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Dehydrated Apple chipz

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tp4tissue:
are Awesomnnnn....

Harvested 50lbs from the tree out back this year.

They're so delish... Y'all gotta try some..

So sugar, much health.

phinix:
Do you bake them? How do you make them?

tp4tissue:

--- Quote from: phinix on Tue, 28 September 2021, 03:41:38 ---Do you bake them? How do you make them?

--- End quote ---

Tp4 uses a dehydrator.  But you can make them in an oven it's even faster.

fohat.digs:

--- Quote from: phinix on Tue, 28 September 2021, 03:41:38 ---Do you bake them? How do you make them?

--- End quote ---

Dehydrators work better because they can be set low and they circulate hot air. A good temperature for fruits and vegetables is about 140F/60C (or less) and most ovens do not go that low.

I have been dehydrating tomatoes to make tomato chips, and they too are amazing.

tp4tissue:
it cuts down the acidity, so you don't get that tooth ache feel from eating a ton.

If you ate 30 apples vs 30 apples worth of chips, prolly tooth would fall out.

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