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Do you hate ramen, and browsing a thread filled with images and descriptions of ramen makes you want to vomit?
Post here what you like to eat. Maybe you are in a different region or country, and the things you eat might be of interest to others. That's what this thread is for.
I like peanut butter and jelly sandwiches.
(http://i.imgur.com/daVgefx.jpg)
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I like to eat food in general. I enjoy trying new things.
[attachimg=1]
ps: i am hungry now but lunch isn't for an hour so i'll just look at pics of food from previous lunches :-\
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I'm starving, but I love bacon.
I'll post some pics up tonight of the dinner I'm making, thinking bacon chicken rice.
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Cheese. Lactose intolerant but I ****ing love Tilla Moos too much.
Can't stop. Won't stop.
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Medium rare steak and homemade chips (the Americans here would call them fries I guess) is my favourite meal!
(http://i.imgur.com/WEXtM1j.jpg)
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tp4 main menu.. 3 years so far and ongoing..
Breakfast: 3 Eggs + 1.5 slice of white bread + water
Lunch and Dinner: identical layout
Stew, + 1 banana, + 1.5 slice of bread, + assorted fruits (in season)
Stew Ingredients:
Cabbage, Cauliflower, Turnip, Pork
Week 2 rotation
Cabbage, Cauliflower, Carrots, Chicken
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tater tots with bacon and cheese
(http://i.imgur.com/MHMCP6H.jpg)
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Medium rare steak and homemade chips (the Americans here would call them fries I guess) is my favourite meal!
Show Image
(http://i.imgur.com/WEXtM1j.jpg)
Dammit, I just ate and now I'm hungry again...
x2 on the steak. It tastes better if you make it yourself, IMO...
Close runner-up would have to be chicken-broccoli alfredo, also homemade. Probably one of the only things I can cook that isn't on the grill.
tater tots with bacon and cheese
Show Image
(http://i.imgur.com/MHMCP6H.jpg)
STAHP! PLZ, MY ARTERIES WILL THANK YOU!!
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tp4 main menu.. 3 years so far and ongoing..
Breakfast: 3 Eggs + 1.5 slice of white bread + water
Lunch and Dinner: identical layout
Stew, + 1 banana, + 1.5 slice of bread, + assorted fruits (in season)
Stew Ingredients:
Cabbage, Cauliflower, Turnip, Pork
Week 2 rotation
Cabbage, Cauliflower, Carrots, Chicken
no seasonings in the stew? broth or water based?
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Medium rare steak and homemade chips (the Americans here would call them fries I guess) is my favourite meal!
Show Image
(http://i.imgur.com/WEXtM1j.jpg)
Dammit, I just ate and now I'm hungry again...
x2 on the steak. It tastes better if you make it yourself, IMO...
Close runner-up would have to be chicken-broccoli alfredo, also homemade. Probably one of the only things I can cook that isn't on the grill.
tater tots with bacon and cheese
Show Image
(http://i.imgur.com/MHMCP6H.jpg)
STAHP! PLZ, MY ARTERIES WILL THANK YOU!!
Uhoh... Clab, you about to relapse? (http://img1.ak.crunchyroll.com/i/spire3/05212008/b/5/e/3/b5e3ba040d6ce0_full.gif)
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Medium rare steak and homemade chips (the Americans here would call them fries I guess) is my favourite meal!
Show Image
(http://i.imgur.com/WEXtM1j.jpg)
Dammit, I just ate and now I'm hungry again...
x2 on the steak. It tastes better if you make it yourself, IMO...
Close runner-up would have to be chicken-broccoli alfredo, also homemade. Probably one of the only things I can cook that isn't on the grill.
tater tots with bacon and cheese
Show Image
(http://i.imgur.com/MHMCP6H.jpg)
STAHP! PLZ, MY ARTERIES WILL THANK YOU!!
Uhoh... Clab, you about to relapse? Show Image
(http://img1.ak.crunchyroll.com/i/spire3/05212008/b/5/e/3/b5e3ba040d6ce0_full.gif)
Relapse? Nah...
It's just that the steroids I'm on for my pneumonia/bronchitis have been greatly increasing my appetite, so needless to say this thread is going to be torturing me for the next several hours...
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tater tots with bacon and cheese
Show Image
(http://i.imgur.com/MHMCP6H.jpg)
Reminds me of something I used to make. I would take hashbrowns, cook them in a pan, then throw in a bunch of cheese and bacon, and then put a ton of eggs on top of that. It was like a casserole but all made stove top in a pan. I need to make that again, I haven't in years.
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tater tots with bacon and cheese
Show Image
(http://i.imgur.com/MHMCP6H.jpg)
Reminds me of something I used to make. I would take hashbrowns, cook them in a pan, then throw in a bunch of cheese and bacon, and then put a ton of eggs on top of that. It was like a casserole but all made stove top in a pan. I need to make that again, I haven't in years.
That reminds me of this stuff my stepdad makes; he calls it kielbasa hash. It's essentially potatoes, kielbasa, onions, green peppers, and assorted spices, sauteed in a single pan to let the potatoes soak up all the other flavors. It's quite good...
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Medium rare steak and homemade chips (the Americans here would call them fries I guess) is my favourite meal!
Photekq, I can't resist asking this, but do you actually know anybody in UK who likes Bovril and Vegemite? Or your infamous UK standard boiled-till-rotten cabbage?
I personally call them Imperialist Foods. The reasoning being, they suck so bad, it puts people in a bad mood and makes them invade and conquer the rest of the world just so they can grab the colonized people's foods.
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It's not Vegemite in the UK. It's Marmite. I love it having a little bit of it on toast with butter.
Bovril.. I've never tried it, but my mum has it sometimes.
Boiled-till-rotten cabbage.. Haven't heard that before.
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what the hell JD? i started that ramen thread! real ramen, not instant, is good ****. like pho.
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This was my breakfast one morning. Leftover sausage from a local BBQ joint omelette with Mikkeller Beer Geek Brunch Weasel and some SC2 action.
(http://i.imgur.com/5ys4GVV.jpg)
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I started an all barley diet yesterday, and it got me really ill right off the bat. It feels like I'm taking a constant gut punch, and I'm farting all over town. I seriously just want the pain to stop :(
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****ing pizza and that's it. Lactose Intolerance can suck my ****
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****ing pizza and that's it. Lactose Intolerance can suck my ****
all aboard the pizza train woo woooooo
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Marmite on several things is my favourite thing ever.
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slice of 7/11 pizza was my lunch today.
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I'm a big fan of "loco moco" - I try it if they have it on the menu, anywhere I go.
The best I have ever had was at a little restaurant on the big island in Waimea called Hawaiian Style Cafe.
[attach=1]
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loco moco means crazy booger in spanish
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Hi I like Ice Cream.
(http://i.imgur.com/fL79VN8.jpg)
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I also like chips and poutine.
(http://i.imgur.com/gKcqthZ.jpg)
(http://i.imgur.com/THmyg0m.jpg)
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Triple post! I also like to eat cheese/sausage/crackers and Toaster Strudels.
(http://i.imgur.com/l4smrHj.jpg)
(http://i.imgur.com/oecoHw5.jpg)
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Food generally, though I used to eat paper as a kid.
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These are pretty awesome as snack foods go:
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loco moco means crazy booger in spanish
Lol. Oh well, they can't all be winners? ;)
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I also like chips and poutine.
Show Image
(http://i.imgur.com/gKcqthZ.jpg)
Show Image
(http://i.imgur.com/THmyg0m.jpg)
Where did you get this poutine? I was sure it was not sold outside of Quebec! And the package also has some French on it :cool:
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I also like chips and poutine.
Show Image
(http://i.imgur.com/gKcqthZ.jpg)
Show Image
(http://i.imgur.com/THmyg0m.jpg)
Where did you get this poutine? I was sure it was not sold outside of Quebec! And the package also has some French on it :cool:
These were all purchased in the paradise town of Sudbury, ON. :D
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what the hell JD? i started that ramen thread! real ramen, not instant, is good ****. like pho.
Pho is always my favorite one for breakfast :))
(http://www.diendan.org/phe-binh-nghien-cuu/cong-nghe-pho-phan-ii/pho_2.jpg)
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okay, let's start with korean dumplings, tofu skin and vegetables for Lent.
(https://pp.vk.me/c616824/v616824724/b67e/cgoSCgT_Z5I.jpg)
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I eat a microwaved breakfast burrito every morning for breakfast.
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I had left over sloppy joes for breakfast this morning. Sandwiches on the menu for lunch, meatloaf for dinner.
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This was my breakfast one morning. Leftover sausage from a local BBQ joint omelette with Mikkeller Beer Geek Brunch Weasel and some SC2 action.
Show Image
(http://i.imgur.com/5ys4GVV.jpg)
Dragon! Nice! ;D
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This was my breakfast one morning. Leftover sausage from a local BBQ joint omelette with Mikkeller Beer Geek Brunch Weasel and some SC2 action.
Show Image
(http://i.imgur.com/5ys4GVV.jpg)
Beer for breakfast?
CLiB approves.
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And this is my dinner right now :v
(http://pik.vn/201461243d9e-dfe9-4f93-bd87-6cb7ec078b9a.jpeg)
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what the hell JD? i started that ramen thread! real ramen, not instant, is good ****. like pho.
I know, and I like ramen. But this is wider in scope. :D
I haven't eaten REAL ramen since I lived in Hawaii, and I left there 10 years ago. :'(
I wish I could get some pho. Never had it. I need to go to Vietnam now. FML.
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Vegemite sounds like it's made from vegetables.
Then wth is Marmite made of?
(http://i.imgur.com/5ycvSJK.jpg)
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what the hell JD? i started that ramen thread! real ramen, not instant, is good ****. like pho.
I know, and I like ramen. But this is wider in scope. :D
I haven't eaten REAL ramen since I lived in Hawaii, and I left there 10 years ago. :'(
I wish I could get some pho. Never had it. I need to go to Vietnam now. FML.
If you come to visit me I will buy you some pho. And mmm real ramen. I will post some food pics from my HK trip later. I think of the 800+ pics I took, 60% were of food? Yeah, that's how I do.
I should post pictures of my ice cream stashes too. Think they were on my old phone though :(.
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My dinner I made last night my stove fuse died while cooking, so I tried cooking pasta in the oven, turned out good except the noodles went soggy, so I made some pizza pockets and bacon strips.
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I wish I could get some pho. Never had it. I need to go to Vietnam now. FML.
come here and I'll take you around trying hundreds types of pho :))
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Most of this thread is disgusting. >_<
It makes me hungry anyway though. X_X
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For me there has always been some food that I consider breakfast food, and food that I don't consider breakfast food. For breakfast, I eat porridge, cereal (most often a müsli blend) with yoghurt or milk, or sandwiches, often with fruit on the side.
Never anything that has been cooked, with the only exceptions being toasted bread or boiled porridge.
I should also say that I'm a vegetarian, but I eat eggs and dairy. Eggs, beans, rice, cooked veggies, etc. are only for lunch or dinner.
Then wth is Marmite made of?
Marmite is made from the spent yeast left over from brewing beer, and then there is lots of salt.
If you didn't grow up with it, you will probably hate it. I have tried it once - never again!
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I wish I could get some pho. Never had it. I need to go to Vietnam now. FML.
come here and I'll take around trying hundreds types of pho :))
or come to denver. we have a nice big population of Vietnamese folks here and they all decided to open restaurants. it is really awesome. people here are obsessed with pho and they all pronounce it wrong. i know how to say it right. for the nguyen!
marmite tastes like hatred and oppression.
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I had a pickled beef tongue sandwich, side of katsu, and sour stout beer (tart of darkness) for dinner. It was amazing. I've never had tongue before but it turned out tasting like the most tender roast beef ever.
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Just had some punjabi kadhi and New Belgium Trippel for dinner. Gonna be paying for this later though :'(
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meet my today's lunch, the glorious Lasagna Pietroburghese:
[attachimg=1]
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you guys are making me so hungry i'm just going to go and be mad.
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4 donuts for breakfast this morning. Chocolate, vanilla, and strawberry frosted, as well as a Boston creme.
For lunch: Blackies Hot Dogs. (http://www.blackieshotdogs.com/index.php)
Will post pics of whatever I order.
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that's what we call vinegret and it has nothing to do with vinaigrette. also tarts.
[attachimg=1]
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I like all sorts of food and drink. And I'm always ready to try new things.
Anyway, I went to Chinatown for lunch the other day. I was excited for the dimsum. Imagine my sadness when I saw this at the entrance of the restaurant:
(https://dl.dropboxusercontent.com/u/20523800/GH%20Pictures/MISC/no-dimsum.JPG)
Ugh...ordered other dishes but I need to get my dimsum fix!!!
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Iri: Do I spot capers in there?
That reminds me of a Swedish (?) dish I like which is called Biff a'la Lindström: Fried meat patties made of ground meat seasoned with mustard, capers and finely diced pickled beet root.
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i didnt eat meat for 12 years. about 1 month ago i started again. eating meat was my new years resolution.
so what am i missing. so far i havent eaten much meat. i have eaten some chicken in various forms and i had some braised pork at a Korean/Japanese joint on Monday (it was in real deal legit ramen).
if you hadnt eaten meat in 12 years what would you eat first?
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i didnt eat meat for 12 years. about 1 month ago i started again. eating meat was my new years resolution.
so what am i missing. so far i havent eaten much meat. i have eaten some chicken in various forms and i had some braised pork at a Korean/Japanese joint on Monday (it was in real deal legit ramen).
if you hadnt eaten meat in 12 years what would you eat first?
I'd probably have a big juicy, steak.
If I may ask, why'd you stop eating meat for 12 years?
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Iri: Do I spot capers in there?
i've no idea what you spot in there :p it's verdure.
if you hadnt eaten meat in 12 years what would you eat first?
a ribeye with mashed potatoes.
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steak tartare
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i didnt eat meat for 12 years. about 1 month ago i started again. eating meat was my new years resolution.
so what am i missing. so far i havent eaten much meat. i have eaten some chicken in various forms and i had some braised pork at a Korean/Japanese joint on Monday (it was in real deal legit ramen).
if you hadnt eaten meat in 12 years what would you eat first?
I'd probably have a big juicy, steak.s
If I may ask, why'd you stop eating meat for 12 years?
i dont like the hormones and **** we put into meat in the USA. i dont give a **** about animals.
one of the reasons i started eating meat again is i am going to go to korea soon. koreans really like meat in their diet. they really like meat. i am not kidding.
the other reason is my korean wife and i are going to have children soon and we long ago made the decision to not push our diets on our children. that is for them to decide. also eating meat when preggers is generally better and i didnt want the old lady to get sick while preggers.
i just ate some pork ribs and i feel awful. my stomach hurts. those ribs tasted amazeballs though.
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i just ate some pork ribs and i feel awful. my stomach hurts. those ribs tasted amazeballs though.
I've heard that it takes much longer than a month for your guts to adapt from a meat-less diet. ;)
I have been a vegetarian for longer than not - I don't think I can go back. The idea of eating something that has been a living being is just so alien to me.
I do like the smell of some meaty foods sometimes, but I have learned that some smells and tastes that I have associated with meat are often more from the herbs, spices and other things that you cook the meat with than the meat itself.
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if you hadnt eaten meat in 12 years what would you eat first?
Bacon. Lots and lots of bacon.
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Hi I like Ice Cream.
Show Image
(http://i.imgur.com/fL79VN8.jpg)
(https://31.media.tumblr.com/1f068bc4f8c2445ca5d20591b7e6aaf8/tumblr_inline_mz4jahEqZ61rb7gfl.jpg)
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(http://i.imgur.com/YM7DMmG.jpg)
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Show Image
(http://i.imgur.com/YM7DMmG.jpg)
:eek: French Silk Pie???
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Show Image
(http://i.imgur.com/YM7DMmG.jpg)
:eek: French Silk Pie???
;D
Yes
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:eek: French Silk Pie???
;D
Yes
Damnit! Time to find a Baker's Square and buy myself one tonight. Thanks a lot, HPE... :rolleyes:
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:eek: French Silk Pie???
;D
Yes
Damnit! Time to find a Baker's Square and buy myself one tonight. Thanks a lot, HPE... :rolleyes:
(http://i.imgur.com/mh4ucID.gif)
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i didnt eat meat for 12 years. about 1 month ago i started again. eating meat was my new years resolution.
so what am i missing. so far i havent eaten much meat. i have eaten some chicken in various forms and i had some braised pork at a Korean/Japanese joint on Monday (it was in real deal legit ramen).
if you hadnt eaten meat in 12 years what would you eat first?
I'd probably have a big juicy, steak.s
If I may ask, why'd you stop eating meat for 12 years?
i dont like the hormones and **** we put into meat in the USA. i dont give a **** about animals.
one of the reasons i started eating meat again is i am going to go to korea soon. koreans really like meat in their diet. they really like meat. i am not kidding.
the other reason is my korean wife and i are going to have children soon and we long ago made the decision to not push our diets on our children. that is for them to decide. also eating meat when preggers is generally better and i didnt want the old lady to get sick while preggers.
i just ate some pork ribs and i feel awful. my stomach hurts. those ribs tasted amazeballs though.
I see.
My wife isn't too fond of beef but she did make an effort to eat more of it when she was prego.
Dang...I'm going for ribs this weekend. The dimsum can wait.
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mmh... have you guys ever eaten organs?
(http://www.goldenlife.vn/sites/default/files/images/b%C3%A1nh-h%E1%BB%8Fi-l%C3%B2ng-heo-Di%C3%AAu-Tr%C3%AC.jpg)
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mmh... have you guys ever eaten organs?
Show Image
(http://www.goldenlife.vn/sites/default/files/images/b%C3%A1nh-h%E1%BB%8Fi-l%C3%B2ng-heo-Di%C3%AAu-Tr%C3%AC.jpg)
/me cancels trip to Vietnam...
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Transylvanian layered cabbage; rice/cabbage/bacon/pork/sausage ratio is 1:1:2:2:2, poured with cream. Good stuff.
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lol :))
I know it is not common in US (or the western) but really you should try some, I really like the tongue and the heart part :v *feel like Khaleesi*
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mmh... have you guys ever eaten organs?
Show Image
(http://www.goldenlife.vn/sites/default/files/images/b%C3%A1nh-h%E1%BB%8Fi-l%C3%B2ng-heo-Di%C3%AAu-Tr%C3%AC.jpg)
Is that menudo without the soup and tripas not from the grill?
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mmh... have you guys ever eaten organs?
Show Image
(http://www.goldenlife.vn/sites/default/files/images/b%C3%A1nh-h%E1%BB%8Fi-l%C3%B2ng-heo-Di%C3%AAu-Tr%C3%AC.jpg)
Is that menudo without the soup and tripas not from the grill?
not sure if I understand you right but that dish (the meat one) is braised meat, so yeah, it is not from the grill or soup either
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Lazymoon pizza - No mozzarella, add pesto sauce with baked chicken, wood smoked bacon, broccoli, sun dried tomato, and caramelized onion
(http://i.imgur.com/wPuXU5K.jpg)
That is your garden variety paper plate, their slices are quite large, and entire pies require being walked through doors tilted at an angle.
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Here in Sweden, döner-kebab meat is one of the most popular pizza toppings. I have never heard that kind of pizza being served anywhere else.
Transylvanian layered cabbage; rice/cabbage/bacon/pork/sausage ratio is 1:1:2:2:2, poured with cream. Good stuff.
My grandmother used to make something similar, but with simpler meat.
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When I first heard about it, I thought it was crazy... where would Transylvanians get that amount of meat? And rice wasn't native there either... O.o
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Hi I like Ice Cream.
Show Image
(http://i.imgur.com/fL79VN8.jpg)
I love ice-cream eat 2-3 tubs a week.., not so much lately want a new flavour any suggestions? I mainly eat white chooclate/cherry flavoured ice-creams.
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Today I ate grilled chicken that was marinated in some sort of chipotle sauce. Tasted godlike. Will do the same with beef next time. :)
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Here in Sweden, döner-kebab meat is one of the most popular pizza toppings. I have never heard that kind of pizza being served anywhere else.
That's popular here as well.
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Here in Sweden, döner-kebab meat is one of the most popular pizza toppings. I have never heard that kind of pizza being served anywhere else.
That's popular here as well.
/me plans new trip, to Scandinavia...
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Here in Sweden, döner-kebab meat is one of the most popular pizza toppings. I have never heard that kind of pizza being served anywhere else.
That's popular here as well.
/me plans new trip, to Scandinavia...
My door is always open for you, jd! :P
More
(https://fbcdn-sphotos-g-a.akamaihd.net/hphotos-ak-prn1/t1.0-9/1014377_10202114079547432_2061463088_n.jpg)
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Here in Sweden, döner-kebab meat is one of the most popular pizza toppings. I have never heard that kind of pizza being served anywhere else.
That's popular here as well.
/me plans new trip, to Scandinavia...
;D
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i just ate some pork ribs and i feel awful. my stomach hurts. those ribs tasted amazeballs though.
I've heard that it takes much longer than a month for your guts to adapt from a meat-less diet. ;)
I have been a vegetarian for longer than not - I don't think I can go back. The idea of eating something that has been a living being is just so alien to me.
I do like the smell of some meaty foods sometimes, but I have learned that some smells and tastes that I have associated with meat are often more from the herbs, spices and other things that you cook the meat with than the meat itself.
I go from vegan to meat based diet and vice versa four times a year. It is not difficult.
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i just ate some pork ribs and i feel awful. my stomach hurts. those ribs tasted amazeballs though.
I've heard that it takes much longer than a month for your guts to adapt from a meat-less diet. ;)
I have been a vegetarian for longer than not - I don't think I can go back. The idea of eating something that has been a living being is just so alien to me.
I do like the smell of some meaty foods sometimes, but I have learned that some smells and tastes that I have associated with meat are often more from the herbs, spices and other things that you cook the meat with than the meat itself.
I go from vegan to meat based diet and vice versa four times a year. It is not difficult.
Do give us some details this sounds interesting! :D
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Pizza is, and will always be, my favourite, but lately I've been getting into burgers. Making a good burger is quick and easy, so I think I'll be eating more of that from now on.
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Pizza is, and will always be, my favourite, but lately I've been getting into burgers. Making a good burger is quick and easy, so I think I'll be eating more of that from now on.
Burgers with high quality cheddar cheese is so good.
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Pizza is, and will always be, my favourite, but lately I've been getting into burgers. Making a good burger is quick and easy, so I think I'll be eating more of that from now on.
Welcome to my life.
I once had a doctor tell me I needed to eat more burgers to get my iron levels back up after a surgery. Best possible news, right there.
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First picture is a coffee milkshake. You can buy happiness guys. Second is bimibap and pork from a Korean place near work. Went there for the first time last week.
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Traditional easter food
[attachimg=1]
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Sea products day with a thai soup
[attachimg=1]
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A healthy veggie breakfast
[attachimg=1]
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Second attempt
[attachimg=1]
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Buckwheat spaghetti with homemade bread
[attachimg=1]
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Penne this time
[attachimg=1]
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i just ate some pork ribs and i feel awful. my stomach hurts. those ribs tasted amazeballs though.
I've heard that it takes much longer than a month for your guts to adapt from a meat-less diet. ;)
I have been a vegetarian for longer than not - I don't think I can go back. The idea of eating something that has been a living being is just so alien to me.
I do like the smell of some meaty foods sometimes, but I have learned that some smells and tastes that I have associated with meat are often more from the herbs, spices and other things that you cook the meat with than the meat itself.
I've been veg for something like 9 years now and still find bacon and shrimp hard to pass up sometimes. Once a blue moon I become a terrible person and eat a small bit of meat, usually accidentally, but sometimes out of overactive salivary glands. I definitely need to hear some of your recipes.
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UnpRetentious breakfast
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Another meal from a restaurant: a nepalese dinner
[attachimg=1]
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Traditional maslenitsa dinner
[attachimg=1]
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Different sorts of cheese and berries for breakfast
[attachimg=1]
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Meat plate and a fresh belorussian beer for a cinema night
[attachimg=1]
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i̸̢̱̤̠̤͎̊ͣ̃̀ͨ͟ ̜̬̬͈̱͚͎͕̝͍̱͉͚̦̥̗͓̗ͩ̎ͮͥ̃͌̓ͥ͑͜e̊ͯ̄͂́̓҉̷͏̶̞̗̩̪̗͉̦̥̱ͅă̵̮̗͉̞͉ͧ͑̓̈͐̀̋̿̇ͦͦͩͩ͛̑́t̵̵̘̞̗̜͙̥͖͍̟̔͒̃̽̎́͢͠ ̸̵̞͖͙̣̻̘̲̬̮̹̭̠͈ͧͥͭ͛̔͐ͦͬͥ̆͊ͥ̎ͭ̿ͪ̒̾̕͘͡s̸̵̢̙̜͙̻̯̬̘̙͎̟̥̦̰ͯ̔̃ͤ͋͌ͩ̋͛͌ͥ́ͮ̀̄̋ͩ̚͜͡ö́̉̉͌͑ͯ̇ͣ̇̇͗̌̾ͮ̿̃͆҉̖͓̩̥͕̀ū̶̢̹̠̗̜̽͗ͬ̇ͩ̅ͧ̂ͬ̿ͮ͊̿̒ͬͮ͊̿ĺ̑̉͑͂̄ͥͫ̈́̏̑̕͞҉̴͉̞̳̦̥̫͔͞s̒ͫ̿̃͑ͩ̾̑̈́ͩ͑̿̎͊͂ͩͣ҉͏̸͉͈̝͇͈̬̝͎̟̲̟
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Almost beefstroganoff
[attachimg=1]
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i̸̢̱̤̠̤͎̊ͣ̃̀ͨ͟ ̜̬̬͈̱͚͎͕̝͍̱͉͚̦̥̗͓̗ͩ̎ͮͥ̃͌̓ͥ͑͜e̊ͯ̄͂́̓҉̷͏̶̞̗̩̪̗͉̦̥̱ͅă̵̮̗͉̞͉ͧ͑̓̈͐̀̋̿̇ͦͦͩͩ͛̑́t̵̵̘̞̗̜͙̥͖͍̟̔͒̃̽̎́͢͠ ̸̵̞͖͙̣̻̘̲̬̮̹̭̠͈ͧͥͭ͛̔͐ͦͬͥ̆͊ͥ̎ͭ̿ͪ̒̾̕͘͡s̸̵̢̙̜͙̻̯̬̘̙͎̟̥̦̰ͯ̔̃ͤ͋͌ͩ̋͛͌ͥ́ͮ̀̄̋ͩ̚͜͡ö́̉̉͌͑ͯ̇ͣ̇̇͗̌̾ͮ̿̃͆҉̖͓̩̥͕̀ū̶̢̹̠̗̜̽͗ͬ̇ͩ̅ͧ̂ͬ̿ͮ͊̿̒ͬͮ͊̿ĺ̑̉͑͂̄ͥͫ̈́̏̑̕͞҉̴͉̞̳̦̥̫͔͞s̒ͫ̿̃͑ͩ̾̑̈́ͩ͑̿̎͊͂ͩͣ҉͏̸͉͈̝͇͈̬̝͎̟̲̟
Dude, lay off the cthulhu character generator.
Almost beefstroganoff
(Attachment Link)
Needs more meat free.
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Salmon steak and salad
[attachimg=1]
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Less meat iri.
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New year stuff
[attachimg=1]
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Codfish with a fancy dressing
[attachimg=1]
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Not sure what it is
[attachimg=1]
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would NOT recommend:
[attach=1]
the end product not only looks nothing like it does on the box, but it tastes like literal poison
[attach=2]
I firmly believe this product was not meant for human consumption in any way, shape, or form
To be clear: everything tasted of Play Dough, harmful chemicals, and what I might imagine Death's own smegma might taste of.
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Pashot eggs for breakfast
[attachimg=1]
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Pashot eggs for breakfast
(Attachment Link)
do we have the same table? are you living in my walls?
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Uh should not read this thread when I'm hungry and it's nearly dinner time.
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Dang...I'm going for ribs this weekend. The dimsum can wait.
'had pork ribs for lunch today...so hungry I forgot to take pictures :))
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Pancake!
(https://fbcdn-sphotos-d-a.akamaihd.net/hphotos-ak-prn2/t1.0-9/10305063_236757989847967_4993931863513119118_n.jpg)
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Had dinner, feel full, but my mouth is still watering looking at these :confused:
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would NOT recommend:
(Attachment Link)
the end product not only looks nothing like it does on the box, but it tastes like literal poison
(Attachment Link)
I firmly believe this product was not meant for human consumption in any way, shape, or form
To be clear: everything tasted of Play Dough, harmful chemicals, and what I might imagine Death's own smegma might taste of.
I made this exact same kit with the same results...
Can't believe we even tried to eat that **** after seeing how terrible it came out.
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Mexican Sprite=Awesome ;)
(http://i.imgur.com/4SwF9q7.jpg)
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Mexican Sprite=Awesome ;)
Show Image
(http://i.imgur.com/4SwF9q7.jpg)
Yeah, sodas everywhere else are so much better, because they tend to use real sugar and aren't insanely sweet like they are in the US. On topic, just made some crazy good loco moco
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Mexican Coke products are the best (Coke/Fanta/Sprite) because they use real cane sugar as opposed to corn syrup. On the other hand, actual Mexican soda is terrible. Tamarind lime chili soda anyone?
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Mexican Coke products are the best (Coke/Fanta/Sprite) because they use real cane sugar as opposed to corn syrup. On the other hand, actual Mexican soda is terrible. Tamarind lime chili soda anyone?
Or mexican candy. Seriously, who's idea was it to put chili powder inside of a sweet candy?
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Today's Food:
(http://i.imgur.com/iANMMY7.jpg)
Went to have Puerto Rican food. I had a beef empanada and...
(http://i.imgur.com/wjqZN9s.jpg)
Mofongo with Carne Fritas. Monfongo is the yellow mashed potato-like stuff on the left. It's fried plantains with garlic, olive oil, and chicharrons or pork cracklings all mashed together. Then I had pork rib meat fried with some peppers and onions as the protein. It was amazing.
(http://i.imgur.com/dZbI8WS.jpg)
Best. Ice. Cream. Jeni's Ice Cream in Columbus Ohio. I got a scoop of their black coffee, made with Intelligentsia coffee, and this black walnut and honey flavor. I wanted to get more when I walked by another Jeni's an hour later.
(http://i.imgur.com/gjdc97o.jpg)
Not from today but my friend discovered a taco truck near my apartment is actually delicious. I got beef tongue, steak, and pork al pastor tacos. And lots of cucumber on the side!
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Mexican Sprite=Awesome ;)
Show Image
(http://i.imgur.com/4SwF9q7.jpg)
Yeah, sodas everywhere else are so much better, because they tend to use real sugar and aren't insanely sweet like they are in the US. On topic, just made some crazy good loco moco
you should propably try sodas in Vietnam, terrible
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Kabayaki style eel. :p
http://en.wikipedia.org/wiki/Kabayaki (http://en.wikipedia.org/wiki/Kabayaki)
Over rice it is called unagidon, short for unagi donburi, which means eel bowl.
(http://www.asianfoodfast.com/wp-content/uploads/2012/07/unagidon.jpg)
It tastes like a combination between General Tso's chicken, BBQ, and teriyaki.
..while looking for the image, I found out that people eat the baby eels as a delicacy :'(
http://shizuokagourmet.com/japanese-seasonal-fish-noresoreconger-eel-whitebait/ (http://shizuokagourmet.com/japanese-seasonal-fish-noresoreconger-eel-whitebait/)
The black spots are their eyes. When they're babies, they're transparent and I think they're called "glass eels", though that term might just be for American Eels, I'm not sure.
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I had some bone marrow last night.
(http://i.imgur.com/SKjgZxy.jpg)
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I had some bone marrow last night.
Show Image
(http://i.imgur.com/SKjgZxy.jpg)
(http://s2.quickmeme.com/img/e0/e00394077473a9e5cf30deddf71b611bbd2a5f7587cd54305fdb019a7d5b1e9b.jpg)
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(http://i.imgur.com/nPwJL1i.jpg)
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(http://i.imgur.com/nPwJL1i.jpg)
holllyyyy ****kkk I LOVE BLTS
that looks amazing I want a BLT now
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pork barbecue and homemade corn bread.
(https://pp.vk.me/c606220/v606220530/6899/Ca3BpnrmH1I.jpg)
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Sweet jesus, you people eat like gods. The only thing I've had all day is a sloppy sandwich from my school's canteen.
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My foodstuffs are ~90% Vegan; occasionally I'll have fish or chicken.
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[attach=1]
#allIcouldfindinthekitchenatwork
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(Attachment Link)
#allIcouldfindinthekitchenatwork
Huh, you like mustard and ketchup on your Vienna sausages? Never tried them like that.
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(Attachment Link)
#allIcouldfindinthekitchenatwork
Huh, you like mustard and ketchup on your Vienna sausages? Never tried them like that.
oh that's isn't ketchup.....that's sriracha sauce!!!
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it seems i happen to be the only person on geekhack who dislikes sriracha and buckling springs.
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Shun the non believer
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it seems i happen to be the only person on geekhack who dislikes sriracha and buckling springs.
don't be afraid of admitting you're wrong
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love off.
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Just curious though, iri, if you don't like sriracha because you don't like the spice? garlic? Do you have a favorite hot sauce?
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i have no idea,
i like garlic,
my favourite hot sauce is mc. ilhelly's habanero sauce.
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this thread is having a huge pavlovian effect on me right now.
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i didn't like this picture the other day.
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Got me some headcheese from the best German restaurant in the USA.
(http://i.imgur.com/wbCKEno.jpg)
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Chicken tikka masala, mmm...
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I just had a delicious bowl of corn flakes. Try not to get too jealous.
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Chicken tikka masala, mmm...
LOVE that
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Chicken tikka masala, mmm...
LOVE that
Hell yea, ate two portions today, so gooooooood. :P
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mmh... have you guys ever eaten organs?
Show Image
(http://www.goldenlife.vn/sites/default/files/images/b%C3%A1nh-h%E1%BB%8Fi-l%C3%B2ng-heo-Di%C3%AAu-Tr%C3%AC.jpg)
I actually like to eat liver, tender and tasty!
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(http://i.imgur.com/FiWu4kG.jpg)
Not food, but my Friend from the South who goes to the my school showed me this gift from God...Cheerwine :-*
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Show Image
(http://i.imgur.com/FiWu4kG.jpg)
Not food, but my Friend from the South who goes to the my school showed me this gift from God...Cheerwine :-*
Living in the south has its ups and downs. We have cheerwine and deep fried everything, but we also have country music
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Living in the south has its ups and downs. We have cheerwine and deep fried everything, but we also have country music
I can definitely say country music is a down :))
Southern food though...makes me look forward to when I'm visiting North Carolina in june
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Show Image
(http://i.imgur.com/FiWu4kG.jpg)
Not food, but my Friend from the South who goes to the my school showed me this gift from God...Cheerwine :-*
Living in the south has its ups and downs. We have cheerwine and deep fried everything, but we also have country music
Eh. We have country music in the north too. And country fest upon country fest. I know it's not as prominent as in the south, but it's definitely here.
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I started on a Keto diet last Thursday. So trying to keep carb intake around 50g a day. However I am not manically counting every gram I eat. I just keep away from processed foods and think more about what I stuff into my mouth. So far it is pretty good.
The pros and cons so far have been:
+ No hunger (except for the first two days when starting)
+ Feel energetic in the morning
+ No hunt for sugar highs to feel energized
+ I can eat almost all the fatty foods i like! Mmm... Cheese... Bacon...
- I cannot eat all the sugary stuff I like :(
- A bit more expensive than regular diet
Anyways, I am trying this out for a couple of weeks to see how it goes then decide what to do.
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(http://i.imgur.com/Wd5onGF.jpg)
Hi I'm Captain BadAss and I have a problem with ice cream.
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Show Image
(http://i.imgur.com/Wd5onGF.jpg)
Hi I'm Captain BadAss and I have a problem with ice cream.
You call it a problem, I call it an answer to every problem
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Show Image
(http://i.imgur.com/Wd5onGF.jpg)
Hi I'm Captain BadAss and I have a problem with ice cream.
orly
http://geekhack.org/index.php?topic=57390.msg1304760#msg1304760
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yogurt! everybody eat yogurt! unless you don't wanna! then don't!
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yogurt! everybody eat yogurt! unless you don't wanna! then don't!
i ate yogurt everyday for the last five days! yay yogurt!
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I like it fat.
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I like it fat.
o.O What is that? That looks really good!
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Potatoes, spinach, pork belly.
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Ate the 20 oz Bacon Cheeseburger at CheeburgerCheeBurger yesterday
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Potatoes, spinach, pork belly, yogurt.
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Ate the 20 oz Bacon Yogurt at YogurtYoUrt yesterday
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[attach=1]
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I started on a Keto diet last Thursday. So trying to keep carb intake around 50g a day. However I am not manically counting every gram I eat. I just keep away from processed foods and think more about what I stuff into my mouth. So far it is pretty good.
The pros and cons so far have been:
+ No hunger (except for the first two days when starting)
+ Feel energetic in the morning
+ No hunt for sugar highs to feel energized
+ I can eat almost all the fatty foods i like! Mmm... Cheese... Bacon...
- I cannot eat all the sugary stuff I like :(
- A bit more expensive than regular diet
Anyways, I am trying this out for a couple of weeks to see how it goes then decide what to do.
I am on the keto diet. I stay under 20g per day though.
I do agree with your pros, and one of your cons, but I don't necessarily think it's more expensive than a regular diet. It's really all relative to what you eat and how much. Maybe it your case, it is. Of course, if I choose to eat a steak for one dinner versus bologna sandwiches for a week, it comes out cheaper.
I think the biggest thing I've noticed is that it has had an added effect on me of causing me to want to choose better foods to eat, so the price has definitely increased. Though that's not necessarily a bad thing.
I will say this: I probably have the biggest sweet tooth of anyone you will ever meet. People always wonder how I can handle this diet. I think I have pretty good control of my will. I have always made an effort not to try all of the sweet recipes that people come up with to comfort themselves during this diet. I've always felt like that would just remind me of what I'm missing and make me want it even more. Best to keep it out of your mind and focus on the good things like bacon and cheese on everything.
Also, don't try to cheat every week. It defeats the whole purpose. I personally don't cheat at all, but if you must, try to get as much time on the diet in as you can before doing so.
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Huge mistake browsing though this thread at 3 in the morning :(
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sandwiiich
[attachimg=1]
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sandwiiich
(Attachment Link)
Looks very healthy - good for you!
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sandwiiich
(Attachment Link)
Looks very healthy - good for you!
Hell yeah this is healthy, and really tasty
(and tbh I'm partly eating this because I'm "a bit" insecure :-[ I'm not fat but I'm not healthy either and I want to make the most out of my crazy teenager nerd metabolism, which did a lot of work, because after looking in the mirror, compared to last year, I've not done anything different when it comes to lifestyle and yet there's a noticeable amount less "covering" (?) fat, and I'm starting to slip out of pants which I bought 1-2 years ago again)
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Seeking friends that likes to eat durian too muhaha :cool:
(http://ramitia.files.wordpress.com/2011/05/durian.jpg)
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Seeking friends that likes to eat durian too muhaha :cool:
Show Image
(http://ramitia.files.wordpress.com/2011/05/durian.jpg)
'like' is a strong word
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Seeking friends that likes to eat durian too muhaha :cool:
Show Image
(http://ramitia.files.wordpress.com/2011/05/durian.jpg)
'like' is a strong word
ppl usually has strong feelings towards durian
they either hate them a lot, or like them a lot :))
little of them stays neutral lol
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Seeking friends that likes to eat durian too muhaha :cool:
Show Image
(http://ramitia.files.wordpress.com/2011/05/durian.jpg)
'like' is a strong word
ppl usually has strong feelings towards durian
they either hate them a lot, or like them a lot :))
little of them stays neutral lol
haha durian. I've eaten it and would eat it again but it's not like I have cravings for it. It stinks up everything...and I mean everything.
=== == === == ===
I had some sticky pudding with ice cream for dessert this evening:
(https://dl.dropboxusercontent.com/u/20523800/GH%20Pictures/2014-05-16a%20Bob%20dines%20out/IMG_8716_esw.jpg)
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Seeking friends that likes to eat durian too muhaha :cool:
Show Image
(http://ramitia.files.wordpress.com/2011/05/durian.jpg)
'like' is a strong word
ppl usually has strong feelings towards durian
they either hate them a lot, or like them a lot :))
little of them stays neutral lol
haha durian. I've eaten it and would eat it again but it's not like I have cravings for it. It stinks up everything...and I mean everything.
=== == === == ===
I had some sticky pudding with ice cream for dessert this evening:
Show Image
(https://dl.dropboxusercontent.com/u/20523800/GH%20Pictures/2014-05-16a%20Bob%20dines%20out/IMG_8716_esw.jpg)
Geez, Bob...you're into EVERYTHING now. :D
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Seeking friends that likes to eat durian too muhaha :cool:
Show Image
(http://ramitia.files.wordpress.com/2011/05/durian.jpg)
'like' is a strong word
ppl usually has strong feelings towards durian
they either hate them a lot, or like them a lot :))
little of them stays neutral lol
haha durian. I've eaten it and would eat it again but it's not like I have cravings for it. It stinks up everything...and I mean everything.
=== == === == ===
I had some sticky pudding with ice cream for dessert this evening:
Show Image
(https://dl.dropboxusercontent.com/u/20523800/GH%20Pictures/2014-05-16a%20Bob%20dines%20out/IMG_8716_esw.jpg)
STOP PUTTING THE PRETTY CLACKS IN THINGS :c
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Seeking friends that likes to eat durian too muhaha :cool:
Show Image
(http://ramitia.files.wordpress.com/2011/05/durian.jpg)
'like' is a strong word
ppl usually has strong feelings towards durian
they either hate them a lot, or like them a lot :))
little of them stays neutral lol
haha durian. I've eaten it and would eat it again but it's not like I have cravings for it. It stinks up everything...and I mean everything.
=== == === == ===
I had some sticky pudding with ice cream for dessert this evening:
Show Image
(https://dl.dropboxusercontent.com/u/20523800/GH%20Pictures/2014-05-16a%20Bob%20dines%20out/IMG_8716_esw.jpg)
Will clean that clack with my tongue for free. ;)
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(https://pp.vk.me/c618419/v618419724/54c8/BPhDn2p58bo.jpg)
(https://pp.vk.me/c618130/v618130530/530a/eGeFVepTO48.jpg)
(http://photos-b.ak.instagram.com/hphotos-ak-prn/926465_777150205650665_1699924996_n.jpg)
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Veggie burger tonight. I make one almost weekly.
I used ready-made burger patties today, but I often make my own from falafel flour (gram flour) that I let soak in an egg and with some mashed beans.
Toppings are often: lettuce or baby spinach, mayonnaise, mustard, cheddar, ketchup, pickled gherkin, fried tomato, fried onion.
I slice a whole tomato and fry the slices until they are mushy and much reduced in size and concentrated in flavour. Properly cooked tomato has much natural mono-sodium glutamate, where as raw tomato has very little (this is also why ketchup is so good and why there is such a difference between properly cooked vs. bad marinara sauce).
I cook my burgers first by frying both sides; then I place cheese on top and tomato and onion and then I place a lid over and cook on low heat: this melts the cheese and cooks the patty through.
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Show Image
(https://pp.vk.me/c618419/v618419724/54c8/BPhDn2p58bo.jpg)
Show Image
(https://pp.vk.me/c618130/v618130530/530a/eGeFVepTO48.jpg)
Show Image
(http://photos-b.ak.instagram.com/hphotos-ak-prn/926465_777150205650665_1699924996_n.jpg)
(http://www.reactiongifs.com/wp-content/uploads/2013/08/seeing-food.gif)
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sorry HPE1000, can't see your gif
over the awesomeness of my food
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Beef hot pot
(http://pik.vn/2014a94fe83f-6a92-4805-ab47-bbe01d96b942.jpeg)
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(http://img.tapatalk.com/d/14/05/21/7azy4uby.jpg)
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Beef hot pot
Show Image
(http://pik.vn/2014a94fe83f-6a92-4805-ab47-bbe01d96b942.jpeg)
What is in "beef hot pot" and how do I make it?
Show Image
(http://img.tapatalk.com/d/14/05/21/7azy4uby.jpg)
BLT bagel? You guys have lettuce and tomato on your breakfast bagel from McD?
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Show Image
(http://img.tapatalk.com/d/14/05/21/7azy4uby.jpg)
Hashbrowns, mmm....
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Beef hot pot
Show Image
(http://pik.vn/2014a94fe83f-6a92-4805-ab47-bbe01d96b942.jpeg)
What is in "beef hot pot" and how do I make it?
hot pot is so easy to do, all you need is stock (beef, chicken, seafood,... depends on which one you like) and some vegetable to push up the flavor like lotus roots, mushroom, some tofu, five spices,... and many kind of beef (or seafood, chicken, pork, lamb,...) The stock is served on a stove (so that's why they call it hot) and some additional veg, egg noodle along with meat
a picture worth thousands of words :p
(http://muachung2.vcmedia.vn/gallery/25977/2011/10/10/size640/0.285600001318221363.jpg)
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"The full Irish" breakfast
(http://i.imgur.com/xt2Ndjq.jpg)
Black pudding, white pudding, sausage, ham, egg, mushrooms, tomato, and potato. Washed it down with a delicious Irish beer (the name escapes me right now)
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I couldn't imagine eating something like that for breakfast!
When I do eat breakfast, just a couple slices of toast or cereal.
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Cereal you say? I eat cereal for breakfast too. 0.5 kg of cereal with raw milk. Then, I don't have to eat until dinner.
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I like to eat food in general. I enjoy trying new things.
(Attachment Link)
ps: i am hungry now but lunch isn't for an hour so i'll just look at pics of food from previous lunches :-\
They is very similar on your face =3
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For years my second breakfast has been 40g rolled oats, 10g hazelnuts, 10g walnuts, 30g whey protein powder, and a few mg of sucralose. I measure it out into ziplocks en-masse and keep it in the fridge/freezer. I don't like regular cereal type breakfasts when I wake up though, and generally feel like eating something meaty or fatty like eggs, bacon, leftover takeaways, etc.
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ah, yeah, breakfasts.
(https://pp.vk.me/c620618/v620618724/c568/LRCVHwLZLUc.jpg)
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ah, yeah, breakfasts.
Show Image
(https://pp.vk.me/c620618/v620618724/c568/LRCVHwLZLUc.jpg)
Damn, that looks really good right about now, especially with a banana chocolate milkshake!
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ah, yeah, breakfasts.
Show Image
(https://pp.vk.me/c620618/v620618724/c568/LRCVHwLZLUc.jpg)
Damn, that looks really good right about now, especially with a banana chocolate milkshake!
raspberries, sourcream and a banana chocolate milkshake? it seems to me you wanna clean your system, bro.
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ah, yeah, breakfasts.
Show Image
(https://pp.vk.me/c620618/v620618724/c568/LRCVHwLZLUc.jpg)
i can feel my insides dying already
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ah, yeah, breakfasts.
Show Image
(https://pp.vk.me/c620618/v620618724/c568/LRCVHwLZLUc.jpg)
i can feel my insides dying already
girlfriend cooked this for me and brought it to my bed.
FATALITY
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ah, yeah, breakfasts.
Show Image
(https://pp.vk.me/c620618/v620618724/c568/LRCVHwLZLUc.jpg)
i can feel my insides dying already
girlfriend cooked this for me and brought it to my bed.
FATALITY
bringing the term dead inside to a whole new level
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"The full Irish" breakfast
Show Image
(http://i.imgur.com/xt2Ndjq.jpg)
Black pudding, white pudding, sausage, ham, egg, mushrooms, tomato, and potato. Washed it down with a delicious Irish beer (the name escapes me right now)
Harp?
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Best breakfast sandwich I've had in my life: at the "Centra" on Marlborough street in Dublin. Hint: the blood pudding (sausage) is the key!!.
I mean hands-down best ever: before that my favorites were on all Long Island (think Hempstead Turnpike in Nassau County).
Favorite dim-sum item: Radish Cakes. Don't get me wrong, just about everything in DimSum is awesome but Radish Cakes are the only thing I truly crave.
Last but not least: Pho. Probably my single favorite dish for the last 10 years.
Cheers,
K
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ah, yeah, breakfasts.
Show Image
(https://pp.vk.me/c620618/v620618724/c568/LRCVHwLZLUc.jpg)
Crepes or Swedish pancakes? Either way, looks soooo goooood..... :thumb:
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ah, yeah, breakfasts.
Show Image
(https://pp.vk.me/c620618/v620618724/c568/LRCVHwLZLUc.jpg)
Crepes or Swedish pancakes? Either way, looks soooo goooood..... :thumb:
Blini! Hah, so good.
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Literally just ate 4 Big Macs... mistakes were made. Regrets are felt. Stupid McDonalds and your bogo deals... never again... I hope.
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Literally just ate 4 Big Macs... mistakes were made. Regrets are felt. Stupid McDonalds and your bogo deals... never again... I hope.
DUDE I DID THE SAME ****ING THING AND BEEN IN BED ALL DAY. Had an ice coffee too, this is hell gonna drop 3rd impact on my bathroom
-
GIFF BIG MAC LOVIN
-
I forgot to say #worth
-
Literally just ate 4 Big Macs... mistakes were made. Regrets are felt. Stupid McDonalds and your bogo deals... never again... I hope.
What? Buy one get one where? I will eat many Big Macs.
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Beef hot pot
Show Image
(http://pik.vn/2014a94fe83f-6a92-4805-ab47-bbe01d96b942.jpeg)
What is in "beef hot pot" and how do I make it?
hot pot is so easy to do, all you need is stock (beef, chicken, seafood,... depends on which one you like) and some vegetable to push up the flavor like lotus roots, mushroom, some tofu, five spices,... and many kind of beef (or seafood, chicken, pork, lamb,...) The stock is served on a stove (so that's why they call it hot) and some additional veg, egg noodle along with meat
a picture worth thousands of words :p
Show Image
(http://muachung2.vcmedia.vn/gallery/25977/2011/10/10/size640/0.285600001318221363.jpg)
I love hotpot something fierce. That was my Christmas dinner last year and I was so happy to have it :D.
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Beef hot pot
Show Image
(http://pik.vn/2014a94fe83f-6a92-4805-ab47-bbe01d96b942.jpeg)
What is in "beef hot pot" and how do I make it?
hot pot is so easy to do, all you need is stock (beef, chicken, seafood,... depends on which one you like) and some vegetable to push up the flavor like lotus roots, mushroom, some tofu, five spices,... and many kind of beef (or seafood, chicken, pork, lamb,...) The stock is served on a stove (so that's why they call it hot) and some additional veg, egg noodle along with meat
a picture worth thousands of words :p
Show Image
(http://muachung2.vcmedia.vn/gallery/25977/2011/10/10/size640/0.285600001318221363.jpg)
I love hotpot something fierce. That was my Christmas dinner last year and I was so happy to have it :D.
Hot pot... make sure to eat the veggies guys, they're there for a reason... Help you move all that protein the next day.. (http://emoticoner.com/files/emoticons/onion-head/bird-onion-head-emoticon.gif?1292862491)
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Beef hot pot
Show Image
(http://pik.vn/2014a94fe83f-6a92-4805-ab47-bbe01d96b942.jpeg)
What is in "beef hot pot" and how do I make it?
hot pot is so easy to do, all you need is stock (beef, chicken, seafood,... depends on which one you like) and some vegetable to push up the flavor like lotus roots, mushroom, some tofu, five spices,... and many kind of beef (or seafood, chicken, pork, lamb,...) The stock is served on a stove (so that's why they call it hot) and some additional veg, egg noodle along with meat
a picture worth thousands of words :p
Show Image
(http://muachung2.vcmedia.vn/gallery/25977/2011/10/10/size640/0.285600001318221363.jpg)
I love hotpot something fierce. That was my Christmas dinner last year and I was so happy to have it :D.
Hot pot... make sure to eat the veggies guys, they're there for a reason... Help you move all that protein the next day.. Show Image
(http://emoticoner.com/files/emoticons/onion-head/bird-onion-head-emoticon.gif?1292862491)
This. Especially when you have the seafood one..
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Literally just ate 4 Big Macs... mistakes were made. Regrets are felt. Stupid McDonalds and your bogo deals... never again... I hope.
DUDE I DID THE SAME ****ING THING AND BEEN IN BED ALL DAY. Had an ice coffee too, this is hell gonna drop 3rd impact on my bathroom
HAHAHAAHHAHAAHHA. That's my boy <3 Luckily I didn't have the coffee... I'd be in bed too if I did that... after a huge sh*t... "3rd impact".. Lol! Just don't get all rainbow trippy on me when it happens... I can't be as HAM as Mari and come save you :P
GIFF BIG MAC LOVIN
Done didz da deedz... it was a shamefur dispray. i commit seppuku to relieve the pressure.
Literally just ate 4 Big Macs... mistakes were made. Regrets are felt. Stupid McDonalds and your bogo deals... never again... I hope.
What? Buy one get one where? I will eat many Big Macs.
I don't know if it's a nationwide thing but my area has bogo Big Macs on Monday, Quarter Pounders on Wednesday, and Fish Fillet on Friday. Don't do it.
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Got a bag of these today. My God, are they are dangerous.
[attach=1]
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have some fruit :D
(http://pik.vn/2014446a909e-3cfe-4c8d-8414-1d42622cadf4.jpeg)
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have some fruit :D
Show Image
(http://pik.vn/2014446a909e-3cfe-4c8d-8414-1d42622cadf4.jpeg)
Rambutan (http://en.wikipedia.org/wiki/Rambutan)! :thumb:
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ah, yeah, breakfasts.
Show Image
(https://pp.vk.me/c620618/v620618724/c568/LRCVHwLZLUc.jpg)
Crepes or Swedish pancakes?
russian pancakes. exist for at least 1200 years.
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and how about dis
(http://pik.vn/2014c0692d6f-ef20-4dc5-9e06-c0702aeac38f.jpeg)
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and how about dis
Show Image
(http://pik.vn/2014c0692d6f-ef20-4dc5-9e06-c0702aeac38f.jpeg)
Mangosteen!
I didn't realize they're in season already. I should get more fruit into my diet.
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and how about dis
Show Image
(http://pik.vn/2014c0692d6f-ef20-4dc5-9e06-c0702aeac38f.jpeg)
Mangosteen!
I didn't realize they're in season already. I should get more fruit into my diet.
not really in the season actually, but almost :p
(https://fbcdn-sphotos-g-a.akamaihd.net/hphotos-ak-prn2/t1.0-9/10347620_732005200197645_5768146639511634132_n.jpg)
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and how about dis
Show Image
(http://pik.vn/2014c0692d6f-ef20-4dc5-9e06-c0702aeac38f.jpeg)
Mangosteen!
I didn't realize they're in season already. I should get more fruit into my diet.
not really in the season actually, but almost :p
Show Image
(https://fbcdn-sphotos-g-a.akamaihd.net/hphotos-ak-prn2/t1.0-9/10347620_732005200197645_5768146639511634132_n.jpg)
Whoa buddy! :eek: 'got a farm?
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and how about dis
Show Image
(http://pik.vn/2014c0692d6f-ef20-4dc5-9e06-c0702aeac38f.jpeg)
Mangosteen!
I didn't realize they're in season already. I should get more fruit into my diet.
not really in the season actually, but almost :p
Show Image
(https://fbcdn-sphotos-g-a.akamaihd.net/hphotos-ak-prn2/t1.0-9/10347620_732005200197645_5768146639511634132_n.jpg)
Whoa buddy! :eek: 'got a farm?
haha, no, that's me taking a trip to my friend's family farm, there're lots of kinds of fruits there :))
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and how about dis
Show Image
(http://pik.vn/2014c0692d6f-ef20-4dc5-9e06-c0702aeac38f.jpeg)
Mangosteen!
I didn't realize they're in season already. I should get more fruit into my diet.
not really in the season actually, but almost :p
Show Image
(https://fbcdn-sphotos-g-a.akamaihd.net/hphotos-ak-prn2/t1.0-9/10347620_732005200197645_5768146639511634132_n.jpg)
Whoa buddy! :eek: 'got a farm?
haha, no, that's me taking a trip to my friend's family farm, there're lots of kinds of fruits there :))
Where is this farm? I''ll bring a spoon. :))
P.S. I should post food but I didn't eat anything noteworthy today. :(
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Is this now the "Post Asian Food" thread?
Okay!
(http://i.imgur.com/f2vfooY.jpg)
(http://i.imgur.com/4Ex3WC9.jpg)
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[attachimg=1]
spaghetti salad :-*
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Vegan, so anything that isn't meat/cheese/etc.
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Show Image
(http://i.imgur.com/4Ex3WC9.jpg)
300% class
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Gorp.
[attach=1]
assembled from various bins in the bulk-foods section of the local grocery store. Today I see cajun-spiced generic corn nuts, sesame seeds and soy nuts, with raisins and candy corn.
But it varies by week.
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spaghetti salad :-*
but...where's the spaghetti? Isn't that linguine?
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Show Image
(http://i.imgur.com/4Ex3WC9.jpg)
300% class
Man, every time I see that picture I get so freaking hungry. That was quite possibly the best meat I've had in my life.
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spaghetti salad :-*
but...where's the spaghetti? Isn't that linguine?
[attachimg=1]
-
Gorp.
(Attachment Link)
assembled from various bins in the bulk-foods section of the local grocery store. Today I see cajun-spiced generic corn nuts, sesame seeds and soy nuts, with raisins and candy corn.
But it varies by week.
This is interesting. I'm a big fan of those kinds of mixtures. ;)
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Show Image
(http://i.imgur.com/4Ex3WC9.jpg)
300% class
Man, every time I see that picture I get so freaking hungry. That was quite possibly the best meat I've had in my life.
you look like a hella chill dude in that pic bro
and the meat looks nice, but did you manage to finish it?
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Is this now the "Post Asian Food" thread?
Okay!
Show Image
(http://i.imgur.com/f2vfooY.jpg)
Show Image
(http://i.imgur.com/4Ex3WC9.jpg)
delicious lychee! and are those Thai Satay? If they are, I love eating them with peanut sauce.
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Sunflower seeds are so yummy, but they always **** up my tongue for the next day or two :(
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no problem with the tongue but I prefer watermelon seeds
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a few versions of omelette breakfast:
(http://cs619218.vk.me/v619218724/11010/FmANTLpiB-8.jpg)
(http://cs619218.vk.me/v619218724/11017/jCJuua31IGA.jpg)
(http://cs619218.vk.me/v619218724/11031/3WLFCJ4Ksqs.jpg)
dinner with chicken legs:
(http://cs619218.vk.me/v619218724/11028/H8jSOUGCUz8.jpg)
desserts:
(http://cs619218.vk.me/v619218724/11020/AScRh1-v3Q8.jpg)
this one is with ice cream:
(http://cs619218.vk.me/v619218724/11039/JkKl639N7J8.jpg)
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I just had dinner, and these are making me hungry again!
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i tried eating a salad
it's just so weird
it's got the good tasty soft bits, then it's got the weird crunchy bits that taste like bad soap
then there's the things you have no idea what are that are nauseating etc.
i drowned it with creme fraiche and added a lot of chicken cubes and pasta
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The only thing that I eat consistently every day are fruits, and a lot of them. Mostly apples but also more exotic things. It is amazing to me how you can pretty much eat as many of them as you want and still maintain a healthy diet.
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Just nomming on a bowl of cherries at the moment. So good!
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I'm fasting (testing for work this afternoon). :'( I don't know what I'm doing in this thread.
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Had a bowl of lentils and rice this morning. Very tasty :D
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I'm fasting (testing for work this afternoon). :'( I don't know what I'm doing in this thread.
have a nice bowl of waiting air and a tall glass of patience
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Had a bowl of lentils and rice this morning. Very tasty :D
Ooooh my god. I always forget how good lentils are until I have them again. I might have to prioritize having some now. Thanks for the reminder!
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On my last grocery trip, I picked up a dozen of krispy kreme glazed. Normally, I only get the half-dozen because you have a 4 day window max to consume the box before they are past prime.
I finished the dozen in my 3 day window wife had 1 or 2. No rAgrets
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Damnit! I just accidentally ate a brownie... :(
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Damnit! I just accidentally ate a brownie... :(
I think that rule #1 of fasting goes something like: "Under no circumstance are you to have brownies in the house"
You are only allowed to abandon that rule once you have established that you have the discipline of at least 20 navy seals... combined.
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Damnit! I just accidentally ate a brownie... :(
I think that rule #1 of fasting goes something like: "Under no circumstance are you to have brownies in the house"
You are only allowed to abandon that rule once you have established that you have the discipline of at least 20 navy seals... combined.
I'm not even at home though. :)) I made certain to not bring food to work, and I'm only drinking water.
Then a coworker walks up and says "Do you think you could eat the rest of these brownies?"
"Well duh, of course!"
*nom nom nom*
:-[
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Guess you're not passing that test
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Guess you're not passing that test
I'm supposed to fast 8-12 hours. The testing is at 3:30pm. It's 9:00am. I ate half a brownie.
Maybe I'll be fine? :confused:
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You pretty much already failed. Thanks for playing, don't go past Go or collect $200.
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Guess you're not passing that test
I'm supposed to fast 8-12 hours. The testing is at 3:30pm. It's 9:00am. I ate half a brownie.
Maybe I'll be fine? :confused:
Hopefully it wasn't a 'special' brownie.
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You pretty much already failed. Thanks for playing, don't go past Go or collect $200.
:'(
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You pretty much already failed. Thanks for playing, don't go past Go or collect $200.
:'(
Pee test or hair?
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Damnit! I just accidentally ate a brownie... :(
sounds like when i tried being healthy
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You pretty much already failed. Thanks for playing, don't go past Go or collect $200.
:'(
Pee test or hair?
Oil Changes For Everybody!
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You pretty much already failed. Thanks for playing, don't go past Go or collect $200.
:'(
Pee test or hair?
Neither. It's testing to see how much I'll save on my insurance policy based on my health. They draw blood, and require fasting. Should not have picked an afternoon timeslot...
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I really like these frozen dinners of the Pineapple Chicken variety made by Healthy Choice. I eat a lot of things from the microwave. I can't cook to save my life.
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so... sick... of rice.
every day. sometimes with mustard, but most times plain.
this is like Hell for a big guy like me. week after week of nothing but rice.
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let's see. what are my favorite foods?
· coconut everything (everyday )
· kimchi
· kombucha
· sweet potatoes
· miso
· flaxseed
· brown rice
· turkish apricots
· chocolate milk
· bananas (everyday)
v-V
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so since iphones are so ****ing stupid i need to import 4300 songs again
Been there. Done that. Stupid proprietary iTunes junk.
let's see. what are my favorite foods?
· coconut everything (everyday )
· kimchi
· kombucha
· sweet potatoes
· miso
· flaxseed
· brown rice
· turkish apricots
· chocolate milk
· bananas (everyday)
v-V
I just had to Google some of those things because I had no idea what they were.
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<insert a joke about Texas>
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only 2 meals today. taco bell for lunch and dinner. fml or living the life? i don't even know.. RIP.
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Its 1am I'm a little drunk and the only thing that comes to mind, it was this dish from a hole in the wall that got closed down when KS required the guy to have something healthy on the menu and he refused. He called it a Charly "don't know why" it was simply one big-ass smothered beef enchilada covered in chilly cheese fries. Top that off with a milkshake and you won't mind the hartattack.
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'made some Spanish sardine pasta for lunch (I forgot the capers).
[attachimg=1 width=450]
-
(http://i.walmartimages.com/i/p/00/02/10/00/65/0002100065889_500X500.jpg)
plus
(http://i.walmartimages.com/i/p/00/01/49/00/01/0001490001220_500X500.jpg)
plus
(http://whatscookingamerica.net/CynthiaPineda/Tortilla/TortillaCook5.jpg)
plus
(http://www.goodhousekeeping.com/cm/goodhousekeeping/images/9A/kraft-sharp-shredded-cheddar-cheese-mdn.jpg)
EQUALS a delicious, starchy burrito dinner.
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^^ might as well add some sour cream and fritos! ;)
-
Show Image
(http://i.walmartimages.com/i/p/00/02/10/00/65/0002100065889_500X500.jpg)
plus
Show Image
(http://i.walmartimages.com/i/p/00/01/49/00/01/0001490001220_500X500.jpg)
plus
Show Image
(http://whatscookingamerica.net/CynthiaPineda/Tortilla/TortillaCook5.jpg)
plus
Show Image
(http://www.goodhousekeeping.com/cm/goodhousekeeping/images/9A/kraft-sharp-shredded-cheddar-cheese-mdn.jpg)
EQUALS a delicious, starchy burrito dinner.
IDK if Demik would approve of this imitation mexican stuff.
-
Show Image
(http://i.walmartimages.com/i/p/00/02/10/00/65/0002100065889_500X500.jpg)
plus
Show Image
(http://i.walmartimages.com/i/p/00/01/49/00/01/0001490001220_500X500.jpg)
plus
Show Image
(http://whatscookingamerica.net/CynthiaPineda/Tortilla/TortillaCook5.jpg)
plus
Show Image
(http://www.goodhousekeeping.com/cm/goodhousekeeping/images/9A/kraft-sharp-shredded-cheddar-cheese-mdn.jpg)
EQUALS a delicious, starchy burrito dinner.
IDK if Demik would approve of this imitation mexican stuff.
I'm from Texas. I'm USED to the Imitation Mexican stuff.
-
Show Image
(http://i.walmartimages.com/i/p/00/02/10/00/65/0002100065889_500X500.jpg)
plus
Show Image
(http://i.walmartimages.com/i/p/00/01/49/00/01/0001490001220_500X500.jpg)
plus
Show Image
(http://whatscookingamerica.net/CynthiaPineda/Tortilla/TortillaCook5.jpg)
plus
Show Image
(http://www.goodhousekeeping.com/cm/goodhousekeeping/images/9A/kraft-sharp-shredded-cheddar-cheese-mdn.jpg)
EQUALS a delicious, starchy burrito dinner.
IDK if Demik would approve of this imitation mexican stuff.
I'm from Texas. I'm USED to the Imitation Mexican stuff.
Yep. Ground beef and Ranch Style beans have also been used in place of chili.
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This is the turn my night just took. Turkey bacon swiss with homemade guac on everything Italian bread. Ridiculously glad Octoberfest is back in season.
(https://i.imgur.com/dbvcqPl.jpg)
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I really enjoy putting egg patties, cheese, and maybe sausage patties between two waffles. Microwaved separately but lovely together. Breakfast.
-
I'm fasting (testing for work this afternoon). :'( I don't know what I'm doing in this thread.
Damnit! I just accidentally ate a brownie... :(
Holy ****... I just spit RedBull EVERYWHERE :))
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I'm fasting (testing for work this afternoon). :'( I don't know what I'm doing in this thread.
Damnit! I just accidentally ate a brownie... :(
Holy ****... I just spit RedBull EVERYWHERE :))
Bahahaha! This cracks me up... :))
-
So, there are two cupcakes in the oven. One turns to the other and says "You know, its starting to get pretty damn hot in here."
The other one says "HOLY ****, A TALKING CUPCAKE."
Had to do it. Really though I am about to finish off a jar of garlic stuffed green olives.
-
And this little piggy was extra crispy (but tender on the inside):
[attachimg=1 width=450]
So yum. Much crispy. Very pig.
-
leftovers for lunch
[attachimg=1]
-
leftovers for lunch
(Attachment Link)
'Murica... !!
-
I really enjoy putting egg patties, cheese, and maybe sausage patties between two waffles. Microwaved separately but lovely together. Breakfast.
I think they has that at white castle now.. though probably not as crunchy.
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Brownie!
(https://scontent-a-mxp.xx.fbcdn.net/hphotos-xpf1/v/t1.0-9/10533835_883639551648854_1622336030168275753_n.jpg?oh=9580bd202a7fca12da13233a547ac2de&oe=548DA917)
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Brownie!
Show Image
(https://scontent-a-mxp.xx.fbcdn.net/hphotos-xpf1/v/t1.0-9/10533835_883639551648854_1622336030168275753_n.jpg?oh=9580bd202a7fca12da13233a547ac2de&oe=548DA917)
Omggggg... :p
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And this little piggy was extra crispy (but tender on the inside):
(Attachment Link)
So yum. Much crispy. Very pig.
wow! i miss eating this!
closest i can get from here... is lechon kawali.
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Brownie!
Show Image
(https://scontent-a-mxp.xx.fbcdn.net/hphotos-xpf1/v/t1.0-9/10533835_883639551648854_1622336030168275753_n.jpg?oh=9580bd202a7fca12da13233a547ac2de&oe=548DA917)
Omggggg... :p
how did you hide the drugs..
-
Brownie!
Show Image
(https://scontent-a-mxp.xx.fbcdn.net/hphotos-xpf1/v/t1.0-9/10533835_883639551648854_1622336030168275753_n.jpg?oh=9580bd202a7fca12da13233a547ac2de&oe=548DA917)
hnnng
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Last night's midnight munchies:
Kimchi and Boston Butt Shin ramen
(http://i.imgur.com/zuZCIM8.jpg)
-
grilled cheese sandwich with minced meat
fml[attachimg=1]
-
Nothing. I am terrible and super unhealthy.
-
grilled cheese sandwich with minced meat
fml (Attachment Link)
that doesn't look grilled. .. unless grill cheese 'murican is different than everyone else's grilled cheese. (http://eemoticons.net/Upload/big%20onion/th_54.gif)
-
grilled cheese sandwich with minced meat
fml (Attachment Link)
That **** looks delicious right now. Meat + cheese + bread = best drunk food
-
grilled cheese sandwich with minced meat
fml (Attachment Link)
that doesn't look grilled. .. unless grill cheese 'murican is different than everyone else's grilled cheese. Show Image
(http://eemoticons.net/Upload/big%20onion/th_54.gif)
You grill the cheese and then put it on the bread
-
grilled cheese sandwich with minced meat
fml (Attachment Link)
that doesn't look grilled. .. unless grill cheese 'murican is different than everyone else's grilled cheese. Show Image
(http://eemoticons.net/Upload/big%20onion/th_54.gif)
You grill the cheese and then put it on the bread
wait what?... that's how grilled cheese is ? I thought you have to melt the cheese, put on the bread, and then pan-fry until both side are golden... and the inside cheese has fully infused with the bread..
(http://www.organicauthority.com/wp-content/uploads/2009/04/grilledcheese1.jpg)
-
grilled cheese sandwich with minced meat
fml (Attachment Link)
that doesn't look grilled. .. unless grill cheese 'murican is different than everyone else's grilled cheese. Show Image
(http://eemoticons.net/Upload/big%20onion/th_54.gif)
You grill the cheese and then put it on the bread
wait what?... that's how grilled cheese is ? I thought you have to melt the cheese, put on the bread, and then pan-fry until both side are golden... and the inside cheese has fully infused with the bread..
Show Image
(http://www.organicauthority.com/wp-content/uploads/2009/04/grilledcheese1.jpg)
I was joking :P
paicrai doesn't know how to make a grilled cheese
Butter the bread, put the sliced cheese inside, and grill until cheese melts.
-
I ate a food :3
(http://i.imgur.com/CTI9IE0.jpg)
(http://i.imgur.com/vEIX5pV.jpg)
-
grilled cheese sandwich with minced meat
fml (Attachment Link)
that doesn't look grilled. .. unless grill cheese 'murican is different than everyone else's grilled cheese. Show Image
(http://eemoticons.net/Upload/big%20onion/th_54.gif)
You grill the cheese and then put it on the bread
wait what?... that's how grilled cheese is ? I thought you have to melt the cheese, put on the bread, and then pan-fry until both side are golden... and the inside cheese has fully infused with the bread..
Show Image
(http://www.organicauthority.com/wp-content/uploads/2009/04/grilledcheese1.jpg)
I was joking :P
paicrai doesn't know how to make a grilled cheese
Butter the bread, put the sliced cheese inside, and grill until cheese melts.
I'd like to contend against the Grill until cheese melts..
It melts faster and stays m0re moist, if you melt the cheese first in the microwave..
because it saves allotta time in the pan..... (http://emoticoner.com/files/emoticons/onion-head/info-onion-head-emoticon.gif?1292862510)
-
I ate a food :3
Show Image
(http://i.imgur.com/CTI9IE0.jpg)
Show Image
(http://i.imgur.com/vEIX5pV.jpg)
'Murica !!
-
I ate a food :3
Show Image
(http://i.imgur.com/CTI9IE0.jpg)
Show Image
(http://i.imgur.com/vEIX5pV.jpg)
yo...
-
Lunch today was an avocado, a banana, and an apple. I also had some Brazil nuts (YUM!). Doing this veggie/fruit thing primarily is hard, but it's made me feel quite a bit better. I've been cheating a bit lately since I've been on a business trip and I certainly feel a difference when I've had breads/crackers, etc. compared to the last month where I've been almost exclusively fruits/veggies.
-
Lunch today was an avocado, a banana, and an apple. I also had some Brazil nuts (YUM!). Doing this veggie/fruit thing primarily is hard, but it's made me feel quite a bit better. I've been cheating a bit lately since I've been on a business trip and I certainly feel a difference when I've had breads/crackers, etc. compared to the last month where I've been almost exclusively fruits/veggies.
It's also ridiculously expensive to eat healthy...
But i suppose if you count potential medical savings from a healthier body.. eh.. who's counting.
-
Lunch today was an avocado, a banana, and an apple. I also had some Brazil nuts (YUM!). Doing this veggie/fruit thing primarily is hard, but it's made me feel quite a bit better. I've been cheating a bit lately since I've been on a business trip and I certainly feel a difference when I've had breads/crackers, etc. compared to the last month where I've been almost exclusively fruits/veggies.
It's also ridiculously expensive to eat healthy...
But i suppose if you count potential medical savings from a healthier body.. eh.. who's counting.
It's not where I live. Transformed foods usually cost much more than fruits, vegetables, whole grain flour/groats, beans, fish (fat fish are the best and in can can be cheap) etc. If you eat the recommended portion of meat when you don't eat substitutes and focus on chicken breast and the likes, then you realize it's not very costly. Then use some better oils (canola, olive, avocado, etc.) and make sure they are correctly stored (no sun) and you have a good base for healthy foods. And you will soon realize that this food makes you feel full with much less things you eat because they actually fill you with good stuff and your body knows it (fibers does it)!
Must depend on the price of fresh fruits/vegetables, but it should still be less than junk food. Don't tell me that a can of sardine, an apple, a banana and a whole grain groats cost more than a cheap fast food meal.
The good thing is that even if you consider that these foods don't taste good, you have the chance that your brain can easily be convinced that these foods taste good and relatively fast. Start now!
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Since I've cut out so much crap my from diet, almonds taste SWEET now. I mean, I still indulge from time to time in chocolates and such (too much of a chocolate eater to cut it out completely), but a good raw almond is sweet.
I will admit that my grocery bill has gone up and my food is faster to spoil, but the trade off for me is feeling better. I shop more often now, buy less at a time, and I'm much more aware of what I'm putting in me. I would trade a few more bucks for feeling better. Oh, and the added benefit of shaving some pounds. Woo!
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Not sure if I'm doing something wrong, but cereals + milk result in diarrhea in my case. Perhaps I should eat some bones to compensate it.
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Not sure if I'm doing something wrong, but cereals + milk result in diarrhea in my case. Perhaps I should eat some bones to compensate it.
Or teeth:
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I ate a food :3
Show Image
(http://i.imgur.com/CTI9IE0.jpg)
Show Image
(http://i.imgur.com/vEIX5pV.jpg)
Hnnnng. I want to eat this.
I had a burger and a brat today for lunch though, so I'm happy. :)
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I ate a food :3
Show Image
(http://i.imgur.com/CTI9IE0.jpg)
Show Image
(http://i.imgur.com/vEIX5pV.jpg)
[attachimg=1]
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supposed to be a rip-off of wendy's chilli...actually turned out really good
[attachimg=1]
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supposed to be a rip-off of wendy's chilli...actually turned out really good
(Attachment Link)
Yo.. I just made chili 2 days ago myself..
I added Tofu-skins to it.. to give it more bulk.. actually pretty tasty..
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it's good to have flatmate that loves baking :p
(https://fbcdn-sphotos-h-a.akamaihd.net/hphotos-ak-xpa1/v/t34.0-12/10681729_10203574875507591_416642496_n.jpg?oh=7d32cb35969432ca0c3c190f0d384bda&oe=54298322&__gda__=1412023795_9aa82144aefecb5b71f27ea6feeb655f)
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Had half a large Domino's premium chicken and salami pizza ($6.35 for whole pizza) with a bottle of Newcastle for dindin.
I sprinkle Parmesan on my pizza and dip it in light amounts of BBQ sauce (sometimes Ranch) and small bits of Sriracha on some.
(http://i.imgur.com/Hg7fXT5.jpg)
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Had half a large Domino's premium chicken and salami pizza ($6.35 for whole pizza) with a bottle of Newcastle for dindin.
I sprinkle Parmesan on my pizza and dip it in light amounts of BBQ sauce (sometimes Ranch) and small bits of Sriracha on some.
Show Image
(http://i.imgur.com/Hg7fXT5.jpg)
OMG WHY WOULD YOU DO THIS TO ME I'M SO HUNGRY
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Had half a large Domino's premium chicken and salami pizza ($6.35 for whole pizza) with a bottle of Newcastle for dindin.
I sprinkle Parmesan on my pizza and dip it in light amounts of BBQ sauce (sometimes Ranch) and small bits of Sriracha on some.
Show Image
(http://i.imgur.com/Hg7fXT5.jpg)
OMG WHY WOULD YOU DO THIS TO ME I'M SO HUNGRY
BC I THINK YOU SHOULD AS I. GIT FAT, BOI! RITE NAO!
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https://order.dominos.com/en/
$5.99 for a carryout large 2-topping pizza from Dominos until Sunday, I believe.
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https://order.dominos.com/en/
$5.99 for a carryout large 2-topping pizza from Dominos until Sunday, I believe.
I don't need this. :P I'm going to someone else's place for some grilled food in a few minutes.
Also, some coworkers and I are trying to eat healthier. :| I might have to not eat pizza for awhile..... :'(
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https://order.dominos.com/en/
$5.99 for a carryout large 2-topping pizza from Dominos until Sunday, I believe.
I don't need this. :P I'm going to someone else's place for some grilled food in a few minutes.
Also, some coworkers and I are trying to eat healthier. :| I might have to not eat pizza for awhile..... :'(
Lol :)) Definitely, a home cooked meal is best, and I grill for friends all the time... but wait until tomorrow or whenever you have to make food for yourself... and the large 2-topping pizza for $6.35 waits for you until Sunday, as many times as you want until then... waiting to be complemented by the beer of your choice in your fridge.
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https://order.dominos.com/en/
$5.99 for a carryout large 2-topping pizza from Dominos until Sunday, I believe.
I don't need this. :P I'm going to someone else's place for some grilled food in a few minutes.
Also, some coworkers and I are trying to eat healthier. :| I might have to not eat pizza for awhile..... :'(
Lol :)) Definitely, a home cooked meal is best, and I grill for friends all the time... but wait until tomorrow or whenever you have to make food for yourself... and the large 2-topping pizza for $6.35 waits for you until Sunday, as many times as you want until then... waiting to be complemented by the beer of your choice in your fridge.
WHY DO YOU WANT ME TO BE FAT
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WHY DO YOU WANT ME TO BE FAT
I WON'T GO DOWN ALONE. YOU'RE COMING WITH ME.
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WHY DO YOU WANT ME TO BE FAT
I WON'T GO DOWN ALONE. YOU'RE COMING WITH ME.
This... sounds really dirty...
Also, can we make a pact to eat better? :-*
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This... sounds really dirty...
Also, can we make a pact to eat better? :-*
Maybe it was meant to be... dirty... :-*
B-bu-... but I still have half a pizza left... which needs to be devoured...
I shall consider this pact with you after that other half has been massacred ;)
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This... sounds really dirty...
Also, can we make a pact to eat better? :-*
Maybe it was meant to be... dirty... :-*
B-bu-... but I still have half a pizza left... which needs to be devoured...
I shall consider this pact with you after that other half has been massacred ;)
That's fine, I'm starting mine tomorrow cause I had a donut this morning. :-X
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This... sounds really dirty...
Also, can we make a pact to eat better? :-*
Maybe it was meant to be... dirty... :-*
B-bu-... but I still have half a pizza left... which needs to be devoured...
I shall consider this pact with you after that other half has been massacred ;)
That's fine, I'm starting mine tomorrow cause I had a donut this morning. :-X
...
fatty.
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...
fatty.
:-[
:'(
:(
-
...
fatty.
:-* :-[
:-* :'(
:-* :(
-
...
fatty.
:-* :-[
:-* :'(
:-* :(
This just got weird..
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This just got weird..
Bech, you're weird. Fight me.
...in CSGO.
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made some chicken dumps for din:
[attachimg=1]
[attachimg=2]
they were yummy
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made some chicken dumps for din:
(Attachment Link)
(Attachment Link)
they were yummy
Not sure dumps is the right shorthand to be using....
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made some chicken dumps for din:
(Attachment Link)
(Attachment Link)
they were yummy
Not sure dumps is the right shorthand to be using....
it will be in a few hours...
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im eating chipotle right now.
god i love chipotle
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im eating chipotle right now.
god i love chipotle
Why are you such a terrible Mexican?
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im eating chipotle right now.
god i love chipotle
Why are you such a terrible Mexican?
mexican only by birth
this is how i feel like right meow
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[attachimg=1]
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pelmeni with sourcream and tabasco.
my mother would think that my mind is gone.
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[attachimg=1]
The wife called it crustless pizza. :-\
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(Attachment Link)
The wife called it crustless pizza. :-\
:eek: I want this right now.
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(Attachment Link)
The wife called it crustless pizza. :-\
:eek: I want this right now.
'faux crust'
8 oz cream cheese, room temp.
2 eggs
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 to 1/2 c cup grated parmesan cheese
toppings
1/2 cup pizza sauce (or more if you like it saucy)
2 cups shredded mozzarella cheese
whatever toppings you like, including but not limited to pepperoni, ham, sausage, mushrooms, peppers, tomatoes, onions, olives
Directions
1 Preheat oven to 350.
Lightly spray a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.
2 Spread pizza sauce on crust. Top with cheese and toppings. Bake 8-10 minutes, until cheese is melted.
3 Allow pizza to rest for 5-10 minutes before slicing and serving.
Originally sourced from http://www.justapinch.com/recipes/main-course/other-main-course/crustless-pizza.html
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(Attachment Link)
The wife called it crustless pizza. :-\
That looks like when wives have finally given up the peoples charade.. now you're the farm animal in the shed, and she just makes random slop..
(http://emoticoner.com/files/emoticons/onion-head/uhuhuh-onion-head-emoticon.gif?1292862523)
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im eating chipotle right now.
god i love chipotle
Chipotle pleb...
Freebirds is the way to go.
(https://c1.staticflickr.com/9/8157/7769174928_d70b2d9910_z.jpg)
(http://www.myfolsom.com/wp-content/uploads/2012/01/begin_eating2.jpg)
(http://b.vimeocdn.com/ts/269/039/269039156_640.jpg)
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im eating chipotle right now.
god i love chipotle
Chipotle pleb...
Freebirds is the way to go.
Show Image
(https://c1.staticflickr.com/9/8157/7769174928_d70b2d9910_z.jpg)
Show Image
(http://www.myfolsom.com/wp-content/uploads/2012/01/begin_eating2.jpg)
Show Image
(http://b.vimeocdn.com/ts/269/039/269039156_640.jpg)
Pretty sure I can eat that.. but I wouldn't be moving afterwards.
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im eating chipotle right now.
god i love chipotle
Chipotle pleb...
Freebirds is the way to go.
Show Image
(https://c1.staticflickr.com/9/8157/7769174928_d70b2d9910_z.jpg)
Show Image
(http://www.myfolsom.com/wp-content/uploads/2012/01/begin_eating2.jpg)
Show Image
(http://b.vimeocdn.com/ts/269/039/269039156_640.jpg)
Pretty sure I can eat that.. but I wouldn't be moving afterwards.
They always say that, not realizing the sheer amount of rice, beans, cheese, and meat on it... to say nothing of all the extras you can get, such as roasted veggies, regular veggies, sour cream, guacamole, peppers, and other stuff.
I'll believe it when I see it, sport.
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im eating chipotle right now.
god i love chipotle
Chipotle pleb...
Freebirds is the way to go.
I can make a food that's way too big as well. Does it taste good? Do you even enjoy it? Do you not feel like crap afterward?
If you answer yes to all of those, then that's a fair response. I do not think I could do so, however, so I will respectfully decline (or I guess I'd split it with someone :P ).
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im eating chipotle right now.
god i love chipotle
Chipotle pleb...
Freebirds is the way to go.
I can make a food that's way too big as well. Does it taste good? Do you even enjoy it? Do you not feel like crap afterward?
Yes. Yes. and Yes.
If you answer yes to all of those, then that's a fair response. I do not think I could do so, however, so I will respectfully decline (or I guess I'd split it with someone :P ).
Coward!
In all fairness, that's the SuperMonster Burrito. It's the biggest they make, and one that I ordered weighed in a 5 lb, 7 oz.
Under normal circumstances I order the Monster or the Freebird, and that's usually enough to tide me over.
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im eating chipotle right now.
god i love chipotle
Chipotle pleb...
Freebirds is the way to go.
I can make a food that's way too big as well. Does it taste good? Do you even enjoy it? Do you not feel like crap afterward?
Yes. Yes. and Yes.
If you answer yes to all of those, then that's a fair response. I do not think I could do so, however, so I will respectfully decline (or I guess I'd split it with someone :P ).
Coward!
In all fairness, that's the SuperMonster Burrito. It's the biggest they make, and one that I ordered weighed in a 5 lb, 7 oz.
Under normal circumstances I order the Monster or the Freebird, and that's usually enough to tide me over.
I've eaten 2.5 chipotle burritos before, that's ~4lbs..
I could imagine putting down 20% more..
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Pho and Banh Mi ~
The Banh Mi's at Pho88 in Orlando are the absolute best and cheap as f***!
(https://scontent-a-dfw.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/10612644_10105975053127451_2985840351003712241_n.jpg?oh=2c3378b5f305e76dcfe9cda82a38623f&oe=54D7BBE3)
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Soon I will have nothing left to eat.
Oh well.
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Why???
Time to Maruchan it up, bb. Add some cheddar cheese, and it becomes 10 times better.
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Why???
Time to Maruchan it up, bb. Add some cheddar grated Parmesan cheese, and it becomes 10 times better.
FTFY buddy. This is a regular for me - love it.
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Why???
Time to Maruchan it up, bb. Add some cheddar grated Parmesan cheese, and it becomes 10 times better.
FTFY buddy. This is a regular for me - love it.
Interesting... I'll have to give this a shot sometime. I usually don't like to add Parmesan unless it's pasta because the clean up is a pain in the ass.
Thanks for the tip, bb <3
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Why???
Time to Maruchan it up, bb. Add some cheddar grated Parmesan cheese, and it becomes 10 times better.
FTFY buddy. This is a regular for me - love it.
Interesting... I'll have to give this a shot sometime. I usually don't like to add Parmesan unless it's pasta because the clean up is a pain in the ass.
Thanks for the tip, bb <3
I actually prefer the Kraft stuff in a can rather than real grated since the Kraft stuff doesn't melt and just coats the noodles similar to bread crumbs (really tasty, salty bread crumbs).
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I heard someone say SuperMonster burrito.
Hoof, it tastes so good. Not only to you enjoy it, you savor the experience. And crap is not how you feel. Euphoric, like climbing a mountain made of food and love. I think the fastest I ate one (without realizing it) was 5 minutes. I was very hungry that day.
White rice, black beans, bacon, shredded cheese, queso con chile, double ground beef (they have some pretty solid ground beef), salsa, tomato, lime juice, roasted garlic and guac. Something about sour cream now doesn't make me happy anymore. Maybe the last time I cut fatty dairy broke my enjoyment of it.
So good. Now I want to go buy a burrito.
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I actually prefer the Kraft stuff in a can rather than real grated since the Kraft stuff doesn't melt and just coats the noodles similar to bread crumbs (really tasty, salty bread crumbs).
Yeah, that totally makes sense. It's exactly why I prefer the Kraft cheddar singles because they melt perfectly into the soup, becoming a part of the soup, and doesn't stick to anything. Will be interesting to taste parmesan in the soup.
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suspicious thingies.
(http://cs619520.vk.me/v619520724/1ac1a/5Q8UePggIxE.jpg)
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(http://tapatalk.imageshack.com/v2/15/03/01/7473c63c80d7ae2aedabae2791ab3362.jpg)
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takeaway from tesco and sainsbury. woohoo!
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Carne Asada Fries :)
(http://i.imgur.com/ukoCa5Z.png)
Sorry for potato but this is my friends pic
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(http://tapatalk.imageshack.com/v2/15/03/09/43ccd1b396cbf09bba366c1c11f32ec4.jpg)
Yesterday, fish tacos
Today's lunch, sticky rice, tuna, kimchi
(http://tapatalk.imageshack.com/v2/15/03/09/429e66a4954f7759ac89e382c10ba507.jpg)
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i got some casual salads
potato salad and pasta salad
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(http://tapatalk.imageshack.com/v2/15/03/21/d32696ec6c3ac1ae8333ad9552eec431.jpg)
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Wine Country Chicken Salad: hands down the best food at Trader Joe's
(http://www.traderjoes.com/images/fearless-flyer/uploads/article-653/chicken-salad.jpg)
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i got some casual salads
potato salad and pasta salad
I can't eat potato salad.
I had a bad experience when I was on an exchange with a school in Germany, and I was just given a plate of potato salad for dinner from this guy's mum.
I've been unable to eat it since. 10 years later.
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i got some casual salads
potato salad and pasta salad
I can't eat potato salad.
I had a bad experience when I was on an exchange with a school in Germany, and I was just given a plate of potato salad for dinner from this guy's mum.
I've been unable to eat it since. 10 years later.
Pine nuts are the same for me. I ate a whole bunch one afternoon, got violently (projectile violently) sick. I haven't eaten them in nearly 15 years.
Blech. Makes my stomach churn thinking about it.
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I do need some ideas of what to eat with noodles. I think I'm going to have to eat soley them for the next few months.
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I actually need tp4 to weigh in on my dilemma... I need ramen recipies...
Can't believe it's come to this
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The Lebron Mix Sprite is sooooo good. It's like a cross between Wild Cherry 7-Up and Orangina. Pick it up if you can find it :thumb:
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I actually need tp4 to weigh in
:eek:
You see something new every day...
:))
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I actually need tp4 to weigh in on my dilemma... I need ramen recipies...
Can't believe it's come to this
http://www.huffingtonpost.com/2014/08/18/ramen-recipes-instant-turned-gourmet-yolo_n_5679391.html (http://www.huffingtonpost.com/2014/08/18/ramen-recipes-instant-turned-gourmet-yolo_n_5679391.html)
http://www.budget101.com/frugal/ramen-noodle-recipes-1548/ (http://www.budget101.com/frugal/ramen-noodle-recipes-1548/)
just google cheap ramen recipes or college student ramen recipes
Also this https://imgur.com/gallery/pHUdq
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Q: Why do the French only eat one egg?
A: Because one egg is un oeuf. :)
Ba dum tiss.
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Q: Why do the French only eat one egg?
A: Because one egg is un oeuf. :)
Ba dum tiss.
:)) And here I am chuckling to myself at work now.
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(http://i.imgur.com/T2pLteM.jpg)
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i want to eat these fresh-out-the-washingmachine chocolate chip cookies with caramel filling
(https://36.media.tumblr.com/2bf441539423e2cddfc1c23dcb4dea68/tumblr_ngxtvx8wFn1rlqdmro1_1280.jpg)
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Q: Why do the French only eat one egg?
A: Because one egg is un oeuf. :)
Ba dum tiss.
Do you really pronounce "un oeuf" the same way that "enough" ??
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Do you really pronounce "un oeuf" the same way that "enough" ??
I do. I don't pronounce a hard e, as in e-nough.
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Today's sad breakfast
(http://i.imgur.com/QqhZSAk.jpg)
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Today's sad breakfast
Show Image
(http://i.imgur.com/QqhZSAk.jpg)
Yea but you got so much muscle to show for it right?
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Today's sad breakfast
Show Image
(http://i.imgur.com/QqhZSAk.jpg)
Yea but you got so much muscle to show for it right?
Yep. But I'm currently eating at a calorie deficit, so no gains for me.
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I cooked this two weeks ago
Roast belly of pork with chimichurri sauce and roast butternut
(https://farm9.staticflickr.com/8697/16927823082_927806f1ee_o.jpg) (https://flic.kr/p/rMRw3E)
Roast belly of pork (https://flic.kr/p/rMRw3E) by hansen_oe (https://www.flickr.com/people/125682669@N08/), on Flickr
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(http://tapatalk.imageshack.com/v2/15/03/26/eb911596e7c03f8e81182bccf43deff2.jpg)
80 calorie yogurt with 170 calorie peanuts.
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Show Image
(http://tapatalk.imageshack.com/v2/15/03/26/eb911596e7c03f8e81182bccf43deff2.jpg)
80 calorie yogurt with 170 calorie peanuts.
This is disturbing.
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Show Image
(http://tapatalk.imageshack.com/v2/15/03/26/eb911596e7c03f8e81182bccf43deff2.jpg)
80 calorie yogurt with 170 calorie peanuts.
This is disturbing.
/Murica
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My favorite binge food: the entire can of Spaghetti-Os with the sliced weenies.
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My favorite binge food: the entire can of Spaghetti-Os with the sliced weenies.
LOLOLOL.. IDK why that's so funny.
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Binge foods? Ben and Jerry's Peanut Butter Fudge Core. Ohhhhh man, literally better than sex. I can't even properly describe it in any human language. It's beyond the boundaries of perfect deliciousness, I could eat 10 gallons of the core alone. If you ever see it in your local market you buy it. It will change your life.
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i want to eat these fresh-out-the-washingmachine chocolate chip cookies with caramel filling
Show Image
(https://36.media.tumblr.com/2bf441539423e2cddfc1c23dcb4dea68/tumblr_ngxtvx8wFn1rlqdmro1_1280.jpg)
Drooling........ :-[ Fresh out of the oven/+ chewy brownies are also :-*
(http://www.anediblemosaic.com/wp-content/uploads//2013/06/DSC_3848small2.jpg)
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(http://i.imgur.com/NHCwMpg.jpg)
yum yum
Mod Edit: Fixed image width.
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whatsdat.. peanuts?
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Show Image
(http://i.imgur.com/NHCwMpg.jpg)
yum yum
Mod Edit: Fixed image width.
You guys eat peanuts with knife in Norway?
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whatsdat.. peanuts?
Chili peanuts :)
Show Image
(http://i.imgur.com/NHCwMpg.jpg)
yum yum
Mod Edit: Fixed image width.
You guys eat peanuts with knife in Norway?
Yes, of course :)
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whatsdat.. peanuts?
Chili peanuts :)
Show Image
(http://i.imgur.com/NHCwMpg.jpg)
yum yum
Mod Edit: Fixed image width.
You guys eat peanuts with knife in Norway?
Yes, of course :)
Soup with fork? :confused: :confused:
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Show Image
(http://i.imgur.com/NHCwMpg.jpg)
yum yum
Mod Edit: Fixed image width.
tja, why the **** would you eat our gdlk peanuts with a ****ing knife
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Show Image
(http://tapatalk.imageshack.com/v2/15/03/26/eb911596e7c03f8e81182bccf43deff2.jpg)
80 calorie yogurt with 170 calorie peanuts.
Might try this ;D
I need to stock up on late night munchies.
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All these pink and white HHKBs made me want some coconut ice. Fortunately I have some to hand :)
[attachimg=1]
[attachimg=2]
[attachimg=3]
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Laksa for lunch!
[attachimg=1]
[attachimg=2]
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Laksa for lunch!
(Attachment Link)
(Attachment Link)
no idea what, but it looks good and i want 2 have lunch with you now
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Got all this fresh, all natural Guacamole for $ 2 USD. :D. (http://images.tapatalk-cdn.com/15/04/21/7a7cfe878d9f9faa26fc53d02c458b23.jpg)
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Got all this fresh, all natural Guacamole for $ 2 USD. :D. Show Image
(http://images.tapatalk-cdn.com/15/04/21/7a7cfe878d9f9faa26fc53d02c458b23.jpg)
$2...
the avocado costs more than that .. HOW..
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I cooked this two weeks ago
Roast belly of pork with chimichurri sauce and roast butternut
(https://farm9.staticflickr.com/8697/16927823082_927806f1ee_o.jpg) (https://flic.kr/p/rMRw3E)
Roast belly of pork (https://flic.kr/p/rMRw3E) by hansen_oe (https://www.flickr.com/people/125682669@N08/), on Flickr
OH GAWD... SO HUNGRY!!!
The wife makes black bean burgers and they are my favorite!!! As for burritos... I love me some MOE'S!!!
We had a NOM NOM's too, but it shut down :'( they made fruity pebbles ice cream bars... I miss it
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Laksa for lunch!
(Attachment Link)
(Attachment Link)
looks so tasty, lah!
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Had a snack with Shadovved!
[attachimg=1]
Nads Cafe
[attachimg=2]
Truffle fries
[attachimg=3]
(NOM)^3
[attachimg=4]
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Had a snack with Shadovved!
(Attachment Link)
Nads Cafe
(Attachment Link)
Truffle fries
(Attachment Link)
(NOM)^3
(Attachment Link)
didn't know zombro is that huge
love the salt on the choco tart :p
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Had a snack with Shadovved!
(Attachment Link)
Nads Cafe
(Attachment Link)
Truffle fries
(Attachment Link)
(NOM)^3
(Attachment Link)
My mouth is watering just looking at those fries.
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Had a snack with Shadovved!
(Attachment Link)
Nads Cafe
(Attachment Link)
Truffle fries
(Attachment Link)
(NOM)^3
(Attachment Link)
Bob and friends are alive and well! :D
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Got all this fresh, all natural Guacamole for $ 2 USD. :D. Show Image
(http://images.tapatalk-cdn.com/15/04/21/7a7cfe878d9f9faa26fc53d02c458b23.jpg)
$2...
the avocado costs more than that .. HOW..
I buy it in a store where they sell fruits, when the fruit, including Avocados are getting too ripe they cut them up and sell them at bargain prices (1/2 kg assorted fruit cocktail for 1 usd). They rarely have enough ready to eat ripe avocados but when they do, they prepare this delicious thing and sell em for cheap.
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(https://igcdn-photos-c-a.akamaihd.net/hphotos-ak-xfa1/t51.2885-15/11192651_889959054398194_379719704_n.jpg)
(https://igcdn-photos-a-a.akamaihd.net/hphotos-ak-xaf1/t51.2885-15/11142849_818016904949720_1101871494_n.jpg)
(https://igcdn-photos-d-a.akamaihd.net/hphotos-ak-xaf1/t51.2885-15/11084893_428888263955267_1719165342_n.jpg)
(https://igcdn-photos-a-a.akamaihd.net/hphotos-ak-xap1/t51.2885-15/924543_1550656095199384_1336174398_n.jpg)
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Oh iri, there is only ever one glass in the pictures.
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Things I miss most from my last euro trip
Whole board of cheeses and wine just for my self
(http://i1248.photobucket.com/albums/hh495/jokrik89/IMAG0953_zps8txd8jwc.jpg) (http://s1248.photobucket.com/user/jokrik89/media/IMAG0953_zps8txd8jwc.jpg.html)
And a good steak
(http://i1248.photobucket.com/albums/hh495/jokrik89/IMAG0967_zpsvpcwcdwj.jpg) (http://s1248.photobucket.com/user/jokrik89/media/IMAG0967_zpsvpcwcdwj.jpg.html)
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And a good steak
(http://i1248.photobucket.com/albums/hh495/jokrik89/IMAG0967_zpsvpcwcdwj.jpg) (http://s1248.photobucket.com/user/jokrik89/media/IMAG0967_zpsvpcwcdwj.jpg.html)
this guy knows what's up.
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And a good steak
(http://i1248.photobucket.com/albums/hh495/jokrik89/IMAG0967_zpsvpcwcdwj.jpg) (http://s1248.photobucket.com/user/jokrik89/media/IMAG0967_zpsvpcwcdwj.jpg.html)
this guy knows what's up.
You guys really know how to eat and enjoy life
French I mean...
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And a good steak
(http://i1248.photobucket.com/albums/hh495/jokrik89/IMAG0967_zpsvpcwcdwj.jpg) (http://s1248.photobucket.com/user/jokrik89/media/IMAG0967_zpsvpcwcdwj.jpg.html)
this guy knows what's up.
You guys really know how to eat and enjoy life
French I mean...
;)
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Oh iri, there is only ever one glass in the pictures.
Company is over rated.
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Show Image
(https://igcdn-photos-c-a.akamaihd.net/hphotos-ak-xfa1/t51.2885-15/11192651_889959054398194_379719704_n.jpg)
Show Image
(https://igcdn-photos-a-a.akamaihd.net/hphotos-ak-xaf1/t51.2885-15/11142849_818016904949720_1101871494_n.jpg)
Show Image
(https://igcdn-photos-d-a.akamaihd.net/hphotos-ak-xaf1/t51.2885-15/11084893_428888263955267_1719165342_n.jpg)
Show Image
(https://igcdn-photos-a-a.akamaihd.net/hphotos-ak-xap1/t51.2885-15/924543_1550656095199384_1336174398_n.jpg)
Everything was nice and healthy till I got to the cupcakes. D:
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Best food to eat while window shopping in Leaderskey and PCGear Keyboard Stores in Yongsan, Seoul
자장면/짜장면 (Jajangmyeon)
오리온 초코파이 (chocopie)
:thumb:[attachimg=1]
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Please make sure you ALL consume large quantities of this mythical substance called Fairlife Chocolate 2% Milk. I think it's lactose free as well. Easily the best thing I've had in quite some time (well, except maybe Steak and Shake).
(https://pbs.twimg.com/media/BydSBaLCMAET-jf.jpg) (via twitter).
It also pairs well with bacon, so no further questions asked please :D
I originally wrote this as 2% chocolate milk. Which makes sense, the other 98% is pure amazing.
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Bloodpudding and lingon jam.
(http://receptplatsen.se/recipepics/8f4d969a-6337-11e2-95ce-afe363453127.png)
Lammracks
(http://www.spisa.nu/recipeImages/ri_15543_3.jpg)
And some America love, these are ****ing addictive:
(http://www.hersheys.com/reeses/image.aspx?type=url&scale=icon&maxhwidth=380&output=png&src=/reeses/images/reeses/products/product_whitecups.png)
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(http://images.tapatalk-cdn.com/15/04/29/60b295d311a160a20e28becfb9924220.jpg)
Dinner tonight
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Yesterday I smoked some salmon.
[attachimg=1]
Today, I cooked some kind of family T-Bone.
[attachimg=2]
[attachimg=3]
I am in LOVE with my new BBQ :-*
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Been eating mostly Chipotle's chicken bowl for lunch. But not all of the chicken meats are edible, for me anyways.
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large amounts of grilled cheese sandwiches because im lazy
dont get lazy w my food for dinner tho
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/me drools
(https://farm1.staticflickr.com/620/21245756866_dcd126bcd9_k.jpg)
Jeremy Messersmith Supper Club Show (https://flic.kr/p/ynq4jS) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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[attachimg=1]
Grilled some catfish for labor day, also had some calamari and mussels.
[attachimg=2]
This was my firs time using the new electric grill, it works excellent for vegetables and simple things like hot dogs.
[attachimg=3]
Had some excellent freshly butchered pork chops.
[attachimg=4]
I've also been on a sauteed mushroom adventure lately.
[attachimg=5]
We had homemade tomato soup with BCT's, the lettuce was bad so we just used cheese instead.
[attachimg=6]
We've had ham steaks from a pig we had butchered for a while and I never thought to grill them until the other day, the ham came out excellent.
[attachimg=7]
This was one of those quick, cheap, throw together meals, I told my wife it reminded me of a Cesar commercial.
[attachimg=8]
and my favorite for last, grilled cabbage
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Spam, are you at the age where you're thinking ,, hell it's about time I got cancer anyway, might as well eat up the black stuffs..
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Spam, are you at the age where you're thinking ,, hell it's about time I got cancer anyway, might as well eat up the black stuffs..
Are you equating grilled foods with cancer?
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Spam, are you at the age where you're thinking ,, hell it's about time I got cancer anyway, might as well eat up the black stuffs..
Are you equating grilled foods with cancer?
any time you apply localized high heat.. you generate free radicals.
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Spam, are you at the age where you're thinking ,, hell it's about time I got cancer anyway, might as well eat up the black stuffs..
Are you equating grilled foods with cancer?
any time you apply localized high heat.. you generate free radicals.
So any time you cook food?
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Spam, are you at the age where you're thinking ,, hell it's about time I got cancer anyway, might as well eat up the black stuffs..
Are you equating grilled foods with cancer?
any time you apply localized high heat.. you generate free radicals.
So any time you cook food?
has to be above 140C
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This week, I 'ave been mostly eating ... Acorns!
(http://vignette3.wikia.nocookie.net/fastshow/images/1/17/Jessefastshow.jpg/revision/latest?cb=20090125113110)
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Spam, are you at the age where you're thinking ,, hell it's about time I got cancer anyway, might as well eat up the black stuffs..
Are you equating grilled foods with cancer?
any time you apply localized high heat.. you generate free radicals.
It's pretty much just charred meat. Eating that puts the same chemical into your body that smoking tobacco does, and it can "cause cancer" in the right conditions. (used quotes to not seem so tinfoil-hat-y, it's still very low risk)
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(http://images.tapatalk-cdn.com/15/09/10/f7959e98ce923944dcbed0f083da59a7.jpg)
More cancer food.
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I have started making kimchi, we are on our 3rd batch now. One major driver was for my teenage son, who does not eat many vegetables, but he likes this and I enlist his help making it so that he has a real (literal) feel for it. Since he does not like spicy food, we leave out the red pepper altogether and you can actually see and identify the vegetables in it. We also use multiple vegetables, including some Western ones, so it is far from authentic.
https://en.wikipedia.org/wiki/Wild_Fermentation (https://en.wikipedia.org/wiki/Wild_Fermentation)
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I have started making kimchi, we are on our 3rd batch now. One major driver was for my teenage son, who does not eat many vegetables, but he likes this and I enlist his help making it so that he has a real (literal) feel for it. Since he does not like spicy food, we leave out the red pepper altogether and you can actually see and identify the vegetables in it. We also use multiple vegetables, including some Western ones, so it is far from authentic.
I love kim chi (and sauerkraut) but had to give it up because of too much sodium. The Korean H-Mart near me has around a dozen or so different kinds and I couldn't find any without MSG or at low levels.
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I love kim chi (and sauerkraut) but had to give it up because of too much sodium.
Sauerkraut is great on Reuben sandwiches but I am mostly indifferent to it otherwise.
When you make stuff yourself, you can put in, or leave out, whatever ingredients you wish.
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I have started making kimchi, we are on our 3rd batch now. One major driver was for my teenage son, who does not eat many vegetables, but he likes this and I enlist his help making it so that he has a real (literal) feel for it. Since he does not like spicy food, we leave out the red pepper altogether and you can actually see and identify the vegetables in it. We also use multiple vegetables, including some Western ones, so it is far from authentic.
I love kim chi (and sauerkraut) but had to give it up because of too much sodium. The Korean H-Mart near me has around a dozen or so different kinds and I couldn't find any without MSG or at low levels.
If it wasn't for all the sodium, I could just sit a jar of the stuff everyday.
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I have started making kimchi, we are on our 3rd batch now. One major driver was for my teenage son, who does not eat many vegetables, but he likes this and I enlist his help making it so that he has a real (literal) feel for it. Since he does not like spicy food, we leave out the red pepper altogether and you can actually see and identify the vegetables in it. We also use multiple vegetables, including some Western ones, so it is far from authentic.
https://en.wikipedia.org/wiki/Wild_Fermentation (https://en.wikipedia.org/wiki/Wild_Fermentation)
That's awesome. You should do a write up of your process. :D
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That's awesome.
What is truly awesome is the book "Wild Fermentation" by Sandor Ellix Katz.
Every sentient human should own a copy of it.
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That's awesome.
What is truly awesome is the book "Wild Fermentation" by Sandor Ellix Katz.
Every sentient human should own a copy of it.
Regarding fermentation - how low can you go with the sodium? For example for the Kimchi you made can you get it down to 500mg for the entire jar?
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For example for the Kimchi you made can you get it down to 500mg for the entire jar?
500 mg is an extremely small amount.
That is a very large jar and probably represents about 20 moderate-sized servings.
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For example for the Kimchi you made can you get it down to 500mg for the entire jar?
500 mg is an extremely small amount.
That is a very large jar and probably represents about 20 moderate-sized servings.
LOL. I look at that jar and see two servings. Hence my sodium issue. :D
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I've been downing flavored sunflower seeds as all-day snacks. I just looked at the packaging this morning finally and saw it is loaded with MSG. I'm hooked. Need rehab.
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(http://images.tapatalk-cdn.com/15/09/13/4653fc532173da06d01c9666bf86335f.jpg)
Cooked a roast for lunch.
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LOL. I look at that jar and see two servings. Hence my sodium issue. :D
That is a big jar. It holds 3 of the cylindrical pint jars that they sell for about $5 at the Korean market.
If a pint and a half is a single serving, your problem is not sodium.
We eat a couple of ounces as a small side dish to the main meal. The health benefits come from eating small amounts regularly, not bingeing.
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Sauerkraut is great on Reuben sandwiches but I am mostly indifferent to it otherwise.
:eek: No love for sauerkraut on brats?
Gahhhh I'm so hungry...
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No love for sauerkraut on brats?
Yeah, I forgot. Actually I am from the South I like "sour slaw" on my barbeque sandwiches, too, which is kind of like raw sauerkraut. (I hate "sweet" slaw!)
It works as a sandwich condiment, but I don't like it much by itself.
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LOL. I look at that jar and see two servings. Hence my sodium issue. :D
That is a big jar. It holds 3 of the cylindrical pint jars that they sell for about $5 at the Korean market.
If a pint and a half is a single serving, your problem is not sodium.
We eat a couple of ounces as a small side dish to the main meal. The health benefits come from eating small amounts regularly, not bingeing.
Ok ok ... maybe 4 servings in that jar. I usually don't eat it as a side dish; I like it as a meal by itself.
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As a vegetarian college student..
1) Greek Yogurt
2) Eggs
3) Onion
4) Cereal
5) Bell Pepper
6) Coffee
I have a short shopping list.. :rolleyes:
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(http://images.tapatalk-cdn.com/15/09/16/135428f188324fc41f302fbff8c8cb3f.jpg)
(http://images.tapatalk-cdn.com/15/09/16/529b422d87e698fa861332a7196f9986.jpg)
My wife's first try at stromboli.
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(http://images.tapatalk-cdn.com/15/09/29/14a57e486c37833456657be2dea024b1.jpg)
Homemade cheese bread, spaghetti squash and my try at halushki.
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CARB OVERLOAD RAY!! Looks yummy though
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Fancy food prepared poorly by our campus chefs at Vanguard University of Southern California.
Will post pics upon request.
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(http://i.imgur.com/s7znzrJ.jpg)
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Show Image
(http://i.imgur.com/s7znzrJ.jpg)
Oh god damn I want that meat all over me.
/me is HUNGRY
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Oh god damn I want that meat all over me.
( ͡° ͜ʖ ͡°)
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I recently started taking some photos with my real camera instead of the phone...
Before & after - Gnocchi with corn off the cob, thyme and crimini mushrooms -
(https://farm1.staticflickr.com/595/21499473408_6ad5c26bcd_h.jpg)
(https://farm1.staticflickr.com/720/21064667864_56b2a25d78_h.jpg)
--
Before & after - Oyster mushroom and fontina grilled cheese with roasted cauliflower, sweet peppers and pickled red onions -
(https://farm6.staticflickr.com/5754/21692637286_9c0a7868ae_h.jpg)
(https://farm6.staticflickr.com/5826/21528592020_29936a6e5b_h.jpg)
Also green coconut curry and summer ramen!
(https://farm6.staticflickr.com/5680/21690448736_f9976f653b_h.jpg)
(https://farm6.staticflickr.com/5797/20651550032_b37b75e955_h.jpg)
I have an Instagram if anyone wants to see more. (https://instagram.com/veggikate/)
As a vegetarian college student..
1) Greek Yogurt
2) Eggs
3) Onion
4) Cereal
5) Bell Pepper
6) Coffee
I have a short shopping list.. :rolleyes:
Hey! I'm a vegetarian too! *high five*
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I recently started taking some photos with my real camera instead of the phone...
Before & after - Gnocchi with corn off the cob, thyme and crimini mushrooms -
Show Image
(https://farm1.staticflickr.com/595/21499473408_6ad5c26bcd_h.jpg)
Show Image
(https://farm1.staticflickr.com/720/21064667864_56b2a25d78_h.jpg)
--
Before & after - Oyster mushroom and fontina grilled cheese with roasted cauliflower, sweet peppers and pickled red onions -
Show Image
(https://farm6.staticflickr.com/5754/21692637286_9c0a7868ae_h.jpg)
Show Image
(https://farm6.staticflickr.com/5826/21528592020_29936a6e5b_h.jpg)
Also green coconut curry and summer ramen!
Show Image
(https://farm6.staticflickr.com/5680/21690448736_f9976f653b_h.jpg)
Show Image
(https://farm6.staticflickr.com/5797/20651550032_b37b75e955_h.jpg)
I have an Instagram if anyone wants to see more. (https://instagram.com/veggikate/)
As a vegetarian college student..
1) Greek Yogurt
2) Eggs
3) Onion
4) Cereal
5) Bell Pepper
6) Coffee
I have a short shopping list.. :rolleyes:
Hey! I'm a vegetarian too! *high five*
Oh. My. Gosh. This is beautiful. I need to start making more meals. I took this recently, though! Nothing too fancy.
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Oh. My. Gosh. This is beautiful. I need to start making more meals. I took this recently, though! Nothing too fancy.
Thanks!
Looks good to me!! I love tacos/burritos! :thumb:
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Homemade lasagna :)
(https://farm6.staticflickr.com/5660/21568040501_9502d8cc43_k.jpg) (https://flic.kr/p/yRTR2g)
Lasagna (https://flic.kr/p/yRTR2g) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
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I recently started taking some photos with my real camera instead of the phone...
Before & after - Gnocchi with corn off the cob, thyme and crimini mushrooms -
Show Image
(https://farm1.staticflickr.com/595/21499473408_6ad5c26bcd_h.jpg)
Show Image
(https://farm1.staticflickr.com/720/21064667864_56b2a25d78_h.jpg)
--
Before & after - Oyster mushroom and fontina grilled cheese with roasted cauliflower, sweet peppers and pickled red onions -
Show Image
(https://farm6.staticflickr.com/5754/21692637286_9c0a7868ae_h.jpg)
Show Image
(https://farm6.staticflickr.com/5826/21528592020_29936a6e5b_h.jpg)
Also green coconut curry and summer ramen!
Show Image
(https://farm6.staticflickr.com/5680/21690448736_f9976f653b_h.jpg)
Show Image
(https://farm6.staticflickr.com/5797/20651550032_b37b75e955_h.jpg)
All of this looks amaze balls, Boop. When can I come over for dinner?
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Homemade lasagna :)
(https://farm6.staticflickr.com/5660/21568040501_9502d8cc43_k.jpg) (https://flic.kr/p/yRTR2g)
Lasagna (https://flic.kr/p/yRTR2g) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Looks great! Nice shot :)
I recently started taking some photos with my real camera instead of the phone...
Before & after - Gnocchi with corn off the cob, thyme and crimini mushrooms -
Show Image
(https://farm1.staticflickr.com/595/21499473408_6ad5c26bcd_h.jpg)
Show Image
(https://farm1.staticflickr.com/720/21064667864_56b2a25d78_h.jpg)
--
Before & after - Oyster mushroom and fontina grilled cheese with roasted cauliflower, sweet peppers and pickled red onions -
Show Image
(https://farm6.staticflickr.com/5754/21692637286_9c0a7868ae_h.jpg)
Show Image
(https://farm6.staticflickr.com/5826/21528592020_29936a6e5b_h.jpg)
Also green coconut curry and summer ramen!
Show Image
(https://farm6.staticflickr.com/5680/21690448736_f9976f653b_h.jpg)
Show Image
(https://farm6.staticflickr.com/5797/20651550032_b37b75e955_h.jpg)
All of this looks amaze balls, Boop. When can I come over for dinner?
literally ANY time!! Southern folk love to cook for people!
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literally ANY time!! Southern folk love to cook for people!
Awwww yiiiissss. Gotta hit up Boops and Scubaste when I'm down South. Get some dat home cookin' goodness. :-*
-
I recently started taking some photos with my real camera instead of the phone...
Before & after - Gnocchi with corn off the cob, thyme and crimini mushrooms -
Show Image
(https://farm1.staticflickr.com/595/21499473408_6ad5c26bcd_h.jpg)
Show Image
(https://farm1.staticflickr.com/720/21064667864_56b2a25d78_h.jpg)
--
Before & after - Oyster mushroom and fontina grilled cheese with roasted cauliflower, sweet peppers and pickled red onions -
Show Image
(https://farm6.staticflickr.com/5754/21692637286_9c0a7868ae_h.jpg)
Show Image
(https://farm6.staticflickr.com/5826/21528592020_29936a6e5b_h.jpg)
Also green coconut curry and summer ramen!
Show Image
(https://farm6.staticflickr.com/5680/21690448736_f9976f653b_h.jpg)
Show Image
(https://farm6.staticflickr.com/5797/20651550032_b37b75e955_h.jpg)
I have an Instagram if anyone wants to see more. (https://instagram.com/veggikate/)
OMG pls be my personal chef.
/me drools everything
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I need to stop looking at this thread, it's not good for my mental well being. :-X
-
(https://farm6.staticflickr.com/5764/21232180503_dfb4e6465c.jpg)
Shake Shack is love, Shake Shack is life.
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Show Image
(https://farm6.staticflickr.com/5764/21232180503_dfb4e6465c.jpg)
Shake Shack is love, Shake Shack is life.
Why would you do this to me?
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Don't worry Hoff, I've got other pictures from my trip . Also Instagram
(http://images.tapatalk-cdn.com/15/10/01/b30757acae7f40b0f32e6ca4fa02cb1b.jpg)
Junior's Strawberry Cheesecake
(http://images.tapatalk-cdn.com/15/10/01/6f00ff7a52329564c0cccfba7d84228f.jpg)
Ippudo's Akamaru Modern Ramen
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Just found this thread. I feel I have found my people.
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Don't worry Hoff, I've got other pictures from my trip . Also Instagram
Show Image
(http://images.tapatalk-cdn.com/15/10/01/b30757acae7f40b0f32e6ca4fa02cb1b.jpg)
Junior's Strawberry Cheesecake
Show Image
(http://images.tapatalk-cdn.com/15/10/01/6f00ff7a52329564c0cccfba7d84228f.jpg)
Ippudo's Akamaru Modern Ramen
So, when's our vacation together? Or should I say honeymoon?
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Meet me in NYC jokrik. I can meet you there at a moment's notice
(http://images.tapatalk-cdn.com/15/10/01/9d8a198ab20943c976d2dc6bb182b5b1.jpg)
Is it really a food post from me if I don't post ice cream? Morgenstein's Ice Cream in Soho. Raspberry - Red Currant and their Coffee Crisp. I would do naughty things for more Coffee Crisp omg.
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My attempt at pasta :P
(http://i.imgur.com/9nX87a2.jpg)
And burrito wrap for breakfast
(https://scontent-fra3-1.xx.fbcdn.net/hphotos-xtp1/v/t1.0-9/11063822_1096974520315355_4079242289389995411_n.jpg?oh=f4c78c16d8aa800f47101ef3e077679c&oe=569379EC)
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My attempt at pasta :P
Show Image
(http://i.imgur.com/9nX87a2.jpg)
That pasta looks great! Did you make it yourself!? I've always wanted to try making noodles but I am too intimidated by it!
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yes I made it from scratch, end up find it quite easier than I thought tho
the recipes is simple, just flour+eggs, but the kneading is the real pain, much harder than pizza dough actually, maybe life would be easier if I got a food processor :))
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deep fried small oysters.
Had it for lunch for a week in a row now..
It's fantastic..
The large oyster meat is much tougher than the small oysters.
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yes I made it from scratch, end up find it quite easier than I thought tho
the recipes is simple, just flour+eggs, but the kneading is the real pain, much harder than pizza dough actually, maybe life would be easier if I got a food processor :))
What sauce did you combine it with? :)
I just love simple carbonara with fresh pasta, no cream just egg yolk and parmesan
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yes I made it from scratch, end up find it quite easier than I thought tho
the recipes is simple, just flour+eggs, but the kneading is the real pain, much harder than pizza dough actually, maybe life would be easier if I got a food processor :))
What sauce did you combine it with? :)
I just love simple carbonara with fresh pasta, no cream just egg yolk and parmesan
Yay, carbonara with egg+parmesan here too, their creamy texture is perfect
Sadly in Vietnam all those lazy restaurants put cream chesse in instead, maybe because of the parmesan's price too but still make me sad and I end up made it myself all the time
I also like fresh pasta with bolognese, or meat ragu :P
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yes I made it from scratch, end up find it quite easier than I thought tho
the recipes is simple, just flour+eggs, but the kneading is the real pain, much harder than pizza dough actually, maybe life would be easier if I got a food processor :))
What sauce did you combine it with? :)
I just love simple carbonara with fresh pasta, no cream just egg yolk and parmesan
Yay, carbonara with egg+parmesan here too, their creamy texture is perfect
Sadly in Vietnam all those lazy restaurants put cream chesse in instead, maybe because of the parmesan's price too but still make me sad and I end up made it myself all the time
I also like fresh pasta with bolognese, or meat ragu :P
Parmesan price in my country is also too much :(
And yeeee for ragu, I have my own recipe (combining many recipes including Heston's) which need around 4-5 hours of cooking
But recently I made a lot of pesto, that since I really can't keep up with how fast my basil grow . They're literally like weed and grow everywhere
Can't find pine nuts here though, so have to subtitute it with roasted almond and still turns out great :)
I can just keep going talking about pastas... :rolleyes:
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yes I made it from scratch, end up find it quite easier than I thought tho
the recipes is simple, just flour+eggs, but the kneading is the real pain, much harder than pizza dough actually, maybe life would be easier if I got a food processor :))
What sauce did you combine it with? :)
I just love simple carbonara with fresh pasta, no cream just egg yolk and parmesan
Yay, carbonara with egg+parmesan here too, their creamy texture is perfect
Sadly in Vietnam all those lazy restaurants put cream chesse in instead, maybe because of the parmesan's price too but still make me sad and I end up made it myself all the time
I also like fresh pasta with bolognese, or meat ragu :P
Parmesan price in my country is also too much :(
And yeeee for ragu, I have my own recipe (combining many recipes including Heston's) which need around 4-5 hours of cooking
But recently I made a lot of pesto, that since I really can't keep up with how fast my basil grow . They're literally like weed and grow everywhere
Can't find pine nuts here though, so have to subtitute it with roasted almond and still turns out great :)
I can just keep going talking about pastas... :rolleyes:
I found the most hardest part is the pancetta, I cant even find any here in Finland, some niche store in Vietnam have them but the price goes like $60/kg, that is doubled what parmesan costs there, so I go with bacon most of the time :(
I wish I have place to grow my own herbs too :(
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The quality of my meals has dropped massively since my gf went back home
[attachimg=1]
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The quality of my meals has dropped massively since my gf went back home
(Attachment Link)
Tomato pie. I see nothing wrong here.
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The quality of my meals has dropped massively since my gf went back home
(Attachment Link)
Tomato pie. I see nothing wrong here.
I like your style
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if you just lightly fry up some garlic in oil
Then take the bread and toast it lightly in it..
Then put the ketchup on it..
OR you can put a little ketchup into the oil from the beginning.. But you gotta just a little because the ketchup has alotta water.
-
if you just lightly fry up some garlic in oil
Then take the bread and toast it lightly in it..
Then put the ketchup on it..
OR you can put a little ketchup into the oil from the beginning.. But you gotta just a little because the ketchup has alotta water.
if anyone is into bacon I have a seriously good tip from my mum's boyfriend - I wouldn't try it at first because bacon is too important to screw up... but anyway it's worth it so listen up kiddies...
fry up bacon in a pan the way you usually would.. in the last 2 minutes of cooking though get your Heinz tomato ketchup out and let out a decent squeeze into the frying pan (it's good to pour a bit of the excess oil out of the pan first by the way) - their should be enough ketchup to modestly coat all the bacon - now keep cooking and let the ketchup fry up and caramelize on the bacon over the next two minutes!
Once you do it there's no going back :D
-
if you just lightly fry up some garlic in oil
Then take the bread and toast it lightly in it..
Then put the ketchup on it..
OR you can put a little ketchup into the oil from the beginning.. But you gotta just a little because the ketchup has alotta water.
if anyone is into bacon I have a seriously good tip from my mum's boyfriend - I wouldn't try it at first because bacon is too important to screw up... but anyway it's worth it so listen up kiddies...
fry up bacon in a pan the way you usually would.. in the last 2 minutes of cooking though get your Heinz tomato ketchup out and let out a decent squeeze into the frying pan (it's good to pour a bit of the excess oil out of the pan first by the way) - their should be enough ketchup to modestly coat all the bacon - now keep cooking and let the ketchup fry up and caramelize on the bacon over the next two minutes!
Once you do it there's no going back :D
Hrrrmrm....
This is quite risky.. Gotta keep frying temperature under tight control, or else the ketchup would burn.. (http://i.imgur.com/jnTPrTP.gif)
-
if you just lightly fry up some garlic in oil
Then take the bread and toast it lightly in it..
Then put the ketchup on it..
OR you can put a little ketchup into the oil from the beginning.. But you gotta just a little because the ketchup has alotta water.
if anyone is into bacon I have a seriously good tip from my mum's boyfriend - I wouldn't try it at first because bacon is too important to screw up... but anyway it's worth it so listen up kiddies...
fry up bacon in a pan the way you usually would.. in the last 2 minutes of cooking though get your Heinz tomato ketchup out and let out a decent squeeze into the frying pan (it's good to pour a bit of the excess oil out of the pan first by the way) - their should be enough ketchup to modestly coat all the bacon - now keep cooking and let the ketchup fry up and caramelize on the bacon over the next two minutes!
Once you do it there's no going back :D
Hrrrmrm....
This is quite risky.. Gotta keep frying temperature under tight control, or else the ketchup would burn.. Show Image
(http://i.imgur.com/jnTPrTP.gif)
It's pretty hard to burn tbh
-
if you just lightly fry up some garlic in oil
Then take the bread and toast it lightly in it..
Then put the ketchup on it..
OR you can put a little ketchup into the oil from the beginning.. But you gotta just a little because the ketchup has alotta water.
if anyone is into bacon I have a seriously good tip from my mum's boyfriend - I wouldn't try it at first because bacon is too important to screw up... but anyway it's worth it so listen up kiddies...
fry up bacon in a pan the way you usually would.. in the last 2 minutes of cooking though get your Heinz tomato ketchup out and let out a decent squeeze into the frying pan (it's good to pour a bit of the excess oil out of the pan first by the way) - their should be enough ketchup to modestly coat all the bacon - now keep cooking and let the ketchup fry up and caramelize on the bacon over the next two minutes!
Once you do it there's no going back :D
what the ****
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I just bought this on a whim. This is easily the best mayonnaise I have eaten in a while:
(https://upload.wikimedia.org/wikipedia/commons/0/0d/8oz_Duke's_Mayo.jpg)
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I just bought this on a whim. This is easily the best mayonnaise I have eaten in a while:
Show Image
(https://upload.wikimedia.org/wikipedia/commons/0/0d/8oz_Duke's_Mayo.jpg)
I usually pimp my jarred mayonaise with a bit of lemon juice, and cayenne pepper
So much tastier
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Gotta DIY the mayo people..
it' fantastic.
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Gotta DIY the mayo people..
it' fantastic.
With roasted / confit garlic in it
Smear on a cold turkey / chicken for sandwich
With cold cos lettuce or urugula
Sourdough bread
Brb
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I just ate some bats.
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Gotta DIY the mayo people..
it' fantastic.
With roasted / confit garlic in it
Smear on a cold turkey / chicken for sandwich
With cold cos lettuce or urugula
Sourdough bread
Brb
I've not tried to put garlic INTO the mayo,
I have tried frying garlic IN oil, then using "that oil" instead of flavorless oil
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Made hassleback potatoes today
(http://images.tapatalk-cdn.com/15/10/04/6e9c00d20e44df954269087557e67d3a.jpg)
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Jorik, I want you to cook every meal I eat for the rest of my life. ^-^
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Jorik, I want you to cook every meal I eat for the rest of my life. ^-^
But I'm married you're a year too late darl
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Jorik, I want you to cook every meal I eat for the rest of my life. ^-^
But I'm married you're a year too late darl
Maybe we could be a part of your harem :))
edit: spelling
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Today so far: oatmeal, a banana, a bowl of salty cashew nuts, half a cinnoamon bun, three mugs of coffee.
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Gotta DIY the mayo people..
it' fantastic.
I'm lazy ... As much as I like Duke's I'll probably try this next:
(http://primalkitchen.com/wp-content/uploads/2014/11/img-01.png)
My beef with Dukes is as delicious as it is, it still uses Soybean oil - and is likely GMO. Maybe I will make my own sometime. I'd like to try tasting some with Macadamia nut oil which would be very interesting.
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(http://images.tapatalk-cdn.com/15/10/04/249e5b3feff056041796b4f82b8c1147.jpg)
don't know if any of you like lamb, but made some cumin lamb fried rice :)
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All I eat are frozen microwave meals and delivery pizza. That's like 80% of my diet.
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All I eat are frozen microwave meals and delivery pizza. That's like 80% of my diet.
Should steam some vegetables to go with that otherwise it will catch up with you
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(http://images.tapatalk-cdn.com/15/10/04/8aac372284c90454c6b3e584fd03e476.jpg)
Slow cooked a pork roast with mashed potatoes and green beans.
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Gotta DIY the mayo people..
it' fantastic.
I'm lazy ... As much as I like Duke's I'll probably try this next:
Show Image
(http://primalkitchen.com/wp-content/uploads/2014/11/img-01.png)
My beef with Dukes is as delicious as it is, it still uses Soybean oil - and is likely GMO. Maybe I will make my own sometime. I'd like to try tasting some with Macadamia nut oil which would be very interesting.
I'm down with anything avocado. Would definitely try.
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I became a southerner today.
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I became a southerner today.
Country ham is hard to beat, but cheese & garlic grits are the way to go.
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I became a southerner today.
Country ham is hard to beat, but cheese & garlic grits are the way to go.
What.
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I became a southerner today.
Country ham is hard to beat, but cheese & garlic grits are the way to go.
These were the only grits they offered. I just ate them in the same bites as the ham; it helped tame the taste of pure salt a bit. :))
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I became a southerner today.
Country ham is hard to beat, but cheese & garlic grits are the way to go.
These were the only grits they offered. I just ate them in the same bites as the ham; it helped tame the taste of pure salt a bit. :))
What even is cheese and grits? I have googled it and it doesn't explain that much to me.
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I'm a sucker for Italian food... all of it. And potatoes. Any kind of potatoes.
And one of the greatest creations on Earth... cheesecake. Before my RSD and pain got really bad, I baked A TON. Not to toot my own horn but I'm a good freaking cook :P And love cooking/baking for people.
(http://i.imgur.com/NHq8zj8.jpg)
This was a Chocolate Reese's peanut butter cup cheesecake. Holy crap, best cheesecake I've ever had.
(http://i.imgur.com/PEWNfBL.jpg)
(http://i.imgur.com/A1HYE2k.jpg)
(http://i.imgur.com/EmHmTi4.jpg)
This was a regular plain New York Style Cheesecake that I made into a rainbow colored cheesecake :)
(http://i.imgur.com/8mRuQar.jpg)
For Christmas last year, I made a plain cheesecake in red and green for Christmas. Looked like a Christmas Dr. Seuss cake lol
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How did you make it a rainbow cheesecake?? :eek:
My GF loves cheesecake, and it's her birthday this month. I gotta make her one of those.
-
I'm a sucker for Italian food... all of it. And potatoes. Any kind of potatoes.
And one of the greatest creations on Earth... cheesecake. Before my RSD and pain got really bad, I baked A TON. Not to toot my own horn but I'm a good freaking cook :P And love cooking/baking for people.
This was a Chocolate Reese's peanut butter cup cheesecake. Holy crap, best cheesecake I've ever had.
This was a regular plain New York Style Cheesecake that I made into a rainbow colored cheesecake :)
For Christmas last year, I made a plain cheesecake in red and green for Christmas. Looked like a Christmas Dr. Seuss cake lol
I don't know if they have it stateside but you gotta try ricotta cheesecake sometime
[attachimg=1]
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How did you make it a rainbow cheesecake?? :eek:
My GF loves cheesecake, and it's her birthday this month. I gotta make her one of those.
It's actually REALLY simple. Just make the batter for a cheesecake, then separate the batter into five bowls. Add coloring to each bowl for each color. Then you just pour them in, one by one, in the center of the cheesecake pan starting with red. Each color of batter will spread out the one before it, and it will end up looking like the one I made! That's it! Really simple haha.
I'm a sucker for Italian food... all of it. And potatoes. Any kind of potatoes.
And one of the greatest creations on Earth... cheesecake. Before my RSD and pain got really bad, I baked A TON. Not to toot my own horn but I'm a good freaking cook :P And love cooking/baking for people.
This was a Chocolate Reese's peanut butter cup cheesecake. Holy crap, best cheesecake I've ever had.
This was a regular plain New York Style Cheesecake that I made into a rainbow colored cheesecake :)
For Christmas last year, I made a plain cheesecake in red and green for Christmas. Looked like a Christmas Dr. Seuss cake lol
I don't know if they have it stateside but you gotta try ricotta cheesecake sometime
(Attachment Link)
I've never tried ricotta cheesecake, BUT I have a recipe for it I need to try sometime! I haven't baked much since the holidays.. it's just so hard on my leg. But I work my ass off for a week before Christmas sending out care packages for friends, and for our family's Christmas Day, I make a cheesecake, a from scratch chocalate pudding pie (With homemade pudding from cocoa and melted chocolate, no packaged stuff + homemade whipped cream), an apple pie, and then about 10 dozen of 6 different kind of cookies. I go a bit overboard haha. Maybe I'll try the ricotta cheesecake recipe for this year :)
I also really wanna try this cannoli cheesecake recipe I have....
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How did you make it a rainbow cheesecake?? :eek:
My GF loves cheesecake, and it's her birthday this month. I gotta make her one of those.
It's actually REALLY simple. Just make the batter for a cheesecake, then separate the batter into five bowls. Add coloring to each bowl for each color. Then you just pour them in, one by one, in the center of the cheesecake pan starting with red. Each color of batter will spread out the one before it, and it will end up looking like the one I made! That's it! Really simple haha.
Thanks! I will try that out next week or the week after and post results :)
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How did you make it a rainbow cheesecake?? :eek:
My GF loves cheesecake, and it's her birthday this month. I gotta make her one of those.
It's actually REALLY simple. Just make the batter for a cheesecake, then separate the batter into five bowls. Add coloring to each bowl for each color. Then you just pour them in, one by one, in the center of the cheesecake pan starting with red. Each color of batter will spread out the one before it, and it will end up looking like the one I made! That's it! Really simple haha.
I'm a sucker for Italian food... all of it. And potatoes. Any kind of potatoes.
And one of the greatest creations on Earth... cheesecake. Before my RSD and pain got really bad, I baked A TON. Not to toot my own horn but I'm a good freaking cook :P And love cooking/baking for people.
This was a Chocolate Reese's peanut butter cup cheesecake. Holy crap, best cheesecake I've ever had.
This was a regular plain New York Style Cheesecake that I made into a rainbow colored cheesecake :)
For Christmas last year, I made a plain cheesecake in red and green for Christmas. Looked like a Christmas Dr. Seuss cake lol
I don't know if they have it stateside but you gotta try ricotta cheesecake sometime
[attachimg=1]
I've never tried ricotta cheesecake, BUT I have a recipe for it I need to try sometime! I haven't baked much since the holidays.. it's just so hard on my leg. But I work my ass off for a week before Christmas sending out care packages for friends, and for our family's Christmas Day, I make a cheesecake, a from scratch chocalate pudding pie (With homemade pudding from cocoa and melted chocolate, no packaged stuff + homemade whipped cream), an apple pie, and then about 10 dozen of 6 different kind of cookies. I go a bit overboard haha. Maybe I'll try the ricotta cheesecake recipe for this year :)
I also really wanna try this cannoli cheesecake recipe I have....
It's pretty tricky to get the filling right but when you do it's like sweet sweet heaven
Cannoli cheesecake sounds amazing
-
I'm a sucker for Italian food... all of it. And potatoes. Any kind of potatoes.
And one of the greatest creations on Earth... cheesecake. Before my RSD and pain got really bad, I baked A TON. Not to toot my own horn but I'm a good freaking cook :P And love cooking/baking for people.
Show Image
(http://i.imgur.com/NHq8zj8.jpg)
This was a Chocolate Reese's peanut butter cup cheesecake. Holy crap, best cheesecake I've ever had.
Show Image
(http://i.imgur.com/PEWNfBL.jpg)
Show Image
(http://i.imgur.com/A1HYE2k.jpg)
Show Image
(http://i.imgur.com/EmHmTi4.jpg)
This was a regular plain New York Style Cheesecake that I made into a rainbow colored cheesecake :)
Show Image
(http://i.imgur.com/8mRuQar.jpg)
For Christmas last year, I made a plain cheesecake in red and green for Christmas. Looked like a Christmas Dr. Seuss cake lol
Cheesecake!! The greatest food ever created.
/me drools
I'm also a pretty good baker, and cheesecake is my favorite. The go-to for me is a double layer chocolate cheesecake with Oreo crust. We should have a cheesecake swap party, I want to try all of yours!
-
I'm a sucker for Italian food... all of it. And potatoes. Any kind of potatoes.
And one of the greatest creations on Earth... cheesecake. Before my RSD and pain got really bad, I baked A TON. Not to toot my own horn but I'm a good freaking cook :P And love cooking/baking for people.
Show Image
(http://i.imgur.com/NHq8zj8.jpg)
This was a Chocolate Reese's peanut butter cup cheesecake. Holy crap, best cheesecake I've ever had.
Show Image
(http://i.imgur.com/PEWNfBL.jpg)
Show Image
(http://i.imgur.com/A1HYE2k.jpg)
Show Image
(http://i.imgur.com/EmHmTi4.jpg)
This was a regular plain New York Style Cheesecake that I made into a rainbow colored cheesecake :)
Show Image
(http://i.imgur.com/8mRuQar.jpg)
For Christmas last year, I made a plain cheesecake in red and green for Christmas. Looked like a Christmas Dr. Seuss cake lol
Cheesecake!! The greatest food ever created.
/me drools
I'm also a pretty good baker, and cheesecake is my favorite. The go-to for me is a double layer chocolate cheesecake with Oreo crust. We should have a cheesecake swap party, I want to try all of yours!
I've shipped a bunch of care packages full of cookies, brownies and blondies (Even to other countries).. but imagine trying to ship out cheesecake through the mail haha. If only there was a good way to do it, without it getting messed up and disgusting! That would be freaking awesome.. I could go for some cheesecake right now gaaaah.
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What even is cheese and grits?
Grits and polenta are very close to the same thing.
Minor differences such as: yellow corn or white corn, or some non-corn grain? do you just boil it or do something else later?
Boiled white corn (hominy) grits is the simplest form of the food, and there are many extensions.
Cheese and garlic grits is white grits with cheese and garlic mixed in, then baked. Quite tasty.
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Been trying to find the perfect pomodoro sauce recipe,
(http://images.tapatalk-cdn.com/15/10/17/f51b0af97505ccd921b4ff2821059c9a.jpg)
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Plov
(http://i.imgur.com/lEXwkcm.jpg)
Rigged
(http://i.imgur.com/TqoTfk8.jpg)
Lamb underneath all that rice.
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Plov
Show Image
(http://i.imgur.com/lEXwkcm.jpg)
Rigged
Show Image
(http://i.imgur.com/TqoTfk8.jpg)
Lamb underneath all that rice.
Any photos of the lamb on plate? Or its all gone?
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Jokrik stop it. I just ate and you're making me hungry again.
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(http://i.imgur.com/Cng9Ye5.jpg)
The rice came out too scattered. Oh well, this is what I get for buying no frills goods :rolleyes:
-
(http://images.tapatalk-cdn.com/15/10/19/06011abfcb616ae4fa3102eeba63a5e2.jpg)
Runny eggs and grits w/toast. It was excellent.
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Show Image
(http://images.tapatalk-cdn.com/15/10/19/06011abfcb616ae4fa3102eeba63a5e2.jpg)
Runny eggs and grits w/toast. It was excellent.
Or it was eggcelent...
-
Show Image
(http://images.tapatalk-cdn.com/15/10/19/06011abfcb616ae4fa3102eeba63a5e2.jpg)
Runny eggs and grits w/toast. It was excellent.
Or it was eggcelent...
Yeah I'm not very punny :D
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Grilled cheese made with 7 kinds of cheese, all of which were smoked by me last Friday night.
Parmesan, romanon, reggiano, provolone, cheddar, Colby jack, and pepper jack. Plus I used bacon grease instead of butter to cook it.
[attach=1]
Yeah, it was that good.
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Grilled cheese made with 7 kinds of cheese, all of which were smoked by me last Friday night.
Parmesan, romanon, reggiano, provolone, cheddar, Colby jack, and pepper jack. Plus I used bacon grease instead of butter to cook it.
(Attachment Link)
Yeah, it was that good.
Very nice!
Mind taking picture of your cheese smoker? I'm planning to build one myself
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Grilled cheese made with 7 kinds of cheese, all of which were smoked by me last Friday night.
Parmesan, romanon, reggiano, provolone, cheddar, Colby jack, and pepper jack. Plus I used bacon grease instead of butter to cook it.
(Attachment Link)
Yeah, it was that good.
Why do you taunt me?
That looks amazing...
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Grilled cheese made with 7 kinds of cheese, all of which were smoked by me last Friday night.
Parmesan, romanon, reggiano, provolone, cheddar, Colby jack, and pepper jack. Plus I used bacon grease instead of butter to cook it.
(Attachment Link)
Yeah, it was that good.
Very nice!
Mind taking picture of your cheese smoker? I'm planning to build one myself
Search "Off Topic" for "meat and cheese smoking guide".
-
Found a Mexican place that delivers. I am about to go into a melted cheese and guac coma, someone get 911 dialed up before I dig in.
(http://i.imgur.com/Ildoz3k.jpg)
there is a steak burrito under all that
(http://i.imgur.com/T7BHN5D.jpg)
enchiladas I think? who can really tell anymore.
-
Found a Mexican place that delivers. I am about to go into a melted cheese and guac coma, someone get 911 dialed up before I dig in.
Show Image
(http://i.imgur.com/Ildoz3k.jpg)
there is a steak burrito under all that
Show Image
(http://i.imgur.com/T7BHN5D.jpg)
enchiladas I think? who can really tell anymore.
Oh. My. God.
I think I'm going to have to get Mexican within the next 24 hours now... craving it big time after those pictures.
-
Found a Mexican place that delivers. I am about to go into a melted cheese and guac coma, someone get 911 dialed up before I dig in.
Show Image
(http://i.imgur.com/Ildoz3k.jpg)
there is a steak burrito under all that
Show Image
(http://i.imgur.com/T7BHN5D.jpg)
enchiladas I think? who can really tell anymore.
Dat BroBot lurkin in the rice. xD Awesome.
-
Found a Mexican place that delivers. I am about to go into a melted cheese and guac coma, someone get 911 dialed up before I dig in.
Show Image
(http://i.imgur.com/Ildoz3k.jpg)
there is a steak burrito under all that
Show Image
(http://i.imgur.com/T7BHN5D.jpg)
enchiladas I think? who can really tell anymore.
Dat BroBot lurkin in the rice. xD Awesome.
was wondering if anyone would notice him ;)
-
Found a Mexican place that delivers. I am about to go into a melted cheese and guac coma, someone get 911 dialed up before I dig in.
Show Image
(http://i.imgur.com/Ildoz3k.jpg)
there is a steak burrito under all that
Show Image
(http://i.imgur.com/T7BHN5D.jpg)
enchiladas I think? who can really tell anymore.
Dat BroBot lurkin in the rice. xD Awesome.
was wondering if anyone would notice him ;)
I definitely had to double take. :))
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That mexican food looks soooo goood
Pls stop making me hungry
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Found a Mexican place that delivers. I am about to go into a melted cheese and guac coma, someone get 911 dialed up before I dig in.
Show Image
(http://i.imgur.com/Ildoz3k.jpg)
there is a steak burrito under all that
Show Image
(http://i.imgur.com/T7BHN5D.jpg)
enchiladas I think? who can really tell anymore.
looks delicious.
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Got a batch of chili percolating overnight for dinner tomorrow.
[attach=1]
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Does anyone have a Chipotle addiction? Pretty much if it wasn't $10 (with guac obviously) I'd eat it every day. From what I've seen people either hate or love it. I don't consider it actual Mexican food, just salty goodness. ALSO - BOWL>BURRITO, you just ask for double of everything and get way more
(http://i.imgur.com/RQAPy4M.gif)
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Does anyone have a Chipotle addiction? Pretty much if it wasn't $10 (with guac obviously) I'd eat it every day. From what I've seen people either hate or love it. I don't consider it actual Mexican food, just salty goodness. ALSO - BOWL>BURRITO, you just ask for double of everything and get way more
Show Image
(http://i.imgur.com/RQAPy4M.gif)
+1 but I gained a ton of weight when I was eating it regularly in school. Too much studying and no time for workout = fat Hoffman :(
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Does anyone have a Chipotle addiction? Pretty much if it wasn't $10 (with guac obviously) I'd eat it every day. From what I've seen people either hate or love it. I don't consider it actual Mexican food, just salty goodness. ALSO - BOWL>BURRITO, you just ask for double of everything and get way more
Show Image
(http://i.imgur.com/RQAPy4M.gif)
+1 but I gained a ton of weight when I was eating it regularly in school. Too much studying and no time for workout = fat Hoffman :(
Nothing wrong with being a little fluffeh ;)
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All I ate today was ice cream and crackers because I'm too lazy to go buy groceries. Such is the life of a lazy college student
-
Does anyone have a Chipotle addiction? Pretty much if it wasn't $10 (with guac obviously) I'd eat it every day. From what I've seen people either hate or love it. I don't consider it actual Mexican food, just salty goodness. ALSO - BOWL>BURRITO, you just ask for double of everything and get way more
Show Image
(http://i.imgur.com/RQAPy4M.gif)
+1 but I gained a ton of weight when I was eating it regularly in school. Too much studying and no time for workout = fat Hoffman :(
Nothing wrong with being a little fluffeh ;)
:eek: beehatch so saucy. :-*
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Does anyone have a Chipotle addiction? Pretty much if it wasn't $10 (with guac obviously) I'd eat it every day. From what I've seen people either hate or love it. I don't consider it actual Mexican food, just salty goodness. ALSO - BOWL>BURRITO, you just ask for double of everything and get way more
Show Image
(http://i.imgur.com/RQAPy4M.gif)
+1 but I gained a ton of weight when I was eating it regularly in school. Too much studying and no time for workout = fat Hoffman :(
Nothing wrong with being a little fluffeh ;)
:eek: beehatch so saucy. :-*
(http://i.imgur.com/OLguZTc.gif)
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I.. need this.. :p
http://imgur.com/gallery/7xLrs9k (http://imgur.com/gallery/7xLrs9k)
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I try to roughly follow the ketogenic diet. Lots of vegetables, meat, and fats while avoid carbs/sugar.
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I try to roughly follow the ketogenic diet. Lots of vegetables, meat, and fats while avoid carbs/sugar.
(http://i.imgur.com/5O6xD6h.gif)
I eat lots of carbs/sugar while avoiding vegetables, meat and fat
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I try to roughly follow the ketogenic diet. Lots of vegetables, meat, and fats while avoid carbs/sugar.
Show Image
(http://i.imgur.com/5O6xD6h.gif)
I eat lots of carbs/sugar while avoiding vegetables, meat and fat
And I eat lots of carbs/sugar, vegetables, meat, fat, and everything in between. I guess I just like to eat. :))
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Oh waaait Chipotle has all that! Mmmmm
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Having margaritas and Mexican food tonight with the Mrs. This has been a crazy week, so a little booze and relaxation will go a long way.
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Overnight soaked muesli (5 different nuts, raisins and dried coconut) and fresh mandarin juice
Good morning!
(http://images.tapatalk-cdn.com/15/11/05/a2bb289a15295d854f92991353e3951b.jpg)
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Overnight soaked muesli (5 different nuts, raisins and dried coconut) and fresh mandarin juice
Good morning!
Show Image
(http://images.tapatalk-cdn.com/15/11/05/a2bb289a15295d854f92991353e3951b.jpg)
Is it soaked in milk? Does it get soggy? Is that the point? So many questions!
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Overnight soaked muesli (5 different nuts, raisins and dried coconut) and fresh mandarin juice
Good morning!
Show Image
(http://images.tapatalk-cdn.com/15/11/05/a2bb289a15295d854f92991353e3951b.jpg)
Is it soaked in milk? Does it get soggy? Is that the point? So many questions!
Yeah soaked in milk from 2 hours to overnight, that's how you eat muesli, the oats is dry and different than the one you cook
apparently it's healthier than cereals
some people I know soaked them in juices :confused:
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Overnight soaked muesli (5 different nuts, raisins and dried coconut) and fresh mandarin juice
Good morning!
Show Image
(http://images.tapatalk-cdn.com/15/11/05/a2bb289a15295d854f92991353e3951b.jpg)
Is it soaked in milk? Does it get soggy? Is that the point? So many questions!
Yeah soaked in milk from 2 hours to overnight, that's how you eat muesli, the oats is dry and different than the one you cook
apparently it's healthier than cereals
some people I know soaked them in juices :confused:
Hmm. Very interesting. :) Maybe some day I'll have an opportunity to try it. :D
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Overnight soaked muesli (5 different nuts, raisins and dried coconut) and fresh mandarin juice
Good morning!
Show Image
(http://images.tapatalk-cdn.com/15/11/05/a2bb289a15295d854f92991353e3951b.jpg)
Is it soaked in milk? Does it get soggy? Is that the point? So many questions!
Yeah soaked in milk from 2 hours to overnight, that's how you eat muesli, the oats is dry and different than the one you cook
apparently it's healthier than cereals
some people I know soaked them in juices :confused:
Hmm. Very interesting. :) Maybe some day I'll have an opportunity to try it. :D
Very sure you can find it in your supermarket, just grab one with lots of nuts and dried fruits in it
else it might get a little bland
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Ate some Dominoes pizza a little bit ago, and now I feel like complete ****. All my energy is gone and it feels like grease is seeping through every pore in my body while I sit here in a cold sweat as a storm of **** and heartburn writhe around in my tummy. Ugh, it feels like I've been poisoned with diabetes.
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Ate some Dominoes pizza a little bit ago, and now I feel like complete ****. All my energy is gone and it feels like grease is seeping through every pore in my body while I sit here in a cold sweat as a storm of **** and heartburn writhe around in my tummy. Ugh, it feels like I've been poisoned with diabetes.
That sums up all of my dominos pizza experiences
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Pierogies, so cheap yet so good. Sautee them with some onions, add a little salt and pepper :D. I like to keep on the poor student budget when it comes to food so I can spend more money on keyboards. :p
Reminds me of back home, Pittsburgh.
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(http://puu.sh/lbyxB/62c48d18d0.JPG)
I rarely take pictures of things I eat, but this was just too good of an opportunity,
Baby muffulettas! Muffelettas are apparently so obscure that not even spell check knows what the hell they are!
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Pierogi is already plural
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Pierogi is already plural
Mrs. T begs to differ
http://www.pierogies.com/retail/ (http://www.pierogies.com/retail/)
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I'll just leave this Cheeseburger-on-a-donut here... ^-^
(https://farm6.staticflickr.com/5787/22643751130_4468f35811_k.jpg)
Donut Burger (https://flic.kr/p/AuX9jf) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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Pierogi is already plural
Mrs. T begs to differ
http://www.pierogies.com/retail/ (http://www.pierogies.com/retail/)
Mrs. T seems not to know Polish well :p
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I do love cooking. I'm prepared a Boeuf Bourguignon for tonight. Beef from the farm, shallots, onions, garlic (smashed to extract the juice), thyme, bay tree leaf, pepper baies ... everything marinated in red wine (a bottle) for at least 6 hours (and at most 24 hours).
(http://i.imgur.com/IV3lrSo.jpg)
I'll have 3 hours worth of cooking tonight to finish this recipe. Stay tuned for the next step :)
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I do love cooking. I'm prepared a Boeuf Bourguignon for tonight. Beef from the farm, shallots, onions, garlic (smashed to extract the juice), thyme, bay tree leaf, pepper baies ... everything marinated in red wine (a bottle) for at least 6 hours (and at most 24 hours).
Show Image
(http://i.imgur.com/IV3lrSo.jpg)
I'll have 3 hours worth of cooking tonight to finish this recipe. Stay tuned for the next step :)
When me and my girlfriend were living in France this was one of our favorite recipes to make ;D
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in the meantime, have some Asian food :D
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpf1/v/t1.0-9/12249762_1116750781671062_8757655114405887583_n.jpg?oh=930616123c2ae9b4ede953515e2ea718&oe=56B9928C)
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I do love cooking. I'm prepared a Boeuf Bourguignon for tonight. Beef from the farm, shallots, onions, garlic (smashed to extract the juice), thyme, bay tree leaf, pepper baies ... everything marinated in red wine (a bottle) for at least 6 hours (and at most 24 hours).
Show Image
(http://i.imgur.com/IV3lrSo.jpg)
I'll have 3 hours worth of cooking tonight to finish this recipe. Stay tuned for the next step :)
One of my favorite dish, I love to garnish it with caramelized shallots and lardon or gremolata (yes I know it's not classic but it makes the dish lighter)
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Traditional garnishes is caramelised grelot onions, carrots, mushrooms and lardons. You can also add steamed potatoes :)
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in the meantime, have some Asian food :D
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpf1/v/t1.0-9/12249762_1116750781671062_8757655114405887583_n.jpg?oh=930616123c2ae9b4ede953515e2ea718&oe=56B9928C)
what is dis
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in the meantime, have some Asian food :D
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpf1/v/t1.0-9/12249762_1116750781671062_8757655114405887583_n.jpg?oh=930616123c2ae9b4ede953515e2ea718&oe=56B9928C)
what is dis
Caramelised braised porkbelly :P
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THIS THREAD IS MAKING ME HUNGRY. I need to retaliate when I leave for my trip later.
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THIS THREAD IS MAKING ME HUNGRY. I need to retaliate when I leave for my trip later.
IF YOU TEASE ME WITH WHATSAPP PICS IMA BE SO JELLY
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THIS THREAD IS MAKING ME HUNGRY. I need to retaliate when I leave for my trip later.
IF YOU TEASE ME WITH WHATSAPP PICS IMA BE SO JELLY
Jeni's is involved nightly on this trip Halverson. As well as that Vietnamese place we found <3. When you coming back?!
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<333333333333333
(http://i.imgur.com/SWCOPO7.jpg)
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<333333333333333
Show Image
(http://i.imgur.com/SWCOPO7.jpg)
Not sure what all that is but I kinda want some.
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<333333333333333
Show Image
(http://i.imgur.com/SWCOPO7.jpg)
Not sure what all that is but I kinda want some.
Looks like Chipotle? :)
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<333333333333333
Show Image
(http://i.imgur.com/SWCOPO7.jpg)
Not sure what all that is but I kinda want some.
Looks like Chipotle? :)
I was gonna say that with mound of guacamole and rice in it. Looks tasty :)
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Why did I look at this thread so close to lunch time??? I've been craving Chipotle for a while now.
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<333333333333333
Show Image
(http://i.imgur.com/SWCOPO7.jpg)
Not sure what all that is but I kinda want some.
Looks like Chipotle? :)
You know me so well :D
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(http://images.tapatalk-cdn.com/15/11/13/cfe1b3c1cd167afb3b8b3549e255fa1a.jpg)
(http://images.tapatalk-cdn.com/15/11/13/dff578edbdfa8ec38a683d155b1e6aca.jpg)
(http://images.tapatalk-cdn.com/15/11/13/2bc83666ee6ecc67c8b7590ff3fac3fa.jpg)
Tonight's situation. Introducing binge and wifu to the glory that is jeni's ice cream.
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what the hell JD? i started that ramen thread! real ramen, not instant, is good ****. like pho.
Pho is always my favorite one for breakfast :))
Show Image
(http://www.diendan.org/phe-binh-nghien-cuu/cong-nghe-pho-phan-ii/pho_2.jpg)
I'm eating some Pho right now for dinner!
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'Bout to make a surprise run for bagels, smoked salmon, and smoked whitefish for my fam (mom, dad, bro, wyfe get-together). Favorite meal in the world for me.
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'Bout to make a surprise run for bagels, smoked salmon, and smoked whitefish for my fam (mom, dad, bro, wyfe get-together). Favorite meal in the world for me.
+1 if it comes with thinly slice red onion and capers :p
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(http://i.imgur.com/ryDpzSc.jpg)
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Made some frittata yesterday
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(http://images.tapatalk-cdn.com/15/11/26/1ba956a750c6c42f01dd8e3ea0be3fb9.jpg)
(http://images.tapatalk-cdn.com/15/11/26/641ba3d5e40a5b50f4e585ded9e9435e.jpg)
Fried turkey!
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Green bean casserole
Rolls (x7)
Chicken
Milk
Wine
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Green bean casserole
Rolls (x7)
Chicken
Milk
Wine
Milk together with wine?
why? :'(
I really can't wait for Christmas dinner, gonna cook A LOT of stuff :D :D
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Green bean casserole
Rolls (x7)
Chicken
Milk
Wine
Milk together with wine?
why? :'(
I really can't wait for Christmas dinner, gonna cook A LOT of stuff :D :D
Milk is delicious
Wine is delicious
Why not? I didn't drink them simultaneously. :P
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Green bean casserole
Rolls (x7)
Chicken
Milk
Wine
Milk together with wine?
why? :'(
I really can't wait for Christmas dinner, gonna cook A LOT of stuff :D :D
Milk is delicious
Wine is delicious
Why not? I didn't drink them simultaneously. :P
Hoff IRL
(http://images.complex.com/complex/image/upload/t_article_image/goahr072ayqpugihqekl.jpg)
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Green bean casserole
Rolls (x7)
Chicken
Milk
Wine
Milk together with wine?
why? :'(
I really can't wait for Christmas dinner, gonna cook A LOT of stuff :D :D
Milk is delicious
Wine is delicious
Why not? I didn't drink them simultaneously. :P
Hoff IRL
Show Image
(http://images.complex.com/complex/image/upload/t_article_image/goahr072ayqpugihqekl.jpg)
I don't why but that is some of creepiest looking **** to me.
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I don't why but that is some of creepiest looking **** to me.
that's some arthouse **** right there
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Can't be bothered to double upload after all the cooking and eating
https://www.instagram.com/p/-nnLp5kYikAuKKom2KlVfqnGJgrrz4eR4BYq40/ - Crème de champignons
https://www.instagram.com/p/-n1jJdEYmKQlhYZLNWaMqQnD_eV7PDFgUwJ780/ - Niece asked me if I can teach her how to make muffins, and yet they're all oddly shaped haha rustic I say
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Green bean casserole
Rolls (x7)
Chicken
Milk
Wine
Milk together with wine?
why? :'(
I really can't wait for Christmas dinner, gonna cook A LOT of stuff :D :D
Milk is delicious
Wine is delicious
Why not? I didn't drink them simultaneously. :P
Hoff IRL
Show Image
(http://images.complex.com/complex/image/upload/t_article_image/goahr072ayqpugihqekl.jpg)
Hard to turn down spaghetti though, unless it's ketchup spaghetti or something. Seriously, this photo though.
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Green bean casserole
Rolls (x7)
Chicken
Milk
Wine
Milk together with wine?
why? :'(
I really can't wait for Christmas dinner, gonna cook A LOT of stuff :D :D
Milk is delicious
Wine is delicious
Why not? I didn't drink them simultaneously. :P
Hoff IRL
Show Image
(http://images.complex.com/complex/image/upload/t_article_image/goahr072ayqpugihqekl.jpg)
Hard to turn down spaghetti though, unless it's ketchup spaghetti or something. Seriously, this photo though.
Yeah, spaghetti is one of my favorites. :-X :))
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~*Chocorooms*~
(http://i.imgur.com/EqQLQ7I.jpg?1)
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Pecan pie and stracciatella gelato. Jealous?
(https://i.imgur.com/GoWQcET.jpg)
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Pecan pie and stracciatella gelato. Jealous?
Show Image
(https://i.imgur.com/GoWQcET.jpg)
Rich kids..
I can't afford stuff like this.. (http://www.cute-factor.com/images/smilies/onion/th_108_.gif)
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Pecan pie and stracciatella gelato. Jealous?
Show Image
(https://i.imgur.com/GoWQcET.jpg)
Rich kids..
I can't afford stuff like this.. Show Image
(http://www.cute-factor.com/images/smilies/onion/th_108_.gif)
I assure you, that dessert was the only rich thing in my apartment.
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Pecan pie and stracciatella gelato. Jealous?
Show Image
(https://i.imgur.com/GoWQcET.jpg)
The risk of spilling it on the keyboard is too damn high
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Karaage don lunch set yummmmm
[attachimg=1]
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Karaage don lunch set yummmmm
(Attachment Link)
Solo is the way to go, not coke
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Karaage don lunch set yummmmm
(Attachment Link)
I can respect the straw in the coke zero, so fancy
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Karaage don lunch set yummmmm
(Attachment Link)
I can respect the straw in the coke zero, so fancy
Thank you :)
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Made a sous vide steak, 54c seared with lots of butter
with mashed (25 butter : potato 75)
#HAPPY
(https://farm1.staticflickr.com/637/23511178536_6b7a8be33d_o.jpg) (https://flic.kr/p/BPAWgb)
Sous Vide 54c Sirloin (https://flic.kr/p/BPAWgb) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
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Made a sous vide steak, 54c seared with lots of butter
with mashed (25 butter : potato 75)
#HAPPY
(https://farm1.staticflickr.com/637/23511178536_6b7a8be33d_o.jpg) (https://flic.kr/p/BPAWgb)
Sous Vide 54c Sirloin (https://flic.kr/p/BPAWgb) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Damn, you guys are serious with your food. Exact temperatures, ratios of mashed potatoes to butter.
I now feel an insatiable urge to eat this thread. It's too delicious.
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Made a sous vide steak, 54c seared with lots of butter
with mashed (25 butter : potato 75)
#HAPPY
(https://farm1.staticflickr.com/637/23511178536_6b7a8be33d_o.jpg) (https://flic.kr/p/BPAWgb)
Sous Vide 54c Sirloin (https://flic.kr/p/BPAWgb) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Damn, you guys are serious with your food. Exact temperatures, ratios of mashed potatoes to butter.
I now feel an insatiable urge to eat this thread. It's too delicious.
Well for me, I used to work in a professional kitchen >.<'
perfection and consistency becomes the nature in my cooking
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Made a sous vide steak, 54c seared with lots of butter
with mashed (25 butter : potato 75)
#HAPPY
(https://farm1.staticflickr.com/637/23511178536_6b7a8be33d_o.jpg) (https://flic.kr/p/BPAWgb)
Sous Vide 54c Sirloin (https://flic.kr/p/BPAWgb) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Damn, you guys are serious with your food. Exact temperatures, ratios of mashed potatoes to butter.
I now feel an insatiable urge to eat this thread. It's too delicious.
Well for me, I used to work in a professional kitchen >.<'
perfection and consistency becomes the nature in my cooking
Well, it certainly looks professional! ^-^
My grandparents were both executive chefs at a hotel restaurant down here. As a kid, I used to spend time with my grandma all the time when she was in the kitchen at her work, somehow not getting in the way of things, miraculously.
I've lost touch with my roots!
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Made a sous vide steak, 54c seared with lots of butter
with mashed (25 butter : potato 75)
#HAPPY
(https://farm1.staticflickr.com/637/23511178536_6b7a8be33d_o.jpg) (https://flic.kr/p/BPAWgb)
Sous Vide 54c Sirloin (https://flic.kr/p/BPAWgb) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Damn, you guys are serious with your food. Exact temperatures, ratios of mashed potatoes to butter.
I now feel an insatiable urge to eat this thread. It's too delicious.
Well for me, I used to work in a professional kitchen >.<'
perfection and consistency becomes the nature in my cooking
Well, it certainly looks professional! ^-^
My grandparents were both executive chefs at a hotel restaurant down here. As a kid, I used to spend time with my grandma all the time when she was in the kitchen at her work, somehow not getting in the way of things, miraculously.
I've lost touch with my roots!
I don't even know what I'm eating right now..
It looked like food on the phone app,, but when you get it.. it's like.. well... sort of..
(http://www.cute-factor.com/images/smilies/onion/th_057_.gif)
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Made a sous vide steak, 54c seared with lots of butter
with mashed (25 butter : potato 75)
#HAPPY
(https://farm1.staticflickr.com/637/23511178536_6b7a8be33d_o.jpg) (https://flic.kr/p/BPAWgb)
Sous Vide 54c Sirloin (https://flic.kr/p/BPAWgb) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Holy **** jokrik. <3 That looks so good.
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This one's for Jema. :-*
(https://farm6.staticflickr.com/5806/23276840840_c321f85eac_k.jpg)
Chipotle (https://flic.kr/p/BsTTQ5) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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This one's for Jema. :-*
Show Image
(https://farm6.staticflickr.com/5806/23276840840_c321f85eac_k.jpg)
Chipotle (https://flic.kr/p/BsTTQ5) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
uh oh...
can't go wrong with guac :-*
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Ayyyy I had chipotle for lunch too. Probably tops my list for the best things you can do with $7.
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I'm eating the Cup ramen..
Suppose to be Seafood flavor.. but honestly.. It's just MSG flavored..
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I'm eating the Cup ramen..
Suppose to be Seafood flavor.. but honestly.. It's just MSG flavored..
They call it umami now ;)
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I'm eating the Cup ramen..
Suppose to be Seafood flavor.. but honestly.. It's just MSG flavored..
They call it umami now ;)
Classic Japanese coverup.. they invent MSG, then tries to trix everyone.(http://i.imgur.com/bxdixCk.gif)
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This one's for Jema. :-*
Show Image
(https://farm6.staticflickr.com/5806/23276840840_c321f85eac_k.jpg)
Chipotle (https://flic.kr/p/BsTTQ5) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Ooohlala!!! <3333333
That's some hawt food porn right there! ;)
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This one's for Jema. :-*
Show Image
(https://farm6.staticflickr.com/5806/23276840840_c321f85eac_k.jpg)
Chipotle (https://flic.kr/p/BsTTQ5) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Ooohlala!!! <3333333
That's some hawt food porn right there! ;)
It's so gooooood. ^-^ I'm excited for round two tonight. ;)
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This one's for Jema. :-*
Show Image
(https://farm6.staticflickr.com/5806/23276840840_c321f85eac_k.jpg)
Chipotle (https://flic.kr/p/BsTTQ5) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Ooohlala!!! <3333333
That's some hawt food porn right there! ;)
It's so gooooood. ^-^ I'm excited for round two tonight. ;)
OMW
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This one's for Jema. :-*
Show Image
(https://farm6.staticflickr.com/5806/23276840840_c321f85eac_k.jpg)
Chipotle (https://flic.kr/p/BsTTQ5) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Ooohlala!!! <3333333
That's some hawt food porn right there! ;)
It's so gooooood. ^-^ I'm excited for round two tonight. ;)
OMW
mfw Jema comes to WI just for Chipotle. :eek:
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#chipotlelife, OH YAW! (Northerner accent)
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#chipotlelife, OH YAW! (Northerner accent)
Do you mean "OH YAHH!"? :P
("OH YAW!" sounds too much like "YEHAWW!" to me :-X )
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#chipotlelife, OH YAW! (Northerner accent)
Do you mean "OH YAHH!"? :P
("OH YAW!" sounds too much like "YEHAWW!" to me :-X )
Shoot, I better head back up to St. Paul soon to get my accent in check!
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#chipotlelife, OH YAW! (Northerner accent)
Do you mean "OH YAHH!"? :P
("OH YAW!" sounds too much like "YEHAWW!" to me :-X )
Shoot, I better head back up to St. Paul soon to get my accent in check!
Oh yah, you betcha. I'll meetcha up nort for a quick game of duck duck grey duck, dontcha know.
(okay I may have added a bit of yooper in there too, so what)
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#chipotlelife, OH YAW! (Northerner accent)
Do you mean "OH YAHH!"? :P
("OH YAW!" sounds too much like "YEHAWW!" to me :-X )
Shoot, I better head back up to St. Paul soon to get my accent in check!
Oh yah, you betcha. I'll meetcha up nort for a quick game of duck duck grey duck, dontcha know.
(okay I may have added a bit of yooper in there too, so what)
I giggled irl
I lose it every time I speak to family up there!
(http://i.imgur.com/OiwX1nu.gif)
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#chipotlelife, OH YAW! (Northerner accent)
Wellp, it's official. Jema corrupted me.
Chipotle for the third day in a row. :blank:
Also, I'll just leave this here. PronunciationManual cracks me up. :))
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Wellp, it's official. Jema corrupted me.
Chipotle for the third day in a row. :blank:
Also, I'll just leave this here. PronunciationManual cracks me up. :))
It's the first thing I look for everytime I'm back in the States.
Many have tried to copy it here in my country but nothing came close.
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Wellp, it's official. Jema corrupted me.
Chipotle for the third day in a row. :blank:
Also, I'll just leave this here. PronunciationManual cracks me up. :))
It's the first thing I look for everytime I'm back in the States.
Many have tried to copy it here in my country but nothing came close.
Despite living in Chipotle country, and by that, I mean the US, I've actually never been to a Chipotle.
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Despite living in Chipotle country, and by that, I mean the US, I've actually never been to a Chipotle.
What are you waiting for?!
I don't like Mexican food at all before Chipotle, and now I'm a convert.
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Despite living in Chipotle country, and by that, I mean the US, I've actually never been to a Chipotle.
What are you waiting for?!
I don't like Mexican food at all before Chipotle, and now I'm a convert.
I like me some Chipotle, but it does not count as Mexican food. :))
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Despite living in Chipotle country, and by that, I mean the US, I've actually never been to a Chipotle.
What are you waiting for?!
I don't like Mexican food at all before Chipotle, and now I'm a convert.
I like me some Chipotle, but it does not count as Mexican food. :))
Where does the Wise Demik haz to saying about this... (http://www.cute-factor.com/images/smilies/onion/023.gif)
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Despite living in Chipotle country, and by that, I mean the US, I've actually never been to a Chipotle.
What are you waiting for?!
I don't like Mexican food at all before Chipotle, and now I'm a convert.
I like me some Chipotle, but it does not count as Mexican food. :))
Where does the Wise Demik haz to saying about this... Show Image
(http://www.cute-factor.com/images/smilies/onion/023.gif)
My wife is a Mexican, I eat Mexican food at least once a week, and I live in Texas just outside a city that is predominantly Mexican. Mexican food is my favorite. Chipotle is good, but definitely not true Mexican food.
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Despite living in Chipotle country, and by that, I mean the US, I've actually never been to a Chipotle.
What are you waiting for?!
I don't like Mexican food at all before Chipotle, and now I'm a convert.
I like me some Chipotle, but it does not count as Mexican food. :))
Yep, it counts as a little piece of heaven.
This one's for Jema. :-*
Show Image
(https://farm6.staticflickr.com/5806/23276840840_c321f85eac_k.jpg)
Chipotle (https://flic.kr/p/BsTTQ5) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Why does Chipotle have to be so good? Fairly 100% certain I'm addicted to it. Also like Qdoba every once in a while.
Used to say I only joined the Army for Chipotle's 50% off discount, but then they got rid of it. Bye bye $3.50 burrito.
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Why does Chipotle have to be so good? Fairly 100% certain I'm addicted to it. Also like Qdoba every once in a while.
Qdoba> Chipotle
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Why does Chipotle have to be so good? Fairly 100% certain I'm addicted to it. Also like Qdoba every once in a while.
Qdoba> Chipotle
No, you take that back.
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(http://images.tapatalk-cdn.com/15/12/09/2936e9ffa7df73959f399ecaa3f6b713.jpg)
When I think Mexican food, I think of my go to spot near work. Half steak half chorizo huaraches with 2 al pastor tacos. This time I had jamaica agua Fresca with it.
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Why does Chipotle have to be so good? Fairly 100% certain I'm addicted to it. Also like Qdoba every once in a while.
Qdoba> Chipotle
No, you take that back.
I meant what I said. :cool:
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im a creature of habit...
Breakfast: Cinnamon Life
Lunch: PBJ or Ham/Salami sandwich w/doritos
Snack: leftovers
Dinner: TacoBell/Chinese/Pizza
im boring and pretty much eat the same thing everyday
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I'm a skinny bastid that tends to get so engrossed in things that I forget to eat. I've always had a high metabolism too. Fun, fun!
I love snacking on almond butter sandwiches though. Red beans and rice is something I could eat until the end of time. Sushi is my guilty pleasure. I love spaghetti like I'm an Italian Plumber. Combination fried rice will give me a heart attack in the best of ways.
Once you understand the way of the beignet, you will understand the meaning of true love by way of consumption.
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When I think Mexican food, I think of my go to spot near work. Half steak half chorizo huaraches with 2 al pastor tacos. This time I had jamaica agua Fresca with it.
Yeah there's a sweet legit Mexican place in downtown near where I work. Son of Mexican immigrants opened the place up. :thumb:
But I still don't get why Chipotle and other Mexican places are looked down upon. Yeah, it might not be as greasy as real Mexican, and it doesn't give you the ****s like real Mexican, but is that really so bad? :confused:
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But I still don't get why Chipotle and other Mexican places are looked down upon. Yeah, it might not be as greasy as real Mexican, and it doesn't give you the ****s like real Mexican, but is that really so bad? :confused:
It's like when someone asks me if I know how to make General Tso's chicken. I've had it once in my life in college. **** was terrible. It's Americanized food and while delicious, isn't authentic. And it kinda sucks seeing your heritage boiled down to something to suit someone else's palate....and then people telling you that they know about your culture's food.
Don't get me wrong though, Chipotle and lo mein are good in their own way. Just not the same as like homemade tamales or dumplings that your mom made with a recipe from the old country.
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#chipotlelife, OH YAW! (Northerner accent)
Wellp, it's official. Jema corrupted me.
Chipotle for the third day in a row. :blank:
Also, I'll just leave this here. PronunciationManual cracks me up. :))
MUAHAHA! You are learning fast my young padawan :p
Shhhhhhantoodle
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Remind me to take a picture of my Mushroom Teriyaki I have, it's one of the few advances meal I have being a vegan.
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#chipotlelife, OH YAW! (Northerner accent)
Wellp, it's official. Jema corrupted me.
Chipotle for the third day in a row. :blank:
Also, I'll just leave this here. PronunciationManual cracks me up. :))
MUAHAHA! You are learning fast my young padawan :p
Shhhhhhantoodle
Had the leftovers tonight. Four days in a row. :blank:
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(http://i.imgur.com/x7ISL57.gif)
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Show Image
(http://i.imgur.com/x7ISL57.gif)
Chow Yun Fat? :cool:
Delicious
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Show Image
(http://i.imgur.com/x7ISL57.gif)
Chow Yun Fat? :cool:
Delicious
After quitting the Chipotle diet: Chow Yun Thin
huehue
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beef tongues anyone? ;D
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xtf1/v/t1.0-9/12341537_1130781826934624_6110747883203549421_n.jpg?oh=168de460e1f2bead6e8167b2d68911c5&oe=571DFFE1)
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beef tongues anyone? ;D
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xtf1/v/t1.0-9/12341537_1130781826934624_6110747883203549421_n.jpg?oh=168de460e1f2bead6e8167b2d68911c5&oe=571DFFE1)
Oh hell yea. If only prepping it wasn't such a pain...
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I found it not that hard though, after sitting in the pan poaching for like 90 minutes the skin is really easy to peel off, the thing is you have to peel it while the tongues still hot, if it cool down then, yeah, it'll be pain
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I found it not that hard though, after sitting in the pan poaching for like 90 minutes the skin is really easy to peel off, the thing is you have to peel it while the tongues still hot, if it cool down then, yeah, it'll be pain
What's that recipe called?
I've been trying to find good recipe for tongues
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actually I don't know...
I just cook it in the pan like that for stock, then take it out, clean it then make a beef tongue stew
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actually I don't know...
I just cook it in the pan like that for stock, then take it out, clean it then make a beef tongue stew
This is what I usually make, it's chinese-korean recipe
http://www.bellyhappylife.com/uncategorized/gyutan-don-recipe/
Here in my country we stew it like curry
but I know french have good recipe for it, imma check my cooking books later
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actually I don't know...
I just cook it in the pan like that for stock, then take it out, clean it then make a beef tongue stew
This is what I usually make, it's chinese-korean recipe
http://www.bellyhappylife.com/uncategorized/gyutan-don-recipe/
Here in my country we stew it like curry
but I know french have good recipe for it, imma check my cooking books later
yeah I usually do the same too since it's a quick and common way of asian cooking, but this time I want something that I can eat as brunch and be ready when I wake up so that I will only have to reheat it, then stew is my choice :P
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Diabetes take me away
(http://i.imgur.com/2WhjTxY.jpg)
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Diabetes take me away
Show Image
(http://i.imgur.com/2WhjTxY.jpg)
RIP THIGHS
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Diabetes take me away
Show Image
(http://i.imgur.com/2WhjTxY.jpg)
HNNGGGG
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Diabetes take me away
Show Image
(http://i.imgur.com/2WhjTxY.jpg)
You'd better have AT LEAST 2 gallons of milk for all that stuff!
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I've made a wonderful/terrible mistake X_X
S.O.S
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I've made a wonderful/terrible mistake X_X
S.O.S
...---...
/me watches from afar
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(http://i.imgur.com/0pdXSCz.gif)
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^-^ Victory Culvers ^-^
(not pictured: shake + pint of custard)
(https://farm6.staticflickr.com/5718/23689543802_9366854bed_k.jpg)
Culvers (https://flic.kr/p/C6n73o) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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Ahh the hunger games in my stomach are real! :'(
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Ahh the hunger games in my stomach are real! :'(
I'll volunteer for you :'( *District hand sign*
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^-^ Victory Culvers ^-^
(not pictured: shake + pint of custard)
Show Image
(https://farm6.staticflickr.com/5718/23689543802_9366854bed_k.jpg)
Culvers (https://flic.kr/p/C6n73o) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
I'm trying to steal an onion ring but this weird force field is stopping me, NUUUU
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^-^ Victory Culvers ^-^
(not pictured: shake + pint of custard)
Show Image
(https://farm6.staticflickr.com/5718/23689543802_9366854bed_k.jpg)
Culvers (https://flic.kr/p/C6n73o) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
never has such ****ty food porn made me so hungry
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Made a mushroom risotto for the birthday wife :)
(https://farm1.staticflickr.com/693/23821514961_bd978f80cb_o.jpg) (https://flic.kr/p/Ci2utc)
Mushroom Risotto (https://flic.kr/p/Ci2utc) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
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Made a mushroom risotto for the birthday wife :)
(https://farm1.staticflickr.com/693/23821514961_bd978f80cb_o.jpg) (https://flic.kr/p/Ci2utc)
Mushroom Risotto (https://flic.kr/p/Ci2utc) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Oh god you're kill me here! I'am at work, it's only 10:48, and I need to (try) to lose some weight :-X
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Made a mushroom risotto for the birthday wife :)
(https://farm1.staticflickr.com/693/23821514961_bd978f80cb_o.jpg) (https://flic.kr/p/Ci2utc)
Mushroom Risotto (https://flic.kr/p/Ci2utc) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Oh god you're kill me here! I'am at work, it's only 10:48, and I need to (try) to lose some weight :-X
Just realize you're in France, so jelly
I love love the food there, and has been French trained in cooking
it's not lunch time yet , so go and get yourself some pâtisserie for your rumbling stomach :D
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Made a mushroom risotto for the birthday wife :)
(https://farm1.staticflickr.com/693/23821514961_bd978f80cb_o.jpg) (https://flic.kr/p/Ci2utc)
Mushroom Risotto (https://flic.kr/p/Ci2utc) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Oh god you're kill me here! I'am at work, it's only 10:48, and I need to (try) to lose some weight :-X
Just realize you're in France, so jelly
I love love the food there, and has been French trained in cooking
it's not lunch time yet , so go and get yourself some pâtisserie for your rumbling stomach :D
I had no idea they trained you in French cuisine on the Death Star! :thumb:
No pâtisserie for me :'( I've put on 4kg since last month :-[
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Made a mushroom risotto for the birthday wife :)
(https://farm1.staticflickr.com/693/23821514961_bd978f80cb_o.jpg) (https://flic.kr/p/Ci2utc)
Mushroom Risotto (https://flic.kr/p/Ci2utc) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Oh god you're kill me here! I'am at work, it's only 10:48, and I need to (try) to lose some weight :-X
Just realize you're in France, so jelly
I love love the food there, and has been French trained in cooking
it's not lunch time yet , so go and get yourself some pâtisserie for your rumbling stomach :D
I had no idea they trained you in French cuisine on the Death Star! :thumb:
No pâtisserie for me :'( I've put on 4kg since last month :-[
Been to USA?
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Inn at Little Washington, ****ty phone pics below:
More
(https://dl2.pushbulletusercontent.com/vgBu6NHaKHmSFKB3RGURxqhhImDlZ8GK/photo_1450998255608.jpg)
arancini, horseradish cream and roe, and pimento/country ham
(https://dl2.pushbulletusercontent.com/NZOXi1LoBOEGoMFFdxsvQ3xUmP6I6lIp/photo_1451000130118.jpg)
caviar over some kinda crab thing
(https://dl2.pushbulletusercontent.com/zZfr9rGYTNeRP7qUa16Kh9lqbJNKCiY5/photo_1451001108382.jpg)
pheasant over savoy cabbage
(https://dl2.pushbulletusercontent.com/7hNkzAYYnNR68OtHWqosYcSbnUz13Nsx/photo_1451002065575.jpg)
tuna w/ foie gras
(https://dl2.pushbulletusercontent.com/C2c0vFHcod0bOkRkpunO8M5NHIA7brsy/photo_1451004074456.jpg)
mint icecream, chocolate bread pudding, apple tart, caramel/chocolate/vanilla ice cream thing, lemon somethingorother, panna cotta, and chocolate mousse
not pictured: so much bread
stupid pushbullet flipping my damn pictures, too lazy to fix it.
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Diabetes take me away
Show Image
(https://htt://i.imgur.com/2WhjTxY.jpg)
Oh man, I always make myself look like a piggy at office parties :-[
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(http://images.tapatalk-cdn.com/15/12/24/cc31b8044c976e2cdc0d9c51b6cdb58a.jpg)
Birthday meal.
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Show Image
(http://images.tapatalk-cdn.com/15/12/24/cc31b8044c976e2cdc0d9c51b6cdb58a.jpg)
Birthday meal.
Ooh nothing beats steak and stuffed potato, happy birthday as well! :)
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Made this for tomorrow's Christmas Dinner :D
(https://farm6.staticflickr.com/5670/23853624242_156e8ce79c_o.jpg) (https://flic.kr/p/CkS4ru)
Sticky Toffee Pudding (https://flic.kr/p/CkS4ru) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
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Made this for tomorrow's Christmas Dinner :D
(https://farm6.staticflickr.com/5670/23853624242_156e8ce79c_o.jpg) (https://flic.kr/p/CkS4ru)
Sticky Toffee Pudding (https://flic.kr/p/CkS4ru) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
How are you not super Fat .. from all this xpert cooking.
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Made this for tomorrow's Christmas Dinner :D
(https://farm6.staticflickr.com/5670/23853624242_156e8ce79c_o.jpg) (https://flic.kr/p/CkS4ru)
Sticky Toffee Pudding (https://flic.kr/p/CkS4ru) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
How are you not super Fat .. from all this xpert cooking.
Because he makes the wife eat it? :blank:
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Made this for tomorrow's Christmas Dinner :D
(https://farm6.staticflickr.com/5670/23853624242_156e8ce79c_o.jpg) (https://flic.kr/p/CkS4ru)
Sticky Toffee Pudding (https://flic.kr/p/CkS4ru) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Is this the chefsteps recipe? :D
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Made this for tomorrow's Christmas Dinner :D
(https://farm6.staticflickr.com/5670/23853624242_156e8ce79c_o.jpg) (https://flic.kr/p/CkS4ru)
Sticky Toffee Pudding (https://flic.kr/p/CkS4ru) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
How are you not super Fat .. from all this xpert cooking.
Because he makes the wife eat it? :blank:
I c.. fatten her up so she can't break up with him..
the oldest tricks... but effective.
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Made this for tomorrow's Christmas Dinner :D
(https://farm6.staticflickr.com/5670/23853624242_156e8ce79c_o.jpg) (https://flic.kr/p/CkS4ru)
Sticky Toffee Pudding (https://flic.kr/p/CkS4ru) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Is this the chefsteps recipe? :D
Yes! Hehe
It's super tasty :D
Made this for tomorrow's Christmas Dinner :D
(https://farm6.staticflickr.com/5670/23853624242_156e8ce79c_o.jpg) (https://flic.kr/p/CkS4ru)
Sticky Toffee Pudding (https://flic.kr/p/CkS4ru) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
How are you not super Fat .. from all this xpert cooking.
Because he makes the wife eat it? :blank:
I c.. fatten her up so she can't break up with him..
the oldest tricks... but effective.
I portioned my meal and only eat naughty food on the weekend
And I work out a lot I run 5km every two days plus a lot of planking
Oh and I've two teenage nephews live next door who eat like a whale
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Made this for tomorrow's Christmas Dinner :D
(https://farm6.staticflickr.com/5670/23853624242_156e8ce79c_o.jpg) (https://flic.kr/p/CkS4ru)
Sticky Toffee Pudding (https://flic.kr/p/CkS4ru) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Is this the chefsteps recipe? :D
Yes! Hehe
It's super tasty :D
Made this for tomorrow's Christmas Dinner :D
(https://farm6.staticflickr.com/5670/23853624242_156e8ce79c_o.jpg) (https://flic.kr/p/CkS4ru)
Sticky Toffee Pudding (https://flic.kr/p/CkS4ru) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
How are you not super Fat .. from all this xpert cooking.
Because he makes the wife eat it? :blank:
I c.. fatten her up so she can't break up with him..
the oldest tricks... but effective.
I portioned my meal and only eat naughty food on the weekend
And I work out a lot I run 5km every two days plus a lot of planking
Oh and I've two teenage nephews live next door who eat like a whale
Do you need a 2nd wife? I will eat all the extra desserts I don't mind at all ^-^
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Do you need a 2nd wife? I will eat all the extra desserts I don't mind at all ^-^
How hard can you give love? ^-^
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Do you need a 2nd wife? I will eat all the extra desserts I don't mind at all ^-^
How hard can you give love? ^-^
Whatever Jema is offering, I'll double it.
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Do you need a 2nd wife? I will eat all the extra desserts I don't mind at all ^-^
How hard can you give love? ^-^
Whatever Jema is offering, I'll double it.
Nooo Hoff always wins -.- okay we come as a pair, will that work?
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Do you need a 2nd wife? I will eat all the extra desserts I don't mind at all ^-^
How hard can you give love? ^-^
Whatever Jema is offering, I'll double it.
Nooo Hoff always wins -.- okay we come as a pair, will that work?
(https://uploads.tapatalk-cdn.com/20151226/e79430f20ec28027af07982672ff58ed.jpg)
Sneak peak on the Christmas dinner
Roasted brined chicken, lots of butter and garlic
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Show Image
(https://uploads.tapatalk-cdn.com/20151226/e79430f20ec28027af07982672ff58ed.jpg)
Sneak peak on the Christmas dinner
Roasted brined chicken, lots of butter and garlic
Hrrm.... It would seem knowing how to cook really helps with getting the females..
No wonder jokrik's got a female..
She was probably after the food....
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Show Image
(https://uploads.tapatalk-cdn.com/20151226/e79430f20ec28027af07982672ff58ed.jpg)
Sneak peak on the Christmas dinner
Roasted brined chicken, lots of butter and garlic
Hrrm.... It would seem knowing how to cook really helps with getting the females..
No wonder jokrik's got a female..
She was probably after the food....
Haha
She said, you are not wrong
Anyway
(https://uploads.tapatalk-cdn.com/20151226/4153a31d858937a580e66fb02353a5f6.jpg)
(https://uploads.tapatalk-cdn.com/20151226/6236c90941915a1721fc73bd648d42f1.jpg)
(https://uploads.tapatalk-cdn.com/20151226/e337bed650dfe2b99e1265c7f12623cd.jpg)
(https://uploads.tapatalk-cdn.com/20151226/92214cbc0595dcf698d243498ff6dec1.jpg)
Some side dishes I didn't manage to capture, people just dove in before I got the chance
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Show Image
(https://uploads.tapatalk-cdn.com/20151226/92214cbc0595dcf698d243498ff6dec1.jpg)
Some side dishes I didn't manage to capture, people just dove in before I got the chance
Dam I really need to do that recipe... Did you see the pistachio macarons with the pistachio nutella? :O
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Show Image
(https://uploads.tapatalk-cdn.com/20151226/92214cbc0595dcf698d243498ff6dec1.jpg)
Some side dishes I didn't manage to capture, people just dove in before I got the chance
Dam I really need to do that recipe... Did you see the pistachio macarons with the pistachio nutella? :O
Yeah, macarons is hard to get right from my experience
Unfortunately I'm don't have sweet teeth, tried this recipe because it's my wife birthday and I wanna do something special
Usually I made her flourless chocolate cake, I love how they use sous vide though
Been playing around with sous vide as well
Do you cook a lot?
Oh special note, the salmon was a goner
I smeared compound butter (tarragon and orange zest), and baked it low and slow to 60c
Everyone fought for it haha
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Do you need a 2nd wife? I will eat all the extra desserts I don't mind at all ^-^
How hard can you give love? ^-^
Whatever Jema is offering, I'll double it.
Nooo Hoff always wins -.- okay we come as a pair, will that work?
I will consider it.
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Show Image
(https://uploads.tapatalk-cdn.com/20151226/92214cbc0595dcf698d243498ff6dec1.jpg)
Some side dishes I didn't manage to capture, people just dove in before I got the chance
Dam I really need to do that recipe... Did you see the pistachio macarons with the pistachio nutella? :O
Yeah, macarons is hard to get right from my experience
Unfortunately I'm don't have sweet teeth, tried this recipe because it's my wife birthday and I wanna do something special
Usually I made her flourless chocolate cake, I love how they use sous vide though
Been playing around with sous vide as well
Do you cook a lot?
Oh special note, the salmon was a goner
I smeared compound butter (tarragon and orange zest), and baked it low and slow to 60c
Everyone fought for it haha
Try to cook as much as possible. I try to sous vide stuff but I'm not so good at time managment :/ Will prob do the 104 F salomon during our winter break!
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(http://images.tapatalk-cdn.com/15/12/31/01a642b3b12627f0cbfc5406637149b7.jpg)
From the other day.
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Show Image
(http://images.tapatalk-cdn.com/15/12/31/01a642b3b12627f0cbfc5406637149b7.jpg)
From the other day.
Mmm now Texas Pete is a good hot sauce. :thumb:
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[attachimg=1]
It was time for some homemade Pretzel Burgers!
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It's been holiday so yeah, ham
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xft1/t31.0-8/12496262_1143347875678019_7081941358917511338_o.jpg)
I made apple pie too
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xta1/v/t1.0-9/1917183_623324794472672_3420527966663314001_n.jpg?oh=f49b97c697169736e357ad4914fadc47&oe=57115DE1)
Playing with the leftover pastry
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xta1/v/t35.0-12/12489828_1143211062358367_1156007829_o.jpg?oh=f117d7df730a439beb257b1903475679&oe=568C331A)
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It's been holiday so yeah, ham
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xft1/t31.0-8/12496262_1143347875678019_7081941358917511338_o.jpg)
I made apple pie too
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xta1/v/t1.0-9/1917183_623324794472672_3420527966663314001_n.jpg?oh=f49b97c697169736e357ad4914fadc47&oe=57115DE1)
Playing with the leftover pastry
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xta1/v/t35.0-12/12489828_1143211062358367_1156007829_o.jpg?oh=f117d7df730a439beb257b1903475679&oe=568C331A)
Olord that's an amazing looking ham
What's the side dishes?
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It's been holiday so yeah, ham
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xft1/t31.0-8/12496262_1143347875678019_7081941358917511338_o.jpg)
I made apple pie too
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(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xta1/v/t1.0-9/1917183_623324794472672_3420527966663314001_n.jpg?oh=f49b97c697169736e357ad4914fadc47&oe=57115DE1)
Playing with the leftover pastry
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(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xta1/v/t35.0-12/12489828_1143211062358367_1156007829_o.jpg?oh=f117d7df730a439beb257b1903475679&oe=568C331A)
Olord that's an amazing looking ham
What's the side dishes?
I made some mashed potatoes to go with that (but didn't take pic :)) ) and some random whatever-there-is-left-in-the-kitchen salad too :P
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Wife's favorite #thisisnow
(https://farm2.staticflickr.com/1550/24048459490_d3d464c098_o.jpg) (https://flic.kr/p/CD5DaU)
Scrambled eggs w/ caramelized onion and baby spinach (https://flic.kr/p/CD5DaU) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
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Wife's favorite #thisisnow
(https://farm2.staticflickr.com/1550/24048459490_d3d464c098_o.jpg) (https://flic.kr/p/CD5DaU)
Scrambled eggs w/ caramelized onion and baby spinach (https://flic.kr/p/CD5DaU) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Baby spinach... because regular spinach is (http://acurazine.com/forums/attachments/acura-ilx-discussion-382/22084d1401148313-sunshade-my-ilx-pedobear_too-old128.png).. amrigh?
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Show Image
(http://images.tapatalk-cdn.com/15/12/31/01a642b3b12627f0cbfc5406637149b7.jpg)
From the other day.
When I first got to 'Murica, I always thought your scrambled eggs looked funny..
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Show Image
(http://images.tapatalk-cdn.com/15/12/31/01a642b3b12627f0cbfc5406637149b7.jpg)
From the other day.
When I first got to 'Murica, I always thought your scrambled eggs looked funny..
Those were free hotel breakfast eggs.
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Show Image
(http://images.tapatalk-cdn.com/15/12/31/01a642b3b12627f0cbfc5406637149b7.jpg)
From the other day.
When I first got to 'Murica, I always thought your scrambled eggs looked funny..
Those were free hotel breakfast eggs.
is it due to the premade egg slurry which comes in a tube..
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Show Image
(http://images.tapatalk-cdn.com/15/12/31/01a642b3b12627f0cbfc5406637149b7.jpg)
From the other day.
When I first got to 'Murica, I always thought your scrambled eggs looked funny..
Those were free hotel breakfast eggs.
is it due to the premade egg slurry which comes in a tube..
Most likely it came out of a bag.
I was mainly impressed by the convenience of them having Texas Pete packets.
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Show Image
(http://images.tapatalk-cdn.com/15/12/31/01a642b3b12627f0cbfc5406637149b7.jpg)
From the other day.
When I first got to 'Murica, I always thought your scrambled eggs looked funny..
Those were free hotel breakfast eggs.
is it due to the premade egg slurry which comes in a tube..
Most likely it came out of a bag.
I was mainly impressed by the convenience of them having Texas Pete packets.
Spam Ray, only stays at the finest hotels.
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Show Image
(http://images.tapatalk-cdn.com/15/12/31/01a642b3b12627f0cbfc5406637149b7.jpg)
From the other day.
When I first got to 'Murica, I always thought your scrambled eggs looked funny..
Those were free hotel breakfast eggs.
is it due to the premade egg slurry which comes in a tube..
Most likely it came out of a bag.
I was mainly impressed by the convenience of them having Texas Pete packets.
Spam Ray, only stays at the finest hotels.
Usually I stay wherever has a room at 1am because I'm too tired to keep driving. :P
Back to things we eat
(http://images.tapatalk-cdn.com/16/01/12/78f581ad1de1cbbb7bbd0ce8125fc6e0.jpg)
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If you haven't tried dumplings, then you really should. Especially if you're in school or need quick meals. You can buy them frozen and it takes less than half an hour to boil them, plus they're pretty healthy (depending on which ones you get). I've basically been addicted to them lately... so good.
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If you haven't tried dumplings, then you really should. Especially if you're in school or need quick meals. You can buy them frozen and it takes less than half an hour to boil them, plus they're pretty healthy (depending on which ones you get). I've basically been addicted to them lately... so good.
Dumplings make you super fat... just a word of caution... SUPER FAT...
Personal experience...... during school...
I think the main reason is, they go down fast, and you don't really think about the fact that each bite, is close to 50 calories..
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Nothing tonite. Fever. Starve a fever, right?
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If you haven't tried dumplings, then you really should. Especially if you're in school or need quick meals. You can buy them frozen and it takes less than half an hour to boil them, plus they're pretty healthy (depending on which ones you get). I've basically been addicted to them lately... so good.
We might have different perspective on what we call dumplings, since each country have their own dumplings
dumplings for me is those chinese one, mom usually made
pretty sure tp has the same idea of dumplings with me
(http://farm3.static.flickr.com/2465/4047912381_0074d13d19_o.jpg)
we might need a picture reference from you :D
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That looks amazing... 😩
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That looks amazing... 😩
check out dumpling eating competitions on youtube.
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http://www.boweryboogie.com/content/uploads/2013/09/2010-Mama-1-620x465.jpg
That. Is. Funny.
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Nothing tonite. Fever. Starve a fever, right?
The idea of starving a fever is actually false.
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This may start something... I think the Timmies I had today is making me sick.
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If you haven't tried dumplings, then you really should. Especially if you're in school or need quick meals. You can buy them frozen and it takes less than half an hour to boil them, plus they're pretty healthy (depending on which ones you get). I've basically been addicted to them lately... so good.
We might have different perspective on what we call dumplings, since each country have their own dumplings
dumplings for me is those chinese one, mom usually made
pretty sure tp has the same idea of dumplings with me
Show Image
(http://farm3.static.flickr.com/2465/4047912381_0074d13d19_o.jpg)
we might need a picture reference from you :D
Yep, I'm thinking Chinese dumplings too! I have lots of Chinese friends so we go out to different restaurants quite a bit. Just last Chinese new years, my friend showed me how to make them from scratch. ;D
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The idea of starving a fever is actually false.
The full old saying is:
"Starve a cold and you will have to feed a fever."
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That looks amazing... 😩
check out dumpling eating competitions on youtube.
I love Matt Stonie
Small posture, eats like ****
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If you haven't tried dumplings, then you really should. Especially if you're in school or need quick meals. You can buy them frozen and it takes less than half an hour to boil them, plus they're pretty healthy (depending on which ones you get). I've basically been addicted to them lately... so good.
We might have different perspective on what we call dumplings, since each country have their own dumplings
dumplings for me is those chinese one, mom usually made
pretty sure tp has the same idea of dumplings with me
Show Image
(http://farm3.static.flickr.com/2465/4047912381_0074d13d19_o.jpg)
we might need a picture reference from you :D
Yep, I'm thinking Chinese dumplings too! I have lots of Chinese friends so we go out to different restaurants quite a bit. Just last Chinese new years, my friend showed me how to make them from scratch. ;D
I'm way too #Ronery for that..
I just get fat off @ the frozen kind from the supermarket..
(http://www.cute-factor.com/images/smilies/onion/33c4b951.gif)
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I made this 'guide' as a joke for a friend of mine. He's 23 and has never tried cooking before. Don't even ask why. :))
(https://dl.dropboxusercontent.com/u/21012705/ChowToKuch1200.jpg)
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Chipotle + Beer
(https://farm2.staticflickr.com/1556/24121743689_b21c2dc652_k.jpg)
Untitled (https://flic.kr/p/CKyf1z) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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Sorry for potato but this is too good to be missed for a shot
(http://uploads.tapatalk-cdn.com/20160120/22f7563bdb9cfe4cc92e625f08d18f3e.jpg)
Warm ciabatta, honey smoked ham and camembert. Combination of sweet, salty, smoky and creaminess is just amazing
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Sorry for potato but this is too good to be missed for a shot
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(http://uploads.tapatalk-cdn.com/20160120/22f7563bdb9cfe4cc92e625f08d18f3e.jpg)
Warm ciabatta, honey smoked ham and camembert. Combination of sweet, salty, smoky and creaminess is just amazing
That both looks and sounds amazing! :)
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Chipotle + Beer
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(https://farm2.staticflickr.com/1556/24121743689_b21c2dc652_k.jpg)
Untitled (https://flic.kr/p/CKyf1z) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
You've got balls, I don't think I can go back to my love Chipotle after hearing about all the e-coli contamination. :'( :'( :'(
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I wish I ate as well as jokrik does
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Chipotle + Beer
Show Image
(https://farm2.staticflickr.com/1556/24121743689_b21c2dc652_k.jpg)
Untitled (https://flic.kr/p/CKyf1z) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
You've got balls, I don't think I can go back to my love Chipotle after hearing about all the e-coli contamination. :'( :'( :'(
It's Jema's fault, she made me. :(
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I wish I ate as well as jokrik does
Well my daily meals are simple, portioned and price controlled :)
For example that sandwich cost me only $3.25 to make, learnt all that from my time working in the kitchen
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I wish I ate as well as jokrik does
Well my daily meals are simple, portioned and price controlled :)
For example that sandwich cost me only $3.25 to make, learnt all that from my time working in the kitchen
My statement still stands :P
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Chipotle + Beer
Show Image
(https://farm2.staticflickr.com/1556/24121743689_b21c2dc652_k.jpg)
Untitled (https://flic.kr/p/CKyf1z) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
You've got balls, I don't think I can go back to my love Chipotle after hearing about all the e-coli contamination. :'( :'( :'(
It's Jema's fault, she made me. :(
And extra guac on the side! You make me proud :D
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(http://i.imgur.com/y5wS3Rw.jpg)
Some slow-cooker pulled chicken from two nights ago.
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(http://uploads.tapatalk-cdn.com/20160124/cbaad21b61ee4c06225c6381b804bab6.jpg)
Another take on sticky toffee pudding lower temp on the fruit mixture, less fudgy and more crumbly pudding
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Chipotle + Beer
Show Image
(https://farm2.staticflickr.com/1556/24121743689_b21c2dc652_k.jpg)
Untitled (https://flic.kr/p/CKyf1z) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
You've got balls, I don't think I can go back to my love Chipotle after hearing about all the e-coli contamination. :'( :'( :'(
It's Jema's fault, she made me. :(
You so weak, I've seen her eat it twice and I didn't give in
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I made a stuffed chicken leg
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/12540979_1148322305180576_3419968618643549448_n.jpg?oh=83d475a3934fedb80c1d9be9435ade14&oe=574141EA)
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I made a stuffed chicken leg
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/12540979_1148322305180576_3419968618643549448_n.jpg?oh=83d475a3934fedb80c1d9be9435ade14&oe=574141EA)
Holy crap that looks really nice
What did you stuff it with?
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I made a stuffed chicken leg
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/12540979_1148322305180576_3419968618643549448_n.jpg?oh=83d475a3934fedb80c1d9be9435ade14&oe=574141EA)
Holy crap that looks really nice
What did you stuff it with?
just a simple minced meat with garlic, herbs, chillies and peanut :D
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Either Korean Dolsot Bibimbap, (This rice bowl thing with a fiery hot stone bowl and veges on top and a raw egg :p)
Or Tonkotsu Ramen... That **** is so good....[attachimg=2][attachimg=1]
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This thread is making me hungry.
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This thread is making me hungry.
Have a Dinosaurus !
(http://www.quandonestpapa.fr/wp-content/uploads/2015/09/biscuits-dinosaurus.jpg)
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I made a stuffed chicken leg
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(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/12540979_1148322305180576_3419968618643549448_n.jpg?oh=83d475a3934fedb80c1d9be9435ade14&oe=574141EA)
waaaaa..... which part of the chicken is tube shaped like that... Im so confused....
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I made a stuffed chicken leg
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/12540979_1148322305180576_3419968618643549448_n.jpg?oh=83d475a3934fedb80c1d9be9435ade14&oe=574141EA)
waaaaa..... which part of the chicken is tube shaped like that... Im so confused....
It's the full chicken leg Tp, the thumbstick plus the thigh, you just remove both bones inside then roll it round and tie, wrap it tight in cling film and it'll look like that :P
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I made a stuffed chicken leg
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/12540979_1148322305180576_3419968618643549448_n.jpg?oh=83d475a3934fedb80c1d9be9435ade14&oe=574141EA)
waaaaa..... which part of the chicken is tube shaped like that... Im so confused....
It's the full chicken leg Tp, the thumbstick plus the thigh, you just remove both bones inside then roll it round and tie, wrap it tight in cling film and it'll look like that :P
Oh...... so like , a chicken mummy ... hrrrmmmm.. didn't think that the leg would have enough structural integrity to be deboned Then folded..
Is it cut in a special way to produce the necessary cavity and sealing space ?
(http://www.cute-factor.com/images/smilies/onion/014.gif)
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I made a stuffed chicken leg
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/12540979_1148322305180576_3419968618643549448_n.jpg?oh=83d475a3934fedb80c1d9be9435ade14&oe=574141EA)
waaaaa..... which part of the chicken is tube shaped like that... Im so confused....
It's the full chicken leg Tp, the thumbstick plus the thigh, you just remove both bones inside then roll it round and tie, wrap it tight in cling film and it'll look like that :P
Oh...... so like , a chicken mummy ... hrrrmmmm.. didn't think that the leg would have enough structural integrity to be deboned Then folded..
Is it cut in a special way to produce the necessary cavity and sealing space ?
Show Image
(http://www.cute-factor.com/images/smilies/onion/014.gif)
I surprised you asked , isn't that China was famous for its whole deboned chicken things :))
nah just normal deboned cut, some like to open the thumbstick for easier and cleaner debone, some just pull the bone away and leave the already-tubed thumbstick its way, either way with a tight wrap you can make a perfectly cylindrical shaped roll
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I made a stuffed chicken leg
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/12540979_1148322305180576_3419968618643549448_n.jpg?oh=83d475a3934fedb80c1d9be9435ade14&oe=574141EA)
waaaaa..... which part of the chicken is tube shaped like that... Im so confused....
It's the full chicken leg Tp, the thumbstick plus the thigh, you just remove both bones inside then roll it round and tie, wrap it tight in cling film and it'll look like that :P
Oh...... so like , a chicken mummy ... hrrrmmmm.. didn't think that the leg would have enough structural integrity to be deboned Then folded..
Is it cut in a special way to produce the necessary cavity and sealing space ?
Show Image
(http://www.cute-factor.com/images/smilies/onion/014.gif)
I surprised you asked , isn't that China was famous for its whole deboned chicken things :))
nah just normal deboned cut, some like to open the thumbstick for easier and cleaner debone, some just pull the bone away and leave the already-tubed thumbstick its way, either way with a tight wrap you can make a perfectly cylindrical shaped roll
I apologize for losing much of my Chinese-ee-ness from living in 'Murica too long..
Also I no haz female to cook dinner for me.. so.. my xpertise is Limited to Top Ramen, and Rice.
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Stuffed chicken with rice, a bit of dried fruits and nuts is also nice tp
A meal in one...
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Jokrik did you see the ratatouille recipe from chefsteps today? ^-^ ^-^ ^-^
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Tonight I will be cracking open the Fudge Star. :cool:
(http://i.imgur.com/hxhcfDoh.jpg)
I was making fudge last night, saw the molds in the cabinet, and wondered why I hadn't tried this before. :))
I think it's okay for a first effort. :)
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Tonight I will be cracking open the Fudge Star. :cool:
Show Image
(http://i.imgur.com/hxhcfDoh.jpg)
I was making fudge last night, saw the molds in the cabinet, and wondered why I hadn't tried this before. :))
I think it's okay for a first effort. :)
OMG ill take 3
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Stuffed chicken with rice, a bit of dried fruits and nuts is also nice tp
A meal in one...
or you can stuff rice with chicken :))
(http://resources.nhommua.com/FTPProduct/60018/Ga-Khong-Loi-Thoat-cho-3-4-N-tai-NH-Vua-Ga-Tuoi-Free-ship%20(12).jpg)
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Stuffed chicken with rice, a bit of dried fruits and nuts is also nice tp
A meal in one...
or you can stuff rice with chicken :))
Show Image
(http://resources.nhommua.com/FTPProduct/60018/Ga-Khong-Loi-Thoat-cho-3-4-N-tai-NH-Vua-Ga-Tuoi-Free-ship%20(12).jpg)
What is the world coming to... !!
Now you're going to be telling me there exists an upside down/ upside down pineapple cake.. (http://s1.postimage.org/15vizk6v8/153.gif)
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I dare not think about how many feet of turky/ham subs I must consume in a month :blank:
(https://s3.amazonaws.com/ODNUploads/541702ed88a71turkey_ham_sub_main_cff8.jpg)
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I dare not think about how many feet of turky/ham subs I must consume in a month :blank:
Show Image
(https://s3.amazonaws.com/ODNUploads/541702ed88a71turkey_ham_sub_main_cff8.jpg)
3 feet a day, that's 21 feet a week, 1095 feet a year,.. 0.21 miles, or 0.33 kilometers
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I'm eating sunflower seeds. I haven't really enjoyed them in awhile but now I feel like going through a bag a day. RIP my mouth
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I'm eating sunflower seeds. I haven't really enjoyed them in awhile but now I feel like going through a bag a day. RIP my mouth
The way I always eat it is peel like 20-30 seeds and put all of em in at once. Nothing is more satisfying than that mouthful of nuttiness
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I'm eating sunflower seeds. I haven't really enjoyed them in awhile but now I feel like going through a bag a day. RIP my mouth
I used to eat them shells and all. Haven't had them in a while now, but the dill ones area really good.
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I'm still obsessed with avocado toast with Vegemite. Been on that kick since I had it in Australia a few weeks back.
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I'm still obsessed with avocado toast with Vegemite. Been on that kick since I had it in Australia a few weeks back.
Might have to try this combo, I always hear that avocado toast is the ****.
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My family visited this past weekend so I made pancake balls. It had been so long since I last made them, was great to finally enjoy them again. :)
(cinnamon-filled pancake balls with cream cheese frosting ^-^ )
(http://i.imgur.com/Oo0z27R.jpg)
(http://i.imgur.com/DZEhPvm.jpg)
(http://i.imgur.com/AxqWWmG.jpg)
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My family visited this past weekend so I made pancake balls. It had been so long since I last made them, was great to finally enjoy them again. :)
(cinnamon-filled pancake balls with cream cheese frosting ^-^ )
Show Image
(http://i.imgur.com/Oo0z27R.jpg)
Show Image
(http://i.imgur.com/DZEhPvm.jpg)
Show Image
(http://i.imgur.com/AxqWWmG.jpg)
Pancake balls? :))
Those are Profiteroles bruh! Goddamn those things are delicious.
HOFFMANMYSTER PROFITEROLE GROUPBUY gogo
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My family visited this past weekend so I made pancake balls. It had been so long since I last made them, was great to finally enjoy them again. :)
(cinnamon-filled pancake balls with cream cheese frosting ^-^ )
Show Image
(http://i.imgur.com/Oo0z27R.jpg)
Show Image
(http://i.imgur.com/DZEhPvm.jpg)
Show Image
(http://i.imgur.com/AxqWWmG.jpg)
Pancake balls? :))
Those are Profiteroles bruh! Goddamn those things are delicious.
HOFFMANMYSTER PROFITEROLE GROUPBUY gogo
"Cinnamon-bun filled pancakes (http://www.williams-sonoma.com/recipe/cinnamon-bun-filled-pancakes.html)"
My highschool friend that introduced me to them called them pancake balls, so I call them pancake balls. Deal with it. :cool:
Technically they should be called Aebleskiver (http://www.food.com/recipe/aebleskiver-danish-pancake-balls-414783), which is also the name of the pan. (?)
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My family visited this past weekend so I made pancake balls. It had been so long since I last made them, was great to finally enjoy them again. :)
(cinnamon-filled pancake balls with cream cheese frosting ^-^ )
Show Image
(http://i.imgur.com/Oo0z27R.jpg)
Show Image
(http://i.imgur.com/DZEhPvm.jpg)
Show Image
(http://i.imgur.com/AxqWWmG.jpg)
This has to be illegal.. someone call the pancake police.. hoff breaking all the rules...
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"Cinnamon-bun filled pancakes (http://www.williams-sonoma.com/recipe/cinnamon-bun-filled-pancakes.html)"
My highschool friend that introduced me to them called them pancake balls, so I call them pancake balls. Deal with it. 8)
Technically they should be called Aebleskiver (http://www.food.com/recipe/aebleskiver-danish-pancake-balls-414783), which is also the name of the pan. (?)
Oh dayum, in Aus I've only seen them advertised as Profiteroles O_o
I'm gonna call them Aebleskiver now though. Damnit I have a craving now.
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"Cinnamon-bun filled pancakes (http://www.williams-sonoma.com/recipe/cinnamon-bun-filled-pancakes.html)"
My highschool friend that introduced me to them called them pancake balls, so I call them pancake balls. Deal with it. 8)
Technically they should be called Aebleskiver (http://www.food.com/recipe/aebleskiver-danish-pancake-balls-414783), which is also the name of the pan. (?)
Oh dayum, in Aus I've only seen them advertised as Profiteroles O_o
I'm gonna call them Aebleskiver now though. Damnit I have a craving now.
WTF guys. pancakes must be flat... you guys just making stuff up now... I refuse to click on those links.. (http://a.deviantart.net/avatars/k/y/kyleoniplz.gif?1)
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(http://images.tapatalk-cdn.com/16/02/01/f64921e196b589de4e251fbe178af880.jpg)
(http://images.tapatalk-cdn.com/16/02/01/631fedb3f327d71c07811a0b7c2a5c50.jpg)
Stuffed peppers. Even the kids liked them.
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WTF guys. pancakes must be flat... you guys just making stuff up now... I refuse to click on those links.. Show Image
(http://a.deviantart.net/avatars/k/y/kyleoniplz.gif?1)
No.. you'reeeeeeeeeeee a pancake.
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Show Image
(http://images.tapatalk-cdn.com/16/02/01/f64921e196b589de4e251fbe178af880.jpg)
Show Image
(http://images.tapatalk-cdn.com/16/02/01/631fedb3f327d71c07811a0b7c2a5c50.jpg)
Stuffed peppers. Even the kids liked them.
What is it.... ? (http://www.cute-factor.com/images/smilies/onion/th_053_XD.gif)
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Show Image
(http://images.tapatalk-cdn.com/16/02/01/f64921e196b589de4e251fbe178af880.jpg)
Show Image
(http://images.tapatalk-cdn.com/16/02/01/631fedb3f327d71c07811a0b7c2a5c50.jpg)
Stuffed peppers. Even the kids liked them.
What is it.... ? Show Image
(http://www.cute-factor.com/images/smilies/onion/th_053_XD.gif)
It looks like a lasagna in a pepper... How did you get that in there?
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Show Image
(http://images.tapatalk-cdn.com/16/02/01/f64921e196b589de4e251fbe178af880.jpg)
Show Image
(http://images.tapatalk-cdn.com/16/02/01/631fedb3f327d71c07811a0b7c2a5c50.jpg)
Stuffed peppers. Even the kids liked them.
What is it.... ? Show Image
(http://www.cute-factor.com/images/smilies/onion/th_053_XD.gif)
It looks like a lasagna in a pepper... How did you get that in there?
It looks so delicious.. I'm getting clogged heart valves just thinking about it.
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Can't wait to bomb this thread with all the food I eat in Amsterdam ^-^ ^-^ Many food comas incoming
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Stuffed peppers. Even the kids liked them.
I love stuffed peppers but the rest of my family is indifferent to them. I use equal volumes of ham (chopped fine in the food processor) and cooked rice with moderate amounts of tomato sauce and soy sauce and minimal cheese.
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I dare not think about how many feet of turky/ham subs I must consume in a month :blank:
Show Image
(https://s3.amazonaws.com/ODNUploads/541702ed88a71turkey_ham_sub_main_cff8.jpg)
well if you lived in a place that have the best sandwich and have it cheap you wouldn't be so worry
(http://img.v3.news.zdn.vn/w660/Uploaded/Ohunoaa/2015_02_06/thit_nuong.jpg)
But I am here in Finland now so I made myself a pulled pork one :(
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xat1/v/t1.0-9/12495191_1158335347512605_7013609900742703371_n.jpg?oh=97a537f070f2e6bee24a472edad0187d&oe=572AD1B1)
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I dare not think about how many feet of turky/ham subs I must consume in a month :blank:
Show Image
(https://s3.amazonaws.com/ODNUploads/541702ed88a71turkey_ham_sub_main_cff8.jpg)
well if you lived in a place that have the best sandwich and have it cheap you wouldn't be so worry
Show Image
(http://img.v3.news.zdn.vn/w660/Uploaded/Ohunoaa/2015_02_06/thit_nuong.jpg)
But I am here in Finland now so I made myself a pulled pork one :(
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xat1/v/t1.0-9/12495191_1158335347512605_7013609900742703371_n.jpg?oh=97a537f070f2e6bee24a472edad0187d&oe=572AD1B1)
I want a good banh mi too man...None to be found here. I daydream about these banh mi (http://newyork.seriouseats.com/2009/03/banh-mi-ba-xuyen-borough-park-brooklyn-nyc.html) in Brooklyn.
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I dare not think about how many feet of turky/ham subs I must consume in a month :blank:
Show Image
(https://s3.amazonaws.com/ODNUploads/541702ed88a71turkey_ham_sub_main_cff8.jpg)
well if you lived in a place that have the best sandwich and have it cheap you wouldn't be so worry
Show Image
(http://img.v3.news.zdn.vn/w660/Uploaded/Ohunoaa/2015_02_06/thit_nuong.jpg)
But I am here in Finland now so I made myself a pulled pork one :(
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xat1/v/t1.0-9/12495191_1158335347512605_7013609900742703371_n.jpg?oh=97a537f070f2e6bee24a472edad0187d&oe=572AD1B1)
I want a good banh mi too man...None to be found here. I daydream about these banh mi (http://newyork.seriouseats.com/2009/03/banh-mi-ba-xuyen-borough-park-brooklyn-nyc.html) in Brooklyn.
Ughhhhh
y u do this....
you know I can't get one where I live T_T
crusty vietnamese roll, tangy pickled carrot, liver pate, cilantro, pork.... add beer with it...
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Show Image
(http://images.tapatalk-cdn.com/16/02/01/f64921e196b589de4e251fbe178af880.jpg)
Show Image
(http://images.tapatalk-cdn.com/16/02/01/631fedb3f327d71c07811a0b7c2a5c50.jpg)
Stuffed peppers. Even the kids liked them.
What is it.... ? Show Image
(http://www.cute-factor.com/images/smilies/onion/th_053_XD.gif)
It's bell peppers stuffed with a mixture of ground beef, bacon, rice, carrots, celery, onion, marinara sauce, heavy cream and parmesan topped with more parmesan.
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Show Image
(http://images.tapatalk-cdn.com/16/02/01/f64921e196b589de4e251fbe178af880.jpg)
Show Image
(http://images.tapatalk-cdn.com/16/02/01/631fedb3f327d71c07811a0b7c2a5c50.jpg)
Stuffed peppers. Even the kids liked them.
What is it.... ? Show Image
(http://www.cute-factor.com/images/smilies/onion/th_053_XD.gif)
It's bell peppers stuffed with a mixture of ground beef, bacon, rice, carrots, celery, onion, marinara sauce, heavy cream and parmesan topped with more parmesan.
Heavy Cream.. they don't eat that stuff here in China.. sigh..............
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Appears I'm almost allergic to everything "normal" people eat... diary, gluten, nuts. Teh horror.
So for me it's mostly vegan without soy and beans but with meat. Actually you can cook quite some decent meals with relatively normal products or substitutes that taste like the real deal (e.g., pasta based on mais).
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You should really research the "Paleo Diet" and its logical conclusion:
http://neanderthin.com/site/index.htm (http://neanderthin.com/site/index.htm)
Goofy weird stuff or deeply serious? You decide.
http://neanderthin.com/observer.htm (http://neanderthin.com/observer.htm)
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I want a good banh mi too man...None to be found here. I daydream about these banh mi (http://newyork.seriouseats.com/2009/03/banh-mi-ba-xuyen-borough-park-brooklyn-nyc.html) in Brooklyn.
Ughhhhh
y u do this....
you know I can't get one where I live T_T
crusty vietnamese roll, tangy pickled carrot, liver pate, cilantro, pork.... add beer with it...
HRNNNG BANH MI'S ARE THE BEST. So fortunate that there's such a large Vietnamese community in Melbourne :-*
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I want a good banh mi too man...None to be found here. I daydream about these banh mi (http://newyork.seriouseats.com/2009/03/banh-mi-ba-xuyen-borough-park-brooklyn-nyc.html) in Brooklyn.
Ughhhhh
y u do this....
you know I can't get one where I live T_T
crusty vietnamese roll, tangy pickled carrot, liver pate, cilantro, pork.... add beer with it...
HRNNNG BANH MI'S ARE THE BEST. So fortunate that there's such a large Vietnamese community in Melbourne :-*
And that's where I got my banh mi root
Used to live there for years and usually got mine at footscray
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And that's where I got my banh mi root
Used to live there for years and usually got mine at footscray
HAH! I get my banh mi's from Footscray now (was introduced last year)!!
Damn dude, you left that??? :-\
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You should really research the "Paleo Diet" and its logical conclusion:
http://neanderthin.com/site/index.htm (http://neanderthin.com/site/index.htm)
Goofy weird stuff or deeply serious? You decide.
http://neanderthin.com/observer.htm (http://neanderthin.com/observer.htm)
Even if this maybe "somewhat true of the paleo environment"
That doesn't mean our gall bladder and liver can handle all the fat content.. that we'd replace the carbs with..
(also remember back then, people died at 30), so maybe it worked ok for that... but in general.. not if we live past 30.
This is the main bottleneck to that theory.. Many many people can't handle so much oil. and Protein maximum is 1500 calories a day under the assumption that your body commits ALL digestive resources to protein, WHICH IT WILL NOT DO, in the prescence of Fat..
so, if it were the case that we ate all meat.. and very little veggie for energy, then we couldn't even maintain basal metabolic rate without a high consumption of fat.. BUT TRULY we can't eat that much fat.. before getting really sick and damaging our gallbladder and liver.
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(also remember back then, people died at 30)
I would bet money that you did not even read the links, much less the books.
You impeach your credibility with emotional, off-the-cuff reactions devoid of actual engagement in the content of the debates.
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And that's where I got my banh mi root
Used to live there for years and usually got mine at footscray
HAH! I get my banh mi's from Footscray now (was introduced last year)!!
Damn dude, you left that??? :-\
Yeah, it's so hard to left it all behind
The great coffee, food , and I miss going to Q. Elizabeth market. Food, cured meats and cheeses there are amazing!
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Yeah, it's so hard to left it all behind
The great coffee, food , and I miss going to Q. Elizabeth market. Food, cured meats and cheeses there are amazing!
Come back! :( :(
Damn right, the food is amazing! Thinking about it made me so hungry >_<"
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You should really research the "Paleo Diet" and its logical conclusion:
http://neanderthin.com/site/index.htm (http://neanderthin.com/site/index.htm)
Goofy weird stuff or deeply serious? You decide.
http://neanderthin.com/observer.htm (http://neanderthin.com/observer.htm)
Even if this maybe "somewhat true of the paleo environment"
That doesn't mean our gall bladder and liver can handle all the fat content.. that we'd replace the carbs with..
(also remember back then, people died at 30), so maybe it worked ok for that... but in general.. not if we live past 30.
This is the main bottleneck to that theory.. Many many people can't handle so much oil. and Protein maximum is 1500 calories a day under the assumption that your body commits ALL digestive resources to protein, WHICH IT WILL NOT DO, in the prescence of Fat..
so, if it were the case that we ate all meat.. and very little veggie for energy, then we couldn't even maintain basal metabolic rate without a high consumption of fat.. BUT TRULY we can't eat that much fat.. before getting really sick and damaging our gallbladder and liver.
True story. Also, what people sometimes tend to overlook, is that some of these diets are made for (or figured out by) people that ALREADY have a defect or malfunctioning organ. For instance, I know a couple of people following the paleo diet BECAUSE of their gallbladder (and/or liver).
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What I can't understand are the assumptions about "fat" and "oil" with respect to primitive hunter-gatherers.
True, Atkins and others advocate more fat ("eating fat does not produce fat, it burns fat") but that is not the same conversation.
There is also the excellent chapter in "The Zone" called something like "The Hormonal Effects of Food" which is well worth reading.
But, the fact is, until the advent of agriculture a couple of hundred generations ago, and, more dramatically, the explosion of processed foods and refined carbohydrates in the last 3 generations, "food" was generally something natural and raw. Has the evolution of the human digestive system kept up with these changes? Evidence suggests not, at least for a significant portion of the population.
But, back to fat: first off, the vast bulk of ancient diets was plant material. The romantic notion of hearty he-men dragging home loads of meat every day is probably little more than a myth. And even when someone was lucky enough to make a kill, very few animals in the wild are carrying much body fat at all, with the exception of mammals in late summer or autumn in the harsher climates.
And "oils" were pretty much unknown until agriculture had been in full swing for quite a while.
Last, while ancient life expectancy was low, for a myriad of reasons, studies of prehistoric bodies generally reveal much better muscle and bone structure than most of us have today. There is growing evidence that "natural" blood tends toward alkalinity, while modern humans' blood seems to be trending ever more acidic.
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What I can't understand are the assumptions about "fat" and "oil" with respect to primitive hunter-gatherers.
True, Atkins and others advocate more fat ("eating fat does not produce fat, it burns fat") but that is not the same conversation.
There is also the excellent chapter in "The Zone" called something like "The Hormonal Effects of Food" which is well worth reading.
But, the fact is, until the advent of agriculture a couple of hundred generations ago, and, more dramatically, the explosion of processed foods and refined carbohydrates in the last 3 generations, "food" was generally something natural and raw. Has the evolution of the human digestive system kept up with these changes? Evidence suggests not, at least for a significant portion of the population.
But, back to fat: first off, the vast bulk of ancient diets was plant material. The romantic notion of hearty he-men dragging home loads of meat every day is probably little more than a myth. And even when someone was lucky enough to make a kill, very few animals in the wild are carrying much body fat at all, with the exception of mammals in late summer or autumn in the harsher climates.
And "oils" were pretty much unknown until agriculture had been in full swing for quite a while.
Last, while ancient life expectancy was low, for a myriad of reasons, studies of prehistoric bodies generally reveal much better muscle and bone structure than most of us have today. There is growing evidence that "natural" blood tends toward alkalinity, while modern humans' blood seems to be trending ever more acidic.
As I understand it, multiple things may affect longevity besides food intake. What I have always been taught is, the biggest increase in longevity was not food nor medicine but rather hygiene. So of course food makes a difference in longevity. If you only consume certain products your arteries will get clogged really soon and you will probably have a heart attack soon. But there are more factors that influence longevity (of course).
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And that's where I got my banh mi root
Used to live there for years and usually got mine at footscray
HAH! I get my banh mi's from Footscray now (was introduced last year)!!
Damn dude, you left that??? :-\
My aunt lives in Footscray. She took us to this amazing banh mi shop....and a solid pho place. Have I mentioned I miss Melbourne yet :(
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I'm planning to go to Australia for quite a while but never have a chance to do it :( Lots of my friend choose there to be their abroad student life
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My aunt lives in Footscray. She took us to this amazing banh mi shop....and a solid pho place. Have I mentioned I miss Melbourne yet :(
Come back. Come back. Come back. Come back. Come back. Come back for the banh mi :(
I'm planning to go to Australia for quite a while but never have a chance to do it :( Lots of my friend choose there to be their abroad student life
Awww dude do it! Promise you'll have loads of fun ;3
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I come to realize recently that consuming large amounts of bread causes you to have absolutely massive **** piles.
Sometimes I like to play a little game and try to eat enough bread the day prior to a nice **** that when I open the gates of sound and fury the pile is so daunting that it peaks above the water like the world's smelliest iceberg. Because not even the depths of the ceramic waters can contain my manly movements! :thumb:
Welcome to Poop Mountain, son. :cool:
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I come to realize recently that consuming large amounts of bread causes you to have absolutely massive **** piles.
Sometimes I like to play a little game and try to eat enough bread the day prior to a nice **** that when I open the gates of sound and fury the pile is so daunting that it peaks above the water like the world's smelliest iceberg. Because not even the depths of the ceramic waters can contain my manly movements! :thumb:
Welcome to Poop Mountain, son. :cool:
Very interesting...can't say I ever intentionally tried to increase the amount of ****.
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I come to realize recently that consuming large amounts of bread causes you to have absolutely massive **** piles.
Sometimes I like to play a little game and try to eat enough bread the day prior to a nice **** that when I open the gates of sound and fury the pile is so daunting that it peaks above the water like the world's smelliest iceberg. Because not even the depths of the ceramic waters can contain my manly movements! :thumb:
Welcome to Poop Mountain, son. :cool:
Very interesting...can't say I ever intentionally tried to increase the amount of ****.
You should stop by sometime, and I'll show you the power of my anus.
(http://southparkstudios.mtvnimages.com/images/shows/south-park/clip-thumbnails/season-11/1109/south-park-s11e09c02-its-otherworldly-16x9.jpg?)
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I come to realize recently that consuming large amounts of bread causes you to have absolutely massive **** piles.
Sometimes I like to play a little game and try to eat enough bread the day prior to a nice **** that when I open the gates of sound and fury the pile is so daunting that it peaks above the water like the world's smelliest iceberg. Because not even the depths of the ceramic waters can contain my manly movements! :thumb:
Welcome to Poop Mountain, son. :cool:
Doesn't that depends on your fibers intake? And how your digestion system performs?
If you consumes bread with more fibers such as wheat stuff, etc I'm sure you'll be able to hit your piles target
And why are we discussing piles in what you eat thread haha
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I come to realize recently that consuming large amounts of bread causes you to have absolutely massive **** piles.
Sometimes I like to play a little game and try to eat enough bread the day prior to a nice **** that when I open the gates of sound and fury the pile is so daunting that it peaks above the water like the world's smelliest iceberg. Because not even the depths of the ceramic waters can contain my manly movements! :thumb:
Welcome to Poop Mountain, son. :cool:
why are we discussing piles in what you eat thread haha
What, you've never heard about second harvest?
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Home made pulled pork burritos! So good!
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I mean I eat a lot of bread too but never noticed this :))
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Butcher cut, 27.52 oz bone-in new york. I bought three of them, and then bought three more after deciding to invite some people over.
(http://i.imgur.com/H10sGeT.jpg)
(http://i.imgur.com/jzBHQC1.jpg)
(http://i.imgur.com/tD602B9.jpg)
(http://i.imgur.com/oOvAdNE.jpg)
Seasoned generously with kosher salt, fresh garlic, and fresh-ground pepper. Cooked over natural charcoal.
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Ground turkey, chicken, tuna, brown rice, whey protein, green leafy vegetables, you get the idea.
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Triggered.
Here's some good food I stole from my girlfriends instagram.
(http://i.imgur.com/tmOd7qp.png)
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Butcher cut, 27.52 oz bone-in new york. I bought three of them, and then bought three more after deciding to invite some people over.
Show Image
(http://i.imgur.com/H10sGeT.jpg)
Show Image
(http://i.imgur.com/jzBHQC1.jpg)
Show Image
(http://i.imgur.com/tD602B9.jpg)
Show Image
(http://i.imgur.com/oOvAdNE.jpg)
Seasoned generously with kosher salt, fresh garlic, and fresh-ground pepper. Cooked over natural charcoal.
The stuff I wanna do with that kind of meat 😤
Consider going sous vide, I do my steak only with sous vide now. It's easy, no hustle and perfect everytime
Meanwhile, good morning from Asia peeps :D
Omelette full with melted camembert followed by a french press with my favorite beans
(http://uploads.tapatalk-cdn.com/20160205/8acca9607636f3090e13f2e36ab20daa.jpg)
This is for Bro, stop eating too much bacon in the morning
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Big Texas Squealor
"Burger smothered between BBQ pulled pork, bacon, cole slaw and cheddar cheese on Texas Toast"
(http://i.imgur.com/pYxnCGE.jpg)
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Big Texas Squealor
"Burger smothered between BBQ pulled pork, bacon, cole slaw and cheddar cheese on Texas Toast"
Show Image
(http://i.imgur.com/pYxnCGE.jpg)
Mmmm looks good, you should take some of those fries and toss them on the sandwich. ;)
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Part 2 of fudge experiment.
It turned out just about as expected. ^-^
(https://farm2.staticflickr.com/1563/24547505300_7c9501d003_k.jpg)
Carbonite Fudge (https://flic.kr/p/Dpbo71) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
inb4 "Kill me" meme. :P
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Part 2 of fudge experiment.
It turned out just about as expected. ^-^
Show Image
(https://farm2.staticflickr.com/1563/24547505300_7c9501d003_k.jpg)
Carbonite Fudge (https://flic.kr/p/Dpbo71) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
inb4 "Kill me" meme. :P
(https://i.imgur.com/vbz8Y5W.png)
(https://d1w7nqlfxfj094.cloudfront.net/wp-content/uploads/2012/08/WeirdJesus.jpg)
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Part 2 of fudge experiment.
It turned out just about as expected. ^-^
Show Image
(https://farm2.staticflickr.com/1563/24547505300_7c9501d003_k.jpg)
Carbonite Fudge (https://flic.kr/p/Dpbo71) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
inb4 "Kill me" meme. :P
Show Image
(https://i.imgur.com/vbz8Y5W.png)
Show Image
(https://d1w7nqlfxfj094.cloudfront.net/wp-content/uploads/2012/08/WeirdJesus.jpg)
LOL
:))
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Up in Carmel by the Sea at out absolute favorite Chinese place: Tommy Wok. The best chinese food I we have ever had. This is out third time back. We also took home an order of spicy noodle soup that the couple next to us had because it looked so good. We showed up right after they opened and it was quickly full with a line out the door. So good.
(http://images.tapatalk-cdn.com/16/02/05/31d26b4be87223f9d654927153d27793.jpg)(http://images.tapatalk-cdn.com/16/02/05/40ca491d87e3e2508ecf24147ba19f72.jpg)(http://images.tapatalk-cdn.com/16/02/05/4f9cae343cf24353f669db1bd9dcfde1.jpg)(http://images.tapatalk-cdn.com/16/02/05/8eaed4afd7fb23769f96d3e3b74a15d6.jpg)
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Part 2 of fudge experiment.
It turned out just about as expected. ^-^
Show Image
(https://farm2.staticflickr.com/1563/24547505300_7c9501d003_k.jpg)
Carbonite Fudge (https://flic.kr/p/Dpbo71) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
inb4 "Kill me" meme. :P
It's okay hoff, first time packers of fudge often get things wrong.
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Part 2 of fudge experiment.
It turned out just about as expected. ^-^
Show Image
(https://farm2.staticflickr.com/1563/24547505300_7c9501d003_k.jpg)
Carbonite Fudge (https://flic.kr/p/Dpbo71) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
inb4 "Kill me" meme. :P
It's okay hoff, first time packers of fudge often get things wrong.
Who said this was my first time "packing fudge"?
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Yummy yummy dehydrated kale
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Yummy yummy dehydrated kale
/wha......
how u eat that?
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Yummy yummy dehydrated kale
/wha......
how u eat that?
With hands and mouth
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Yummy yummy dehydrated kale
Where's the pic of the squid and stuff...
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Yummy yummy dehydrated kale
Where's the pic of the squid and stuff...
Turns out I only snap chatted it
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Not what I ate personally, but I saw a guy at work who had pancakes. He then proceeded to pour tomato ketchup over them, then got a lemon out from his bag and squeezed lemon juice over them.
Lemon and ketchup. Weirdest food thing I've seen...
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Not what I ate personally, but I saw a guy at work who had pancakes. He then proceeded to pour tomato ketchup over them, then got a lemon out from his bag and squeezed lemon juice over them.
Lemon and ketchup. Weirdest food thing I've seen...
Oh my god no. The only lemon ( :blank: < Lemon) that should be touching anything tomato related is when it's to do with a Bloody Mary, even then, minimal.
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Not what I ate personally, but I saw a guy at work who had pancakes. He then proceeded to pour tomato ketchup over them, then got a lemon out from his bag and squeezed lemon juice over them.
Lemon and ketchup. Weirdest food thing I've seen...
Oh my god no. The only lemon ( :blank: < Lemon) that should be touching anything tomato related is when it's to do with a Bloody Mary, even then, minimal.
You forgot about shrimp cocktail sauce!
But pancakes with ketchup and lemon sounds....(hold on, need to puke!).... awful
Maybe the guy is broke and that's all he could eat that day, and we're here judging him when we are buying $100+ keyboards and keycaps :rolleyes:
... Now I have a craving for some shrimp cocktail
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I forgot about Shrove Tuesday, oh well.
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Sorry for potato
But this is so good, slow roasted suckling pig
One of the many dishes during our family Lunar new year feast
(http://uploads.tapatalk-cdn.com/20160210/eb2ae82e2e443e87e8e332b71d313124.jpg)
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Sorry for potato
But this is so good, slow roasted suckling pig
One of the many dishes during our family Lunar new year feast
Show Image
(http://uploads.tapatalk-cdn.com/20160210/eb2ae82e2e443e87e8e332b71d313124.jpg)
Mmmmmmmm
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Sorry for potato
But this is so good, slow roasted suckling pig
One of the many dishes during our family Lunar new year feast
Show Image
(http://uploads.tapatalk-cdn.com/20160210/eb2ae82e2e443e87e8e332b71d313124.jpg)
I NEED THAT IN MY LIFE
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Sorry for potato
But this is so good, slow roasted suckling pig
One of the many dishes during our family Lunar new year feast
Show Image
(http://uploads.tapatalk-cdn.com/20160210/eb2ae82e2e443e87e8e332b71d313124.jpg)
Dang that looks awesome
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Sorry for potato
But this is so good, slow roasted suckling pig
One of the many dishes during our family Lunar new year feast
Show Image
(http://uploads.tapatalk-cdn.com/20160210/eb2ae82e2e443e87e8e332b71d313124.jpg)
JOKRIK.
When can I come over...??
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Haha you guys are welcome anytime
But if you guys are really here, I'll do some barbecue for sure, not American,but Australian style
Lamb chops, jumbo prawns, sausages and beer
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Haha you guys are welcome anytime
But if you guys are really here, I'll do some barbecue for sure, not American,but Australian style
Lamb chops, jumbo prawns, sausages and beer
What about Kangaroo meat? I heard it is really good.
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Haha you guys are welcome anytime
But if you guys are really here, I'll do some barbecue for sure, not American,but Australian style
Lamb chops, jumbo prawns, sausages and beer
What about Kangaroo meat? I heard it is really good.
They're tough and have tiny fat, I don't fancy them
meanwhile a croc meat is pretty OK, similar to cat fish
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Haha you guys are welcome anytime
But if you guys are really here, I'll do some barbecue for sure, not American,but Australian style
Lamb chops, jumbo prawns, sausages and beer
What about Kangaroo meat? I heard it is really good.
They're tough and have tiny fat, I don't fancy them
meanwhile a croc meat is pretty OK, similar to cat fish
Oh ok, I try to stick to lean meats though hence why I asked about it.
I would be up for croc though! I have heard it is good.
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Wife made chilli... I ate chilli...
Was a good day...
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someone talks about traditional new year food? :P
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/942800_1164691343543672_1419338999357089750_n.jpg?oh=3ba562ef6295a113440fd0f4289a12bc&oe=576BD929)
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someone talks about traditional new year food? :P
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/942800_1164691343543672_1419338999357089750_n.jpg?oh=3ba562ef6295a113440fd0f4289a12bc&oe=576BD929)
Looks like bacon, rice, and potatoes?
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someone talks about traditional new year food? :P
Show Image
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Looks like bacon, rice, and potatoes?
Pork belly, mung beans, and glutinous rice :P
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someone talks about traditional new year food? :P
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(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/942800_1164691343543672_1419338999357089750_n.jpg?oh=3ba562ef6295a113440fd0f4289a12bc&oe=576BD929)
Looks like bacon, rice, and potatoes?
Pork belly, mung beans, and glutinous rice :P
I'll give myself 1.5/3 for that. :))
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(https://farm2.staticflickr.com/1461/24714438680_9d7e74f008_o.jpg) (https://flic.kr/p/DDVXzJ)
Choc Chip Pancake (https://flic.kr/p/DDVXzJ) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
for the wifey,
Happy Valentines day everyone!
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*halve oranges*
*turns out to be some kind of dead meat with blood*
*Am I suppose to eat that?*
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xfp1/v/t35.0-12/12698964_1169428789736594_1097352901_o.jpg?oh=65e956ce8fc30467918a97953a9ac395&oe=56C37DE3)
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*halve oranges*
*turns out to be some kind of dead meat with blood*
*Am I suppose to eat that?*
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(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xfp1/v/t35.0-12/12698964_1169428789736594_1097352901_o.jpg?oh=65e956ce8fc30467918a97953a9ac395&oe=56C37DE3)
If that's blood orange you're good, but if you bought a different kind of orange you might wanna think haha
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My photos aren't as good as yours Jokrik, but here is today's Valentine's Day meal
(http://uploads.tapatalk-cdn.com/20160215/8236e85079201b1b60a89e0cff073cf5.jpg)
(http://uploads.tapatalk-cdn.com/20160215/2b66bb7957f6de81641130d60ca5bd02.jpg)
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My photos aren't as good as yours Jokrik, but here is today's Valentine's Day mean
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(http://uploads.tapatalk-cdn.com/20160215/8236e85079201b1b60a89e0cff073cf5.jpg)
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(http://uploads.tapatalk-cdn.com/20160215/2b66bb7957f6de81641130d60ca5bd02.jpg)
Proud of both of you ;-;
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Bobby Flay burger from the restaurant I work at :) smoked Gouda cheese, honey smoked bacon, and BBQ sauce. Sweet potato fries on the side. So freaking good
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(http://i.imgur.com/HT2KA3Z.jpg)
hhkb missing
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(http://i.imgur.com/HT2KA3Z.jpg)
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CALIFORNIAN ROLLS? <3 ___ <3
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My photos aren't as good as yours Jokrik, but here is today's Valentine's Day meal
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(http://uploads.tapatalk-cdn.com/20160215/8236e85079201b1b60a89e0cff073cf5.jpg)
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(http://uploads.tapatalk-cdn.com/20160215/2b66bb7957f6de81641130d60ca5bd02.jpg)
AWWWWWW
<3
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(http://i.imgur.com/HT2KA3Z.jpg)
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CALIFORNIAN ROLLS? <3 ___ <3
Shrimp tempura
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Coffee for breakfast, coffee for lunch, coffee for dinner, crash hard in the evening.
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£0.60 instant ramen. I can't afford food :p .
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(http://i.imgur.com/HT2KA3Z.jpg)
hhkb missing
CALIFORNIAN ROLLS? <3 ___ <3
Shrimp tempura
Acceptable
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*halve oranges*
*turns out to be some kind of dead meat with blood*
*Am I suppose to eat that?*
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(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xfp1/v/t35.0-12/12698964_1169428789736594_1097352901_o.jpg?oh=65e956ce8fc30467918a97953a9ac395&oe=56C37DE3)
If that's blood orange you're good, but if you bought a different kind of orange you might wanna think haha
I turned all those into juice :evil:
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xfa1/v/t1.0-9/12746000_1169833436362796_5374664385175329016_n.jpg?oh=cee5a31b91526595353bd67182c435ca&oe=57240AE9)
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Ate the best pizza I've ever had and forgot to take a picture hahaha :(
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(http://uploads.tapatalk-cdn.com/20160216/b8157a91d195ae95cc8ed906f805631b.jpg)
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(http://uploads.tapatalk-cdn.com/20160216/b8157a91d195ae95cc8ed906f805631b.jpg)
Have you had habit? Dude. So much better than in n out and over priced 5 guys.
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(http://uploads.tapatalk-cdn.com/20160216/b8157a91d195ae95cc8ed906f805631b.jpg)
Have you had habit? Dude. So much better than in n out and over priced 5 guys.
Yea. Over in Valencia for school and have to do stuff at the mall and decided to eat here. Five guys is good, but I do enjoy The Habit more. Don't know if there's one around here >.>
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Huh, for some reason I thought you were in the San Diego area. We do our canyon runs by Valencia sometimes.
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They're tough and have tiny fat, I don't fancy them
meanwhile a croc meat is pretty OK, similar to cat fish
You think so? I've got the opposite impression. I didn't care for croc meat since the stuff I tried was tough and ick. I loved the kangaroo I tried.
someone talks about traditional new year food? :P
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THAT'S LIKE MY TOP 3 FAVORITE VIET/CHINESE FOODS. JOONG <3
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Huh, for some reason I thought you were in the San Diego area. We do our canyon runs by Valencia sometimes.
Nah, I live up north
I'll give you a hint
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Huh, for some reason I thought you were in the San Diego area. We do our canyon runs by Valencia sometimes.
Nah, I live up north
I'll give you a hint
Oh... I'm sorry to hear that :p
I have an uncle up there. Place's weather is too damn extreme for me. Either extremely cold or extremely hot. Plus the last time I went there it was a car meet that ended up with guns being pulled out OnO
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Huh, for some reason I thought you were in the San Diego area. We do our canyon runs by Valencia sometimes.
Nah, I live up north
I'll give you a hint
Oh... I'm sorry to hear that :p
I have an uncle up there. Place's weather is too damn extreme for me. Either extremely cold or extremely hot. Plus the last time I went there it was a car meet that ended up with guns being pulled out OnO
I like it out here. Not super crowded :p
Just bad internet situation where I'm specifically at.
The heat I can live without, but that's when I'll just stay inside. The cold is fun.
The wind tho....it's annoying.
I see you've had good experiences out here :))
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Yeah that's what's cool about it. No traffic... unless you want to leave. And yes the wind is terrible.
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Whatever this abomination is...
I'm out of most foods in my apartment, except for spaghetti, bread, cheese, bacon, and beer (the essential food groups). Spaghetti was ignored because that's a whole thing, and I got straight to work figuring out the best way to make a grilled cheese sandwich without butter. Bacon grease, of course!
Step 1: Make the nastiest looking bacon ever because you decided to put smoked cheese on it because that makes sense.
(https://farm2.staticflickr.com/1591/24958661032_4261da3b0b_k.jpg)
After you clean up your mess from burning the cheese onto the pan, use what little bacon grease is left to burn one half of your grilled cheese sandwich while you build the other half on top. Then flip it poorly, spilling half of the cheese onto the pan, and let that burn on real nice too - it's okay, you didn't want the cheese anyway.
Struggle with that a bit, burn some more parts, don't take any more pictures of the process because frustration, and then voila!
(https://farm2.staticflickr.com/1639/25050460256_f479e5fd49_k.jpg)
You have this pile of turd that you call food.
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God damn five guys is so good, I'm definitely getting this tomorrow. :thumb:
Also Hoff, it don't matter how it looks as long as it tastes good imo. ;)
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Have you had habit? Dude. So much better than in n out and over priced 5 guys.
Woah, those are my car keys. o.o
Also, since Ed is OBVIOUSLY ignoring you Demik. :))
Yes, he's had The Habit before.
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Also, since Ed is OBVIOUSLY ignoring you Demik. :))
Yes, he's had The Habit before.
breh
Have you had habit? Dude. So much better than in n out and over priced 5 guys.
Yea. Over in Valencia for school and have to do stuff at the mall and decided to eat here. Five guys is good, but I do enjoy The Habit more. Don't know if there's one around here >.>
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God help me, I am eating one of these.
I regret nothing
(http://2.bp.blogspot.com/-lb8IJ_cKQEc/VMomGL6pbUI/AAAAAAAAkHY/_n-I3DLKVBg/s1600/taco-bell-quesalupa-first-look-640px.jpg)
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this nic cage extension is the best thing ever.
Nicolas Cage help me, I am eating one of these.
I regret nothing
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(http://2.bp.blogspot.com/-lb8IJ_cKQEc/VMomGL6pbUI/AAAAAAAAkHY/_n-I3DLKVBg/s1600/taco-bell-quesalupa-first-look-640px.jpg)
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In general, I run almost exclusively on milk, beer and meat.
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Just had Peruvian food. I love Peruvian food. And Peruvian wiminz. Pretty and make delicious food.
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Oh... I'm sorry to hear that :p
I have an uncle up there. Place's weather is too damn extreme for me. Either extremely cold or extremely hot. Plus the last time I went there it was a car meet that ended up with guns being pulled out OnO
Sooooo this whole conversation was literally JUST pointed out to me by Edward.
But yea, born and raised in the ghetto, I'm pretty much hood af.
So everyone can bow to my street cred now.
But not Edward's, because he's from Burbank. But don't tell him that. :p
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Oh... I'm sorry to hear that :p
I have an uncle up there. Place's weather is too damn extreme for me. Either extremely cold or extremely hot. Plus the last time I went there it was a car meet that ended up with guns being pulled out OnO
Sooooo this whole conversation was literally JUST pointed out to me by Edward.
But yea, born and raised in the ghetto, I'm pretty much hood af.
So everyone can bow to my street cred now.
But not Edward's, because he's from Burbank. But don't tell him that. :p
Ha. Burbank. What a nerd.
Now you... I'm afraid of you know. Them thugged out girls OnO
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Oh... I'm sorry to hear that :p
I have an uncle up there. Place's weather is too damn extreme for me. Either extremely cold or extremely hot. Plus the last time I went there it was a car meet that ended up with guns being pulled out OnO
Sooooo this whole conversation was literally JUST pointed out to me by Edward.
But yea, born and raised in the ghetto, I'm pretty much hood af.
So everyone can bow to my street cred now.
But not Edward's, because he's from Burbank. But don't tell him that. :p
Ha. Burbank. What a nerd.
Now you... I'm afraid of you know. Them thugged out girls OnO
Lol, I will CUT YOU!
But really though. My name throughout high school wasn't Sarah. It was: "Oh you so funny white girl!!"
We would also have like free style rap Wild n Out battles in school.
My life is such an embarrassment haha :))
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Oh... I'm sorry to hear that :p
I have an uncle up there. Place's weather is too damn extreme for me. Either extremely cold or extremely hot. Plus the last time I went there it was a car meet that ended up with guns being pulled out OnO
Sooooo this whole conversation was literally JUST pointed out to me by Edward.
But yea, born and raised in the ghetto, I'm pretty much hood af.
So everyone can bow to my street cred now.
But not Edward's, because he's from Burbank. But don't tell him that. :p
Ha. Burbank. What a nerd.
Now you... I'm afraid of you know. Them thugged out girls OnO
So you're trying to say you belong in Burbank?
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Oh... I'm sorry to hear that :p
I have an uncle up there. Place's weather is too damn extreme for me. Either extremely cold or extremely hot. Plus the last time I went there it was a car meet that ended up with guns being pulled out OnO
Sooooo this whole conversation was literally JUST pointed out to me by Edward.
But yea, born and raised in the ghetto, I'm pretty much hood af.
So everyone can bow to my street cred now.
But not Edward's, because he's from Burbank. But don't tell him that. :p
Ha. Burbank. What a nerd.
Now you... I'm afraid of you know. Them thugged out girls OnO
Lol, I will CUT YOU!
But really though. my name throughout high school wasn't Sarah. It was: "Oh you so funny white girl!!"
We would also have like free style rap Wild n Out battles in school.
My life is such an embarrassment haha :))
haha, so you were the token down af white girl. gotta be afraid of those OnO.
I spent all of my middle school/HS in the valley. So I'm white washed af.
Oh... I'm sorry to hear that :p
I have an uncle up there. Place's weather is too damn extreme for me. Either extremely cold or extremely hot. Plus the last time I went there it was a car meet that ended up with guns being pulled out OnO
Sooooo this whole conversation was literally JUST pointed out to me by Edward.
But yea, born and raised in the ghetto, I'm pretty much hood af.
So everyone can bow to my street cred now.
But not Edward's, because he's from Burbank. But don't tell him that. :p
Ha. Burbank. What a nerd.
Now you... I'm afraid of you know. Them thugged out girls OnO
So you're trying to say you belong in Burbank?
Damn cpt! I'm thug! DIPSET.
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Poor demik is getting super scared and Sarah's just trying to be friendly :P. DIPSET indeed <3
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That's how they get you cpt. All friendly and ****. Next thing you know.. Stabbed, robbed and clowned on. ****s thug in the hood Bruh. Im sure she's left that life behind but you know...
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ITT: Don't have burgers with Sarah. Got it. We can get burgers still right?
Also I'm scared of getting clowned on :(.
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I mean, Ed ain't dead yet so I think burgers are okay.
And yes burgers always good with me <3 lets get carne asada fries too
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And yes burgers always good with me <3 lets get carne asada fries too
One day I'll LA again to food crawl and learn about the mythical carne asada. We should also do Japanese like the meal we had with Sherry <3.
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We will have to go to San Diego for legit carne asada fries! And yes, sherry will be our food guide OuO. He took us to this dope ass Korean spot when halvy visited.
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haha, so you were the token down af white girl. gotta be afraid of those OnO.
I spent all of my middle school/HS in the valley. So I'm white washed af.
And I take it the nice parts of the valley. Not like Pacoima or anything haha.
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Getting ramen tonight from a highly recommended place but I want Korean bbq
:'(
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haha, so you were the token down af white girl. gotta be afraid of those OnO.
I spent all of my middle school/HS in the valley. So I'm white washed af.
And I take it the nice parts of the valley. Not like Pacoima or anything haha.
Granada Hills! But uh, my middle school was cool. Hs? All the minorities haha. Everybody from SF/pacoima.
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haha, so you were the token down af white girl. gotta be afraid of those OnO.
I spent all of my middle school/HS in the valley. So I'm white washed af.
And I take it the nice parts of the valley. Not like Pacoima or anything haha.
Granada Hills! But uh, my middle school was cool. Hs? All the minorities haha. Everybody from SF/pacoima.
Oh sweet! Haha. Ed lived in Reseda with his family before we moved in together a couple years back. And I lived for a year in Tarzana to go to school. I'm also transferring to CSUN soon.
K, we're friends now, I've decided.
Be careful who you give your address to or Edward and I will show up at your house and click your keyboards because I'm a creep like that.
Okay, I'll let this thread get back to being about food now hahaha. :))
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sounds like a plan!
oh yeah food.
i had an orange >.>
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I grew up eating Mexican food in my family. It was part of me (besides in my tummy).
I can't cook to save my life, and when I met my wife (Caucasian) she barely knew anything about cooking, let alone traditional Mexican food.
Now, eight years later, her tamales and tacos are on par with my grandmas'.
Thank goodness there were leftovers because I nabbed as many as I could for lunch.
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This was my last night.
Chips and guac (duh)
(https://farm2.staticflickr.com/1515/24486644794_12582a09ff_k.jpg)
Untitled (https://flic.kr/p/DiNsoW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Enchiladas with mole sauce
(https://farm2.staticflickr.com/1509/24749635889_14c0f1dfcc_k.jpg)
Untitled (https://flic.kr/p/DH3mua) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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Now, eight years later, her tamales and tacos are on par with my grandmas'.
Actually, it is not too hard to improve on food from generations past, if you understand the underlying principals and techniques, with our improved technology.
But if we were able to go back to the times where our ancestors grew the majority of the food they ate with their own hands, now that would be different.
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This was my last night.
Chips and guac (duh)
Show Image
(https://farm2.staticflickr.com/1515/24486644794_12582a09ff_k.jpg)
Untitled (https://flic.kr/p/DiNsoW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Enchiladas with mole sauce
Show Image
(https://farm2.staticflickr.com/1509/24749635889_14c0f1dfcc_k.jpg)
Untitled (https://flic.kr/p/DH3mua) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Send me that sweet bowl that is carrying your guac.
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This was my last night.
Chips and guac (duh)
Show Image
(https://farm2.staticflickr.com/1515/24486644794_12582a09ff_k.jpg)
Untitled (https://flic.kr/p/DiNsoW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Enchiladas with mole sauce
Show Image
(https://farm2.staticflickr.com/1509/24749635889_14c0f1dfcc_k.jpg)
Untitled (https://flic.kr/p/DH3mua) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Send me that sweet bowl that is carrying your guac.
It had a face on it too. :D
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Now, eight years later, her tamales and tacos are on par with my grandmas'.
Actually, it is not too hard to improve on food from generations past, if you understand the underlying principals and techniques, with our improved technology.
But if we were able to go back to the times where our ancestors grew the majority of the food they ate with their own hands, now that would be different.
She buys local produce and meat which is different from what my grandparents buy, and yet she's still able to get it almost down to the tee.
The only thing that's different is the tortilla, but that's because there's a local tortilleria by my grandparents.
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This was my last night.
Chips and guac (duh)
Show Image
(https://farm2.staticflickr.com/1515/24486644794_12582a09ff_k.jpg)
Untitled (https://flic.kr/p/DiNsoW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Enchiladas with mole sauce
Show Image
(https://farm2.staticflickr.com/1509/24749635889_14c0f1dfcc_k.jpg)
Untitled (https://flic.kr/p/DH3mua) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Send me that sweet bowl that is carrying your guac.
It had a face on it too. :D
No pics?!?!?!?
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This was my last night.
Chips and guac (duh)
Show Image
(https://farm2.staticflickr.com/1515/24486644794_12582a09ff_k.jpg)
Untitled (https://flic.kr/p/DiNsoW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Enchiladas with mole sauce
Show Image
(https://farm2.staticflickr.com/1509/24749635889_14c0f1dfcc_k.jpg)
Untitled (https://flic.kr/p/DH3mua) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Send me that sweet bowl that is carrying your guac.
You can find those easily in any Mexican neighborhood.
Or online.
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This was my last night.
Chips and guac (duh)
Show Image
(https://farm2.staticflickr.com/1515/24486644794_12582a09ff_k.jpg)
Untitled (https://flic.kr/p/DiNsoW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Enchiladas with mole sauce
Show Image
(https://farm2.staticflickr.com/1509/24749635889_14c0f1dfcc_k.jpg)
Untitled (https://flic.kr/p/DH3mua) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Send me that sweet bowl that is carrying your guac.
You can find those easily in any Mexican neighborhood.
Or online.
Find it for me then.
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This was my last night.
Chips and guac (duh)
Show Image
(https://farm2.staticflickr.com/1515/24486644794_12582a09ff_k.jpg)
Untitled (https://flic.kr/p/DiNsoW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Enchiladas with mole sauce
Show Image
(https://farm2.staticflickr.com/1509/24749635889_14c0f1dfcc_k.jpg)
Untitled (https://flic.kr/p/DH3mua) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
bruh. i had mole today. ARE WE BROTHERS
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This was my last night.
Chips and guac (duh)
Show Image
(https://farm2.staticflickr.com/1515/24486644794_12582a09ff_k.jpg)
Untitled (https://flic.kr/p/DiNsoW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Enchiladas with mole sauce
Show Image
(https://farm2.staticflickr.com/1509/24749635889_14c0f1dfcc_k.jpg)
Untitled (https://flic.kr/p/DH3mua) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Send me that sweet bowl that is carrying your guac.
You can find those easily in any Mexican neighborhood.
Or online.
Find it for me then.
k
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This was my last night.
Chips and guac (duh)
Show Image
(https://farm2.staticflickr.com/1515/24486644794_12582a09ff_k.jpg)
Untitled (https://flic.kr/p/DiNsoW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Enchiladas with mole sauce
Show Image
(https://farm2.staticflickr.com/1509/24749635889_14c0f1dfcc_k.jpg)
Untitled (https://flic.kr/p/DH3mua) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Send me that sweet bowl that is carrying your guac.
It had a face on it too. :D
No pics?!?!?!?
I was busy talking to my sister! :|
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This was my last night.
Chips and guac (duh)
Show Image
(https://farm2.staticflickr.com/1515/24486644794_12582a09ff_k.jpg)
Untitled (https://flic.kr/p/DiNsoW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Enchiladas with mole sauce
Show Image
(https://farm2.staticflickr.com/1509/24749635889_14c0f1dfcc_k.jpg)
Untitled (https://flic.kr/p/DH3mua) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
bruh. i had mole today. ARE WE BROTHERS
I'm having leftovers today. OuO Double post yolo
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(http://images.tapatalk-cdn.com/16/02/18/09c90265afb73d22b6bae1e19d9c2a14.jpg)
Cabbage, carrots, bacon and seasonings on rice.
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Show Image
(http://images.tapatalk-cdn.com/16/02/18/09c90265afb73d22b6bae1e19d9c2a14.jpg)
Cabbage, carrots, bacon and seasonings on rice.
what do you call that dish?
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Show Image
(http://images.tapatalk-cdn.com/16/02/18/09c90265afb73d22b6bae1e19d9c2a14.jpg)
Cabbage, carrots, bacon and seasonings on rice.
what do you call that dish?
improvisation? my wife told me I could eat leftovers or fix something so I just pulled stuff out of the refrigerator/pantry and cooked it. :D
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Aww shiiitt who be talkin bout me
I grew up in Burbank but lived practically everywhere else in the valley, spent a good chunk of my childhood in Compton and lived in Mexico for a short period of time.
Y'all are ****ed up lol
Anyway, here's my damn food
(http://uploads.tapatalk-cdn.com/20160221/f2465fef40756e2d1aa53bef006b3823.jpg)
Baby back ribs, burnt ends, fries, Mac n cheese and a back porch lemonade.
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Aww shiiitt who be talkin bout me
I grew up in Burbank but lived practically everywhere else in the valley, spent a good chunk of my childhood in Compton and lived in Mexico for a short period of time.
Y'all are ****ed up lol
Anyway, here's my damn food
Show Image
(http://uploads.tapatalk-cdn.com/20160221/f2465fef40756e2d1aa53bef006b3823.jpg)
Baby back ribs, burnt ends fries, Mac n cheese and a back porch lemonade.
I've heard of burnt ends of the brisket, but not fries
How they do that?
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Aww shiiitt who be talkin bout me
I grew up in Burbank but lived practically everywhere else in the valley, spent a good chunk of my childhood in Compton and lived in Mexico for a short period of time.
Y'all are ****ed up lol
Anyway, here's my damn food
Show Image
(http://uploads.tapatalk-cdn.com/20160221/f2465fef40756e2d1aa53bef006b3823.jpg)
Baby back ribs, burnt ends fries, Mac n cheese and a back porch lemonade.
I've heard of burnt ends of the brisket, but not fries
How they do that?
Haha
I meant "burnt ends , fries"
I just can't type in a moving car lol
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everyone should have some unicorn at least once in their life, you won't regret it
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Aww shiiitt who be talkin bout me
I grew up in Burbank but lived practically everywhere else in the valley, spent a good chunk of my childhood in Compton and lived in Mexico for a short period of time.
Y'all are ****ed up lol
Anyway, here's my damn food
Show Image
(http://uploads.tapatalk-cdn.com/20160221/f2465fef40756e2d1aa53bef006b3823.jpg)
Baby back ribs, burnt ends fries, Mac n cheese and a back porch lemonade.
I've heard of burnt ends of the brisket, but not fries
How they do that?
Haha
I meant "burnt ends , fries"
I just can't type in a moving car lol
Hahaha now that makes sense
Looks so good btw
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(http://images.tapatalk-cdn.com/16/02/21/4e2f0633fd3c67444c6c1acda229ef4f.jpg)
I've had a thing for cabbage lately.
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Show Image
(http://images.tapatalk-cdn.com/16/02/21/4e2f0633fd3c67444c6c1acda229ef4f.jpg)
I've had a thing for cabbage lately.
That...actually looks amazing. What seasonings do you use?
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Show Image
(http://images.tapatalk-cdn.com/16/02/21/4e2f0633fd3c67444c6c1acda229ef4f.jpg)
I've had a thing for cabbage lately.
That...actually looks amazing. What seasonings do you use?
Extra Virgin olive oil, krazy salt, black pepper, emirl's blackened seasoning, paprika, chives and diced garlic cloves
Tonight was spaghetti, my oldest daughter helped.
(http://images.tapatalk-cdn.com/16/02/22/82cc0d91263dc5b79c60b69409fa706e.jpg)
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Show Image
(http://images.tapatalk-cdn.com/16/02/21/4e2f0633fd3c67444c6c1acda229ef4f.jpg)
I've had a thing for cabbage lately.
That...actually looks amazing. What seasonings do you use?
Extra Virgin olive oil, krazy salt, black pepper, emirl's blackened seasoning, paprika, chives and diced garlic cloves
Tonight was spaghetti, my oldest daughter helped.
Show Image
(http://images.tapatalk-cdn.com/16/02/22/82cc0d91263dc5b79c60b69409fa706e.jpg)
Man I miss spaghetti right now. That looks delicious :)
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Show Image
(http://images.tapatalk-cdn.com/16/02/21/4e2f0633fd3c67444c6c1acda229ef4f.jpg)
I've had a thing for cabbage lately.
Spam, i dont' know, if you know, that the cabbage is no longer healthy, with all them delicious dressing.
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Show Image
(http://images.tapatalk-cdn.com/16/02/21/4e2f0633fd3c67444c6c1acda229ef4f.jpg)
I've had a thing for cabbage lately.
Spam, i dont' know, if you know, that the cabbage is no longer healthy, with all them delicious dressing.
But it tastes so good. :p
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I'm so conflicted about Ray's cabbage. On the one hand, it look delicious. On the other, I really hate cabbage.
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I'm so conflicted about Ray's cabbage. On the one hand, it look delicious. On the other, I really hate cabbage.
(http://images.tapatalk-cdn.com/16/02/23/2f9b52913a032eafdfb8927e79d38567.jpg)
It's all in how you cook and season it.
Most people just boil it but that's so boring.
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Most people just boil it but that's so boring.
It does get a lot softer and sweeter when it cooks.
What is on that, and how long do you bake it in foil?
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Most people just boil it but that's so boring.
It does get a lot softer and sweeter when it cooks.
What is on that, and how long do you bake it in foil?
The one in the foil was grilled on an outdoor electric grill for ~45-60 minutes on high.
I cored the cabbage cut it almost all the way through in quarters then put salt, pepper and a little garlic all over it (maybe a little olive oil to) then put a stick of butter and bacon inside.
It was double wrapped and turned over a few times in the grilling process.
I suppose it could be cooked in the oven also
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put a stick of butter and bacon inside.
oh, yeah
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then put a stick of butter and bacon inside.
christ
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I love ramen! :thumb:
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I love ramen! :thumb:
Everybody loves Ramen.
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Peanut butter for life
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put a stick of butter and bacon inside.
oh, yeah
Nothign more 'Murica then a-whole-stick-of-butter ++ Bacon
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When you have too much apple in the fridge and they're not so good :D
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/t31.0-8/12771551_1175450652467741_8961664434985893134_o.jpg)
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When you have too much apple in the fridge and they're not so good :D
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/t31.0-8/12771551_1175450652467741_8961664434985893134_o.jpg)
is this a pie?
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put a stick of butter and bacon inside.
oh, yeah
Nothign more 'Murica then a-whole-stick-of-butter ++ Bacon
(http://www.reactiongifs.com/r/2013/05/nope.gif)
When you have too much apple in the fridge and they're not so good :D
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/t31.0-8/12771551_1175450652467741_8961664434985893134_o.jpg)
is this a pie?
Whatever that is it looks amazing
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When you have too much apple in the fridge and they're not so good :D
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/t31.0-8/12771551_1175450652467741_8961664434985893134_o.jpg)
is this a pie?
kind of, same crust, same stuffing, just different way of baking :P
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When you have too much apple in the fridge and they're not so good :D
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/t31.0-8/12771551_1175450652467741_8961664434985893134_o.jpg)
is this a pie?
kind of, same crust, same stuffing, just different way of baking
More of a tarte tatin I see
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(http://www.snackpack.com/images/products/_small/2700041902.png)
#1 food
(I had oral surgery, this is the best I can eat)
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Snack pack #1, I really like APPLES, so this one is my fav
(http://i.imgur.com/5iqm2qO.jpg)
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Show Image
(http://www.snackpack.com/images/products/_small/2700041902.png)
#1 food
(I had oral surgery, this is the best I can eat)
Bubble tea ruined tapioca pudding for me :-[
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(http://i.imgur.com/QFalINW.jpg)
Butt scotch is my jam
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(http://campcarepacks.com/campcarepacks/images/items/35.jpg)
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(http://blog.sndimg.com/cook/cooking-channel/Gochujang-Korean-Chili-Paste.JPG)
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Show Image
(http://blog.sndimg.com/cook/cooking-channel/Gochujang-Korean-Chili-Paste.JPG)
That on grilled meat... o lord...
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[attachimg=1]
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Show Image
(http://blog.sndimg.com/cook/cooking-channel/Gochujang-Korean-Chili-Paste.JPG)
That on grilled meat... o lord...
yass (http://i.imgur.com/y6VMUR7.gif)
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Tonight's menu:
• Curried bowtie pasta with chickpeas
• Braised tofu cubes in Thai peanut sauce with broccoli florets
• Chipotlé brown rice
• Spring greens with basil Italian dressing
• Canadian Club on rocks
• Participation in Web forum with helpful but largely humor-challenged Aspie types (http://www.webmd.com/brain/autism/mental-health-aspergers-syndrome)
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When you have too much apple in the fridge and they're not so good :D
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/t31.0-8/12771551_1175450652467741_8961664434985893134_o.jpg)
is this a pie?
kind of, same crust, same stuffing, just different way of baking
More of a tarte tatin I see
It is tarte tatin :P
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(http://www.groceries-express.com/images/20000%5C27000%5C41912%5C2700041912CF.GIF)
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Show Image
(http://www.groceries-express.com/images/20000%5C27000%5C41912%5C2700041912CF.GIF)
Image is a bit small. Can you blow it up a bit?
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Show Image
(http://www.groceries-express.com/images/20000%5C27000%5C41912%5C2700041912CF.GIF)
Image is a bit small. Can you blow it up a bit?
$20 says that tastes just like the chocolate and vanilla
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Ate a nacho burrito from Baja Fresh.
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Food from the other day.
Hot wings, tacos, eggs w/ biscuits and gravy, fried shrimp
(http://uploads.tapatalk-cdn.com/20160306/276066220861cb53eb84c8198c8f0a14.jpg)
Eating now (At Universal Studios in the Harry Potter portion of the park):
Ribs w/ corn on the cob, potatoes and a toffy desert of sorts for Sarah
Bangers and mash and apple pie for me
(http://uploads.tapatalk-cdn.com/20160306/5c252a772708cbfc0bb73bbfad2495e5.jpg)
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Tortas after so much discussion lately on here.
(http://i.imgur.com/UUCfkUY.jpg)
And this manly margarita. ^-^
(http://i.imgur.com/IOuxO48.jpg)
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does beer count... thats all I have had today....
I think I need some takeout...
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Tortas after so much discussion lately on here.
Show Image
(http://i.imgur.com/UUCfkUY.jpg)
And this manly margarita. ^-^
Show Image
(http://i.imgur.com/IOuxO48.jpg)
So what's the word. Did you like it?
And what's in that drink? :O
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Tortas after so much discussion lately on here.
Show Image
(http://i.imgur.com/UUCfkUY.jpg)
And this manly margarita. ^-^
Show Image
(http://i.imgur.com/IOuxO48.jpg)
So what's the word. Did you like it?
And what's in that drink? :O
It's so gooooood! And dat's a Rainbow Margarita. Cause
But yeah huge fan of da tortas. ^-^
And now I'm two giant margs in. And a few shots and long islands. Hehe
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does beer count... thats all I have had today....
I think I need some takeout...
(https://d1h6bqmdexfe1t.cloudfront.net/uploads/beer/bottle_image/28/desktop_1454461442_Bottle_unclejacobsstout.png)
If it was this beer then yes, my answer is 100% unequivocally yes. Although, food is always a good choice for most days.
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Tortas after so much discussion lately on here.
Show Image
(http://i.imgur.com/UUCfkUY.jpg)
And this manly margarita. ^-^
Show Image
(http://i.imgur.com/IOuxO48.jpg)
So what's the word. Did you like it?
And what's in that drink? :O
It's so gooooood! And dat's a Rainbow Margarita. Cause
But yeah huge fan of da tortas. ^-^
And now I'm two giant margs in. And a few shots and long islands. Hehe
Yuuuummm!!!
Super jealous!
:thumb:
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It's so gooooood! And dat's a Rainbow Margarita. Cause
But yeah huge fan of da tortas. ^-^
And now I'm two giant margs in. And a few shots and long islands. Hehe
Oh my, how does one consume that much alcohol and still type so well?
I would be on the floor.
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It's so gooooood! And dat's a Rainbow Margarita. Cause
But yeah huge fan of da tortas. ^-^
And now I'm two giant margs in. And a few shots and long islands. Hehe
Oh my, how does one consume that much alcohol and still type so well?
I would be on the floor.
Autocorrect is magical. ^-^
Also
Be HUGE
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Food from the other day.
Hot wings, tacos, eggs w/ biscuits and gravy, fried shrimp
Show Image
(http://uploads.tapatalk-cdn.com/20160306/276066220861cb53eb84c8198c8f0a14.jpg)
Eating now (At Universal Studios in the Harry Potter portion of the park):
Ribs w/ corn on the cob, potatoes and a toffy desert of sorts for Sarah
Bangers and mash and apple pie for me
Show Image
(http://uploads.tapatalk-cdn.com/20160306/5c252a772708cbfc0bb73bbfad2495e5.jpg)
that looks good I gotta visit universal soon
Tortas after so much discussion lately on here.
Show Image
(http://i.imgur.com/UUCfkUY.jpg)
And this manly margarita. ^-^
Show Image
(http://i.imgur.com/IOuxO48.jpg)
nice what kind of torta was it ?I can't tell.
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@appleonama chicken, shredded :)
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nice, I've never heard of or had a shredded chicken torta :-[
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Food from the other day.
Hot wings, tacos, eggs w/ biscuits and gravy, fried shrimp
Show Image
(http://uploads.tapatalk-cdn.com/20160306/276066220861cb53eb84c8198c8f0a14.jpg)
Eating now (At Universal Studios in the Harry Potter portion of the park):
Ribs w/ corn on the cob, potatoes and a toffy desert of sorts for Sarah
Bangers and mash and apple pie for me
Show Image
(http://uploads.tapatalk-cdn.com/20160306/5c252a772708cbfc0bb73bbfad2495e5.jpg)
that looks good I gotta visit universal soon
Ayyyeeee, Ed and I have annual passes now. We can be friends :cool:
But really though, you should go soon.
Wizarding World was suuuuper cool.
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Food from the other day.
Hot wings, tacos, eggs w/ biscuits and gravy, fried shrimp
Show Image
(http://uploads.tapatalk-cdn.com/20160306/276066220861cb53eb84c8198c8f0a14.jpg)
Eating now (At Universal Studios in the Harry Potter portion of the park):
Ribs w/ corn on the cob, potatoes and a toffy desert of sorts for Sarah
Bangers and mash and apple pie for me
Show Image
(http://uploads.tapatalk-cdn.com/20160306/5c252a772708cbfc0bb73bbfad2495e5.jpg)
that looks good I gotta visit universal soon
Ayyyeeee, Ed and I have annual passes now. We can be friends :cool:
But really though, you should go soon.
Wizarding World was suuuuper cool.
Heart disease...
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More
Food from the other day.
Hot wings, tacos, eggs w/ biscuits and gravy, fried shrimp
Show Image
(http://uploads.tapatalk-cdn.com/20160306/276066220861cb53eb84c8198c8f0a14.jpg)
Eating now (At Universal Studios in the Harry Potter portion of the park):
Ribs w/ corn on the cob, potatoes and a toffy desert of sorts for Sarah
Bangers and mash and apple pie for me
Show Image
(http://uploads.tapatalk-cdn.com/20160306/5c252a772708cbfc0bb73bbfad2495e5.jpg)
that looks good I gotta visit universal soon
Ayyyeeee, Ed and I have annual passes now. We can be friends :cool:
But really though, you should go soon.
Wizarding World was suuuuper cool.
I don't have an annual pass :-[ The only time I go to universal is Halloween horror night
what? so we weren't friend before? :rolleyes:
I know nothing about harry potter but wizarding world looks cool. Might go next month with some friends
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More
Food from the other day.
Hot wings, tacos, eggs w/ biscuits and gravy, fried shrimp
Show Image
(http://uploads.tapatalk-cdn.com/20160306/276066220861cb53eb84c8198c8f0a14.jpg)
Eating now (At Universal Studios in the Harry Potter portion of the park):
Ribs w/ corn on the cob, potatoes and a toffy desert of sorts for Sarah
Bangers and mash and apple pie for me
Show Image
(http://uploads.tapatalk-cdn.com/20160306/5c252a772708cbfc0bb73bbfad2495e5.jpg)
that looks good I gotta visit universal soon
Ayyyeeee, Ed and I have annual passes now. We can be friends :cool:
But really though, you should go soon.
Wizarding World was suuuuper cool.
I don't have an annual pass :-[ The only time I go to universal is Halloween horror night
what? so we weren't friend before? :rolleyes:
I know nothing about harry potter but wizarding world looks cool. Might go next month with some friends
Haha. That's usually the only time I go too.
But my uncle bought us annual passes for Christmas.
Lol, I just usually assume everybody hates me at all times. But I guess we were already friends and still are. :p
Yay. :D
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More
More
Food from the other day.
Hot wings, tacos, eggs w/ biscuits and gravy, fried shrimp
Show Image
(http://uploads.tapatalk-cdn.com/20160306/276066220861cb53eb84c8198c8f0a14.jpg)
Eating now (At Universal Studios in the Harry Potter portion of the park):
Ribs w/ corn on the cob, potatoes and a toffy desert of sorts for Sarah
Bangers and mash and apple pie for me
Show Image
(http://uploads.tapatalk-cdn.com/20160306/5c252a772708cbfc0bb73bbfad2495e5.jpg)
that looks good I gotta visit universal soon
Ayyyeeee, Ed and I have annual passes now. We can be friends :cool:
But really though, you should go soon.
Wizarding World was suuuuper cool.
I don't have an annual pass :-[ The only time I go to universal is Halloween horror night
what? so we weren't friend before? :rolleyes:
I know nothing about harry potter but wizarding world looks cool. Might go next month with some friends
Haha. That's usually the only time I go too.
But my uncle bought us annual passes for Christmas.
Lol, I just usually assume everybody hates me at all times. But I guess we were already friends and still are. :p
Yay. :D
no you're right I don't like you... No more friendship >:D jk
I wish my uncle bought me passes :-X at least he's a funny drunk... The perks of being hispanic and having a stereotypical drunk uncle.
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(http://uploads.tapatalk-cdn.com/20160306/ade47602aaebecdb99fe2cab40dc1065.jpg)
Basil grows like rabbit population in my garden, made enough spaghetti ala pesto for 15 persons today haha
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Basil grows like rabbit population in my garden, made enough spaghetti ala pesto for 15 persons today haha
Where do you live? That is a summer herb in my garden. I haven't even planted yet.
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Basil grows like rabbit population in my garden, made enough spaghetti ala pesto for 15 persons today haha
Where do you live? That is a summer herb in my garden. I haven't even planted yet.
Asia, tropical :)
grows all year around
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(http://i.imgur.com/GG4gG6b.jpg)
Mexican snack at my grandmas house :-*
pepino loco :D
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Show Image
(http://i.imgur.com/GG4gG6b.jpg)
Mexican snack at my grandmas house :-*
pepino loco :D
wow....
is that sort of stuffed cucumbers? I mean is it cucumber to begin with?
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yes, hallow cucumbers stuffed with japanese peanuts, chamoy hotsauce, and rimmed with chilly powder. ;D
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Food from the other day.
Hot wings, tacos, eggs w/ biscuits and gravy, fried shrimp
Show Image
(http://uploads.tapatalk-cdn.com/20160306/276066220861cb53eb84c8198c8f0a14.jpg)
Eating now (At Universal Studios in the Harry Potter portion of the park):
Ribs w/ corn on the cob, potatoes and a toffy desert of sorts for Sarah
Bangers and mash and apple pie for me
Show Image
(http://uploads.tapatalk-cdn.com/20160306/5c252a772708cbfc0bb73bbfad2495e5.jpg)
Yo I'm hungry as ****. I wanna eat all this **** right now. LETS MEET UP AND GRUB.
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Food from the other day.
Hot wings, tacos, eggs w/ biscuits and gravy, fried shrimp
Show Image
(http://uploads.tapatalk-cdn.com/20160306/276066220861cb53eb84c8198c8f0a14.jpg)
Eating now (At Universal Studios in the Harry Potter portion of the park):
Ribs w/ corn on the cob, potatoes and a toffy desert of sorts for Sarah
Bangers and mash and apple pie for me
Show Image
(http://uploads.tapatalk-cdn.com/20160306/5c252a772708cbfc0bb73bbfad2495e5.jpg)
Yo I'm hungry as ****. I wanna eat all this **** right now. LETS MEET UP AND GRUB.
When demik offers to go eat with you but you know he's really in line alone at Chipotle right now.
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Oh jeebus a chipotle bowl would be so good right meow OnO
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Oh jeebus a chipotle bowl would be so good right meow OnO
Sorry, I think you mean "Ecoli Bowl"..
(http://static.seattletimes.com/wp-content/uploads/2015/11/4ab478c4-8287-11e5-9b3a-5388aaf2582a-1020x770.jpg)
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Oh jeebus a chipotle bowl would be so good right meow OnO
Sorry, I think you mean "Ecoli Bowl"..
Show Image
(http://static.seattletimes.com/wp-content/uploads/2015/11/4ab478c4-8287-11e5-9b3a-5388aaf2582a-1020x770.jpg)
I'm gonna die anyway, at least I'll die happy.
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Oh jeebus a chipotle bowl would be so good right meow OnO
Sorry, I think you mean "Ecoli Bowl"..
Show Image
(http://static.seattletimes.com/wp-content/uploads/2015/11/4ab478c4-8287-11e5-9b3a-5388aaf2582a-1020x770.jpg)
I'm gonna die anyway, at least I'll die happy.
Chipotle isn't Mexican..I thought you kept it real?
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Oh jeebus a chipotle bowl would be so good right meow OnO
Sorry, I think you mean "Ecoli Bowl"..
Show Image
(http://static.seattletimes.com/wp-content/uploads/2015/11/4ab478c4-8287-11e5-9b3a-5388aaf2582a-1020x770.jpg)
I'm gonna die anyway, at least I'll die happy.
Chipotle isn't Mexican..I thought you kept it real?
My Mexicanness is at about the same number as the chances of the raiders ever winning a bowl OuO
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Oh jeebus a chipotle bowl would be so good right meow OnO
Sorry, I think you mean "Ecoli Bowl"..
Show Image
(http://static.seattletimes.com/wp-content/uploads/2015/11/4ab478c4-8287-11e5-9b3a-5388aaf2582a-1020x770.jpg)
I'm gonna die anyway, at least I'll die happy.
Chipotle isn't Mexican..I thought you kept it real?
It's the most Mexican you gonna get for a nationwide chain.
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Oh jeebus a chipotle bowl would be so good right meow OnO
Sorry, I think you mean "Ecoli Bowl"..
Show Image
(http://static.seattletimes.com/wp-content/uploads/2015/11/4ab478c4-8287-11e5-9b3a-5388aaf2582a-1020x770.jpg)
I'm gonna die anyway, at least I'll die happy.
Chipotle isn't Mexican..I thought you kept it real?
My Mexicanness is at about the same number as the chances of the raiders ever winning a bowl OuO
DOH! Good one!!
Let's review the facts:
Raiders 2015 = 7-9
49ers 2015 = 5-11
Demik 2016 = 0-1 :D
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DONT MATTER DIGI OnO
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Chipotle > Raiders
...
Anything > Raiders
Eatin that double steak right now :cool:
-
Chipotle > Raiders
...
Anything > Raiders
Eatin that double steak right now :cool:
Proof
(http://uploads.tapatalk-cdn.com/20160308/6b9212d97d3c3dc6005877e933aaeb3f.jpg)
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welp. I'm jelly. Who got the bowl? They're the smart one.
-
Chipotle > Raiders
...
Anything > Raiders
Eatin that double steak right now :cool:
Proof
Show Image
(http://uploads.tapatalk-cdn.com/20160308/6b9212d97d3c3dc6005877e933aaeb3f.jpg)
oh man.. I am on a strict diet of Rice and stew.. So want chipotle
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welp. I'm jelly. Who got the bowl? They're the smart one.
Me haha. The blue shirt person is Edward sitting across from me with the burrito. :p
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welp. I'm jelly. Who got the bowl? They're the smart one.
Me haha. The blue shirt person is Edward sitting across from me with the burrito. :p
Does asdfjkl know ur having secret chipotle rendezvous with ---EDWARD---...
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The blue shirt person
Is that really all he is to you? :'(
-
Chipotle > Raiders
...
Anything > Raiders
Eatin that double steak right now :cool:
Let me guess, you're an L.A. Rams fan now. :P
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The blue shirt person
Is that really all he is to you? :'(
Well he didn't get the superior bowl so he's lucky he's anything
-
welp. I'm jelly. Who got the bowl? They're the smart one.
Me haha. The blue shirt person is Edward sitting across from me with the burrito. :p
Does asdfjkl know ur having secret chipotle rendezvous with ---EDWARD---...
Shhhh, don't tell him!
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The blue shirt person
Is that really all he is to you? :'(
No.... he's also my ride to school right now. :))
I kid, I kid. :p
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The blue shirt person
Is that really all he is to you? :'(
Well he didn't get the superior bowl so he's lucky he's anything
Sometimes the full burrito is a welcome change from the bowl, I can't blame him. I find that the pace I eat the two at is very different, so the burrito is quite tempting occasionally. Yknow what I mean?
No.... he's also my ride to school right now. :))
:eek: On snap! Someone just got told.
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negative houf, bowl for life. i dont want no damn tortilla to limit how much meat i can eat (ayyy). SKY IS THE LIMIT WITH A BOWL!
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As long as it's going in my stomach, I don't care if it's being held by a tortilla or not. I'm just used to getting a burrito so I'll have to get s bowl next time :)
And no Digi.
I don't really care too much about football. I choose a team depending on who's playing that game.
But usually it's anybody that isn't the Raiders and the Seahawks :P
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The blue shirt person
Is that really all he is to you? :'(
No.... he's also my ride to school right now. :))
I kid, I kid. :p
This is how it happens.. this proximity.. grew to be.. too much... soon, it will no longer be about burritos or bowls.. --Edward-- was all sarahnicole could think about..
She dreaded these moments during the day as her mind wandered awry. Yet, the salacious nature of the fantasy excited her. The thought of doing something wrong was ever so enticing. Sarahnicole loved asdfjkl, she knew it for certain, she told herself.
As the semester progressed, each day, it became more difficult to speak naturally to --Edward--.. Even the casual hello each time they met could signal a fluster to her cheeks. She quickly covers them with both her hands, looks away coquettishly as she slowly enters the car.
Another grueling 20 minutes. Discipline, her mind uttered in futility..
One day, as always, Edward came to pick her up for class. It was especially warm that day, Sarah had worn too much. As Edward pulled up by the curb, Sarah had already taken off her sweater and tied it around her waist, the picture perfect Girl next door look. -I hope I looked good she thought-, for whom? jesus.. she banished the notion from her mind as she walked towards the car.
..... to be continued..
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tp works out? no cupcakes today tp?
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tp works out? no cupcakes today tp?
(http://emoticoner.com/files/emoticons/onion-head/relax2-onion-head-emoticon.gif?1292862517)
Had soup
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tp4 erotic fiction? I'm not even surprised - in fact, this answers so many questions. :eek:
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tp4 erotic fiction? I'm not even surprised - in fact, this answers so many questions. :eek:
what questions..(http://emoticoner.com/files/emoticons/onion-head/ahaaah-onion-head-emoticon.gif?1292862489)
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tp4 erotic fiction? I'm not even surprised - in fact, this answers so many questions. :eek:
what questions..Show Image
(http://emoticoner.com/files/emoticons/onion-head/ahaaah-onion-head-emoticon.gif?1292862489)
how many of those gifs do you have?
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The blue shirt person
Is that really all he is to you? :'(
No.... he's also my ride to school right now. :))
I kid, I kid. :p
This is how it happens.. this proximity.. grew to be.. too much... soon, it will no longer be about burritos or bowls.. --Edward-- was all sarahnicole could think about..
She dreaded these moments during the day as her mind wandered awry. Yet, the salacious nature of the fantasy excited her. The thought of doing something wrong was ever so enticing. Sarahnicole loved asdfjkl, she knew it for certain, she told herself.
As the semester progressed, each day, it became more difficult to speak naturally to --Edward--.. Even the casual hello each time they met could signal a fluster to her cheeks. She quickly covers them with both her hands, looks away coquettishly as she slowly enters the car.
Another grueling 20 minutes. Discipline, her mind uttered in futility..
One day, as always, Edward came to pick her up for class. It was especially warm that day, Sarah had worn too much. As Edward pulled up by the curb, Sarah had already taken off her sweater and tied it around her waist, the picture perfect Girl next door look. -I hope I looked good she thought-, for whom? jesus.. she banished the notion from her mind as she walked towards the car.
..... to be continued..
LMAO
This **** is hilar.
Like, why do I not have time on my hands to write weird **** like this?
Also, how do you know so many big words?
Chinese foreign language education must be so much better.>_>
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The blue shirt person
Is that really all he is to you? :'(
No.... he's also my ride to school right now. :))
I kid, I kid. :p
This is how it happens.. this proximity.. grew to be.. too much... soon, it will no longer be about burritos or bowls.. --Edward-- was all sarahnicole could think about..
She dreaded these moments during the day as her mind wandered awry. Yet, the salacious nature of the fantasy excited her. The thought of doing something wrong was ever so enticing. Sarahnicole loved asdfjkl, she knew it for certain, she told herself.
As the semester progressed, each day, it became more difficult to speak naturally to --Edward--.. Even the casual hello each time they met could signal a fluster to her cheeks. She quickly covers them with both her hands, looks away coquettishly as she slowly enters the car.
Another grueling 20 minutes. Discipline, her mind uttered in futility..
One day, as always, Edward came to pick her up for class. It was especially warm that day, Sarah had worn too much. As Edward pulled up by the curb, Sarah had already taken off her sweater and tied it around her waist, the picture perfect Girl next door look. -I hope I looked good she thought-, for whom? jesus.. she banished the notion from her mind as she walked towards the car.
..... to be continued..
LMAO
This **** is hilar.
Like, why do I not have time on my hands to write weird **** like this?
Also, how do you know so many big words?
Chinese foreign language education must be so much better.>_>
Well, it doesn't take that long to write..
Much of time spent towards any writing is dominated by inspirational lag..
Once you have molded a complete thought, the writing itself should come quickly as long as you have the typing-speed to keep up with the flow.
And also. you need the right keyboard, as this is Geekhack.
ERrrrm... ERGODOX..
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(http://images.tapatalk-cdn.com/16/03/07/81b928ca31517ad9d3171f9e57a85d12.jpg)
(http://images.tapatalk-cdn.com/16/03/07/d62b4059c1bfa68d244f7b677034f1ac.jpg)
(http://images.tapatalk-cdn.com/16/03/07/793b30fea9cce0310c35ed840aed67d8.jpg)
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(http://images.tapatalk-cdn.com/16/03/07/81b928ca31517ad9d3171f9e57a85d12.jpg)
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(http://images.tapatalk-cdn.com/16/03/07/d62b4059c1bfa68d244f7b677034f1ac.jpg)
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(http://images.tapatalk-cdn.com/16/03/07/793b30fea9cce0310c35ed840aed67d8.jpg)
Spam you eat so much delicious oily stuff.. Are you burning off these calories ?(http://emoticoner.com/files/emoticons/onion-head/embarrassed3-onion-head-emoticon.gif?1292862502)
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Show Image
(http://images.tapatalk-cdn.com/16/03/07/81b928ca31517ad9d3171f9e57a85d12.jpg)
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(http://images.tapatalk-cdn.com/16/03/07/d62b4059c1bfa68d244f7b677034f1ac.jpg)
Show Image
(http://images.tapatalk-cdn.com/16/03/07/793b30fea9cce0310c35ed840aed67d8.jpg)
Spam you eat so much delicious oily stuff.. Are you burning off these calories ?Show Image
(http://emoticoner.com/files/emoticons/onion-head/embarrassed3-onion-head-emoticon.gif?1292862502)
I'm totally in shape!
Round is a shape after all..... :eek:
Besides I only used a half stick of butter and it was unsalted.
And so we are clear this feeds my family of four with leftovers for me for lunch tomorrow. I didn't eat it all by myself. :P
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Ray that looks amazing.
I'm eating cold spaghetti for breakfast.
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My mother had a recipe for a family favorite "Portuguese Soup" which is basically what you are showing there plus a large can of beans, a pound of chopped carrots and/or potatoes, and half a gallon of chicken stock.
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My mother had a recipe for a family favorite "Portuguese Soup" which is basically what you are showing there plus a large can of beans, a pound of chopped carrots and/or potatoes, and half a gallon of chicken stock.
Chicken stock makes everything better
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Cabbage with sausage!? That sounds so much better than the sauerkraut and sausage I grew up with (http://i.imgur.com/uqZTquW.gif)
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(https://farm2.staticflickr.com/1442/25587079592_05ceea00dd_k.jpg) (https://flic.kr/p/EZ3tjG)
Chicken Feet Stock (https://flic.kr/p/EZ3tjG) by Harwood Wolfson (https://www.flickr.com/photos/129179817@N07/), on Flickr
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(https://farm2.staticflickr.com/1442/25587079592_05ceea00dd_k.jpg) (https://flic.kr/p/EZ3tjG)
Chicken Feet Stock (https://flic.kr/p/EZ3tjG) by Harwood Wolfson (https://www.flickr.com/photos/129179817@N07/), on Flickr
wat
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(https://farm2.staticflickr.com/1442/25587079592_05ceea00dd_k.jpg) (https://flic.kr/p/EZ3tjG)
Chicken Feet Stock (https://flic.kr/p/EZ3tjG) by Harwood Wolfson (https://www.flickr.com/photos/129179817@N07/), on Flickr
wat
Yup, that's chicken feet.
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(https://farm2.staticflickr.com/1442/25587079592_05ceea00dd_k.jpg) (https://flic.kr/p/EZ3tjG)
Chicken Feet Stock (https://flic.kr/p/EZ3tjG) by Harwood Wolfson (https://www.flickr.com/photos/129179817@N07/), on Flickr
wat
Yup, that's chicken feet.
Good stuff..
Sifo Approved..
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(https://farm2.staticflickr.com/1442/25587079592_05ceea00dd_k.jpg) (https://flic.kr/p/EZ3tjG)
Chicken Feet Stock (https://flic.kr/p/EZ3tjG) by Harwood Wolfson (https://www.flickr.com/photos/129179817@N07/), on Flickr
wat
so, the foot is this thing that animals walk on. Pretty cool, chickens have em too :-*
good for a lighter broth since they don't really have an overwhelming flavor and are cheap as ****
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(https://farm2.staticflickr.com/1442/25587079592_05ceea00dd_k.jpg) (https://flic.kr/p/EZ3tjG)
Chicken Feet Stock (https://flic.kr/p/EZ3tjG) by Harwood Wolfson (https://www.flickr.com/photos/129179817@N07/), on Flickr
wat
so, the foot is this thing that animals walk on. Pretty cool, chickens have em too :-*
good for a lighter broth since they don't really have an overwhelming flavor and are cheap as ****
But...
Okay so wait. The foot is just in there to provide...flavor? I don't see how that's beneficial. What parts of that whole concoction do you actually stuff in your face?
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(https://farm2.staticflickr.com/1442/25587079592_05ceea00dd_k.jpg) (https://flic.kr/p/EZ3tjG)
Chicken Feet Stock (https://flic.kr/p/EZ3tjG) by Harwood Wolfson (https://www.flickr.com/photos/129179817@N07/), on Flickr
wat
so, the foot is this thing that animals walk on. Pretty cool, chickens have em too :-*
good for a lighter broth since they don't really have an overwhelming flavor and are cheap as ****
But...
Okay so wait. The foot is just in there to provide...flavor? I don't see how that's beneficial. What parts of that whole concoction do you actually stuff in your face?
It's stock, so the liquid. The foot is just there in place of any other part of the bird
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so, the foot is this thing that animals walk on. Pretty cool, chickens have em too :-*
good for a lighter broth since they don't really have an overwhelming flavor and are cheap as ****
But...
Okay so wait. The foot is just in there to provide...flavor? I don't see how that's beneficial. What parts of that whole concoction do you actually stuff in your face?
It's stock, so the liquid. The foot is just there in place of any other part of the bird
Whoa I have never heard of this food. :)) I see I see.
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so, the foot is this thing that animals walk on. Pretty cool, chickens have em too :-*
good for a lighter broth since they don't really have an overwhelming flavor and are cheap as ****
But...
Okay so wait. The foot is just in there to provide...flavor? I don't see how that's beneficial. What parts of that whole concoction do you actually stuff in your face?
It's stock, so the liquid. The foot is just there in place of any other part of the bird
Whoa I have never heard of this food. :)) I see I see.
It'll be in my ramen in a day or so :thumb:
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(https://farm2.staticflickr.com/1442/25587079592_05ceea00dd_k.jpg) (https://flic.kr/p/EZ3tjG)
Chicken Feet Stock (https://flic.kr/p/EZ3tjG) by Harwood Wolfson (https://www.flickr.com/photos/129179817@N07/), on Flickr
wat
so, the foot is this thing that animals walk on. Pretty cool, chickens have em too :-*
good for a lighter broth since they don't really have an overwhelming flavor and are cheap as ****
But...
Okay so wait. The foot is just in there to provide...flavor? I don't see how that's beneficial. What parts of that whole concoction do you actually stuff in your face?
We do eat chicken feet here in Asia, there are some popular dishes with chicken feet in it
Duck feet and tongue as well
have to say they're delicious
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I'm too lazy to get food so I just drink Soylent now... working great for me. I still eat actual food but I'm getting lazier and lazier.
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So that Soylent drink is pretty popular huh? I've read mentions of it around the internet. The name tho..
(http://www.feistees.com/wp-content/uploads/2010/02/sylnt.jpg)
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So that Soylent drink is pretty popular huh? I've read mentions of it around the internet. The name tho..
Show Image
(http://www.feistees.com/wp-content/uploads/2010/02/sylnt.jpg)
I tried the soylent..
It's just on the line of tolerable, but I think the flavor is still a bit strong if you're gonna be eating this every day..
I make my own version with Rice, Veggies, Chicken breast.. It costs less than buying soylent to make my version..
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(http://images.tapatalk-cdn.com/16/03/14/b2bdef20bff1a4a64b494a6bb3393e21.jpg)
Grilled kielbasa and peppers mixed with elbow macaroni in an onion infused white sauce.
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(http://images.tapatalk-cdn.com/16/03/14/b2bdef20bff1a4a64b494a6bb3393e21.jpg)
Grilled kielbasa and peppers mixed with elbow macaroni in an onion infused white sauce.
You do all this cooking.. what does wife cook? (http://emoticoner.com/files/emoticons/onion-head/confused-onion-head-emoticon.gif?1292862495)
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Show Image
(http://images.tapatalk-cdn.com/16/03/14/b2bdef20bff1a4a64b494a6bb3393e21.jpg)
Grilled kielbasa and peppers mixed with elbow macaroni in an onion infused white sauce.
You do all this cooking.. what does wife cook? Show Image
(http://emoticoner.com/files/emoticons/onion-head/confused-onion-head-emoticon.gif?1292862495)
She cooks when she is home, but she isn't home tonight. :D
She much prefers things that go in the microwave or the oven that she doesn't have to mess with. ;)
She thinks cooking is hard but I'm slowly convincing her it isn't so bad and that you can improvise that you don't have to have a recipe all the time.
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(http://panswiss.org/newsroom/wp-content/uploads/2015/01/food-porn-awesome-steak-800x530.jpg)
Steaks. All day...
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Love noodles of almost every variety,buy lots and lots from my local Asian grocer up the street (We have lots of those stores here it's great for lunches!)
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The hype of rainbow bagel in Brooklyn.Waiting for 40' for these -_-
(http://i.imgur.com/DJqKStd.jpg)
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The hype of rainbow bagel in Brooklyn.Waiting for 40' for these -_-
Show Image
(http://i.imgur.com/DJqKStd.jpg)
This is how u get Rainbow Cancer..
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The hype of rainbow bagel in Brooklyn.Waiting for 40' for these -_-
Show Image
(http://i.imgur.com/DJqKStd.jpg)
This is how u get Rainbow Cancer..
yup,that is the reason why i didn't eat.Bought only 2 plain ones for taking picture,than throw away.I was scare of the color they used :'( :'(
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The hype of rainbow bagel in Brooklyn.Waiting for 40' for these -_-
Show Image
(http://i.imgur.com/DJqKStd.jpg)
This is how u get Rainbow Cancer..
yup,that is the reason why i didn't eat.Bought only 2 plain ones for taking picture,than throw away.I was scare of the color they used :'( :'(
bruh...
you could give it to the homeless
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The hype of rainbow bagel in Brooklyn.Waiting for 40' for these -_-
Show Image
(http://i.imgur.com/DJqKStd.jpg)
This is how u get Rainbow Cancer..
yup,that is the reason why i didn't eat.Bought only 2 plain ones for taking picture,than throw away.I was scare of the color they used :'( :'(
bruh...
you could give it to the homeless
:(
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The hype of rainbow bagel in Brooklyn.Waiting for 40' for these -_-
Show Image
(http://i.imgur.com/DJqKStd.jpg)
This is how u get Rainbow Cancer..
yup,that is the reason why i didn't eat.Bought only 2 plain ones for taking picture,than throw away.I was scare of the color they used :'( :'(
bruh...
you could give it to the homeless
i would love to give a good bagel for homeless,not this chemical one :( :(
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The hype of rainbow bagel in Brooklyn.Waiting for 40' for these -_-
Show Image
(http://i.imgur.com/DJqKStd.jpg)
This is how u get Rainbow Cancer..
yup,that is the reason why i didn't eat.Bought only 2 plain ones for taking picture,than throw away.I was scare of the color they used :'( :'(
bruh...
you could give it to the homeless
i would love to give a good bagel for homeless,not this chemical one :( :(
They probably wouldn't care. :-\
Or, at least, I wouldn't if I were super hungry. ;D
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The hype of rainbow bagel in Brooklyn.Waiting for 40' for these -_-
Show Image
(http://i.imgur.com/DJqKStd.jpg)
This is how u get Rainbow Cancer..
yup,that is the reason why i didn't eat.Bought only 2 plain ones for taking picture,than throw away.I was scare of the color they used :'( :'(
bruh...
you could give it to the homeless
i would love to give a good bagel for homeless,not this chemical one :( :(
Wait what? Did you really throw away a perfectly fine bagel? :confused:
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The hype of rainbow bagel in Brooklyn.Waiting for 40' for these -_-
Show Image
(http://i.imgur.com/DJqKStd.jpg)
This is how u get Rainbow Cancer..
yup,that is the reason why i didn't eat.Bought only 2 plain ones for taking picture,than throw away.I was scare of the color they used :'( :'(
bruh...
you could give it to the homeless
i would love to give a good bagel for homeless,not this chemical one :( :(
Wait what? Did you really throw away a perfectly fine bagel? :confused:
Nah, how can you tell if it is still good? I bought a soft pretzel once.. nope. That one time with the breakfast sammich.. nope. But still, I'm sure there is someone out there that would benefit from a free playdoh bagel. (http://i.imgur.com/CXJv5JF.gif)
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The hype of rainbow bagel in Brooklyn.Waiting for 40' for these -_-
Show Image
(http://i.imgur.com/DJqKStd.jpg)
This is how u get Rainbow Cancer..
yup,that is the reason why i didn't eat.Bought only 2 plain ones for taking picture,than throw away.I was scare of the color they used :'( :'(
bruh...
you could give it to the homeless
i would love to give a good bagel for homeless,not this chemical one :( :(
Wait what? Did you really throw away a perfectly fine bagel? :confused:
Just rich guy things :p
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My pancake would like to give you a trybophobia nightmares
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xtl1/v/t1.0-9/12794568_1181749005171239_3165680591342076130_n.jpg?oh=069e97846900f414105bc41a2c8d5874&oe=574F2DC5)
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Corned beef and red cabbage.
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Sushi
[attachimg=1]
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My pancake would like to give you a trybophobia nightmares
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xtl1/v/t1.0-9/12794568_1181749005171239_3165680591342076130_n.jpg?oh=069e97846900f414105bc41a2c8d5874&oe=574F2DC5)
I'm ok as long as I know it's not dangerous..
But obviously when you got that on some animal.. that is scary stuff..
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Sushi
(Attachment Link)
wow that looks delicious, tuna?
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Sushi
(Attachment Link)
wow that looks delicious, tuna?
Lightly torched toro (tuna belly). Normally served raw, but when u light it a bit, the full body flavor is much more up front. Its amazing
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(https://snubben.files.wordpress.com/2008/03/kebab.jpg)
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(https://snubben.files.wordpress.com/2008/03/kebab.jpg)
halal snack pack omg
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ATM, cheese and onion pasty.
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Brownieeeeee
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xfa1/v/t1.0-9/10415679_1190250160987790_1339072072504230486_n.jpg?oh=20bf5f0aa594910e0e87e5e524d560be&oe=57815A17)
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Brownieeeeee
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xfa1/v/t1.0-9/10415679_1190250160987790_1339072072504230486_n.jpg?oh=20bf5f0aa594910e0e87e5e524d560be&oe=57815A17)
wow so fudgy
Anyway, just got home from a long trip
this is the first thing I wanna eat
(http://uploads.tapatalk-cdn.com/20160319/a68bc4a658fbe754c1e0ab7c2ceb84be.jpg)
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Show Image
(https://snubben.files.wordpress.com/2008/03/kebab.jpg)
U makin me hungry henz
Brownieeeeee
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xfa1/v/t1.0-9/10415679_1190250160987790_1339072072504230486_n.jpg?oh=20bf5f0aa594910e0e87e5e524d560be&oe=57815A17)
wow so fudgy
Anyway, just got home from a long trip
this is the first thing I wanna eat
Show Image
(http://uploads.tapatalk-cdn.com/20160319/a68bc4a658fbe754c1e0ab7c2ceb84be.jpg)
what's that?
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what's that?
Avocado toast
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what's that?
Avocado toast
Tp4 too poor for that..
(http://emoticoner.com/files/emoticons/onion-head/desperate2-onion-head-emoticon.gif?1292862500)
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(http://uploads.tapatalk-cdn.com/20160319/a117ddbe96811e2e453899bd9d8639fb.jpg)
Breakfast in Hogsmeade with blue shirt guy. But today he's GH shirt guy. O_O
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Show Image
(http://uploads.tapatalk-cdn.com/20160319/a117ddbe96811e2e453899bd9d8639fb.jpg)
Breakfast in Hogsmeade with blue shirt guy. But today he's GH shirt guy. O_O
Why you gotta make me jelly like this?? -_-
That looks amazing...
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Show Image
(http://uploads.tapatalk-cdn.com/20160319/a117ddbe96811e2e453899bd9d8639fb.jpg)
Breakfast in Hogsmeade with blue shirt guy. But today he's GH shirt guy. O_O
Why you gotta make me jelly like this?? -_-
That looks amazing...
Haha
Incentive to move to California? :D
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what's that?
Avocado toast
I've had avocado toast recently. I wasn't a believer until I tried it.
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what's that?
Avocado toast
I've had avocado toast recently. I wasn't a believe until I tried it.
is it just avocado, or do you make something like guacamole first.
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Tri-tip, roast beef, red onion, cheddar and mozzarella cheese brick oven fired pizza. Whole pizza was $8 at my local Ralphs.
(http://uploads.tapatalk-cdn.com/20160320/5fbc1a787fb3ab73bb72690717ed3795.jpg)
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Tri-tip, roast beef, red onion, cheddar and mozzarella cheese brick oven fired pizza. Whole pizza was $8 at my local Ralphs.
Show Image
(http://uploads.tapatalk-cdn.com/20160320/5fbc1a787fb3ab73bb72690717ed3795.jpg)
oh my god
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I bought a little too many oranges lately so I'm not gonna waste even the peels
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpl1/v/t34.0-12/12782147_1180651165281023_1982847375_n.jpg?oh=c3d47006b9da32ef68cef181c3ceb801&oe=56F1369B)
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I bought a little too many oranges lately so I'm not gonna waste even the peels
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpl1/v/t34.0-12/12782147_1180651165281023_1982847375_n.jpg?oh=c3d47006b9da32ef68cef181c3ceb801&oe=56F1369B)
(http://emoticoner.com/files/emoticons/onion-head/shock1-onion-head-emoticon.gif?1292862518)
You can make those at home ??
I thought it was impossible to make those @ home..
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I work right next to a thai restaurant, so today I overindulged in some pad thai. Going to move really slow for the next hour...
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I work right next to a thai restaurant, so today I overindulged in some pad thai. Going to move really slow for the next hour...
Yes, but you've eaten Glucose, which means it's not likely to cause insulin resistance // diabetus..
Whereas, something like living next to Dairy Queen would almost certainly mean diabetus.
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I work right next to a thai restaurant, so today I overindulged in some pad thai. Going to move really slow for the next hour...
Yes, but you've eaten Glucose, which means it's not likely to cause insulin resistance // diabetus..
Whereas, something like living next to Dairy Queen would almost certainly mean diabetus.
aaaand you've talked me into getting ice cream :p
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I work right next to a thai restaurant, so today I overindulged in some pad thai. Going to move really slow for the next hour...
Yes, but you've eaten Glucose, which means it's not likely to cause insulin resistance // diabetus..
Whereas, something like living next to Dairy Queen would almost certainly mean diabetus.
aaaand you've talked me into getting ice cream :p
(https://s-media-cache-ak0.pinimg.com/736x/37/1e/14/371e143eb23a5abc70ce6406f9831d00.jpg)
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I bought a little too many oranges lately so I'm not gonna waste even the peels
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(http://emoticoner.com/files/emoticons/onion-head/shock1-onion-head-emoticon.gif?1292862518)
You can make those at home ??
I thought it was impossible to make those @ home..
it is infact really easy to make, you just need a lot of time, and sugar :))
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@hoffmanmyster I found the worlds largest beef and cheese snack and it's from Wisconsin of course.
(http://uploads.tapatalk-cdn.com/20160403/3794345a77c76b2148fba7774362bd85.jpg)
(http://uploads.tapatalk-cdn.com/20160403/bea0a12f83da6d495615bad0ed6f22e0.jpg)
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@hoffmanmyster I found the worlds largest beef and cheese snack and it's from Wisconsin of course.
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(http://uploads.tapatalk-cdn.com/20160403/3794345a77c76b2148fba7774362bd85.jpg)
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(http://uploads.tapatalk-cdn.com/20160403/bea0a12f83da6d495615bad0ed6f22e0.jpg)
Glorious. :D
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@hoffmanmyster I found the worlds largest beef and cheese snack and it's from Wisconsin of course.
Show Image
(http://uploads.tapatalk-cdn.com/20160403/3794345a77c76b2148fba7774362bd85.jpg)
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(http://uploads.tapatalk-cdn.com/20160403/bea0a12f83da6d495615bad0ed6f22e0.jpg)
woah... that's alot of cheese... I don't think I could eat that in 1 sitting..
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Good god that looks tastey :p
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eating taco bell and having a baja blast freeze
every time i eat taco bell i pray to the food gods i dont get food poisoning :(
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eating taco bell and having a baja blast freeze
every time i eat taco bell i pray to the food gods i dont get food poisoning :(
every time I go outside.. I pray I don't catch something..
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eating taco bell and having a baja blast freeze
every time i eat taco bell i pray to the food gods i dont get food poisoning :(
every time I go outside.. I pray I don't catch something..
not even the bus?
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eating taco bell and having a baja blast freeze
every time i eat taco bell i pray to the food gods i dont get food poisoning :(
That is more a concern of going to chipolte as of late.
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Tamarind paste and yogurt man. I'm living dangerously.
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Starting April, I'm trying to stick to a "diet". Really, I don't know if that's even a diet just eating more healthy. Like keto diet but I'm not following the macro that much.
So today I had some spicy chicken with some salads. Previously would stuff myself with some kebab or a bunch of potatoes and beef, no salad.
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(http://uploads.tapatalk-cdn.com/20160404/a05617d2ccaad536e548fbd966e3892a.jpg)
Daeji Bulgogi & Dumpling Soup
Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!
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Show Image
(http://uploads.tapatalk-cdn.com/20160404/a05617d2ccaad536e548fbd966e3892a.jpg)
Daeji Bulgogi & Dumpling Soup
Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!
(http://uploads.tapatalk-cdn.com/20160404/8946656a260f5c3fdc8b8af5e48a28da.jpg)
From the other side of the table
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Show Image
(http://uploads.tapatalk-cdn.com/20160404/a05617d2ccaad536e548fbd966e3892a.jpg)
Daeji Bulgogi & Dumpling Soup
Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!
Show Image
(http://uploads.tapatalk-cdn.com/20160404/8946656a260f5c3fdc8b8af5e48a28da.jpg)
From the other side of the table
Haha you guys are awesome :))
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Show Image
(http://uploads.tapatalk-cdn.com/20160404/a05617d2ccaad536e548fbd966e3892a.jpg)
Daeji Bulgogi & Dumpling Soup
Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!
Show Image
(http://uploads.tapatalk-cdn.com/20160404/8946656a260f5c3fdc8b8af5e48a28da.jpg)
From the other side of the table
y u jelly me
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Show Image
(http://uploads.tapatalk-cdn.com/20160404/a05617d2ccaad536e548fbd966e3892a.jpg)
Daeji Bulgogi & Dumpling Soup
Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!
Show Image
(http://uploads.tapatalk-cdn.com/20160404/8946656a260f5c3fdc8b8af5e48a28da.jpg)
From the other side of the table
y u jelly me
(http://uploads.tapatalk-cdn.com/20160405/aadb9439d62faafbf546b137e19b7f9c.jpg)
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Show Image
(http://uploads.tapatalk-cdn.com/20160404/a05617d2ccaad536e548fbd966e3892a.jpg)
Daeji Bulgogi & Dumpling Soup
Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!
Show Image
(http://uploads.tapatalk-cdn.com/20160404/8946656a260f5c3fdc8b8af5e48a28da.jpg)
From the other side of the table
y u jelly me
Show Image
(http://uploads.tapatalk-cdn.com/20160405/aadb9439d62faafbf546b137e19b7f9c.jpg)
(http://uploads.tapatalk-cdn.com/20160405/e3da60c6221f9a8f8f5874751f69e399.jpg)
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Show Image
(http://uploads.tapatalk-cdn.com/20160404/a05617d2ccaad536e548fbd966e3892a.jpg)
Daeji Bulgogi & Dumpling Soup
Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!
Show Image
(http://uploads.tapatalk-cdn.com/20160404/8946656a260f5c3fdc8b8af5e48a28da.jpg)
From the other side of the table
y u jelly me
Show Image
(http://uploads.tapatalk-cdn.com/20160405/aadb9439d62faafbf546b137e19b7f9c.jpg)
...
(http://i.imgur.com/SPUPQCm.gif)
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Show Image
(http://uploads.tapatalk-cdn.com/20160404/a05617d2ccaad536e548fbd966e3892a.jpg)
Daeji Bulgogi & Dumpling Soup
Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!
Show Image
(http://uploads.tapatalk-cdn.com/20160404/8946656a260f5c3fdc8b8af5e48a28da.jpg)
From the other side of the table
y u jelly me
Show Image
(http://uploads.tapatalk-cdn.com/20160405/aadb9439d62faafbf546b137e19b7f9c.jpg)
...
Show Image
(http://i.imgur.com/SPUPQCm.gif)
(http://uploads.tapatalk-cdn.com/20160405/9cac3290f72fa51aec11c46bc914d59b.jpg)
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Show Image
(http://uploads.tapatalk-cdn.com/20160404/a05617d2ccaad536e548fbd966e3892a.jpg)
Daeji Bulgogi & Dumpling Soup
Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!
Show Image
(http://uploads.tapatalk-cdn.com/20160404/8946656a260f5c3fdc8b8af5e48a28da.jpg)
From the other side of the table
hey i got this in a text!
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(http://uploads.tapatalk-cdn.com/20160404/421af1013d3044b121c12e2c27727a5d.jpg)
Mmmmm grilled meat.
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(http://uploads.tapatalk-cdn.com/20160404/421af1013d3044b121c12e2c27727a5d.jpg)
Mmmmm grilled meat.
are these pork chops ?
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(http://uploads.tapatalk-cdn.com/20160404/421af1013d3044b121c12e2c27727a5d.jpg)
Mmmmm grilled meat.
are these pork chops ?
Grilled pork steak with dry rub and some grilled ham steak basted in BBQ sauce.
We bought part of a pig from a neighbors farm.
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(http://uploads.tapatalk-cdn.com/20160404/421af1013d3044b121c12e2c27727a5d.jpg)
Mmmmm grilled meat.
You eat it all on your own? :eek:
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(http://uploads.tapatalk-cdn.com/20160404/421af1013d3044b121c12e2c27727a5d.jpg)
Mmmmm grilled meat.
You eat it all on your own? :eek:
Those were the leftovers. I have a family of 4 we all ate. :thumb:
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Show Image
(http://uploads.tapatalk-cdn.com/20160404/421af1013d3044b121c12e2c27727a5d.jpg)
Mmmmm grilled meat.
You eat it all on your own? :eek:
Those were the leftovers. I have a family of 4 we all ate. :thumb:
Ah nice. Looks delicious mmmm.
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Some veggie :P
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/v/t1.0-9/12932627_1207077929305013_6306465470437197988_n.jpg?oh=0adfe83b7312a4f8d08af1f13baeb963&oe=578A5C85)
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Some veggie :P
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(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/v/t1.0-9/12932627_1207077929305013_6306465470437197988_n.jpg?oh=0adfe83b7312a4f8d08af1f13baeb963&oe=578A5C85)
You cut it up all fancy..
I just go down the middle.. (http://emoticoner.com/files/emoticons/onion-head/hehe-onion-head-emoticon.gif?1292862507)
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Some veggie :P
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(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/v/t1.0-9/12932627_1207077929305013_6306465470437197988_n.jpg?oh=0adfe83b7312a4f8d08af1f13baeb963&oe=578A5C85)
Yo put sauce on that or anythin'?
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Some veggie :P
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(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/v/t1.0-9/12932627_1207077929305013_6306465470437197988_n.jpg?oh=0adfe83b7312a4f8d08af1f13baeb963&oe=578A5C85)
Yo put sauce on that or anythin'?
No it's like you sauté them all at once with a little salt and pepper
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Some veggie :P
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/v/t1.0-9/12932627_1207077929305013_6306465470437197988_n.jpg?oh=0adfe83b7312a4f8d08af1f13baeb963&oe=578A5C85)
Yo put sauce on that or anythin'?
No it's like you sauté them all at once with a little salt and pepper
Niiiceee. so it's broccolli, carrot, and shrooms right?
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Some veggie :P
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/v/t1.0-9/12932627_1207077929305013_6306465470437197988_n.jpg?oh=0adfe83b7312a4f8d08af1f13baeb963&oe=578A5C85)
Yo put sauce on that or anythin'?
No it's like you sauté them all at once with a little salt and pepper
Niiiceee. so it's broccolli, carrot, and shrooms right?
Broccoli and carrot yes, shrooms no, it is string beans (haricots vert) and a kind of flat bean I don't know what it's called :v
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Some veggie :P
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/v/t1.0-9/12932627_1207077929305013_6306465470437197988_n.jpg?oh=0adfe83b7312a4f8d08af1f13baeb963&oe=578A5C85)
Yo put sauce on that or anythin'?
No it's like you sauté them all at once with a little salt and pepper
Niiiceee. so it's broccolli, carrot, and shrooms right?
Broccoli and carrot yes, shrooms no, it is string beans (haricots vert) and a kind of flat bean I don't know what it's called :v
I see now. I typically eat haricots verts with salmon. You vegan or vegetarian?
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Some veggie :P
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/v/t1.0-9/12932627_1207077929305013_6306465470437197988_n.jpg?oh=0adfe83b7312a4f8d08af1f13baeb963&oe=578A5C85)
Yo put sauce on that or anythin'?
No it's like you sauté them all at once with a little salt and pepper
Niiiceee. so it's broccolli, carrot, and shrooms right?
Broccoli and carrot yes, shrooms no, it is string beans (haricots vert) and a kind of flat bean I don't know what it's called :v
I see now. I typically eat haricots verts with salmon. You vegan or vegetarian?
haha no, you can see the pork in the pic :)) this is just a very common veg dish (and a common way of cooking a mix of veg) in Vietnam, though we usually used beef instead (well I don't have any in the fridge right now so, pork :)) )
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Some veggie :P
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpt1/v/t1.0-9/12932627_1207077929305013_6306465470437197988_n.jpg?oh=0adfe83b7312a4f8d08af1f13baeb963&oe=578A5C85)
Yo put sauce on that or anythin'?
No it's like you sauté them all at once with a little salt and pepper
Niiiceee. so it's broccolli, carrot, and shrooms right?
Broccoli and carrot yes, shrooms no, it is string beans (haricots vert) and a kind of flat bean I don't know what it's called :v
I see now. I typically eat haricots verts with salmon. You vegan or vegetarian?
haha no, you can see the pork in the pic :)) this is just a very common veg dish (and a common way of cooking a mix of veg) in Vietnam, though we usually used beef instead (well I don't have any in the fridge right now so, pork :)) )
Aaahh I see now. I've mistaken the pork for ****ake mushrooms. Looks nice... gonna make it later today I think.
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(http://uploads.tapatalk-cdn.com/20160409/49efe8501246b7d87a6195d2ab4cb1ab.jpg)
Mini Apple Pie.
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cooked some pizza for dinner ^-^
(http://i.imgur.com/FFLqKuj.jpg)
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cooked some pizza for dinner ^-^
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(http://i.imgur.com/FFLqKuj.jpg)
Hehe, it looks like you harvested this pizza from somewhere. If pizza grew from trees--this is what they would look like :) yum
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cooked some pizza for dinner ^-^
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(http://i.imgur.com/FFLqKuj.jpg)
Mmmmmmmm me jealous much
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Blackwhites.
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I've never had success with home made pizza..
The crust never comes out right..
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I've never had success with home made pizza..
The crust never comes out right..
what went wrong? :P
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I've never had success with home made pizza..
The crust never comes out right..
Perhaps you need a new oven to bake in?
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Blackwhites.
Quid est?
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Any love for 'em corncobs? With a good bit of maple syrup and a bit of salt.
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Any love for 'em corncobs? With a good bit of maple syrup and a bit of salt.
Corn on the cob, or do people actually eat the cob? I love Silver Queen. Nut'n but butter and little black pepper.
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Any love for 'em corncobs? With a good bit of maple syrup and a bit of salt.
Corn on the cob, or do people actually eat the cob? I love Silver Queen. Nut'n but butter and little black pepper.
I scrape em f**kers off with a kitchen knife and dispose the cob.
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Any love for 'em corncobs? With a good bit of maple syrup and a bit of salt.
Corn on the cob, or do people actually eat the cob? I love Silver Queen. Nut'n but butter and little black pepper.
I scrape em f**kers off with a kitchen knife and dispose the cob.
Lulz. You're not far off from making fried corn at that point.
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Any love for 'em corncobs? With a good bit of maple syrup and a bit of salt.
Corn on the cob, or do people actually eat the cob? I love Silver Queen. Nut'n but butter and little black pepper.
I scrape em f**kers off with a kitchen knife and dispose the cob.
Lulz. You're not far off from making fried corn at that point.
True that. But it is some ritual of mine now. Put em two cobs in the microwave, scrape em off, put some damm salt and syrup on the corn, and feast like a savage.
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I've never had success with home made pizza..
The crust never comes out right..
Perhaps you need a new oven to bake in?
buy a new oven, to make pizza for myself.. or spend that money and just order pizza for a whole 2 years.. hrrrmmm...
what went wrong? :P
The crust will always be too soggy, or not fully cooked, but the rest will be too done..
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All sorts of ethnic food, emphasis on Asian and Italian. Always Chinese takeout crisp fish on Friday, with deep-fried chips and sweet-and-sour sauce, always shared with my grandmother.
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I've never had success with home made pizza..
The crust never comes out right..
Perhaps you need a new oven to bake in?
buy a new oven, to make pizza for myself.. or spend that money and just order pizza for a whole 2 years.. hrrrmmm...
Fresh always better. Nothing tops fresh pizza. Unless you hate cookin' of course. I make my own dough and sauce. Put some bacon or peperoni and fresh basil on top.
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All sorts of ethnic food, emphasis on Asian and Italian. Always Chinese takeout crisp fish on Friday, with deep-fried chips and sweet-and-sour sauce, always shared with my grandmother.
/Jewish ?
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All sorts of ethnic food, emphasis on Asian and Italian. Always Chinese takeout crisp fish on Friday, with deep-fried chips and sweet-and-sour sauce, always shared with my grandmother.
/Jewish ?
Jewish food is very hit and miss.
On the one hand you've got delicious latka's and mazzo ball soup, but on the other hand you've got gefilte fish and tongue sandwiches.
It's self deprecating, just like it's people.
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Blackwhites.
Quid est?
Pellets of very salty liquorice, in black and white, hence the name. I took some home when I visited the Netherlands :D .
(http://www.appiehein.com/649-1412-large/zwartwitjes.jpg)
It's hilarious feeding them to foreigners, by the way - as soon as they get to the salty bit they just die immediately from the overpowering salty flavour XD .
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Blackwhites.
Quid est?
Pellets of very salty liquorice, in black and white, hence the name. I took some home when I visited the Netherlands :D .
Show Image
(http://www.appiehein.com/649-1412-large/zwartwitjes.jpg)
It's hilarious feeding them to foreigners, by the way - as soon as they get to the salty bit they just die immediately from the overpowering salty flavour XD .
Is that similar to Leijona?
I really want to try some tar candy. Liquorice is good and all but I think tar candy would taste like flavor country :)
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Blackwhites.
Quid est?
Pellets of very salty liquorice, in black and white, hence the name. I took some home when I visited the Netherlands :D .
Show Image
(http://www.appiehein.com/649-1412-large/zwartwitjes.jpg)
It's hilarious feeding them to foreigners, by the way - as soon as they get to the salty bit they just die immediately from the overpowering salty flavour XD .
Is that similar to Leijona?
I really want to try some tar candy. Liquorice is good and all but I think tar candy would taste like flavor country :)
It should be fairly comparable to Leijona in salmiakki flavour, I'd think. I haven't tried that, but salmiak is the thing that gives both their flavour. I know the Finns enjoy salmiak like we do, so it might very well be similar indeed.
I wonder if the Finns have anything similar to double-salted liquorice (http://i864.photobucket.com/albums/ab207/Chyrosran/8I%20smileys/I8_zpsmkdo4cj9.gif) .
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Photo dump from yesterday and today. :)
(https://farm2.staticflickr.com/1661/26064851730_9f8de91f24_k.jpg)
Untitled (https://flic.kr/p/FHgbkm) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm2.staticflickr.com/1486/25732864264_2e0cf6a1e1_k.jpg)
Untitled (https://flic.kr/p/FcVE2w) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm2.staticflickr.com/1447/26311778216_0ce06979ac_k.jpg)
Untitled (https://flic.kr/p/G65JYy) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm2.staticflickr.com/1667/26245339272_ccfe4f9959_k.jpg)
Untitled (https://flic.kr/p/FZddZw) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm2.staticflickr.com/1677/26311798316_0f6fdf5dc1_k.jpg)
Untitled (https://flic.kr/p/G65QX7) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm2.staticflickr.com/1512/26271544231_d14ce3130a_k.jpg)
Untitled (https://flic.kr/p/G2wwPa) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm2.staticflickr.com/1567/26245369952_29c9b7d7e1_k.jpg)
Untitled (https://flic.kr/p/FZdo7u) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm2.staticflickr.com/1547/26064900650_97fbd6914e_k.jpg)
Untitled (https://flic.kr/p/FHgqSN) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm2.staticflickr.com/1529/26311820506_18eb6df11b_k.jpg)
Untitled (https://flic.kr/p/G65XxG) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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Photo dump from yesterday and today. :)
Show Image
(https://farm2.staticflickr.com/1661/26064851730_9f8de91f24_k.jpg)
Untitled (https://flic.kr/p/FHgbkm) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1486/25732864264_2e0cf6a1e1_k.jpg)
Untitled (https://flic.kr/p/FcVE2w) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1447/26311778216_0ce06979ac_k.jpg)
Untitled (https://flic.kr/p/G65JYy) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1667/26245339272_ccfe4f9959_k.jpg)
Untitled (https://flic.kr/p/FZddZw) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1677/26311798316_0f6fdf5dc1_k.jpg)
Untitled (https://flic.kr/p/G65QX7) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1512/26271544231_d14ce3130a_k.jpg)
Untitled (https://flic.kr/p/G2wwPa) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1567/26245369952_29c9b7d7e1_k.jpg)
Untitled (https://flic.kr/p/FZdo7u) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1547/26064900650_97fbd6914e_k.jpg)
Untitled (https://flic.kr/p/FHgqSN) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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(https://farm2.staticflickr.com/1529/26311820506_18eb6df11b_k.jpg)
Untitled (https://flic.kr/p/G65XxG) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Is this what it feels like? :'(
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I've never had success with home made pizza..
The crust never comes out right..
Perhaps you need a new oven to bake in?
buy a new oven, to make pizza for myself.. or spend that money and just order pizza for a whole 2 years.. hrrrmmm...
what went wrong? :P
The crust will always be too soggy, or not fully cooked, but the rest will be too done..
maybe next time you could try put the crust in the oven and blind bake for like 5-10 minutes first, then take it out and put the sauce on and back to the oven again :D
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Photo dump from yesterday and today. :)
Show Image
(https://farm2.staticflickr.com/1661/26064851730_9f8de91f24_k.jpg)
Untitled (https://flic.kr/p/FHgbkm) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1486/25732864264_2e0cf6a1e1_k.jpg)
Untitled (https://flic.kr/p/FcVE2w) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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(https://farm2.staticflickr.com/1447/26311778216_0ce06979ac_k.jpg)
Untitled (https://flic.kr/p/G65JYy) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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(https://farm2.staticflickr.com/1667/26245339272_ccfe4f9959_k.jpg)
Untitled (https://flic.kr/p/FZddZw) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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(https://farm2.staticflickr.com/1677/26311798316_0f6fdf5dc1_k.jpg)
Untitled (https://flic.kr/p/G65QX7) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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(https://farm2.staticflickr.com/1512/26271544231_d14ce3130a_k.jpg)
Untitled (https://flic.kr/p/G2wwPa) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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(https://farm2.staticflickr.com/1567/26245369952_29c9b7d7e1_k.jpg)
Untitled (https://flic.kr/p/FZdo7u) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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(https://farm2.staticflickr.com/1547/26064900650_97fbd6914e_k.jpg)
Untitled (https://flic.kr/p/FHgqSN) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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(https://farm2.staticflickr.com/1529/26311820506_18eb6df11b_k.jpg)
Untitled (https://flic.kr/p/G65XxG) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Jesus ****ing Christ, how can you eat all that in just two days?! Oo
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Made chicken parma last week, forgot to post
(https://farm2.staticflickr.com/1465/26063903370_f4fe9ae2ea_o.jpg) (https://flic.kr/p/FHbjqj)
Chicken Parma (https://flic.kr/p/FHbjqj) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
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Made chicken parma last week, forgot to post
(https://farm2.staticflickr.com/1465/26063903370_f4fe9ae2ea_o.jpg) (https://flic.kr/p/FHbjqj)
Chicken Parma (https://flic.kr/p/FHbjqj) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
I tried to make chicken parm once..
Then it was terrible, so I just went to popeyes, got some thighs, melted a piece of cheese over it and dipped it in some marinara sauce..
(http://emoticoner.com/files/emoticons/onion-head/sweating-onion-head-emoticon.gif?1292862522)
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Gonna make some drumsticks soon. Aaawww yeahh with home-made fresh garlic sauce. I'm gonna get so full and fat the earth will hang lower.
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Photo dump from yesterday and today. :)
Show Image
(https://farm2.staticflickr.com/1661/26064851730_9f8de91f24_k.jpg)
Untitled (https://flic.kr/p/FHgbkm) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1486/25732864264_2e0cf6a1e1_k.jpg)
Untitled (https://flic.kr/p/FcVE2w) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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(https://farm2.staticflickr.com/1447/26311778216_0ce06979ac_k.jpg)
Untitled (https://flic.kr/p/G65JYy) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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(https://farm2.staticflickr.com/1667/26245339272_ccfe4f9959_k.jpg)
Untitled (https://flic.kr/p/FZddZw) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1677/26311798316_0f6fdf5dc1_k.jpg)
Untitled (https://flic.kr/p/G65QX7) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1512/26271544231_d14ce3130a_k.jpg)
Untitled (https://flic.kr/p/G2wwPa) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1567/26245369952_29c9b7d7e1_k.jpg)
Untitled (https://flic.kr/p/FZdo7u) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1547/26064900650_97fbd6914e_k.jpg)
Untitled (https://flic.kr/p/FHgqSN) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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(https://farm2.staticflickr.com/1529/26311820506_18eb6df11b_k.jpg)
Untitled (https://flic.kr/p/G65XxG) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
What kind of pretzel is that?
Edit - I think I know what it is now. Sorry (http://yoursmiles.org/ksmile/snail/k4706.gif)
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[attachimg=1]
These things are insanely good, the local Asian grocers sell them. They taste like a BBQ frito and a peanut had a crispy baby and this was the end result.
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(Attachment Link)
These things are insanely good, the local Asian grocers sell them. They taste like a BBQ frito and a peanut had a crispy baby and this was the end result.
I ate over 25 cans of this while I was in China..
It was super fresh because I was closer to the source.
I prefer the regular coconut flavor though.
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(Attachment Link)
These things are insanely good, the local Asian grocers sell them. They taste like a BBQ frito and a peanut had a crispy baby and this was the end result.
I ate over 25 cans of this while I was in China..
It was super fresh because I was closer to the source.
I prefer the regular coconut flavor though.
The local grocer near me carries all of them, coconut included :p
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(Attachment Link)
These things are insanely good, the local Asian grocers sell them. They taste like a BBQ frito and a peanut had a crispy baby and this was the end result.
I ate over 25 cans of this while I was in China..
It was super fresh because I was closer to the source.
I prefer the regular coconut flavor though.
The local grocer near me carries all of them, coconut included :p
I wonder if those taste anything like the Munchies crunchy coated peanuts. Sweet & Spicy was my go to for a while
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Banana upside-down coffee cake :D
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xpa1/v/t1.0-9/11217542_1198671473478992_4311657487788681010_n.jpg?oh=bbd32306bea93a5faaadfee79698c33e&oe=577C61F6)
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Was it made in Australia?
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This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else. ;)
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This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else. ;)
I know right?
That coffee cake looks like sweet sweet danger mixed with bananas :eek:
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Does that make me a sugar-holic :'( I actually very love that cake, I made 3 in a row already :(
(https://scontent-arn2-1.xx.fbcdn.net/v/t1.0-9/12524429_1196427553703384_3502749878811329249_n.jpg?oh=a5d459a10616888c7e6a283253f19470&oe=57804A99)
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This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else. ;)
How does one avoid sugar entirely? Do you not eat fruits, etc? What *do* you eat? Very curious.
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This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else. ;)
How does one avoid sugar entirely? Do you not eat fruits, etc? What *do* you eat? Very curious.
I do not eat processed sugar. Only cane sugar, honey (true honey, not "sugared" bees honey), agave.
It really fixed ALL my cravings for sugar. Plus I feel much better and more even mood throughout the day.
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This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else. ;)
How does one avoid sugar entirely? Do you not eat fruits, etc? What *do* you eat? Very curious.
I do not eat processed sugar. Only cane sugar, honey (true honey, not "sugared" bees honey), agave.
It really fixed ALL my cravings for sugar. Plus I feel much better and more even mood throughout the day.
Yes but as a counterpoint: chocolate and ice cream.
retort?
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This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else. ;)
How does one avoid sugar entirely? Do you not eat fruits, etc? What *do* you eat? Very curious.
I do not eat processed sugar. Only cane sugar, honey (true honey, not "sugared" bees honey), agave.
It really fixed ALL my cravings for sugar. Plus I feel much better and more even mood throughout the day.
Ah. Still an impressive feat, but much more reasonable. :P
Yes but as a counterpoint: chocolate and ice cream.
retort?
Also, ^^ :))
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I haven't had fruit in a long time. I think I miss it, but I don't think I actually do. Lots of leafy greens and meat. Nothing really crunchy...
Sent from my iPhone
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had some wendy's spicy chicken nuggets.
OP af.
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had some wendy's spicy chicken nuggets.
OP af.
I prefer fried one
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xfp1/v/t35.0-12/12980725_1212180805461392_1889081363_o.jpg?oh=125240df462671946028eb1d2dc8efba&oe=57120015)
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Fresh fried chicken wings. With my secret sauce... mix 3 table spoons of mayonnaise with 1 table spoon of sambal / hot sauce. F**king delicious!
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(http://uploads.tapatalk-cdn.com/20160421/ca88a18b27f9dfa3b7fe2f02f7f386f9.jpg)
Crack slaw.
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Show Image
(http://uploads.tapatalk-cdn.com/20160421/ca88a18b27f9dfa3b7fe2f02f7f386f9.jpg)
Crack slaw.
That looks amazing. What's in it?
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Show Image
(http://uploads.tapatalk-cdn.com/20160421/ca88a18b27f9dfa3b7fe2f02f7f386f9.jpg)
Crack slaw.
That looks amazing. What's in it?
It's basically just ground beef cooked with a cole slaw mix and a few different seasonings (garlic, onion, chives, salt, pepper, paprika, soy sauce, sriracha sauce, vinegar).
http://www.tasteaholics.com/recipes/video/easy-crack-slaw-video/
Similar to that but I didn't have all the seasonings and substituted others and I rarely measure seasonings for things like this.
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Photo dump from yesterday and today. :)
Show Image
(https://farm2.staticflickr.com/1661/26064851730_9f8de91f24_k.jpg)
Untitled (https://flic.kr/p/FHgbkm) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1486/25732864264_2e0cf6a1e1_k.jpg)
Untitled (https://flic.kr/p/FcVE2w) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1447/26311778216_0ce06979ac_k.jpg)
Untitled (https://flic.kr/p/G65JYy) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1667/26245339272_ccfe4f9959_k.jpg)
Untitled (https://flic.kr/p/FZddZw) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1677/26311798316_0f6fdf5dc1_k.jpg)
Untitled (https://flic.kr/p/G65QX7) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1512/26271544231_d14ce3130a_k.jpg)
Untitled (https://flic.kr/p/G2wwPa) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1567/26245369952_29c9b7d7e1_k.jpg)
Untitled (https://flic.kr/p/FZdo7u) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1547/26064900650_97fbd6914e_k.jpg)
Untitled (https://flic.kr/p/FHgqSN) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm2.staticflickr.com/1529/26311820506_18eb6df11b_k.jpg)
Untitled (https://flic.kr/p/G65XxG) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Hoff, what is the beige-ish thing in the plate of pic 1? Is it mashed potato?
(Attachment Link)
These things are insanely good, the local Asian grocers sell them. They taste like a BBQ frito and a peanut had a crispy baby and this was the end result.
this one, I also liked the BBQ one, but beware, this thing is super addictive. By the time you realize it, the can was already empty :-X
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Show Image
(http://uploads.tapatalk-cdn.com/20160421/ca88a18b27f9dfa3b7fe2f02f7f386f9.jpg)
Crack slaw.
That looks amazing. What's in it?
It's basically just ground beef cooked with a cole slaw mix and a few different seasonings (garlic, onion, chives, salt, pepper, paprika, soy sauce, sriracha sauce, vinegar).
http://www.tasteaholics.com/recipes/video/easy-crack-slaw-video/
Similar to that but I didn't have all the seasonings and substituted others and I rarely measure seasonings for things like this.
I'm so doing this tomorrow. Adding ground meats and then whatever I find in my spice rack...
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Make some flan :D
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xla1/v/t1.0-9/13051633_1217341291612010_4988987361452803590_n.jpg?oh=40e6c0fa9382e67510127d92e5d390ee&oe=57B850BD)
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Make some flan :D
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xla1/v/t1.0-9/13051633_1217341291612010_4988987361452803590_n.jpg?oh=40e6c0fa9382e67510127d92e5d390ee&oe=57B850BD)
With ice cubes?
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Make some flan :D
Show Image
(https://scontent-arn2-1.xx.fbcdn.net/hphotos-xla1/v/t1.0-9/13051633_1217341291612010_4988987361452803590_n.jpg?oh=40e6c0fa9382e67510127d92e5d390ee&oe=57B850BD)
With ice cubes?
it's a thing in Vietnam, we serve flan (crème caramel) with coffee and shaved ice, but I only had ice cubes :P
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Couldn't find the what do you drink thread
(http://farm2.staticflickr.com/1698/25991003064_8176b40693_b.jpg)
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Couldn't find the what do you drink thread
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(http://farm2.staticflickr.com/1698/25991003064_8176b40693_b.jpg)
Thanks for reminding me to make a cup! That looks delicious (http://yoursmiles.org/ksmile/snail/k4702.gif)
Here is this a coffee thread: The Great Geekhack Coffee Exchange https://geekhack.org/index.php?topic=40285.0 (https://geekhack.org/index.php?topic=40285.0)
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Sunday roast :)
(https://farm2.staticflickr.com/1719/26610455135_959c24b3fe_k.jpg) (https://flic.kr/p/GxtxdB)
Roast Chicken (https://flic.kr/p/GxtxdB) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
(https://farm2.staticflickr.com/1596/26544664621_ad2aa1bb50_k.jpg) (https://flic.kr/p/GrEkZp)
Zucchini, onion and rice gratin (https://flic.kr/p/GrEkZp) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
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Roast Chicken (https://flic.kr/p/GxtxdB) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
(https://farm2.staticflickr.com/1596/26544664621_ad2aa1bb50_k.jpg) (https://flic.kr/p/GrEkZp)
Zucchini, onion and rice gratin (https://flic.kr/p/GrEkZp) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
That looks absolutely delicious!!!
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Photo dump from yesterday and today. :)
Show Image
(https://farm2.staticflickr.com/1661/26064851730_9f8de91f24_k.jpg)
Untitled (https://flic.kr/p/FHgbkm) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Hoff, what is the beige-ish thing in the plate of pic 1? Is it mashed potato?
On the plate closest to me, the item on the top is american fries and the item on the bottom is eggs benedict (http://allrecipes.com/recipe/17205/eggs-benedict/) (I think this is the one you're asking about - english muffin, ham, poached eggs, topped with Hollandaise sauce ^-^ so gooooood).
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Recently had sushi at my favourite place in town.
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(http://uploads.tapatalk-cdn.com/20160430/cac6dabdac8747976c615cad8f5cb628.jpg)
You know it's good when the juices made it through 5 layers of foil.
And fried catfish
(http://uploads.tapatalk-cdn.com/20160430/07a03b349555e0467b1475f77f391627.jpg)
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^ That looks good Ray.
Here's mine. The wife loves this stuff. We go there almost every weekend. :) Some Chinese hot pot place and then the 85c bakery.
(http://i.imgur.com/I5iOWFQ.jpg)
(http://i.imgur.com/e6oNZrx.jpg)
Iced Sea Salt Coffee
(http://i.imgur.com/Sgjtgfo.jpg)
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(http://uploads.tapatalk-cdn.com/20160507/ada507d879d07f31272c0b209567bcff.jpg)
I'm stuffed.
The dark stuff that didn't show up well is grilled okra
(http://uploads.tapatalk-cdn.com/20160507/06d29d24b235963f730337f5e8108527.jpg)
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(http://uploads.tapatalk-cdn.com/20160513/cae75a8314fdd7c38a58145da7ff6a63.jpg)
Baked zucchini fries with sriracha mayonnaise.
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Had some actually good Indian food today for the first time in ages. Forgot how damn good Indian food can be, so many gloopy gloops to droop over basmati rice. An endless sea of exotic gravys all full of flavors and textures!
It's fun getting a few different types of naan and a bunch of dishes and just scooping it into the bread. Wash it all down with a mango lassi and some gulab jamun :thumb:
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(http://uploads.tapatalk-cdn.com/20160513/cae75a8314fdd7c38a58145da7ff6a63.jpg)
Baked zucchini fries with sriracha mayonnaise.
Looks so amazing.
(http://img.emoticonplus.com/MTbKX.gif)
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Berries :P
(https://scontent-arn2-1.xx.fbcdn.net/v/t1.0-9/13138731_1226874337325372_4217816379244071630_n.jpg?oh=5d58babc9c00bf3f38a8fd2eab7c3236&oe=57E41556)
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(http://uploads.tapatalk-cdn.com/20160517/c562b6a8cbc3912cc270f89f3686e1a7.jpg)
Big Mac Salad
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(http://uploads.tapatalk-cdn.com/20160517/c562b6a8cbc3912cc270f89f3686e1a7.jpg)
Big Mac Salad
>Big Mac
>Salad
:-\
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Show Image
(http://uploads.tapatalk-cdn.com/20160517/c562b6a8cbc3912cc270f89f3686e1a7.jpg)
Big Mac Salad
>Big Mac
>Salad
:-\
It's so good last night I ate some on a sesame seed bun.
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Is that cheese in that small container in the right?
Why isn't said cheese melted all over the main section? :p
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Here's some of my personal collection:
Vegan gluten-free asparagus pasta with homemade pesto:
[attach=1]
Rice crispies with vegetables topped with homemade pesto:
[attach=2]
Rice with homemade yellow curry paste:
[attach=3]
Creamy asparagus soup with crispy salmon chips and basil:
[attach=4]
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Is that cheese in that small container in the right?
Why isn't said cheese melted all over the main section? :p
I just broke apart some cheese sticks and cut up some pickles as sides.
The salad already has diced pickles and shredded cheese in it. :D
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(http://uploads.tapatalk-cdn.com/20160519/e95b124a0b51d491f9617dafa5b3c997.jpg)
Leftovers.
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(http://uploads.tapatalk-cdn.com/20160521/0f30cf941e59cc834bc680e1be75e637.jpg)
Jalapeño Bacon rice krispy treats
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(http://uploads.tapatalk-cdn.com/20160526/a964a8564b93abd3c0cd2073352fcd8d.jpg)
So good.
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Chocolate milk mudslides! All night at my place!
(https://i.imgur.com/fQYcLrt.jpg)
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Chocolate milk mudslides! All night at my place!
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(https://i.imgur.com/fQYcLrt.jpg)
(http://www.okmoviequotes.com/wp-content/uploads/2014/09/302-Men-in-Black-3-quotes.gif)
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(http://uploads.tapatalk-cdn.com/20160527/0d97e1c73c047de924006c6228e8cc62.jpg)
(http://uploads.tapatalk-cdn.com/20160527/6a6e6cf4a2e1480b9712415c89b2f9ad.jpg)
(http://uploads.tapatalk-cdn.com/20160527/866241de9af57b50d4e921590b65388e.jpg)
(http://uploads.tapatalk-cdn.com/20160527/38d90ce8aad8c341a82a716467ee3a89.jpg)
Some food in the last few weeks
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(http://uploads.tapatalk-cdn.com/20160527/0d97e1c73c047de924006c6228e8cc62.jpg)
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(http://uploads.tapatalk-cdn.com/20160527/6a6e6cf4a2e1480b9712415c89b2f9ad.jpg)
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(http://uploads.tapatalk-cdn.com/20160527/866241de9af57b50d4e921590b65388e.jpg)
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(http://uploads.tapatalk-cdn.com/20160527/38d90ce8aad8c341a82a716467ee3a89.jpg)
Some food in the last few weeks
Tp4 can't affords sea urchin.. (http://emoticoner.com/files/emoticons/onion-head/depressed2-onion-head-emoticon.gif?1292862499)
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Someone is eating canned pork brains:
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Hot-plate beef with soy noodles from a Chinese takeout. Lovely stuff.
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When in Vietnam
(http://uploads.tapatalk-cdn.com/20160605/8e0a1565172b2a154231c623ab0206f6.jpg)
Sent from my iPhone using Tapatalk
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(http://uploads.tapatalk-cdn.com/20160613/4f7ec4c214a023e359c0f184caabfa1f.jpg)
Fried up some catfish.
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(http://uploads.tapatalk-cdn.com/20160613/4f7ec4c214a023e359c0f184caabfa1f.jpg)
Fried up some catfish.
Thas a lot of fish! Looks yummy (http://i.imgur.com/WuD4HoK.gif)
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Just found this gem today
(http://uploads.tapatalk-cdn.com/20160614/a2b48b199bd678670803a8d2b5e5b37d.jpg)
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Got the riot act read to me from the doctor so as of late...much healthier stuff.
LOTS of salads
Lots of fruit
Lots of meals consisting of whole grain rice with lean protein and a vegetable.
Less i wish to end up like my father or his father before him and have a heart attack or stroke by 50 looks like it's mostly healthy eating from me from here on out.
On the flip side i never realized how awful junk food makes you feel until you stop eating it regularly. Decided to have a single cheat night to try Wendy's new Bacon Mozzarella burger and to say i felt ill after eating it is putting it very very mildly. I actually find myself Enjoying salads now and semi put off by fried/very greasy foods.
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Bad time to look at this, absolutely starving but it's midnight :'(
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comi un elote mexicano. Corn on the cob w/ mayo, fresh grated cheese, tajin powder, lime - ****s bomb
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PIZZA
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When in Vietnam
Show Image
(http://uploads.tapatalk-cdn.com/20160605/8e0a1565172b2a154231c623ab0206f6.jpg)
Sent from my iPhone using Tapatalk
what is in that, fish ?
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When in Vietnam
Show Image
(http://uploads.tapatalk-cdn.com/20160605/8e0a1565172b2a154231c623ab0206f6.jpg)
Sent from my iPhone using Tapatalk
what is in that, fish ?
Different kinds of ham and sausages
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When in Vietnam
Show Image
(http://uploads.tapatalk-cdn.com/20160605/8e0a1565172b2a154231c623ab0206f6.jpg)
Sent from my iPhone using Tapatalk
what is in that, fish ?
Different kinds of ham and sausages
next time, we need to see the inside...
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When in Vietnam
Show Image
(http://uploads.tapatalk-cdn.com/20160605/8e0a1565172b2a154231c623ab0206f6.jpg)
Sent from my iPhone using Tapatalk
what is in that, fish ?
Different kinds of ham and sausages
next time, we need to see the inside...
It won't be long :))
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PIZZA
Hngg nice.
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(http://uploads.tapatalk-cdn.com/20160618/632507b781da7795211f0aca5613d8c3.jpg)
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Show Image
(http://uploads.tapatalk-cdn.com/20160618/632507b781da7795211f0aca5613d8c3.jpg)
Hey you
*drooling hard*
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(http://uploads.tapatalk-cdn.com/20160621/092da7dcfb5f3dc8acbd8d9362b195b1.jpg)
Grilled some boneless chicken breasts.
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Atm all I eat is cereals (Crunchy Nut), day and night. I need to save money xD .
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Atm all I eat is cereals (Crunchy Nut), day and night. I need to save money xD .
That is almost as good as my highly nutritious ramen-xclusive diet..
(http://emoticoner.com/files/emoticons/onion-head/ahaaah-onion-head-emoticon.gif?1292862489)
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Show Image
(http://uploads.tapatalk-cdn.com/20160621/092da7dcfb5f3dc8acbd8d9362b195b1.jpg)
Grilled some boneless chicken breasts.
So much grill....
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Made this pumpkin and potato rösti, with sauteed baby spinach and crumbled cream cheese :)
(https://c5.staticflickr.com/8/7307/27381229724_7e7acb3d53_o.jpg) (https://flic.kr/p/HHzXDE)
Pumpkin and potato rosti with baby spinach and crumbled cream cheese (https://flic.kr/p/HHzXDE) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
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(http://uploads.tapatalk-cdn.com/20160630/84845f440edfc7bf2b55ef2f1ae70113.jpg)
This is our most recent version of a horseshoe. We used grilled cube steak and mini tater tots.
The classic horseshoe as I've had them in northern Illinois is a hamburger patty on toast covered in French fries and cheese sauce.
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(http://uploads.tapatalk-cdn.com/20160630/84845f440edfc7bf2b55ef2f1ae70113.jpg) (http://uploads.tapatalk-cdn.com/20160630/84845f440edfc7bf2b55ef2f1ae70113.jpg)
This is our most recent version of a horseshoe. We used grilled cube steak and mini tater tots.
The classic horseshoe as I've had them in northern Illinois is a hamburger patty on toast covered in French fries and cheese sauce.
Reminds me of:
(http://i.imgur.com/qjMH84d.jpg)
I think i know what I'll have for lunch today ><'
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(http://uploads.tapatalk-cdn.com/20160630/84845f440edfc7bf2b55ef2f1ae70113.jpg) (http://uploads.tapatalk-cdn.com/20160630/84845f440edfc7bf2b55ef2f1ae70113.jpg)
This is our most recent version of a horseshoe. We used grilled cube steak and mini tater tots.
The classic horseshoe as I've had them in northern Illinois is a hamburger patty on toast covered in French fries and cheese sauce.
Reminds me of:
Show Image
(http://i.imgur.com/qjMH84d.jpg)
I think i know what I'll have for lunch today ><'
aww yea.. Go Lime..
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did you know that eating a woman's ****** increases the risk of throat cancer by 4% apparently
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did you know that eating a woman's ****** increases the risk of throat cancer by 4% apparently
Do they know why her risk is increased?
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did you know that eating a woman's ****** increases the risk of throat cancer by 4% apparently
Do they know why her risk is increased?
her's isn't. yours is. Meanwhile, a woman eating a man's **** has no such consequences
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did you know that eating a woman's ****** increases the risk of throat cancer by 4% apparently
Do they know why her risk is increased?
her's isn't. yours is. Meanwhile, a woman eating a man's **** has no such consequences
Meh, acceptable risk.
Gotta do what you gotta do ><'
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did you know that eating a woman's ****** increases the risk of throat cancer by 4% apparently
Do they know why her risk is increased?
her's isn't. yours is. Meanwhile, a woman eating a man's **** has no such consequences
Meh, worth the risk.
FTFY
^ 🙌🏽
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^-^ ^-^ ^-^ French Onion Bacon Ranch Burger with a slightly modified poutine. ^-^ ^-^ ^-^
(https://c3.staticflickr.com/8/7621/28138947026_1eb548a2e0_k.jpg)
French Onion Bacon Ranch Burger + Poutine (https://flic.kr/p/JSxsB5) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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^-^ ^-^ ^-^ French Onion Bacon Ranch Burger with a slightly modified poutine. ^-^ ^-^ ^-^
Show Image
(https://c3.staticflickr.com/8/7621/28138947026_1eb548a2e0_k.jpg)
French Onion Bacon Ranch Burger + Poutine (https://flic.kr/p/JSxsB5) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Diabetus... + Gall stones...
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^-^ ^-^ ^-^ French Onion Bacon Ranch Burger with a slightly modified poutine. ^-^ ^-^ ^-^
Show Image
(https://c3.staticflickr.com/8/7621/28138947026_1eb548a2e0_k.jpg)
French Onion Bacon Ranch Burger + Poutine (https://flic.kr/p/JSxsB5) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Diabetus... + Gall stones...
Diabetus tastes so goooooooood
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(http://uploads.tapatalk-cdn.com/20160711/5adb58ce5385697446fa4014934caf12.jpg)
Taco pie. :eek:
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Part of a Costco rotisserie chicken, roasted cauliflower, and a brown rice bowl from Trader Joes. That wasn't enough so I followed up with a Clif Chocolate and Peanut Butter Builder's Protein bar.
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Show Image
(http://uploads.tapatalk-cdn.com/20160711/5adb58ce5385697446fa4014934caf12.jpg)
Taco pie. :o
Have I mentioned how much I hate you? :p
Every time you post something in this thread, it's ridiculously tasty looking and makes me want to say "F*ck Health!"
:p
Good god, that looks tasty ><'
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Jesus - what's with all the Olives :( I like them finely chopped in my hot giardinare but thats as far as I go...
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Ate a mango.
Taco pie?
That's ****ing nachos.
TIRED OF THIS FAKE MEXICAN FOOD.
minus the olives that **** looks dank tho
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Ate a mango.
Taco pie?
That's ****ing nachos.
TIRED OF THIS FAKE MEXICAN FOOD.
minus the olives that **** looks dank tho
/Racist....
Admit it, u don't like olives cuz they're black
hahahahahahahahahaha
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Tp pls.
I don't like most vegetables period.
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Tp pls.
I don't like most vegetables period.
u can't not eat veggies, Meat will get rrr.. /stuck..
hahahahahaha
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I didn't say I don't eat them.
I just don't eat most of them.
Especially olives and tomatoes.
Unless those tomatoes are in salsa. Or minced.
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I didn't say I don't eat them.
I just don't eat most of them.
Especially olives and tomatoes.
Unless those tomatoes are in salsa. Or minced.
broccoli ?
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Broccoli is dope yeah.
With salt and lime
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http://www.streamable.com/69xc
here's my snap of meal prepping last night.
porkchop, chicken/pork kabob (zucchini, red/yellow bell peppers, mushrooms, white onions)
w a side of corn with green onion sauce.
keto is fine when you can make bomb food like this (thanks mamma). gotta stop drinking so much alch tho...
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I bought a case of frozen broccoli from CostCo and after 10 months or however long it was to polish it off I'm so sick of the stuff I can't look at it ever again. I can deal with cauliflower but only if its breaded and deep fried and served with ranch dressing; but since that's unhealthy I don't do that.
Spinach and Sweet Potatoes are probably my go to sources for Veges these days. BODY BUILDN FOOD!
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what's with all the Olives
Olives are great.
Black, green, I love them all. Dry black oil-cured are the best, but so are the wet ones.
Green ones stuffed with blue cheese or anchovies, whole, chopped, even "black olives" from a can where the water leeches out all the flavor.
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I bought a case of frozen broccoli from CostCo and after 10 months or however long it was to polish it off I'm so sick of the stuff I can't look at it ever again. I can deal with cauliflower but only if its breaded and deep fried and served with ranch dressing; but since that's unhealthy I don't do that.
Spinach and Sweet Potatoes are probably my go to sources for Veges these days. BODY BUILDN FOOD!
I had a similar experience w/ baked beans..
Big sale, 10 boxes worth, ate beans for almost 3 months.. NEVER again..
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(http://uploads.tapatalk-cdn.com/20160718/4c245319a97801729ca6e086998f623e.jpg)
Improvised dinner.
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Had Souplantation w/family and a coupon. Chicken lettuce wraps were ok, rest of it was adequate. Exactly what I was expecting.
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Show Image
(http://uploads.tapatalk-cdn.com/20160718/4c245319a97801729ca6e086998f623e.jpg)
Improvised dinner.
a veggie stir fry with bacon on white rice?
YOU FIEND!
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Show Image
(http://uploads.tapatalk-cdn.com/20160718/4c245319a97801729ca6e086998f623e.jpg)
Improvised dinner.
a veggie stir fry with bacon on white rice?
YOU FIEND!
Sweet and Sour Veggies (bell pepper, black olives, carrots, garlic, mushrooms, onion) and Bacon was the only meat I had. :D
The white rice was steamed so it was nice and gummy and of course a few drops of sriracha to give it some pop.
Had leftovers for lunch and it tasted even better today.
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Show Image
(http://uploads.tapatalk-cdn.com/20160718/4c245319a97801729ca6e086998f623e.jpg)
Improvised dinner.
a veggie stir fry with bacon on white rice?
YOU FIEND!
Sweet and Sour Veggies (bell pepper, black olives, carrots, garlic, mushrooms, onion) and Bacon was the only meat I had. :D
The white rice was steamed so it was nice and gummy and of course a few drops of sriracha to give it some pop.
Had leftovers for lunch and it tasted even better today.
Steamed rice ? that takes FOREVER....(http://emoticoner.com/files/emoticons/onion-head/oh-onion-head-emoticon.gif?1292862514)
Do you mean half boil / steamed.. or completely steamed-steamed above water..
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Show Image
(http://uploads.tapatalk-cdn.com/20160718/4c245319a97801729ca6e086998f623e.jpg)
Improvised dinner.
a veggie stir fry with bacon on white rice?
YOU FIEND!
Sweet and Sour Veggies (bell pepper, black olives, carrots, garlic, mushrooms, onion) and Bacon was the only meat I had. :D
The white rice was steamed so it was nice and gummy and of course a few drops of sriracha to give it some pop.
Had leftovers for lunch and it tasted even better today.
Steamed rice ? that takes FOREVER....Show Image
(http://emoticoner.com/files/emoticons/onion-head/oh-onion-head-emoticon.gif?1292862514)
Do you mean half boil / steamed.. or completely steamed-steamed above water..
OK technically pressure cooked but it came out like it was steamed, it took ~12 minutes.
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mushroom mozzarella bacon burger, also lettuce tomatoes mayo too but mushroom bacon and mozz are the key ingredients
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Tesco's Finest beef burgers + salad + cheese + ketchup + Cajun sauce. Grilled on a charcoal barbecue in the wild.
[attachimg=1]
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Dinner last Friday ^-^
(https://c7.staticflickr.com/8/7576/27814313654_494645ce8f_h.jpg)
image (https://flic.kr/p/JnRCpY) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://c6.staticflickr.com/9/8569/27814707373_51bed35473_h.jpg)
image (https://flic.kr/p/JnTDse) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://c3.staticflickr.com/9/8193/28398212186_ffda39a865_h.jpg)
image (https://flic.kr/p/Kgsg73) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://c2.staticflickr.com/9/8735/28430830625_92fcdbd57a_h.jpg)
image (https://flic.kr/p/KjkrqV) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Dinner last night ^-^
(https://c2.staticflickr.com/9/8573/28352234281_6aa9b5cada_h.jpg)
image (https://flic.kr/p/KcoBtx) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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On-table water buffalo BBQ
(http://uploads.tapatalk-cdn.com/20160720/41b3026e2517e9033fb015fb11094c2c.jpg)
(http://uploads.tapatalk-cdn.com/20160720/b263ed058120fbf609c8abe2613d220f.jpg)
(http://uploads.tapatalk-cdn.com/20160720/ff6242bb8d43e13edfab959b9c568a95.jpg)
And this is beef bone marrow steamed with eggs :P
(http://uploads.tapatalk-cdn.com/20160720/0999951b040471775ddb0a6130bfec23.jpg)
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Dinner last Friday ^-^
Show Image
(https://c7.staticflickr.com/8/7576/27814313654_494645ce8f_h.jpg)
image (https://flic.kr/p/JnRCpY) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c6.staticflickr.com/9/8569/27814707373_51bed35473_h.jpg)
image (https://flic.kr/p/JnTDse) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c3.staticflickr.com/9/8193/28398212186_ffda39a865_h.jpg)
image (https://flic.kr/p/Kgsg73) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c2.staticflickr.com/9/8735/28430830625_92fcdbd57a_h.jpg)
image (https://flic.kr/p/KjkrqV) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Dinner last night ^-^
Show Image
(https://c2.staticflickr.com/9/8573/28352234281_6aa9b5cada_h.jpg)
image (https://flic.kr/p/KcoBtx) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Looking really good Mr. Hoff!
On-table water buffalo BBQ
Show Image
(http://uploads.tapatalk-cdn.com/20160720/41b3026e2517e9033fb015fb11094c2c.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20160720/b263ed058120fbf609c8abe2613d220f.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20160720/ff6242bb8d43e13edfab959b9c568a95.jpg)
And this is beef bone marrow steamed with eggs :P
Show Image
(http://uploads.tapatalk-cdn.com/20160720/0999951b040471775ddb0a6130bfec23.jpg)
Olord, bone marrow..... With eggs..... How is it?
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On-table water buffalo BBQ
Show Image
(http://uploads.tapatalk-cdn.com/20160720/41b3026e2517e9033fb015fb11094c2c.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20160720/b263ed058120fbf609c8abe2613d220f.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20160720/ff6242bb8d43e13edfab959b9c568a95.jpg)
And this is beef bone marrow steamed with eggs :P
Show Image
(http://uploads.tapatalk-cdn.com/20160720/0999951b040471775ddb0a6130bfec23.jpg)
How come ur eating with all dudes..
Where are the Grlssssssss.s........
(http://emoticoner.com/files/emoticons/onion-head/embarrassed2-onion-head-emoticon.gif?1292862502)
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Dinner last Friday ^-^
Show Image
(https://c7.staticflickr.com/8/7576/27814313654_494645ce8f_h.jpg)
image (https://flic.kr/p/JnRCpY) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c6.staticflickr.com/9/8569/27814707373_51bed35473_h.jpg)
image (https://flic.kr/p/JnTDse) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c3.staticflickr.com/9/8193/28398212186_ffda39a865_h.jpg)
image (https://flic.kr/p/Kgsg73) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c2.staticflickr.com/9/8735/28430830625_92fcdbd57a_h.jpg)
image (https://flic.kr/p/KjkrqV) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Dinner last night ^-^
Show Image
(https://c2.staticflickr.com/9/8573/28352234281_6aa9b5cada_h.jpg)
image (https://flic.kr/p/KcoBtx) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
THIS IS DATE FOOD. I SEE YOU BOO
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Dinner last Friday ^-^
Show Image
(https://c7.staticflickr.com/8/7576/27814313654_494645ce8f_h.jpg)
image (https://flic.kr/p/JnRCpY) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c6.staticflickr.com/9/8569/27814707373_51bed35473_h.jpg)
image (https://flic.kr/p/JnTDse) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c3.staticflickr.com/9/8193/28398212186_ffda39a865_h.jpg)
image (https://flic.kr/p/Kgsg73) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c2.staticflickr.com/9/8735/28430830625_92fcdbd57a_h.jpg)
image (https://flic.kr/p/KjkrqV) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Dinner last night ^-^
Show Image
(https://c2.staticflickr.com/9/8573/28352234281_6aa9b5cada_h.jpg)
image (https://flic.kr/p/KcoBtx) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
THIS IS DATE FOOD. I SEE YOU BOO
I deny nothing. :D
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Dinner last Friday ^-^
Show Image
(https://c7.staticflickr.com/8/7576/27814313654_494645ce8f_h.jpg)
image (https://flic.kr/p/JnRCpY) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c6.staticflickr.com/9/8569/27814707373_51bed35473_h.jpg)
image (https://flic.kr/p/JnTDse) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c3.staticflickr.com/9/8193/28398212186_ffda39a865_h.jpg)
image (https://flic.kr/p/Kgsg73) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c2.staticflickr.com/9/8735/28430830625_92fcdbd57a_h.jpg)
image (https://flic.kr/p/KjkrqV) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Dinner last night ^-^
Show Image
(https://c2.staticflickr.com/9/8573/28352234281_6aa9b5cada_h.jpg)
image (https://flic.kr/p/KcoBtx) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
This is way too fancy to be a Hoffstaurant :thinkingface:
Also, jalapenos while normally not a bad choice, was a bad choice on my burrito. ****ers must have had 10000 seeds in there.
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Dinner last Friday ^-^
Show Image
(https://c7.staticflickr.com/8/7576/27814313654_494645ce8f_h.jpg)
image (https://flic.kr/p/JnRCpY) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c6.staticflickr.com/9/8569/27814707373_51bed35473_h.jpg)
image (https://flic.kr/p/JnTDse) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c3.staticflickr.com/9/8193/28398212186_ffda39a865_h.jpg)
image (https://flic.kr/p/Kgsg73) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c2.staticflickr.com/9/8735/28430830625_92fcdbd57a_h.jpg)
image (https://flic.kr/p/KjkrqV) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Dinner last night ^-^
Show Image
(https://c2.staticflickr.com/9/8573/28352234281_6aa9b5cada_h.jpg)
image (https://flic.kr/p/KcoBtx) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
This is way too fancy to be a Hoffstaurant :thinkingface:
Also, jalapenos while normally not a bad choice, was a bad choice on my burrito. ****ers must have had 10000 seeds in there.
Yeah this was a fancy dinner with the lady. ;) She's classin' me up already. :D
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Dinner last Friday ^-^
Show Image
(https://c7.staticflickr.com/8/7576/27814313654_494645ce8f_h.jpg)
image (https://flic.kr/p/JnRCpY) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c6.staticflickr.com/9/8569/27814707373_51bed35473_h.jpg)
image (https://flic.kr/p/JnTDse) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c3.staticflickr.com/9/8193/28398212186_ffda39a865_h.jpg)
image (https://flic.kr/p/Kgsg73) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c2.staticflickr.com/9/8735/28430830625_92fcdbd57a_h.jpg)
image (https://flic.kr/p/KjkrqV) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Dinner last night ^-^
Show Image
(https://c2.staticflickr.com/9/8573/28352234281_6aa9b5cada_h.jpg)
image (https://flic.kr/p/KcoBtx) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
This is way too fancy to be a Hoffstaurant :thinkingface:
Also, jalapenos while normally not a bad choice, was a bad choice on my burrito. ****ers must have had 10000 seeds in there.
Yeah this was a fancy dinner with the lady. ;) She's classin' me up already. :D
You adorable giant 😍😍😍😍
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Dinner last Friday ^-^
Show Image
(https://c7.staticflickr.com/8/7576/27814313654_494645ce8f_h.jpg)
image (https://flic.kr/p/JnRCpY) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c6.staticflickr.com/9/8569/27814707373_51bed35473_h.jpg)
image (https://flic.kr/p/JnTDse) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c3.staticflickr.com/9/8193/28398212186_ffda39a865_h.jpg)
image (https://flic.kr/p/Kgsg73) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://c2.staticflickr.com/9/8735/28430830625_92fcdbd57a_h.jpg)
image (https://flic.kr/p/KjkrqV) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Dinner last night ^-^
Show Image
(https://c2.staticflickr.com/9/8573/28352234281_6aa9b5cada_h.jpg)
image (https://flic.kr/p/KcoBtx) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
This is way too fancy to be a Hoffstaurant :thinkingface:
Also, jalapenos while normally not a bad choice, was a bad choice on my burrito. ****ers must have had 10000 seeds in there.
Yeah this was a fancy dinner with the lady. ;) She's classin' me up already. :D
She totally just wants you for your body.
Careful!
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Hoff is gonna ditch GH for females..
Tp4 would never do that... (http://emoticoner.com/files/emoticons/onion-head/embarrassed3-onion-head-emoticon.gif?1292862502)
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I could never take pics of my food.
By the time I go out to eat with my girl I'm starving and just want to eat :p
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I could never take pics of my food.
By the time I go out to eat with my girl I'm starving and just want to eat :p
Tp4 doesn't have any friends.. so who'd even look at the fotos..
(http://emoticoner.com/files/emoticons/onion-head/hehe-onion-head-emoticon.gif?1292862507)
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I could never take pics of my food.
By the time I go out to eat with my girl I'm starving and just want to eat :p
Tp4 doesn't have any friends.. so who'd even look at the fotos..
Show Image
(http://emoticoner.com/files/emoticons/onion-head/hehe-onion-head-emoticon.gif?1292862507)
Us. Duh
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I could never take pics of my food.
By the time I go out to eat with my girl I'm starving and just want to eat :p
CPT would be ashamed. :(
A wise man (CPT) once posed the question "If I don't take a picture, did I really eat it?"
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I could never take pics of my food.
By the time I go out to eat with my girl I'm starving and just want to eat :p
CPT would be ashamed. :(
A wise man (CPT) once posed the question "If I don't take a picture, did I really eat it?"
Shhh don't summon him. He's gonna kill me for not taking pics o.o
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eating a bomb as **** burger same as the other day.
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Indian spiced chicken (not tika, it was yellow), rice, garlic nan.
Not my favorite, but eh.
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Milwaukee Melt + poutine ^-^
(https://c3.staticflickr.com/9/8522/28192734130_3137ed4570_h.jpg)
Milwaukee Burger Company (https://flic.kr/p/JXi8CW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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Milwaukee Melt + poutine ^-^
Show Image
(https://c3.staticflickr.com/9/8522/28192734130_3137ed4570_h.jpg)
Milwaukee Burger Company (https://flic.kr/p/JXi8CW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Temptations.. Tp4 trying to lose weight.
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Milwaukee Melt + poutine ^-^
Show Image
(https://c3.staticflickr.com/9/8522/28192734130_3137ed4570_h.jpg)
Milwaukee Burger Company (https://flic.kr/p/JXi8CW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Temptations.. Tp4 trying to lose weight.
Hoffman also trying to lose weight... :-[
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SHOULD I GET A 3RD (or 4th?) BURRITO OF THIS WEEK
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Used to have this regularly back when I was in college about 10 years ago...costs less than $1 and would be enough for both lunch and dinner.
(http://www.mrhotpot.com/wp-content/uploads/2015/10/2014011212272736.jpg)
Best fast food ever.
And there was a very dirty and tiny storefront for noodles. One of the best noodle place in the city from what I hear.
(http://www.haocai777.com/Article/UploadFiles2012c/201406/2014062007562685.jpg)
Not sure if they are still open or not. Chengdu is the food heaven. I miss it dearly.
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SHOULD I GET A 3RD (or 4th?) BURRITO OF THIS WEEK
As long as you order it with a Rolling-RRs when you go.
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Used to have this regularly back when I was in college about 10 years ago...costs less than $1 and would be enough for both lunch and dinner.
Show Image
(http://www.mrhotpot.com/wp-content/uploads/2015/10/2014011212272736.jpg)
Best fast food ever.
And there was a very dirty and tiny storefront for noodles. One of the best noodle place in the city from what I hear.
Show Image
(http://www.haocai777.com/Article/UploadFiles2012c/201406/2014062007562685.jpg)
Not sure if they are still open or not. Chengdu is the food heaven. I miss it dearly.
Looks spicy.
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Super spicy, with very hot pepper and a ton of other spices. It's absolutely an assault on your tongue.
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(http://uploads.tapatalk-cdn.com/20160723/03c4041561dc90c365e6efa57fdcc754.jpg)
Oven Roasted Cajun Chicken and vegetables
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Here have some steamed banana pudding with tapioca pearl in coconut milk sauce (http://uploads.tapatalk-cdn.com/20160724/98adf3093c26dbbc57eb73d9dac0607c.jpg)
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Milwaukee Melt + poutine ^-^
Show Image
(https://c3.staticflickr.com/9/8522/28192734130_3137ed4570_h.jpg)
Milwaukee Burger Company (https://flic.kr/p/JXi8CW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
You eat so well Mr. Hoff :D
Made this today
(https://c1.staticflickr.com/9/8514/28401864832_946812d14a_k.jpg) (https://flic.kr/p/KgLYUG)
Home baked foccacia (https://flic.kr/p/KgLYUG) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
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Milwaukee Melt + poutine ^-^
Show Image
(https://c3.staticflickr.com/9/8522/28192734130_3137ed4570_h.jpg)
Milwaukee Burger Company (https://flic.kr/p/JXi8CW) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
You eat so well Mr. Hoff :D
Made this today
(https://c1.staticflickr.com/9/8514/28401864832_946812d14a_k.jpg) (https://flic.kr/p/KgLYUG)
Home baked foccacia (https://flic.kr/p/KgLYUG) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
You eat even better, jokrik ;)
That looks amazing :D
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(http://uploads.tapatalk-cdn.com/20160724/74a7668c3e28ad1db001272ae5762a1a.jpg)
Doing some meal prep and a recipe called for grilled corn.
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Here have some steamed banana pudding with tapioca pearl in coconut milk sauce Show Image
(http://uploads.tapatalk-cdn.com/20160724/98adf3093c26dbbc57eb73d9dac0607c.jpg)
Oh man, looks so delicious. I miss good vendors who roam around our village selling that. I think i'd like to make those sometime.
In the meantime, i'll just stick to eating some pork blood stew :D
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Here have some steamed banana pudding with tapioca pearl in coconut milk sauce Show Image
(http://uploads.tapatalk-cdn.com/20160724/98adf3093c26dbbc57eb73d9dac0607c.jpg)
Oh man, looks so delicious. I miss good vendors who roam around our village selling that. I think i'd like to make those sometime.
In the meantime, i'll just stick to eating some pork blood stew :D
the Duck blood is more tender...
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(http://uploads.tapatalk-cdn.com/20160725/6dfdd338714dbd301949688a748c797a.jpg)
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Show Image
(http://uploads.tapatalk-cdn.com/20160725/6dfdd338714dbd301949688a748c797a.jpg)
My ramen tastes bitter, oh that's my tears.. #P00r
(http://emoticoner.com/files/emoticons/onion-head/lol1-onion-head-emoticon.gif?1292862512)
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Show Image
(http://uploads.tapatalk-cdn.com/20160725/6dfdd338714dbd301949688a748c797a.jpg)
Is that chimichurri?
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Is that chimichurri?
Yes, first time I've ever had it. I thought it was excellent. :D
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what's chimichurri
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(http://i.imgur.com/9hX9xwu.jpg)
(http://i.imgur.com/yUEsfKt.jpg)
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Show Image
(http://i.imgur.com/9hX9xwu.jpg)
Show Image
(http://i.imgur.com/yUEsfKt.jpg)
That looks so good!
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what's chimichurri
http://www.seriouseats.com/recipes/2011/06/sauced-chimichurri-sauce-recipe.html
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Made some rataouille
(http://i.imgur.com/GKppc6X.jpg)
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(http://i.imgur.com/62tiARu.jpg)
Lunch of champions!
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Made some rataouille
Show Image
(http://i.imgur.com/GKppc6X.jpg)
Did people normally like to eat ratatouille or was it only after the movie..
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Made some rataouille
Show Image
(http://i.imgur.com/GKppc6X.jpg)
Did people normally like to eat ratatouille or was it only after the movie..
Yeah, it really is a day to day dish in southern france
very pro looking ratatouille Signature :D sauce look really creamy and tangy
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Made some rataouille
Show Image
(http://i.imgur.com/GKppc6X.jpg)
Did people normally like to eat ratatouille or was it only after the movie..
Yeah, it really is a day to day dish in southern france
very pro looking ratatouille Signature :D sauce look really creamy and tangy
Thanks cooking and knife bro :D Love to see some pictures from your cooking soon!
Also tp4 the method is called confit byaldi and was created 1999 :-*
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(http://uploads.tapatalk-cdn.com/20160730/7ffb76dfe91ded03e039a35180cd94a7.jpg)
Pecan pie bread pudding
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waiting for my mom to bring some home cooked spaghetti and its gonna be hype as ****
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waiting for my mom to bring some home cooked spaghetti and its gonna be hype as ****
on your sweater already?
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waiting for my mom to bring some home cooked spaghetti and its gonna be hype as ****
on your sweater already?
probably im messy as **** when eating spagooter
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waiting for my mom to bring some home cooked spaghetti and its gonna be hype as ****
on your sweater already?
probably im messy as **** when eating spagooter
sorry, kneejerk reaction when people mention mom's spaghetti
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waiting for my mom to bring some home cooked spaghetti and its gonna be hype as ****
on your sweater already?
probably im messy as **** when eating spagooter
sorry, kneejerk reaction when people mention mom's spaghetti
only natural
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first time ever eating pho omg its good
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(http://uploads.tapatalk-cdn.com/20160804/a5f7947a92f1749d0bb33fd8cdc41e08.jpg)
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Dinner of champions!
750ml aged Speedway Stout from 2007 and a grilled cheese on a 12 grain bread.
(http://uploads.tapatalk-cdn.com/20160806/4ec66e8b648775376a5a3a7978ab0e70.jpg)
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Dinner of champions!
750ml aged Speedway Stout from 2007 and a grilled cheese on a 12 grain bread.
But what cheese?
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Dinner of champions!
750ml aged Speedway Stout from 2007 and a grilled cheese on a 12 grain bread.
But what cheese?
Kraft individually wrapped american. :thumb:
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(http://i.imgur.com/LYDZvyq.jpg?1)
Coffee cake is a good breakfast, right?
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first time ever eating pho omg its good
It's all in the soup...
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(http://uploads.tapatalk-cdn.com/20160806/4a5a2f21e3694bc9deb87b75b8bf0daf.jpg)
Peach cobbler cake
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Show Image
(http://uploads.tapatalk-cdn.com/20160806/4a5a2f21e3694bc9deb87b75b8bf0daf.jpg)
Peach cobbler cake
Damn Spam, you take a bite out of that thing or what??
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Show Image
(http://uploads.tapatalk-cdn.com/20160806/4a5a2f21e3694bc9deb87b75b8bf0daf.jpg)
Peach cobbler cake
Damn Spam, you take a bite out of that thing or what??
Just scooped it out with a fork. :P
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Show Image
(http://uploads.tapatalk-cdn.com/20160806/4a5a2f21e3694bc9deb87b75b8bf0daf.jpg)
Peach cobbler cake
Damn Spam, you take a bite out of that thing or what??
Just scooped it out with a fork. :P
hahahahahha...
Biting into glass would be pretty tough even for a shark..
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(http://uploads.tapatalk-cdn.com/20160806/3782fed53c1648dea95917201818862e.jpg)
Sent from my SM-G935V using Tapatalk
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My wife came home from her trip talking about pikliz so I had to make some.
(http://uploads.tapatalk-cdn.com/20160815/f817e2dbb7a3ed35e62acae57fdb3a44.jpg)
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My wife came home from her trip talking about pikliz so I had to make some.
Kimchee?
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Anyone ever take a Tostino's Party Pizza and lay it over another Tostino's Party Pizza to make a pizza sammich?
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My wife came home from her trip talking about pikliz so I had to make some.
Kimchee?
Not quite the same this is vinegar based but does have cabbage and spicy peppers I used habaneros it also has onions, lime juice, cloves, carrots and garlic.
Many cultures have a spicy cabbage dish.
I think of this as carribean coleslaw without the mayonnaise you can actually keep it unrefrigerated for a few days.
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Anyone ever take a Tostino's Party Pizza and lay it over another Tostino's Party Pizza to make a pizza sammich?
And you're the guy with the ulcer?
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Anyone ever take a Tostino's Party Pizza and lay it over another Tostino's Party Pizza to make a pizza sammich?
And you're the guy with the ulcer?
I am aware of the consequences.
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(http://i.imgur.com/4HXxO8b.jpg)
(http://i.imgur.com/u9iCJ5p.jpg)
delicious breakfast, great start of a day:
guacemole, spiced grilled chicken, rucola(rocket) lettuce, half a tomato!
tasted better than it looks, i'm terrible with pictures :D
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pita stuffed with baconed scrambled egg and simple salad
(https://scontent-arn2-1.xx.fbcdn.net/v/t1.0-9/14233262_1316014858411319_4872291632226585885_n.jpg?oh=41906f7801ae91638379a7b65edc8c06&oe=58814DBD)
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lentils like a boss :)
[attachimg=1]
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lentils like a boss :)
(Attachment Link)
SO healthy..
Tp4 is up to the 4th pack of ramen of the day..
It's getting very cold , weather wise, Much larger appetite for the Rmn
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lentils like a boss :)
(Attachment Link)
SO healthy..
Tp4 is up to the 4th pack of ramen of the day..
It's getting very cold , weather wise, Much larger appetite for the Rmn
I don't even want to know your daily sodium intake.
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lentils like a boss :)
(Attachment Link)
SO healthy..
Tp4 is up to the 4th pack of ramen of the day..
It's getting very cold , weather wise, Much larger appetite for the Rmn
I don't even want to know your daily sodium intake.
lol ikr
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lentils like a boss :)
(Attachment Link)
SO healthy..
Tp4 is up to the 4th pack of ramen of the day..
It's getting very cold , weather wise, Much larger appetite for the Rmn
I don't even want to know your daily sodium intake.
lol ikr
I mean you're just asking for health issues eating that much sodium.
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lentils like a boss :)
(Attachment Link)
SO healthy..
Tp4 is up to the 4th pack of ramen of the day..
It's getting very cold , weather wise, Much larger appetite for the Rmn
I don't even want to know your daily sodium intake.
lol ikr
I mean you're just asking for health issues eating that much sodium.
Honestly , Would've thought I'd have kidney stones by now..
But heck, All clear.. hahahahaha
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lentils like a boss :)
(Attachment Link)
SO healthy..
Tp4 is up to the 4th pack of ramen of the day..
It's getting very cold , weather wise, Much larger appetite for the Rmn
I don't even want to know your daily sodium intake.
lol ikr
I mean you're just asking for health issues eating that much sodium.
Honestly , Would've thought I'd have kidney stones by now..
But heck, All clear.. hahahahaha
Hiding the truth again to protect your amassed robot army I see. tsk tsk
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A nice big breast.
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A nice big breast.
that file name though.
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Finland's best thing :P
(http://uploads.tapatalk-cdn.com/20161003/0a04dbb316ea5b5a2fa17e48486477b5.jpg)
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Blueberry dump cake?
Finland's best thing :p
Show Image
(http://uploads.tapatalk-cdn.com/20161003/0a04dbb316ea5b5a2fa17e48486477b5.jpg)
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Blueberry dump cake?
Finland's best thing :p
Show Image
(http://uploads.tapatalk-cdn.com/20161003/0a04dbb316ea5b5a2fa17e48486477b5.jpg)
Finnish name translates straight to blueberries pie but yeah I think cake is more correct :P
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wtf is a dump cake?
Sounds like something after taco bell runs its course.
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wtf is a dump cake?
Sounds like something after taco bell runs its course.
http://allrecipes.com/recipe/7288/dump-cake-i/
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wtf is a dump cake?
Sounds like something after taco bell runs its course.
http://allrecipes.com/recipe/7288/dump-cake-i/
So... Basically..
You get stufff.. Put sugar in it... heat and eat it..
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(http://uploads.tapatalk-cdn.com/20161010/43f4aa12b1a1b135bd4556a03004bbb1.jpg)
This meatloaf was awesome.
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Show Image
(http://uploads.tapatalk-cdn.com/20161010/43f4aa12b1a1b135bd4556a03004bbb1.jpg)
This meatloaf was awesome.
DIBS ON THE END PIECES!!!!
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Show Image
(http://uploads.tapatalk-cdn.com/20161010/43f4aa12b1a1b135bd4556a03004bbb1.jpg)
This meatloaf was awesome.
DIBS ON THE END PIECES!!!!
Mmmmm carcinogenic FTW..
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Show Image
(http://uploads.tapatalk-cdn.com/20161010/43f4aa12b1a1b135bd4556a03004bbb1.jpg)
This meatloaf was awesome.
DIBS ON THE END PIECES!!!!
Mmmmm carcinogenic FTW..
The burnt area is just rendered fat and bbq sauce on the aluminum foil that got burnt when I put it under a broiler to finish after cooking it in the pressure cooker. :p
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Show Image
(http://uploads.tapatalk-cdn.com/20161010/43f4aa12b1a1b135bd4556a03004bbb1.jpg)
This meatloaf was awesome.
DIBS ON THE END PIECES!!!!
Mmmmm carcinogenic FTW..
The burnt area is just rendered fat and bbq sauce on the aluminum foil that got burnt when I put it under a broiler to finish after cooking it in the pressure cooker. :p
Don't worry Spam.. Tp4 trusts you completely.. (http://emoticoner.com/files/emoticons/onion-head/happy-onion-head-emoticon.gif?1292862507)
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Show Image
(http://uploads.tapatalk-cdn.com/20161010/43f4aa12b1a1b135bd4556a03004bbb1.jpg)
This meatloaf was awesome.
DIBS ON THE END PIECES!!!!
Mmmmm carcinogenic FTW..
The burnt area is just rendered fat and bbq sauce on the aluminum foil that got burnt when I put it under a broiler to finish after cooking it in the pressure cooker. :p
Don't worry Spam.. Tp4 trusts you completely.. Show Image
(http://emoticoner.com/files/emoticons/onion-head/happy-onion-head-emoticon.gif?1292862507)
tp, you know you're not supposed to eat the aluminum foil right? :confused:
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Show Image
(http://uploads.tapatalk-cdn.com/20161010/43f4aa12b1a1b135bd4556a03004bbb1.jpg)
This meatloaf was awesome.
DIBS ON THE END PIECES!!!!
Mmmmm carcinogenic FTW..
The burnt area is just rendered fat and bbq sauce on the aluminum foil that got burnt when I put it under a broiler to finish after cooking it in the pressure cooker. :p
Don't worry Spam.. Tp4 trusts you completely.. Show Image
(http://emoticoner.com/files/emoticons/onion-head/happy-onion-head-emoticon.gif?1292862507)
A before I cut it photo
(http://uploads.tapatalk-cdn.com/20161011/e7b171f93c32f15a3687162fc1cc483a.jpg)
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tp, you know you're not supposed to eat the aluminum foil right? :confused:
Aluminum foil only makes Tp4 stronger..
Combines great to produce the Titanium Aluminum Nitride coating for my armored xterior..
(http://onion-head.atspace.biz/big_onion/084.gif)
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Need ideas on what to make thius weekend...
Cmon Spamray! Don't hold out on me! What delicious concoction have you been feasting on?!
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Need ideas on what to make thius weekend...
Cmon Spamray! Don't hold out on me! What delicious concoction have you been feasting on?!
Nothing really special lately.
(http://uploads.tapatalk-cdn.com/20161027/83d77410cd745ca5e2c1e960c61ba706.jpg)
The other night I cooked creole seasoned diced chicken breast with okra, tomatoes, onion and corn. Served over white rice.
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OO!
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A few meals from the last couple weeks. ^-^
(https://c7.staticflickr.com/6/5594/30569446686_0c05fa4162_k.jpg)
(https://c3.staticflickr.com/6/5642/30305854170_1ab62b1850_k.jpg)
(https://c6.staticflickr.com/6/5778/30517680181_e6012412dc_k.jpg)
(https://c5.staticflickr.com/6/5721/30305854540_f9dbc72c49_k.jpg)
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A few meals from the last couple weeks. ^-^
I poopoo that wrap...
but omg, everything else....LE DROOL!
EDIT: Ugh, have yet to try the wonder that is Poutine QQ
Double EDIT: What is that white stuff next to the enchiladas? Sour Cream? seems a little runny to be sour cream.
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A few meals from the last couple weeks. ^-^
I poopoo that wrap...
but omg, everything else....LE DROOL!
EDIT: Ugh, have yet to try the wonder that is Poutine QQ
Double EDIT: What is that white stuff next to the enchiladas? Sour Cream? seems a little runny to be sour cream.
Haha, the wrap was a pretty basic meal at my favorite place in town. Just needed something a little lighter than the usual polish beef sausage or gyro. :)
Poutine is <3, you need to try it. ^-^
The white stuff is indeed sour cream. A bit runny, sort of like Qdoba's (I think?). I just poured it over the top and mixed it in, didn't even notice it.
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(http://uploads.tapatalk-cdn.com/20161028/4422d34e56eb930e57fb9dac54750155.jpg)
Fish, cheese grits, baked beans and some salad.
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Show Image
(http://uploads.tapatalk-cdn.com/20161028/4422d34e56eb930e57fb9dac54750155.jpg)
Fish, cheese grits, baked beans and some salad.
Yum!
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nothing apparently
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(http://uploads.tapatalk-cdn.com/20161028/0921a055269c4d3227a667b255b7daa0.jpg)
(http://uploads.tapatalk-cdn.com/20161028/33a55af930a681bd6e3fdf975faa0a9e.jpg)
T-Bone and Rib-Eye steaks
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Show Image
(http://uploads.tapatalk-cdn.com/20161028/0921a055269c4d3227a667b255b7daa0.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20161028/33a55af930a681bd6e3fdf975faa0a9e.jpg)
T-Bone and Rib-Eye steaks
damn those steaks look fantastic. what's the occasion? or are the steaks the occasion?
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Show Image
(http://uploads.tapatalk-cdn.com/20161028/0921a055269c4d3227a667b255b7daa0.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20161028/33a55af930a681bd6e3fdf975faa0a9e.jpg)
T-Bone and Rib-Eye steaks
damn those steaks look fantastic. what's the occasion? or are the steaks the occasion?
Friday night?
Winter is coming soon so I gotta grill while the weather is still nice.
And we bought a quarter of a cow from our neighbor for cheap so we have lots of beef in the freezer.
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Show Image
(http://uploads.tapatalk-cdn.com/20161028/0921a055269c4d3227a667b255b7daa0.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20161028/33a55af930a681bd6e3fdf975faa0a9e.jpg)
T-Bone and Rib-Eye steaks
damn those steaks look fantastic. what's the occasion? or are the steaks the occasion?
Friday night?
Winter is coming soon so I gotta grill while the weather is still nice.
And we bought a quarter of a cow from our neighbor for cheap so we have lots of beef in the freezer.
Was the cows name Moolissa? :p
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I eat steak whenever my wife tells me.
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Show Image
(http://uploads.tapatalk-cdn.com/20161028/0921a055269c4d3227a667b255b7daa0.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20161028/33a55af930a681bd6e3fdf975faa0a9e.jpg)
T-Bone and Rib-Eye steaks
damn those steaks look fantastic. what's the occasion? or are the steaks the occasion?
Friday night?
Winter is coming soon so I gotta grill while the weather is still nice.
And we bought a quarter of a cow from our neighbor for cheap so we have lots of beef in the freezer.
Was the cows name Moolissa? :p
More like Angus :eek:
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Just finished a few of these:
(https://www.eurofooddepot.com/media/catalog/product/cache/1/image/9df78eab33525d08d6e5fb8d27136e95/t/u/tumblr_lthuxcrq041ql6amjo1_500.jpg)
Called 'Hanuta'
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Just finished a few of these:
Show Image
(https://www.eurofooddepot.com/media/catalog/product/cache/1/image/9df78eab33525d08d6e5fb8d27136e95/t/u/tumblr_lthuxcrq041ql6amjo1_500.jpg)
Called 'Hanuta'
What's up with Germans and chocolate? What's that about?
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GRILLED CHEESE FOOD TRUCK
GRILLED CHEESE FOOD TRUCK
GRILLED CHEESE FOOD TRUCK
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I haven't posted this in a couple of years.
Not what "I" eat but popular in Trump-land.
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Just finished a few of these:
Show Image
(https://www.eurofooddepot.com/media/catalog/product/cache/1/image/9df78eab33525d08d6e5fb8d27136e95/t/u/tumblr_lthuxcrq041ql6amjo1_500.jpg)
Called 'Hanuta'
What's up with Germans and chocolate? What's that about?
Those are made from hazelnuts but the taste does a bit resemble that of chocolate.
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I haven't posted this in a couple of years.
Not what "I" eat but popular in Trump-land.
I'm not gonna lie, those doughnut bun cheeseburgers look delicious
Just finished a few of these:
Show Image
(https://www.eurofooddepot.com/media/catalog/product/cache/1/image/9df78eab33525d08d6e5fb8d27136e95/t/u/tumblr_lthuxcrq041ql6amjo1_500.jpg)
Called 'Hanuta'
What's up with Germans and chocolate? What's that about?
Those are made from hazelnuts but the taste does a bit resemble that of chocolate.
Oh right. Whoops :-[
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(http://i.imgur.com/bEl7NRM.jpg)
this is happening right now as **** right now!
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IMHO, real onion rings arn't as good as FAKE- onion rings made with batter only..
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IMHO, real onion rings arn't as good as FAKE- onion rings made with batter only..
ur opinion is wrong.
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IMHO, real onion rings arn't as good as FAKE- onion rings made with batter only..
ur opinion is wrong.
The main drawback to real-onion-rings is that onions have so much moisture.. so even if well prepared, the inside is always on the soggy side..
The fake onion rings made with onion powder or onion flavoring can be built to much tighter consistency and crunch tolerance..
Ontop of all that, Onions in the miniscule quantity that would go INTO an onion ring, does not actually possess a large amount of _onion flavor_
This compared to onion powder, which is more concentrated, giving you a much greater Onion-sperience.
(http://emoticoner.com/files/emoticons/onion-head/angel1-onion-head-emoticon.gif?1292862489)
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I once got a bag of fake onion rings from the store and thought something was wrong with them. So dry, like eating cardboard. I wound up throwing them all out cause disgusting, even the power of bleu cheese couldn't redeem them.
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I once got a bag of fake onion rings from the store and thought something was wrong with them. So dry, like eating cardboard. I wound up throwing them all out cause disgusting, even the power of bleu cheese couldn't redeem them.
U mean Funions ?
I'm talking about burger king onion rings, They the best.. (http://emoticoner.com/files/emoticons/onion-head/ahaaah-onion-head-emoticon.gif?1292862489)
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Here in Atlanta "The Varsity" makes great onion rings, but they are seriously greasy ....
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I've been eating lots of oatmeal and shakes since I got a tongue piercing. I don't need to any more, it's just a wicked diet with no-cal sweetener in everything.
Oatmeal is magic. It's versatile like rice but waaaay faster. Flavor it with anything, sweet or savory: Fruit, pb&j, maple syrup, apple sauce, cocoa powder, eggs and avocado, eggs cheddar and bacon bits, apple and bacon, onions peppers and sausage, mushrooms and caramelized onions, full English breakfast with oatmeal instead of beans, chicken stock and scallions and nori and pepper paste. So gooood.
Shakes are way lower calorie when you don't use icecream. Start off with 50/50 milk and plain greek yogurt, then add fake surgar, flavor (fruit juice concentrate, protein powder, fruit/herb extracts), and other thickeners (whole fruit, pudding mix, xanthan gum). Fruit, choco, vanilla, peanutbutter, choco with fruit, vanilla with fruit, peanutbutter with fruit, pb with choco, mint extract with fruit or choco or vanilla.
Best part is I can make the food at work. No need to use precious off-time at home for food prep. Hot water for oatmeal, blender for shakes.
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Here in Atlanta "The Varsity" makes great onion rings, but they are seriously greasy ....
The whole point of fried foods is Grease.. that's what makes it m0re delicious..
I think the most crazy thing I've eaten grease-side, is a Popeyes biscuit Deepfried in Bacon Grease WITH bacon and Cheese..
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Been eating a lot of chicken and rice lately. Had a ginger chicken bowl for dinner. I could kill for a decent burrito.
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Been eating a lot of chicken and rice lately. Had a ginger chicken bowl for dinner. I could kill for a decent burrito.
You need to hit up Popeyes, for some biscuits.. (http://emoticoner.com/files/emoticons/onion-head/cheer3-onion-head-emoticon.gif?1292862495)
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Been eating a lot of chicken and rice lately. Had a ginger chicken bowl for dinner. I could kill for a decent burrito.
You need to hit up Popeyes, for some biscuits.. Show Image
(http://emoticoner.com/files/emoticons/onion-head/cheer3-onion-head-emoticon.gif?1292862495)
I would but the only Popeyes in town is a supplement store.
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Been eating a lot of chicken and rice lately. Had a ginger chicken bowl for dinner. I could kill for a decent burrito.
You need to hit up Popeyes, for some biscuits.. Show Image
(http://emoticoner.com/files/emoticons/onion-head/cheer3-onion-head-emoticon.gif?1292862495)
I would but the only Popeyes in town is a supplement store.
Do they haz the biscuits in pill form ? (http://emoticoner.com/files/emoticons/onion-head/lol1-onion-head-emoticon.gif?1292862512)
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I once got a bag of fake onion rings from the store and thought something was wrong with them. So dry, like eating cardboard. I wound up throwing them all out cause disgusting, even the power of bleu cheese couldn't redeem them.
U mean Funions ?
I'm talking about burger king onion rings, They the best.. Show Image
(http://emoticoner.com/files/emoticons/onion-head/ahaaah-onion-head-emoticon.gif?1292862489)
I'm coming back to this and now im hungry for onion rings.
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I once got a bag of fake onion rings from the store and thought something was wrong with them. So dry, like eating cardboard. I wound up throwing them all out cause disgusting, even the power of bleu cheese couldn't redeem them.
U mean Funions ?
I'm talking about burger king onion rings, They the best.. Show Image
(http://emoticoner.com/files/emoticons/onion-head/ahaaah-onion-head-emoticon.gif?1292862489)
I'm coming back to this and now im hungry for onion rings.
Popeyes curly fries are also pretty good when it's a fresh batch.. But not so good when it cools..
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I had meatloaf and buttered and peppered macaroni.
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I had meatloaf and buttered and peppered macaroni.
I heard they got this-- Nutriloaf -- in American Prisons..
When I read about it, I really wanted to buy some, because it seems so convenient.. It's everything you need..
Just eat it.. and you live.. DONE.. No more infinite contemplation of --the balanced diet_
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I had meatloaf and buttered and peppered macaroni.
I heard they got this-- Nutriloaf -- in American Prisons..
When I read about it, I really wanted to buy some, because it seems so convenient.. It's everything you need..
Just eat it.. and you live.. DONE.. No more infinite contemplation of --the balanced diet_
If you think about it, the cheeseburger is the perfect food. It has protein from the meat, grain from the bread, dairy from the cheese, vegetable from the lettuce and onion, and fruit from the tomato. You could eat two burgers a day and meet all your daily requirements.
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I had meatloaf and buttered and peppered macaroni.
I heard they got this-- Nutriloaf -- in American Prisons..
When I read about it, I really wanted to buy some, because it seems so convenient.. It's everything you need..
Just eat it.. and you live.. DONE.. No more infinite contemplation of --the balanced diet_
If you think about it, the cheeseburger is the perfect food. It has protein from the meat, grain from the bread, dairy from the cheese, vegetable from the lettuce and onion, and fruit from the tomato. You could eat two burgers a day and meet all your daily requirements.
Hahahhahaha... not nearly enuff veggies in burgers these days.. They're getting real stingy..
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I had meatloaf and buttered and peppered macaroni.
I heard they got this-- Nutriloaf -- in American Prisons..
When I read about it, I really wanted to buy some, because it seems so convenient.. It's everything you need..
Just eat it.. and you live.. DONE.. No more infinite contemplation of --the balanced diet_
If you think about it, the cheeseburger is the perfect food. It has protein from the meat, grain from the bread, dairy from the cheese, vegetable from the lettuce and onion, and fruit from the tomato. You could eat two burgers a day and meet all your daily requirements.
Hahahhahaha... not nearly enuff veggies in burgers these days.. They're getting real stingy..
That's why you make your own cheeseburger tp. Also tonight I had hamburger helper with tobasco sauce. With a side of orange juice
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I have what is supposed to be beef barbacoa in the slow cooker. It smells amazing.
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I have what is supposed to be beef barbacoa in the slow cooker. It smells amazing.
sounds good. invite me over.
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Been a while since I last post here :D
(https://c2.staticflickr.com/6/5583/31476414425_82bfbed14d_o.jpg) (https://flic.kr/p/PXsRor)
Fusilli with fresh Pomodoro (https://flic.kr/p/PXsRor) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
(https://c4.staticflickr.com/6/5565/31476266075_498e439bab_o.jpg) (https://flic.kr/p/PXs6hF)
Bruschetta con Fungi (https://flic.kr/p/PXs6hF) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
(https://c1.staticflickr.com/6/5568/31346271896_475b21f877_o.jpg) (https://flic.kr/p/PKXQxJ)
Savory Dutch Baby (https://flic.kr/p/PKXQxJ) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
(https://c8.staticflickr.com/6/5635/31405144695_d28f8ba75b_o.jpg) (https://flic.kr/p/PRaznZ)
Pork Chop with Roasted Garlic Velouté (https://flic.kr/p/PRaznZ) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
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Savory Dutch Baby (https://flic.kr/p/PKXQxJ) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
(https://c8.staticflickr.com/6/5635/31405144695_d28f8ba75b_o.jpg) (https://flic.kr/p/PRaznZ)
Pork Chop with Roasted Garlic Velouté (https://flic.kr/p/PRaznZ) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
(http://emoticoner.com/files/emoticons/onion-head/dying-onion-head-emoticon.gif?1292862500)
Where u been Jokrik
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Savory Dutch Baby (https://flic.kr/p/PKXQxJ) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
(https://c8.staticflickr.com/6/5635/31405144695_d28f8ba75b_o.jpg) (https://flic.kr/p/PRaznZ)
Pork Chop with Roasted Garlic Velouté (https://flic.kr/p/PRaznZ) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Show Image
(http://emoticoner.com/files/emoticons/onion-head/dying-onion-head-emoticon.gif?1292862500)
Where u been Jokrik
Busy with work mostly, and daughter
I know you miss me, how's your rice cooker going?
:rolleyes:
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bison and pork belly bao's for lunch
yumm! :thumb:
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Savory Dutch Baby (https://flic.kr/p/PKXQxJ) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
(https://c8.staticflickr.com/6/5635/31405144695_d28f8ba75b_o.jpg) (https://flic.kr/p/PRaznZ)
Pork Chop with Roasted Garlic Velouté (https://flic.kr/p/PRaznZ) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Show Image
(http://emoticoner.com/files/emoticons/onion-head/dying-onion-head-emoticon.gif?1292862500)
Where u been Jokrik
Busy with work mostly, and daughter
I know you miss me, how's your rice cooker going?
:rolleyes:
I switched to experimenting with the pressure cooker instead of using the rice cooker...
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Eating at Culver's for the first time.
(http://uploads.tapatalk-cdn.com/20161207/d99ca02d2737274a82f7cc9fb38e0697.jpg)
Waiting on my Reuben and cheese curds.
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Eating at Culver's for the first time.
Waiting on my Reuben and cheese curds.
Yesssssssss ^-^
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Eating at Culver's for the first time.
Waiting on my Reuben and cheese curds.
Yesssssssss ^-^
Only ya'll rich people can forrds such stuffs.. (http://emoticoner.com/files/emoticons/onion-head/depressed2-onion-head-emoticon.gif?1292862499)
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(http://uploads.tapatalk-cdn.com/20161227/259f88f744ef05f9008db82ec5372b9e.jpg)
Fried Turkey from Christmas dinner
(http://uploads.tapatalk-cdn.com/20161227/ab33db8f093eab95c3d0c0f34b5cb751.jpg)
Mongolian beef and broccoli from last week
(http://uploads.tapatalk-cdn.com/20161227/c086326d99164f6a12ccdfbcf557483e.jpg)
Pizza sliders from a few weeks ago
(http://uploads.tapatalk-cdn.com/20161227/3ec5e3207e6835a79f5cb1e939086fe6.jpg)
Fish tacos from the other week
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Show Image
(http://uploads.tapatalk-cdn.com/20161227/259f88f744ef05f9008db82ec5372b9e.jpg)
Fried Turkey from Christmas dinner
Show Image
(http://uploads.tapatalk-cdn.com/20161227/ab33db8f093eab95c3d0c0f34b5cb751.jpg)
Mongolian beef and broccoli from last week
Show Image
(http://uploads.tapatalk-cdn.com/20161227/c086326d99164f6a12ccdfbcf557483e.jpg)
Pizza sliders from a few weeks ago
Show Image
(http://uploads.tapatalk-cdn.com/20161227/3ec5e3207e6835a79f5cb1e939086fe6.jpg)
Fish tacos from the other week
nice
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(http://uploads.tapatalk-cdn.com/20170110/f4a25d3e90f11ebdbbaf5762fa1b65a1.jpg)
Honey chicken something or other with potatoes, carrots and green beans all out of the crock pot and some pikliz to round it out.
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Went out to eat dim sum with my GF (way easier when you have someone who speaks the language lmao) and whoa my lord chicken feet are delicious. Like super super tender, fall off the bone chicken wings. Strong recommendation :thumb:. Being from the south I guess I gotta try pigs feet sometime
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The other day, I made Osaka-style okonomiyaki with kale and soy-ham.
The kale and soy-ham were leftovers stored in the freezer. I don't have kale because it is trendy but because it and ham are traditionally eaten on Christmas here in Sweden.
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Today, I had only sandwiches... well, variations of fillings between two pieces of bread/bun.
For late breakfast/brunch, I made a sandwich inspired by Eggslut's Fairfax Sandwhich (https://www.youtube.com/watch?v=96sd2rfSJSQ): Siracha mayonnaise, scrambled egg, melted cheese, cooked onion. I did not caramelize onion beforehand so I just fried some next to the egg.
In the afternoon, I had a vegetarian burger from a fast-food place. Nothing special.
For supper, tofurkey, pok choi, mustard-mayonnaise, havarti cheese, bell peppers between slices of rye bread.
And for dessert, the first semla (https://en.wikipedia.org/wiki/Semla) of the year - which is why I had chosen a light main course.
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My camping food from this weekend in the catskills
(http://i.imgur.com/LymKaVn.jpg)
Lamb West Indies Curry
(http://i.imgur.com/IdnldHo.jpg)
Moroccan Lamb Egg and Goat cheese Skillet
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Is it just me or does Aldi's have abnormally good steaks? The ones at Costco are nearly double the price and no where near as good.
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(http://uploads.tapatalk-cdn.com/20170110/f4a25d3e90f11ebdbbaf5762fa1b65a1.jpg)
Honey chicken something or other with potatoes, carrots and green beans all out of the crock pot and some pikliz to round it out.
Damn, you know its 2017 New Years resolutions with Ray is going all healthy on us :D
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(http://uploads.tapatalk-cdn.com/20170110/f4a25d3e90f11ebdbbaf5762fa1b65a1.jpg)
Honey chicken something or other with potatoes, carrots and green beans all out of the crock pot and some pikliz to round it out.
Damn, you know its 2017 New Years resolutions with Ray is going all healthy on us :D
So..... Soup and salad
(http://uploads.tapatalk-cdn.com/20170125/3e3dafaf547548f816ae888d90977b66.jpg)
(http://uploads.tapatalk-cdn.com/20170125/90317e920780d292d0d3156782401caa.jpg)
(http://uploads.tapatalk-cdn.com/20170125/c838a4b4831189fc0dc4007f8d0e21b1.jpg)
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(http://uploads.tapatalk-cdn.com/20170128/9a6ac1a5c213820e74da2e25276a4749.jpg)
Rice with cabbage and tuna topped with fried eggs.
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(http://uploads.tapatalk-cdn.com/20170128/9a6ac1a5c213820e74da2e25276a4749.jpg)
Rice with cabbage and tuna topped with fried eggs.
what kind of tuna.
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(http://uploads.tapatalk-cdn.com/20170128/9a6ac1a5c213820e74da2e25276a4749.jpg)
Rice with cabbage and tuna topped with fried eggs.
what kind of tuna.
Out of a pouch. :P
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(http://uploads.tapatalk-cdn.com/20170128/9a6ac1a5c213820e74da2e25276a4749.jpg)
Rice with cabbage and tuna topped with fried eggs.
what kind of tuna.
Out of a pouch. :P
I've tried to stirfry tuna before, it always ends up a bit tooo-fishy.. what spices did you use to ameliorate the fishiness..
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Show Image
(http://uploads.tapatalk-cdn.com/20170128/9a6ac1a5c213820e74da2e25276a4749.jpg)
Rice with cabbage and tuna topped with fried eggs.
what kind of tuna.
Out of a pouch. :P
I've tried to stirfry tuna before, it always ends up a bit tooo-fishy.. what spices did you use to ameliorate the fishiness..
Well the cabbage itself has a lot of flavor but I used olive oil to start the cabbage then added salt, pepper, minced garlic, onion powder, sriracha, dash of garlic hot sauce, rice wine vinegar, soy sauce, fish sauce, sesame seeds and a dash of sesame oil.
And the tuna had onion in it.
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I just ate 2 hot dogs with cheese sauce and jalapenos.. mmmmmmmmm goooooooood.
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(http://uploads.tapatalk-cdn.com/20170204/e8a9f5bff5145f92d6551852c26c16c0.jpg)
Cooked pork chops with potatoes and carrots in the pressure cooker and baked some pork chops in the oven.
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My chopz always come out bit dry.. what do u recommend.
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Potato pic of my best omelet yet. Sadly there were no actual potatoes :'(
[attachimg=1]
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My chopz always come out bit dry.. what do u recommend.
Brine or cook them for less time
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Food truck grilled cheese. Each half is the size of an Arizona can, this thing is a monster :eek:
(http://i.imgur.com/1hRGoRL.jpg)
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Food truck grilled cheese. Each half is the size of an Arizona can, this thing is a monster :eek:
Show Image
(http://i.imgur.com/1hRGoRL.jpg)
/AMERICA
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(http://uploads.tapatalk-cdn.com/20170204/d72358eab8dfb3d5303cf42f07ee9e8d.jpg)
(http://uploads.tapatalk-cdn.com/20170204/84a3d4217edd9ea13ef2a2bcceb991aa.jpg)
Cheesy ranch chicken
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(http://uploads.tapatalk-cdn.com/20170211/21bb9dd99a96080b5f15b602b101231f.jpg)
(http://uploads.tapatalk-cdn.com/20170211/d2dce14013aea4c70c726a028369448d.jpg)
(http://uploads.tapatalk-cdn.com/20170211/ccbb0778b4b2c0c3b3814c40de16577f.jpg)
It warmed up to 70F today so I fired up the grill and had some burger wraps.
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Show Image
(http://uploads.tapatalk-cdn.com/20170211/21bb9dd99a96080b5f15b602b101231f.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20170211/d2dce14013aea4c70c726a028369448d.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20170211/ccbb0778b4b2c0c3b3814c40de16577f.jpg)
It warmed up to 70F today so I fired up the grill and had some burger wraps.
Did you get the wheat flour tortilla or the corn tortilla
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Show Image
(http://uploads.tapatalk-cdn.com/20170211/21bb9dd99a96080b5f15b602b101231f.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20170211/d2dce14013aea4c70c726a028369448d.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20170211/ccbb0778b4b2c0c3b3814c40de16577f.jpg)
It warmed up to 70F today so I fired up the grill and had some burger wraps.
Did you get the wheat flour tortilla or the corn tortilla
White and poofy = Flour
Brown and less poofy =wheat
varying shades of yellow and white and not poofy = corn
Granted, when heating some corn tortillas properly (NOT in the microwave), they can poof a bit.
(avid corn tortilla fiend)
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Show Image
(http://uploads.tapatalk-cdn.com/20170211/21bb9dd99a96080b5f15b602b101231f.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20170211/d2dce14013aea4c70c726a028369448d.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20170211/ccbb0778b4b2c0c3b3814c40de16577f.jpg)
It warmed up to 70F today so I fired up the grill and had some burger wraps.
Did you get the wheat flour tortilla or the corn tortilla
White and poofy = Flour
Brown and less poofy =wheat
varying shades of yellow and white and not poofy = corn
Granted, when heating some corn tortillas properly (NOT in the microwave), they can poof a bit.
(avid corn tortilla fiend)
what's the difference between flour and wheat ?
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Flour is bland.
Wheat is slightly sweet.
Wheat tortillas are slightly stiffer.
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Flour is bland.
Wheat is slightly sweet.
Wheat tortillas are slightly stiffer.
I thought flour was made from wheat.. ?
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https://geekhack.org/index.php?topic=87744.0
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(http://i.imgur.com/jeMcPCw.jpg)
PB&J donut from the local shop
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(http://i.imgur.com/jeMcPCw.jpg)
PB&J donut from the local shop
sounds good and gross at the same time to me idk why
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(http://i.imgur.com/jeMcPCw.jpg)
PB&J donut from the local shop
I don't even know how to feel about this
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(http://i.imgur.com/jeMcPCw.jpg)
PB&J donut from the local shop
I don't even know how to feel about this
me neither
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(http://i.imgur.com/jeMcPCw.jpg)
PB&J donut from the local shop
I don't even know how to feel about this
me neither
Like I'm sad inside and I don't know why, but I would still probably eat it.
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(http://i.imgur.com/jeMcPCw.jpg)
PB&J donut from the local shop
I don't even know how to feel about this
me neither
Like I'm sad inside and I don't know why, but I would still probably eat it.
its mutual
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Show Image
(http://i.imgur.com/jeMcPCw.jpg)
PB&J donut from the local shop
I don't even know how to feel about this
me neither
Like I'm sad inside and I don't know why, but I would still probably eat it.
its mutual
"That's an odd pairing," I thought when I first saw them. Hot damn though, it's my favorite donut now. I'm a fan of jelly filled and the PB adds ANOTHER fat level to make it insane. So good.
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Show Image
(http://i.imgur.com/jeMcPCw.jpg)
PB&J donut from the local shop
I don't even know how to feel about this
me neither
Like I'm sad inside and I don't know why, but I would still probably eat it.
its mutual
"That's an odd pairing," I thought when I first saw them. Hot damn though, it's my favorite donut now. I'm a fan of jelly filled and the PB adds ANOTHER fat level to make it insane. So good.
WHAT IS STRANGE ABOUT THIS TO YOU PEOPLE ITS SWEET, FATTY PBJ AND SWEET, FATTY DONUTS THEY'RE A MATCH MADE IN HEAVEN
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Show Image
(http://i.imgur.com/jeMcPCw.jpg)
PB&J donut from the local shop
I don't even know how to feel about this
me neither
Like I'm sad inside and I don't know why, but I would still probably eat it.
its mutual
"That's an odd pairing," I thought when I first saw them. Hot damn though, it's my favorite donut now. I'm a fan of jelly filled and the PB adds ANOTHER fat level to make it insane. So good.
WHAT IS STRANGE ABOUT THIS TO YOU PEOPLE ITS SWEET, FATTY PBJ AND SWEET, FATTY DONUTS THEY'RE A MATCH MADE IN HEAVEN
its like the idea of deep fried twinkies to me, seems to be going too far. like it tastes too good to be properly appreciated by the human tongue
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Show Image
(http://i.imgur.com/jeMcPCw.jpg)
PB&J donut from the local shop
I don't even know how to feel about this
me neither
Like I'm sad inside and I don't know why, but I would still probably eat it.
its mutual
"That's an odd pairing," I thought when I first saw them. Hot damn though, it's my favorite donut now. I'm a fan of jelly filled and the PB adds ANOTHER fat level to make it insane. So good.
WHAT IS STRANGE ABOUT THIS TO YOU PEOPLE ITS SWEET, FATTY PBJ AND SWEET, FATTY DONUTS THEY'RE A MATCH MADE IN HEAVEN
its like the idea of deep fried twinkies to me, seems to be going too far. like it tastes too good to be properly appreciated by the human tongue
Fair. I think that's pretty much right at the line for me. Tbh I actually probably would never order something like that lol. It's like the trend of r/food to keep making greasier and bigger concoctions, making 5 patty high burgers with deep fried bacon and donut buns
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Show Image
(http://i.imgur.com/jeMcPCw.jpg)
If you're going to eat a jelly donut, honestly the peanut better is healthier than the jelly. All I'm sayin' is you gotta try that ****.
PB&J donut from the local shop
I don't even know how to feel about this
me neither
Like I'm sad inside and I don't know why, but I would still probably eat it.
its mutual
"That's an odd pairing," I thought when I first saw them. Hot damn though, it's my favorite donut now. I'm a fan of jelly filled and the PB adds ANOTHER fat level to make it insane. So good.
WHAT IS STRANGE ABOUT THIS TO YOU PEOPLE ITS SWEET, FATTY PBJ AND SWEET, FATTY DONUTS THEY'RE A MATCH MADE IN HEAVEN
its like the idea of deep fried twinkies to me, seems to be going too far. like it tastes too good to be properly appreciated by the human tongue
Fair. I think that's pretty much right at the line for me. Tbh I actually probably would never order something like that lol. It's like the trend of r/food to keep making greasier and bigger concoctions, making 5 patty high burgers with deep fried bacon and donut buns
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I like peanut butter and jelly sandwiches.
I like them too. ;D
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(http://uploads.tapatalk-cdn.com/20170307/de2c06bed2e9c044f928ed1e3ea9b8a2.jpg)
Stuffed Bell Peppers
(http://uploads.tapatalk-cdn.com/20170307/06ac1603f192351265d4ecd92c68d36f.jpg)
Pork Steak
(http://uploads.tapatalk-cdn.com/20170307/6eb8d0b8bd1c208a59c216ba9e521213.jpg)
My kid made these pizzas
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Mmmmm...pork...the one you love! ^-^
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Made a pasta with (oven) roasted broccoli, cauliflower and chili with a sauce made of eggplant and tomato with some zested lemon and lemon juice.
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(http://uploads.tapatalk-cdn.com/20170309/80857bd3aa028f8f7cac242afea062db.jpg)
BBQ Chicken Baked Potato
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Show Image
(http://uploads.tapatalk-cdn.com/20170309/80857bd3aa028f8f7cac242afea062db.jpg)
BBQ Chicken Baked Potato
is this type of rich foodstuffs eaten on its own and then that's the meal ? or does it go with even more of other foods...
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Show Image
(http://uploads.tapatalk-cdn.com/20170309/80857bd3aa028f8f7cac242afea062db.jpg)
BBQ Chicken Baked Potato
is this type of rich foodstuffs eaten on its own and then that's the meal ? or does it go with even more of other foods...
This was the meal. The kids also had garden peas and grapes.
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Show Image
(http://uploads.tapatalk-cdn.com/20170309/80857bd3aa028f8f7cac242afea062db.jpg)
BBQ Chicken Baked Potato
is this type of rich foodstuffs eaten on its own and then that's the meal ? or does it go with even more of other foods...
This was the meal. The kids also had garden peas and grapes.
must be nice to haz female for this stuff..
Tp4 cooking = science experiment (gone wrong)
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I have a bunch of leftover BBQ pork, I may need to make one of those. Then slip into a food coma of course.
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I have a bunch of leftover BBQ pork, I may need to make one of those. Then slip into a food coma of course.
bbq pork.. Great with white sticky rice..
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Show Image
(http://uploads.tapatalk-cdn.com/20170309/80857bd3aa028f8f7cac242afea062db.jpg)
BBQ Chicken Baked Potato
is this type of rich foodstuffs eaten on its own and then that's the meal ? or does it go with even more of other foods...
This was the meal. The kids also had garden peas and grapes.
must be nice to haz female for this stuff..
Tp4 cooking = science experiment (gone wrong)
Oh no. I cooked this, my wife wasn't even home. :P
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Show Image
(http://uploads.tapatalk-cdn.com/20170309/80857bd3aa028f8f7cac242afea062db.jpg)
BBQ Chicken Baked Potato
is this type of rich foodstuffs eaten on its own and then that's the meal ? or does it go with even more of other foods...
This was the meal. The kids also had garden peas and grapes.
must be nice to haz female for this stuff..
Tp4 cooking = science experiment (gone wrong)
Oh no. I cooked this, my wife wasn't even home. :P
what... ? why do you even need a female ? [attachimg=1]
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(http://uploads.tapatalk-cdn.com/20170331/a9b5cb5bdafff45ad6d8db603931e930.jpg)
(http://uploads.tapatalk-cdn.com/20170331/f5338e7423070a292b8fc1558491759c.jpg)
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Show Image
(http://uploads.tapatalk-cdn.com/20170331/a9b5cb5bdafff45ad6d8db603931e930.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20170331/f5338e7423070a292b8fc1558491759c.jpg)
is that honey glaze ?
what's the shiny coating made of. ?
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Show Image
(http://uploads.tapatalk-cdn.com/20170331/a9b5cb5bdafff45ad6d8db603931e930.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20170331/f5338e7423070a292b8fc1558491759c.jpg)
is that honey glaze ?
what's the shiny coating made of. ?
It's honey garlic ginger soy (and a few other things for good measure).
That shiny stuff is aluminum foil so I don't get the pan messy. :P
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It's honey garlic ginger soy (and a few other things for good measure).
That shiny stuff is aluminum foil so I don't get the pan messy. :P
[attachimg=1]
Tp4 had white rice and soysauce for dinner..
Ur food is much more inspirational.
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(http://uploads.tapatalk-cdn.com/20170403/fda7f85c2fd9650cbea97e05e105f046.jpg)
Corned beef, cabbage, potatoes, carrots.
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(http://uploads.tapatalk-cdn.com/20170405/629ee97a978423395ed6e774412ba2c0.jpg)
(http://uploads.tapatalk-cdn.com/20170405/2cd7f0669a85197ad26c8f4db5d49111.jpg)
I need a nap.
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(http://uploads.tapatalk-cdn.com/20170414/7a8570ea575d2c79d957ce2ec42199d8.jpg)
Round 1 Oven Roasted
Round 2 Grilled
(http://uploads.tapatalk-cdn.com/20170414/efcd0970482b593ea1bde4e614810f7d.jpg)
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It's asparagus season here. So I binge asparagus all the time.
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(http://uploads.tapatalk-cdn.com/20170416/6728c057a4b37d9165c401d2398e1eb1.jpg)
Sheet pan lasagna from the other night
(http://uploads.tapatalk-cdn.com/20170416/6b7dc415f6277362695df685f3117cbb.jpg)
Easter dinner (Ham, green beans, macaroni, baked potato)
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removed.
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Show Image
(http://uploads.tapatalk-cdn.com/20170416/6728c057a4b37d9165c401d2398e1eb1.jpg)
Sheet pan lasagna from the other night
Show Image
(http://uploads.tapatalk-cdn.com/20170416/6b7dc415f6277362695df685f3117cbb.jpg)
Easter dinner (Ham, green beans, macaroni, baked potato)
Ugh! Just want to run in, remove that top layer of browned cheese and scamper back to my den and enjoy the toasted cheesy goodness :p
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Three preparations of beetroot, cooked it myself today:
beetroot-potato mash, beef tartare with beetroot and radish on top (infused with thyme), and wasabi-rucola with beetroot-radish infused mayonnaise.
Oh, and self-made smoked salmon bacon on top of the mash.
[attachimg=1]
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I'm going to start posting the hospital food I'm being fed as it arrives. I figure by posting that, I will elevate elses posts :)
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removed.
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Thanks! I've been here about 7 hours, only 5 more days to go :x
I did get a full set of 10 Wingstop wings in before checking in, I should have posted those.
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(http://uploads.tapatalk-cdn.com/20170420/4fe9b553d5a19b9789ae283385586248.jpg)
Pizza pasta and a salad.
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I wonder if you ate one side then waited 15 mins and ate the other you'd get a dual-colored terd.
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(https://s-media-cache-ak0.pinimg.com/originals/62/6e/9a/626e9a4fd2a6e34537d615a29433151e.jpg)
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(http://uploads.tapatalk-cdn.com/20170405/629ee97a978423395ed6e774412ba2c0.jpg)
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(http://uploads.tapatalk-cdn.com/20170405/2cd7f0669a85197ad26c8f4db5d49111.jpg)
I need a nap.
I was fine eating hospital slop until I got into this thread and saw this. Not your fault, awful judgement on my part entering this thread in the frist place. Looks deliicious!
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(http://uploads.tapatalk-cdn.com/20170425/67f640b1a63a2313fbc2e2233f77e1ec.jpg)
This was from the other day.
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I can't stop eating this meatloaf
(http://uploads.tapatalk-cdn.com/20170426/4e2a6b05564822dacc2031d2b5f46b45.jpg)
(http://uploads.tapatalk-cdn.com/20170426/c628d2ae40f828cec4418f050b685f6a.jpg)
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Is it possible to make a quick and dirty curry sauce simply by mixing curry powder with melted peanut butter?
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Is it possible to make a quick and dirty curry sauce simply by mixing curry powder with melted peanut butter?
hahahahahahahahahah
it'd be very sweet for a curry sauce..
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I think you're thinking satay sauce, and yeah, thin it with some fish sauce and you'd basically have some people's version. But you will find many who think it must be done differently.
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I think you're thinking satay sauce, and yeah, thin it with some fish sauce and you'd basically have some people's version. But you will find many who think it must be done differently.
none of these things have right or wrong..
There are only 3 concrete criteria
..
Palatability .
Probability of Poisoning
Probability of Death
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Show Image
(http://uploads.tapatalk-cdn.com/20170425/67f640b1a63a2313fbc2e2233f77e1ec.jpg)
This was from the other day.
That cheese hasn't melted...DO NOT WANT
:p
Also...all the end pieces are gone from that meatloaf....DO NOT WANT!
:p
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This was from the other day.
That cheese hasn't melted...DO NOT WANT
:p
Also...all the end pieces are gone from that meatloaf....DO NOT WANT!
:p
It did before I ate it :D
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(http://uploads.tapatalk-cdn.com/20170430/815f3ab012a3617b43b36b5e1347af05.jpg)
(http://uploads.tapatalk-cdn.com/20170430/8ddae2c0258b874e7238fd638140153d.jpg)
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Leftover fried rice, home grown green beans, stuffed pork chop(https://uploads.tapatalk-cdn.com/20170501/16c60540ad7c6085ed944468beb584ba.jpg)
Sent from my SM-G928V using Tapatalk
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(https://c1.staticflickr.com/5/4177/33690339343_2f8803ec3e_h.jpg) (https://flic.kr/p/Tk6N8H)
Classic (https://flic.kr/p/Tk6N8H) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
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(https://c1.staticflickr.com/5/4177/33690339343_2f8803ec3e_h.jpg) (https://flic.kr/p/Tk6N8H)
Classic (https://flic.kr/p/Tk6N8H) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Black dye or squid ink in the buns?
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(https://c1.staticflickr.com/5/4177/33690339343_2f8803ec3e_h.jpg) (https://flic.kr/p/Tk6N8H)
Classic (https://flic.kr/p/Tk6N8H) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Black dye or squid ink in the buns?
I had to look it up when he posted this elsewhere. Apparently those buns are made by using bamboo charcoal in the dough recipe. Pretty crazy.
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(https://c1.staticflickr.com/5/4177/33690339343_2f8803ec3e_h.jpg) (https://flic.kr/p/Tk6N8H)
Classic (https://flic.kr/p/Tk6N8H) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Black dye or squid ink in the buns?
I had to look it up when he posted this elsewhere. Apparently those buns are made by using bamboo charcoal in the dough recipe. Pretty crazy.
Ahhh that makes sense! I really do like charcoal coated peanuts and ash covered cheeses!
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(https://c1.staticflickr.com/5/4177/33690339343_2f8803ec3e_h.jpg) (https://flic.kr/p/Tk6N8H)
Classic (https://flic.kr/p/Tk6N8H) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Black dye or squid ink in the buns?
I had to look it up when he posted this elsewhere. Apparently those buns are made by using bamboo charcoal in the dough recipe. Pretty crazy.
Ahhh that makes sense! I really do like charcoal coated peanuts and ash covered cheeses!
are these real foods ?
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(https://c1.staticflickr.com/5/4177/33690339343_2f8803ec3e_h.jpg) (https://flic.kr/p/Tk6N8H)
Classic (https://flic.kr/p/Tk6N8H) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Black dye or squid ink in the buns?
I had to look it up when he posted this elsewhere. Apparently those buns are made by using bamboo charcoal in the dough recipe. Pretty crazy.
Ahhh that makes sense! I really do like charcoal coated peanuts and ash covered cheeses!
are these real foods ?
Haha what do you mean bb
Sent from my Pixel using Tapatalk
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Haha what do you mean bb
Sent from my Pixel using Tapatalk
Is the charcoal and ash a -food-, or is it exclusively decorative..
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Haha what do you mean bb
Sent from my Pixel using Tapatalk
Is the charcoal and ash a -food-, or is it exclusively decorative..
it's food, there are debatable health benefit for it
as long as there is no harm, I usually go for it when available haha
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Haha what do you mean bb
Sent from my Pixel using Tapatalk
Is the charcoal and ash a -food-, or is it exclusively decorative..
it's food, there are debatable health benefit for it
as long as there is no harm, I usually go for it when available haha
Emo /Rising !!
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Currently: Peanut butter spoon
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Haha what do you mean bb
Sent from my Pixel using Tapatalk
Is the charcoal and ash a -food-, or is it exclusively decorative..
it's food, there are debatable health benefit for it
as long as there is no harm, I usually go for it when available haha
Emo /Rising !!
I haven't researched but I would assume they contain some mineral content that's beneficial. Mind you, apparently burnt stuff could help with getting cancer so who knows.
If it's tasty, EAT IT. UNLESS YOU THINK LEAD PAINT IS TASTY
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If it's tasty, EAT IT. UNLESS YOU THINK LEAD PAINT IS TASTY
I've personally tasted lead paint, after being told that people actually eat the stuff, it doesn't taste as sweet as "claimed"..
That was the reason why they said small kids would eat it..
It's less sweet than sugar substitutes..
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Lau lau, Poi, Kalua Pig, Rice, Lomi Salmon, Poke & Chicken Long Rice
(https://s3-media3.fl.yelpcdn.com/bphoto/ZC-PJPrLHzeEFZf1LMiQ8w/o.jpg)
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Lau lau, Poi, Kalua Pig, Rice, Lomi Salmon, Poke & Chicken Long Rice
Show Image
(https://s3-media3.fl.yelpcdn.com/bphoto/ZC-PJPrLHzeEFZf1LMiQ8w/o.jpg)
Where do u live mBass..
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Lau lau, Poi, Kalua Pig, Rice, Lomi Salmon, Poke & Chicken Long Rice
Show Image
(https://s3-media3.fl.yelpcdn.com/bphoto/ZC-PJPrLHzeEFZf1LMiQ8w/o.jpg)
Where do u live mBass..
From Hawaii, Currently living in Europe.... which means I made myself cry finding that picture :(
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From Hawaii, Currently living in Europe.... which means I made myself cry finding that picture :(
missing home dawg.. listen to this song.. hope u feelz better.. hahahahaha
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Lau lau, Poi, Kalua Pig, Rice, Lomi Salmon, Poke & Chicken Long Rice
Show Image
(https://s3-media3.fl.yelpcdn.com/bphoto/ZC-PJPrLHzeEFZf1LMiQ8w/o.jpg)
I MISS MAUI
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A rainbow sushi roll and some sashimi tonight.
But I eat (or will try about anything). Not a big fan of extremely spicy stuff but I like flavorful.
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A rainbow sushi roll and some sashimi tonight.
But I eat (or will try about anything). Not a big fan of extremely spicy stuff but I like flavorful.
fish has red and oranges, and some greenish greys, but we seldom see any strong blues..
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Tonight was unstuffed cabbage rolls (ground beef, ground sausage, tomatoes, onion, garlic and cabbage), white rice and hominy.
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A rainbow sushi roll and some sashimi tonight.
But I eat (or will try about anything). Not a big fan of extremely spicy stuff but I like flavorful.
fish has red and oranges, and some greenish greys, but we seldom see any strong blues..
I've caught quite a few blue fish and they are rather tasty in a nice fish gumbo
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(http://uploads.tapatalk-cdn.com/20170510/b97eca95ed54374d1134f86cbf27cc14.jpg)
Grilled pork chops, baked beans and a salad.
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(http://uploads.tapatalk-cdn.com/20170514/99eb37d82373a7638f97ecf3b1832462.jpg)
Made my wife a samoa cheesecake for mothers day.
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Looks amazing
Sent from my SM-G928V using Tapatalk
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Show Image
(http://uploads.tapatalk-cdn.com/20170514/99eb37d82373a7638f97ecf3b1832462.jpg)
Made my wife a samoa cheesecake for mothers day.
what makes the cheese cake samoa?
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Show Image
(http://uploads.tapatalk-cdn.com/20170514/99eb37d82373a7638f97ecf3b1832462.jpg)
Made my wife a samoa cheesecake for mothers day.
what makes the cheese cake samoa?
samoa like the girl scout cookie...toasted coconut, caramel, chocolate....
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Show Image
(http://uploads.tapatalk-cdn.com/20170514/99eb37d82373a7638f97ecf3b1832462.jpg)
Made my wife a samoa cheesecake for mothers day.
what makes the cheese cake samoa?
samoa like the girl scout cookie...toasted coconut, caramel, chocolate....
Ugh, that looks delicious af
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Hot milk and coffee with whatever cookies at hand, as long as they have some amount of dark chocolate in them
Pasta is starting to become a b* to digest (sorry Italy!) so it's mostly variously seasoned rice with some meat or fish for lunch.
Whatever cookies/pie/chips my mother found on discount this week for afternoon snack.
Meat or fish and roasted potato or boiled vegetables for dinner.
When I move out I want to try cooking all sorts of stuff since I had fun messing around in uni, but since my mom becomes a f* lionness whenever I approach the burners, I guess this is my life for the next year.
BTW that was a really nice-looking casserole in the first page. Going back to ogle the rest of the pics.
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Hot milk and coffee with whatever cookies at hand, as long as they have some amount of dark chocolate in them
Pasta is starting to become a b* to digest (sorry Italy!) so it's mostly variously seasoned rice with some meat or fish for lunch.
Whatever cookies/pie/chips my mother found on discount this week for afternoon snack.
Meat or fish and roasted potato or boiled vegetables for dinner.
When I move out I want to try cooking all sorts of stuff since I had fun messing around in uni, but since my mom becomes a f* lionness whenever I approach the burners, I guess this is my life for the next year.
BTW that was a really nice-looking casserole in the first page. Going back to ogle the rest of the pics.
why has pasta become harder to digets?
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removed.
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I fell off my bike and ate ****
hahahahahhhahhahahah
at least you haz xercise.
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Show Image
(http://uploads.tapatalk-cdn.com/20170514/99eb37d82373a7638f97ecf3b1832462.jpg)
Made my wife a samoa cheesecake for mothers day.
That looks amazing!
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I made eggs benedict today for me mum, they were very solid. I think I'm going to do the same on father's day, I'll have to grab a pic next time :p
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I made eggs benedict today for me mum, they were very solid. I think I'm going to do the same on father's day, I'll have to grab a pic next time :p
if you ever need a new parent i'm here for you... as long as u make me some m9ther ****ing eggs benedict
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That cheesecake looks awesome... going to have to recreate that for sure.
I made salmon with plum tomatoes, shallots, garlic, lemon and zucchini. Served with jasmine rice. Was an audible at the store when their steaks were not up to snuff. Came out well, though.
(http://i.imgur.com/WBBm1UI.jpg)
(http://i.imgur.com/gRPiXu9.jpg)
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why has pasta become harder to digets?
Wish I knew.
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Didn't want to crowd the pizza thread.
(http://uploads.tapatalk-cdn.com/20170519/59cf4ceb1b827abbe11ca11e9040a008.jpg)
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Didn't want to crowd the pizza thread.
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(http://uploads.tapatalk-cdn.com/20170519/59cf4ceb1b827abbe11ca11e9040a008.jpg)
is that a dual layer pizza?
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Didn't want to crowd the pizza thread.
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(http://uploads.tapatalk-cdn.com/20170519/59cf4ceb1b827abbe11ca11e9040a008.jpg)
is that a dual layer pizza?
Stuffed pizza. But they forgot the mushrooms and black olives. :(
(http://uploads.tapatalk-cdn.com/20170519/d4df94f3245a5ebe300a15cefe79f83c.jpg)
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Didn't want to crowd the pizza thread.
Show Image
(http://uploads.tapatalk-cdn.com/20170519/59cf4ceb1b827abbe11ca11e9040a008.jpg)
is that a dual layer pizza?
Stuffed pizza. But they forgot the mushrooms and black olives. :(
Show Image
(http://uploads.tapatalk-cdn.com/20170519/d4df94f3245a5ebe300a15cefe79f83c.jpg)
I can feel my arteries clogging with deliciousness..
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(https://c1.staticflickr.com/5/4220/34572027910_d20a198ff3_k.jpg) (https://flic.kr/p/UF1FqJ)IMG_8409 (https://flic.kr/p/UF1FqJ) by kenmai9 (https://www.flickr.com/photos/kenmai9/), on Flickr
ex skews
Ribeye skewers with zucchini, onion and mushrooms
Seasoning: soy sauce, himalayan pink salt, fresh ground pepper, sesame oil, sesame seeds, thai chili, ginger, garlic, sugar, lemon, ground chili flakes
(https://c1.staticflickr.com/5/4225/34918993946_94476e1722_k.jpg)
Guaco: avocado, tomatoes, red onions, habanero, limes, cilantro, salt n peppa; and ofc mashed with a potato masher
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I swear Ken and I didn't plan this in advance... :))
(http://i.imgur.com/uj5Kb8e.jpg?1)
(http://i.imgur.com/3XNqTxv.jpg)
Ribeye skewers with mushrooms, onion, and bell pepper.
I also grilled the nectarines but forgot to snap a pic.
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I swear Ken and I didn't plan this in advance... :))
Show Image
(http://i.imgur.com/uj5Kb8e.jpg?1)
Show Image
(http://i.imgur.com/3XNqTxv.jpg)
Ribeye skewers with mushrooms, onion, and bell pepper.
I also grilled the nectarines but forgot to snap a pic.
How many hearts did it add for you?
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Grilled corn
(http://uploads.tapatalk-cdn.com/20170604/98aa4ba776315a6e6e3e3cef026c1c3e.jpg)
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Grilled corn
Show Image
(http://uploads.tapatalk-cdn.com/20170604/98aa4ba776315a6e6e3e3cef026c1c3e.jpg)
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Veggies
[attachimg=1]
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Brisket!
Got a sous vide.
Decided I would christen it by cooking a brisket with it.
No pics...cuz...well, it certainly wasn't eye candy.
but OMG....SO TENDER...SO JUICY...
I made a potato salad to go with it.
I didn't even notice I hadn't touched it until there was 2 or three brisket bites left on my plate.
><'
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Brisket!
Got a sous vide.
Decided I would christen it by cooking a brisket with it.
No pics...cuz...well, it certainly wasn't eye candy.
but OMG....SO TENDER...SO JUICY...
I made a potato salad to go with it.
I didn't even notice I hadn't touched it until there was 2 or three brisket bites left on my plate.
><'
Sous vide hardware is definitely on my want list.
I almost bought the joule this last week because it was on sale but messed around and missed it.
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Brisket!
Got a sous vide.
Decided I would christen it by cooking a brisket with it.
No pics...cuz...well, it certainly wasn't eye candy.
but OMG....SO TENDER...SO JUICY...
I made a potato salad to go with it.
I didn't even notice I hadn't touched it until there was 2 or three brisket bites left on my plate.
><'
Sous vide hardware is definitely on my want list.
I almost bought the joule this last week because it was on sale but messed around and missed it.
I really like the concept.. excluding the Plastic wrap issue..
Is there a sousvide system that doesn't use plastic wrap.
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Brisket!
Got a sous vide.
Decided I would christen it by cooking a brisket with it.
No pics...cuz...well, it certainly wasn't eye candy.
but OMG....SO TENDER...SO JUICY...
I made a potato salad to go with it.
I didn't even notice I hadn't touched it until there was 2 or three brisket bites left on my plate.
><'
Sous vide hardware is definitely on my want list.
I almost bought the joule this last week because it was on sale but messed around and missed it.
I really like the concept.. excluding the Plastic wrap issue..
Is there a sousvide system that doesn't use plastic wrap.
Plastic wrap?
I would use ziplock bags not plastic wrap.
Or buy a vacuum sealer.
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Plastic wrap?
I would use ziplock bags not plastic wrap.
Or buy a vacuum sealer.
yea that's what i meant.. the plastic leeching issue.
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Plastic wrap?
I would use ziplock bags not plastic wrap.
Or buy a vacuum sealer.
yea that's what i meant.. the plastic leeching issue.
It doesn't get hot enough though.
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Plastic wrap?
I would use ziplock bags not plastic wrap.
Or buy a vacuum sealer.
yea that's what i meant.. the plastic leeching issue.
It doesn't get hot enough though.
60C is plenty hot...
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Plastic wrap?
I would use ziplock bags not plastic wrap.
Or buy a vacuum sealer.
yea that's what i meant.. the plastic leeching issue.
It doesn't get hot enough though.
60C is plenty hot...
Ziploc brand bags are BPA free and don't contain dioxins so they should be safe.
But seriously everything we eat, touch and/or interact with is killing us somehow.
Can't eat raw spinach you might get salmonella, can't grill meat because of the carcinogens that might be made, and don't even think about having any sugar substitutes, pronouncing their names gives you cancer.
Just wait another 20 years when they realize how many of us got altered brain waves leading to mental health break downs due to smart phones. :P
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Ziploc brand bags are BPA free and don't contain dioxins so they should be safe.
But seriously everything we eat, touch and/or interact with is killing us somehow.
Can't eat raw spinach you might get salmonella, can't grill meat because of the carcinogens that might be made, and don't even think about having any sugar substitutes, pronouncing their names gives you cancer.
Just wait another 20 years when they realize how many of us got altered brain waves leading to mental health break downs due to smart phones. :P
Well the choices become more clear as time moves on.
For example the BPA is bad, but the things they use to replace bpa have experimentally been determined to be equally as bad.. we know that as further research is conducted.
Meats is the tough one, it's a very endearing part to the American way of life.. even though so much new evidence show that it IS the cause of significant western cancers and the PRIMARY cause of heartdisease (WHICH) kills most Americans today..
But removing it is almost the same as being --Un-American-- so, that just won't happen for the general public any time soon.
It took almost 70 years to get our children off smoking.. it's going to take probably longer for meats.
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I drink smoothies.
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Ziploc brand bags are BPA free and don't contain dioxins so they should be safe.
But seriously everything we eat, touch and/or interact with is killing us somehow.
Can't eat raw spinach you might get salmonella, can't grill meat because of the carcinogens that might be made, and don't even think about having any sugar substitutes, pronouncing their names gives you cancer.
Just wait another 20 years when they realize how many of us got altered brain waves leading to mental health break downs due to smart phones. :p
Well the choices become more clear as time moves on.
For example the BPA is bad, but the things they use to replace bpa have experimentally been determined to be equally as bad.. we know that as further research is conducted.
Meats is the tough one, it's a very endearing part to the American way of life.. even though so much new evidence show that it IS the cause of significant western cancers and the PRIMARY cause of heartdisease (WHICH) kills most Americans today..
But removing it is almost the same as being --Un-American-- so, that just won't happen for the general public any time soon.
It took almost 70 years to get our children off smoking.. it's going to take probably longer for meats.
I use the freezer ziploc bags...it's food grade so should be kosher.
The vacuum bags are also thick and purpose made for the sous vide.
if you are really paranoid, you can use pickling jars...but that increases cooking time by a lot.
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if you are really paranoid, you can use pickling jars...but that increases cooking time by a lot.
So you take this moist material, covered in bacteria, put it in a hot jar for a few days..
hahahaha
Almost certain this is poisonous..
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Hard boiled egg. Oatmeal. A banana. Some Coffee.
and protein shake! ;D
:))
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Hard boiled egg. Oatmeal. A banana. Some Coffee.
and protein shake! ;D
:))
Hard boiled Egg.. = Cancer + Heart disease
Protein,
Soy protein is fine
if it's WHEY protein (milk / casein), Whey protein greatly accelerates Cancer cell growth.
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Ramen all day! The expensive kind from restaurants and the cheap prepackaged ones alike.
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When I was an egg I ate 4 dozen lads every morning to help me get large. Now that I'm grown I eat 5 dozen lads and I'm roughly the size of a Marge.
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Hard boiled egg. Oatmeal. A banana. Some Coffee.
and protein shake! ;D
:))
soy increases estrogen for men, gives you man tits and shrinks your balls brah.
Try pea protein or brown rice protein.
What if it's organic cage free local farmer no antibiotic fertile eggs?
Hard boiled Egg.. = Cancer + Heart disease
Protein,
Soy protein is fine
if it's WHEY protein (milk / casein), Whey protein greatly accelerates Cancer cell growth.
Soy causes man boobs and shrunken balls.
Try Pea protein or brown rice protein.
Organic eggs are bad what?
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(http://uploads.tapatalk-cdn.com/20170607/7d9bb578ef4e526b8056d613c341353c.jpg)
Tilapia with dill sauce, green beans, butter beans and grits.
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removed.
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Show Image
(http://uploads.tapatalk-cdn.com/20170607/7d9bb578ef4e526b8056d613c341353c.jpg)
Tilapia with dill sauce, green beans, butter beans and grits.
those green beans look huge for some reason
Those are def green testicles from the pea plant.
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(http://i.imgur.com/3CuD4f7.jpg)
fkn strawberries!!11
that's the second half
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be careful of crumbs in your keyboard! :p
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i slide it to safety before i start. ;D no worries monsieur duul!
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I ate McDonald's for the first time in probably about 9 years. 20pc nuggets, fries, and a Mcdouble. It was not as bad as I remember it being, and the nuggets and fries were actually delicious right out of the fryer. Like legit good.
Afterwards I felt sick and vomited it all up though.
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removed.
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This morning I ate kolache factory. One chorizo, egg, and cheese. One Ranchero which is ham, Eggs, cheese, and peppers. Lunch was chicken pesto pasta and tomato basil soup
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Need to whip me up some chili spaghetti ^-^
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removed.
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Need to whip me up some chili spaghetti ^-^
like skyline chili? that **** is disgusting
I make it all from scratch but I like Skyline :(
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Need to whip me up some chili spaghetti ^-^
like skyline chili? that **** is disgusting
Room temp Skyline and vomit have the same exact texture and smell
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Pics from my trip to San Diego this weekend. Went to Oscar's, Vallarta, Hillcrest Farmer's Market and Alesmith Brewery. Was a delicious weekend :thumb:
(http://i.imgur.com/buw2hsI.jpg)
(http://i.imgur.com/VKHDtyz.jpg)
(http://i.imgur.com/h6pdEGR.jpg)
(http://i.imgur.com/FasIPE5.png)
(http://i.imgur.com/jEjYwJR.jpg)
(http://i.imgur.com/OuF9bOz.jpg)
(http://i.imgur.com/0bT0PXr.jpg)
(http://i.imgur.com/prIvKd2.jpg)
(http://i.imgur.com/iMSthQH.jpg)
(https://c1.staticflickr.com/5/4200/35213902926_51ad84682d_k.jpg)
(http://i.imgur.com/x6KVIf5.jpg)
(http://i.imgur.com/HUSsemQ.jpg)
I plan my visits to SD around food.
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(https://uploads.tapatalk-cdn.com/20170615/e256b4ef60e158b9fc7bcead84e0aea3.jpg)
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Show Image
(https://uploads.tapatalk-cdn.com/20170615/e256b4ef60e158b9fc7bcead84e0aea3.jpg)
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Tp4 can't haz the Delicious.. Why u so cruel Spamray
[attachimg=1]
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Leftover salad for lunch.
(https://uploads.tapatalk-cdn.com/20170616/86186fdbebca2a33b24e03a3f4a615b4.jpg)
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^ Man, that looks good Ray! :)
We were at Herringbone in Santa Monica.
(http://i.imgur.com/CIP6UEZ.jpg)
(http://i.imgur.com/2oCcvdB.jpg)
(http://i.imgur.com/UQfDZzF.jpg)
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^ Man, that looks good Ray! :)
We were at Herringbone in Santa Monica.
Show Image
(http://i.imgur.com/CIP6UEZ.jpg)
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(http://i.imgur.com/2oCcvdB.jpg)
Show Image
(http://i.imgur.com/UQfDZzF.jpg)
[attachimg=1]
Why god, Why vegans.. gdigdi
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COFFEE SPAGHETTI
(http://i.imgur.com/NSLKSAm.jpg)
edit: why does it not show up :(
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Fancied up some mac-n-cheese.(https://uploads.tapatalk-cdn.com/20170626/4387dcda722bd1292125e42edfbbb63f.jpg)
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Fancied up some mac-n-cheese.Show Image
(https://uploads.tapatalk-cdn.com/20170626/4387dcda722bd1292125e42edfbbb63f.jpg)
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Are u using the Food setting on ur S7 ?
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Fancied up some mac-n-cheese.Show Image
(https://uploads.tapatalk-cdn.com/20170626/4387dcda722bd1292125e42edfbbb63f.jpg)
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Are u using the Food setting on ur S7 ?
Seriously, is that a thing? I have no clue what I'm doing with this phone.
It took watching a video for me to learn how to take a screen shot.
Sent from my SM-G930V using Tapatalk
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Fancied up some mac-n-cheese.Show Image
(https://uploads.tapatalk-cdn.com/20170626/4387dcda722bd1292125e42edfbbb63f.jpg)
Sent from my SM-G930V using Tapatalk
Are u using the Food setting on ur S7 ?
Seriously, is that a thing? I have no clue what I'm doing with this phone.
It took watching a video for me to learn how to take a screen shot.
Sent from my SM-G930V using Tapatalk
yea it's got food mode on the camera.. gives you a post processed soft focus effect
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Fancied up some mac-n-cheese.Show Image
(https://uploads.tapatalk-cdn.com/20170626/4387dcda722bd1292125e42edfbbb63f.jpg)
Sent from my SM-G930V using Tapatalk
Are u using the Food setting on ur S7 ?
Seriously, is that a thing? I have no clue what I'm doing with this phone.
It took watching a video for me to learn how to take a screen shot.
Sent from my SM-G930V using Tapatalk
yea it's got food mode on the camera.. gives you a post processed soft focus effect
Now I gotta find some more food to photograph....
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Now I gotta find some more food to photograph....
Hahahhaah.. spam already eaten it.. !!
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Taco Tuesday. (https://uploads.tapatalk-cdn.com/20170627/dffd8fb16b0819921bccb47391ec7189.jpg)
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Bit of an image dump from the past couple of weeks.
Sushi last night:
(http://i.imgur.com/FV6QYfP.jpg)
10 piece Omakase
(http://i.imgur.com/QuxYW1t.jpg)
Tuna Sashimi
(http://i.imgur.com/LzKKDCA.jpg)
Scallops flown in overnight from Haikkado, Japan. Seriously the best scallops I've ever had in my life. Freaking insane.
(http://i.imgur.com/qNsImZl.jpg)
On the opposite end of the spectrum, $0.50 street tacos. Chicharonnes, Carnitas and El Pastor. $4 for everything and so damn good.
(http://i.imgur.com/mrGjHmF.jpg)
Veal bratwurst with bell peppers on a pretzel bun.
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I just had a Sloppy Joe. Soooooooo good.
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I just had a Sloppy Joe. Soooooooo good.
Did you use Official Manwich sloppy joe Sauce.. ?
That's the only official sloppy joe..
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Dairy free ice cream (pretty much sorbet tbh) from Snowflake in soho, London. Watermelon on top, Kiwi and Banana on the bottom.
[attachimg=1]
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Dairy free ice cream (pretty much sorbet tbh) from Snowflake in soho, London. Watermelon on top, Kiwi and Banana on the bottom.
(Attachment Link)
Ooooooo.. Dairy free.. So healthy..
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Dairy free ice cream (pretty much sorbet tbh) from Snowflake in soho, London. Watermelon on top, Kiwi and Banana on the bottom.
(Attachment Link)
Ooooooo.. Dairy free.. So healthy..
It boosted my mental health momentarily, on a lonely lunch break.
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(https://farm5.staticflickr.com/4230/34821771593_5de12076b9_o.jpg)
(https://flic.kr/p/V45Fwi)Prime rib (https://flic.kr/p/V45Fwi) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Sous vide 62c, finished with lots of butter :D
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(https://farm5.staticflickr.com/4230/34821771593_5de12076b9_o.jpg)
(https://flic.kr/p/V45Fwi)Prime rib (https://flic.kr/p/V45Fwi) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Sous vide 62c, finished with lots of butter :D
Did you braise it after the sous vide ?
how did you get the outside color
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(https://farm5.staticflickr.com/4230/34821771593_5de12076b9_o.jpg)
(https://flic.kr/p/V45Fwi)Prime rib (https://flic.kr/p/V45Fwi) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Sous vide 62c, finished with lots of butter :D
Well, that looks delicious.
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(https://farm5.staticflickr.com/4230/34821771593_5de12076b9_o.jpg)
(https://flic.kr/p/V45Fwi)Prime rib (https://flic.kr/p/V45Fwi) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Sous vide 62c, finished with lots of butter :D
Did you braise it after the sous vide ?
how did you get the outside color
sear it in a pan.
:p
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Turtle Moonpie
(https://uploads.tapatalk-cdn.com/20170702/4f64b05536e15301adcb3008adedd73a.jpg)
Sent from my SM-G930V using Tapatalk
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(https://farm5.staticflickr.com/4230/34821771593_5de12076b9_o.jpg)
(https://flic.kr/p/V45Fwi)Prime rib (https://flic.kr/p/V45Fwi) by Hanshen (https://www.flickr.com/photos/jokrik/), on Flickr
Sous vide 62c, finished with lots of butter :D
Did you braise it after the sous vide ?
how did you get the outside color
braised in half stick of butter :D
joking, sear on cast iron, though the half stick is true
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Turtle Moonpie
Show Image
(https://uploads.tapatalk-cdn.com/20170702/4f64b05536e15301adcb3008adedd73a.jpg)
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That looks delicious!
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Found a pizza buffet
(https://uploads.tapatalk-cdn.com/20170706/50eb8f1cf3d190fb0d8da73bb3606e9e.jpg)(https://uploads.tapatalk-cdn.com/20170706/703615efaf8cc517c5f11b3918bd801c.jpg)
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Found a pizza buffet
Show Image
(https://uploads.tapatalk-cdn.com/20170706/50eb8f1cf3d190fb0d8da73bb3606e9e.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20170706/703615efaf8cc517c5f11b3918bd801c.jpg)
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how much is the pizza buffet ?
How can you get your money's worth unless you can eat like 4 pizzas by yourself..
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Found a pizza buffet
Show Image
(https://uploads.tapatalk-cdn.com/20170706/50eb8f1cf3d190fb0d8da73bb3606e9e.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20170706/703615efaf8cc517c5f11b3918bd801c.jpg)
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how much is the pizza buffet ?
How can you get your money's worth unless you can eat like 4 pizzas by yourself..
2 of us both drinking soda it was just under $20
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Found a pizza buffet
Show Image
(https://uploads.tapatalk-cdn.com/20170706/50eb8f1cf3d190fb0d8da73bb3606e9e.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20170706/703615efaf8cc517c5f11b3918bd801c.jpg)
Sent from my SM-G930V using Tapatalk
how much is the pizza buffet ?
How can you get your money's worth unless you can eat like 4 pizzas by yourself..
2 of us both drinking soda it was just under $20
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Don't drink the soda spam, it's a trap.. you can eat m0ar pizzas if you don't have the carbon in there
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Cutting out sweets/carbs and adding more Slow cooked Pork shoulder.
I can intermittent fast for 24 hours and it only takes around 6-8oz to activate satiety.
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Cutting out sweets/carbs and adding more Slow cooked Pork shoulder.
I can intermittent fast for 24 hours and it only takes around 6-8oz to activate satiety.
this seems extreme, dante..
ur planning to eat once every 24 hours ?
you gotta be careful, you can go hypoglycemic and pass out while driving..
Even if you don't pass out, your brain wouldn't be at its sharpest without sugar.
The brain does not like fat, because fat clogs the brain's microvasculature.
The brain likes sugar..
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I'm a humanitarian—I eat people.
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Some recent meals.(https://uploads.tapatalk-cdn.com/20170713/c50d785f69f39ccd4f464a22d8e6e41c.jpg)(https://uploads.tapatalk-cdn.com/20170713/1d21a0a891727834f0850b73610fa8af.jpg)
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Some recent meals.Show Image
(https://uploads.tapatalk-cdn.com/20170713/c50d785f69f39ccd4f464a22d8e6e41c.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20170713/1d21a0a891727834f0850b73610fa8af.jpg)
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Are those english cucumber slices? or are they pickles?
Either way, they seem tiny...><'
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Some recent meals.Show Image
(https://uploads.tapatalk-cdn.com/20170713/c50d785f69f39ccd4f464a22d8e6e41c.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20170713/1d21a0a891727834f0850b73610fa8af.jpg)
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Are those english cucumber slices? or are they pickles?
Either way, they seem tiny...><'
Editing to say the bag says hot house cucumbers and they are from Canada if that matters, they're so much tastier. I usualy eat at least one a day during the week.
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Taco salad for supper and now chicken salad on top of lettuce with a few tomatoes for lunch.(https://uploads.tapatalk-cdn.com/20170719/d2f625ae2c85ea55dec1f327151d6eb1.jpg)(https://uploads.tapatalk-cdn.com/20170719/356534453059ac07b6945fc8d48c2e31.jpg)
Sent from my SM-G930V using Tapatalk
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Taco salad for supper and now chicken salad on top of lettuce with a few tomatoes for lunch.Show Image
(https://uploads.tapatalk-cdn.com/20170719/d2f625ae2c85ea55dec1f327151d6eb1.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20170719/356534453059ac07b6945fc8d48c2e31.jpg)
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/Digital drooling..
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Taco salad for supper and now chicken salad on top of lettuce with a few tomatoes for lunch.Show Image
(https://uploads.tapatalk-cdn.com/20170719/d2f625ae2c85ea55dec1f327151d6eb1.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20170719/356534453059ac07b6945fc8d48c2e31.jpg)
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Dude, is that Sour Cream? gross
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Taco salad for supper and now chicken salad on top of lettuce with a few tomatoes for lunch.Show Image
(https://uploads.tapatalk-cdn.com/20170719/d2f625ae2c85ea55dec1f327151d6eb1.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20170719/356534453059ac07b6945fc8d48c2e31.jpg)
Sent from my SM-G930V using Tapatalk
Dude, is that Sour Cream? gross
say what ... ?
sour cream is like 8.5/10 on the delicious scale..
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I love mac and cheese, tacos and burritos, steaks, sushi and Italian food
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Just made eggs and bacon with some sautéed onions.
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Moar salad
(https://uploads.tapatalk-cdn.com/20170720/b69b006d205fcb2a1260c49f3e1aa789.jpg)
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Out.
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Doritos Dinamita Chile Limón. If I had a choice of stranded deserted island snack; yum²
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Just made eggs and bacon with some sautéed onions.
aka, heart disease + cancer deluxe combo..
Very delicious.. !!
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grilled wings(https://uploads.tapatalk-cdn.com/20170726/d381cfa353d4c4df9305fce892b46bda.jpg)(https://uploads.tapatalk-cdn.com/20170726/b8dc48995ed3d8a17a1048abc86869b6.jpg)
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Ice cream(https://uploads.tapatalk-cdn.com/20170727/5de0dec5157d86b4e063afeeb373c5cb.jpg)
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Ice creamShow Image
(https://uploads.tapatalk-cdn.com/20170727/5de0dec5157d86b4e063afeeb373c5cb.jpg)
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One day, I hope they invent a drug so I can eat this stuff.
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Taco Bake(https://uploads.tapatalk-cdn.com/20170728/97cd3dd631900d23eaa748603c383736.jpg)(https://uploads.tapatalk-cdn.com/20170728/432b189424b4b0803467b7f4f977e827.jpg)
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(https://uploads.tapatalk-cdn.com/20170801/75a8d4abf74632a68b155451ba6df0b1.jpg)
Fired up the charcoal.
(https://uploads.tapatalk-cdn.com/20170801/6ff878fff80599b64a6c4b3a5bebc02c.jpg)
Our take on the horseshoe sandwich.
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Show Image
(https://uploads.tapatalk-cdn.com/20170801/75a8d4abf74632a68b155451ba6df0b1.jpg)
Fired up the charcoal.
Show Image
(https://uploads.tapatalk-cdn.com/20170801/6ff878fff80599b64a6c4b3a5bebc02c.jpg)
Our take on the horseshoe sandwich.
Is that cheese sauce or mustard..
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Show Image
(https://uploads.tapatalk-cdn.com/20170801/75a8d4abf74632a68b155451ba6df0b1.jpg)
Fired up the charcoal.
Show Image
(https://uploads.tapatalk-cdn.com/20170801/6ff878fff80599b64a6c4b3a5bebc02c.jpg)
Our take on the horseshoe sandwich.
Is that cheese sauce or mustard..
Cheese sauce.
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Shrimp, andouille sausage, zucchini, yellow squash, bell pepper and asparagus with a cajun parmesan cream sauce made from scratch. Also had some Italian bread.(https://uploads.tapatalk-cdn.com/20170804/362d3012773266418c15349789c7c5fb.jpg)(https://uploads.tapatalk-cdn.com/20170804/4e488dc8e03a1d693441cab350b8bbea.jpg)
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Show Image
(https://uploads.tapatalk-cdn.com/20170801/75a8d4abf74632a68b155451ba6df0b1.jpg)
Fired up the charcoal.
Show Image
(https://uploads.tapatalk-cdn.com/20170801/6ff878fff80599b64a6c4b3a5bebc02c.jpg)
Our take on the horseshoe sandwich.
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OY! Give me back my lodge grill!
:p
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Show Image
(https://uploads.tapatalk-cdn.com/20170801/75a8d4abf74632a68b155451ba6df0b1.jpg)
Fired up the charcoal.
Show Image
(https://uploads.tapatalk-cdn.com/20170801/6ff878fff80599b64a6c4b3a5bebc02c.jpg)
Our take on the horseshoe sandwich.
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OY! Give me back my lodge grill!
:p
sigh..................................... just eating rice and cabbage for dinner 4th time this week..
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Grilled pork steak, corn on the cob and asparagus last night. (https://uploads.tapatalk-cdn.com/20170819/97179e63fb9c8abfdb287e89dad7dd34.jpg)
And hot dogs for lunch.
(https://uploads.tapatalk-cdn.com/20170819/312706bf433f9b0fc8972919fea15878.jpg)
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Grilled pork steak, corn on the cob and asparagus last night. Show Image
(https://uploads.tapatalk-cdn.com/20170819/97179e63fb9c8abfdb287e89dad7dd34.jpg)
And hot dogs for lunch.
Show Image
(https://uploads.tapatalk-cdn.com/20170819/312706bf433f9b0fc8972919fea15878.jpg)
how can you eat 10 weenies by yourself ?
/shock
/gasp
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Grilled pork steak, corn on the cob and asparagus last night. Show Image
(https://uploads.tapatalk-cdn.com/20170819/97179e63fb9c8abfdb287e89dad7dd34.jpg)
And hot dogs for lunch.
Show Image
(https://uploads.tapatalk-cdn.com/20170819/312706bf433f9b0fc8972919fea15878.jpg)
how can you eat 10 weenies by yourself ?
/shock
/gasp
This wasn't that long ago, tp.
https://geekhack.org/index.php?topic=87988.msg2375563#msg2375563
All 10 dogs with buns and toppings would still be about a third of the calories of your old Popeye's order :p
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Grilled pork steak, corn on the cob and asparagus last night. Show Image
(https://uploads.tapatalk-cdn.com/20170819/97179e63fb9c8abfdb287e89dad7dd34.jpg)
And hot dogs for lunch.
Show Image
(https://uploads.tapatalk-cdn.com/20170819/312706bf433f9b0fc8972919fea15878.jpg)
how can you eat 10 weenies by yourself ?
/shock
/gasp
This wasn't that long ago, tp.
https://geekhack.org/index.php?topic=87988.msg2375563#msg2375563
All 10 dogs with buns and toppings would still be about a third of the calories of your old Popeye's order :p
I wasn't talking about the calories, More so how salty 10 weenies would be..
hahaha..
Sigh......... Now I'm all sad panda, because I haven't had popeyes in 3 months.. sigh.......................
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I'm stuffed. (https://uploads.tapatalk-cdn.com/20170825/499280d124f4eacf6ea2f176618060ed.jpg)
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It wasn't too bad.(https://uploads.tapatalk-cdn.com/20170828/263bfb98acb990b1e297b081ff8c6e1b.jpg)
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Sharing for TP4(https://uploads.tapatalk-cdn.com/20170829/f83bb119f489dc25a47343cc696a9123.jpg)(https://uploads.tapatalk-cdn.com/20170829/2163baf4251d0a985449a104c81235b2.jpg)
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Sharing for TP4Show Image
(https://uploads.tapatalk-cdn.com/20170829/f83bb119f489dc25a47343cc696a9123.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20170829/2163baf4251d0a985449a104c81235b2.jpg)
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Hnnnngggh... my delicious arteries..
is that pork chop or pounded chicken.
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Sharing for TP4Show Image
(https://uploads.tapatalk-cdn.com/20170829/f83bb119f489dc25a47343cc696a9123.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20170829/2163baf4251d0a985449a104c81235b2.jpg)
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Hnnnngggh... my delicious arteries..
is that pork chop or pounded chicken.
Pork chops
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Hnnnngggh... my delicious arteries..
is that pork chop or pounded chicken.
Pork chops
So if you eat 2, your female eats 2, then ur offsprings eat the last 2, what's for lunch tomorrow ?
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Hnnnngggh... my delicious arteries..
is that pork chop or pounded chicken.
Pork chops
So if you eat 2, your female eats 2, then ur offsprings eat the last 2, what's for lunch tomorrow ?
I have some off the cabbage, onions, peppers, carrots, chicken and rice left from last night.
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Brunch today:
(https://i.imgur.com/QKF3oJv.jpg)
Nashville Hot Chicken with a bacon cheddar waffle
Lunch yesterday:
(https://i.imgur.com/3o6kPZ4.jpg)
"Mac Attack Fries." Topped with pulled pork, bbq sauce and mac n cheese.
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Brunch today:
Show Image
(https://i.imgur.com/QKF3oJv.jpg)
Nashville Hot Chicken with a bacon cheddar waffle
Lunch yesterday:
Show Image
(https://i.imgur.com/3o6kPZ4.jpg)
"Mac Attack Fries." Topped with pulled pork, bbq sauce and mac n cheese.
[attachimg=1]
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My wife wanted steak for her birthday.
[attachimg=1]
[attachimg=2]
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My wife wanted steak for her birthday.
Show Image
(https://uploads.tapatalk-cdn.com/20170903/f924e8c2aee99bace000dd1b9469e88d.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20170903/6b3c8a944c0e2bb79586f8d69b00df02.jpg)
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Do what the wifu says, and nobody gets hurt.
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Mushrooms on toast!! Anyone with me? :p :thumb:
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Mushrooms on toast!! Anyone with me? :p :thumb:
take a picture.
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(https://www.mumsnet.com/uploads/recipes/201311/medium-7984-4386-mushroomsontoast.jpg)
oops, here's a pic! Mushroom on toast!woohoo! :thumb:
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Show Image
(https://www.mumsnet.com/uploads/recipes/201311/medium-7984-4386-mushroomsontoast.jpg)
oops, here's a pic! Mushroom on toast!woohoo! :thumb:
Looks healthy... Life force +++
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Show Image
(https://www.mumsnet.com/uploads/recipes/201311/medium-7984-4386-mushroomsontoast.jpg)
oops, here's a pic! Mushroom on toast!woohoo! :thumb:
Looks healthy... Life force +++
Indeed! Healthy and delicious! #teammushrooms
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Honey cream soda.
Highly recommended.
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Sous vide pork loin, finished in a cast iron pan, baked beans, mashed potatoes, and a salad.(https://uploads.tapatalk-cdn.com/20170917/f57e4fab12fed04e94d67b1ee2151798.jpg)
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Who says bologna is boring? (https://uploads.tapatalk-cdn.com/20170920/7d3dafe891f4fa9324a11c8d5523da5e.jpg)
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Who says bologna is boring?
https://www.youtube.com/watch?v=vVOID53WCaU (https://www.youtube.com/watch?v=vVOID53WCaU)
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Who says bologna is boring?
https://www.youtube.com/watch?v=vVOID53WCaU (https://www.youtube.com/watch?v=vVOID53WCaU)
That is awesome, I didn't know you did YouTube videos fohat.
But seriously we had fried bologna last week, except I added a runny egg to the sandwich.
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I didn't know you did YouTube videos fohat.
@ 1:03
"I have honed this recipe down to a science."
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Broiled tilapia, green bean casserole, and seasoned cabbage.(https://uploads.tapatalk-cdn.com/20170921/57312b761e7be1a98d8bf849c5b10140.jpg)
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Broiled tilapia, green bean casserole, and seasoned cabbage.Show Image
(https://uploads.tapatalk-cdn.com/20170921/57312b761e7be1a98d8bf849c5b10140.jpg)
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was this sous vided ? looks so tender..
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Broiled tilapia, green bean casserole, and seasoned cabbage.Show Image
(https://uploads.tapatalk-cdn.com/20170921/57312b761e7be1a98d8bf849c5b10140.jpg)
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was this sous vided ? looks so tender..
Oh no, just olive oil, salt, pepper, old bay seasoning and a squirt of lemon juice tossed together with the fish in a Ziploc bag then cooked in a glass dish under the broiler with a sprinkle of parmesan near the end.
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Tried KFCs Georgia Gold today, and holy crap it was really freakin' good. Haven't had original recipe in a long time but I think GG may be better.
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Tried KFCs Georgia Gold today, and holy crap it was really freakin' good. Haven't had original recipe in a long time but I think GG may be better.
Popeyes = Best Fried Chicken on the Planet..
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So good.(https://uploads.tapatalk-cdn.com/20170927/b1c21ba214965a6b5643bdde5602ad33.jpg)
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Ok so hear me out here - frog's legs better than chicken wings? I seriously am feeling like this is the case...
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Ok so hear me out here - frog's legs better than chicken wings? I seriously am feeling like this is the case...
it's more tender.. the problem is, you can't take a big bite of frog legs, whereas you can with a wing.
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Ok so hear me out here - frog's legs better than chicken wings? I seriously am feeling like this is the case...
As much as I do enjoy good frog legs, chicken wings are hard to beat, although properly prepared alligator and/or turtle is very good as well.
Now I need to find one of those booths that fry everything....
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Ok so hear me out here - frog's legs better than chicken wings? I seriously am feeling like this is the case...
As much as I do enjoy good frog legs, chicken wings are hard to beat, although properly prepared alligator and/or turtle is very good as well.
Now I need to find one of those booths that fry everything....
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everything fried is good.. especially with a sour-base dipping sauce.
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Had a bagel for breakfast.(https://uploads.tapatalk-cdn.com/20170930/90008f24f7729dbdfef77be80d076f18.jpg)
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Had a bagel for breakfast.Show Image
(https://uploads.tapatalk-cdn.com/20170930/90008f24f7729dbdfef77be80d076f18.jpg)
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//Vegan Hyperventilation..
//OMG Delicious
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Had a bagel for breakfast.Show Image
(https://uploads.tapatalk-cdn.com/20170930/90008f24f7729dbdfef77be80d076f18.jpg)
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//Vegan Hyperventilation..
//OMG Delicious
I had some grey poupon on the side.
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Had a bagel for breakfast.Show Image
(https://uploads.tapatalk-cdn.com/20170930/90008f24f7729dbdfef77be80d076f18.jpg)
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//Vegan Hyperventilation..
//OMG Delicious
I had some grey poupon on the side.
Spamray /kicks Tp4 while he's down..
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Just returned from a trip to Salt Lake City. So much good food! ^-^
(https://farm5.staticflickr.com/4514/37433218431_47a3374d7a_h.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R2FM) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm5.staticflickr.com/4384/23581448808_fb9bb10850_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/BVP6aA) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm5.staticflickr.com/4418/37433221581_aa55f610ef_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R3C6) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm5.staticflickr.com/4450/37385943486_195c5c19bf_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/YXEJuw) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm5.staticflickr.com/4468/37433222591_b5278cf4ec_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R3Vv) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm5.staticflickr.com/4489/37402321652_6cb18f87a7_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/YZ7F9G) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
(https://farm5.staticflickr.com/4374/37433222601_b2fc4b08ad_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R3VF) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
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Just returned from a trip to Salt Lake City. So much good food! ^-^
Show Image
(https://farm5.staticflickr.com/4514/37433218431_47a3374d7a_h.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R2FM) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4384/23581448808_fb9bb10850_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/BVP6aA) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4418/37433221581_aa55f610ef_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R3C6) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4450/37385943486_195c5c19bf_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/YXEJuw) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4468/37433222591_b5278cf4ec_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R3Vv) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4489/37402321652_6cb18f87a7_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/YZ7F9G) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4374/37433222601_b2fc4b08ad_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R3VF) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
How many meals is this total..
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been eating a lot of garbage this week, even for me. Delivery food almost every day since my injury, I feel like a trash person.
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Just returned from a trip to Salt Lake City. So much good food! ^-^
Show Image
(https://farm5.staticflickr.com/4514/37433218431_47a3374d7a_h.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R2FM) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4384/23581448808_fb9bb10850_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/BVP6aA) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4418/37433221581_aa55f610ef_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R3C6) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4450/37385943486_195c5c19bf_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/YXEJuw) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4468/37433222591_b5278cf4ec_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R3Vv) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4489/37402321652_6cb18f87a7_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/YZ7F9G) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
Show Image
(https://farm5.staticflickr.com/4374/37433222601_b2fc4b08ad_k.jpg)
Salt Lake City 2017 (https://flic.kr/p/Z2R3VF) by HoffmanMyster (https://www.flickr.com/photos/99522542@N03/), on Flickr
How many meals is this total..
Haha. Four meals in total. :p
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Haha. Four meals in total. :p
A rough calculation puts it at ~1.5 weeks worth of fats in my current artery-conscious plan..
But everything in the back of my mind says, Tp4 you're crazy.. look at all the fun these people are having.. You're missing out on life tp.. You know vegans are stupid, YOLO..
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Haha. Four meals in total. :p
A rough calculation puts it at ~1.5 weeks worth of fats in my current artery-conscious plan..
But everything in the back of my mind says, Tp4 you're crazy.. look at all the fun these people are having.. You're missing out on life tp.. You know vegans are stupid, YOLO..
Well, it's worth noting that we did spend most of the days we were there hiking in the mountains. So we did an alright job of offsetting the calories/fats we consumed. ;)
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Well, it's worth noting that we did spend most of the days we were there hiking in the mountains. So we did an alright job of offsetting the calories/fats we consumed. ;)
Hoff, I am greatful of the fact that brave eaters like yourself are out there letting Tp4 live vicariously through ya'll.
And I do believe that most users here are too young to fear for their life in this regard.. But I must at least input the minor correction that the idea you can off-set artery damage by the calories vs output function has been examined, and we now know that isn't how it works.
On the extreme end, triathlon athletes who are -seemingly- as fit as can be, had completely fat clogged arteries.
This information is probably too early into your lifecycle for call to action.. But do note that when it happens, tightness in chest, gout, diabetes, or something more obvious shows up.. Look into fats and endothelial damage..
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Sous vide steak seared over the chimney starter.(https://uploads.tapatalk-cdn.com/20171002/bb70e09c66410949a914d4f40b01ea13.jpg)(https://uploads.tapatalk-cdn.com/20171002/bacb5ec9d029fe1e05f4dcd2eb6da820.jpg)
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Sous vide steak seared over the chimney starter.Show Image
(https://uploads.tapatalk-cdn.com/20171002/bb70e09c66410949a914d4f40b01ea13.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20171002/bacb5ec9d029fe1e05f4dcd2eb6da820.jpg)
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Mmmmmm, looks delicious... ^-^
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Sous vide steak seared over the chimney starter.Show Image
(https://uploads.tapatalk-cdn.com/20171002/bb70e09c66410949a914d4f40b01ea13.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20171002/bacb5ec9d029fe1e05f4dcd2eb6da820.jpg)
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Mmmmmm, looks delicious... ^-^
It was, I used some hickory chunks with the lump charcoal in the chimney and the steak has a very light smoky flavor, the last piece had been sitting in some juices and I cut it up for lunch tomorrow and I had to make myself not eat the whole thing.
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Leftovers for lunch.(https://uploads.tapatalk-cdn.com/20171003/4424c33108cd01f31c77ddaf42d2cde7.jpg)
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Leftovers for lunch.Show Image
(https://uploads.tapatalk-cdn.com/20171003/4424c33108cd01f31c77ddaf42d2cde7.jpg)
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how many ounces of steak is that.
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Leftovers for lunch.Show Image
(https://uploads.tapatalk-cdn.com/20171003/4424c33108cd01f31c77ddaf42d2cde7.jpg)
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how many ounces of steak is that.
:shrugs:
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Leftovers for lunch.Show Image
(https://uploads.tapatalk-cdn.com/20171003/4424c33108cd01f31c77ddaf42d2cde7.jpg)
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how many ounces of steak is that.
:shrugs:
a rough guess at volume, how many galaxy s7 .
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Leftovers for lunch.Show Image
(https://uploads.tapatalk-cdn.com/20171003/4424c33108cd01f31c77ddaf42d2cde7.jpg)
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how many ounces of steak is that.
:shrugs:
a rough guess at volume, how many galaxy s7 .
At least 4 by volume?? Two thick and two wide is what I'm thinking, maybe a little bigger.
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I always fall in love with the "local favorites" wherever I go. A few examples:
bandeja paisa
(http://tradingvoyageur.com/wp-content/uploads/2012/09/stairs-1-of-1-11.jpg)
full english
(http://i.telegraph.co.uk/multimedia/archive/01438/fullenglish_1438972c.jpg)
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a rough guess at volume, how many galaxy s7 .
At least 4 by volume?? Two thick and two wide is what I'm thinking, maybe a little bigger.
Dang.. 'Murica ftw !
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Cream corn, cucumber, grilled cabbage, and pork ribs.(https://uploads.tapatalk-cdn.com/20171006/5a94a862b669d9e204523ad8ba3a6f16.jpg)
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After grilling pork chops the grill was still hot and I didn't want to waste the opportunity so I grilled some pork burgers also.(https://uploads.tapatalk-cdn.com/20171019/4b196d778af431acd17fa27745fc6e0e.jpg)(https://uploads.tapatalk-cdn.com/20171019/469c55312c607a002b1ff1d247aec50f.jpg)
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One pot meal in the instant pot, chicken breast, baby carrots, green beans, onions, potatoes, radishes, and corn on the cob.(https://uploads.tapatalk-cdn.com/20171022/63a28502c1521069a842552be3b95aa1.jpg)
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One pot meal in the instant pot, chicken breast, baby carrots, green beans, onions, potatoes, radishes, and corn on the cob.Show Image
(https://uploads.tapatalk-cdn.com/20171022/63a28502c1521069a842552be3b95aa1.jpg)
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Damn! Making me hungry.
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One pot meal in the instant pot, chicken breast, baby carrots, green beans, onions, potatoes, radishes, and corn on the cob.Show Image
(https://uploads.tapatalk-cdn.com/20171022/63a28502c1521069a842552be3b95aa1.jpg)
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Damn! Making me hungry.
Yea.. I should've stayed away from this thread
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DO YOU EVEN PUMPKIN BRO? BRAAHHH? BRUUUUU
[attach=1]
I made every kind of pumpkin I could find, in the following recipes:
- Pumpkin-spinach lasagne
- Pumpkin Thai Curry
- Pumpkin Soup
- Pumpkin Chips
- Pumpkin Mash
YESS
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DO YOU EVEN PUMPKIN BRO? BRAAHHH? BRUUUUU
(Attachment Link)
I made every kind of pumpkin I could find, in the following recipes:
- Pumpkin-spinach lasagne
- Pumpkin Thai Curry
- Pumpkin Soup
- Pumpkin Chips
- Pumpkin Mash
YESS
So Veggie
Much Protein
Yes Antioxidant
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DO YOU EVEN PUMPKIN BRO? BRAAHHH? BRUUUUU
(Attachment Link)
I made every kind of pumpkin I could find, in the following recipes:
- Pumpkin-spinach lasagne
- Pumpkin Thai Curry
- Pumpkin Soup
- Pumpkin Chips
- Pumpkin Mash
YESS
So Veggie
Much Protein
Yes Antioxidant
So healthy. Omnomnom.
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[attachimg=1]
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Chicken thighs, green beans and rice.(https://uploads.tapatalk-cdn.com/20171101/b5b352d1eb4f23e592c52e13f8ca7c5d.jpg)
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Chicken thighs, green beans and rice.Show Image
(https://uploads.tapatalk-cdn.com/20171101/b5b352d1eb4f23e592c52e13f8ca7c5d.jpg)
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Hnnnngh... Chicken.. My weakness..
Love chicken.. sigh..................
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I've been consuming Schmilk (http://superbodyfuel.com/shop/schmilk/) since Sunday and dropped 12 lbs of water weight.
Looking forward to seeing my progress after this week. I was in the bathroom Monday/Tuesday for about 2 hours peeing.
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I've been consuming Schmilk (http://superbodyfuel.com/shop/schmilk/) since Sunday and dropped 12 lbs of water weight.
Looking forward to seeing my progress after this week. I was in the bathroom Monday/Tuesday for about 2 hours peeing.
This stuff looks fine..
Buhhh.. make sure ur using fat free milk or even better Veggie milks, almond, soy, other nuts.
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I've been consuming Schmilk (http://superbodyfuel.com/shop/schmilk/) since Sunday and dropped 12 lbs of water weight.
Looking forward to seeing my progress after this week. I was in the bathroom Monday/Tuesday for about 2 hours peeing.
This stuff looks fine..
Buhhh.. make sure ur using fat free milk or even better Veggie milks, almond, soy, other nuts.
Right now I'm using Fairlife Whole milk. It is lactose free and half the sugar of milk, but with more protein and calcium.
I'm not a big fan of vegan milks [er vegan juices] but I would like to try to find the best version in non-refrigerated carton form as emergency food.
So far at 1,400 calories a day I'm experiencing no hunger issues. If I make it through the bags I do have I may experiment with 2% on the next order to see if there is any change. Since this powder contains many fat soluble vitamins I don't want a fat free milk.
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I've been consuming Schmilk (http://superbodyfuel.com/shop/schmilk/) since Sunday and dropped 12 lbs of water weight.
Looking forward to seeing my progress after this week. I was in the bathroom Monday/Tuesday for about 2 hours peeing.
This stuff looks fine..
Buhhh.. make sure ur using fat free milk or even better Veggie milks, almond, soy, other nuts.
Right now I'm using Fairlife Whole milk. It is lactose free and half the sugar of milk, but with more protein and calcium.
I'm not a big fan of vegan milks [er vegan juices] but I would like to try to find the best version in non-refrigerated carton form as emergency food.
So far at 1,400 calories a day I'm experiencing no hunger issues. If I make it through the bags I do have I may experiment with 2% on the next order to see if there is any change. Since this powder contains many fat soluble vitamins I don't want a fat free milk.
Well, ok, so , fat soluable vitamins are in milligrams/ micrograms, How much fat do you suppose is needed for that miniscule quantity to dissolve into. hahahaha
but, overall, soy milk , almond, cashew, peanut, hazelnut, walnut, soy milk and all nut milks have a good amount of fats..
In terms of 0% risk of heart disease, which is As nature intended, the goal is 22g of fats per day Maximum..
Just keep that number in mind when making choices..
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In terms of 0% risk of heart disease, which is As nature intended, the goal is 22g of fats per day Maximum..
If I switch to 2% that puts it at 18g per day just for the milk. With the oat flour that adds an additional 14g of fat.
That will end up at 1,350 calories per day.
Biggest worry is satiety, if I start stripping out all the fat it's not going to work if I'm starving.
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I've been consuming Schmilk (http://superbodyfuel.com/shop/schmilk/) since Sunday and dropped 12 lbs of water weight.
Looking forward to seeing my progress after this week. I was in the bathroom Monday/Tuesday for about 2 hours peeing.
This stuff looks fine..
Buhhh.. make sure ur using fat free milk or even better Veggie milks, almond, soy, other nuts.
Right now I'm using Fairlife Whole milk. It is lactose free and half the sugar of milk, but with more protein and calcium.
I'm not a big fan of vegan milks [er vegan juices] but I would like to try to find the best version in non-refrigerated carton form as emergency food.
So far at 1,400 calories a day I'm experiencing no hunger issues. If I make it through the bags I do have I may experiment with 2% on the next order to see if there is any change. Since this powder contains many fat soluble vitamins I don't want a fat free milk.
When I was losing weight last year, sugar, caffeine, and 0 calorie "food" (like diet pop) caused me to be hungrier. Higher protein and fat (like milk) foods are more satiating. The next time I need to diet, I'm going to try my latest invention, "The Chocolate Milk Diet™". Walmart Great Value 1% chocolate milk contains only 160 Calories/cup, which is the lowest of any chocolate milk I've seen. It's still very satiating with 8g of protein/cup. My theory is that chocolate milk is good for gaining or losing weight (depending on an individual's goals) with slight adjustments in volume consumption due to satiating effect and protein levels.
I tried the Fairlife 2% Chocolate (which is actually lower in Calories at 140/cup), but it tasted too much like chocolate Muscle Milk to me: still good, but not creamy like regular milk.
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In terms of 0% risk of heart disease, which is As nature intended, the goal is 22g of fats per day Maximum..
If I switch to 2% that puts it at 18g per day just for the milk. With the oat flour that adds an additional 14g of fat.
That will end up at 1,350 calories per day.
Biggest worry is satiety, if I start stripping out all the fat it's not going to work if I'm starving.
Then add more powder.. hahahaha..
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Higher protein and fat (like milk) foods are more satiating. The next time I need to diet, I'm going to try my latest invention, "The Chocolate Milk Diet™". Walmart Great Value 1% chocolate milk contains only 160 Calories/cup, which is the lowest of any chocolate milk I've seen. It's still very satiating with 8g of protein/cup. My theory is that chocolate milk is good for gaining or losing weight (depending on an individual's goals) with slight adjustments in volume consumption due to satiating effect and protein levels.
I tried the Fairlife 2% Chocolate (which is actually lower in Calories at 140/cup), but it tasted too much like chocolate Muscle Milk to me: still good, but not creamy like regular milk.
There is a Chocolate flavored Schmilk variant but I didn't care for it. I've been using the unsweetened plain version and just adding Cinnamon. The lactose free version of milk tastes a little sweeter which is why I opted for it instead of the versions sweetened with Monk fruit.
Maybe I will try the Chocolate versions, never even considered it since I was trying to keep the sugar as low as possible.
Even the reviewers think Fairlife Chocolate is way too sweet - they probably could have cut it down to 6g like all their other products and it would still be sweet enough.
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Higher protein and fat (like milk) foods are more satiating. The next time I need to diet, I'm going to try my latest invention, "The Chocolate Milk Diet™". Walmart Great Value 1% chocolate milk contains only 160 Calories/cup, which is the lowest of any chocolate milk I've seen. It's still very satiating with 8g of protein/cup. My theory is that chocolate milk is good for gaining or losing weight (depending on an individual's goals) with slight adjustments in volume consumption due to satiating effect and protein levels.
I tried the Fairlife 2% Chocolate (which is actually lower in Calories at 140/cup), but it tasted too much like chocolate Muscle Milk to me: still good, but not creamy like regular milk.
There is a Chocolate flavored Schmilk variant but I didn't care for it. I've been using the unsweetened plain version and just adding Cinnamon. The lactose free version of milk tastes a little sweeter which is why I opted for it instead of the versions sweetened with Monk fruit.
Maybe I will try the Chocolate versions, never even considered it since I was trying to keep the sugar as low as possible.
Even the reviewers think Fairlife Chocolate is way too sweet - they probably could have cut it down to 6g like all their other products and it would still be sweet enough.
Playing with the input output equation is enough to help ya'll lose weight.
However, you guys MUST reconsider the _ Carbs _ Mythos of pop-media.
Remember, the biggest name behind HighProtein, High Fat, Low carbs, Dr.Atkins, HID the fact that he had heart disease following his own diet from the public..
The cause of diabetes and Heart disease is FATS.
Diabetics can't tolerate sugar, because the fats have migrated into their muscle and organs which impeed insulin to bring down blood sugar after meals.
It is TRUE that diabetics can't have sugar, because of run-away blood sugar levels.
But the CAUSE of that disease is NOT sugar..
Our body is designed to Run off 80-90% sugar.
By putting a diabetic on Low carbs diet, YES that will mitigate diabetic syndromes, but over time, his veins will continue to clog, and eventually he'll either die from kidney failure, or a heart attack.
HOWEVER, when they treated patients with Veggies and TABLE SUGAR removing animal products and FATS, These patients gradually got better, and was able to regain their ability to maintain blood sugar..
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Higher protein and fat (like milk) foods are more satiating. The next time I need to diet, I'm going to try my latest invention, "The Chocolate Milk Diet™". Walmart Great Value 1% chocolate milk contains only 160 Calories/cup, which is the lowest of any chocolate milk I've seen. It's still very satiating with 8g of protein/cup. My theory is that chocolate milk is good for gaining or losing weight (depending on an individual's goals) with slight adjustments in volume consumption due to satiating effect and protein levels.
I tried the Fairlife 2% Chocolate (which is actually lower in Calories at 140/cup), but it tasted too much like chocolate Muscle Milk to me: still good, but not creamy like regular milk.
There is a Chocolate flavored Schmilk variant but I didn't care for it. I've been using the unsweetened plain version and just adding Cinnamon. The lactose free version of milk tastes a little sweeter which is why I opted for it instead of the versions sweetened with Monk fruit.
Maybe I will try the Chocolate versions, never even considered it since I was trying to keep the sugar as low as possible.
Even the reviewers think Fairlife Chocolate is way too sweet - they probably could have cut it down to 6g like all their other products and it would still be sweet enough.
Playing with the input output equation is enough to help ya'll lose weight.
However, you guys MUST reconsider the _ Carbs _ Mythos of pop-media.
Remember, the biggest name behind HighProtein, High Fat, Low carbs, Dr.Atkins, HID the fact that he had heart disease following his own diet from the public..
The cause of diabetes and Heart disease is FATS.
Diabetics can't tolerate sugar, because the fats have migrated into their muscle and organs which impeed insulin to bring down blood sugar after meals.
It is TRUE that diabetics can't have sugar, because of run-away blood sugar levels.
But the CAUSE of that disease is NOT sugar..
Our body is designed to Run off 80-90% sugar.
By putting a diabetic on Low carbs diet, YES that will mitigate diabetic syndromes, but over time, his veins will continue to clog, and eventually he'll either die from kidney failure, or a heart attack.
HOWEVER, when they treated patients with Veggies and TABLE SUGAR removing animal products and FATS, These patients gradually got better, and was able to regain their ability to maintain blood sugar..
I agree that "low carb" (as in < 30g/day) is dumb and is not something I advocate. But a diet high in simple sugars will generally increase appetite. The easiest way to lose weight is simply to reduce overall calorie intake without consideration of macronutrients. IMO, the only reason to adjust macros is if someone is having trouble complying with the diet. Anything besides simple calorie restriction is just a mental trick to limit calories.
Obesity is a more imminent threat to one's health than the supposed long term effects of eating higher fat. A diet that is low enough in overall calories to cause weight loss is low enough in fat that it probably doesn't matter anyway. The diet after weight loss is another story and depends on goals and activity levels or other health considerations. ANYWAY, I'M NOT TALKING ABOUT WHAT I EAT, SO I'LL STOP HERE.
My diet has been pretty crap lately. I've been putting off grocery shopping, and I've been too lazy to cook anyway, so I've been eating out basically everyday. I'm thinking of doing a week long juice diet soon to reset my pallet and stomach. So technically, I'll be vegan for a week. TP4 will be proud of me.
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Obesity is a more imminent threat to one's health than the supposed long term effects of eating higher fat. A diet that is low enough in overall calories to cause weight loss is low enough in fat that it probably doesn't matter anyway. The diet after weight loss is another story and depends on goals and activity levels or other health considerations. ANYWAY, I'M NOT TALKING ABOUT WHAT I EAT, SO I'LL STOP HERE.
Hai. Kavik
There is alot of confusion surrounding eatings Fats, and Being-Fat..
Eating on the Input side of the equation will make a person LARGE in general..
This could be achieved with either Sugar or Fats.
However, even in people who can KEEP weight, their cholesterol will be significantly higher than a person eating less fat.
For example, triathlon athlete keeled over from a heart attack. On the outside, he's as fit as can be, However, when they autopsied the guy, His arteries were 90% clogged.
The contribution of fats consumption to atherosclerosis is independent of Exterior Large Appearance.
The way it works, is eating fat, elevates blood lipid levels. The lipids make it into the Endothelial layer. This layer is the root of artery disease pathology. The layer normally functions to dialate and contract the arteries, and produce lubricant gas nitric-oxide for blood flow.
However, with the lipid migrates into this layer, it becomes oxidized , damaged and scars over. The scaring is what produces the large blockages of diseased arteries..
With respect to Diabetes:
Elevated blood lipids deposit into muscle cells and the liver.
The muscle being one of the primary consumers of Sugars, NORMALLY, upon secretion of insulin (from your pancreas) will open its sugar channel, let the sugar in from the blood, and store it as glycogen, OR burn it for fuel.
The lipid deposit in muscle cells (intramyocellular lipid), hinders this process, making the muscles (of the entire body) insulin resistant.
And so the sugar Stays in the blood, and get to dangerous levels.
In the Liver, it works the same way, Normally The liver upon receiving insulin secreted by the pancreas will STOP releasing sugar. It is the organ that releases stored sugar from fats for daily operation when you haven't eaten.
But now that the fats (intramyocellular lipid) gums up the liver cells, they too do not respond to insulin, so the liver KEEPS injecting sugars..
This dual process of muscle insulin resistance and Liver insulin resistance is what creates the Runaway blood sugar levels responsible for Diabetes..
Again, this can also happen, independent of a Person actually Appearing Physically LARGE..
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Obesity is a more imminent threat to one's health than the supposed long term effects of eating higher fat. A diet that is low enough in overall calories to cause weight loss is low enough in fat that it probably doesn't matter anyway. The diet after weight loss is another story and depends on goals and activity levels or other health considerations. ANYWAY, I'M NOT TALKING ABOUT WHAT I EAT, SO I'LL STOP HERE.
Hai. Kavik
There is alot of confusion surrounding eatings Fats, and Being-Fat..
Eating on the Input side of the equation will make a person LARGE in general..
This could be achieved with either Sugar or Fats.
However, even in people who can KEEP weight, their cholesterol will be significantly higher than a person eating less fat.
For example, triathlon athlete keeled over from a heart attack. On the outside, he's as fit as can be, However, when they autopsied the guy, His arteries were 90% clogged.
The contribution of fats consumption to atherosclerosis is independent of Exterior Large Appearance.
The way it works, is eating fat, elevates blood lipid levels. The lipids make it into the Endothelial layer. This layer is the root of artery disease pathology. The layer normally functions to dialate and contract the arteries, and produce lubricant gas nitric-oxide for blood flow.
However, with the lipid migrates into this layer, it becomes oxidized , damaged and scars over. The scaring is what produces the large blockages of diseased arteries..
With respect to Diabetes:
Elevated blood lipids deposit into muscle cells and the liver.
The muscle being one of the primary consumers of Sugars, NORMALLY, upon secretion of insulin (from your pancreas) will open its sugar channel, let the sugar in from the blood, and store it as glycogen, OR burn it for fuel.
The lipid deposit in muscle cells (intramyocellular lipid), hinders this process, making the muscles (of the entire body) insulin resistant.
And so the sugar Stays in the blood, and get to dangerous levels.
In the Liver, it works the same way, Normally The liver upon receiving insulin secreted by the pancreas will STOP releasing sugar. It is the organ that releases stored sugar from fats for daily operation when you haven't eaten.
But now that the fats (intramyocellular lipid) gums up the liver cells, they too do not respond to insulin, so the liver KEEPS injecting sugars..
This dual process of muscle insulin resistance and Liver insulin resistance is what creates the Runaway blood sugar levels responsible for Diabetes..
Again, this can also happen, independent of a Person actually Appearing Physically LARGE..
What you are describing is long-term effect. Yes, thin people can be unhealthy, but surely you agree that obesity is not healthy. My point is that obesity is typically a more imminent danger. Extra fat reduces insulin sensitivity as well and puts extra strain on the heart and joints, etc. If someone can lose weight by eating 90% carbs from plants, by all means, do it. But most people are fat because they can't comply with a diet. The first step is easier if it's less daunting by simply reducing calories. However, if someone is already diabetic, it might not be a good idea to have a diet that high in carbs. I guess he would have to manage it with dosing of insulin injection.
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What you are describing is long-term effect. Yes, thin people can be unhealthy, but surely you agree that obesity is not healthy. My point is that obesity is typically a more imminent danger. Extra fat reduces insulin sensitivity as well and puts extra strain on the heart and joints, etc. If someone can lose weight by eating 90% carbs from plants, by all means, do it. But most people are fat because they can't comply with a diet. The first step is easier if it's less daunting by simply reducing calories. However, if someone is already diabetic, it might not be a good idea to have a diet that high in carbs. I guess he would have to manage it with dosing of insulin injection.
You seem reasonable.. That is good.
i do not disagree with you that there are --Pragmatic-- hurdles involving belief and lifestyle.
I only wanted to emphasize that it is Very Much the Consumption of Fats being the root of all subsequent pathology.
Even a exterior-skinny-person eating high levels of fat can become type 2 diabetic and also have clogged arteries.
Obesity's imminent danger is EATING fats (which almost all obese people do), leading them to BE PHAT..
It's not impossible, but there is unlikely a Case of Obesity resultant of a person eating close to 100% carbs.
The average american eats 80 Grams of fats per day..
The only number which guarantees 0% risk of congestive heart disease/ diabetes/ metabolic syndromes, is 22g per day.
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tp4: will find out today if skim milk can be used with schmilk. Trying to find out if oat flour has enough fat for the soluable vitamins.
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tp4: will find out today if skim milk can be used with schmilk. Trying to find out if oat flour has enough fat for the soluable vitamins.
Think about it this way dante..
If the tested 0% chance of Heart disease macro-nutrient composition is 22 grams of fats PER DAY.
at 7.33 grams per meal, that is enough fats to dissolve whatever fat soluble vitamin you need dissolved..
Grams is misleading sometimes, because if you look at 22 grams of cooking oil.. That's 25.229 ml, which is MORE than half a shot glass full.
That's actually ALOT..
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pork chop, corn and baked beans(https://uploads.tapatalk-cdn.com/20171102/1aa2c73471e2a606a690ca3ff15574eb.jpg)
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how did you get them all the same size like that ..
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how did you get them all the same size like that ..
sharp knife and they were vacuum sealed
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Warming up
(https://uploads.tapatalk-cdn.com/20171103/03e185496f9bf6043358299b9c5e0923.jpg)
Almost done (shrunk too much though)
(https://uploads.tapatalk-cdn.com/20171103/18c9ff198a1a25b5c4c1525dde9259a5.jpg)
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sweet sausage, or hot sausage.. !! ??
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sweet sausage, or hot sausage.. !! ??
Bratwurst
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tp4: will find out today if skim milk can be used with schmilk. Trying to find out if oat flour has enough fat for the soluable vitamins.
Think about it this way dante..
If the tested 0% chance of Heart disease macro-nutrient composition is 22 grams of fats PER DAY.
at 7.33 grams per meal, that is enough fats to dissolve whatever fat soluble vitamin you need dissolved..
Grams is misleading sometimes, because if you look at 22 grams of cooking oil.. That's 25.229 ml, which is MORE than half a shot glass full.
That's actually ALOT..
I was told not a good idea to use skim milk - not enough fat for the vitamins.
The skim milk brand I tried doesn't really taste good, or at least as good as Fairlife. I also want to experiment with Oberweis and Organic Valley Grassmilk. I will also mess around with Organic Valley Soymilk.
I purchased a Ice Shaker and the included agitator doesn't handle the Oat Flour very well. Blender Bottle is not perfect but at least it does a better job. Will keep the Ice Shaker though as it will keep it forever cold. I may blend it up first and then pour it into it.
Also started attempting intermittent fasting today. 2 out of 4 portions for Lunch at Noon, 2 out of 4 at 6pm.
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Grilling in the dark. (https://uploads.tapatalk-cdn.com/20171110/e0292ffb9b4bdcb0d1bec62d09dc38a0.jpg)(https://uploads.tapatalk-cdn.com/20171110/4b454c26fd01db56a8f5d62142173292.jpg)
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Impromptu pizzas...
(https://uploads.tapatalk-cdn.com/20171113/d6b4df7995bab0ba1311e9d762d7b24d.jpg)(https://uploads.tapatalk-cdn.com/20171113/cb0313ab8675974ee1daa0e7cc9bbf3b.jpg)
And lunch earlier...
(https://uploads.tapatalk-cdn.com/20171112/cfa48193bef65e7a632c75cad5384b05.jpg)
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Impromptu pizzas...
Show Image
(https://uploads.tapatalk-cdn.com/20171112/dd8f5897df7566d3565d6919fa4ec3d8.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20171112/3c7d1ef89d950f693ca922e72daeb57d.jpg)
it looks like a cheese ****
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Pork chops (https://uploads.tapatalk-cdn.com/20171114/0ab6b944525fcd519fc92667a9255032.jpg)
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Pork chops Show Image
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It's like I can smell it through my monitor..
Tp, you're weak, and no one will ever love you.. but at least you won't get heart disease.
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. but at least you won't get heart disease.
How do you know you dont already have it? :o
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This is what i get for geekhackin' on my phone from my couch
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. but at least you won't get heart disease.
How do you know you dont already have it? :o
Tp 100% haz SIGNIFICANT arteriosclerosis from all the costco chicken/ ramen/ popeyes chicken eaten over the years..
Not to mention all the Pizza-Hut , Taco Bell , and BurgerKing...
That is why it's Critical that Tp turns around now..
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. but at least you won't get heart disease.
How do you know you dont already have it? :o
Tp 100% haz SIGNIFICANT arteriosclerosis from all the costco chicken/ ramen/ popeyes chicken eaten over the years..
Not to mention all the Pizza-Hut , Taco Bell , and BurgerKing...
That is why it's Critical that Tp turns around now..
I have significant gas..
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'Sausage egg roll in a bowl' with rice and pot stickers(https://uploads.tapatalk-cdn.com/20171115/55da45e98c9971c9bc60d71d9c444bc4.jpg)
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pork chop, corn and baked beansShow Image
(https://uploads.tapatalk-cdn.com/20171102/1aa2c73471e2a606a690ca3ff15574eb.jpg)
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that's beautiful
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For lunch I had a depressing cold dry French Dip with barely any meat, and soy sauce instead of au jous from the robot vending machine at work because they've taken away our hot lunch service. :'(
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Our school cafeteria serves some real overpriced food, a mini pizza sized more like a cupcake lol
$5.50 for a ridiculous pizza....no thanks I'll pack my own lunch...
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Our school cafeteria serves some real overpriced food, a mini pizza sized more like a cupcake lol
$5.50 for a ridiculous pizza....no thanks I'll pack my own lunch...
Veggies +++
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Veggie options are actually pretty good ahah, encouraging healthy eating by putting different colour stickers on food.
Green being "eat lots of"
Yellow being "don't eat that much"
Red being "only have a little"
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Our school cafeteria serves some real overpriced food, a mini pizza sized more like a cupcake lol
$5.50 for a ridiculous pizza....no thanks I'll pack my own lunch...
Veggies +++
Veggie options are actually pretty good ahah, encouraging healthy eating by putting different colour stickers on food.
Green being "eat lots of"
Yellow being "don't eat that much"
Red being "only have a little"
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fried egg sandwich (https://uploads.tapatalk-cdn.com/20171117/91bffeac002e05c45ca3955249d62aa1.jpg)
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fried egg sandwich Show Image
(https://uploads.tapatalk-cdn.com/20171117/91bffeac002e05c45ca3955249d62aa1.jpg)
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The power of Yellow
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For TP4(https://uploads.tapatalk-cdn.com/20171122/a5caaf0a397165066f38496cb6600f8e.jpg)
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For TP4Show Image
(https://uploads.tapatalk-cdn.com/20171122/a5caaf0a397165066f38496cb6600f8e.jpg)
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Always a favorite :thumb:
They sell fried Turkeys during the holidays that I've been wanting to try.
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For TP4Show Image
(https://uploads.tapatalk-cdn.com/20171122/a5caaf0a397165066f38496cb6600f8e.jpg)
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Always a favorite :thumb:
They sell fried Turkeys during the holidays that I've been wanting to try.
Gahh..
Got me in the feels....
deep sigh.........
Love them thighzz.
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Fried oysters and fried macaroni.(https://uploads.tapatalk-cdn.com/20171123/e4ea44bc4c79b61b1978fec0cd43100d.jpg)(https://uploads.tapatalk-cdn.com/20171123/91fcbdc02ec8bed3fdfa56108ea3fa0c.jpg)
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Fried oysters and fried macaroni.Show Image
(https://uploads.tapatalk-cdn.com/20171123/e4ea44bc4c79b61b1978fec0cd43100d.jpg)
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I've heard of fried macaroni, but have never tried it..
how do they make it clump tightly before frying.
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Fried oysters and fried macaroni.Show Image
(https://uploads.tapatalk-cdn.com/20171123/e4ea44bc4c79b61b1978fec0cd43100d.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20171123/91fcbdc02ec8bed3fdfa56108ea3fa0c.jpg)
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I've heard of fried macaroni, but have never tried it..
how do they make it clump tightly before frying.
I assume they freeze it.
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Fried oysters and fried macaroni.Show Image
(https://uploads.tapatalk-cdn.com/20171123/e4ea44bc4c79b61b1978fec0cd43100d.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20171123/91fcbdc02ec8bed3fdfa56108ea3fa0c.jpg)
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I've heard of fried macaroni, but have never tried it..
how do they make it clump tightly before frying.
I assume they freeze it.
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I remember something about explosions and frozen foods in the fryer.. but maybe the batter makes the difference.
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Fried oysters and fried macaroni.Show Image
(https://uploads.tapatalk-cdn.com/20171123/e4ea44bc4c79b61b1978fec0cd43100d.jpg)
Show Image
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Damn!, and fried oysters!
Hands down one of my favorite seafoods.
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Fried oysters and fried macaroni.Show Image
(https://uploads.tapatalk-cdn.com/20171123/e4ea44bc4c79b61b1978fec0cd43100d.jpg)
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Damn!, and fried oysters!
Hands down one of my favorite seafoods.
I was really wanting the oyster stew appetizer but they had a huge salad bar that was included.
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Fried oysters and fried macaroni.Show Image
(https://uploads.tapatalk-cdn.com/20171123/e4ea44bc4c79b61b1978fec0cd43100d.jpg)
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Damn!, and fried oysters!
Hands down one of my favorite seafoods.
I was really wanting the oyster stew appetizer but they had a huge salad bar that was included.
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ur sure these are the water oysters and not the beef oysters.
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Fried oysters and fried macaroni.Show Image
(https://uploads.tapatalk-cdn.com/20171123/e4ea44bc4c79b61b1978fec0cd43100d.jpg)
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Damn!, and fried oysters!
Hands down one of my favorite seafoods.
I was really wanting the oyster stew appetizer but they had a huge salad bar that was included.
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ur sure these are the water oysters and not the beef oysters.
LoL
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Fried oysters and fried macaroni.Show Image
(https://uploads.tapatalk-cdn.com/20171123/e4ea44bc4c79b61b1978fec0cd43100d.jpg)
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I've heard of fried macaroni, but have never tried it..
how do they make it clump tightly before frying.
I assume they freeze it.
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I remember something about explosions and frozen foods in the fryer.. but maybe the batter makes the difference.
Refrigerate, not freeze. It's pasta, it gets clumpy enough just being a bit cold. Then dredge and fry.
Good ****, should try it sometime... even if it's with vegan "cheese" xD
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Fried turkey(https://uploads.tapatalk-cdn.com/20171123/d6aee6c365d865c186ca44a15a351eb3.jpg)
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Turkey is a bird
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A delicioso bird
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I just ate way too many hash browns.. Having a reaction, feels like might die
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*yawns*
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Brazil Cafe... so damn good!
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Gotta take advantage of the decent weather and grill. (https://uploads.tapatalk-cdn.com/20171128/8c4d71f256d3dcbe42b8051bd9d507f5.jpg)(https://uploads.tapatalk-cdn.com/20171128/956378b7b68030ea22340cd6534aed81.jpg)(https://uploads.tapatalk-cdn.com/20171128/21742ba532b4cdd608716f0995456f91.jpg)(https://uploads.tapatalk-cdn.com/20171128/b8a924b1b3cb1bc19e8f517b89b86d59.jpg)
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grilled cheese inside and out(https://uploads.tapatalk-cdn.com/20171130/e38daa2cc50cc2610707b350b15042b8.jpg)(https://uploads.tapatalk-cdn.com/20171130/718896af4c1ed702b2c15908dedfc4ed.jpg)
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grilled cheese inside and outShow Image
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LVL 99.. for sure.. !!
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grilled cheese inside and outShow Image
(https://uploads.tapatalk-cdn.com/20171130/e38daa2cc50cc2610707b350b15042b8.jpg)
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Even your dog wants in on that action!
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grilled cheese inside and outShow Image
(https://uploads.tapatalk-cdn.com/20171130/e38daa2cc50cc2610707b350b15042b8.jpg)
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(https://uploads.tapatalk-cdn.com/20171130/718896af4c1ed702b2c15908dedfc4ed.jpg)
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Even your dog wants in on that action!
i see it now, thought it were a skateboard.
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Beef and broccoli.... it's so good.
(https://uploads.tapatalk-cdn.com/20171206/13f975f81d29a2690aad4dd44db5d6f6.jpg)
(https://uploads.tapatalk-cdn.com/20171206/73f23ff3c7fffb8ccd36d1c83387e5c5.jpg)
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Beef and broccoli.... it's so good.
Show Image
(https://uploads.tapatalk-cdn.com/20171206/13f975f81d29a2690aad4dd44db5d6f6.jpg)
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(https://uploads.tapatalk-cdn.com/20171206/73f23ff3c7fffb8ccd36d1c83387e5c5.jpg)
did you use corn starch instead of yam-starch ?
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Beef and broccoli.... it's so good.
Show Image
(https://uploads.tapatalk-cdn.com/20171206/13f975f81d29a2690aad4dd44db5d6f6.jpg)
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(https://uploads.tapatalk-cdn.com/20171206/73f23ff3c7fffb8ccd36d1c83387e5c5.jpg)
did you use corn starch instead of yam-starch ?
I used corn starch, but I have arrowroot as an alternative.
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did you use corn starch instead of yam-starch ?
I used corn starch, but I have arrowroot as an alternative.
Gotta use yam-starch for authentic-ness.. it's also m0ar shiny with yam-starch.
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did you use corn starch instead of yam-starch ?
I used corn starch, but I have arrowroot as an alternative.
Gotta use yam-starch for authentic-ness.. it's also m0ar shiny with yam-starch.
I'll keep that in mind in the future.
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Been trying this ketosis thing out the last week or so, SO many things have carbs and keeping intake under 20g a day is extremely difficult. The only saving grace of this fad diet is full fat meats and cheese.
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Been trying this ketosis thing out the last week or so, SO many things have carbs and keeping intake under 20g a day is extremely difficult. The only saving grace of this fad diet is full fat meats and cheese.
You'll be thin in no time.. no time at all..
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You'll be thin in no time.. no time at all..
Grats on your 11K TP^^
I try to have black coffee, a banana and a couple handfuls of almonds for breakfast usually but today I put half a Yoohoo in my coffee and am having it with cinnamon roll.
My roomate's girlfriend has been packing our lunches this week :)) I never got these junk food lunches when I was younger, you know, with like, white bread, pringles, snack pack, gushers etc
For me, it was always whole or multi grain wheat bread with almond butter and honey or jelly, unsalted pretzels, a slice of cheese and a nature valley granola bar if I was lucky.
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black coffee, a banana and a couple handfuls of almonds, cinnamon roll.
when I was younger, you know, with like, white bread, pringles, snack pack, gushers etc
whole or multi grain wheat bread with almond butter and honey or jelly, unsalted pretzels, a slice of cheese and a nature valley granola bar
When we get to around the 30-45 mark.. It's really the time to turn around on common-western foods..
The statistics take a terrible turn around that time, where significant heart clogging/ cancer growth occurs due to high animal-foods consumption.
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black coffee, a banana and a couple handfuls of almonds, cinnamon roll.
when I was younger, you know, with like, white bread, pringles, snack pack, gushers etc
whole or multi grain wheat bread with almond butter and honey or jelly, unsalted pretzels, a slice of cheese and a nature valley granola bar
When we get to around the 30-45 mark.. It's really the time to turn around on common-western foods..
The statistics take a terrible turn around that time, where significant heart clogging/ cancer growth occurs due to high animal-foods consumption.
Yes! I'm right in the middle of that range.
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black coffee, a banana and a couple handfuls of almonds, cinnamon roll.
when I was younger, you know, with like, white bread, pringles, snack pack, gushers etc
whole or multi grain wheat bread with almond butter and honey or jelly, unsalted pretzels, a slice of cheese and a nature valley granola bar
When we get to around the 30-45 mark.. It's really the time to turn around on common-western foods..
The statistics take a terrible turn around that time, where significant heart clogging/ cancer growth occurs due to high animal-foods consumption.
I was raised mostly vegetarian, eating some fish and chicken here and there but never red meats and very rarely junk foods. My dad learned some healthy recipes when we were stationed in Puerto Rico that we still use to this day. Pasta with broccoli, sauteed onion, garlic and seared tofu mixed in, and a really good lentil "soup" with potatoes, carrots and celery among others.
Grilled chicken has been a pretty major part of my diet the past few years though.. What do you like to have as a main course instead of something meaty like that?
I'll often juice two large whole carrots, a cucumber and a tomato to accompany my dinner. I always feel very good and energized after drinking that
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black coffee, a banana and a couple handfuls of almonds, cinnamon roll.
when I was younger, you know, with like, white bread, pringles, snack pack, gushers etc
whole or multi grain wheat bread with almond butter and honey or jelly, unsalted pretzels, a slice of cheese and a nature valley granola bar
When we get to around the 30-45 mark.. It's really the time to turn around on common-western foods..
The statistics take a terrible turn around that time, where significant heart clogging/ cancer growth occurs due to high animal-foods consumption.
Pasta with broccoli, sauteed onion, garlic and seared tofu mixed in, and a really good lentil "soup" with potatoes, carrots and celery
Grilled chicken has been a pretty major part of my diet
Juice two large whole carrots, a cucumber and a tomato
I could give you a big lecture on why eat ONLY Veggies.
But, it's probably the incorrect approach, because you probably would not believe me against all the __ Pleb Wisdom __ that the industry has Backed through modern Media.
If you are interested in maximizing your health, I suggest the following videos.
Neil Bernard
Cadwell Esselstyn
Conlin T. Campbell
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We are omnivores for a reason. It feels like a lot of that vegan rhetoric is partisan opinions supported by studies that echo their ideals. Our bodies were specifically built to be able to consume, digest, and use animal fats and lean protein as fuel.
It's not an opinion, it's biology.
I think the best rout is simply eliminating processed, artificial, and altered foods.
Paleo and Keto I feel are the closest to what humans were built to handle.
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We are omnivores for a reason. It feels like a lot of that vegan rhetoric is partisan opinions supported by studies that echo their ideals. Our bodies were specifically built to be able to consume, digest, and use animal fats and lean protein as fuel.
It's not an opinion, it's biology.
I think the best rout is simply eliminating processed, artificial, and altered foods.
Paleo and Keto I feel are the closest to what humans were built to handle.
There are different vegan perspectives out there.
It's important you look beyond the Headline Rhetoric, and analyze the Science and the Context.
Evolutionary time-span works on millions of years, Humans only started to live beyond age 50 (En Mass) within the past 5000 years. Living to old age is very NEW, and not part of our most recent biological evolutionary optimizations.
Humans are omnivores..
Part of this is correct: Humans have the ability to utilize animal proteins and fats to some degree, it's however NOT the Preferred Fuel of the body.
The editor of the American Journal of Cardiology, William C. Roberts setup several experiments proving this.
If we fed TRUE - Carnivores and TRUE - Omnivores [Cats and Dog] 100 grams of cholesterol and 120 grams of fats ONTOP of their normal diet, They will STILL NEVER EVER develop arteriosclerosis/ Heart disease.
Meanwhile, if you did the same to Rabbits and Monkeys (our closest cousin) , Boom Heart disease..
The contextual difference for what WILD Humans eat, and what we now are ABLE TO EAT given advanced technology.
Wild human beings only live to about 50, That is as far as our Physical evolution took us.
Through Society, and cognitive evolution, we've then crossed that mark with the Use of Fire, Modern Sanitation, Modern Medicine
So, Yes, if you want to say, Wild Humans CAN BE Omnivorous, fine, but the cut off is age 50.
What happens after age 50, is a new way of life, NOT yet optimized for by Biology.
We know the human body Prefers Carbohydrates above all other fuel.
Now you're going to say, OH TP, what bout Diabetus..
The following video thoroughly explains why people get diabetus. watch it and perhaps you will never get diabetus..
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I'm reading this thread while eating popcorn with a bit-o-nutritious yeast. I'll probably use up all 105 m of floss after the popcorn; totally worth it.
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I'm reading this thread while eating popcorn with a bit-o-nutritious yeast. I'll probably use up all 105 m of floss after the popcorn; totally worth it.
Well... the corn is fine..
But, the microwave pack version comes with 20grams of fat (usually).
if you eat the pack, + whatever normal western foods composition you eat through the day..
You'd be pushing 50-100g .. which guarantees arteriosclerosis
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I'm reading this thread while eating popcorn with a bit-o-nutritious yeast. I'll probably use up all 105 m of floss after the popcorn; totally worth it.
Well... the corn is fine..
But, the microwave pack version comes with 20grams of fat (usually).
if you eat the pack, + whatever normal western foods composition you eat through the day..
You'd be pushing 50-100g .. which guarantees arteriosclerosis
Air popped for life bruh. Do manufactures of microwave popcorn still use PFCs and other nasties for non-stick purposes?
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Air popped for life bruh. Do manufactures of microwave popcorn still use PFCs and other nasties for non-stick purposes?
Do air poppers use oil ? I can't recall.
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Air popped for life bruh. Do manufactures of microwave popcorn still use PFCs and other nasties for non-stick purposes?
Do air poppers use oil ? I can't recall.
Well that depends; if I use non-gmo kernels I'm going to spray on some olive oil after the pop to eleviate some of the cutting of my gums due to razor sharp kernel shells. That non-GMO popcorn is dangerous to my health. I brush my gums and floss daily; non-gmo popcorn is just savage.
If [ "$gmopopcorn" ] ; then
echo "All is well"
fi
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I wonder if radiation builds up ion the body from eating too much microwaved food.
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I wonder if radiation builds up ion the body from eating too much microwaved food.
It does..
But consuming animal products also accounts for 90% of known chemical carcinogens coming in contact with the body.
The reason this is the case is because we USE these pesticides and antibiotics and fertilizers to GROW PLANTS.
Then we feed 70% of the entire 'Murican production of grains to Cows/Chickens/Pigs.
They eat alot more than humans do, and when we funnel up in this way, it Concentrates those toxins in OUR FOOD, --which-- then finally enters humans..
This is one of the reasons why Cancer statistics scale very well with meat consumption.
It's also the most dangerous issue, because while you can turn around on heart disease assuming you SURVIVE your initial heart attack (75% odds), and stop eating meat..
Cancer doesn't always cooperate, because by the time they catch it, it's Over a billion cells, which is in most cases, too late.. Veggies will still help , but at the rate in which people are consuming, it's still slim.
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Big Macs are 2 for $5, I had 2 last night.
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Big Macs are 2 for $5, I had 2 last night.
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Hrrrrrmmm..
I remember the patties on the dollar menu USED TO BE the same diameter/thickness as the main menu burgers.
So if you'd boughtz 1x burger and 1x cheese burger from the dollar menu, then you'd essentially have a double whopper.
Buhhhhhh,, they've downsized the dollar patties at most chains now.. And the patties all use filler meats.. only 15% muscles, 85% trimmings/fillers, sigh.......
Which is why Popeyes fried chicken is still the best deal, because you get ALL Muscle CHICKEN..
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BBQ chicken sandwich.(https://uploads.tapatalk-cdn.com/20171208/320249e9a4bea166633390b50f51a4f8.jpg)
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what's the -white stuff- cottage ?
mayo and onions ?
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Keto dinner :-*
(https://i.imgur.com/k3PD4LM.jpg)
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what's the -white stuff- cottage ?
mayo and onions ?
Cole slaw on the right bun, bbq chicken, onions and pickles on the left.
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BBQ chicken sandwich.Show Image
(https://uploads.tapatalk-cdn.com/20171208/320249e9a4bea166633390b50f51a4f8.jpg)
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Not enough pickles...
You don't even have one on the side...
Shameful!
(LOVE pickles :p)
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BBQ chicken sandwich.Show Image
(https://uploads.tapatalk-cdn.com/20171208/320249e9a4bea166633390b50f51a4f8.jpg)
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Not enough pickles...
You don't even have one on the side...
Shameful!
(LOVE pickles :p)
It was between the french fries and extra coleslaw, just wasn't in the photo. :D
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Not enough pickles...
You don't even have one on the side...
Shameful!
(LOVE pickles :p)
Also, M0ar Thick cut.. Lots of peeps do the Thin pickles thing.. but it doesn't Optimized the Crunch texture of the picklez..
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No complaints tonight. (https://uploads.tapatalk-cdn.com/20171212/140d22b3365a49615677910826cd40c6.jpg)
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No complaints tonight. Show Image
(https://uploads.tapatalk-cdn.com/20171212/140d22b3365a49615677910826cd40c6.jpg)
So clear this plate, then that's it ? or does one usually have seconds.
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No complaints tonight. Show Image
(https://uploads.tapatalk-cdn.com/20171212/140d22b3365a49615677910826cd40c6.jpg)
So clear this plate, then that's it ? or does one usually have seconds.
This is all I had.
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Only 1 week into keto and I've already lost 7lbs. Zero exercise, still lost weight.
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Only 1 week into keto and I've already lost 7lbs. Zero exercise, still lost weight.
Hahaha.. Congrats.. !!
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Only 1 week into keto and I've already lost 7lbs. Zero exercise, still lost weight.
Nice job. Are you tracking overall calories or just carbs? I accidentally tried keto for a few days earlier in the year but got a headache (I was trying to eat high protein while staying on a caloric deficit, and carbs were just what happened to get cut).
Expect that to slow down to about 2 lbs per week. The first week or two release a lot of water (just telling you so that you don't get discourage when it's not as dramatic next week).
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Only 1 week into keto and I've already lost 7lbs. Zero exercise, still lost weight.
Nice job. Are you tracking overall calories or just carbs? I accidentally tried keto for a few days earlier in the year but got a headache (I was trying to eat high protein while staying on a caloric deficit, and carbs were just what happened to get cut).
Expect that to slow down to about 2 lbs per week. The first week or two release a lot of water (just telling you so that you don't get discourage when it's not as dramatic next week).
Not tracking calories at all. Just not eating anything with more than 4g carbs, like NOTHING over that. And no sugar or starch foods. Been having like 3 eggs and a ribeye, an entire rotisserie chicken, a brick of baked brie with blueberry and walnuts. This keto thing is amazing, you can totally pig out on things that taste good, not exercise, and still lose weight. I am as stunned as anyone else. Already down another 2lbs from yesterday morning too :))
The goal is around 220, and then push that to like 200/190 if possible.
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Breakfast for supper(https://uploads.tapatalk-cdn.com/20171219/f3f26ec55d631e298a3fe8f3a368a2d9.jpg)
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Runny egg on a grilled cheese sandwich.(https://uploads.tapatalk-cdn.com/20171223/88ec69e56bc2cfdf11c18502db83619c.jpg)
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I EAT DONUTS WHILST USING MY COMPUTER!
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This fish was awesome...
(https://uploads.tapatalk-cdn.com/20180106/7a0904ec1682bab49240d0da21c915c5.jpg)
(https://uploads.tapatalk-cdn.com/20180106/f4c378ae7077e422fad905c8da546f79.jpg)
(https://uploads.tapatalk-cdn.com/20180106/6f96c4bd83547c3b743c29fcfc0c109d.jpg)
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I stopped by Costco and picked up a Pizza from the food court for dinner (sorry no picture).
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I stopped by Costco and picked up a Pizza from the food court for dinner (sorry no picture).
ZOMG..
Tp4 used to get 2 slices and 2 hotdogs w/sauerkraut,
Then Tp4 would roll the pizza around the hotdogs..
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NOTHING! I have been on a fast, so I haven't eaten all year. Then next week, I will have just fruits and vegetables for the first few days to acclimate back to eating.
Is this cheesy lemon chicken? This looks good enough that I'd like to try making it soon.
This fish was awesome...
Show Image
(https://uploads.tapatalk-cdn.com/20180106/7a0904ec1682bab49240d0da21c915c5.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180106/f4c378ae7077e422fad905c8da546f79.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180106/6f96c4bd83547c3b743c29fcfc0c109d.jpg)
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NOTHING! I have been on a fast, so I haven't eaten all year. Then next week, I will have just fruits and vegetables for the first few days to acclimate back to eating.
Is this cheesy lemon chicken? This looks good enough that I'd like to try making it soon.
This fish was awesome...
Show Image
(https://uploads.tapatalk-cdn.com/20180106/7a0904ec1682bab49240d0da21c915c5.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180106/f4c378ae7077e422fad905c8da546f79.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180106/6f96c4bd83547c3b743c29fcfc0c109d.jpg)
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Broiled, buttered and seasoned tilapia with parmesan and lemon
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NOTHING! I have been on a fast, so I haven't eaten all year. Then next week, I will have just fruits and vegetables for the first few days to acclimate back to eating.
Is this cheesy lemon chicken? This looks good enough that I'd like to try making it soon.
This fish was awesome...
Show Image
(https://uploads.tapatalk-cdn.com/20180106/7a0904ec1682bab49240d0da21c915c5.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180106/f4c378ae7077e422fad905c8da546f79.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180106/6f96c4bd83547c3b743c29fcfc0c109d.jpg)
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Broiled, buttered and seasoned tilapia with parmesan and lemon
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Do you have details on how long you baked it? I always have trouble cooking fish so that the middle is done without the outside being burnt.
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NOTHING! I have been on a fast, so I haven't eaten all year. Then next week, I will have just fruits and vegetables for the first few days to acclimate back to eating.
Is this cheesy lemon chicken? This looks good enough that I'd like to try making it soon.
This fish was awesome...
Show Image
(https://uploads.tapatalk-cdn.com/20180106/7a0904ec1682bab49240d0da21c915c5.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180106/f4c378ae7077e422fad905c8da546f79.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180106/6f96c4bd83547c3b743c29fcfc0c109d.jpg)
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Broiled, buttered and seasoned tilapia with parmesan and lemon
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Do you have details on how long you baked it? I always have trouble cooking fish so that the middle is done without the outside being burnt.
I just go by looks.
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Roast w/ gravy, potatoes, carrots and roll. (https://uploads.tapatalk-cdn.com/20180107/49b0f6645ecf56ab724d4faf6501783f.jpg)(https://uploads.tapatalk-cdn.com/20180107/bd1caf0faa12ec30b34a649189d030ff.jpg)
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Nice plates, oh and nice food.
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Roasted tomatoes
#veggielife #tp4ever
[attachimg=1]
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Roasted tomatoes
#veggielife #tp4ever
(Attachment Link)
200% TPPROVED [attachimg=1]
The natural lycopene in tomato skins greatly reduces ones probability of Butt-Cancer (prostate)
Tp recommends 1x tomato per day for maximum butt-Heath..
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Chicken wing night...(https://uploads.tapatalk-cdn.com/20180117/3bcf960c4d3ac151854edc406bfe7e6a.jpg)(https://uploads.tapatalk-cdn.com/20180117/0fc6e7c1ca362fc82644ad13302ed419.jpg)
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Are those breaded chicken gizzards ?
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Are those breaded chicken gizzards ?
Fried okra if I'm looking at the same food item.
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Are those breaded chicken gizzards ?
Fried okra if I'm looking at the same food item.
Yup, fried okra. We recently got an air fryer so we've been experimenting.
But I'd be all over some gizzards and livers if we had some to fry.
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$2 lunch special at work. Todays entree: Beef stroganoff (no idea how that is spelled).
Worth $2, but not $5.
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Coffee not pictured...(https://uploads.tapatalk-cdn.com/20180119/9b1122f319bf54f35adb8e0e6e2f87b3.jpg)
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Coffee not pictured...Show Image
(https://uploads.tapatalk-cdn.com/20180119/9b1122f319bf54f35adb8e0e6e2f87b3.jpg)
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is dat breakfast sausage discs.
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Coffee not pictured...Show Image
(https://uploads.tapatalk-cdn.com/20180119/9b1122f319bf54f35adb8e0e6e2f87b3.jpg)
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is dat breakfast sausage discs.
Yes, pork sausage patties.
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Coffee not pictured...Show Image
(https://uploads.tapatalk-cdn.com/20180119/9b1122f319bf54f35adb8e0e6e2f87b3.jpg)
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is dat breakfast sausage discs.
Yes, pork sausage patties.
Love dos, imo very similar to mcribe.
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Chicken was cooked sous vide then broiled with homemade buffalo sauce.
Shrimp were air fried. (https://uploads.tapatalk-cdn.com/20180123/277cd6d0030982a26e1022bc72f47b22.jpg)(https://uploads.tapatalk-cdn.com/20180123/77367c5f24cc254576875a948b92f3f3.jpg)(https://uploads.tapatalk-cdn.com/20180123/f08f356bfb7e534b77fa3b5bf2c7ffc2.jpg)
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I'll just go to the grocery store and buy the absolute cheapest and cost efficient items. I eat only the bare minimum so that I can spend all my disposable income on mechs. No regrets.
/s
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Spam fries
(https://uploads.tapatalk-cdn.com/20180129/e4bf4831dbcd5512bd4e1869adf062b4.jpg)
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Spam fries
Show Image
(https://uploads.tapatalk-cdn.com/20180129/e4bf4831dbcd5512bd4e1869adf062b4.jpg)
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What? I've never heard of such.
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Spam fries
Show Image
(https://uploads.tapatalk-cdn.com/20180129/e4bf4831dbcd5512bd4e1869adf062b4.jpg)
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What? I've never heard of such.
Slice up some spam and fry it up. I used an air fryer.
Upper left I used shake and bake, upper right flour, egg wash and panko bread crumbs bottom was seasoned and tossed in olive oil.
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Spam fries
Show Image
(https://uploads.tapatalk-cdn.com/20180129/e4bf4831dbcd5512bd4e1869adf062b4.jpg)
What? I've never heard of such.
Slice up some spam and fry it up. I used an air fryer.
Upper left I used shake and bake, upper right flour, egg wash and panko bread crumbs bottom was seasoned and tossed in olive oil.
Spamray is a Wizard, a wizard I tells ya...
This is insane.. SPAM Fry ? jesus wrote nothing on that.
is this spam original or spam lite
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Spam fries
Show Image
(https://uploads.tapatalk-cdn.com/20180129/e4bf4831dbcd5512bd4e1869adf062b4.jpg)
What? I've never heard of such.
Slice up some spam and fry it up. I used an air fryer.
Upper left I used shake and bake, upper right flour, egg wash and panko bread crumbs bottom was seasoned and tossed in olive oil.
Spamray is a Wizard, a wizard I tells ya...
This is insane.. SPAM Fry ? jesus wrote nothing on that.
is this spam original or spam lite
OG all the way
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OG all the way
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Much Sodium, Many Flavor
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Veggie hot dog, french fries and Béarnaise sauce.
Yeah, unhealthy comfort food that didn't require much cooking.
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Veggie hot dog, french fries and Béarnaise sauce.
Yeah, unhealthy comfort food that didn't require much cooking.
Was this a vegan béarnaise sauce ? I recall having it and it tasted butter like
I'd imagine it'd go great with spam's spam fries..
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Was this a vegan béarnaise sauce ? I recall having it and it tasted butter like
Absolutely not. Real egg yolk and butter in this one.
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Bearnaise sauce is a flavor orgasm in your mouth.
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Bearnaise sauce is a flavor orgasm in your mouth.
Have heard those exact terms as euphemism for specific debaucherous behavior.
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My wifes on some diet and said she needed bacon, ~24hr sous vide then finished some in air fryer the rest in the oven.
Need more bacon this stuff was excellent, it was locally sourced from a neighbor's pig.(https://uploads.tapatalk-cdn.com/20180130/7821659df6c1b7c3610ac1ec10104c27.jpg)(https://uploads.tapatalk-cdn.com/20180130/f7b0080f8ed792763003af776f5bf6d5.jpg)
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My wifes on some diet and said she needed bacon, ~24hr sous vide then finished some in air fryer the rest in the oven.
Need more bacon this stuff was excellent, it was locally sourced from a neighbor's pig.Show Image
(https://uploads.tapatalk-cdn.com/20180130/7821659df6c1b7c3610ac1ec10104c27.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180130/f7b0080f8ed792763003af776f5bf6d5.jpg)
Sent from my SM-G930V using Tapatalk
(https://i.imgur.com/sCsFk03.gif)
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Chicken Lombardy
(https://uploads.tapatalk-cdn.com/20180131/00bc607d98800222aecd5161b4d5738a.jpg)(https://uploads.tapatalk-cdn.com/20180131/313af24a1cc3d5d22a4dd598c4aa0862.jpg)(https://uploads.tapatalk-cdn.com/20180131/f66fd3dfb0ef0cf19ca8bc92f3a7913b.jpg)(https://uploads.tapatalk-cdn.com/20180131/0b628408a495908ca9f87db46d240c38.jpg)
Sent from my SM-G930V using Tapatalk
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My wifes on some diet and said she needed bacon, ~24hr sous vide then finished some in air fryer the rest in the oven.
Need more bacon this stuff was excellent, it was locally sourced from a neighbor's pig.Show Image
(https://uploads.tapatalk-cdn.com/20180130/7821659df6c1b7c3610ac1ec10104c27.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180130/f7b0080f8ed792763003af776f5bf6d5.jpg)
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Jesus Enrique Christ! DAT BACONZ!
GIMME!
also, wtf is Chicken Lombardy....it kinda looks like chicken lasagna, substituting chicken filets for pasta sheets.
Also a few posts back, you had a side of green beens with mushrooms. What exactly is in it? I love me some mushrooms and am always looking for new ways to have em. I'd love to know how they were prepared.
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My wifes on some diet and said she needed bacon, ~24hr sous vide then finished some in air fryer the rest in the oven.
Need more bacon this stuff was excellent, it was locally sourced from a neighbor's pig.Show Image
(https://uploads.tapatalk-cdn.com/20180130/7821659df6c1b7c3610ac1ec10104c27.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180130/f7b0080f8ed792763003af776f5bf6d5.jpg)
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Jesus Enrique Christ! DAT BACONZ!
GIMME!
also, wtf is Chicken Lombardy....it kinda looks like chicken lasagna, substituting chicken filets for pasta sheets.
Also a few posts back, you had a side of green beens with mushrooms. What exactly is in it? I love me some mushrooms and am always looking for new ways to have em. I'd love to know how they were prepared.
Mostly this
https://kaseytrenum.com/chicken-lombardy-keto-low-carb/
only I floured the chicken breasts and used a small amount of flour to make the sauce and didn't use Italian seasoning and we added green onions. There's some other recipes online, the history is it's a dish olive garden served as a special in the past. But it was awesome and leftovers were better than the first time.
Sometimes we buy canned green beans that come with mushrooms, other times we buy a can of regular green beans and a can of mushrooms. Just dump them in the pot and warm to a boil for a few minutes add a little salt and pepper. For the mushrooms canned separately you'd drain them first.
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My wifes on some diet and said she needed bacon, ~24hr sous vide then finished some in air fryer the rest in the oven.
Need more bacon this stuff was excellent, it was locally sourced from a neighbor's pig.Show Image
(https://uploads.tapatalk-cdn.com/20180130/7821659df6c1b7c3610ac1ec10104c27.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180130/f7b0080f8ed792763003af776f5bf6d5.jpg)
Sent from my SM-G930V using Tapatalk
Jesus Enrique Christ! DAT BACONZ!
GIMME!
also, wtf is Chicken Lombardy....it kinda looks like chicken lasagna, substituting chicken filets for pasta sheets.
Also a few posts back, you had a side of green beens with mushrooms. What exactly is in it? I love me some mushrooms and am always looking for new ways to have em. I'd love to know how they were prepared.
Mostly this
https://kaseytrenum.com/chicken-lombardy-keto-low-carb/
only I floured the chicken breasts and used a small amount of flour to make the sauce and didn't use Italian seasoning and we added green onions. There's some other recipes online, the history is it's a dish olive garden served as a special in the past. But it was awesome and leftovers were better than the first time.
Sometimes we buy canned green beans that come with mushrooms, other times we buy a can of regular green beans and a can of mushrooms. Just dump them in the pot and warm to a boil for a few minutes add a little salt and pepper. For the mushrooms canned separately you'd drain them first.
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Spam, what diet is ur wifu on..
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My wifes on some diet and said she needed bacon, ~24hr sous vide then finished some in air fryer the rest in the oven.
Need more bacon this stuff was excellent, it was locally sourced from a neighbor's pig.Show Image
(https://uploads.tapatalk-cdn.com/20180130/7821659df6c1b7c3610ac1ec10104c27.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180130/f7b0080f8ed792763003af776f5bf6d5.jpg)
Sent from my SM-G930V using Tapatalk
Jesus Enrique Christ! DAT BACONZ!
GIMME!
also, wtf is Chicken Lombardy....it kinda looks like chicken lasagna, substituting chicken filets for pasta sheets.
Also a few posts back, you had a side of green beens with mushrooms. What exactly is in it? I love me some mushrooms and am always looking for new ways to have em. I'd love to know how they were prepared.
Mostly this
https://kaseytrenum.com/chicken-lombardy-keto-low-carb/
only I floured the chicken breasts and used a small amount of flour to make the sauce and didn't use Italian seasoning and we added green onions. There's some other recipes online, the history is it's a dish olive garden served as a special in the past. But it was awesome and leftovers were better than the first time.
Sometimes we buy canned green beans that come with mushrooms, other times we buy a can of regular green beans and a can of mushrooms. Just dump them in the pot and warm to a boil for a few minutes add a little salt and pepper. For the mushrooms canned separately you'd drain them first.
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Spam, what diet is ur wifu on..
I have no idea something with low to no carbs, no soda or sweets but she's been eating bacon and eggs for breakfast every other day and sandwiches for lunch with cucumbers instead of bread.
I made her some buffalo chicken dip (it's pretty awesome) she's been eating it on lettuce to I think.
She only had one piece of pizza tonight but also ate cherry tomatoes, carrots and grapes.
We all ate salad last night.
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Sous Vide Corned Beef, Cabbage and Carrots (https://uploads.tapatalk-cdn.com/20180207/6910976c8488519dceb6078eb450b85f.jpg)(https://uploads.tapatalk-cdn.com/20180207/283cd7306762f03282f51fd57f83103c.jpg)(https://uploads.tapatalk-cdn.com/20180207/19aeb3bf797d5cea5c3f788e68cad0ed.jpg)
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Sous Vide Corned Beef, Cabbage and Carrots Show Image
(https://uploads.tapatalk-cdn.com/20180207/6910976c8488519dceb6078eb450b85f.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180207/283cd7306762f03282f51fd57f83103c.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180207/19aeb3bf797d5cea5c3f788e68cad0ed.jpg)
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How do you corn the beef spam ?
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Sous Vide Corned Beef, Cabbage and Carrots Show Image
(https://uploads.tapatalk-cdn.com/20180207/6910976c8488519dceb6078eb450b85f.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180207/283cd7306762f03282f51fd57f83103c.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180207/19aeb3bf797d5cea5c3f788e68cad0ed.jpg)
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How do you corn the beef spam ?
We bought a pre-packaged one. Ain't nobody got time to DIY that.
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(https://i.imgur.com/66wW37t.jpg)
T H I C C
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Is my messed up brain showing or does that look like a shot of a backside?
as in back and rump...
><'
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So, after 44 years on this earth, I finally cooked a “steakhouse” quality steak. Seared it on the grill, then finished it in a cast iron skillet in the oven. Starting with a 1-1/4” thick ribeye helped. I finally did it!
(https://i.imgur.com/sSQUafK.jpg)
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So, after 44 years on this earth, I finally cooked a “steakhouse” quality steak. Seared it on the grill, then finished it in a cast iron skillet in the oven. Starting with a 1-1/4” thick ribeye helped. I finally did it!
Show Image
(https://i.imgur.com/sSQUafK.jpg)
(https://media.giphy.com/media/3o6fJd4EpKyVtfzVUk/giphy.gif)
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So, after 44 years on this earth, I finally cooked a “steakhouse” quality steak. Seared it on the grill, then finished it in a cast iron skillet in the oven. Starting with a 1-1/4” thick ribeye helped. I finally did it!
Show Image
(https://i.imgur.com/sSQUafK.jpg)
Very nice JD.
I can't wait for the weather to quit being insane here so I can grill again.
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So, after 44 years on this earth, I finally cooked a “steakhouse” quality steak. Seared it on the grill, then finished it in a cast iron skillet in the oven. Starting with a 1-1/4” thick ribeye helped. I finally did it!
Show Image
(https://i.imgur.com/sSQUafK.jpg)
Very nice JD.
I can't wait for the weather to quit being insane here so I can grill again.
Thanks!
I actually grilled them on a Lodge cast iron grill pan (the long one with the griddle on the other side) on the stove. Our oven stopped working over a year ago, so I recently sold a few things to afford a replacement, and I bought one with the oval griddle burner in the center. Worked great!
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Is my messed up brain showing or does that look like a shot of a backside?
as in back and rump...
><'
Woah.. I totally see it now.. hahaha nice catch.
[attach=1] [attach=2]
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hot
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So, after 44 years on this earth, I finally cooked a “steakhouse” quality steak. Seared it on the grill, then finished it in a cast iron skillet in the oven. Starting with a 1-1/4” thick ribeye helped. I finally did it!
Show Image
(https://i.imgur.com/sSQUafK.jpg)
Very nice JD.
I can't wait for the weather to quit being insane here so I can grill again.
Thanks!
I actually grilled them on a Lodge cast iron grill pan (the long one with the griddle on the other side) on the stove. Our oven stopped working over a year ago, so I recently sold a few things to afford a replacement, and I bought one with the oval griddle burner in the center. Worked great!
Looks great! Rib-eyes are the best.
A suggestion, though: Try the reverse-sear instead. Oven first, roaring hot cast iron pan sear afterwards.
I made them the way you did for years before trying the reverse-sear and now I can't do it any other way. It takes a bit longer, but the results are outstanding.
http://www.seriouseats.com/2017/03/how-to-reverse-sear-best-way-to-cook-steak.html
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The kiddo helped me make some breakfast scones.(https://uploads.tapatalk-cdn.com/20180210/f52af312a9432d66ddb1713df7377cfe.jpg)
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The kiddo helped me make some breakfast scones.Show Image
(https://uploads.tapatalk-cdn.com/20180210/f52af312a9432d66ddb1713df7377cfe.jpg)
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DId you deliberately cut 7 pieces, or did u ates one..
(https://i.imgur.com/uqAeXBu.gif)
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The kiddo helped me make some breakfast scones.Show Image
(https://uploads.tapatalk-cdn.com/20180210/f52af312a9432d66ddb1713df7377cfe.jpg)
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DId you deliberately cut 7 pieces, or did u ates one..
Show Image
(https://i.imgur.com/uqAeXBu.gif)
My kid couldn't wait so she had already grabbed one before I took the picture.
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The kiddo helped me make some breakfast scones.Show Image
(https://uploads.tapatalk-cdn.com/20180210/f52af312a9432d66ddb1713df7377cfe.jpg)
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DId you deliberately cut 7 pieces, or did u ates one..
Show Image
(https://i.imgur.com/uqAeXBu.gif)
My kid couldn't wait so she had already grabbed one before I took the picture.
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Morning of the Missing Scone..
Solved by : Tp4..
Tp4, xpert detective, only eats Plants..
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Sous vide ham roast(https://uploads.tapatalk-cdn.com/20180211/dcbb105b2f37b43e9d3b75b035a2024b.jpg)(https://uploads.tapatalk-cdn.com/20180211/e6b03e2854202ce70cba2dbfdd61b106.jpg)(https://uploads.tapatalk-cdn.com/20180211/b65622920c335777c143b1621cd75839.jpg)
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Sous vide ham roastShow Image
(https://uploads.tapatalk-cdn.com/20180211/dcbb105b2f37b43e9d3b75b035a2024b.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180211/e6b03e2854202ce70cba2dbfdd61b106.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180211/b65622920c335777c143b1621cd75839.jpg)
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The Ham gets fried afterwards ?
I didn't know people fried ham.
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Sous vide ham roastShow Image
(https://uploads.tapatalk-cdn.com/20180211/dcbb105b2f37b43e9d3b75b035a2024b.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180211/e6b03e2854202ce70cba2dbfdd61b106.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180211/b65622920c335777c143b1621cd75839.jpg)
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The Ham gets fried afterwards ?
I didn't know people fried ham.
Only to give it a little more flavor and crisp up some of the fat it was fully cooked after the water bath.
But frying ham to cook it from raw is definitely a thing but usually with thinner ham.
I actually prefer grilling ham with bbq sauce, I never knew how good that was until I tried it.
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Low carb spaghetti(https://uploads.tapatalk-cdn.com/20180213/5e322c8375ef44e7449765fc2f84edaa.jpg)(https://uploads.tapatalk-cdn.com/20180213/b00b5a8f843b146bb6c1a08efacb04d7.jpg)
Sent from my SM-G930V using Tapatalk
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Low carb spaghettiShow Image
(https://uploads.tapatalk-cdn.com/20180213/5e322c8375ef44e7449765fc2f84edaa.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180213/b00b5a8f843b146bb6c1a08efacb04d7.jpg)
Sent from my SM-G930V using Tapatalk
Is that a plate of cheese ?
Or , vegetable strips ?
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Low carb spaghettiShow Image
(https://uploads.tapatalk-cdn.com/20180213/5e322c8375ef44e7449765fc2f84edaa.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180213/b00b5a8f843b146bb6c1a08efacb04d7.jpg)
Sent from my SM-G930V using Tapatalk
Is that a plate of cheese ?
Or , vegetable strips ?
The green is zuchini and the yellow is spaghetti squash both with parmesan and meat sauce.
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Low carb spaghettiShow Image
(https://uploads.tapatalk-cdn.com/20180213/5e322c8375ef44e7449765fc2f84edaa.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180213/b00b5a8f843b146bb6c1a08efacb04d7.jpg)
Is that a plate of cheese ?
Or , vegetable strips ?
The green is zuchini and the yellow is spaghetti squash both with parmesan and meat sauce.
Overwhelming Meatness
Sriracha next ?
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Chicken, mushrooms, broccoli, cauliflower 'rice' and lots of cheeses.(https://uploads.tapatalk-cdn.com/20180214/475127895f6a1fa78394e97ffd9e99be.jpg)(https://uploads.tapatalk-cdn.com/20180214/45c2b09d49c0cbf562d5a41a4524531f.jpg)
Sent from my SM-G930V using Tapatalk
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Curry is so yummy but it always hurts my tummy :'(
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Chicken, mushrooms, broccoli, cauliflower 'rice' and lots of cheeses.Show Image
(https://uploads.tapatalk-cdn.com/20180214/475127895f6a1fa78394e97ffd9e99be.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180214/45c2b09d49c0cbf562d5a41a4524531f.jpg)
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*steals and runs away with the leftovers*
sooooo cheesy!
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Chicken, mushrooms, broccoli, cauliflower 'rice' and lots of cheeses.Show Image
(https://uploads.tapatalk-cdn.com/20180214/475127895f6a1fa78394e97ffd9e99be.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180214/45c2b09d49c0cbf562d5a41a4524531f.jpg)
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*steals and runs away with the leftovers*
sooooo cheesy!
Don't hear about it much these days.
But peeps definitely used to steal food..
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tonight we had baked and air fried potatoes and turnips
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Breakfast for supper...(https://uploads.tapatalk-cdn.com/20180227/e71625b91aa794b1b0df1e8740451419.jpg)
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Finally made shakshuka, I like it. Ate almost a whole pan by myself.
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Finally made shakshuka, I like it. Ate almost a whole pan by myself.
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The Tomatoes prevent dat Butt Cancer
[attachimg=1]
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HHhnnnnggh..
Just saw a commercial for spam... god i miss spam.. want to make dat Musubi..
[attach=1]
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HHhnnnnggh..
Just saw a commercial for spam... god i miss spam.. want to make dat Musubi..
(Attachment Link)
Did someone say :spam2: :eek:
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HHhnnnnggh..
Just saw a commercial for spam... god i miss spam.. want to make dat Musubi..
(Attachment Link)
Did someone say :spam2: :eek:
Sent from my SM-G930V using Tapatalk
they got like 14 diff flavorzzz.
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Sonny's BBQ ;D
Pulled chicken, ribs, fried okra. Also green beans, and cornbread that you can't see in the picture.
(https://i.imgur.com/5gw0PiP.jpg)
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Sonny's BBQ ;D
Pulled chicken, ribs, fried okra. Also green beans, and cornbread that you can't see in the picture.
Show Image
(https://i.imgur.com/5gw0PiP.jpg)
I'll have to check this place out!
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Sonny's BBQ ;D
Pulled chicken, ribs, fried okra. Also green beans, and cornbread that you can't see in the picture.
Show Image
(https://i.imgur.com/5gw0PiP.jpg)
I'll have to check this place out!
I like their BBQ. They have them all through FL. I kinda like PA BBQ better down here, but they both are good.
If you like Mexican food, you should check out Tacos Al Carbon if you haven't already. I could eat there every day.
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Sonny's BBQ ;D
Pulled chicken, ribs, fried okra. Also green beans, and cornbread that you can't see in the picture.
Show Image
(https://i.imgur.com/5gw0PiP.jpg)
I'll have to check this place out!
I like their BBQ. They have them all through FL. I kinda like PA BBQ better down here, but they both are good.
If you like Mexican food, you should check out Tacos Al Carbon if you haven't already. I could eat there every day.
I'm a big fan of Mrs Smokey's in Jupiter. I'll need to check out that taco place though
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Sonny's BBQ ;D
Pulled chicken, ribs, fried okra. Also green beans, and cornbread that you can't see in the picture.
Show Image
(https://i.imgur.com/5gw0PiP.jpg)
I'll have to check this place out!
I like their BBQ. They have them all through FL. I kinda like PA BBQ better down here, but they both are good.
If you like Mexican food, you should check out Tacos Al Carbon if you haven't already. I could eat there every day.
I'm a big fan of Mrs Smokey's in Jupiter. I'll need to check out that taco place though
Ah, the one at the corner of Donald Ross & Military Trail. Yeah, I've only eaten there once, but it was good. There used to be a yogurt place at that location a few years ago.
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Sonny's BBQ ;D
Pulled chicken, ribs, fried okra. Also green beans, and cornbread that you can't see in the picture.
Show Image
(https://i.imgur.com/5gw0PiP.jpg)
I'll have to check this place out!
I like their BBQ. They have them all through FL. I kinda like PA BBQ better down here, but they both are good.
If you like Mexican food, you should check out Tacos Al Carbon if you haven't already. I could eat there every day.
I'm a big fan of Mrs Smokey's in Jupiter. I'll need to check out that taco place though
Ah, the one at the corner of Donald Ross & Military Trail. Yeah, I've only eaten there once, but it was good. There used to be a yogurt place at that location a few years ago.
That's the one. I didn't know that though. Most of my time up there is spent at Civil society haha
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That's the one. I didn't know that though. Most of my time up there is spent at Civil society haha
Society of civil engineers ?
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HHhnnnnggh..
Just saw a commercial for spam... god i miss spam.. want to make dat Musubi..
(Attachment Link)
One of the things I miss about Hawaii is Spam musubi at the movie theater.
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HHhnnnnggh..
Just saw a commercial for spam... god i miss spam.. want to make dat Musubi..
(Attachment Link)
One of the things I miss about Hawaii is Spam musubi at the movie theater.
Do theaters have comment boxes ?
We gotta let them know !!
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Recently got super into hot sauce after discovering I've a tolerance for heat, and that I kinda got addicted to that capsasin rush. Especially when it's on your lips after finishing your meal and the burning just lingers for a while, I weirdly really love that feel.
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Recently got super into hot sauce after discovering I've a tolerance for heat, and that I kinda got addicted to that capsasin rush. Especially when it's on your lips after finishing your meal and the burning just lingers for a while, I weirdly really love that feel.
I like hotsauce, but i've found that they're usually quite salty.. I'd like to find one that's spicy but low sodium.. !!
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Recently got super into hot sauce after discovering I've a tolerance for heat, and that I kinda got addicted to that capsasin rush. Especially when it's on your lips after finishing your meal and the burning just lingers for a while, I weirdly really love that feel.
I like hotsauce, but i've found that they're usually quite salty.. I'd like to find one that's spicy but low sodium.. !!
I'd recommend a habenaro or scotch bonnet base sauce, they are usually much sweeter and fruitier. Or anything by Melinda's is usually good, which you can get off Amazon.
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Recently got super into hot sauce after discovering I've a tolerance for heat, and that I kinda got addicted to that capsasin rush. Especially when it's on your lips after finishing your meal and the burning just lingers for a while, I weirdly really love that feel.
I like hotsauce, but i've found that they're usually quite salty.. I'd like to find one that's spicy but low sodium.. !!
I'd recommend a habenaro or scotch bonnet base sauce, they are usually much sweeter and fruitier. Or anything by Melinda's is usually good, which you can get off Amazon.
I've got too much funds in broccoli and tomatoes..
It's costing a fortune..
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Pork loin, sous vide 140F for an hour then finished under broiler.(https://uploads.tapatalk-cdn.com/20180320/831c6f97528152cf4e7a07e72dca3294.jpg)(https://uploads.tapatalk-cdn.com/20180320/4cb67f98195b7ced8d91ad468c273c60.jpg)
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Pork loin, sous vide 140F for an hour then finished under broiler.Show Image
(https://uploads.tapatalk-cdn.com/20180320/831c6f97528152cf4e7a07e72dca3294.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180320/4cb67f98195b7ced8d91ad468c273c60.jpg)
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What seasoning is that /!!
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Pork loin, sous vide 140F for an hour then finished under broiler.Show Image
(https://uploads.tapatalk-cdn.com/20180320/831c6f97528152cf4e7a07e72dca3294.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180320/4cb67f98195b7ced8d91ad468c273c60.jpg)
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What seasoning is that /!!
It's a smokehouse rub from the local grocer.
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Pork loin, sous vide 140F for an hour then finished under broiler.Show Image
(https://uploads.tapatalk-cdn.com/20180320/831c6f97528152cf4e7a07e72dca3294.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180320/4cb67f98195b7ced8d91ad468c273c60.jpg)
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What seasoning is that /!!
It's a smokehouse rub from the local grocer.
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The center looks so pink.. Technology has come such a long way that humans can now eat this..
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Pork loin, sous vide 140F for an hour then finished under broiler.Show Image
(https://uploads.tapatalk-cdn.com/20180320/831c6f97528152cf4e7a07e72dca3294.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180320/4cb67f98195b7ced8d91ad468c273c60.jpg)
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What seasoning is that /!!
It's a smokehouse rub from the local grocer.
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The center looks so pink.. Technology has come such a long way that humans can now eat this..
The lighting made it look a little pinker than it was but yeah eating pork cooked in the 140F range takes getting used to when you're used to having it cooked in the 165-180+ range.
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The center looks so pink.. Technology has come such a long way that humans can now eat this..
The lighting made it look a little pinker than it was but yeah eating pork cooked in the 140F range takes getting used to when you're used to having it cooked in the 165-180+ range.
Yea sams fones also b00st the color saturation quite a bit.
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giving up on keto, it stopped working so **** it - delicious katsu curry and a Mexican coke
(https://i.imgur.com/ddMgxEG.jpg)
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Nice!
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giving up on keto, it stopped working so **** it - delicious katsu curry and a Mexican coke
Show Image
(https://i.imgur.com/ddMgxEG.jpg)
What's the tally, how many abs are we looking at.. !!
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giving up on keto, it stopped working so **** it - delicious katsu curry and a Mexican coke
Show Image
(https://i.imgur.com/ddMgxEG.jpg)
What's the tally, how many abs are we looking at.. !!
one big one
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giving up on keto, it stopped working so **** it - delicious katsu curry and a Mexican coke
Show Image
(https://i.imgur.com/ddMgxEG.jpg)
What's the tally, how many abs are we looking at.. !!
one big one
100% Veggie next .. !!!
(https://i.imgur.com/iYhiq4W.gif)
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Tonight was sandwich night, this stuff makes it top notch. (https://uploads.tapatalk-cdn.com/20180322/90cf9f1b0ae1def3e260609cc7101da0.jpg)
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Is that english ?
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Is that english ?
Yup
You can probably find some they have items selling in 30 states now.
https://www.louieseasoning.com
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That's the one. I didn't know that though. Most of my time up there is spent at Civil society haha
Society of civil engineers ?
It's a brewery
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Wing night. (https://uploads.tapatalk-cdn.com/20180325/e703f6ff253aad70ba900de50d89b445.jpg)
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Wing night. Show Image
(https://uploads.tapatalk-cdn.com/20180325/e703f6ff253aad70ba900de50d89b445.jpg)
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Did you guys go to buffalo wild wings ?
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Wing night. Show Image
(https://uploads.tapatalk-cdn.com/20180325/e703f6ff253aad70ba900de50d89b445.jpg)
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Did you guys go to buffalo wild wings ?
Lol no, I made these.
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Wing night. Show Image
(https://uploads.tapatalk-cdn.com/20180325/e703f6ff253aad70ba900de50d89b445.jpg)
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Did you guys go to buffalo wild wings ?
Lol no, I made these.
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u Made, m0ar than 1x flavor of wings ?
Spam, how do you have so much "Drive "
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Wing night. Show Image
(https://uploads.tapatalk-cdn.com/20180325/e703f6ff253aad70ba900de50d89b445.jpg)
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Did you guys go to buffalo wild wings ?
Lol no, I made these.
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u Made, m0ar than 1x flavor of wings ?
Spam, how do you have so much "Drive "
You just flavor them after they're cooked, put stuff for seasoning in Ziploc bag and toss.
Left to right, it's dry rub air fried, single one in front bbq, parmesan garlic and buffalo. The last three kinds were parboiled then broiled and some were air fried. I cooked 52 all together.
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Wing night. Show Image
(https://uploads.tapatalk-cdn.com/20180325/e703f6ff253aad70ba900de50d89b445.jpg)
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That pattern on your plates reminds me of the ones on the plates in my house when I was kid.
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Wing night. Show Image
(https://uploads.tapatalk-cdn.com/20180325/e703f6ff253aad70ba900de50d89b445.jpg)
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That pattern on your plates reminds me of the ones on the plates in my house when I was kid.
I get that a lot, I think these were from the 70's from what others have told me, we bought them at a yard sale about 14 years ago, have used them daily since the end of 2006.
We've got matching bowls also.
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Wing night. Show Image
(https://uploads.tapatalk-cdn.com/20180325/e703f6ff253aad70ba900de50d89b445.jpg)
Sent from my SM-G930V using Tapatalk
That pattern on your plates reminds me of the ones on the plates in my house when I was kid.
I get that a lot, I think these were from the 70's from what others have told me, we bought them at a yard sale about 14 years ago, have used them daily since the end of 2006.
We've got matching bowls also.
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Yep, I remember there being some matching bowls as well.
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Wing night. Show Image
(https://uploads.tapatalk-cdn.com/20180325/e703f6ff253aad70ba900de50d89b445.jpg)
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That pattern on your plates reminds me of the ones on the plates in my house when I was kid.
I get that a lot, I think these were from the 70's from what others have told me, we bought them at a yard sale about 14 years ago, have used them daily since the end of 2006.
We've got matching bowls also.
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Yep, I remember there being some matching bowls as well.
Corelle Spring blossom.
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Roasted eggplants and mushrooms, with a side of rice.
I would never post such nonsense, but I need to reach 25 posts so I can allowed in classifieds.
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Roasted eggplants and mushrooms, with a side of rice.
I would never post such nonsense, but I need to reach 25 posts so I can allowed in classifieds.
/Laughs..
Posts in Offtopics don't count towards the main tally..
/ You need to post in the other sections, like keyboard.. !!
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Dis gone be gud.(https://uploads.tapatalk-cdn.com/20180328/7e383d22943ba043a21b10403aa9edc1.jpg)
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is that octopus?
You, sir, are NASTY!
BE GONE FOUL CREATURE! BACK TO THE ABYSS WITH YOU!
*scampers back into his cave and prays before the solid gold statue of the Pig God*
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Dis gone be gud.Show Image
(https://uploads.tapatalk-cdn.com/20180328/7e383d22943ba043a21b10403aa9edc1.jpg)
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oysters.. ??
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Dis gone be gud.Show Image
(https://uploads.tapatalk-cdn.com/20180328/7e383d22943ba043a21b10403aa9edc1.jpg)
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oysters.. ??
Smothered chicken breasts w/mushrooms, parmesan
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Chicken :P(https://uploads.tapatalk-cdn.com/20180328/a4194b1d205bed3727773ed67e1bd7e5.jpg)
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Italian Beef(https://uploads.tapatalk-cdn.com/20180404/f63846a1e8b8c87f8f11cea74c8d5598.jpg)(https://uploads.tapatalk-cdn.com/20180404/9e7556ab85fb5211950763f4c4a12d3c.jpg)(https://uploads.tapatalk-cdn.com/20180404/476fcee2ed450fe3981c2ecbd35f876b.jpg)(https://uploads.tapatalk-cdn.com/20180404/dfc6dcc28c3123a1345e22d4ae451cce.jpg)
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What makes the Beef - Italian -
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What makes the Beef - Italian -
Louie's Italian Beef seasoning :thumb:
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What makes the Beef - Italian -
Louie's Italian Beef seasoning :thumb:
(https://i.imgur.com/REzwyhH.gif)
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What makes the Beef - Italian -
Louie's Italian Beef seasoning :thumb:
Show Image
(https://i.imgur.com/REzwyhH.gif)
Seriously, it's the best.(https://uploads.tapatalk-cdn.com/20180404/6865460090b739d273ae7f8695aa5559.jpg)
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Show Image
(https://i.imgur.com/REzwyhH.gif)
Seriously, it's the best.Show Image
(https://uploads.tapatalk-cdn.com/20180404/6865460090b739d273ae7f8695aa5559.jpg)
Here's what'll happen..
it's gonna be all like 28 days later..
Annnnnnd all the veggie cans went bad..
So Tp4 is left to eat Meat-cans..
Then no m0ar veganzz.
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Show Image
(https://i.imgur.com/REzwyhH.gif)
Seriously, it's the best.Show Image
(https://uploads.tapatalk-cdn.com/20180404/6865460090b739d273ae7f8695aa5559.jpg)
Here's what'll happen..
it's gonna be all like 28 days later..
Annnnnnd all the veggie cans went bad..
So Tp4 is left to eat Meat-cans..
Then no m0ar veganzz.
At least you'll have a cool soundtrack (Godspeed You! Black Emperor - East Hastings) to listen to as you go about your business chopping the arms and whatnot.
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Italian BeefShow Image
(https://uploads.tapatalk-cdn.com/20180404/f63846a1e8b8c87f8f11cea74c8d5598.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180404/9e7556ab85fb5211950763f4c4a12d3c.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180404/476fcee2ed450fe3981c2ecbd35f876b.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180404/dfc6dcc28c3123a1345e22d4ae451cce.jpg)
Is the Last foto a beef soup ?
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Asian food yo(https://uploads.tapatalk-cdn.com/20180404/283503b9e32c4024a1558a2844bd46df.jpg)(https://uploads.tapatalk-cdn.com/20180404/6a1378d59d4cd7f7d4f214803d674db8.jpg)
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Dis gone be gud.Show Image
(https://uploads.tapatalk-cdn.com/20180328/7e383d22943ba043a21b10403aa9edc1.jpg)
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one of the least appetizing photos of food ever taken
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Dis gone be gud.Show Image
(https://uploads.tapatalk-cdn.com/20180328/7e383d22943ba043a21b10403aa9edc1.jpg)
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one of the least appetizing photos of food ever taken
You've never been Vegan NT,
I'd Kill for suma dat greasy chicken..
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Asian food yoShow Image
(https://uploads.tapatalk-cdn.com/20180404/283503b9e32c4024a1558a2844bd46df.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180404/6a1378d59d4cd7f7d4f214803d674db8.jpg)
Ah yes, Traditional potatography.. What camerafone is this. !!
I read somewhere they boil eggplant skins to make the black/purplish/blue color. (assuming they're not using synthetic)
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Asian food yoShow Image
(https://uploads.tapatalk-cdn.com/20180404/283503b9e32c4024a1558a2844bd46df.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180404/6a1378d59d4cd7f7d4f214803d674db8.jpg)
Ah yes, Traditional potatography.. What camerafone is this. !!
I read somewhere they boil eggplant skins to make the black/purplish/blue color. (assuming they're not using synthetic)
Haha my S5 is bad at taking fast photos, and taking photos in bad lighting. Basically I need a new phone... but I don't know which to get
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Italian BeefShow Image
(https://uploads.tapatalk-cdn.com/20180404/f63846a1e8b8c87f8f11cea74c8d5598.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180404/9e7556ab85fb5211950763f4c4a12d3c.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180404/476fcee2ed450fe3981c2ecbd35f876b.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180404/dfc6dcc28c3123a1345e22d4ae451cce.jpg)
Is the Last foto a beef soup ?
That's the beef in its juices cooked down with a little water, the Italian Beef seasoning and some perperonici peppers.
You put it on a bun for a sloppy sandwich.
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Dis gone be gud.Show Image
(https://uploads.tapatalk-cdn.com/20180328/7e383d22943ba043a21b10403aa9edc1.jpg)
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one of the least appetizing photos of food ever taken
You've never been Vegan NT,
I'd Kill for suma dat greasy chicken..
It was so good.
(https://uploads.tapatalk-cdn.com/20180404/5e6975c4ebc4af5976ea3a076ab61038.jpg)
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Asian food yoShow Image
(https://uploads.tapatalk-cdn.com/20180404/283503b9e32c4024a1558a2844bd46df.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180404/6a1378d59d4cd7f7d4f214803d674db8.jpg)
Ah yes, Traditional potatography.. What camerafone is this. !!
I read somewhere they boil eggplant skins to make the black/purplish/blue color. (assuming they're not using synthetic)
Haha my S5 is bad at taking fast photos, and taking photos in bad lighting. Basically I need a new phone... but I don't know which to get
Ipho for best CPU/Gpu/Power Efficiency
Samsun, for best camera (it's like auto fotoshop, increase colors saturation, also makes you look skinny, because they assume people are too phat, and it just works perfect for the States.)
Everything else is pretty much the same, nothing noteworthy (Feature wise) really jumps out they all do smartfone stuff...
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Didn't know where else to put this......maybe we need an espresso thread.(https://uploads.tapatalk-cdn.com/20180410/d859f7985317aad207d8060fa61a699b.jpg)
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Didn't know where else to put this......maybe we need an espresso thread.Show Image
(https://uploads.tapatalk-cdn.com/20180410/d859f7985317aad207d8060fa61a699b.jpg)
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I thought we had a coffee thread at some point
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Didn't know where else to put this......maybe we need an espresso thread.Show Image
(https://uploads.tapatalk-cdn.com/20180410/d859f7985317aad207d8060fa61a699b.jpg)
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Mmmmmm... Drugzzz.. !!
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Didn't know where else to put this......maybe we need an espresso thread.Show Image
(https://uploads.tapatalk-cdn.com/20180410/d859f7985317aad207d8060fa61a699b.jpg)
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I thought we had a coffee thread at some point
Yeah it's the coffee exchange thread, didn't know if this fit there.
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Didn't know where else to put this......maybe we need an espresso thread.Show Image
(https://uploads.tapatalk-cdn.com/20180410/d859f7985317aad207d8060fa61a699b.jpg)
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I thought we had a coffee thread at some point
Yeah it's the coffee exchange thread, didn't know if this fit there.
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True. Why not both? Haha
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I have an addiction to good sourdough bread lately. Instead of beer-gut, I'm getting dough-gut. So much for that 40 lbs I lost last winter... back up at least 15. No abs this summer.
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I have an addiction to good sourdough bread lately. Instead of beer-gut, I'm getting dough-gut. So much for that 40 lbs I lost last winter... back up at least 15. No abs this summer.
Buh Wait..
As long as you Just Eat Bread and Veggies.. You will lose another 25lbs..
It's the greasy toppings making peeps Big, not the bread..
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Last night, jalapeno brats(https://uploads.tapatalk-cdn.com/20180413/a693a6cfda52d1409c4f6e86f7f47e6e.jpg)
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Last night, jalapeno bratsShow Image
(https://uploads.tapatalk-cdn.com/20180413/a693a6cfda52d1409c4f6e86f7f47e6e.jpg)
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What brand hotdogs did you use. ??
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Last night, jalapeno bratsShow Image
(https://uploads.tapatalk-cdn.com/20180413/a693a6cfda52d1409c4f6e86f7f47e6e.jpg)
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What brand hotdogs did you use. ??
www.johnsonville.com/products/jalapeno-cheese.html
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Soon...(https://uploads.tapatalk-cdn.com/20180413/39d977b44410055d833eea7ba0dac1f7.jpg)
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Last night, jalapeno bratsShow Image
(https://uploads.tapatalk-cdn.com/20180413/a693a6cfda52d1409c4f6e86f7f47e6e.jpg)
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What brand hotdogs did you use. ??
www.johnsonville.com/products/jalapeno-cheese.html
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I wonder what premium pork entails.
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Mmmm burgers......(https://uploads.tapatalk-cdn.com/20180413/8a4e61c1c0f23ca3a69de1e4679e7332.jpg)(https://uploads.tapatalk-cdn.com/20180413/6d37c391dd88d13b704ff45038244f19.jpg)
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(https://i.imgur.com/GIQ2PgG.jpg)
Burgers, brats, and hot dogs. I was a stooge and didn't use enough charcoal, so I had to cook in stages.
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Sardines and sweet potato.(https://uploads.tapatalk-cdn.com/20180415/f7a2099c54fc3c053a72573b5558cf13.jpg)
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Sardines and sweet potato.Show Image
(https://uploads.tapatalk-cdn.com/20180415/f7a2099c54fc3c053a72573b5558cf13.jpg)
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Sardines gave me a stomachache 100% of the times I've tried it..
Whuddup with dat..
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Sardines and sweet potato.Show Image
(https://uploads.tapatalk-cdn.com/20180415/f7a2099c54fc3c053a72573b5558cf13.jpg)
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Damn! Those some ruff lookin sardines, and I don't even like sardines :))
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Sardines and sweet potato.Show Image
(https://uploads.tapatalk-cdn.com/20180415/f7a2099c54fc3c053a72573b5558cf13.jpg)
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What kind of sardines are those?
All the sardines I've ever had come in a red tomato sauce...this is intriguing!
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Sardines and sweet potato.Show Image
(https://uploads.tapatalk-cdn.com/20180415/f7a2099c54fc3c053a72573b5558cf13.jpg)
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What kind of sardines are those?
All the sardines I've ever had come in a red tomato sauce...this is intriguing!
Looks a little like curry.. I wonder if curry sardines are a thing.
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Sardines and sweet potato.Show Image
(https://uploads.tapatalk-cdn.com/20180415/f7a2099c54fc3c053a72573b5558cf13.jpg)
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What kind of sardines are those?
All the sardines I've ever had come in a red tomato sauce...this is intriguing!
They were in mustard.
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don't care what anyone says, McDonald's nuggets right out of the fryer are still just as delicious as I remembered them.
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don't care what anyone says, McDonald's nuggets right out of the fryer are still just as delicious as I remembered them.
Endorsed by Grant Imahara..
All white meat.. No fillers.. No pink slime..
The Health food of Health foods.. !!
[attachimg=1]
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don't care what anyone says, McDonald's nuggets right out of the fryer are still just as delicious as I remembered them.
Endorsed by Grant Imahara..
All white meat.. No fillers.. No pink slime..
The Health food of Health foods.. !!
(Attachment Link)
Seconded.
-
Seconded.
Some peeps wanna go back in time and buy stocks..
Tp4 wants to go back in time to eat Chicken Nuggets !!
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Seconded.
Some peeps wanna go back in time and buy stocks..
Tp4 wants to go back in time to eat Chicken Nuggets !!
Scruffy agrees with this statement.
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I eat mostly vegetables, fish, chicken, cheese, cottage cheese, greek yogurt, eggs.
Try to stay away from breads, pastas, rice, etc.
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I eat mostly vegetables, fish, chicken, cheese, cottage cheese, greek yogurt, eggs.
Try to stay away from breads, pastas, rice, etc.
Dear user: vitalious.
Tp4 am Gekhak's primary proponent of Plant-Based-Nutrition.
Full disclosure,
- I have an agenda to improve the health of all members.
- I have no objection to violence, subjugation or cruelty as utilized in the animal industry.
-- These are mere facets of being a lifeform within cybernetic systems.
As I understand from your post, you've enlisted under the currently popular Low-Carbs fandom.
I do not know how much you've researched the issue.
But I highly recommend you further inquire the net beyond the first few google results on the deeper truths of eating primarily animal products.
For example, you will find:
-- Meat is a class 1 and class 2 carcinogen declared by the World Health Organization.
-- It is illegal in the United States to use the words "Healthy" or "Nutritious" on any primarily egg products
-- Diabetes is the inability to process sugar, but it is actually caused by high-fat-consumption
There are alot of reasons which culminate in the above claims.
I would wish you good health, but the realist in me knows it will not do any good if you continue eating as you do now.
Sincerely.
Tp4, the Cruciferous Xpert. !
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Mmmmmm leftovers....oh and cucumbers.
(https://uploads.tapatalk-cdn.com/20180423/84c7eb7074092ab5349fa58090eb8291.jpg)
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Inside out egg roll.(https://uploads.tapatalk-cdn.com/20180424/2ea17e418033c5b7fc5bd565a26af452.jpg)
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Inside out egg roll.Show Image
(https://uploads.tapatalk-cdn.com/20180424/2ea17e418033c5b7fc5bd565a26af452.jpg)
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M0ar veggie.. M0ar Roll..
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Vegetable Beef Soup and Grilled Cheese (https://uploads.tapatalk-cdn.com/20180425/f2a96967cd836f5a3bf770858c324ed8.jpg)
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Vegetable Beef Soup and Grilled Cheese Show Image
(https://uploads.tapatalk-cdn.com/20180425/f2a96967cd836f5a3bf770858c324ed8.jpg)
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My Aunt used to make that for me when I was little. Making me hungry :)
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Vegetable Beef Soup and Grilled Cheese Show Image
(https://uploads.tapatalk-cdn.com/20180425/f2a96967cd836f5a3bf770858c324ed8.jpg)
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My Aunt used to make that for me when I was little. Making me hungry :)
Cholesterol Goodness..
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Vegetable Beef Soup and Grilled Cheese Show Image
(https://uploads.tapatalk-cdn.com/20180425/f2a96967cd836f5a3bf770858c324ed8.jpg)
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My Aunt used to make that for me when I was little. Making me hungry :)
Cholesterol Goodness..
Butter makes things better.
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Cholesterol Goodness..
Butter makes things better.
Did people at any point use lard , like butter..
Was there ever a dab of Lard on toast ?
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Cholesterol Goodness..
Butter makes things better.
Did people at any point use lard , like butter..
Was there ever a dab of Lard on toast ?
That had to have been a thing at some point.
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Grill night, 4 chicken breast w/bbq sauce, a bundle of asparagus, 2 zucchini, 2 bell pepper add 3 small sweet potatoes(https://uploads.tapatalk-cdn.com/20180427/b2d9fb0e05f37bde561b0914f36928e1.jpg)(https://uploads.tapatalk-cdn.com/20180427/90f52b635458999ed87d94ed3b4a7d84.jpg)
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I must start firing up the grill more often.
The company I work for carries the Komodo Joe (fabulous, like green egg but improved) but they are way pricey even at employee discount.
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I must start firing up the grill more often.
The company I work for carries the Komodo Joe (fabulous, like green egg but improved) but they are way pricey even at employee discount.
I bought a ~$60 char-broil kettle and I'm liking it.
I've seen komodo joe grills but they're definitely out of my price range.
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Today I learned white cheddar popcorn in chocolate ice cream is super good.
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Today I learned white cheddar popcorn in chocolate ice cream is super good.
(https://i.imgur.com/3k0hcoU.jpg)
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Grilled some chicken. (https://uploads.tapatalk-cdn.com/20180511/36647c17fe42abf0b4781d0c68325188.jpg)
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Grilled some chicken. Show Image
(https://uploads.tapatalk-cdn.com/20180511/36647c17fe42abf0b4781d0c68325188.jpg)
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(https://i.imgur.com/3MATWeE.gif)
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I'm stuffed.(https://uploads.tapatalk-cdn.com/20180513/2f7c0a9c936c1ae4a1c096c595e2b4d5.jpg)
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I'm stuffed.Show Image
(https://uploads.tapatalk-cdn.com/20180513/2f7c0a9c936c1ae4a1c096c595e2b4d5.jpg)
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Spam back 2 skool ?
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I'm stuffed.Show Image
(https://uploads.tapatalk-cdn.com/20180513/2f7c0a9c936c1ae4a1c096c595e2b4d5.jpg)
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Spam back 2 skool ?
We bought a 4 pack of these a while back, the kids love them and they come in handy when eating bigger meals.
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I'm stuffed.Show Image
(https://uploads.tapatalk-cdn.com/20180513/2f7c0a9c936c1ae4a1c096c595e2b4d5.jpg)
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Man, now I want a chilidog.
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atm a simple bowl of plain canned spinach with horseradish, hot sauce, and fine ground red pepper flakes added to the mix #comfortfoods
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I'm stuffed.Show Image
(https://uploads.tapatalk-cdn.com/20180513/2f7c0a9c936c1ae4a1c096c595e2b4d5.jpg)
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Man, now I want a chilidog.
Tp4 used to take the popeyes fried chicken skin from the thighs, then roll it around a nathan's hot dog. then pull the chicken thigh apart, stir them in a mixture of the popeyes mardigras-mustard sauce, then lay that ontop of the whole thing..
//Heart skips a beat just thinking about it now..
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(http://uploads.tapatalk-cdn.com/20180516/03ad4741249b447bdd038186952d21ef.jpg)
This was part of last nights supper.
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Show Image
(http://uploads.tapatalk-cdn.com/20180516/03ad4741249b447bdd038186952d21ef.jpg)
This was part of last nights supper.
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I eat pussies on a daily basis.
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Show Image
(http://uploads.tapatalk-cdn.com/20180516/03ad4741249b447bdd038186952d21ef.jpg)
This was part of last nights supper.
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I eat pussies on a daily basis.
(https://uploads.tapatalk-cdn.com/20180516/40a29c5f87c3bdf6a6ef920391acc94b.gif)
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I eat pussies on a daily basis.
(http://i0.kym-cdn.com/photos/images/original/000/972/456/ef5.jpg)
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Toasted marshmallows are awesome. (https://uploads.tapatalk-cdn.com/20180524/7faa9a9c70b6cdc27450aab1b2871216.jpg)
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I eat pussies on a daily basis.
Plural. That's impressive.
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Air fried catfish.(https://uploads.tapatalk-cdn.com/20180528/c8346d8ce20e1e26ec58441487de11b7.jpg)
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Air fried catfish.Show Image
(https://uploads.tapatalk-cdn.com/20180528/c8346d8ce20e1e26ec58441487de11b7.jpg)
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My brain just queues up "I believe I can fly" upon seeing
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Air fried catfish.Show Image
(https://uploads.tapatalk-cdn.com/20180528/c8346d8ce20e1e26ec58441487de11b7.jpg)
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Hate to clean 'em but I love to eat 'em. YUM :)
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Air fried catfish.Show Image
(https://uploads.tapatalk-cdn.com/20180528/c8346d8ce20e1e26ec58441487de11b7.jpg)
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Hate to clean 'em but I love to eat 'em. YUM :)
We've got a local mom and pop grocery store that sells catfish nuggets for really cheap, I don't know if they get a really large pack and repack it or what but they're packaged with the typical butcher board and plastic rap.
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Air fried catfish.Show Image
(https://uploads.tapatalk-cdn.com/20180528/c8346d8ce20e1e26ec58441487de11b7.jpg)
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Hate to clean 'em but I love to eat 'em. YUM :)
We've got a local mom and pop grocery store that sells catfish nuggets for really cheap, I don't know if they get a really large pack and repack it or what but they're packaged with the typical butcher board and plastic rap.
There was a decent mom and pop drive thru in my area that sold fried catfish along with some sides like fried okra, coleslaw, mac'n'cheese, etc.. They were open for a few decades so I guess they had a good run.
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A big fat burger (any burger) with a cold beverage on a hot summer day, that is the dream!!
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tp4: will find out today if skim milk can be used with schmilk. Trying to find out if oat flour has enough fat for the soluable vitamins.
Think about it this way dante..
If the tested 0% chance of Heart disease macro-nutrient composition is 22 grams of fats PER DAY.
at 7.33 grams per meal, that is enough fats to dissolve whatever fat soluble vitamin you need dissolved..
Grams is misleading sometimes, because if you look at 22 grams of cooking oil.. That's 25.229 ml, which is MORE than half a shot glass full.
That's actually ALOT..
I was told not a good idea to use skim milk - not enough fat for the vitamins.
The skim milk brand I tried doesn't really taste good, or at least as good as Fairlife. I also want to experiment with Oberweis and Organic Valley Grassmilk. I will also mess around with Organic Valley Soymilk.
I purchased a Ice Shaker and the included agitator doesn't handle the Oat Flour very well. Blender Bottle is not perfect but at least it does a better job. Will keep the Ice Shaker though as it will keep it forever cold. I may blend it up first and then pour it into it.
Also started attempting intermittent fasting today. 2 out of 4 portions for Lunch at Noon, 2 out of 4 at 6pm.
So how'd it turn out?
I'm thinking of going on a diet using meal replacement something or others for lunches.
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So how'd it turn out?
I'm thinking of going on a diet using meal replacement something or others for lunches.
During my last convo with user -dante-, he remarked he'd been back on the horns with reckless abandon, spiraling into the abyss.
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Met up with our lovely mod iamtootallforthis recently and had a hangover flatbread, was cheese, prosciutto, and a runny egg. Highly recommended.
[attachimg=1]
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Grilled chicken thighs and asparagus, baked potatoes not pictured.
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(http://uploads.tapatalk-cdn.com/20180607/9d3ab7f51dddc1e46603bc991c16d814.jpg)(http://uploads.tapatalk-cdn.com/20180607/bacd64561d74e0f07b3ee61ca6c44d7a.jpg)
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Toast with dijon mustard and ham, so simple yet so good
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Cooler Ranch Doritos (one of the only chips/crisps I actually eat).
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Grilled chicken thighs and asparagus, baked potatoes not pictured.
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Show Image
(https://uploads.tapatalk-cdn.com/20180607/9d3ab7f51dddc1e46603bc991c16d814.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180607/bacd64561d74e0f07b3ee61ca6c44d7a.jpg)
I can't sees the pictar.. https spam..
https.. !!
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Cooler Ranch Doritos (one of the only chips/crisps I actually eat).
Oh man..
used to take the coolranch doritos, break it up until 1-2mm bread crumb sizes.. then put it in with my fried chicken batter..
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Grilled chicken thighs and asparagus, baked potatoes not pictured.
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Show Image
(http://uploads.tapatalk-cdn.com/20180607/9d3ab7f51dddc1e46603bc991c16d814.jpg)
Show Image
(http://uploads.tapatalk-cdn.com/20180607/bacd64561d74e0f07b3ee61ca6c44d7a.jpg)
I can't sees the pictar.. https spam..
https.. !!
Tapatalk did it!
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Less now that i am counting my calories.
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pomegranate + coconut = pineapple
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pomegranate + coconut = pineapple
I don't think you know how horticulture works. :confused:
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pomegranate + coconut = pineapple
I don't think you know how horticulture works. :confused:
I think it's more -Some pineapples- (the small round ones usually) taste like a sour pomegranate + smells like coconut..
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Pizza (https://uploads.tapatalk-cdn.com/20180611/6863a7ccc68ab3b8502bd48b099d37fe.jpg)
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Oh my..
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Oh my..
Greasolicious.. !!
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Cooler Ranch Doritos (one of the only chips/crisps I actually eat).
Oh man..
used to take the coolranch doritos, break it up until 1-2mm bread crumb sizes.. then put it in with my fried chicken batter..
Mountain Dew braised pork loin. https://cookpad.com/us/recipes/448634-mountain-dew-pork-loin
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Pizza Show Image
(https://uploads.tapatalk-cdn.com/20180611/6863a7ccc68ab3b8502bd48b099d37fe.jpg)
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That's either a small pizza or some of the largest, dankest mushrooms I've ever seen!
I LOVES MUSHROOMS! :p
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They are large mushrooms, use the olives for scale.
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They are large mushrooms, use the olives for scale.
But how are we to know they're not extra tiny olives? The scaling would be completely out of balance :confused:
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They are large mushrooms, use the olives for scale.
But how are we to know they're not extra tiny olives? The scaling would be completely out of balance :confused:
You can also compare the mushrooms to the pepperoni.
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How do you know it's not just an extra tiny pizza with normal size mushrooms?
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They are large mushrooms, use the olives for scale.
But how are we to know they're not extra tiny olives? The scaling would be completely out of balance :confused:
You can also compare the mushrooms to the pepperoni.
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The extra large pepperoni? :confused: halp
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Bison > beef
Chard > kale
Habanero > jalapeno
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Low carb reuben (I rolled it into a wrap to eat it.)
(https://uploads.tapatalk-cdn.com/20180620/f7e8e71c32636e4dc40e4ab2d2bd4601.jpg)
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Breakfast casserole(https://uploads.tapatalk-cdn.com/20180623/fbd17c0adf77b890ab9b57fdb4f986fb.jpg)
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Spam, it's like you've got cheese every meal ??
(https://i.imgur.com/uqAeXBu.gif)
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Spam, it's like you've got cheese every meal ??
Show Image
(https://i.imgur.com/uqAeXBu.gif)
The eggs looked like cheese, I mean there was some cheese but not a lot.
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Spam, it's like you've got cheese every meal ??
Show Image
(https://i.imgur.com/uqAeXBu.gif)
The eggs looked like cheese, I mean there was some cheese but not a lot.
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Yeah, I do notice a lot of yellow in his pics!
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Got a zucchini from the neighbor. (https://uploads.tapatalk-cdn.com/20180624/5e0bca1d076f6f78e2ce3dedb7d14a9d.jpg)(https://uploads.tapatalk-cdn.com/20180624/06e7be3906f1a1b7bdf732d6fa8311de.jpg)
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So cheese.. much p0wr..
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Look TP4, no cheese...(https://uploads.tapatalk-cdn.com/20180626/3a9d848f4b5400488663b668228407e1.jpg)(https://uploads.tapatalk-cdn.com/20180626/39b7c391418b96f8daf83ace08072355.jpg)(https://uploads.tapatalk-cdn.com/20180626/cbbabe113c3c0f5cd2865c09c336bc8b.jpg)
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Look TP4, no cheese...Show Image
(https://uploads.tapatalk-cdn.com/20180626/3a9d848f4b5400488663b668228407e1.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180626/39b7c391418b96f8daf83ace08072355.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180626/cbbabe113c3c0f5cd2865c09c336bc8b.jpg)
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Heart Healthy Chicken.. !!
[attachimg=1]
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I wish companies would stop putting cucumber flavor in everything, it makes everything taste like cum.
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Pork Steaks(https://uploads.tapatalk-cdn.com/20180628/1559bd77e42a07da1ef2004f5276cb7f.jpg)
Sent from my SM-G930V using Tapatalk
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:eek:
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:eek:
So Pork, Much Grill. !!
(https://i.imgur.com/sCsFk03.gif)
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:eek:
So Pork, Much Grill. !!
Show Image
(https://i.imgur.com/sCsFk03.gif)
Indeed
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Pork SteaksShow Image
(https://uploads.tapatalk-cdn.com/20180628/1559bd77e42a07da1ef2004f5276cb7f.jpg)
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Photoshopped.
There's no yellow in/on it!
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Pork SteaksShow Image
(https://uploads.tapatalk-cdn.com/20180628/1559bd77e42a07da1ef2004f5276cb7f.jpg)
Sent from my SM-G930V using Tapatalk
Photoshopped.
There's no yellow in/on it!
Hrrrrrmmmmmm...... seem Spam's been caught counterfeiting pork.. !!
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Pork SteaksShow Image
(https://uploads.tapatalk-cdn.com/20180628/1559bd77e42a07da1ef2004f5276cb7f.jpg)
Sent from my SM-G930V using Tapatalk
Photoshopped.
There's no yellow in/on it!
Hrrrrrmmmmmm...... seem Spam's been caught counterfeiting pork.. !!
:confused:
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Pork SteaksShow Image
(https://uploads.tapatalk-cdn.com/20180628/1559bd77e42a07da1ef2004f5276cb7f.jpg)
Sent from my SM-G930V using Tapatalk
Photoshopped.
There's no yellow in/on it!
Hrrrrrmmmmmm...... seem Spam's been caught counterfeiting pork.. !!
:confused:
It sure didn't taste counterfeit.
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Pork SteaksShow Image
(https://uploads.tapatalk-cdn.com/20180628/1559bd77e42a07da1ef2004f5276cb7f.jpg)
Sent from my SM-G930V using Tapatalk
Photoshopped.
There's no yellow in/on it!
Hrrrrrmmmmmm...... seem Spam's been caught counterfeiting pork.. !!
:confused:
It sure didn't taste counterfeit.
Sent from my SM-G930V using Tapatalk
Tp4 used to just rain adobo seasoning on everything..
Tp4 recalls that it made most things Yellow/Orange..
Good times..
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Just made a spread from goat cheese, kalamata olives, and blueberries.
****ing incredible ^-^
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That sounds absolutely disgusting.
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Normally use grapes and or figs to clean the palate on a cheese platter, not blueberries.
Interesting.
Sent from my iPhone using Tapatalk
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I wish companies would stop putting cucumber flavor in everything, it makes everything taste like cum.
[attach=1]
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(https://i.imgur.com/XKMRijO.jpg)
Delicious waffle smoothie. This SOB had papaya, canteloupe, carrot, and 1/2 of a homemade waffle.
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Show Image
(https://i.imgur.com/XKMRijO.jpg)
Delicious waffle smoothie. This SOB had papaya, canteloupe, carrot, and 1/2 of a homemade waffle.
Carborific !!
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Show Image
(https://i.imgur.com/XKMRijO.jpg)
Delicious waffle smoothie. This SOB had papaya, canteloupe, carrot, and 1/2 of a homemade waffle.
Carborific !!
Burps for days too
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Show Image
(https://i.imgur.com/XKMRijO.jpg)
Delicious waffle smoothie. This SOB had papaya, canteloupe, carrot, and 1/2 of a homemade waffle.
Carborific !!
Burps for days too
Just ate half a watermelon watching the game.
Perfectly stable stomach chemistry.
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Show Image
(https://i.imgur.com/XKMRijO.jpg)
Delicious waffle smoothie. This SOB had papaya, canteloupe, carrot, and 1/2 of a homemade waffle.
Carborific !!
Burps for days too
Just ate half a watermelon watching the game.
Perfectly stable stomach chemistry.
While it was watching the game? The watermelon never know the outcome! :'(
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Just ate half a watermelon watching the game.
Perfectly stable stomach chemistry.
While it was watching the game? The watermelon never know the outcome! :'(
Wellllll... technically the Watermelon is now part of Tp4, so.. on some quantum lvl, the watermelon is aware of the game progression.
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Show Image
(https://i.imgur.com/XKMRijO.jpg)
Delicious waffle smoothie. This SOB had papaya, canteloupe, carrot, and 1/2 of a homemade waffle.
Carborific !!
Burps for days too
Just ate half a watermelon watching the game.
Perfectly stable stomach chemistry.
While it was watching the game? The watermelon never know the outcome! :'(
Just ate half a watermelon watching the game.
Perfectly stable stomach chemistry.
While it was watching the game? The watermelon never know the outcome! :'(
Wellllll... technically the Watermelon is now part of Tp4, so.. on some quantum lvl, the watermelon is aware of the game progression.
Quantum schuantum. Tell your food baby how the game was!
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Raspberries! Garden is going crazy, so it's raspberry, raspberries, raspberries... Strawberries. Blueberries. Berry party!
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Raspberries! Garden is going crazy, so it's raspberry, raspberries, raspberries... Strawberries. Blueberries. Berry party!
My cucumber plants are producing like crazy. I have 5 or 6 cucumbers in my crisper but no idea what I'm going to eat them on.
I almost have some cantaloupes ready to pick also.
My tomato plants are 0 for 3 so far.
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Raspberries! Garden is going crazy, so it's raspberry, raspberries, raspberries... Strawberries. Blueberries. Berry party!
My cucumber plants is producing like crazy. I have 5 or 6 cucumbers in my crisper but no idea what I'm going to eat them on.
I almost have some cantaloupes ready to pick also.
My tomato plants are 0 for 3 so far.
Hmmm. I don't have any advice for cucumbers as I'm not a huge fan, I'm sorry! Have you tried to make pickles? :D Find some new salad recipes? I've been really wanting to try this recipe for cucumbers but haven't had a chance to yet: https://smittenkitchen.com/2014/07/easiest-fridge-dill-pickles/
Poor tomato plants. :( I wish them luck and health! Hope they grow for you soon.
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Raspberries! Garden is going crazy, so it's raspberry, raspberries, raspberries... Strawberries. Blueberries. Berry party!
My cucumber plants is producing like crazy. I have 5 or 6 cucumbers in my crisper but no idea what I'm going to eat them on.
I almost have some cantaloupes ready to pick also.
My tomato plants are 0 for 3 so far.
Hmmm. I don't have any advice for cucumbers as I'm not a huge fan, I'm sorry! Have you tried to make pickles? :D Find some new salad recipes? I've been really wanting to try this recipe for cucumbers but haven't had a chance to yet: https://smittenkitchen.com/2014/07/easiest-fridge-dill-pickles/
Poor tomato plants. :( I wish them luck and health! Hope they grow for you soon.
I love pickles, so I may try that with a few. These things are the size of my forearm, so I was worried I wouldn't be able to fit them in a jar (I didn't realize it's ok to cut them *before* pickling). Thanks!
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Raspberries! Garden is going crazy, so it's raspberry, raspberries, raspberries... Strawberries. Blueberries. Berry party!
My cucumber plants is producing like crazy. I have 5 or 6 cucumbers in my crisper but no idea what I'm going to eat them on.
I almost have some cantaloupes ready to pick also.
My tomato plants are 0 for 3 so far.
Hmmm. I don't have any advice for cucumbers as I'm not a huge fan, I'm sorry! Have you tried to make pickles? :D Find some new salad recipes? I've been really wanting to try this recipe for cucumbers but haven't had a chance to yet: https://smittenkitchen.com/2014/07/easiest-fridge-dill-pickles/
Poor tomato plants. :( I wish them luck and health! Hope they grow for you soon.
I love pickles, so I may try that with a few. These things are the size of my forearm, so I was worried I wouldn't be able to fit them in a jar (I didn't realize it's ok to cut them *before* pickling). Thanks!
If they're that big you could slice them in half take the seeds out and fill them with yummy things to make cucumber boats.
You can even do a 'sandwich' with them, stuff with your preferred meat and cheese.
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Raspberries! Garden is going crazy, so it's raspberry, raspberries, raspberries... Strawberries. Blueberries. Berry party!
My cucumber plants is producing like crazy. I have 5 or 6 cucumbers in my crisper but no idea what I'm going to eat them on.
I almost have some cantaloupes ready to pick also.
My tomato plants are 0 for 3 so far.
Hmmm. I don't have any advice for cucumbers as I'm not a huge fan, I'm sorry! Have you tried to make pickles? :D Find some new salad recipes? I've been really wanting to try this recipe for cucumbers but haven't had a chance to yet: https://smittenkitchen.com/2014/07/easiest-fridge-dill-pickles/
Poor tomato plants. :( I wish them luck and health! Hope they grow for you soon.
I love pickles, so I may try that with a few. These things are the size of my forearm, so I was worried I wouldn't be able to fit them in a jar (I didn't realize it's ok to cut them *before* pickling). Thanks!
Wow, those sound huge! Awesome job. :D If you do try the pickles, let me know! I've been curious about them for a while.
Or, like Spamray said, cucumber boats is a good idea, too! That's initially what I thought of, but I've only seen it with zucchini, so I didn't suggest it. But I'm sure you could do lots of yummy things in them.
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best store pickles there are:
(https://images-na.ssl-images-amazon.com/images/I/911l1-B%2BRAL._SY606_.jpg)
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best store pickles there are:
Show Image
(https://images-na.ssl-images-amazon.com/images/I/911l1-B%2BRAL._SY606_.jpg)
It even says on the label, best pickle in America :eek:
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Thanks for the suggestions. I have enough of them that I can probably try all of those.
I plan on getting the pickling stuff today, so I will tell you how they turn out.
I will keep an eye out for the Bubbies pickles if they're around here. I usually get Claussen since they're so crispy.
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adoringbunny,
I have executed the recipe you posted. The results are fairly decent. I'd say the taste is maybe a little heavy on the vinegar. The recipe also states that the jar will fill up with juice sapped from the cucumbers; this does not appear to be the case. The liquid level is maybe only half a centimeter higher now, which could also be explained by more volume of cucumbers sinking into the liquid. It may be advisable to add some water to increase the liquid volume a bit and dilute the vinegar. Or maybe I should have added more salt to sap the cucumber juice. I only added dill (I couldn't find dill seed though), salt, and white vinegar. All in all, it beats eating raw cucumbers. Worth a try if you have some vinegar.
I made a second batch with some coins and some spears. In this batch, I used 1 cup vinegar and 1 cup water. I poured this over the cucumbers boiling instead of room temperature. In this batch, I added dill, bay leaf, salt, and two (?) cloves of garlic. I filled the jar within about a centimeter of the top. I haven't opened this one yet; I'm going to let it sit another day before trying it.
Another use I've found for the left over scraps is to throw them into a pitcher of ice water. It gives the water a nice refreshing, but unobtrusive, flavor. I'd seen this at a few spas and coffee shops before.
Posted recipe (Left) and alternate recipe (Right)
[attachimg=2]
After sitting for several hours (and being munched on a few times)
[attachimg=1]
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As a kid I used to like Pringles, but as I grew older my taste developed and I recognized Pringles to be an inferior chip. Around high school I made the switch over to kettle cooked, eschewing the standard chip due to their menial crunch factor. Salt and vinegar was a favorite, striking a perfect balance between the tart notes of the vinegar and the saltiness of the salt. Sometime later in my early adult life I changed to baked chips for health concerns, but soon realized they were basically just Pringles.
But now as an adult with a sophisticated and experienced pallet I find there is no chip quite as satisfying as a well-executed tortilla. Now I'm not speaking of your bog standard Doritos type, but of the restaurant style full-flavored thick bois that grease your finger tips as you dip into the bag and cut the roof of your mouth with their superior structural integrity. Yessir, I am a tortilla chip kinda man.
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adoringbunny,
I have executed the recipe you posted. The results are fairly decent. I'd say the taste is maybe a little heavy on the vinegar. The recipe also states that the jar will fill up with juice sapped from the cucumbers; this does not appear to be the case. The liquid level is maybe only half a centimeter higher now, which could also be explained by more volume of cucumbers sinking into the liquid. It may be advisable to add some water to increase the liquid volume a bit and dilute the vinegar. Or maybe I should have added more salt to sap the cucumber juice. I only added dill (I couldn't find dill seed though), salt, and white vinegar. All in all, it beats eating raw cucumbers. Worth a try if you have some vinegar.
I made a second batch with some coins and some spears. In this batch, I used 1 cup vinegar and 1 cup water. I poured this over the cucumbers boiling instead of room temperature. In this batch, I added dill, bay leaf, salt, and two (?) cloves of garlic. I filled the jar within about a centimeter of the top. I haven't opened this one yet; I'm going to let it sit another day before trying it.
Another use I've found for the left over scraps is to throw them into a pitcher of ice water. It gives the water a nice refreshing, but unobtrusive, flavor. I'd seen this at a few spas and coffee shops before.
Posted recipe (Left) and alternate recipe (Right)
(Attachment Link)
After sitting for several hours (and being munched on a few times)
(Attachment Link)
Whoa! You are fast! Thank you for the detailed follow up, this is awesome! And the pictures. Amazing!
Overall, it sounds like the recipe went okay, yeah? Nothing amazing... Your alternative recipe with the extras sounds really yummy, I hope they turn out fantastic! And I like how you cut them in spears, look like they'd be great to eat with a sandwich!
As for my raspberries, I think I'm going to make scones... Not quite as exciting as pickles, however, but maybe close. :)
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adoringbunny,
I have executed the recipe you posted. The results are fairly decent. I'd say the taste is maybe a little heavy on the vinegar. The recipe also states that the jar will fill up with juice sapped from the cucumbers; this does not appear to be the case. The liquid level is maybe only half a centimeter higher now, which could also be explained by more volume of cucumbers sinking into the liquid. It may be advisable to add some water to increase the liquid volume a bit and dilute the vinegar. Or maybe I should have added more salt to sap the cucumber juice. I only added dill (I couldn't find dill seed though), salt, and white vinegar. All in all, it beats eating raw cucumbers. Worth a try if you have some vinegar.
I made a second batch with some coins and some spears. In this batch, I used 1 cup vinegar and 1 cup water. I poured this over the cucumbers boiling instead of room temperature. In this batch, I added dill, bay leaf, salt, and two (?) cloves of garlic. I filled the jar within about a centimeter of the top. I haven't opened this one yet; I'm going to let it sit another day before trying it.
Another use I've found for the left over scraps is to throw them into a pitcher of ice water. It gives the water a nice refreshing, but unobtrusive, flavor. I'd seen this at a few spas and coffee shops before.
Posted recipe (Left) and alternate recipe (Right)
(Attachment Link)
After sitting for several hours (and being munched on a few times)
(Attachment Link)
Whoa! You are fast! Thank you for the detailed follow up, this is awesome! And the pictures. Amazing!
Overall, it sounds like the recipe went okay, yeah? Nothing amazing... Your alternative recipe with the extras sounds really yummy, I hope they turn out fantastic! And I like how you cut them in spears, look like they'd be great to eat with a sandwich!
As for my raspberries, I think I'm going to make scones... Not quite as exciting as pickles, however, but maybe close. :)
Raspberry scones sound incredible. Pics please, so I can cheat meal with my eyeballs haha
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As a kid I used to like Pringles, but as I grew older my taste developed and I recognized Pringles to be an inferior chip. Around high school I made the switch over to kettle cooked, eschewing the standard chip due to their menial crunch factor. Salt and vinegar was a favorite, striking a perfect balance between the tart notes of the vinegar and the saltiness of the salt. Sometime later in my early adult life I changed to baked chips for health concerns, but soon realized they were basically just Pringles.
But now as an adult with a sophisticated and experienced pallet I find there is no chip quite as satisfying as a well-executed tortilla. Now I'm not speaking of your bog standard Doritos type, but of the restaurant style full-flavored thick bois that grease your finger tips as you dip into the bag and cut the roof of your mouth with their superior structural integrity. Yessir, I am a tortilla chip kinda man.
Man I still love Pringles. My favorite pickles are Claussen (or Claussen style) spears. I also, really like BoarsHead, and Grillo's Pickles.
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This is our take on what traditionally is called a horseshoe. (The horseshoes I've eaten in restaurants have a piece of toast with a hamburger patty on top covered in french fries and smothered in cheese sauce.)(https://uploads.tapatalk-cdn.com/20180709/99d052bcbfbdb358329a5f818dc66ce5.jpg)
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My home state is known for the "hot brown" which tastes amazing but immediately makes me feel sick after eating due to how unhealthy it is.
(https://i.imgur.com/bcf81Gf.jpg)
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adoringbunny,
I have executed the recipe you posted. The results are fairly decent. I'd say the taste is maybe a little heavy on the vinegar. The recipe also states that the jar will fill up with juice sapped from the cucumbers; this does not appear to be the case. The liquid level is maybe only half a centimeter higher now, which could also be explained by more volume of cucumbers sinking into the liquid. It may be advisable to add some water to increase the liquid volume a bit and dilute the vinegar. Or maybe I should have added more salt to sap the cucumber juice. I only added dill (I couldn't find dill seed though), salt, and white vinegar. All in all, it beats eating raw cucumbers. Worth a try if you have some vinegar.
I made a second batch with some coins and some spears. In this batch, I used 1 cup vinegar and 1 cup water. I poured this over the cucumbers boiling instead of room temperature. In this batch, I added dill, bay leaf, salt, and two (?) cloves of garlic. I filled the jar within about a centimeter of the top. I haven't opened this one yet; I'm going to let it sit another day before trying it.
Another use I've found for the left over scraps is to throw them into a pitcher of ice water. It gives the water a nice refreshing, but unobtrusive, flavor. I'd seen this at a few spas and coffee shops before.
Posted recipe (Left) and alternate recipe (Right)
(Attachment Link)
After sitting for several hours (and being munched on a few times)
(Attachment Link)
Whoa! You are fast! Thank you for the detailed follow up, this is awesome! And the pictures. Amazing!
Overall, it sounds like the recipe went okay, yeah? Nothing amazing... Your alternative recipe with the extras sounds really yummy, I hope they turn out fantastic! And I like how you cut them in spears, look like they'd be great to eat with a sandwich!
As for my raspberries, I think I'm going to make scones... Not quite as exciting as pickles, however, but maybe close. :)
Raspberry scones sound incredible. Pics please, so I can cheat meal with my eyeballs haha
I agree. Pics of raspberry scones would be great! I was really into baking at the beginning of last year, but I haven't made anything in about a year. Maybe I can use these for inspiration.
I'll report back later if the alternate recipe worked better. If not, I'll tweak it and try again (I have 11 cucumbers left, so I get lots of re-dos).
As a kid I used to like Pringles, but as I grew older my taste developed and I recognized Pringles to be an inferior chip. Around high school I made the switch over to kettle cooked, eschewing the standard chip due to their menial crunch factor. Salt and vinegar was a favorite, striking a perfect balance between the tart notes of the vinegar and the saltiness of the salt. Sometime later in my early adult life I changed to baked chips for health concerns, but soon realized they were basically just Pringles.
But now as an adult with a sophisticated and experienced pallet I find there is no chip quite as satisfying as a well-executed tortilla. Now I'm not speaking of your bog standard Doritos type, but of the restaurant style full-flavored thick bois that grease your finger tips as you dip into the bag and cut the roof of your mouth with their superior structural integrity. Yessir, I am a tortilla chip kinda man.
Man I still love Pringles. My favorite pickles are Claussen (or Claussen style) spears. I also, really like BoarsHead, and Grillo's Pickles.
Pringles are the equivalent of mechanically separated chicken. Regular potato chips are made from thinly sliced potatoes while Pringles are made from mashed up, dried, and reformed potato powder. They're made this way so that they all turn out the same shape and stack neatly in the tube. This is why they have no crunch.
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I'm going to let it sit another day before trying it.
I pickled cucumber about a year ago I think. The recipe mandated that cucumber slices should sit in only salt overnight or a few days, which was supposed to make them extra crunchy. Then they should have the salt rinsed off before being mixed with spices and a sugar/salt/vinegar brine.
Then the jar should sit for six weeks before opening the first time.
I dunno why that last part, but I followed it and the result was good.
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adoringbunny,
I have executed the recipe you posted. The results are fairly decent. I'd say the taste is maybe a little heavy on the vinegar. The recipe also states that the jar will fill up with juice sapped from the cucumbers; this does not appear to be the case. The liquid level is maybe only half a centimeter higher now, which could also be explained by more volume of cucumbers sinking into the liquid. It may be advisable to add some water to increase the liquid volume a bit and dilute the vinegar. Or maybe I should have added more salt to sap the cucumber juice. I only added dill (I couldn't find dill seed though), salt, and white vinegar. All in all, it beats eating raw cucumbers. Worth a try if you have some vinegar.
I made a second batch with some coins and some spears. In this batch, I used 1 cup vinegar and 1 cup water. I poured this over the cucumbers boiling instead of room temperature. In this batch, I added dill, bay leaf, salt, and two (?) cloves of garlic. I filled the jar within about a centimeter of the top. I haven't opened this one yet; I'm going to let it sit another day before trying it.
Another use I've found for the left over scraps is to throw them into a pitcher of ice water. It gives the water a nice refreshing, but unobtrusive, flavor. I'd seen this at a few spas and coffee shops before.
Posted recipe (Left) and alternate recipe (Right)
(Attachment Link)
After sitting for several hours (and being munched on a few times)
(Attachment Link)
Whoa! You are fast! Thank you for the detailed follow up, this is awesome! And the pictures. Amazing!
Overall, it sounds like the recipe went okay, yeah? Nothing amazing... Your alternative recipe with the extras sounds really yummy, I hope they turn out fantastic! And I like how you cut them in spears, look like they'd be great to eat with a sandwich!
As for my raspberries, I think I'm going to make scones... Not quite as exciting as pickles, however, but maybe close. :)
Raspberry scones sound incredible. Pics please, so I can cheat meal with my eyeballs haha
I agree. Pics of raspberry scones would be great! I was really into baking at the beginning of last year, but I haven't made anything in about a year. Maybe I can use these for inspiration.
I'll report back later if the alternate recipe worked better. If not, I'll tweak it and try again (I have 11 cucumbers left, so I get lots of re-dos).
As a kid I used to like Pringles, but as I grew older my taste developed and I recognized Pringles to be an inferior chip. Around high school I made the switch over to kettle cooked, eschewing the standard chip due to their menial crunch factor. Salt and vinegar was a favorite, striking a perfect balance between the tart notes of the vinegar and the saltiness of the salt. Sometime later in my early adult life I changed to baked chips for health concerns, but soon realized they were basically just Pringles.
But now as an adult with a sophisticated and experienced pallet I find there is no chip quite as satisfying as a well-executed tortilla. Now I'm not speaking of your bog standard Doritos type, but of the restaurant style full-flavored thick bois that grease your finger tips as you dip into the bag and cut the roof of your mouth with their superior structural integrity. Yessir, I am a tortilla chip kinda man.
Man I still love Pringles. My favorite pickles are Claussen (or Claussen style) spears. I also, really like BoarsHead, and Grillo's Pickles.
Pringles are the equivalent of mechanically separated chicken. Regular potato chips are made from thinly sliced potatoes while Pringles are made from mashed up, dried, and reformed potato powder. They're made this way so that they all turn out the same shape and stack neatly in the tube. This is why they have no crunch.
I can't help but marvel at the way pringles are made: most expense is spared when the machines cut the chips out of the sheets; retain the leftovers from the sheets; mash it up again; and then roll out a new sheet. For some reason I really like the tortilla salsa fiesta pringles. I confess, sometimes the chips I get are not even Pringles brand but it's mostly cut in the same factories anyway. Pretty good for what they are.
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I'm going to let it sit another day before trying it.
I pickled cucumber about a year ago I think. The recipe mandated that cucumber slices should sit in only salt overnight or a few days, which was supposed to make them extra crunchy. Then they should have the salt rinsed off before being mixed with spices and a sugar/salt/vinegar brine.
Then the jar should sit for six weeks before opening the first time.
I dunno why that last part, but I followed it and the result was good.
I may have to try that; although, that sounds more like a "true" pickle (if that's even a term). As practice, I've just been making refrigerator pickles, which only stay good for three weeks and must be refrigerated. I may need some better equipment to can them for true preservation. I don't know if these jars can be sealed correctly.
The "alternate" recipe turned out a little bit better; the product definitely tastes more like a pickle and less like just a cucumber that's been sitting in vinegar. But they aren't crunchy, which may be a result of the particular cucumber I chose. But salting them for a day or two before hand may be worth a try as well.
Recipe #2 wins; however, recipe #1 does taste better after letting more time pass.
I have enough cucumbers, but I need more jars!
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You can also try grilling or pan frying the cucumbers to get a quick snack. I do the same with zucchini and apparently cucumbers are good this way too.
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You can also try grilling or pan frying the cucumbers to get a quick snack. I do the same with zucchini and apparently cucumbers are good this way too.
Seriously?
I get cooked zucchini it is good but cucumber??
Now I've got to try..... :confused:
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From what I've heard yeah. Never had it myself though.
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(https://i.imgur.com/agxgXcq.jpg)
Black cherry frozen banana smoothie. This one might hurt me later. But the flavor is.. oh my
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Show Image
(https://i.imgur.com/agxgXcq.jpg)
Black cherry frozen banana smoothie. This one might hurt me later. But the flavor is.. oh my
Try Tp4's Summer Slush..
38% Volume, Black Bean (pressure cooker 45min), 1 inch water above overnight soaked beans.
Let Beans cool, and Refrigerate (Not Freeze) at least 4 hrs to overnight.
62% Volume, Water Melon
[Important] Put the black beans on the Bottom of the Bowl.
Then start mixing the solution from the Top Down using a Rice Shwoop in a plunging motion all the way to the Base..
Stop plunge mixing when watermelon reaches ~ 0.75 inch cubes.
Finally, Begin side fold mixing (to center) until Black Beans absorb the released Melon Juice..
End product should have ~0.6 Inch cubes of melon in a thinned-out Bean slush.
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Show Image
(https://i.imgur.com/agxgXcq.jpg)
Black cherry frozen banana smoothie. This one might hurt me later. But the flavor is.. oh my
Try Tp4's Summer Slush..
38% Volume, Black Bean (pressure cooker 45min), 1 inch water above overnight soaked beans.
Let Beans cool, and Refrigerate (Not Freeze) at least 4 hrs to overnight.
62% Volume, Water Melon
[Important] Put the black beans on the Bottom of the Bowl.
Then start mixing the solution from the Top Down using a Rice Shwoop in a plunging motion all the way to the Base..
Stop plunge mixing when watermelon reaches ~ 0.75 inch cubes.
Finally, Begin side fold mixing (to center) until Black Beans absorb the released Melon Juice..
End product should have ~0.6 Inch cubes of melon in a thinned-out Bean slush.
I would be interested in seeing that that looks like; can't picture it in my head for some reason..
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I would be interested in seeing that that looks like; can't picture it in my head for some reason..
Looks like the stuff you made, in addition to red chunks of watermelon.
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I would be interested in seeing that that looks like; can't picture it in my head for some reason..
Looks like the stuff you made, in addition to red chunks of watermelon.
Seeing is beliefing. Moar pictures :eek:
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Back on keto as of yesterday. I forgot how good everything can be when you make it yourself. I also forgot how damn expensive it was, and how much I hate cleaning the kitchen 2x a day.
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a big 'ol ribeye and some roasted asparagus
(https://i.imgur.com/ajKuyAM.jpg)
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a big 'ol ribeye and some roasted asparagus
Show Image
(https://i.imgur.com/ajKuyAM.jpg)
That is a cute'o plate. and a juicy looking steak.
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Adding some ACV to my diet.
(https://uploads.tapatalk-cdn.com/20180714/2a41200e4c4075b68b07c78c13da9c8d.jpg)
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Smoked oyster and purple onion with a dash of old bay, sriracha and cream cheese on a ritz cracker.
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(https://uploads.tapatalk-cdn.com/20180714/a0446bde2940f87d6ca01a1384a539d0.jpg)
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Frozen blueberry & carrot coffee cake smoothie. I'd snap a picture if the smoothie was a bit more photogenic.
edit - the "coffee cake" part of the smoothie was actually just oatmeal and a scoop of cappuccino style instant coffee
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BBQ chicken, green beans and cucumbers and onion. (https://uploads.tapatalk-cdn.com/20180717/6cefaa6e44e2d5e8afffa1e811829364.jpg)
Sent from my SM-G930V using Tapatalk
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BBQ chicken, green beans and cucumbers and onion. Show Image
(https://uploads.tapatalk-cdn.com/20180717/6cefaa6e44e2d5e8afffa1e811829364.jpg)
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Which chicken parts are those.
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BBQ chicken, green beans and cucumbers and onion. Show Image
(https://uploads.tapatalk-cdn.com/20180717/6cefaa6e44e2d5e8afffa1e811829364.jpg)
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Which chicken parts are those.
It was a boneless skinless chicken breast before I tore it into pieces.
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It was a boneless skinless chicken breast before I tore it into pieces.
Used to love those from costco..
I didn't like how they'd pump it full of potassium or saline to increase the sell weight though..
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dawgs an aegs
(https://i.imgur.com/c7BmeIs.jpg)
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Is that Grey Poupon next to the dawgs?
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Is that Grey Poupon next to the dawgs?
Looks like spicy brown.
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Is that Grey Poupon next to the dawgs?
Looks like spicy brown.
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Prolly some sort of mustard.
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'tis this good stuff
(https://img.thrivemarket.com/store/full/8/5/850551005180-1_1.jpg?w=418)
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'tis this good stuff
Show Image
(https://img.thrivemarket.com/store/full/8/5/850551005180-1_1.jpg?w=418)
picture color looks very different from product flyer..
I guess it oxidizes really fast ?
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Beef it's what's for dinner.(https://uploads.tapatalk-cdn.com/20180719/d11c4e8b01a4f9fac415d8d541b2d294.jpg)
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Beef it's what's for dinner.Show Image
(https://uploads.tapatalk-cdn.com/20180719/d11c4e8b01a4f9fac415d8d541b2d294.jpg)
How many can you eat Spam ?
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Beef it's what's for dinner.Show Image
(https://uploads.tapatalk-cdn.com/20180719/d11c4e8b01a4f9fac415d8d541b2d294.jpg)
How many can you eat Spam ?
I ate one with all the fixings and took a bite out of just a burger patty and gave the rest to the doggos.
I'll eat another one tomorrow for lunch.
They were really good though. I'm just trying not to overeat. :confused:
We originally planned to have another family over for dinner but plans changed another reason there are so many.
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Beef it's what's for dinner.Show Image
(https://uploads.tapatalk-cdn.com/20180719/d11c4e8b01a4f9fac415d8d541b2d294.jpg)
How many can you eat Spam ?
I ate one with all the fixings and took a bite out of just a burger patty and gave the rest to the doggos.
I'll eat another one tomorrow for lunch.
They were really good though. I'm just trying not to overeat. :confused:
We originally planned to have another family over for dinner but plans changed another reason there are so many.
Not makin' dat Triple Stack Triple Cheese Triple Bacon?
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Beef it's what's for dinner.Show Image
(https://uploads.tapatalk-cdn.com/20180719/d11c4e8b01a4f9fac415d8d541b2d294.jpg)
How many can you eat Spam ?
I ate one with all the fixings and took a bite out of just a burger patty and gave the rest to the doggos.
I'll eat another one tomorrow for lunch.
They were really good though. I'm just trying not to overeat. :confused:
We originally planned to have another family over for dinner but plans changed another reason there are so many.
Not makin' dat Triple Stack Triple Cheese Triple Bacon?
Haha no way, not anymore.
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Beef it's what's for dinner.Show Image
(https://uploads.tapatalk-cdn.com/20180719/d11c4e8b01a4f9fac415d8d541b2d294.jpg)
How many can you eat Spam ?
I ate one with all the fixings and took a bite out of just a burger patty and gave the rest to the doggos.
I'll eat another one tomorrow for lunch.
They were really good though. I'm just trying not to overeat. :confused:
We originally planned to have another family over for dinner but plans changed another reason there are so many.
Not makin' dat Triple Stack Triple Cheese Triple Bacon?
Haha no way, not anymore.
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Lordy :eek:
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Haha no way, not anymore.
It Haunts my Dreams.
[attachimg=1]
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Burrito Zucchini Boats (https://uploads.tapatalk-cdn.com/20180727/cfb9c8b9d49d6dc360d02638b09e8542.jpg)
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Broiled tilapia, cheese grits and corn on the cob.(https://uploads.tapatalk-cdn.com/20180728/ad847c23ed24756cbb98c4e276e203bd.jpg)
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Broiled tilapia, cheese grits and corn on the cob.Show Image
(https://uploads.tapatalk-cdn.com/20180728/ad847c23ed24756cbb98c4e276e203bd.jpg)
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Is that tilapia also chees-ified ?
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Broiled tilapia, cheese grits and corn on the cob.Show Image
(https://uploads.tapatalk-cdn.com/20180728/ad847c23ed24756cbb98c4e276e203bd.jpg)
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Is that tilapia also chees-ified ?
That that would be parmesan.
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That that would be parmesan.
//Noice..
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Broiled tilapia, cheese grits and corn on the cob.Show Image
(https://uploads.tapatalk-cdn.com/20180728/ad847c23ed24756cbb98c4e276e203bd.jpg)
Sent from my SM-G930V using Tapatalk
WTF!!!
*mind blown*
aside from a smidge of salt and butter, I have never seen nor had grits with anything in them.
Cheese...
whoa!
I must try this!
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Broiled tilapia, cheese grits and corn on the cob.Show Image
(https://uploads.tapatalk-cdn.com/20180728/ad847c23ed24756cbb98c4e276e203bd.jpg)
Sent from my SM-G930V using Tapatalk
WTF!!!
*mind blown*
aside from a smidge of salt and butter, I have never seen nor had grits with anything in them.
Cheese...
whoa!
I must try this!
Try a sprinkle of garlic and onion to and of course black pepper.
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Broiled tilapia, cheese grits and corn on the cob.Show Image
(https://uploads.tapatalk-cdn.com/20180728/ad847c23ed24756cbb98c4e276e203bd.jpg)
Sent from my SM-G930V using Tapatalk
WTF!!!
*mind blown*
aside from a smidge of salt and butter, I have never seen nor had grits with anything in them.
Cheese...
whoa!
I must try this!
Try a sprinkle of garlic and onion to and of course black pepper.
Sent from my SM-G930V using Tapatalk
Never had anything in grits? Odd.. Looks delicious :)
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Pork Steaks(https://uploads.tapatalk-cdn.com/20180805/0598a86b46623a2ca27aa17e78fa572d.jpg)(https://uploads.tapatalk-cdn.com/20180805/e43f5ffce11140247b3a89a29e2560a1.jpg)(https://uploads.tapatalk-cdn.com/20180805/10c9c61c4e0fb105fbd377d4805be5c7.jpg)
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Double green apple and frozen banana smoothie. Not bad, just needs more color.
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Double green apple and frozen banana smoothie. Not bad, just needs more color.
Buhh.. Where are the Champagne Mangos ??
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Double green apple and frozen banana smoothie. Not bad, just needs more color.
Buhh.. Where are the Champagne Mangos ??
Why?
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Inb4 tp4 tells me I'm going to die young.
(https://i.imgur.com/1U8NhXr_d.jpg?maxwidth=640&shape=thumb&fidelity=medium)
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McGriddles are worth the amount of life they cost you.
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Inb4 tp4 tells me I'm going to die young.
Show Image
(https://i.imgur.com/1U8NhXr_d.jpg?maxwidth=640&shape=thumb&fidelity=medium)
Hahahahaha..
Well.. it's not the dying we worry about.. if you just had a lightswitch, and clicked off.. It's not so bad..
It's that 20 yrs of medication, in and out of hospitals, Your family slowly starting to Despise you , but still pretend to be very supportive when they fake their way in and out of obligatory conversations..
This -reliance- and isolation , culminating in depression, which leads to reduced immune performance, which spirals into more sickness, more loathing..
In the end, the hospital gets all your money, having cured NONE of your diseases..
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McGriddles are worth the amount of life they cost you.
Amen to that :thumb:
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McGriddles are worth the amount of life they cost you.
Amen to that :thumb:
Everyone... To Wendy's Get dat triple stack !!
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McGriddles are worth the amount of life they cost you.
Amen to that :thumb:
Everyone... To Wendy's Get dat triple stack !!
Dude, have you ever had Smashburger? It's the best fast food chain burger I've ever personally had, it's incredible how much flavor they pack into those little bastards.
Even on your current diet if you have one in your area I would strongly encourage you to try just one of their burgers if you consider yourself any sort of food lover.
for the record my top 3 are 1.Smashburger 2.Shake Shack 3.Fatburger
and I hear good things about Habit Burger, but haven't tried them yet
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Dude, have you ever had Smashburger? It's the best fast food chain burger I've ever personally had, it's incredible how much flavor they pack into those little bastards.
Even on your current diet if you have one in your area I would strongly encourage you to try just one of their burgers if you consider yourself any sort of food lover.
for the record my top 3 are 1.Smashburger 2.Shake Shack 3.Fatburger
and I hear good things about Habit Burger, but haven't tried them yet
IDK.... I was tricked by the 5-guys Hype... it was just so-so...
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*jots down a note to try smashburger*
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the 5-guys Hype
5 Guys makes an excellent but not epic hamburger. What makes them so special is that you can get a huge variety of condiments on them, most free, and some for a reasonable upcharge. The more you put on it, the better it gets, but it becomes a sloppy avalanche to eat.
But then the truly amazing thing is superb french fries that they are extraordinarily generous with. Bad news if you are on a diet.
However, that may be the Southern Strategy, it may be different in NJ.
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The biggest letdowns are White Castle and In-N-Out, neither of which live up to their legendary hype. I'd even go as far as to say White Castle is kinda gross.
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I'd even go as far as to say White Castle is kinda gross.
Totally. And its Southern counterpart, Krystal, is about the same. It's just consistent cheap food that kids learn to like.
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The biggest letdowns are White Castle and In-N-Out, neither of which live up to their legendary hype. I'd even go as far as to say White Castle is kinda gross.
NT, is not properly xperiencing Wcastle..
First you go to WCastle, buy their 30x crave Case w/cheese.. + 10x Sack Large Onion Rings.. Also, HV-Ranch from the grocery store..
Then you go home.. You do DRUGS While you watch Harold and Kumar goes to White Castle..
Then you make Icecream Shake with Bourbon..
Then you pass out...
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Krystal is basically White Castle. Not good, would not recommend.
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Krystal is basically White Castle. Not good, would not recommend.
[attachimg=1]
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Krystal is basically White Castle. Not good, would not recommend.
(Attachment Link)
Here's the thing about Harold and Kumar: when I was working construction I learned that clan higher ups despise weed. So, in some situations it's wise to partake.
btw, Krystal and White Castle are still lame pants (dude wears bald so gracefully--makeup?).
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Here's the thing about Harold and Kumar: when I was working construction I learned that clan higher ups despise weed. So, in some situations it's wise to partake.
btw, Krystal and White Castle are still lame pants (dude wears bald so gracefully--makeup?).
They all taste good if you're donig drugs...
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Here's the thing about Harold and Kumar: when I was working construction I learned that clan higher ups despise weed. So, in some situations it's wise to partake.
btw, Krystal and White Castle are still lame pants (dude wears bald so gracefully--makeup?).
They all taste good if you're donig drugs...
Like you do the drugs. I'd rather make a burrito or order a pizza.
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They all taste good if you're donig drugs...
Like you do the drugs. I'd rather make a burrito or order a pizza.
Leftover popeyes breasts.
Remove the skin, bake Skin in 350f for 3 minutes on 1st side, 2 minute on 2nd side.
Pick apart the white breast meat, spray with atomized water, cover and microwave for 2.5 minutes..
Microwave left over popeyes Cajun Rice and Mash Potato w/gravy
Chop a little red onions, lettuce, tomato,
Half an avocado..
1.5 packets of Popeyes Mardigras Mustard Sauce.. !!
Roll into large tortilla, Finally Sizzle the outside on stovetop..
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They all taste good if you're doing drugs...
Like you do the drugs. I'd rather make a burrito or order a pizza.
Leftover popeyes breasts.
Remove the skin, bake Skin in 350f for 3 minutes on 1st side, 2 minute on 2nd side.
Pick apart the white breast meat, spray with atomized water, cover and microwave for 2.5 minutes..
Microwave left over popeyes Cajun Rice and Mash Potato w/gravy
Chop a little red onions, lettuce, tomato,
Half an avocado..
1.5 packets of Popeyes Mardigras Mustard Sauce.. !!
Roll into large tortilla, Finally Sizzle the outside on stovetop..
Yep, I bet you're one of those people that likes to tidy up the house after partaking. Nothing wrong with that, but that's a godawful amount of work for a burrito without guac.
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Yep, I bet you're one of those people that likes to tidy up the house after partaking. Nothing wrong with that, but that's a godawful amount of work for a burrito without guac.
Popeyes DESERVES maximum commitment..
(https://i.imgur.com/XiFOtf2.gif)
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Nachos(https://uploads.tapatalk-cdn.com/20180809/547d2e861f37cd8989b21fe59ba1ba4c.jpg)
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NachosShow Image
(https://uploads.tapatalk-cdn.com/20180809/547d2e861f37cd8989b21fe59ba1ba4c.jpg)
Cheese @ every meal.. !!
Spam how often do you jog..
(https://i.imgur.com/8rYaqEx.gif)
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Everyone is missing the point of White Castle, it's open late which is perfect for curing that late night alcohol binge. It should not be eaten during normal waking hours.
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I'd rather have Taco Bell..
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I'd rather have Taco Bell..
Taco Bell is for the other three meals of the day.
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I'd rather have Taco Bell..
Taco Bell is for the other three meals of the day.
Tp4 Misses the Taco Bell, and dat salt.. (https://i.imgur.com/zh8eloM.gif)
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El Pollo Loco is really good
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That had better be some damn good chicken if I am going to travel that far for it.
(https://i.imgur.com/04heUfn.png)
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no wait, Manshat****it
https://www.menuwithprice.com/menu/el-pollo-loco/connecticut/mashantucket/
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no wait, Manshat****it
https://www.menuwithprice.com/menu/el-pollo-loco/connecticut/mashantucket/
Tp4 prefers the local Italian sandwich Mob front.. !!
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There's a few Pollo Tropicals kinda close to my area. Probably not the same thing though.
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There's a few Pollo Tropicals kinda close to my area. Probably not the same thing though.
Meh.. Treat urself to some Hanging Duck.. Go on the weekend in the afternoon for Fresh Duck..
[attachimg=1]
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There's a few Pollo Tropicals kinda close to my area. Probably not the same thing though.
Meh.. Treat urself to some Hanging Duck.. Go on the weekend in the afternoon for Fresh Duck..
(Attachment Link)
I've wanted to try duck for a while now. They look yummy :)
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I've wanted to try duck for a while now. They look yummy :)
Search for a large asian grocery store near you..
Don't worry if the store looks crummy from the outside..
It's typically very safe because if anything Asian Drug Gangs are using the store to launder their money..
These places typically have a hot-foods section to the side near the entrance.
Buy Half a Soysauce-Chicken, and Half a Saysauce-Duck, tell them You don't want the Head.. Make sure to ask for the Sauce, and if they got the Ginger Sauce (Jiang Zhi)..
You can either pay there, or at the check-out..
Black people and Latinos have in recent years become frequent customers. So it's not going to feel as weird as 10yrs ago..
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chinese and japanese food
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I've wanted to try duck for a while now. They look yummy :)
Search for a large asian grocery store near you..
Don't worry if the store looks crummy from the outside..
It's typically very safe because if anything Asian Drug Gangs are using the store to launder their money..
These places typically have a hot-foods section to the side near the entrance.
Buy Half a Soysauce-Chicken, and Half a Saysauce-Duck, tell them You don't want the Head.. Make sure to ask for the Sauce, and if they got the Ginger Sauce (Jiang Zhi)..
You can either pay there, or at the check-out..
Black people and Latinos have in recent years become frequent customers. So it's not going to feel as weird as 10yrs ago..
There was one shop next to a laundry mat, that was also next to a electronics store (legit--need a bunch of fresh capacitors? resistors? battery enclosures? they had it) that sold a bunch of packaged perishables. I think they had a fresh foods section; I was only there for dried fish and dried squid. Perhaps I should have poked my head into a few of the other rooms in that building. It's been gone for at least a decade. Probably had great duck :(
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There's an Asian supermarket not too far from where I live that has a ton of fresh seafood for cheap. Despite living less than 10 miles from the coast, it's surprisingly difficult to find fresh fish anywhere that isn't Boston-expensive.
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There's an Asian supermarket not too far from where I live that has a ton of fresh seafood for cheap. Despite living less than 10 miles from the coast, it's surprisingly difficult to find fresh fish anywhere that isn't Boston-expensive.
//Cough..
Yes.. m0ar fish.. m0ar health... eat up boo boo..
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//Cough..
Yes.. m0ar fish.. m0ar health... eat up boo boo..
I can never tell whether you are being sarcastic, being serious, or having an actual stroke of genius.
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//Cough..
Yes.. m0ar fish.. m0ar health... eat up boo boo..
I can never tell whether you are being sarcastic, being serious, or having an actual stroke of genius.
// The Illusion is complete
(https://i.imgur.com/UzALKpm.gif)
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//Cough..
Yes.. m0ar fish.. m0ar health... eat up boo boo..
I can never tell whether you are being sarcastic, being serious, or having an actual stroke of genius.
// The Illusion is complete
Show Image
(https://i.imgur.com/UzALKpm.gif)
I don't know why this makes me want to get some dried prawn treats 0_0
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I don't know why this makes me want to get some dried prawn treats 0_0
Tp4 wurks in Mysterious ways..
Get'ur daily dose, //Only at Gekhak
(https://i.imgur.com/ouSRWX4.gif)
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I made a killer souffle last night with shredded pork, black garlic, and this incredible 4 year aged gouda. Never made one before and was hesitant because you are putting a lot of trust in the process. You spend all the time prepping and making the dish, then you just assume the oven will do it's job transforming it into something edible. I was really worried it would come out burnt or rubbery or not fluff up properly, but everything went perfectly!
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Where’s the proof? (and not tomorrow’s end result)
Sent from my iPhone using Tapatalk
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I made a killer souffle last night with shredded pork, black garlic, and this incredible 4 year aged gouda. Never made one before and was hesitant because you are putting a lot of trust in the process. You spend all the time prepping and making the dish, then you just assume the oven will do it's job transforming it into something edible. I was really worried it would come out burnt or rubbery or not fluff up properly, but everything went perfectly!
WHERE ARE THE PROOFS
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Where’s the proof? (and not tomorrow’s end result)
Sent from my iPhone using Tapatalk
I made a killer souffle last night with shredded pork, black garlic, and this incredible 4 year aged gouda. Never made one before and was hesitant because you are putting a lot of trust in the process. You spend all the time prepping and making the dish, then you just assume the oven will do it's job transforming it into something edible. I was really worried it would come out burnt or rubbery or not fluff up properly, but everything went perfectly!
I don;t understand, I thought souflle was an egg dish ??
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I thought souflle was an egg dish ??
Souffle =/= scrambled eggs
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I made a killer souffle last night with shredded pork, black garlic, and this incredible 4 year aged gouda. Never made one before and was hesitant because you are putting a lot of trust in the process. You spend all the time prepping and making the dish, then you just assume the oven will do it's job transforming it into something edible. I was really worried it would come out burnt or rubbery or not fluff up properly, but everything went perfectly!
WHERE ARE THE PROOFS
in my belly - soon to be transported
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pork belly ramen from Wagamama in Boston
(https://i.redditmedia.com/DP7_0kyeBXeWlQvXlMTYzAzbk8Kl5m4_zQUxxLsWN6Q.jpg?w=1024&s=1affefe592f2314f0f1af39548433b8e)
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pork belly ramen from Wagamama in Boston
Show Image
(https://i.redditmedia.com/DP7_0kyeBXeWlQvXlMTYzAzbk8Kl5m4_zQUxxLsWN6Q.jpg?w=1024&s=1affefe592f2314f0f1af39548433b8e)
m0ar pork m0ar heart health,.
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pork belly ramen from Wagamama in Boston
Show Image
(https://i.redditmedia.com/DP7_0kyeBXeWlQvXlMTYzAzbk8Kl5m4_zQUxxLsWN6Q.jpg?w=1024&s=1affefe592f2314f0f1af39548433b8e)
Looks good, I'll have to try them out someday. It's difficult for me to try a lot of foods though, because my SO is allergic to wheat.
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pork belly ramen from Wagamama in Boston
Show Image
(https://i.redditmedia.com/DP7_0kyeBXeWlQvXlMTYzAzbk8Kl5m4_zQUxxLsWN6Q.jpg?w=1024&s=1affefe592f2314f0f1af39548433b8e)
that is the most delicious ramen i've ever seeen!! :eek:
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(https://i.imgur.com/kXQLpq3.jpg)
Not everyone's favorite: carrot cake smoothie. Soy yogurt/milk with one carrot and 1 cup of grapes. Dang.
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Show Image
(https://i.imgur.com/kXQLpq3.jpg)
Not everyone's favorite: carrot cake smoothie. Soy yogurt/milk with one carrot and 1 cup of grapes. Dang.
What color is that.. !!
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Show Image
(https://i.imgur.com/kXQLpq3.jpg)
Not everyone's favorite: carrot cake smoothie. Soy yogurt/milk with one carrot and 1 cup of grapes. Dang.
What color is that.. !!
The color of flavor country...
(https://images.duckduckgo.com/iu/?u=https%3A%2F%2Fmedia.giphy.com%2Fmedia%2FndSat6hAmqXnO%2Fgiphy.gif&f=1)
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Show Image
(https://i.imgur.com/kXQLpq3.jpg)
Not everyone's favorite: carrot cake smoothie. Soy yogurt/milk with one carrot and 1 cup of grapes. Dang.
What color is that.. !!
The color of flavor country...
Show Image
(https://images.duckduckgo.com/iu/?u=https%3A%2F%2Fmedia.giphy.com%2Fmedia%2FndSat6hAmqXnO%2Fgiphy.gif&f=1)
headsplodz..
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Show Image
(https://i.imgur.com/kXQLpq3.jpg)
Not everyone's favorite: carrot cake smoothie. Soy yogurt/milk with one carrot and 1 cup of grapes. Dang.
What color is that.. !!
The color of flavor country...
Show Image
(https://images.duckduckgo.com/iu/?u=https%3A%2F%2Fmedia.giphy.com%2Fmedia%2FndSat6hAmqXnO%2Fgiphy.gif&f=1)
headsplodz..
Ooh that is good.. I need to get back into juicing carrots and cucumbers.
I HAD POUTINE FOR THE FIRST TIME. :eek: It was everything I hoped it would be
I also had some really good pizza the other night.. Made with bruschetta, grilled chicken, mozzarella and feta then finished with fresh basil and balsamic reduction.
Last night I made basil pesto mac and cheese with andouille sausage
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Smoked and Sous Vide Chuck Roast(https://uploads.tapatalk-cdn.com/20180920/480c6490ec6e1d3c0f9d3173cc0a0ddd.jpg)(https://uploads.tapatalk-cdn.com/20180920/1867da423b371844c6c5043f8d8f3d1c.jpg)(https://uploads.tapatalk-cdn.com/20180920/d40d27cafd7f4bcc222e61d0542c891a.jpg)
Sent from my SM-G930V using Tapatalk
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Smoked and Sous Vide Chuck RoastShow Image
(https://uploads.tapatalk-cdn.com/20180920/480c6490ec6e1d3c0f9d3173cc0a0ddd.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180920/1867da423b371844c6c5043f8d8f3d1c.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180920/d40d27cafd7f4bcc222e61d0542c891a.jpg)
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Does smoking come before or after the sous vide ?
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Smoked and Sous Vide Chuck RoastShow Image
(https://uploads.tapatalk-cdn.com/20180920/480c6490ec6e1d3c0f9d3173cc0a0ddd.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180920/1867da423b371844c6c5043f8d8f3d1c.jpg)
Show Image
(https://uploads.tapatalk-cdn.com/20180920/d40d27cafd7f4bcc222e61d0542c891a.jpg)
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Does smoking come before or after the sous vide ?
I did it first due to scheduling but you can do it after.
Sent from my KFSUWI using Tapatalk
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That roast would obliterate my 1800 daily :eek:
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That roast would obliterate my 1800 daily :eek:
What's mertx diet like. !
(https://i.imgur.com/eFZhgMj.gif)
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That roast would obliterate my 1800 daily :eek:
What's mertx diet like. !
Show Image
(https://i.imgur.com/eFZhgMj.gif)
Boring as fark to be honest. I'm glad I can live vicariously through spamray's posts though. :)
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That roast would obliterate my 1800 daily :eek:
What's mertx diet like. !
Show Image
(https://i.imgur.com/eFZhgMj.gif)
Boring as fark to be honest. I'm glad I can live vicariously through spamray's posts though. :)
Tp4 as well...
Miss soysauce duck the most..
Spamray , Make Peking Duck. !!
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humble af beef burrito and air fried fries (600)
(https://i.imgur.com/CJ1obQX.jpg)
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humble af beef burrito and air fried fries (600)
Show Image
(https://i.imgur.com/CJ1obQX.jpg)
GDI, tp4 spent all monies, cn't fordz air-fryer.. Looks good on utube.. It's like everyone has one.
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humble af beef burrito and air fried fries (600)
Show Image
(https://i.imgur.com/CJ1obQX.jpg)
GDI, tp4 spent all monies, cn't fordz air-fryer.. Looks good on utube.. It's like everyone has one.
I feel the same about folks with coffee bean roasting equipment :(
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Simple make your own taco night.
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Simple make your own taco night.
Ugh! Even got the Valentina black hot sauce goin...JEALOUS!
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Simple make your own taco night.
Ugh! Even got the Valentina black hot sauce goin...JEALOUS!
u rich kidz and ur xpensive hot sauce..
Tp4 just gets the rooster sauce, and call it a day..
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The other night I had pulled pork sandwiches with a unique off-brand "Kansas City Style" barbecue sauce.
First off, before I go on, let me say that any sauce you see outside of Kansas City itself with the phrase "Kansas City Style" on it (or merely invoking Kansas City) is probably not going to be anything like actual Kansas City barbecue sauce. Here, there are two types: the Jack Stack-style smoky, somewhat sweet and a bit spicy sauces, and the *real* gems of Kansas City, the two major Henry Perry style sauces (Gates' and Sons and Arthur Bryants).
The Henry Perry-style sauces both have the same general ingredients, with some differences (Arthur Bryant's contains lard and a small amount of molasses, while Gates' does not--otherwise, they are both more or less identical to the original Barbecue King of KC's sauce.) They are absolutely nothing like Jack Style style smokey sauces or the KC Masterpiece clones. They are not sweet. They are not thick. They are not smoky. They are peppery, savory, kick you-in-the-mouth-with-their-taste-and-you-will-want-more-because-it's-just-that-good sauces; they have sweet and spicy variants, but really, the traditional sauces are pleasantly harsh, not spicy.
The Kansas City Style sauce we put on the pulled pork combined the smoky sweetness of the Jack Stack style with the peppery, kick-you-in-the-gut goodness of the traditional KC sauces. It was the best of both worlds--the only thing that would have been better is if the meal had actually been slow-cooked in a smoker with hickory.
Oh, and the pork was insanely tender too.
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Taco casserole.
Taco seasoned ground beef baked with Mexican cornbread then cheese melted on top, then covered with lettuce, tomatoes, black olives, taco sauce and sour cream.(https://uploads.tapatalk-cdn.com/20180926/8c104fa8f74194171f7f1fd017ab8606.jpg)
Sent from my SM-G930V using Tapatalk
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Taco casserole.
Taco seasoned ground beef baked with Mexican cornbread then cheese melted on top, then covered with lettuce, tomatoes, black olives, taco sauce and sour cream.Show Image
(https://uploads.tapatalk-cdn.com/20180926/8c104fa8f74194171f7f1fd017ab8606.jpg)
Sent from my SM-G930V using Tapatalk
everyone's doin' dat taco this week ..
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DOOOM waffle
(https://i.imgur.com/ySvfBUQ.jpg)
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DOOOM waffle
Show Image
(https://i.imgur.com/ySvfBUQ.jpg)
M0ar butter. !!
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DOOOM waffle
Show Image
(https://i.imgur.com/ySvfBUQ.jpg)
M0ar butter. !!
True, although sometimes I use olive oil for slightly less doom.
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True, although sometimes I use olive oil for slightly less doom.
nxtm try Crehm chezz... + Cranberry sauce.. !!
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Been putting hot sauce in my beer lately, it's really freakin' good. Something like an IPA or a lager with a fruity pepper like a scotch bonnet, habanero, or scorpion.
So good.
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Been putting hot sauce in my beer lately, it's really freakin' good. Something like an IPA or a lager with a fruity pepper like a scotch bonnet, habanero, or scorpion.
So good.
Whoa, whoa, whoa I did not know that was a thing. But alas now I have to try it, how much hot sauce do you typically add?
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Been putting hot sauce in my beer lately, it's really freakin' good. Something like an IPA or a lager with a fruity pepper like a scotch bonnet, habanero, or scorpion.
So good.
Whoa, whoa, whoa I did not know that was a thing. But alas now I have to try it, how much hot sauce do you typically add?
I do 2-4 drops of something with some substantial heat. You don't want a flavorful sauce or too much that would cover up or change the beer's taste, you just want to get that nice hit of heat at the end.
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:) :( :-X :eek: :'( >:D :p :thumb:
(https://i.imgur.com/yejOZgu.jpg)
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Are those sauces arraigned in order based on their heat? I bet the one on the far right is the hottest.
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Yeah they are in heat order, but I'd switch the Inner Beauty and Queen Majesty places. The wings are in order as well, 12 o'clock is the Crystal going clockwise in heat.
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Yeah they are in heat order, but I'd switch the Inner Beauty and Queen Majesty places. The wings are in order as well, 12 o'clock is the Crystal going clockwise in heat.
// Tp4 Holding back Relapse
// Must resist
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McDonald's cinnamon pumpkin pie is incredible. I don't even like pumpkin pie, and this **** is crazy good.
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McDonald's cinnamon pumpkin pie is incredible. I don't even like pumpkin pie, and this **** is crazy good.
I haven't tasted anything at mcdonald that was bad... It's all been pretty good..
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McDonald's cinnamon pumpkin pie is incredible. I don't even like pumpkin pie, and this **** is crazy good.
I haven't tasted anything at mcdonald that was bad... It's all been pretty good..
Never liked their grilled chicken (sandwiches).
They need to bring back the "Mc DLT"
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McDonald's cinnamon pumpkin pie is incredible. I don't even like pumpkin pie, and this **** is crazy good.
I haven't tasted anything at mcdonald that was bad... It's all been pretty good..
Never liked their grilled chicken (sandwiches).
They need to bring back the "Mc DLT"
Mc Rib still FAV.. also dat' szechuan sauce.. !!
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They didn't have Big & Tastys at your local McDonalds? So good.. :blank:
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They didn't have Big & Tastys at your local McDonalds? So good.. :blank:
//Relapse resistance tested today.. !!
Thank god for the snow
All this mcD talk..
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I eat McDonald's when given the opportunity
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They didn't have Big & Tastys at your local McDonalds? So good.. :blank:
//Relapse resistance tested today.. !!
Thank god for the snow
All this mcD talk..
Good, because sometimes my sarcasm is a bit too nonchalant
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I put a peppermint and chocolate milk in my coffee. Hoemade peppermint mocha!
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I put a peppermint and chocolate milk in my coffee. Hoemade peppermint mocha!
Hoe-made.. Did sncbraxsc2 finally acquire fabled Goth-Girlfriend ?
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I put a peppermint and chocolate milk in my coffee. Hoemade peppermint mocha!
Hoe-made.. Did sncbraxsc2 finally acquire fabled Goth-Girlfriend ?
How'd you know I like 'em dark? Unfortunately (or perhaps fortunately?), not!
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I put a peppermint and chocolate milk in my coffee. Hoemade peppermint mocha!
Hoe-made.. Did sncbraxsc2 finally acquire fabled Goth-Girlfriend ?
How'd you know I like 'em dark? Unfortunately (or perhaps fortunately?), not!
Oh, u know.. Once you've been round the internet long enough, You can sense people's aura-type around their alias..
This is also where monitor calibration comes in handy.. so we get an accurate reproduction..
Monitor calibration :: Enhanced aura-detect +12
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Few days ago I had baked tilapia and freshly baked (air fried whatev) plantain chips. Though plantain chips were obviously delicious, the tilapia was kinda meh.
I don't know--to me tilapia just tastes like someone started with a cat fish, flatted it, and stripped away all the gamey flavor that I've grown to love. Sad.
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noodles and eggs are way to go :)) because i spend all my money on other stuff...
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Few days ago I had baked tilapia and freshly baked (air fried whatev) plantain chips. Though plantain chips were obviously delicious, the tilapia was kinda meh.
I don't know--to me tilapia just tastes like someone started with a cat fish, flatted it, and stripped away all the gamey flavor that I've grown to love. Sad.
You mean the flavor of River-Mud..
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Few days ago I had baked tilapia and freshly baked (air fried whatev) plantain chips. Though plantain chips were obviously delicious, the tilapia was kinda meh.
I don't know--to me tilapia just tastes like someone started with a cat fish, flatted it, and stripped away all the gamey flavor that I've grown to love. Sad.
You mean the flavor of River-Mud..
Yes, I believe that is what I already said. Although, I've only had lake/pond cat fish, so I haven't a clue as to the taste of river cat fish.
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Oscars are for aquariums. I don't think that they are a good fish for eating.
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Oscars are for aquariums. I don't think that they are a good fish for eating.
Ah, that would explain it. When I was about 10 (95') and my older brother was post grad age, he had several Oscars and Pacus in a 100gal tank. They certainly didn't look appetizing.
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Oscars are for aquariums. I don't think that they are a good fish for eating.
Ah, that would explain it. When I was about 10 (95') and my older brother was post grad age, he had several Oscars and Pacus in a 100gal tank. They certainly didn't look appetizing.
I wish I liked the taste of fish! Made guac tonight for the first time in a long time. Alton Brown's recipe but 4 cloves of garlic instead of one and + 1/2 teaspoon of TB fire sauce :p
(https://i.imgur.com/tJEEnAr.jpg)
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Few days ago I had baked tilapia and freshly baked (air fried whatev) plantain chips. Though plantain chips were obviously delicious, the tilapia was kinda meh.
I don't know--to me tilapia just tastes like someone started with a cat fish, flatted it, and stripped away all the gamey flavor that I've grown to love. Sad.
How was the tilapia seasoned??
Toss the fillets in olive oil, then hit them with paprika, garlic and onion seasonings (or some old bay if that's your jam) let that marinate for a few then broil with some parmesan on top and a dash of lemon juice to make it pop.
Sent from my SM-G930V using Tapatalk
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Oscars are for aquariums. I don't think that they are a good fish for eating.
Ah, that would explain it. When I was about 10 (95') and my older brother was post grad age, he had several Oscars and Pacus in a 100gal tank. They certainly didn't look appetizing.
I wish I liked the taste of fish! Made guac tonight for the first time in a long time. Alton Brown's recipe but 4 cloves of garlic instead of one and + 1/2 teaspoon of TB fire sauce :p
Show Image
(https://i.imgur.com/tJEEnAr.jpg)
So Spensive.. Sncbraxsc2: rich *****.
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Oscars are for aquariums. I don't think that they are a good fish for eating.
Ah, that would explain it. When I was about 10 (95') and my older brother was post grad age, he had several Oscars and Pacus in a 100gal tank. They certainly didn't look appetizing.
I wish I liked the taste of fish! Made guac tonight for the first time in a long time. Alton Brown's recipe but 4 cloves of garlic instead of one and + 1/2 teaspoon of TB fire sauce :p
Show Image
(https://i.imgur.com/tJEEnAr.jpg)
So Spensive.. Sncbraxsc2: rich *****.
Member, I get my veggie fo free ninety nine! ;) Santitas 2.21 now!! Only the middle to upper class can afford the .21c price hike.
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I am eating dough filled with cottage cheese and all made in an oven. Delicious, it kind of looks like this https://coolinarika.azureedge.net/images/_variations/1/8/18cd4fdc55c3d7d6702dba5eb55484f6_header.jpg?v=1
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Few days ago I had baked tilapia and freshly baked (air fried whatev) plantain chips. Though plantain chips were obviously delicious, the tilapia was kinda meh.
I don't know--to me tilapia just tastes like someone started with a cat fish, flatted it, and stripped away all the gamey flavor that I've grown to love. Sad.
How was the tilapia seasoned??
Toss the fillets in olive oil, then hit them with paprika, garlic and onion seasonings (or some old bay if that's your jam) let that marinate for a few then broil with some parmesan on top and a dash of lemon juice to make it pop.
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Pretty much this but with plain Panko instead of parmesan. I guess I'm just not a fan of plain tasting fish.
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Member, I get my veggie fo free ninety nine! ;) Santitas 2.21 now!! Only the middle to upper class can afford the .21c price hike.
Also, fresh olives if they gotum.
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Member, I get my veggie fo free ninety nine! ;) Santitas 2.21 now!! Only the middle to upper class can afford the .21c price hike.
Also, fresh olives if they gotum.
No thanks!
Olives are basically the evil twin of the grape. They are grapes that have no moral fibre and are therefore easy prey for the devilm who then makes them salty, bitter and a bit rubbery – and he does it for fun.
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Man you crazy--green olives are delicious.
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Man you crazy--green olives are delicious.
I've always liked olives.. Olive oil makes me want to barf though..
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makes them salty, bitter and a bit rubbery
The salty, bitter, rubbery, dry-cured ones are the best, but pretty much all olives are great - truly one of the quintessential foods.
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makes them salty, bitter and a bit rubbery
The salty, bitter, rubbery, dry-cured ones are the best, but pretty much all olives are great - truly one of the quintessential foods.
quintessential!?!?
(https://media.giphy.com/media/APKXp0zzM7k3JFOZsW/giphy.gif)
Man you crazy--green olives are delicious.
I've always liked olives.. Olive oil makes me want to barf though..
you don't use it for cooking? Its the only olive product I use
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Man you crazy--green olives are delicious.
I've always liked olives.. Olive oil makes me want to barf though..
Spend a few extra doll hairs and get a decent olive oil. Or, keep a dollar store plastic bottle of olive oil around for when you need a quick acting emetic.
On occasion when fishing, I would find a large quantity of turtle shells near the boat dock landing--the idea of turtle soup literally causes me to exfoliate my lunch. Those poor red-eared sliders :(
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Man you crazy--green olives are delicious.
I've always liked olives.. Olive oil makes me want to barf though..
Olive oil is essential to most of my dishes
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Man you crazy--green olives are delicious.
I've always liked olives.. Olive oil makes me want to barf though..
Spend a few extra doll hairs and get a decent olive oil. Or, keep a dollar store plastic bottle of olive oil around for when you need a quick acting emetic.
On occasion when fishing, I would find a large quantity of turtle shells near the boat dock landing--the idea of turtle soup literally causes me to exfoliate my lunch. Those poor red-eared sliders :(
They all have this smell... I just don't like it..
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Man you crazy--green olives are delicious.
I've always liked olives.. Olive oil makes me want to barf though..
Spend a few extra doll hairs and get a decent olive oil. Or, keep a dollar store plastic bottle of olive oil around for when you need a quick acting emetic.
On occasion when fishing, I would find a large quantity of turtle shells near the boat dock landing--the idea of turtle soup literally causes me to exfoliate my lunch. Those poor red-eared sliders :(
They all have this smell... I just don't like it..
Fair enough
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Beans with an egg dropped in with a side of kimchi.
Also a sprinkle of cheese, bacon bits, salt, pepper, sriracha sauce and a creamy garlic hot sauce. Not pictured is the green onion I almost forgot to add.
(https://uploads.tapatalk-cdn.com/20181216/2918e8d967b574e1a2f8638f954fa7b7.jpg)
Sent from my SM-G930V using Tapatalk
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I think I got a problem 'cause I'm just doing this **** for fun now :-[
(https://i.imgur.com/TcDAEhn.jpg)
Sauces from left to right start at the 12 o'clock wing and go clockwise, so top one is Fat Cat
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I think I got a problem 'cause I'm just doing this **** for fun now :-[
Show Image
(https://i.imgur.com/TcDAEhn.jpg)
Sauces from left to right start at the 12 o'clock wing and go clockwise, so top one is Fat Cat
I knew this guy in collage, he decided it sux to work on walstreet, so he went back, became dentist.
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I think I got a problem 'cause I'm just doing this **** for fun now :-[
Show Image
(https://i.imgur.com/TcDAEhn.jpg)
Sauces from left to right start at the 12 o'clock wing and go clockwise, so top one is Fat Cat
I am moist with envy ^-^
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I think I got a problem 'cause I'm just doing this **** for fun now :-[
Show Image
(https://i.imgur.com/TcDAEhn.jpg)
Sauces from left to right start at the 12 o'clock wing and go clockwise, so top one is Fat Cat
I am moist with envy ^-^
Moiiiissssssssssss
sssssssssssssssssssssssssssssssssssssssssssss
ttt
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Pollock and potato mash.
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Pollock? Please educate me.
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Chocolate cookies!
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Pollock? Please educate me.
A popular cold-water ocean fish that is relatively easy to prepare.
https://en.wikipedia.org/wiki/Pollock (https://en.wikipedia.org/wiki/Pollock)
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cinnamon raisin bread wiener sandwich
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I am about to eat some Popcorn and Drink a slushy... AQUAMAN HERE I COME
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I am about to eat some Popcorn and Drink a slushy... AQUAMAN HERE I COME
That's something one of those young person on the marijuana would eat, do, think..
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I am about to eat some Popcorn and Drink a slushy... AQUAMAN HERE I COME
That's something one of those young person on the marijuana would eat, do, think..
Nah, you don't have to be on the weed to like Aquaman.. although I hear I helps. Why don't you watch a normal movie like UHF? Bunch of weirdos..
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I am about to eat some Popcorn and Drink a slushy... AQUAMAN HERE I COME
That's something one of those young person on the marijuana would eat, do, think..
Nah, you don't have to be on the weed to like Aquaman.. although I hear I helps. Why don't you watch a normal movie like UHF? Bunch of weirdos..
Tp4 watches Walker texas ranger on UHF TV antenna.. pretty kewl knowing it's givn' u cancer simultaneously.
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I am about to eat some Popcorn and Drink a slushy... AQUAMAN HERE I COME
That's something one of those young person on the marijuana would eat, do, think..
Nah, you don't have to be on the weed to like Aquaman.. although I hear I helps. Why don't you watch a normal movie like UHF? Bunch of weirdos..
Tp4 watches Walker texas ranger on UHF TV antenna.. pretty kewl knowing it's givn' u cancer simultaneously.
Huh, I pictured you as a mid westerner for some reason. California? TIL that analog tv is still a thing in north america.
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Huh, I pictured you as a mid westerner for some reason. California? TIL that analog tv is still a thing in north america.
Yea.. even picks up this taiwanese channel which plays propoganda nonstop from the newyork direction.
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Got a few recipe's I've whipped up over the years.
Take two boneless, skinless chicken breasts, and marinate them for a long time (several hours at least) in a mixture of 2 parts water, 1 part lemon juice, sprinkled with black pepper, thyme, oregano and basil as you do so. Bake over rice. Delicious, but be careful: the lemon flavor can get really strong if you marinate it too long. This right here is probably my best recipe, but I haven't made it in years.
We also have a number of Julia Child-style "cheapout" recipes. Goulash = ground beef (as lean as you can get it), browned with chili seasoning, mixed with either shell noodles or rotini and tomato soup. Not the healthiest, but good on a tight budget.
Also, "Pork Chop Savoy," which really isn't pork chop savoy. Take a few boneless pork chops (or bone in, doesn't matter), brown them, immerse them in cream of mushroom soup and bake. Pair with mashed potatoes and some other vegetable (we typically use green beans), the soup makes a good gravy for both the meat and potatoes.
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Having a toasted sandwich for breakfast:
Slice of toast
Squirt of American mustard
Half of a meat pattie (cut down the length)
Slice of cheese
Other half of the meat pattie
Fried egg
Topped off with another slice of toast with American mustard
Leftovers FTW
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Harvest Snaps Tomato Basil. They (the snaps) remind me of the freeze dried green things in Publix veggie snackums but like 1/3 the price.
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So. Many. Eggs.
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So. Many. Eggs.
Hnnng... cholesterol..
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Make sure you guys buy Pasteurized Eggs if y'all doin' the raw egg thing..
Don't mess around with dat h5n1..
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<3 :eek:
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Make sure you guys buy Pasteurized Eggs if y'all doin' the raw egg thing..
Don't mess around with dat h5n1..
:)) LOl すごい! おいしい!!!
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If you have ever considered the notion of making a potato salad sandwich, let me save you the process. Don't.
Absolutely disgusting, and a mistake I'll be regretting for the rest of the night.
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Go go Gadget have no money in bank account
(https://i.imgur.com/l6IwS64.jpg)
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My wife just brought me home some Doritos...
:feelsbadman:
They MAY last the night. I do not buy them because I have NO CONTROL WHEN THEY ARE AROUND ME.
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Go go Gadget have no money in bank account
Show Image
(https://i.imgur.com/l6IwS64.jpg)
Oh man. This reminds me of when I learned to make egg drop soup with various top ramen flavors. Nice and dense too. :)
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Go go Gadget have no money in bank account
Show Image
(https://i.imgur.com/l6IwS64.jpg)
Is that...is that margarine/butter? o.O
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Go go Gadget have no money in bank account
Show Image
(https://i.imgur.com/l6IwS64.jpg)
Cholesterol overwhelming...
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Go go Gadget have no money in bank account
Show Image
(https://i.imgur.com/l6IwS64.jpg)
Is that...is that margarine/butter? o.O
A lil slab of butter and a drop of cream in the broth to really make the shallots pop.
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Go go Gadget have no money in bank account
Show Image
(https://i.imgur.com/l6IwS64.jpg)
Is that...is that margarine/butter? o.O
A lil slab of butter and a drop of cream in the broth to really make the shallots pop.
Hnnnnngh... /Arteries..
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Go go Gadget have no money in bank account
Show Image
(https://i.imgur.com/l6IwS64.jpg)
Is that...is that margarine/butter? o.O
A lil slab of butter and a drop of cream in the broth to really make the shallots pop.
Hnnnnngh... /Arteries..
I'd much rather be happy now and die earlier than prolong this absolute agony.
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I'd much rather be happy now and die earlier than prolong this absolute agony.
NT, for realz, You don't know the meaning of agony..
/dialysis
/blood pressure pills
/insulin
/statins
Ask anyone paying for and hooked up to that stuff... If you think you've got it bad now.. well, come late 40s Surprise. !!
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chocolate peanut butter cup smoothie
and the whole ass
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Carnitas with pico de gallo, queso rice, avacado and pickliz.(https://uploads.tapatalk-cdn.com/20190204/ef8a1e6ee30f1eff59526f99f4791d53.jpg)
Sent from my SM-G930V using Tapatalk
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Carnitas with pico de gallo, queso rice, avacado and pickliz.Show Image
(https://uploads.tapatalk-cdn.com/20190204/ef8a1e6ee30f1eff59526f99f4791d53.jpg)
Sent from my SM-G930V using Tapatalk
Spicy :)
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I eat yakimeshi, anything peanut butter choclate caramel or brownies. Especially miserable microwave meals count 4 bowls of cereal a day.
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Having breakfast atm. 2 wheat biscuits, fruit and nut muesli, cut up kiwi fruit, milk and vanilla flavoured yogurt. Accompanied with an English Breakfast tea.
Mmmmm
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Having breakfast atm. 2 wheat biscuits, fruit and nut muesli, cut up kiwi fruit, milk and vanilla flavoured yogurt. Accompanied with an English Breakfast tea.
Mmmmm
Hnnnnnggghh.
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I've been doing a hot tea, yogurt and banana for breakfast then tuna, seaweed and miso soup for lunch.
Sent from my SM-G930V using Tapatalk
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I've been doing a hot tea, yogurt and banana for breakfast then tuna, seaweed and miso soup for lunch.
As long as total calories come down, your blood work will improve.
But in the long run, there is still a hard limit on animal-eats.. Once you're at that wall.. remember the veggie facts..
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[attachimg=1]
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oh myyy
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(Attachment Link)
Is that cheese and bacon?
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(Attachment Link)
Is that cheese and bacon?
I thought it was pepperoni pizza.
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(Attachment Link)
Is that cheese and bacon?
I thought it was pepperoni pizza.
Sent from my SM-G930V using Tapatalk
Hrrrm.. yea, Spam vision is strong.. it does seem to have this round thing there which could be pepperoni or a sausage slice.
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Go go Gadget have no money in bank account
Show Image
(https://i.imgur.com/l6IwS64.jpg)
:rolleyes:
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(Attachment Link)
Is that cheese and bacon?
I thought it was pepperoni pizza.
Sent from my SM-G930V using Tapatalk
Hrrrm.. yea, Spam vision is strong.. it does seem to have this round thing there which could be pepperoni or a sausage slice.
It is pizza of the meatlovers type.
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It is pizza of the meatlovers type.
But was it from --The Hut' ? --
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It is pizza of the meatlovers type.
But was it from --The Hut' ? --
Nah joes pizza. The local shop down the road
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Nah joes pizza. The local shop down the road
don't know why, Tp4 has always preferd Cheeze Sponge, over higher quality crust.
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Nah joes pizza. The local shop down the road
don't know why, Tp4 has always preferd Cheeze Sponge, over higher quality crust.
Just to clarify, i deep fried a piece of pizza last night.... drunk I may have done some concurrent **** posting. But i can confirm pizza deep fries sooo ****ing good.
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Just to clarify, i deep fried a piece of pizza last night.... drunk I may have done some concurrent **** posting. But i can confirm pizza deep fries sooo ****ing good.
Pretty much any thing breaded and fried tastes good.
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do people here also look forward to the food they'll eat in future days? like not even thinking about what's for dinner but like what you're going to eat over the weekend when it's a monday. i'm definitely guilty of this. i'm having bbq for lunch on thursday and i'm going to a fancy little michelin starred japanese place on friday, definitely going to be a highlight of my week.
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do people here also look forward to the food they'll eat in future days? like not even thinking about what's for dinner but like what you're going to eat over the weekend when it's a monday. i'm definitely guilty of this. i'm having bbq for lunch on thursday and i'm going to a fancy little michelin starred japanese place on friday, definitely going to be a highlight of my week.
Tp4 used to.. 3x popeyes, 4x white castle, 3x tacobell, 4x burger king, 2x Costco-foodcourt, PER WEEK
Ery day were a gud'Day
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do people here also look forward to the food they'll eat in future days? like not even thinking about what's for dinner but like what you're going to eat over the weekend when it's a monday. i'm definitely guilty of this. i'm having bbq for lunch on thursday and i'm going to a fancy little michelin starred japanese place on friday, definitely going to be a highlight of my week.
Tp4 used to.. 3x popeyes, 4x white castle, 3x tacobell, 4x burger king, 2x Costco-foodcourt, PER WEEK
Ery day were a gud'Day
okay honestly i'm not a fan of half of those places, but have you tried the nacho fries from taco bell before? so good. costco has also been innovating on their menu and replaced a lot of their semi-gross old items. that cold brew freeze drink is so legit now. that or the soft serve would go amazing with a churro. damn. i've been pretty good about eating clean throughout the work week so i've been avoiding costco foodcourt runs during the weekdays, so it's been a few months since i've had it, but maybe i'll just have to go sometime this weekend.
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do people here also look forward to the food they'll eat in future days? like not even thinking about what's for dinner but like what you're going to eat over the weekend when it's a monday. i'm definitely guilty of this. i'm having bbq for lunch on thursday and i'm going to a fancy little michelin starred japanese place on friday, definitely going to be a highlight of my week.
Absolutely, looking forward to good food makes the time go by faster.
Sent from my SM-G930V using Tapatalk
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do people here also look forward to the food they'll eat in future days? like not even thinking about what's for dinner but like what you're going to eat over the weekend when it's a monday. i'm definitely guilty of this. i'm having bbq for lunch on thursday and i'm going to a fancy little michelin starred japanese place on friday, definitely going to be a highlight of my week.
Tp4 used to.. 3x popeyes, 4x white castle, 3x tacobell, 4x burger king, 2x Costco-foodcourt, PER WEEK
Ery day were a gud'Day
Sometimes, I would go to these places one after the other, so I can mix things together.
Like Tacobell nacho cheese on Popeyes chicken.
Or BK Onion rings between 2 slices Costco Pizzas.
White castle rings dipped in Popeyes mash potato
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do people here also look forward to the food they'll eat in future days? like not even thinking about what's for dinner but like what you're going to eat over the weekend when it's a monday. i'm definitely guilty of this. i'm having bbq for lunch on thursday and i'm going to a fancy little michelin starred japanese place on friday, definitely going to be a highlight of my week.
Tp4 used to.. 3x popeyes, 4x white castle, 3x tacobell, 4x burger king, 2x Costco-foodcourt, PER WEEK
Ery day were a gud'Day
Sometimes, I would go to these places one after the other, so I can mix things together.
Like Tacobell nacho cheese on Popeyes chicken.
Or BK Onion rings between 2 slices Costco Pizzas.
White castle rings dipped in Popeyes mash potato
ok, I've chained food runs together but definitely not like that before LOL. last friday i did a shake at shake shack and then a burger and fries later at in n out. i need to get some korean fried chicken sometime soon, sweet garlic soy is such a good sauce.
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So ah, my brother in-law gifted me some deer meat he and his boss acquired during a romp around Florida scrub land.
Swamp deer tastes weird. I remember times when I've been hungry enough not to care and even then I would have noticed the taste.
I made burritos and mixed in some sambal to help mask the taste but still the flavor persists. Dear me..
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I LOVE to make myself fettuccine alfredo. Its really good, and i generally like creamy foods. Creamy comfort foods is what i love. I love brownies. Just thinking about it makes me hungry. :p
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Had Bef Stroganoff last night, delish.
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Tonight in the instant pot we put potatoes, cabbage, carrots, onions, garlic, kielbasa, chicken stock and some seasonings.
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Tonight in the instant pot we put potatoes, cabbage, carrots, onions, garlic, kielbasa, chicken stock and some seasonings.
Has Spam elevated to Ninja Master on the Instant pot yet ?
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Tonight in the instant pot we put potatoes, cabbage, carrots, onions, garlic, kielbasa, chicken stock and some seasonings.
Has Spam elevated to Ninja Master on the Instant pot yet ?
My mom got the ninja air fryer/pressure cooker for Christmas, it's huge.
I usually only use the instant pot for corn on the cob or baked potatoes.
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Tonight in the instant pot we put potatoes, cabbage, carrots, onions, garlic, kielbasa, chicken stock and some seasonings.
Has Spam elevated to Ninja Master on the Instant pot yet ?
My mom got the ninja air fryer/pressure cooker for Christmas, it's huge.
I usually only use the instant pot for corn on the cob or baked potatoes.
Tsskh.... Rich pe0ple...
(https://i.imgur.com/8l4kWNs.gif)
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Hey Sp4m, I'm looking @ the ninja foodie. Is that air fryer lid section safe ? It's got the hot grills so close to the surface.
It seems like, For example, If I had my hand there, and someone else, or myself knocked the bigger lid over, it'd close on my hand, and give me a new Ninja tattoo ?
Tp4 would've designed a lock release for the upright position.
Just visualizing it, If the lid was falling, a Natural, and very likely spontaneous reaction, would be to use the hand that the lid is falling on to Counter the fall, WHICH would ensure Kewl Ninja tattoo..
IDK.. kind of .. hrrrrmmm.
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I make really dank crêpes.
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Tried BBQ Seitan today and loved it.
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Tried BBQ Seitan today and loved it.
Soylent Green is the Future... !!
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Tried BBQ Seitan today and loved it.
Soylent Green is the Future... !!
You don't like homemade BBQ seitan?
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Homemade BBQ seitan? We'll probably make it for the beach party next Saturday.
Meanwhile, I'm enjoying homemade orange jelly.
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Hey Sp4m, I'm looking @ the ninja foodie. Is that air fryer lid section safe ? It's got the hot grills so close to the surface.
It seems like, For example, If I had my hand there, and someone else, or myself knocked the bigger lid over, it'd close on my hand, and give me a new Ninja tattoo ?
Tp4 would've designed a lock release for the upright position.
Just visualizing it, If the lid was falling, a Natural, and very likely spontaneous reaction, would be to use the hand that the lid is falling on to Counter the fall, WHICH would ensure Kewl Ninja tattoo..
IDK.. kind of .. hrrrrmmm.
I never saw it out of the box but looking at internet photos I'm not sure.
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You don't like homemade BBQ seitan?
Tp4 eat seitan, Don't knows how it wurks, but it does.
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(https://i.imgur.com/0pVVnuM.jpg)
I think I'm suppose to say, "hail seitan". Not sure.
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Show Image
(https://i.imgur.com/0pVVnuM.jpg)
I think I'm suppose to say, "hail seitan". Not sure.
It's good stuff. much pr0tein
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I've been eating a lot of tuna for lunches. The little flavored packs.
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sometimes the old ways are best
(https://i.imgur.com/Rv90ozT.jpg)
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I've been eating a lot of tuna for lunches. The little flavored packs.
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Hgggnngh.. Spam, MERCURY.. MERCURY... also Gay fish. (medical waste hormone contaminants)
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I've been eating a lot of tuna for lunches. The little flavored packs.
Sent from my SM-G930V using Tapatalk
Hgggnngh.. Spam, MERCURY.. MERCURY... also Gay fish. (medical waste hormone contaminants)
That might explain my craving for flavored hot tea.
Sent from my SM-G930V using Tapatalk
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I've been eating a lot of tuna for lunches. The little flavored packs.
Sent from my SM-G930V using Tapatalk
Hgggnngh.. Spam, MERCURY.. MERCURY... also Gay fish. (medical waste hormone contaminants)
There are plenty of documented cases of homosexual relationships in the animal kingdom where contaminants are not a factor (ironic example: elephants).
I can't decide if I like the Sriracha flavored packet tuna or the BBQ one more. Pretty decently flavored mercury either way.
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I've been eating a lot of tuna for lunches. The little flavored packs.
Sent from my SM-G930V using Tapatalk
Hgggnngh.. Spam, MERCURY.. MERCURY... also Gay fish. (medical waste hormone contaminants)
There are plenty of documented cases of homosexual relationships in the animal kingdom where contaminants are not a factor (ironic example: elephants).
I can't decide if I like the Sriracha flavored packet tuna or the BBQ one more. Pretty decently flavored mercury either way.
I'm a fan of the hot buffalo and recently found the red curry flavor.
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breadheel sandwich and tap water. in my 30's, and this is where i'm at now :thumb: :'(
(https://i.imgur.com/MzMC9u3.jpg)
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breadheel sandwich and tap water. in my 30's, and this is where i'm at now :thumb: :'(
Show Image
(https://i.imgur.com/MzMC9u3.jpg)
3/10 composition. You're better than this :-[
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sometimes the old ways are best
Show Image
(https://i.imgur.com/Rv90ozT.jpg)
Now this is a PB&J :thumb:
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Had some grilled cheese with smoked tea.
EDIT: grilled cheese = a grilled cheese sandwich
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Had some grilled cheese with smoked tea.
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The amount of dairy you eat...
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Had some grilled cheese with smoked tea.
Sent from my SM-G930V using Tapatalk
The amount of dairy you eat...
Two slices of cheeses and a little butter??
EDIT: I'm compelled to state publicly just so TP4 doesn't worry about my cholesterol, I really haven't been eating much dairy lately.
That may constitute a lot of what I share on here but I eat lots of other stuff, I just never think to post about it.
Actually being totally transparent I've lost about 5lbs this year so far.
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Had some Shake Shack a few days ago, it was just as good as I remembered it and still remains amongst the top fast food burgers available. The shakes suck, and the fries are probably good when fresh but they are NEVER fresh, but the burgers are just about the best. Too bad the ordering process and wait completely took away from any enjoyment I would have gotten out of the food.
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Had some Shake Shack a few days ago, it was just as good as I remembered it and still remains amongst the top fast food burgers available. The shakes suck, and the fries are probably good when fresh but they are NEVER fresh, but the burgers are just about the best. Too bad the ordering process and wait completely took away from any enjoyment I would have gotten out of the food.
have you tried using their app to skip the line? i only go to shake shack at off hours with my friends, wait is normal. i like the pie-oh-my soft serve with the pie mix in. still haven't given the floats a try yet, they have some orangesicle sort of deal which of course reminded me of the clack.
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(https://i.imgur.com/sN9ipmO.jpg)
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looks almost as bad as the movie
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That looks like either jasmine or basmati rice.
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Tonight we had a box of goodies from South Korea.
Sent from my KFSUWI using Tapatalk
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Tonight we had a box of goodies from South Korea.
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Surprise, it's counterfeit goodie supplied by N corea made from national export doge.
/Kekekekeekke
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Tonight we had a box of goodies from South Korea.
Sent from my KFSUWI using Tapatalk
Surprise, it's counterfeit goodie supplied by N corea made from national export doge.
/Kekekekeekke
NO TP THE GREAT LEADER WOULD NEVER DISGRACE HIMSELF LIKE THAT.
Sent from my Arirang using Koryolink
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NO TP THE GREAT LEADER WOULD NEVER DISGRACE HIMSELF LIKE THAT.
Sent from my Arirang using Koryolink
NSA logging this conversation.
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NO TP THE GREAT LEADER WOULD NEVER DISGRACE HIMSELF LIKE THAT.
Sent from my Arirang using Koryolink
NSA logging this conversation.
No Strings attached, logging this conversation, ;)
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Also that Sonic curry up there, id rather eat raw hedgehog.
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Ribeye steak and baked potato (https://uploads.tapatalk-cdn.com/20190518/267442d68a9e90f767ff2f31dedc9ece.jpg)
Sent from my SM-G930V using Tapatalk
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Ribeye steak and baked potato Show Image
(https://uploads.tapatalk-cdn.com/20190518/267442d68a9e90f767ff2f31dedc9ece.jpg)
Is that olive potato + cream ?
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Ribeye steak and baked potato Show Image
(https://uploads.tapatalk-cdn.com/20190518/267442d68a9e90f767ff2f31dedc9ece.jpg)
Is that olive potato + cream ?
Baked potato had butter, salt, pepper, potato topping (like bacon bits with other seasonings), shredded cheese, sour cream and black olives.
Sent from my KFSUWI using Tapatalk
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Spanakopita for lunch
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Freedom cantaloupe, freedom local watermelon, freedom corn on the cob with olive oil and salt, and Indian ritz style crackers with freedom peanut butter.
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Got some chicken leg quarters going on the smoker.
Edit
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(https://uploads.tapatalk-cdn.com/20190528/aaa9df500a03f451b46e9583e16da9d9.jpg)
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Got some chicken leg quarters going on the smoker.
Edit
Sent from my SM-G930V using Tapatalk
Show Image
(https://uploads.tapatalk-cdn.com/20190528/aaa9df500a03f451b46e9583e16da9d9.jpg)
Yum!
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Definitely one of the worst things I've ever seen.
(https://i.imgur.com/YHN77hu.jpg)
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Definitely one of the worst things I've ever seen.
Show Image
(https://i.imgur.com/YHN77hu.jpg)
Yeah, dat's pretty ****ed up.
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Definitely one of the worst things I've ever seen.
Show Image
(https://i.imgur.com/YHN77hu.jpg)
Yeah, dat's pretty ****ed up.
Mmm.... cold spaghetti.. hrrrm....... maybe good.. idk.. you'd need to cook the noodle very soft.
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Got some chicken leg quarters going on the smoker.
Edit
Sent from my SM-G930V using Tapatalk
Show Image
(https://uploads.tapatalk-cdn.com/20190528/aaa9df500a03f451b46e9583e16da9d9.jpg)
Yum!
:)
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Being on keto diet, I eat lots of meat - chicken, mince, polish sausages, bacon. Also lots of eggs and some portions of veggies, like broccoli, mushrooms, onions, courgettes.
I gave up my beloved potatoes and polish bread. Hard times, but I'm holding on to it, will be a month now. Cheat-day coming up in about 30 days, looking forward to that piece of pizza:D
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Maple Street Biscuit Company
The Five and Dime:
Flaky biscuit, all natural fried chicken breast, pecanwood smoked bacon, a fried egg and cheddar cheese topped with our house-made sausage gravy with a kick.
1340 Calories.
$10. Worth.
(https://i.imgur.com/SCMJGMz.jpg)
(https://i.imgur.com/rEwswXv.jpg)
(https://i.imgur.com/tpPw8BW.jpg)
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Maple Street Biscuit Company
The Five and Dime:
Flaky biscuit, all natural fried chicken breast, pecanwood smoked bacon, a fried egg and cheddar cheese topped with our house-made sausage gravy with a kick.
1340 Calories.
$10. Worth.
Show Image
(https://i.imgur.com/SCMJGMz.jpg)
Show Image
(https://i.imgur.com/rEwswXv.jpg)
Show Image
(https://i.imgur.com/tpPw8BW.jpg)
holy crow that looks so damn good.
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crow
Chicken, actually. More
(https://media2.giphy.com/media/3pv7BSaanxWyQ/giphy.gif)
But I'd try crow if they had it on the menu. It was really damn good for the price.
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Literally, a heart of steal.
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Maple Street Biscuit Company
The Five and Dime:
Flaky biscuit, all natural fried chicken breast, pecanwood smoked bacon, a fried egg and cheddar cheese topped with our house-made sausage gravy with a kick.
1340 Calories.
$10. Worth.
Show Image
(https://i.imgur.com/SCMJGMz.jpg)
Show Image
(https://i.imgur.com/rEwswXv.jpg)
Show Image
(https://i.imgur.com/tpPw8BW.jpg)
The fact that this tower of amazingness is the same amount of calories as anything from McDonalds is kind of sad
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Tonight I'm making vegetable lasagne and for dessert will have some nice donuts:D
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Tried to make avocado toast but instructions were unclear
(https://i.imgur.com/Ai4vgvD.png)
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Tried to make avocado toast but instructions were unclear
Show Image
(https://i.imgur.com/Ai4vgvD.png)
Looks good. lightly salted, + garlic powder. !!
NO CHOLESTEROL. !!
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Tried to make avocado toast but instructions were unclear
Show Image
(https://i.imgur.com/Ai4vgvD.png)
Oo, that looks really good, and I actually like the color contrast between the avocado and the browned toast. I'd say the plain avocado, salt, and pepper combo is best.
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Combination of the year right here - Good on damn near anything!
(https://i.imgur.com/FfNRR8e.jpg)
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(https://i.pinimg.com/originals/a4/eb/73/a4eb73963b0db4d4ca69b57dd91a1125.png)
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Tried to make avocado toast but instructions were unclear
Show Image
(https://i.imgur.com/Ai4vgvD.png)
When I was in a leadership position, we used the "Explain how to make a PB & J sandwich" thing like crazy.
You explain it and have the person do EXACTLY what you say. You end up having people put the jelly on with their hands because the person explaining did not specify to use a knife etc.
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Tried to make avocado toast but instructions were unclear
Show Image
(https://i.imgur.com/Ai4vgvD.png)
When I was in a leadership position, we used the "Explain how to make a PB & J sandwich" thing like crazy.
You explain it and have the person do EXACTLY what you say. You end up having people put the jelly on with their hands because the person explaining did not specify to use a knife etc.
Reminds me of the training videos for Safeway where they go over how to wash your hands about 20 times. They just assume people are retarded, but in reality most people actually are. it's scary.
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Reminds me of the training videos for Safeway where they go over how to wash your hands about 20 times. They just assume people are retarded, but in reality most people actually are. it's scary.
Tell us about ur court mandated 30 hrs of gender equality / sensitivity training Noisyturtle. !!
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Tried to make avocado toast but instructions were unclear
Show Image
(https://i.imgur.com/Ai4vgvD.png)
Oo, that looks really good, and I actually like the color contrast between the avocado and the browned toast. I'd say the plain avocado, salt, and pepper combo is best.
The bread was meh, though it was grilled in the air fryer with a few sprays of olive oil so it evened out the taste a bit :)
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Had some more of this Monstera Deliciosa fruit.
[attach=1]
Have to eat it as it progressively ripens which is a bit of a nuisance, but it is sooo sweet.
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Had some more of this Monstera Deliciosa fruit.
(Attachment Link)
Have to eat it as it progressively ripens which is a bit of a nuisance, but it is sooo sweet.
Have you gained any superpowrs from eating that yet ?
/Reactive Armor +30 ?
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Today i ate some fish and chips, and had steak for dinner. Good meal.
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Had some more of this Monstera Deliciosa fruit.
(Attachment Link)
Have to eat it as it progressively ripens which is a bit of a nuisance, but it is sooo sweet.
(https://images.gr-assets.com/hostedimages/1460737441ra/18781905.gif)
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Had some more of this Monstera Deliciosa fruit.
(Attachment Link)
Have to eat it as it progressively ripens which is a bit of a nuisance, but it is sooo sweet.
Show Image
(https://images.gr-assets.com/hostedimages/1460737441ra/18781905.gif)
(https://i.imgur.com/gLvM0X5.gif)
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burger
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Had some more of this Monstera Deliciosa fruit.
(Attachment Link)
Have to eat it as it progressively ripens which is a bit of a nuisance, but it is sooo sweet.
Have you gained any superpowrs from eating that yet ?
/Reactive Armor +30 ?
Not yet, although I might turn into some herbaceous monster.
Had some more of this Monstera Deliciosa fruit.
(Attachment Link)
Have to eat it as it progressively ripens which is a bit of a nuisance, but it is sooo sweet.
(https://images.gr-assets.com/hostedimages/1460737441ra/18781905.gif) (https://images.gr-assets.com/hostedimages/1460737441ra/18781905.gif)
Rofl
(https://i.imgur.com/gLvM0X5.gif) (https://i.imgur.com/gLvM0X5.gif)
[/size]
When it gets to this point my wife tells me to **** off.
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Cherries, yum!
(https://i.imgur.com/HsBmarX.jpg)
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I like to eat bread … lots of bread.
However, I do get a stomach ache the next day.
My favourite cereals are Special K, Rice Krispies, Corn Flakes and Sugar Crisp.
I've never tried Oreo O's in my lifetime.
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Domino's pizza - Sizzler :D
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Domino's pizza - Sizzler :D
Hnnnngggnn... Cholesterol. !!
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Domino's pizza - Sizzler :D
Hnnnngggnn... Cholesterol. !!
I know I know... My kido had a friend over and ordered them pizza.. those snicky people at Domonio's sent me a code for second one free... I like Sizzler.. so... you know...
This morning I had poached eggs for breakfast ;D
You gonna say cholesterol again, but you know what they say - fight fire with fire! :eek:
I'm back on keto from tomorrow anyway :rolleyes:
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I know I know... My kido had a friend over and ordered them pizza
.. those snicky people at Domonio's
sent me a code for second one
free... I like Sizzler.. so... you know...
This morning I had poached eggs
for breakfast ;D
You gonna say cholesterol
again, but you know what they say - fight fire with fire! :eek:
I'm back on keto
from tomorrow anyway :rolleyes:
(https://i.imgur.com/rzEkOCY.jpg)
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Yeah, ok, I know what you gonna say.. cholersterol! :p
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nah, I'm good
(https://i.imgur.com/4CeVNUL.jpg)
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nah, I'm good
Show Image
(https://i.imgur.com/4CeVNUL.jpg)
This might taste OK, but the filling is probably too runny, and will fall out.
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Had some more of this Monstera Deliciosa fruit.
(Attachment Link)
Have to eat it as it progressively ripens which is a bit of a nuisance, but it is sooo sweet.
Is it poisonous otherwise...because Australia.
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Is it poisonous otherwise...because Australia.
What dem' Straya girls eat to be so skinny and attractive!!
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Stake bake from Greggs :D
I'm joking... having rolled slices of ham and cheese with sour cucumber. Keto dish ;)
BUT
This Saturday is our 17th anniversary, so will be making my missus favourite - sushi :-*
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I ate my very first cream puff yesterday. Apparently these things are a big deal around here. :))
[attachimg=1]
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Didn't know creampuffs were that large. Thought there were only the donut hole sized ones.
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Didn't know creampuffs were that large. Thought there were only the donut hole sized ones.
These are not what I usually picture when I think of cream puffs either. I think they might be specific to the WI state fair? At any rate, they're an institution here.
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I ate my very first cream puff yesterday. Apparently these things are a big deal around here. :))
(Attachment Link)
WTF?!
Beer and pastry?
Is this the asteroid craze kicking in? :))
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Ate two lava cakes today. Thats enough
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butter chicken samosas are so good, but man do they make me feel like garbage after
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I want to eat pork buns more often, but there is no good places near me to get them.
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I want to eat pork buns more often, but there is no good places near me to get them.
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I want to eat pork buns more often, but there is no good places near me to get them.
pork buns? Are these like rolls and sausage?
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I ate my very first cream puff yesterday. Apparently these things are a big deal around here. :))
(Attachment Link)
WTF?!
Beer and pastry?
Is this the asteroid craze kicking in? :))
Hey man, it was either beer or water, and I wasn't about to pass up a "free" beer. ¯\_(ツ)_/¯
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I ate my very first cream puff yesterday. Apparently these things are a big deal around here. :))
(Attachment Link)
WTF?!
Beer and pastry?
Is this the asteroid craze kicking in? :))
Hey man, it was either beer or water, and I wasn't about to pass up a "free" beer. ¯\_(ツ)_/¯
ATTA BOY! ^_^
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I only eat Gummy Worms.
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These are really good, oh man :-[
(https://i.ytimg.com/vi/cailtRQTU3g/maxresdefault.jpg)
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These are really good, oh man :-[
Show Image
(https://i.ytimg.com/vi/cailtRQTU3g/maxresdefault.jpg)
They look really good
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Am eating rice krispies right now
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These are really good, oh man :-[
Show Image
(https://i.ytimg.com/vi/cailtRQTU3g/maxresdefault.jpg)
These look so utterly delicious. Wow!
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I had sushi for lunch today
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I had sushi for lunch today
Hnnnggh... Radiation + Mercury + Cholesterol...
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Made a fresh mango sorbet carrot oatmeal smoothie yesterday--tasted like sweet mac n cheese :(
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I cooked canned sardines in the air fryer.
Sent from my SM-G970U1 using Tapatalk
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I cooked canned sardines in the air fryer.
isn't canned pre-cooked ?
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I cooked canned sardines in the air fryer.
isn't canned pre-cooked ?
Well ok, so I heated canned sardines in the air fryer.
Sent from my SM-G970U1 using Tapatalk
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I cooked canned sardines in the air fryer.
Sent from my SM-G970U1 using Tapatalk
Dang. That's dedication.
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I cooked canned sardines in the air fryer.
isn't canned pre-cooked ?
Well ok, so I heated canned sardines in the air fryer.
(https://i.imgur.com/1uEw5z3.gif)
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Had 2 of these for lunch. (https://uploads.tapatalk-cdn.com/20190812/1e442e25ff050772f07ba58303d918a7.jpg)
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Had 2 of these for lunch.
And 4 of them for supper?
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Had 2 of these for lunch.
And 4 of them for supper?
No, actually some leftover shredded bbq chicken for supper.
I can't seem to handle too much beef in a day so I didn't want to push it.
Sent from my SM-G970U1 using Tapatalk
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I ended up torching the salmon after I started eating it. (https://uploads.tapatalk-cdn.com/20190824/f476cb51ab024b871728f215482cd6b4.jpg)
Sent from my SM-G970U1 using Tapatalk
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I ended up torching the salmon after I started eating it. Show Image
(https://uploads.tapatalk-cdn.com/20190824/f476cb51ab024b871728f215482cd6b4.jpg)
This is meat loaf ? fish ?
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I ended up torching the salmon after I started eating it. Show Image
(https://uploads.tapatalk-cdn.com/20190824/f476cb51ab024b871728f215482cd6b4.jpg)
This is meat loaf ? fish ?
:facepalm:
It had a creole butter sauce, and it was vacuum packed and cooked sous vide so it looks more compressed.
Sent from my SM-G970U1 using Tapatalk
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It had a creole butter sauce, and it was vacuum packed and cooked sous vide so it looks more compressed.
Kekeke.. makes sense, couldn't see this lines, thought it were some sort of loaf.
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Has anyone noticed that their ability to eat pizza directly correlates to their age? Used to be able to eat en entire large solo, now after 2 slices I feel like complete crap for a day after :(
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Has anyone noticed that their ability to eat pizza directly correlates to their age? Used to be able to eat en entire large solo, now after 2 slices I feel like complete crap for a day after :(
Cholesterol....
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Has anyone noticed that their ability to eat pizza directly correlates to their age? Used to be able to eat en entire large solo, now after 2 slices I feel like complete crap for a day after :(
Yep, I actually eat vegan pies to avoid some of the pizza hangover, though I still succumb to the pizza hangover a bit. I am a terrible person I know :))
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I ate a English Muffin today.
Will eat hamburger for dinner
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I made a nice veg lasagne yesterday for dinner - family had about half of it, so tonight.. vegi lasagne again! :)
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(https://i.imgur.com/Xv8LVre.jpg)
lamb's milk cheese, fennel and lavender goat cheese, herbed marcona almonds, fig flax wheat crackers, mediteranian chicken skewers, orzo salad, an some ****in' cookies :thumb:
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Show Image
(https://i.imgur.com/Xv8LVre.jpg)
lamb's milk cheese, fennel and lavender goat cheese, herbed marcona almonds, fig flax wheat crackers, mediteranian chicken skewers, orzo salad, an some ****in' cookies :thumb:
I might sound like a rube for a second but dude, where the h-e double hockey sticks do you shop for groceries?
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I also like to know in which grocery store he bought the weed biscuits.
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Show Image
(https://i.imgur.com/Xv8LVre.jpg)
lamb's milk cheese, fennel and lavender goat cheese, herbed marcona almonds, fig flax wheat crackers, mediteranian chicken skewers, orzo salad, an some ****in' cookies :thumb:
I might sound like a rube for a second but dude, where the h-e double hockey sticks do you shop for groceries?
Honestly everything there except the bud was bought at Safeway. The local stores have stepped up their local artisan content big time in an effort to compete with Whole Foods and Trader Joe's.
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Show Image
(https://i.imgur.com/Xv8LVre.jpg)
lamb's milk cheese, fennel and lavender goat cheese, herbed marcona almonds, fig flax wheat crackers, mediteranian chicken skewers, orzo salad, an some ****in' cookies :thumb:
I might sound like a rube for a second but dude, where the h-e double hockey sticks do you shop for groceries?
Honestly everything there except the bud was bought at Safeway. The local stores have stepped up their local artisan content big time in an effort to compete with Whole Foods and Trader Joe's.
Ah I see. One could find a lot of that close to where I live but they'd zoom around to several different shops to find everything. And perhaps one 'dispensary' depending on what's in them cookies lol. Nice
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shrimp scampi - simple recipe but it usually impresses people, especially people who like butter
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Homemade chipotle ground venison and rice bowl. If I took a trip outdoors I would prefer to source my own catfish or red snapper--but this was gifted, and I don't like to waste edible food stuffs.
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Just had beer and sushi, now i feel like throwing up :thumb:
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된장찌개 :thumb:
one of my favorite korean dishes. right up there with korean fried chicken and beer.
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Right now having a small rye bread sandwich and radish, pepper and cucumber side:)
[attach=1]
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baked pork buns are basically the perfect breakfast
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I ate Honey Smacks for breakfast today
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Ate some Fruity Pebbles for breakfast today.
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Had a nice cinnamon and raisins bagel...
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Had a nice cinnamon and raisins bagel...
Raisins bad
Everything bagel good
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Had a nice cinnamon and raisins bagel...
Raisins bad
Everything bagel good
Raisins bad? Why?:)
This morning I had a toast with avocado and a coffee... how very metro-sexual of me... :confused:
But seriously, just trying to be good and eat healthy... :rolleyes:
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Had a nice cinnamon and raisins bagel...
Raisins bad
Everything bagel good
All bagels are good. Except plain. Plain can **** right off, you bring nothing to the table!
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Had a nice cinnamon and raisins bagel...
Raisins bad
Everything bagel good
All bagels are good. Except plain. Plain can **** right off, you bring nothing to the table!
Plain are meant to be a neutral delivery system for whatever topping you add to them. They definitely have their place.
And raisins are great.
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Had a nice cinnamon and raisins bagel...
Raisins bad
Everything bagel good
All bagels are good. Except plain. Plain can **** right off, you bring nothing to the table!
Plain are meant to be a neutral delivery system for whatever topping you add to them. They definitely have their place.
And raisins are great.
Yeah raisins are great! ;D
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After having gone 100% Veggie.
Tp4 eats dat bagel wit custom Quad-Bean Dip.
Garbanzo
Split Pea
Black
Lentil
Blended w/ (flash fried, Chive, Glaric, Szechuan Pepper (10 seconds))
Big bowl of dip , 1 bagel, MUCH FIBER
Quick intake, Rapid system flow, Complete purge.
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https://imgur.com/gallery/GHo5l
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After having gone 100% Veggie.
Tp4 eats dat bagel wit custom Quad-Bean Dip.
Garbanzo
Chick Pea
Black
Lentil
Blended w/ (flash fried, Chive, Glaric, Szechuan Pepper (10 seconds))
Big bowl of dip , 1 bagel, MUCH FIBER
Quick intake, Rapid system flow, Complete purge.
Chick pea = garbanzo?
way to fluff your bean count!
:p
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After having gone 100% Veggie.
Tp4 eats dat bagel wit custom Quad-Bean Dip.
Garbanzo
Chick Pea
Black
Lentil
Blended w/ (flash fried, Chive, Glaric, Szechuan Pepper (10 seconds))
Big bowl of dip , 1 bagel, MUCH FIBER
Quick intake, Rapid system flow, Complete purge.
Chick pea = garbanzo?
way to fluff your bean count!
:p
The difference between a chickpea and a garbanzo bean is I'd never pay to have a garbanzo bean on my face.
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Chick pea = garbanzo?
way to fluff your bean count!
:p
I mean't Split pea.. I always get those mixed up.
(https://i.imgur.com/8l4kWNs.gif)
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Ate some fruity pebbles today. We ran out though D:
We can't get them in Canada so ... i'm stuck with corn flakes for now.
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4 cups of coffee, two Cliff bars, and some pretzels.
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Popcorn and 2 Timbits
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4 cups of coffee, two Cliff bars, and some pretzels.
These pretzels are making me thirsty.
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I consumed a can of Tims Home Soup before posting on an internet forum. Pretty good, i'll save the broth for my sister.
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4 cups of coffee, two Cliff bars, and some pretzels.
Bold of you to assume i have good coffee in my house
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This will make TP happy, had Ramen for the first time today (Spicy Ramen from Top Ramen at Grand Central Market in LA) and it was goood. I’m not an instant convert but will definitely be adding it to my preferred dishes.
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This will make TP happy, had Ramen for the first time today (Spicy Ramen from Top Ramen at Grand Central Market in LA) and it was goood. I’m not an instant convert but will definitely be adding it to my preferred dishes.
If we'd battle Ramen vs something like Pizza, Pizza usually wins.
However, it'll take you at least 30-40 minutes to enjoy any quantity of good pizza. Then another 10-15 minutes to cleanup, oven, bake pan, dry, stow.
It only takes 5 minutes to do up Ramen, then 30 seconds to wash 1 bowl.
The amount of pleasure relative to the input time cost is what sustains the Ramen Criticality.
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This will make TP happy, had Ramen for the first time today (Spicy Ramen from Top Ramen at Grand Central Market in LA) and it was goood. I’m not an instant convert but will definitely be adding it to my preferred dishes.
If we'd battle Ramen vs something like Pizza, Pizza usually wins.
However, it'll take you at least 30-40 minutes to enjoy any quantity of good pizza. Then another 10-15 minutes to cleanup, oven, bake pan, dry, stow.
It only takes 5 minutes to do up Ramen, then 30 seconds to wash 1 bowl.
The amount of pleasure relative to the input time cost is what sustains the Ramen Criticality.
Oh and speaking of pizza, i just had some right now.
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A new Shake Shack opened nearby and they deliver! Got some and yeah, the burgers are probably the best fast food burgers you can get. I need to try one next to a Smashburger to be certain, but they are really good.
But Shake Shack fries are the worst fries of any fast food place. I don't care what opinions anyone holds, their fries are always underseasoned and undercooked and taste like cheap school cafeteria fries.
Good thing they have tasty burgers.
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A new Shake Shack opened nearby and they deliver! Got some and yeah, the burgers are probably the best fast food burgers you can get. I need to try one next to a Smashburger to be certain, but they are really good.
But Shake Shack fries are the worst fries of any fast food place. I don't care what opinions anyone holds, their fries are always underseasoned and undercooked and taste like cheap school cafeteria fries.
Good thing they have tasty burgers.
//Buhh.. Dat Cholesterol. !!!!
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A new Shake Shack opened nearby and they deliver! Got some and yeah, the burgers are probably the best fast food burgers you can get. I need to try one next to a Smashburger to be certain, but they are really good.
But Shake Shack fries are the worst fries of any fast food place. I don't care what opinions anyone holds, their fries are always underseasoned and undercooked and taste like cheap school cafeteria fries.
Good thing they have tasty burgers.
//Buhh.. Dat Cholesterol. !!!!
worth it
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worth it
Dey'haz Beyond/Impossible Burger patties now, ain't health food by any means, buh, Healthier !
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worth it
Dey'haz Beyond/Impossible Burger patties now, ain't health food by any means, buh, Healthier !
I actually just got some Beyond Meat patties at the store bc they were 50% off. Will report back when I cook 'em up.
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I actually just got some Beyond Meat patties at the store bc they were 50% off. Will report back when I cook 'em up.
(https://i.imgur.com/G1DPcGX.gif)
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Oats with some barley flakes and other less boring stuff sprinkled in for breakfast, some sort of either quark cheese or scrambled eggs for second breakfast, then something hot for lunch and dinner and typically a salad for supper. The salad usually contains some form of cereal and some form of protein. Lunch or dinner is often something Asian, Mexican, African or at least Mediterranean, as are the salads usually.
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Oats with some barley flakes and other less boring stuff sprinkled in for breakfast, some sort of either quark cheese or scrambled eggs for second breakfast, then something hot for lunch and dinner and typically a salad for supper. The salad usually contains some form of cereal and some form of protein. Lunch or dinner is often something Asian, Mexican, African or at least Mediterranean, as are the salads usually.
Errytn'gs Gud' But then, CHOLESTEROL. !!!
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Oats with some barley flakes and other less boring stuff sprinkled in for breakfast, some sort of either quark cheese or scrambled eggs for second breakfast, then something hot for lunch and dinner and typically a salad for supper. The salad usually contains some form of cereal and some form of protein. Lunch or dinner is often something Asian, Mexican, African or at least Mediterranean, as are the salads usually.
I had eggs and bacon for breakfast last morning
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skipped the gym the past few days and just ordered Shake Shack for dinner, I'm such a little piggy :-[
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skipped the gym the past few days and just ordered Shake Shack for dinner, I'm such a little piggy :-[
Atonement: 100 pushups 100 sit-ups, 100 squats, 10km run.
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eating cheerios and got home from vacation
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skipped the gym the past few days and just ordered Shake Shack for dinner, I'm such a little piggy :-[
Those only just came to Arizona! When I got home from Russia this summer, I came into Phoenix, and they had one in the Airport.
It was quite good! I'd do it again, if it weren't like a 3 hour drive one way for me.
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Ate blueberries and toast sandwich
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skipped the gym the past few days and just ordered Shake Shack for dinner, I'm such a little piggy :-[
Atonement: 100 pushups 100 sit-ups, 100 squats, 10km run.
tomorrow 2.5 gym hours :mad:
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skipped the gym the past few days and just ordered Shake Shack for dinner, I'm such a little piggy :-[
Atonement: 100 pushups 100 sit-ups, 100 squats, 10km run.
tomorrow 2.5 gym hours :mad:
Are you trying to compensate for the skipped days or is that your typical gym session?
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skipped the gym the past few days and just ordered Shake Shack for dinner, I'm such a little piggy :-[
Atonement: 100 pushups 100 sit-ups, 100 squats, 10km run.
tomorrow 2.5 gym hours :mad:
Are you trying to compensate for the skipped days or is that your typical gym session?
idk I'm strongly considering giving it up, it's done literally nothing at all for me going consistently the past 3 months. Seems like a huge waste of time and energy so far. Don't feel any better, haven't lost any weight, it's super boring, repetitive time sink, and it mostly just leaves me sore with zero positive benifits at all whatsoever. I see no point to exercise really.
I told myself I'd go for 6 months but it's just such a useless activity
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skipped the gym the past few days and just ordered Shake Shack for dinner, I'm such a little piggy :-[
Atonement: 100 pushups 100 sit-ups, 100 squats, 10km run.
tomorrow 2.5 gym hours :mad:
Are you trying to compensate for the skipped days or is that your typical gym session?
idk I'm strongly considering giving it up, it's done literally nothing at all for me going consistently the past 3 months. Seems like a huge waste of time and energy so far. Don't feel any better, haven't lost any weight, it's super boring, repetitive time sink, and it mostly just leaves me sore with zero positive benifits at all whatsoever. I see no point to exercise really.
I told myself I'd go for 6 months but it's just such a useless activity
Well your attitude certainly won't help.
What's your diet like? That'll be the definitive factor for weight loss.
What's your routine? Are you following a program? Do you only do cardio?
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skipped the gym the past few days and just ordered Shake Shack for dinner, I'm such a little piggy :-[
Atonement: 100 pushups 100 sit-ups, 100 squats, 10km run.
tomorrow 2.5 gym hours :mad:
Are you trying to compensate for the skipped days or is that your typical gym session?
idk I'm strongly considering giving it up, it's done literally nothing at all for me going consistently the past 3 months. Seems like a huge waste of time and energy so far. Don't feel any better, haven't lost any weight, it's super boring, repetitive time sink, and it mostly just leaves me sore with zero positive benifits at all whatsoever. I see no point to exercise really.
I told myself I'd go for 6 months but it's just such a useless activity
Well your attitude certainly won't help.
What's your diet like? That'll be the definitive factor for weight loss.
What's your routine? Are you following a program? Do you only do cardio?
Diet is unchanged, I pretty much eat whatever I want which is 4 meals a day. I eat something unhealthy maybe 2-3x a week. I was going to the gym about 3x a week for 1-1.75 hours at a time. About 40-50 mins cardio and 15-25 mins weights each day. Did this for 3 months with no gains, no losses, just soreness and wasted time.
I'm pretty sure I'm done w/ the gym, and realize I'm not gonna be some ripped god in 3 months time but I expected some progress at all. No muscle gain and no weight loss after all this time and effort, it's just a massive waste of time.
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skipped the gym the past few days and just ordered Shake Shack for dinner, I'm such a little piggy :-[
Atonement: 100 pushups 100 sit-ups, 100 squats, 10km run.
tomorrow 2.5 gym hours :mad:
Are you trying to compensate for the skipped days or is that your typical gym session?
idk I'm strongly considering giving it up, it's done literally nothing at all for me going consistently the past 3 months. Seems like a huge waste of time and energy so far. Don't feel any better, haven't lost any weight, it's super boring, repetitive time sink, and it mostly just leaves me sore with zero positive benifits at all whatsoever. I see no point to exercise really.
I told myself I'd go for 6 months but it's just such a useless activity
Well your attitude certainly won't help.
What's your diet like? That'll be the definitive factor for weight loss.
What's your routine? Are you following a program? Do you only do cardio?
Diet is unchanged, I pretty much eat whatever I want which is 4 meals a day. I eat something unhealthy maybe 2-3x a week. I was going to the gym about 3x a week for 1-1.75 hours at a time. About 40-50 mins cardio and 15-25 mins weights each day. Did this for 3 months with no gains, no losses, just soreness and wasted time.
I'm pretty sure I'm done w/ the gym, and realize I'm not gonna be some ripped god in 3 months time but I expected some progress at all. No muscle gain and no weight loss after all this time and effort, it's just a massive waste of time.
Yeah your diet is definitely not helping at all. The 2-3x cheat meals definitely don't help either.
Your workouts definitely need to be adjusted. You're better off running starting strength or another strength building program.
I'd agree you wasted time but that's because you planned poorly and didn't do yourself any favors. You can definitely see results if you change your diet and go into the gym with a proper routine.
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About 40-50 mins cardio and 15-25 mins weights each day. Did this for 3 months with no gains, no losses, just soreness and wasted time.
You won't get sick gains in 3 months by doing that little resistance training.
Anyway, I've been lifting weights in 2016-2017 for about a year, 1.5 hours 3-4 times a week. After an injury, I decided not to continue because I wasn't satisfied by the gains and after each training I only felt tired.
Early 2019, I tried couch to 5k and that was a life changing experience. Finishing a running session, I felt great, and in the early stages of the training, I used to get the runner high quite often. After getting to a reasonable running shape, I am now more alert, focused and in better mood than before. Medical students can learn anatomy looking at my legs. And even my lungs are now officially healthy -- even though I've been asthmatic since 1998. I can't even remember when was the last time I used the inhaler.
To each his own I guess.
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When I fluctuate weight, being able to breathe easier is always one of the biggest things I love about it.
I'm on the gain right now, I've got to swing that pendulum back the other way. :'(
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I literally ate a raw onion for dinner last night. Bruh.
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When I fluctuate weight, being able to breathe easier is always one of the biggest things I love about it.
I'm on the gain right now, I've got to swing that pendulum back the other way. :'(
You mean while jogging ?
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(https://i.ibb.co/tBdcqJh/C2-A1-C481-E4-EC-4-F9-C-B46-C-780-F392-D3-B87.jpg) (https://ibb.co/qBZ9Nrn)
Managed to cook this for supper.
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When I fluctuate weight, being able to breathe easier is always one of the biggest things I love about it.
I'm on the gain right now, I've got to swing that pendulum back the other way. :'(
You mean while jogging ?
There, but also just sitting in certain ways, and moving around, and in general. I very much notice a difference when I'm larger.
If i'm large enough as well my Asthma comes back.
snip (https://ibb.co/qBZ9Nrn)
Managed to cook this for supper.
Fried rice?
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When I fluctuate weight, being able to breathe easier is always one of the biggest things I love about it.
I'm on the gain right now, I've got to swing that pendulum back the other way. :'(
You mean while jogging ?
There, but also just sitting in certain ways, and moving around, and in general. I very much notice a difference when I'm larger.
If i'm large enough as well my Asthma comes back.
snip (https://ibb.co/qBZ9Nrn)
Managed to cook this for supper.
Fried rice?
it's 'cause the fat is crushing your organs
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When I fluctuate weight, being able to breathe easier is always one of the biggest things I love about it.
I'm on the gain right now, I've got to swing that pendulum back the other way. :'(
You mean while jogging ?
There, but also just sitting in certain ways, and moving around, and in general. I very much notice a difference when I'm larger.
If i'm large enough as well my Asthma comes back.
it's 'cause the fat is crushing your organs
This is true. A fat gut restricts movement of the diaphragm. When fat, just bending over or sitting in certain positions made me feel out of breath.
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When I fluctuate weight, being able to breathe easier is always one of the biggest things I love about it.
I'm on the gain right now, I've got to swing that pendulum back the other way. :'(
You mean while jogging ?
There, but also just sitting in certain ways, and moving around, and in general. I very much notice a difference when I'm larger.
If i'm large enough as well my Asthma comes back.
it's 'cause the fat is crushing your organs
This is true. A fat gut restricts movement of the diaphragm. When fat, just bending over or sitting in certain positions made me feel out of breath.
This is exactly it.
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This is exactly it.
Ur not phat, just fluffy.
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This is exactly it.
Ur not phat, just fluffy.
Awe, thanks Tp. ;)
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I ate rice and tomatoes for supper last night
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I did my Chicken Rice soup last night, which is fairly easy:
First buy fried chicken and don't eat all of it. (This is my problem, I love Fried chicken.)
heat up some little oil in a big pot, cut up some celery, and a tiny bit of ginger, and fry it in the oil for a few minutes,
after that shred the remaining fried chicken, breast pieces are Ace for this.
make a rice-maker full of Rice, or a large pot of it, you want it to be about half the side of the pot you are making the soup in.
once this is good, I turn down the heat on the big pot, fill it with water about half way, and then start putting the rice in.
Once the rice become more porridge like, I salt and pepper it (Quite a bit of salt since it's a big pot), and serve it up.
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I can't think of anything more relaxing when you are sick. Since I'm getting sick right now.
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ate granola
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I can eat anything, including metal if properly boiled. The only thing I can't stand is Sushi
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Why I'll never go vegan, Exhibit A:
(https://i.imgur.com/1FoUzzD.jpg)
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I am on a plant based diet now and this is cruel!
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Oooow, this is not helping...
I moved to veggies few weeks ago.
Where is TP?! HELP!
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Oooow, this is not helping...
I moved to veggies few weeks ago.
Where is TP?! HELP!
Total PlantBased 4, 100% veggie, NO OIL..
Any questions or concerns feel free to PM.
(https://i.imgur.com/CKhPk8o.gif)
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Why I'll never go vegan, Exhibit A:
NT, given the science, what you've said is the same as saying, " I'll never use the internet. " when it was 1995.
You will go plant based, nature will make that decision for us, whether we like it or not. (Climate change)
But I assure you, you'll like it. And it should also solve the majority of your medical issues.
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Wawa 2 for $4 sizzli for breakfast. Wawa hoagie for lunch. Today was a good day.
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Wawa 2 for $4 sizzli for breakfast. Wawa hoagie for lunch. Today was a good day.
Gotta go m0ar Veggie. Greater boost 2 Immune systems.
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eat steak
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I love all food where there's no onions or fish and bones. I like to fish, but I don't like the process of removing bones from it. I guess it's all from childhood.
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I love all food where there's no onions or fish and bones. I like to fish, but I don't like the process of removing bones from it. I guess it's all from childhood.
Ya gotta watch -The Game Changers (2019)- documentary on netflix.
(https://i.imgur.com/UzALKpm.gif)
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I ate a chocolate chip cookie today
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I eat doubledecker peanut butter sandwiches with sugar sprinkles.
I have issues.
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so nasty
(https://i.redd.it/iowltq4o0ss41.jpg)
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I had a nice toast with white cheese, onions and red peppers this morning.
For lunch/dinner we will have potato pancakes (in polish, placki ziemniaczane).
(https://gotujwstylueko.pl/cache/r-w2-1000x1000/files/recipes/2016-02/7046-photo-main.jpg)
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homemade pizza :cool: :cool: :cool:
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mostly ramen, eggs and oatmeal. oh how these times are strange. these things are super cheap but I wish I knew more things to make, I would eat other things
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mostly ramen, eggs and oatmeal. oh how these times are strange. these things are super cheap but I wish I knew more things to make, I would eat other things
Eggs= Cholesterol Bombs.
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Ate chicken and rice :(
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bein' a lil piggy lately. so many restaurants are doing big specials with deliveries, and I wanna do my part supporting the local places to help keep them open during this crises.
I'm crises eating, eating for a cure!
It's ok, by the time this is all over everyone will be either fat or dead.
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half donut, half croissant, and when you squeeze the bubble it gets injected with blueberry syrup
(https://i.imgur.com/sjr25J5.jpg)
consumed with some kumquat boba green tea
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Yo, what did I miss
(https://i.imgur.com/o9vNXGq.jpg)
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Hey bazh! Is that in Vietnam?
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Hey bazh! Is that in Vietnam?
Hah no, oh how I wish it were right now. Luckily I have access to plenty of asians groceries in Finland.
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Lockdown work-from-home breakfast is ready :D
Pouched eggs on toast with mexican chilli cheese and chive :)
[attachimg=1]
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I ate crackers for breakfast today ):
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breakfast is ready
Looks pretty substantial. How many eggs is that?
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breakfast is ready
Looks pretty substantial. How many eggs is that?
Weeeeellll..... what do you think? I'm a freak when it comes to eggs - I need to clear them out, get rid of chelaza, all the weird bits before I eat eggs.
Process is a bit time consuming. For example, I won't eat boiled egg, as I cannot clean it after boiling, so what I do is I only eat scrambled, pouched or fried.
During the cleaning process I get rid of a portion of white, so egg becomes a lot smaller. So at the end, when cleaned 4 eggs become really 2-3 eggs in total.
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what do you think?
It looks like it could be 8 "halves" per slice of toast, assuming that a white outside bit together with a yellow core portion constitutes a "half".
That would be 8 original eggs between the 2 slices.
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what do you think?
It looks like it could be 8 "halves" per slice of toast, assuming that a white outside bit together with a yellow core portion constitutes a "half".
That would be 8 original eggs between the 2 slices.
That's 4 eggs, with some whites cut off. 2 eggs on each slice of bread.
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That's 4 eggs, with some whites cut off. 2 eggs on each slice of bread.
Cholesterol Bombs
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2 eggs on each slice of bread.
That's more reasonable. What I was looking at as halves were actually quarters.
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I feel like i have nothing to eat despite having a fridge full of fruit and stuff. maybe its because im a terrible cook
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Cooking is both an art and a science, but it is a skill that everyone needs to learn.
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We've been making swedish pancakes a lot lately. ^-^
(https://i.imgur.com/5Z7NxHg.jpg)
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Vindaloo chicken pizza
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We've been making swedish pancakes a lot lately. ^-^
Show Image
(https://i.imgur.com/5Z7NxHg.jpg)
Ooooh, niiiiiice :D
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For dinner I made Basmati rice with a garlic blackbean sauce, topped with heirloom tomato and Chinese bbq pork with some homemade watermelon soda :thumb:
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For dinner I made Basmati rice with a garlic blackbean sauce, topped with heirloom tomato and Chinese bbq pork with some homemade watermelon soda :thumb:
:thumb: :thumb: :thumb:
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bbq'd chicken with my dad and it was great!
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For dinner I made Basmati rice with a garlic blackbean sauce, topped with heirloom tomato and Chinese bbq pork with some homemade watermelon soda :thumb:
Oh man, sounds really nice :thumb:
Next time, take some photos! :D
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I ate a chicken sandwich out of leftovers
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Blintzes with ligonberry jam and manchego. yum.
(https://i.imgur.com/8rItUVh.jpg)
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Gołąbki (Stuffed Cabbage Rolls)
(https://usercontent2.hubstatic.com/8160645_f520.jpg)
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Homemade crunchwrap[attachimg=1]
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Homemade pizza[attachimg=1]
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That looks quite good. How did you make it?
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/Ghazp, Cholesterol.
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The pizza or the crunchwrap?
Crunchwrap: taco Bell copycat seasoning on Allrecipes for the beef and chefsteps nacho cheese. Extra large tortilla and small tostadas assembled the same way as taco Bell.
Pizza: Chad Robertson's country loaf recipe from Tartine bread, divided into 320g balls at the end of bulk fermentation. Tomato sauce is just canned whole tomatoes, basil and salt blended with an immersion blender. 1/2 cup of sauce per pizza. 4oz whole milk mozzarella. I use string cheese because the individually packaged 1oz sticks are convenient, but I still grate it first.
Hardest part is stretching the dough. After rolling into balls i the gluten needs to relax, but you can't let a skin form. You can use a proofing box, but a little oil and plastic wrap works.. it'll take at least an hour before the balls are relaxed enough to stretch. Freeze the ones you don't plan on using immediately after shaping them into balls. Oil the balls and put them in freezer bags. I leave my used bags in the freezer and don't oil my balls anymore since the bags are oily enough. For stretching, watch YouTube videos and imitate. I don't do the "slap" technique and prefer the spin toss.
To bake I use a Blackstone pizza oven, but you can use a regular over an max setting. The pizza will end up a little crispier since it'll take longer. You can also use the "clean" setting on your oven to get hotter, but you'll need to defeat the safety latch.
Use a pizza stone. I'd consider a stone and a peel to launch the assembled pie into the oven the only required tools.
For this pizza I put the cheese down first and then the sauce, and added julienned basil after it came out of the oven. There's also some parm.
I prefer a stone temp of about 730-750 and use a temp gun to measure it.
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flank steak with a pinot noir mustard gravy
(Deglaze pan after cooking steak with about a 1/2 cup red wine and let reduce for 2-3 mins. Add 1 tsp butter or olive oil and sautee julienned mushrooms, crushed garlic, and shallot in reduced wine. I added some chopped tomatillo for acidic sweetness too. Stir in 1 tbsp of ketchup or arrowroot powder to thicken. Remove from heat and stir in 1-2 tbsp of your choice good brown or Dijon mustard)
Served with garlic roasted asparagus and a goat cheese white cheddar
(https://i.imgur.com/qKMMt0j.jpg)
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flank steak with a pinot noir mustard gravy
(Deglaze pan after cooking steak with about a 1/2 cup red wine and let reduce for 2-3 mins. Add 1 tsp butter or olive oil and sautee julienned mushrooms, crushed garlic, and shallot in reduced wine. I added some chopped tomatillo for acidic sweetness too. Stir in 1 tbsp of ketchup or arrowroot powder to thicken. Remove from heat and stir in 1-2 tbsp of your choice good brown or Dijon mustard)
Served with garlic roasted asparagus and a goat cheese white cheddar
Show Image
(https://i.imgur.com/qKMMt0j.jpg)
Mmmm... I want it now for my breakfast :D
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The same but different. This time served over Jasmine rice and red-wine poached cherries added to the sauce.
(https://i.imgur.com/wx9yvVA.jpg)
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bbq pizza for today, lazy day
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LOVE ramen, especially with some cilantro and an egg tossed in.
My gf is korean and makes the best fried rice and naegmyun and kimpap
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Spicy coconut milk vegetable curry served over fried scallion jasmine rice with Chinese bbq pork
(https://i.imgur.com/UIDTnUN.jpg)
I'm getting really ****ing good at making curry this stuff was like good restaurant quality. She's a thicc curry too you can stand a wooden spoon in it for a second.
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Wow that looks great :thumb:
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My lovely tomato soup (Polish pomidorowa) I make almost every two weeks :)
[attachimg=1]
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Chopped liver.
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Spicy coconut milk vegetable curry served over fried scallion jasmine rice with Chinese bbq pork
Show Image
(https://i.imgur.com/UIDTnUN.jpg)
Now that's some fusion!
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I love eating seafood. Because shrimps are wooooooow
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I'm on a healthy eating right now. Friots, vegs, different salads et etc
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Been experimenting with baking chicken and rice together. It's amazingly convenient that they cook at the same temps for the same amount of time, and tossing everything into one pyrex is quick and easy. But the issue is the rice saps all the moisture and the chicken always turns out a bit dry. Even basting it a few times during the cook.
I don't think either the rice nor the chicken has the potential to be better or as good as cooking them individually, but you can really get some good flavors in the rice.
(https://i.imgur.com/qUN5PQA.jpg)
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Looks gud',
Beyond meat is pretty gud' w/ rice 2. There's also beyond meat Grilled chicken.
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I EAT ****!!!!!
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Good to know.
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Good for you! :D
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Lost for words, but had to say something..
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My lovely tomato soup I make almost every two weeks :)
(Attachment Link)
Tomato juice on the other hand.. sucks. But good job
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Got my curry recipe just about perfected. Today was the first time I could honestly say what I made was better than every restaurant curry I've ever had except for this one place in SF I went to 20 years ago. It's very cathartic to know you can prepare something at such a level :)
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Got my curry recipe just about perfected. Today was the first time I could honestly say what I made was better than every restaurant curry I've ever had except for this one place in SF I went to 20 years ago. It's very cathartic to know you can prepare something at such a level :)
How much coconut slurry did you use.
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Got my curry recipe just about perfected. Today was the first time I could honestly say what I made was better than every restaurant curry I've ever had except for this one place in SF I went to 20 years ago. It's very cathartic to know you can prepare something at such a level :)
How much coconut slurry did you use.
Using lemongrass beef bone broth instead of just water and adding maple syrup stepped it up to a whole other level this time
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Maple syrup in a curry?!?!?!?! :-X :-X :-X :-X :-X :-\ :-\ :-\
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Got my curry recipe just about perfected. Today was the first time I could honestly say what I made was better than every restaurant curry I've ever had except for this one place in SF I went to 20 years ago. It's very cathartic to know you can prepare something at such a level :)
How much coconut slurry did you use.
Using lemongrass beef bone broth instead of just water and adding maple syrup stepped it up to a whole other level this time
Noisy, are you a Canadian?
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I'm having a first full sandwich after 2.5 months of heavy ketogenic diet...
[attachimg=1]
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Using lemongrass beef bone broth instead of just water and adding maple syrup stepped it up to a whole other level this time
i do use fruits to add the sugar to mine (grated apple is safe, mango or pineapple when everyone at the table likes them), works quite nicely too, i need to try the broth method though.
as far as what i do eat lately, i have opened a bag of "strong pepper" and trying it out in pretty much every meal, like a spicy gnocchi "carbonara" yesterday and trying to perfect a recipe of vegetarian lasagna bolognese with no fake meats, quite hard to get right (and sorry TP it is not your incessant words of our doom to the hands of meat that gave me that idea, just that i know a person who do not like the taste of meat, but like cheese)
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Just before I moved in last winter, my landlord cut down 3 huge oak trees. I was very irritated about it.
However, there was a bright side. With our recent warm weather and rains, clusters of ringless honey mushrooms have popped up all over the yard. I harvested probably 10-15 pounds of them but am very busy right now, so I am just going to dehydrate them. It will probably be 3 dehydrator loads full.
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Got my curry recipe just about perfected. Today was the first time I could honestly say what I made was better than every restaurant curry I've ever had except for this one place in SF I went to 20 years ago. It's very cathartic to know you can prepare something at such a level :)
How much coconut slurry did you use.
Using lemongrass beef bone broth instead of just water and adding maple syrup stepped it up to a whole other level this time
Noisy, are you a Canadian?
I do Japanese style that has honey in it, but instead I use maple syrup for a richer flavor
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I spatchcocked the turkey this time. Here it is ready to go into the oven:
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Stuffing only. Rest of Thanksgiving dinner can gtfo.
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Stuffing only. Rest of Thanksgiving dinner can gtfo.
Sweet potatoes, green bean casserole and apple crisp would like a word.
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Stuffing only. Rest of Thanksgiving dinner can gtfo.
Tp splurged on Tofurkey this year. Wayyyy more xpensive than Turkey. They should holiday discount this stuff.
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Stuffing only. Rest of Thanksgiving dinner can gtfo.
Tp splurged on Tofurkey this year. Wayyyy more xpensive than Turkey. They should holiday discount this stuff.
Nah, they gotta capitalize. You still bought it even though it wasn't on sale.
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Stuffing only. Rest of Thanksgiving dinner can gtfo.
Sweet potatoes, green bean casserole and apple crisp would like a word.
I MAY indulge in apple pie if I'm not near vomiting from stuffing intake.
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Nah, they gotta capitalize. You still bought it even though it wasn't on sale.
Tp4 Saving the Planet
(https://i.imgur.com/XiFOtf2.gif)
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Stuffing only. Rest of Thanksgiving dinner can gtfo.
Sweet potatoes, green bean casserole and apple crisp would like a word.
I MAY indulge in apple pie if I'm not near vomiting from stuffing intake.
Haha, apple crisp > apple pie but I'll still definitely save room for pie even though stuffing is great.
Nah, they gotta capitalize. You still bought it even though it wasn't on sale.
Tp4 Saving the Planet
Show Image
(https://i.imgur.com/XiFOtf2.gif)
Whatever helps you sleep at night.
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I just wanna say Sweet Potato Pie is objectively the worst pie and Pumpkin aint too far behind
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i cooked a ****ton of food today. smoked a brisket, made some crispy potatoes, pillsbury biscuits and a sour cream apple pie.
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SHOW ME YOUR TURKEY!
Widescreen shot of tonight's spread. All prepackaged but I'm thankful to have anything to eat today and for people who care and share with. Corny but that's what TG is all about, eating and togetherness.
[attachimg=1]
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SHOW ME YOUR TURKEY!
Widescreen shot of tonight's spread. All prepackaged but I'm thankful to have anything to eat today and for people who care and share with. Corny but that's what TG is all about, eating and togetherness.
(Attachment Link)
Festive
(https://i.imgur.com/iYhiq4W.gif)
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SHOW ME YOUR TURKEY!
Forgot to add the finished product.
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Stuffing only. Rest of Thanksgiving dinner can gtfo.
A man after my own heart.
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hominy is a weird food
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Recently, I began to pamper myself with different types of jelly
Agar is way better than gelatin.
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Recently, I began to pamper myself with different types of jelly
Agar is way better than gelatin.
it depend on what you do, agar will make for a stronger and more brittle result, sometimes it is exactly what you want though
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Agar is way better than gelatin.
it depend on what you do, agar will make for a stronger and more brittle result, sometimes it is exactly what you want though
Gelatin jello has this sour dying animal smell, pretty gross unless it's heavily flavored to mask it. No problem with agar
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I consumed salad
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Gelatin jello has this sour dying animal smell, pretty gross unless it's heavily flavored to mask it. No problem with agar
where did you find your gelatin, i have both at home (because well different results and uses) and the gelatin is completely odor and tasteless while the agar has a very slight algae smell to it, although i never looked if my gelatin with the vegetal or animal kind.
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Gelatin jello has this sour dying animal smell, pretty gross unless it's heavily flavored to mask it. No problem with agar
where did you find your gelatin, i have both at home (because well different results and uses) and the gelatin is completely odor and tasteless while the agar has a very slight algae smell to it, although i never looked if my gelatin with the vegetal or animal kind.
That's impossible, have you ever had jello ?
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Gelatin jello has this sour dying animal smell, pretty gross unless it's heavily flavored to mask it. No problem with agar
where did you find your gelatin, i have both at home (because well different results and uses) and the gelatin is completely odor and tasteless while the agar has a very slight algae smell to it, although i never looked if my gelatin with the vegetal or animal kind.
That's impossible, have you ever had jello ?
proper brand name, no, cheap home made, yeah, a long while back.
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Back in the day when Tp4 ate toxic meat products, he purchased many brands of unflavored gelatin (powder). They all have that same soury, pork rind smell/taste
Are you sure what you bought was gelatin ?
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here we have gelatin sheets, well gelatine in french, i have have made a shortcut but those are small transparent sheets that you put to boil in water and make that water solid when it cools down.
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here we have gelatin sheets, well gelatine in french, i have have made a shortcut but those are small transparent sheets that you put to boil in water and make that water solid when it cools down.
/headscratch, I guess the french just make gud'r gelatin. Murica gelatin smells disgusting.
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At least it's been a good year for hotsauce
(https://i.redd.it/hhdweb4ulm861.jpg)
2020 Best Sauce: Lottie's Mustard Sauce
Favorite Overall Brand: Queen's Majesty
Best Everyday Sauce: Gringo Bandito's Green Sauce
Hottest Sauce: Melinda's Naga Jolita
Best Sauce That's Not Really A Hot Sauce: Jufran's Spicy Banana Ketchup
Best Savory Sauce: Secret Aardvark Drunken Garlic
Best Creamy Sauce: Dave's Creamy Jalapeno
Best Sauce For Pizza: De Mars's Hot Rooster Sauce
Best Sweet Sauce: Hellfire's Blueberry Hell (could not be here to receive the award)
Best Bottle Labels and Branding: Hellfire Hotsauce
2020 Worst Sauce: Bufalo Clasica
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I thought an air fryer would be used as little as an actual deep fryer but I'm honestly using it more than the microwave now. It's amazing, everyone needs one.
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yesterday i ate frozen goulash for the 1st time and i was wondering if it was normal that the sauce was fairly spicy while the meat and vegetables managed to stay tasteless? has anyone gotten good goulash and tell me if it normal or that i just had bad goulash and i should try again next time i see it somewhere?
Thanks
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yesterday i ate frozen goulash for the 1st time and i was wondering if it was normal that the sauce was fairly spicy while the meat and vegetables managed to stay tasteless? has anyone gotten good goulash and tell me if it normal or that i just had bad goulash and i should try again next time i see it somewhere?
Thanks
Sounds like sauce was made seperately and rest added just for mixing.
Normally when you cook a nice gulash you start from frying meat, then add veggies and make sauce in it, so all goes through it and get all the flavour.
You had ****ty gulash then :D
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thanks, should try again then, as the sauce tasted good, i would expect a good one would be quite tasty :)
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Ya wanna replace dat animal protein w/ Soy Curls, or fried tofu balls.
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Ya wanna replace dat animal protein w/ Soy Curls, or fried tofu balls.
1st, get the original recipe right
2nd, remove the meat
3rd, enjoy
i did that with lasagna, they are not vegan because still got cheese and milk (cause the person i decided to make meat free lasagna for hates meat but loves cheese) but i replaced the meat with nuts and mushrooms. i will see if the goulash could support such a treatment
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Ya wanna replace dat animal protein w/ Soy Curls, or fried tofu balls.
1st, get the original recipe right
2nd, remove the meat
3rd, enjoy
i did that with lasagna, they are not vegan because still got cheese and milk (cause the person i decided to make meat free lasagna for hates meat but loves cheese) but i replaced the meat with nuts and mushrooms. i will see if the goulash could support such a treatment
Good Call YUI,
Shrooomz are delicious. They also make Cashew Cheez, all plant based, all smell and taste like cheez.
Meat is essentially tasteless. It's a slightly sour decomposing dead body.
If you walk up to any dead animal, NO HUMAN has a strong compulsion to eat it.
But even if you weren't hungry, you walk up to a water melon. There is an NATURAL inclination to eat dat watermelon.
THEREIN lies the difference between a natural-HERBIVORE, which humans are vs actual-omnivores/ carnivores.
You can't say the same about a cat or a dog, they will never attempt to eat a fruit in the wild, while they will most certainly eat into a dead corpse.
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You can't say the same about a cat or a dog, they will never attempt to eat a fruit in the wild, while they will most certainly eat into a dead corpse.
my cats would not agree with you there, 2 of them eat celery, chickpeas and apples with no hesitation, and my sister's cat only steal spinach, never meat, although my sister hate the taste of meat, so maybe she influenced her cat :)
and if meat taste of decomposing, maybe it should not be eaten, maybe you never had decent fresh meat
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You can't say the same about a cat or a dog, they will never attempt to eat a fruit in the wild, while they will most certainly eat into a dead corpse.
my cats would not agree with you there, 2 of them eat celery, chickpeas and apples with no hesitation, and my sister's cat only steal spinach, never meat, although my sister hate the taste of meat, so maybe she influenced her cat :)
and if meat taste of decomposing, maybe it should not be eaten, maybe you never had decent fresh meat
That's grasping at straws, yea, agreed, some cats are retarded. Cats can be retarded and still cute, so you'd never notice.
Feral animals do not hesitate to eat rotting meat. Most of the larger ones will guard a sun-ripe corpse for DAYS and keep eating at it.
Hughmahnns have NO such inclinations.
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My cousin has a dog (greyhound/Irish wolfhound mix) that eats everything - meat, vegetables, fruit, salad, dessert, I have never seen anything that it wouldn't or didn't eat.
She had my daughter and me over for dinner recently and it pilfered and ate my daughter's key lime pie off the table.
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Made a nice ham and cheese sandwich, which I then fried on a pan on eggs with spring onions.
Nice...
[attachimg=1]
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Made a nice ham and cheese sandwich, which I then fried on a pan on eggs with spring onions.
Nice...
Phinix , this is cholesterol over 9000
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Made a nice ham and cheese sandwich, which I then fried on a pan on eggs with spring onions.
Nice...
(Attachment Link)
YUMMY
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Made a nice ham and cheese sandwich, which I then fried on a pan on eggs with spring onions.
Nice...
Phinix , this is cholesterol over 9000
I know, but look - there are veggies in it !!!! :D
That was my breakfast, then no lunch, till late dinner...
...
home made pizza.... :-[ :-[
I'll show pics when its baked tonight! :D
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Made a nice ham and cheese sandwich, which I then fried on a pan on eggs with spring onions.
Nice...
Phinix , this is cholesterol over 9000
tp will outlive us all never leaving the house, interacting with other people, or enjoying the pleasures of life
but the real question: is tp really living?
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is TP4 really living?
Don't be ridiculous.
TP4 is AI.
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is TP4 really living?
Don't be ridiculous.
TP4 is AI.
Tp4 is honored by this comment.
(https://i.imgur.com/iYhiq4W.gif)
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is TP4 really living?
Don't be ridiculous.
TP4 is AI.
it actually would explain a lot of things :)
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TP is like:
"I'm sorry, Dave. I'm afraid I can't do that"
(https://cdn.mos.cms.futurecdn.net/xkpSwSrpjNKXkmTsvHvfXY-320-80.jpg)
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Promised home made pizza photo:)
[attachimg=1]
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Promised home made pizza photo:)
(Attachment Link)
/digital Cholesterol, Tp4 feels faint.
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Did I mention my wife made a perfect cheesecake? :D
[attachimg=1]
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made lasagna with home made spinach pasta, tomato sauce, fresh beef from a local butcher, fresh buffalo mozzarella, Parmesan. although i burnt the white sauce, it still is my best yet, sorry i did not think of taking a picture just imagine in your head a green white and red lasagna :) if i think about it i will send one later (and yes TP it was not a vegan one this time as one of the peoples that me be eating some is rather allergic to nuts, and i do not want to kill her)
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made lasagna with home made spinach pasta, tomato sauce, fresh beef from a local butcher, fresh buffalo mozzarella, Parmesan. although i burnt the white sauce, it still is my best yet, sorry i did not think of taking a picture just imagine in your head a green white and red lasagna :) if i think about it i will send one later (and yes TP it was not a vegan one this time as one of the peoples that me be eating some is rather allergic to nuts, and i do not want to kill her)
Kekekekeke. we'll just let natural selection take care of that.. kekekekekekkee.
But honestly, The sudden uprising and proliferation of these odd fatal allergies is likely due to the bio-accumulation of toxins in the mother. 70% of all antibiotics produced is given to farm animals. The reason, is so they can save cost on cleaning the pens. They leave the animals dirty, it's cheaper, then pump them full of antibiotics so they can survive the extremely unhygienic process. They're raise essentially in their own toilet.
You put all that bad mix together, and you end up with pandemics (zoonotic) , and genetic damage.
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I'd say the rise of nut based allergies is due to the removal of nut based ingredients in products - nuts used to be used in nearly everything and you didn't hear of the allergy being that widespread. Also the rise in chemical byproducts in foods has more than likely accelerated this as well. Can't see a happy life w/ out my peanuts and almonds (wasabi soy almonds). .
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I'd say the rise of nut based allergies is due to the removal of nut based ingredients in products - nuts used to be used in nearly everything and you didn't hear of the allergy being that widespread. Also the rise in chemical byproducts in foods has more than likely accelerated this as well. Can't see a happy life w/ out my peanuts and almonds (wasabi soy almonds). .
But the removal of nuts didn't happen until we had the outbreak IN fatal nut allergies.
The primary exposure of humans to extraneous toxins IS from the toxin's bioaccumulation in Meat-Products.
Let's say you spray Poison G on corn. Well ok, it's mainly on the outside, and the root filters out most of what gets in the soil.
But if you then FEED the corn to a cow, the Cow CONCENTRATES Poison G, and the exposure to humans is then roughly 3-6x that of eating the same calories worth of Corn. And for people who eat organ meat, liver/kidney, God help them. /eeeep
/VEGGIES = still safer.
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I'd say the rise of nut based allergies is due to the removal of nut based ingredients in products - nuts used to be used in nearly everything and you didn't hear of the allergy being that widespread. Also the rise in chemical byproducts in foods has more than likely accelerated this as well. Can't see a happy life w/ out my peanuts and almonds (wasabi soy almonds). .
I think these days there's a fair amount of people claiming they have allergies that they really don't. Not sure what the reasoning behind it is. Attention? Just an easy way to avoid a food they don't like? Just to follow the current trends? There's no way like 1/5th of the people on the planet have celiac disease. They clearly read some article and said "Hurr durr I get tummy ache sometime I must be gluten intolerant!"
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I think these days there's a fair amount of people claiming they have allergies that they really don't. Not sure what the reasoning behind it is. Attention? Just an easy way to avoid a food they don't like? Just to follow the current trends? There's no way like 1/5th of the people on the planet have celiac disease. They clearly read some article and said "Hurr durr I get tummy ache sometime I must be gluten intolerant!"
That's the keto movement in a nutshell.
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I'd say the rise of nut based allergies is due to the removal of nut based ingredients in products - nuts used to be used in nearly everything and you didn't hear of the allergy being that widespread. Also the rise in chemical byproducts in foods has more than likely accelerated this as well. Can't see a happy life w/ out my peanuts and almonds (wasabi soy almonds). .
I think these days there's a fair amount of people claiming they have allergies that they really don't. Not sure what the reasoning behind it is. Attention? Just an easy way to avoid a food they don't like? Just to follow the current trends? There's no way like 1/5th of the people on the planet have celiac disease. They clearly read some article and said "Hurr durr I get tummy ache sometime I must be gluten intolerant!"
I think a lot of them genuinely think that they think that they have these issues, because I think the media talks about specific problems that specific people have, and then people start speculating online about possible effects of certain foods.
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Kekekekeke. we'll just let natural selection take care of that.. kekekekekekkee.
she is too pretty for that :) nerdy Ariana Grande kinda :) so i am going to do my best not to kill her
I think these days there's a fair amount of people claiming they have allergies that they really don't. Not sure what the reasoning behind it is. Attention? Just an easy way to avoid a food they don't like? Just to follow the current trends? There's no way like 1/5th of the people on the planet have celiac disease. They clearly read some article and said "Hurr durr I get tummy ache sometime I must be gluten intolerant!"
That's the keto movement in a nutshell.
it is like fake victims (of all kinds), fake allergies dilute the problem and may cause peoples to stop believing when peoples that are actually allergic tell them so
(and nice pun TP)
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may cause peoples to stop believing when peoples that are actually allergic tell them so
When my son was diagnosed with celiac disease a decade ago, (note that non-invasive methods are unreliable, the camera down the throat provides the only sure diagnosis) very few people knew or understood what it really meant. For example, they might think that a salad made with croutons with the croutons subsequently picked out of it would be safe.
In public, I quickly started referring to it as a "gluten allergy" because ordinary people were more likely to take an allergy seriously, and understand that even trace amounts of the allergen could be a problem.
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Made ramen yesterday. Sapporo Ichiban Tonkotsu instant with my own 24hr lemongrass+ginger beef bone broth. Good :thumb:
(https://i.imgur.com/AfaClVd.jpg)
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It's very conceptual to combine an instant meal with something that was prepared for 24h!
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Uuuu, nice, Noisy, I like ramen:)
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I had store brand macaroni and cheese with store brand SPAM today. I want to die.
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I had store brand macaroni and cheese with store brand SPAM today. I want to die.
just stop at the store brand macaroni, then go and get store brand butter and cube your spam, fry it, add the pasta that you just about cooked, a bit of butter, and if you feel like it a bit of store brand tomato paste and or cheese. and you will have a better meal for maybe even cheaper.
or even better, just buy flour, eggs and butter and make some fresh pastas with a bit of butter on top :) (although it is a lot of work, i think it is worth it)
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I had store brand macaroni and cheese with store brand SPAM today. I want to die.
Back in the day, when Tp4 ate corpses in a can, Tp4 found that the Mexican store brand and Asian store brand ones had much more interesting flavors. The 'Murica preserved corpses mainly taste of liquid smoke.
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Tasty and unhealthy stuff which will probably give me a heart attack in the future :p
One word: Bacon :D
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(https://i.imgur.com/0nDaJ4a.jpg)
nothin' fancy. Half a pack of creamy chicken Maruchan w/hot pepper paste, some pickled jalapenos, bbq seitan, and an egg that was dropped in a minute after the noodles.
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Show Image
(https://i.imgur.com/0nDaJ4a.jpg)
nothin' fancy. Half a pack of creamy chicken Maruchan w/hot pepper paste, some pickled jalapenos, bbq seitan, and an egg that was dropped in a minute after the noodles.
Seitan = Good
Egg = Cholesterol Bomb = Neuro-degenerative disease.
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Show Image
(https://i.imgur.com/0nDaJ4a.jpg)
nothin' fancy. Half a pack of creamy chicken Maruchan w/hot pepper paste, some pickled jalapenos, bbq seitan, and an egg that was dropped in a minute after the noodles.
Seitan = Good
Egg = Cholesterol Bomb = Neuro-degenerative disease.
Worth it imo
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Show Image
(https://i.imgur.com/0nDaJ4a.jpg)
nothin' fancy. Half a pack of creamy chicken Maruchan w/hot pepper paste, some pickled jalapenos, bbq seitan, and an egg that was dropped in a minute after the noodles.
PRAISE CREAMY CHICKEN! If you put just a touch of butter in there it is amazing.
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Show Image
(https://i.imgur.com/0nDaJ4a.jpg)
nothin' fancy. Half a pack of creamy chicken Maruchan w/hot pepper paste, some pickled jalapenos, bbq seitan, and an egg that was dropped in a minute after the noodles.
PRAISE CREAMY CHICKEN! If you put just a touch of butter in there it is amazing.
true
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If you put .... butter in there it is amazing.
True for much of cooking.
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If you put .... butter in there it is amazing.
True for much of cooking.
Buh... CHOLESTROoooooLLLl
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If you put .... butter in there it is amazing.
True for much of cooking.
Buh... CHOLESTROoooooLLLl
god you're predictable tp :rolleyes:
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I had store brand macaroni and cheese with store brand SPAM today. I want to die.
I was shocked when I discovered Spam is now more expensive than actual ham! Crazy times indeed.
They are locking it up now like expensive razor heads:
(https://i.redd.it/vjhgk5zxp8g61.jpg)
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I was shocked when I discovered Spam is now more expensive than actual ham! Crazy times indeed.
They are locking it up now like expensive razor heads:
Show Image
(https://i.redd.it/vjhgk5zxp8g61.jpg)
Spam is locked up because they're easy to steal and flipped by Drug Addicts. Similar to Tide detergent.
Spam has always been more expensive than Ham, depending on the ham.
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more expensive than Ham
At the grocery store the other day, there were actual spiral-sliced hams at ludicrously low prices.
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Yea but, no Chorizo Spam on that shelf :(
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China recently released OmniPork, it's Spam (luncheon meat) made with Soy.
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Eating food is nice ngl, but sometimes you just need a little bit of ice just to feel the crack
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China recently released OmniPork, it's Spam (luncheon meat) made with Soy.
the thing i found is that fake meat taste horrid, while soy that do not try to be meat taste rather good, and when i can find it in my budget i do eat some, the only problem is that at lest where i live soy is about 4 to 5 time more expensive than meat, and i already can't afford meat at every meal... so that may be a problem for peoples that are actually poor.
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the thing i found is that fake meat taste horrid, while soy that do not try to be meat taste rather good, and when i can find it in my budget i do eat some, the only problem is that at lest where i live soy is about 4 to 5 time more expensive than meat, and i already can't afford meat at every meal... so that may be a problem for peoples that are actually poor.
Beyond Meat burger-pattie and sausages are amazballs though
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the thing i found is that fake meat taste horrid, while soy that do not try to be meat taste rather good, and when i can find it in my budget i do eat some, the only problem is that at lest where i live soy is about 4 to 5 time more expensive than meat, and i already can't afford meat at every meal... so that may be a problem for peoples that are actually poor.
Beyond Meat burger-pattie and sausages are amazballs though
But they don't taste anything remotely like meat which is supposed to be the point. Not too healthy either apparently.
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the thing i found is that fake meat taste horrid, while soy that do not try to be meat taste rather good, and when i can find it in my budget i do eat some, the only problem is that at lest where i live soy is about 4 to 5 time more expensive than meat, and i already can't afford meat at every meal... so that may be a problem for peoples that are actually poor.
Beyond Meat burger-pattie and sausages are amazballs though
But they don't taste anything remotely like meat which is supposed to be the point. Not too healthy either apparently.
They don't need to taste exactly like meat, just have to be Delicious, which they've accomplished.
Meat, on its own, just kind of stinks. River caught fish is the worst, catfish without deepfrying is inedible, Chicken a close second, even pork and beef has a musk, we're just used to eating it, and accept the foul odor, but the reason all that seasoning goes into cooking, is mainly to over-ride that animal corpse stank.
As for health, 0% chance of mad-cow, there's no cure for mad-cow, it's a prion disease.
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the thing i found is that fake meat taste horrid, while soy that do not try to be meat taste rather good, and when i can find it in my budget i do eat some, the only problem is that at lest where i live soy is about 4 to 5 time more expensive than meat, and i already can't afford meat at every meal... so that may be a problem for peoples that are actually poor.
Beyond Meat burger-pattie and sausages are amazballs though
maybe if i get a promotion i would be able to afford one to try, but given that it was announced to me that i would get one a few months ago, i do not really believe anymore... not that i am doing the new job and my old one since then, and still only paid for the old one, hey at least i have a job, still better than not.
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Fried toast with eggs and cheese.
[attachimg=1]
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Fried toast with eggs and cheese.
(Attachment Link)
I can feel that in my chest phinix (https://cutekawaiiresources.files.wordpress.com/2018/07/43.gif?w=560)
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Fried toast with eggs and cheese.
(Attachment Link)
I can feel that in my chest phinix Show Image
(https://cutekawaiiresources.files.wordpress.com/2018/07/43.gif?w=560)
Me too :-[
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I'll promise to have something less "cholesteroly" today :D
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I'll promise to have something less "cholesteroly" today :D
(https://i.imgur.com/zkdP3qz.gif)
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Had Fatburger for lunch, their skinny fries are legit. Actually some of the best fast food fries I've ever had.
No soggy, no burn, no skin, perfect salt. It was actually surprising, I stopped and muttered to myself they were 'some damn good fries.'
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Had Fatburger for lunch, their skinny fries are legit. Actually some of the best fast food fries I've ever had.
No soggy, no burn, no skin, perfect salt. It was actually surprising, I stopped and muttered to myself they were 'some damn good fries.'
/Acceptable, (fries only),
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I had a long layover in Houston, and I spent $60 on food. Hard Rock Cafe has a location there, and a whataburger. So, I had some HRC food, watched some music videos, sat by Billy Gibbons' guitar, then walked over to the Whataburger and bought a couple of those bad lads. I haven't had either in a long time.
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I'll promise to have something less "cholesteroly" today :D
Show Image
(https://i.imgur.com/zkdP3qz.gif)
I did vegetable casserole :)
Before baking...
[attachimg=1]
..and after baking (...and adding cheese :D )
[attachimg=2]
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I'll promise to have something less "cholesteroly" today :D
Show Image
(https://i.imgur.com/zkdP3qz.gif)
I did vegetable casserole :)
Before baking...
(Attachment Link)
..and after baking (...and adding cheese :D )
(Attachment Link)
Tp4 fully supp0artz all dat VG..
-brother_phinix- , cow Chezz = super dangerous.
They iz make Cashew chez, it's delicious and iz safe.
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I'll promise to have something less "cholesteroly" today :D
Show Image
(https://i.imgur.com/zkdP3qz.gif)
I did vegetable casserole :)
Before baking...
(Attachment Link)
..and after baking (...and adding cheese :D )
(Attachment Link)
You'll be poopin' tonight lad!
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I'll promise to have something less "cholesteroly" today :D
Show Image
(https://i.imgur.com/zkdP3qz.gif)
I did vegetable casserole :)
Before baking...
(Attachment Link)
..and after baking (...and adding cheese :D )
(Attachment Link)
Tp4 fully supp0artz all dat VG..
-brother_phinix- , cow Chezz = super dangerous.
They iz make Cashew chez, it's delicious and iz safe.
It was amazing, delish...
but nuts cheez? Naaaah.... ;D
I'll promise to have something less "cholesteroly" today :D
Show Image
(https://i.imgur.com/zkdP3qz.gif)
I did vegetable casserole :)
Before baking...
(Attachment Link)
..and after baking (...and adding cheese :D )
(Attachment Link)
You'll be poopin' tonight lad!
Yeah, these veggie combo dinners always work out its way pretty quickly ;D
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since I moved out to this forsaken land I've always felt the hoagies were lacking, but solved at least part of the problem by finding some Hots. It aint an East coast sub without Hots!
(https://images-na.ssl-images-amazon.com/images/I/81c19err8HL._SL1500_.jpg)
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since I moved out to this forsaken land I've always felt the hoagies were lacking, but solved at least part of the problem by finding some Hots. It aint an East coast sub without Hots!
Show Image
(https://images-na.ssl-images-amazon.com/images/I/81c19err8HL._SL1500_.jpg)
What is that forsaken land? :)
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since I moved out to this forsaken land I've always felt the hoagies were lacking, but solved at least part of the problem by finding some Hots. It aint an East coast sub without Hots!
Show Image
(https://images-na.ssl-images-amazon.com/images/I/81c19err8HL._SL1500_.jpg)
What is that forsaken land? :)
West Coast
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since I moved out to this forsaken land I've always felt the hoagies were lacking, but solved at least part of the problem by finding some Hots. It aint an East coast sub without Hots!
Show Image
(https://images-na.ssl-images-amazon.com/images/I/81c19err8HL._SL1500_.jpg)
What is that forsaken land? :)
West Coast
Were you live on East coast before?
Why did you move?
What city did you live in before and what do you live now?
Is it now worse?
I'm just curious how US people feel about their cities:)
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since I moved out to this forsaken land I've always felt the hoagies were lacking, but solved at least part of the problem by finding some Hots. It aint an East coast sub without Hots!
Show Image
(https://images-na.ssl-images-amazon.com/images/I/81c19err8HL._SL1500_.jpg)
What is that forsaken land? :)
West Coast
Were you live on East coast before?
Why did you move?
What city did you live in before and what do you live now?
Is it now worse?
I'm just curious how US people feel about their cities:)
East Coast had better food, better people, and lower cost of living. If not for all the video game work being on the WC I'd of moved back right after college.
I didn't choose anything, fate decided. I have no control over my life any longer.
-
fish fry tonight
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since I moved out to this forsaken land I've always felt the hoagies were lacking, but solved at least part of the problem by finding some Hots. It aint an East coast sub without Hots!
Show Image
(https://images-na.ssl-images-amazon.com/images/I/81c19err8HL._SL1500_.jpg)
What is that
-
since I moved out to this forsaken land I've always felt the hoagies were lacking, but solved at least part of the problem by finding some Hots. It aint an East coast sub without Hots!
Show Image
(https://images-na.ssl-images-amazon.com/images/I/81c19err8HL._SL1500_.jpg)
What is that
It's like a sweet/spicy pepper based relish for subs
Silverlake Ramen opened nearby. Lines have been crazy but I caught them in the middle of the afternoon for some tonkotsu w/ pork. Very good!
(https://i.imgur.com/1hMorON.jpg)
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Morning roll with ham and cheese
[attachimg=1]
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Homemade pizza with gluten free crust made from scratch. I actually made two pizzas this size and one small one with left over dough.
This is the second one that turned out best. The first one's dough wasn't very cohesive during prep, so it turned out too thick and doughy on the top but crispy on the bottom. This one was thin and evenly crispy.
[attachimg=1]
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Currently at a toss up between a Gyro w/ a side of Falafel or some Johnny's Pizza. . (fortunately both reside next to each other near my work).
-
Homemade pizza with gluten free crust made from scratch. I actually made two pizzas this size and one small one with left over dough.
This is the second one that turned out best. The first one's dough wasn't very cohesive during prep, so it turned out too thick and doughy on the top but crispy on the bottom. This one was thin and evenly crispy.
(Attachment Link)
TP4 misses Za second only 2 Fried (hikan.
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Pizza!
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cmicken sammich
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Nachos from last week:
[attachimg=1]
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W we ate good tonight for my birthday jumbo ears plus craft burgers
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W we ate good tonight for my birthday jumbo ears plus craft burgers
Nice, I find many of my strongest memories tied to really good food or eating with people I love so birthday dinners are important. Happy birthday dude!
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Smoked baby back ribs and potato salad. Not the best photo -- I kind of rushed it. But, it all tasted good.[attachimg=1]
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Smoked baby back ribs and potato salad. Not the best photo -- I kind of rushed it. But, it all tasted good. (Attachment Link)
Buh.. Cholesterolololololo
(https://i.imgur.com/rzEkOCY.jpg)
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Just got a new grill. TP gonna hate what i'm bout to start posting.
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Just got a new grill. TP gonna hate what i'm bout to start posting.
Beyond burgrz are super delish
Beyond sausage is pretty gud' too.
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Beyond burgrz are super delish
I tried a Beyond Burger and remember it being truly dreadful. I may try again, next time brush it with a little olive oil and grill it, that may be better.
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Beyond burgrz are super delish
I tried a Beyond Burger and remember it being truly dreadful. I may try again, next time brush it with a little olive oil and grill it, that may be better.
You may have tried the impossible burger, the first versions were kinda bad
Beyond was pretty gud all the way.
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Just got a new grill. TP gonna hate what i'm bout to start posting.
Beyond burgrz are super delish
Beyond sausage is pretty gud' too.
they certainly don't taste anything remotely like meat, and from what I've read they aren't really much healthier than good beef (or if you can afford it, bison)
I'm all in on bison, I think they could replace cow as the defacto red meat. Better tasting at the mid grade level, better for the environment, and much healthier.
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Ate fish and chips
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Just got a new grill. TP gonna hate what i'm bout to start posting.
I love grilling
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Just got a new grill. TP gonna hate what i'm bout to start posting.
Beyond burgrz are super delish
Beyond sausage is pretty gud' too.
Beyond Burgers are alright.
Still not a perfect substitute for the real thing.
And I likes my meats crispy.
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Just got a new grill. TP gonna hate what i'm bout to start posting.
Beyond burgrz are super delish
Beyond sausage is pretty gud' too.
Beyond Burgers are alright.
Still not a perfect substitute for the real thing.
And I likes my meats crispy.
Smash burgers bro, they will change your entire burger game. I haven't made a traditional fat patty burger since I invested in a heavy wide smashing spatula. When you get it just right, and the edges of the beef crisp up and mix perfectly with the melted cheese creating this beautiful greasy delicious filigree of crispy beef and cheddar along the edges. Oh man!
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Just got a new grill. TP gonna hate what i'm bout to start posting.
Beyond burgrz are super delish
Beyond sausage is pretty gud' too.
I'll have to look into Beyond Sausage, but for now it's:
(https://i.imgur.com/jxG5oX5.jpg)
Just got a new grill. TP gonna hate what i'm bout to start posting.
Beyond burgrz are super delish
Beyond sausage is pretty gud' too.
Beyond Burgers are alright.
Still not a perfect substitute for the real thing.
And I likes my meats crispy.
Smash burgers bro, they will change your entire burger game. I haven't made a traditional fat patty burger since I invested in a heavy wide smashing spatula. When you get it just right, and the edges of the beef crisp up and mix perfectly with the melted cheese creating this beautiful greasy delicious filigree of crispy beef and cheddar along the edges. Oh man!
That does look excellent. I'm going to look more into it :thumb:
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i had a vegan samosa and it was really good
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yeah vegetable samosas are my favorite often, although only when spiced enough and not just cinnamon, so disappointing when you get a spice-less samosa.
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i had a vegan samosa and it was really good
I had a "vegan" mimosa and it was excellent.
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i had a vegan samosa and it was really good
I had a "vegan" mimosa and it was excellent.
Vietnamese veggie Spring Rollz.
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i had a vegan samosa and it was really good
I had a "vegan" mimosa and it was excellent.
Vietnamese veggie Spring Rollz.
I do love spring rolls, but they are still fried in fat.
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I do love spring rolls, but they are still fried in fat.
They got the rice paper kind that's not fried.
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I do love spring rolls, but they are still fried in fat.
They got the rice paper kind that's not fried.
Rice paper - I love this and tried to buy some in UK, but its so expensive!
I dont know those brands and have no idea which one I should choose, but I would love to make my own spring rolls witht those.
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Rice paper - I love this and tried to buy some in UK, but its so expensive!
I dont know those brands and have no idea which one I should choose, but I would love to make my own spring rolls witht those.
Go to the asian supermarket, much cheaper.
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Rice paper - I love this and tried to buy some in UK, but its so expensive!
I dont know those brands and have no idea which one I should choose, but I would love to make my own spring rolls witht those.
Go to the asian supermarket, much cheaper.
I can only talk from my experience in France but in the specialist shop it is about 2.5 euros for a kg pack with in the general supermarket it is 2.5 euros the pack of 6 sheets weighing at i think less than 100g so if it is in the US and France there is a chance it is the same in the UK
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Spring Rollz
I really like spring rolls but when I make them, they always seem to end up with a kind of slick/slimy/slippery feel that I dislike both in hand and mouth.
Is there a way to dry them slightly or somehow make them more finger-friendly without killing their essence? Somehow the ones in restaurants are more manageable.
And yes, frying them has been disastrous for me.
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Rice paper - I love this and tried to buy some in UK, but its so expensive!
I dont know those brands and have no idea which one I should choose, but I would love to make my own spring rolls witht those.
Go to the asian supermarket, much cheaper.
I can only talk from my experience in France but in the specialist shop it is about 2.5 euros for a kg pack with in the general supermarket it is 2.5 euros the pack of 6 sheets weighing at i think less than 100g so if it is in the US and France there is a chance it is the same in the UK
I think it was something about £7 for 20 sheets or so here in Scotland.
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Spring Rollz
I really like spring rolls but when I make them, they always seem to end up with a kind of slick/slimy/slippery feel that I dislike both in hand and mouth.
Is there a way to dry them slightly or somehow make them more finger-friendly without killing their essence? Somehow the ones in restaurants are more manageable.
And yes, frying them has been disastrous for me.
Fresh Rolls. Super good!
https://tastesbetterfromscratch.com/fresh-spring-rolls/ (https://tastesbetterfromscratch.com/fresh-spring-rolls/)
just ix nay that shrimp
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Fresh Rolls. Super good!
https://tastesbetterfromscratch.com/fresh-spring-rolls/ (https://tastesbetterfromscratch.com/fresh-spring-rolls/)
That is pretty much what I do. But, quoting from that recipe:
"place it in the water to soak. Allow it to soak for about 10 to 15 seconds and then remove and place on a cutting board or countertop.
The rice wrapper should still feel pretty firm at this point. It will soften as it sits and as you add the filling ingredients."
Even soaking for as little as 5 seconds makes for a pretty weak and slick wrapper.
My Asian market carries the "3 Ladies" brand but I'm sure that they are all very similar.
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Spring Rollz
I really like spring rolls but when I make them, they always seem to end up with a kind of slick/slimy/slippery feel that I dislike both in hand and mouth.
Is there a way to dry them slightly or somehow make them more finger-friendly without killing their essence? Somehow the ones in restaurants are more manageable.
And yes, frying them has been disastrous for me.
2 ways:
either you pay close attention to moisten them just enough and let them absorb the water on their own (they should not be all floppy when you get them out of the water, just slightly less brittle).
or you get specialized racks like they likely use in the restaurant.
honestly i have bought some of those racks but i still use the 1st technique, it is fast and easy, just need to experiment a bit with your particular brand and shape of rice paper.
i think mine are "red rose" brand and a soak them for a maybe 5 seconds, and often stack a few because i like the taste of it and makes them stronger (if you stack you still need to wet them individually, else they will curl)
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I do love spring rolls, but they are still fried in fat.
They got the rice paper kind that's not fried.
Yeah, but who wants the kind that's not fried?
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I do love spring rolls, but they are still fried in fat.
They got the rice paper kind that's not fried.
Yeah, but who wants the kind that's not fried?
i thought the whole point of spring rolls was to be fresh and light, deep frying kinda goes against that, but then if you like it deep fried by all mean go for it, i am just not going to follow you on this one :)
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Whenever I have tried frying them, they have taken on an inordinate amount of oil and become disgusting.
I am guessing that restaurants have ultra-hot fryers and cook them for mere seconds.
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Whenever I have tried frying them, they have taken on an inordinate amount of oil and become disgusting.
I am guessing that restaurants have ultra-hot fryers and cook them for mere seconds.
I've seen somewhere that actually lower temperatures can make fried food less oily(never tried can't say if it is true), and pre-cooking, if your filling is already cooked there is no need to leave for long in the oil (this is what i do with Chả giò (i just learnt that spring rolls are 2 things in English) and samosas)
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I do love spring rolls, but they are still fried in fat.
They got the rice paper kind that's not fried.
So raw rice paper spring roll wraps?
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So raw rice paper spring roll wraps?
The _Rice Paper_ is already cooked and dried, you just dip it in water for 10 seconds, take it out, shake, start rolling, and as you're rolling the paper will soften further.
[attachimg=1]
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I made hoisin pork ramen :D
I hope tp will approve it...
Black bits on pork is just hoisin sauce went a bit.. darker... ^-^
[attachimg=1]
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I made hoisin pork ramen :D
I hope tp will approve it...
Black bits on pork is just hoisin sauce went a bit.. darker... ^-^
All veggies = Approved. yellow-white cholesterol bombs and pig flesh STRONGLY cautioned.
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I made hoisin pork ramen :D
I hope tp will approve it...
Black bits on pork is just hoisin sauce went a bit.. darker... ^-^
All veggies = Approved. yellow-white cholesterol bombs and pig flesh STRONGLY cautioned.
Phew.. not bad, I can live with that :D
To be honest, eggs variant is for my daughter and missus - I dont eat boiled eggs like that (chalaza must be removed prior to cook for phinix :D )
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Phew.. not bad, I can live with that :D
To be honest, eggs variant is for my daughter and missus - I dont eat boiled eggs like that (chalaza must be removed prior to cook for phinix :D )
Tp4's climate change upgrade automatically uninstalled all of his egg-recipes, used to take up huge file space.
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I made hoisin pork ramen :D
I hope tp will approve it...
Black bits on pork is just hoisin sauce went a bit.. darker... ^-^
(Attachment Link)
Man that looks good. Maybe ramen for lunch today...
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a York Peppermint Patty straight from the freezer is one of life's simple pleasures ^-^
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This time, salmon ramen :)
[attachimg=1]
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made myself a panang curry and discovered that my coconut milk contains actual cow milk. better i see that now than when i cook for someone lactose intolerant, or a TP4 kind of guy :) (i bought the dry powder stuff and listed in the ingredient is 1.8% dried milk powder) did not make the curry worse though.
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made myself discovered a TP4
Milk = man boobs / hormone dependent cancers, such as breast cancer/ prostate cancer.
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[attachimg=1]
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(Attachment Link)
My arteries are scared..
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(Attachment Link)
Where are the lox? Bagels only exist as vehicles to ferry lox to the taste buds.
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What annoys me here in the UK is that it's not easy to get brined salmon and normal caramel. According to Brits, salmon must be smoked, and caramel must be salted. To do otherwise is haram.
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made myself discovered a TP4
Milk = man boobs / hormone dependent cancers, such as breast cancer/ prostate cancer.
Moobs.
Sent from my SM-G975U using Tapatalk
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Boneless ribeye w/ shallot blue cheese compound butter
(https://i.imgur.com/4Zr8mUO.jpeg)
(https://i.imgur.com/By3cqsx.jpeg)
It was really good. I could feel my heart slowing down as I ate it.
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Boneless ribeye w/ shallot blue cheese compound butter
Show Image
(https://i.imgur.com/4Zr8mUO.jpeg)
Show Image
(https://i.imgur.com/By3cqsx.jpeg)
It was really good. I could feel my heart slowing down as I ate it.
Nice! :D
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Bagel
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Holy crow, where has this incredible sauce been all my life? It's good on anything, or for dipping, and there's a tahini flavor version too!
(https://m.media-amazon.com/images/S/assets.wholefoodsmarket.com/PIE/product/5e3460f40e0090d386296556_dld-00768339113555-glamor-frontpackageglamor-2019-12-11t19-58-07-samsung-sm-g930a-quality-90-1-20-0-user-5dc87e756173c920e12d5653-l4gu-951995-1580490995889._TTD_._SR600,600_._QL100_.jpg)
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It's got all the ingredients listed. You could easily replicate no ?
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It's got all the ingredients listed. You could easily replicate no ?
Well it clearly says Made With Love, not bitter tears of sadness.
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100% All Meat London Broil - only $5.99 a lb. :eek: :-*
(https://i.imgur.com/DPMtTl7.jpg)
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100% All Meat London Broil - only $5.99 a lb. :eek: :-*
Show Image
(https://i.imgur.com/DPMtTl7.jpg)
tp is gonna eat you alive for that :))
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100% All Meat London Broil - only $5.99 a lb. :eek: :-*
Show Image
(https://i.imgur.com/DPMtTl7.jpg)
tp is gonna eat you alive for that :))
Tp4 possesses the same compassion for all living things including NTurtle.
It does not alter the fact that Meat-consumption remains a mistake in every category.
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100% All Meat London Broil - only $5.99 a lb. :eek: :-*
Show Image
(https://i.imgur.com/DPMtTl7.jpg)
tp is gonna eat you alive for that :))
Tp4 possesses the same compassion for all living things including NTurtle.
It does not alter the fact that Meat-consumption remains a mistake in every category.
So you are saying if we were both on a Brazilian soccer team, and our plane crashed over the Andes, you wouldn't eat me to survive?
I take offense to that, MY MEAT IS MARBLED AND DELICIOUS!
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So you are saying if we were both on a Brazilian soccer team, and our plane crashed over the Andes, you wouldn't eat me to survive?
I take offense to that, MY MEAT IS MARBLED AND DELICIOUS!
That is a false choice NT,
If you were "super tight" with Tp4, we would never join a soccer team.
We'd start an E-sp0rts camp, where there'd be Beyond /Impossible_Dumplings + Watermelon.
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So you are saying if we were both on a Brazilian soccer team, and our plane crashed over the Andes, you wouldn't eat me to survive?
I take offense to that, MY MEAT IS MARBLED AND DELICIOUS!
That is a false choice NT,
If you were "super tight" with Tp4, we would never join a soccer team.
We'd start an E-sp0rts camp, where there'd be Beyond /Impossible_Dumplings + Watermelon.
I would join that camp!
Mmmmmm.... dumplings....
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I would join that camp!
Mmmmmm.... dumplings....
Impossible pattie's latest formula tastes exactly like ground p0rk,
In dumpln' form, it's virtually indistinguishable.
(https://i.imgur.com/uqAeXBu.gif)
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I would join that camp!
Mmmmmm.... dumplings....
Impossible pattie's latest formula tastes exactly like ground p0rk,
In dumpln' form, it's virtually indistinguishable.
Show Image
(https://i.imgur.com/uqAeXBu.gif)
Believe me, I would know :D
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I would join that camp!
Mmmmmm.... dumplings....
Impossible pattie's latest formula tastes exactly like ground p0rk,
In dumpln' form, it's virtually indistinguishable.
Show Image
(https://i.imgur.com/uqAeXBu.gif)
Believe me, I would know :D
Anyone who's not a vegan would know.
Sent from my SM-G975U using Tapatalk
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TP HQ(https://uploads.tapatalk-cdn.com/20220204/d1db2df714fd36ae3eb1b41d555ebfe8.jpg)
Sent from my SM-G975U using Tapatalk
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TP HQShow Image
(https://uploads.tapatalk-cdn.com/20220204/d1db2df714fd36ae3eb1b41d555ebfe8.jpg)
(https://i.imgur.com/lWzMio5.gif)
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My daughter came to visit, and we made pan-fried salmon steak and asparagus with Hollandaise sauce.
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Went in a chocolate shop to buy some for mothers day, saw these and couldn't resist despite the £9 price tag for a small tub with a blatant typo (the "milk" is distinctly chocolaty...)
They are delicious and I'm trying hard not to tp the whole pot :-X
(https://imgur.com/Ue9NFgP.png)
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Went in a chocolate shop to buy some for mothers day, saw these and couldn't resist despite the £9 price tag for a small tub with a blatant typo (the "milk" is distinctly chocolaty...)
They are delicious and I'm trying hard not to tp the whole pot :-X
/Tp4 getting the oreo_shakes just looking at that tin.
(https://i.imgur.com/UqxGM5b.gif)
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Went in a chocolate shop to buy some for mothers day, saw these and couldn't resist despite the £9 price tag for a small tub with a blatant typo (the "milk" is distinctly chocolaty...)
They are delicious and I'm trying hard not to tp the whole pot :-X
/Tp4 getting the oreo_shakes just looking at that tin.
Show Image
(https://i.imgur.com/UqxGM5b.gif)
tp's ultimate temptation:
[attachimg=1]
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Broiled hanger steak in pomegranate butter sauce
(https://i.imgur.com/9LtsYQ3.jpg)
1/2 cup Pomegranate juice- 2 tbsp Butter - 2 pinches Brown Sugar- Fresh Black Pepper- 2 tsp Worcestershire- 1 tsp Stone Ground Mustard
melt butter and add brow sugar, stir in pom, when heated add rest and simmer until reduced, whisking every few minutes
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My daughter came to visit, and we made pan-fried salmon steak and asparagus with Hollandaise sauce.
Nice. You made the sauce from scratch?
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Broiled hanger steak in pomegranate butter sauce
Show Image
(https://i.imgur.com/9LtsYQ3.jpg)
1/2 cup Pomegranate juice- 2 tbsp Butter - 2 pinches Brown Sugar- Fresh Black Pepper- 2 tsp Worcestershire- 1 tsp Stone Ground Mustard
melt butter and add brow sugar, stir in pom, when heated add rest and simmer until reduced, whisking every few minutes
Oh noisy, if you weren't on the other side of the pond, we would be cooking together like there is no tomorrow :D
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Just to clarify, I am only pointing you to the topmost video. After that it gets weird and stupid. Don't waste your time.
https://www.facebook.com/watch/?v=525372885918227 (https://www.facebook.com/watch/?v=525372885918227)
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I cooked baked salmon with potato :cool:
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I cooked baked salmon with potato :cool:
Did you take a photo of it? :)
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I cooked baked salmon with potato :cool:
Honey mustard and old bay is the key
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I cooked creamy garlic pasta with shrimp - it was super delicious.
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Homemade zucchini chips. The brownish tint is soy sauce.
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Decent harvest from the garden today.
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enuff veggies for several days.
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Decent harvest from the garden today.
Fantastic! I love the idea of having your own garden.
I hope I will move in next few years to bigger house and will have my own garden.
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will have my own garden.
It can be very simple.
https://squarefootgardening.org/ (https://squarefootgardening.org/)
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Another good day, we have had rain lately.
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Another good day, we have had rain lately.
Nice, it must be so rewarding to be able to harvest those veggies:)
I don't know why but the older I get, the more I want to have garden and have vegetables, fruits and herbs.
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I wasn't going to start picking tomatillos yet, but they started falling off on their own, so I gathered the brown ones.
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Shin Black with leftover flap steak :-*
[attachimg=1]
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Shin Black with leftover flap steak :-*
(Attachment Link)
Wow, really nice ! :)
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I don't know whether any of our good Southern peaches make it to you guys, but for the past few weeks they have been extraordinary.
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I don't know whether any of our good Southern peaches make it to you guys, but for the past few weeks they have been extraordinary.
Helps that we've had a decent amount of rain this spring & summer.
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I don't know whether any of our good Southern peaches make it to you guys, but for the past few weeks they have been extraordinary.
Oh these look so nice, I love peaches.
I grabbed some nice plums here in Scotland this summer, so nice, firm and juicy.
Fruits are awesome.
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I eat nuggests and pizza more than people should. I am actually addicted. :D
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Brazilian Burgue
(https://i.imgur.com/MLuWgHc.jpg)
super good
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Had some BALLER Miyazakigyu A5 recently. Was paired with... I don't really remember but I think it was soy sauce and a ball of this delicious mustard seed concoction. Literally the best steak I've ever had. It was like 8oz though and only like 1/5 of the way through I was full, but obviously I didn't wanna waste it as I had just spent over $100 on it. I forced myself to eat the rest and it literally felt like I had eaten 30oz it was so damn rich. Went back to my hotel room and knocked out.
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Brazilian Burgue
Show Image
(https://i.imgur.com/MLuWgHc.jpg)
super good
I like your nail polish, noisy! :D
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Brazilian Burgue
Show Image
(https://i.imgur.com/MLuWgHc.jpg)
super good
I like your nail polish, noisy! :D
thanks man!
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I just had another salmon ramen today, but didn't bother taking photo of it, I showed here enough ramen in the past ;)
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Yield was about half a liter.
Into the freezer to enjoy next winter !
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Yield was about half a liter.
Into the freezer to enjoy next winter !
/me checks in on what everyone's eating
Dang fohat, you are eating well! Lots of veggies - look homegrown? Started a garden project recently, or have you always done this? If you are growing yourself, we need pics!
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Started a garden project recently, or have you always done this?
I moved into this house 2 years ago and built 3 raised garden beds with about 100 SF (10 square meters) total area.
Last year yellow pear tomatoes, cucumbers, and basil were the standout performers with huge yields, and several other vegetables were rather wimpy.
This year, in what seemed like exactly the same environment and similar planting configuration, I was overwhelmed with peppers (6 varieties, especially the shi****os) and summer squashes while most of the other crops were disappointing. Both years I got lots of tomatillos but they were all very small - marble-sized at best).
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Started a garden project recently, or have you always done this?
I moved into this house 2 years ago and built 3 raised garden beds with about 100 SF (10 square meters) total area.
Last year yellow pear tomatoes, cucumbers, and basil were the standout performers with huge yields, and several other vegetables were rather wimpy.
This year, in what seemed like exactly the same environment and similar planting configuration, I was overwhelmed with peppers (6 varieties, especially the shi****os) and summer squashes while most of the other crops were disappointing. Both years I got lots of tomatillos but they were all very small - marble-sized at best).
That's awesome, congrats on the new home and successful garden! What's your fence situation with the raised beds? Any issues with critters or deer getting in? Chipmunks ruined our entire yield a few years ago, we're working on some improvements long-term.
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What's your fence situation with the raised beds?
I am very lucky in that way, even though my yard backs up to a wooded area of a few acres the only pests I get are rabbits. There are probably some raccoons, opossums, and skunks that slink around at night but I never see them (neighbors' dogs bark at random throughout the night - arrggh!) and except for the occasional bites taken out of tomatoes there doesn't seem to be much damage.
My gamble paid off that the block walls would be high enough that rabbits would not jump up into the beds, and I suspect that they are just barely high enough ....
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What's your fence situation with the raised beds?
I am very lucky in that way, even though my yard backs up to a wooded area of a few acres the only pests I get are rabbits. There are probably some raccoons, opossums, and skunks that slink around at night but I never see them (neighbors' dogs bark at random throughout the night - arrggh!) and except for the occasional bites taken out of tomatoes there doesn't seem to be much damage.
My gamble paid off that the block walls would be high enough that rabbits would not jump up into the beds, and I suspect that they are just barely high enough ....
Very nice setup! And what a yield... :eek: You're doing something right! That's awesome.
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tp4 got rabbits and ground hogs. sigh... they get their cut like the mafia.
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got rabbits and ground hogs.
Some time back at a yard sale I got a dog fence, something like this, in case I started having a varmint problem but so far I haven't needed it.
My block walls seem to discourage them, and I could go another course or 2 higher if I really needed to.
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the ground hog would tunnel right under this. they dug escape tunnels all around tp4's yard. genius level g-hogs +30 intelligence .
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PAD KRA PAO
Thai food is awesome. Its first time I did that and loved it.
Now I make it once a week :)
[attachimg=1 width=500]
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staying awake till 8AM just so I can order fresh bagels from the best bagel place in town
i'm so ****in drunk and tired :-\
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PAD KRA PAO
Thai food is awesome. Its first time I did that and loved it.
Now I make it once a week :)
(Attachment Link)
my goodness this looks so delic! Holy basil!
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PAD KRA PAO
Thai food is awesome. Its first time I did that and loved it.
Now I make it once a week :)
(Attachment Link)
my goodness this looks so delic! Holy basil!
Yeah, its really tasty. I cooked some thai food in last few months - every single dish is fantastic.
Pad Kra Pao, Pad Thai, even thai red curry.
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Lets spice this thread up a little :)
Food thread, right?
Noisy, I know you will appreciate this :)
So yeah, thai is awesome.
Here is thai red curry, I like it with lots of veggies.
[attachimg=6]
Also love japanese or chinese food.
Here's teriyaki chicken ramen.
[attachimg=1]
As I live in Scotland, there was Burn's Night last month, when we all eat HAGGIS! :D
Here's is my home made Haggis, neeps and tatties in whisky sauce.
[attachimg=2]
But, as I'm Polish, I do LOADS of Polish cuisine, so here are one of the most popular dishes, Polish potato pancakes, called "placki ziemniaczane" :)
[attachimg=3]
I rarely bake. I was born in Torun, town of famous astronomer - Copernicus - and also best in the world ginger breads.
I baked a full tray of ginger cake lately.
[attachimg=4]
After having such rich dinners, its good to just have a good sandwich for lunch :D
With Polish pickled gherkins. Like LGR would say - "pickled spear!" :)
[attachimg=5]
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all looks so yummy and well plated
man I want a latke now, with some applesauce and sour cream ^-^
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Today I made something from french cuisine for my family - chicken vol au vent - all loved it :)
[attachimg=1 width=500] [attachimg=2 width=500]
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I ate basically only bagels for a week straight and lost 6lbs.
On my way to write a new book about The Bagel Diet! 3 bagels w/ cream cheese a day + whatever you want to drink + supplements = healthy living?
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I ate basically only bagels for a week straight and lost 6lbs.
On my way to write a new book about The Bagel Diet! 3 bagels w/ cream cheese a day + whatever you want to drink + supplements = healthy living?
I bet you constipating now like hell :D
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I ate basically only bagels for a week straight and lost 6lbs.
On my way to write a new book about The Bagel Diet! 3 bagels w/ cream cheese a day + whatever you want to drink + supplements = healthy living?
I bet you constipating now like hell :D
lol it's not been great, but that's what coffee and psyllium husk is for!
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I ate basically only bagels for a week straight and lost 6lbs.
On my way to write a new book about The Bagel Diet! 3 bagels w/ cream cheese a day + whatever you want to drink + supplements = healthy living?
I bet you constipating now like hell :D
gotta eat fiber people, #1 cause of colon cancer is meat putrifying in the gut due to well, consumption of meat, but THAT and the lack of FIBER to move the bowel.
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gotta eat fiber people
Are fiber people vegan? Is is considered cannibalism?
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gotta eat fiber people
Are fiber people vegan? Is is considered cannibalism?
(https://i.imgur.com/8l4kWNs.gif)
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gotta eat fiber people
Are fiber people vegan? Is is considered cannibalism?
Speaking of which, when I was a wee lad, my parents tricked me into eating human-fish cake in India (made from fish that eat corpses). They thought it was soooo funny I ate someones ancestor.
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Still not enough to make me want to re-watch https://en.wikipedia.org/wiki/Soylent_Green (https://en.wikipedia.org/wiki/Soylent_Green)
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gotta eat fiber people
Are fiber people vegan? Is is considered cannibalism?
Speaking of which, when I was a wee lad, my parents tricked me into eating human-fish cake in India (made from fish that eat corpses). They thought it was soooo funny I ate someones ancestor.
All flesh is grass to fatten oxen.
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WAIT... IS THIS A PLACE THAT I CAN POST ALL OF THE THINGS I MAKE ON MY SMOKER?!
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In my old age I have forgotten how to post pictures on Geekhack so here are the 2 I could get to work:
[attach=1]
[attach=2]
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HaCHapuri.
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Looks like I will have to try making some of that. And eating it with my hands.
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(https://cdn.discordapp.com/attachments/789186261885517827/1088656004876603492/IMG_3924.jpg)
The reason I could never stay in Europe long term right here. When I visited ireland I missed these things so bad.
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mmmm.. delicious nacl.
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Some favorites from our recent trip to Maui
(https://i.imgur.com/ClXBq3a.jpg)
(https://i.imgur.com/LZuVi6J.jpg)
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Some favorites from our recent trip to Maui
tp4 is recalling delicious memories. /hgnnngh mah arteries though. .
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Some favorites from our recent trip to Maui
tp4 is recalling delicious memories. /hgnnngh mah arteries though. .
Embrace the delicious memories, tp...
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3x apple pre-chop, freeze, blend with 3/4 cup mango nectar.
Maximum fr00t sugar-rush.
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I'm having a sandwich. I won't have it all at once, my 190ml stomach won't accept it whole unfortunately, but half will be fine :)
[attachimg=1 width=500] [attachimg=2 width=500]
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my 190ml stomach won't accept it
That is very small! Does it apply to liquids as well? How long does it take to empty out for another go?
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Hey phinix, how much weight have you lost?
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my 190ml stomach won't accept it
That is very small! Does it apply to liquids as well? How long does it take to empty out for another go?
Well, yes, its whole capacity of my stomach. Big problem with this is that I cannot eat and drink at the same time.
I need to eat or drink first, then make 30-60 minutes breaks between each intake. Imagine how frustrating it is, when I eat something a bit spicy or salty, then not able to drink for next hour :D
Of course I should not eat anything spicy or salty, but still...
Best configuration is to drink first, then eat after 30-40 minutes. Then I can drink again after an hour, but sipping my drink to see when I hit the top of my stomach.
I've done it 2 times - hit the top, or simply, overflow - what happens is stomach immediately throw up all of it. So I better "learn" my stomach capacity quickly, before I eat in public :D
Also, imagine that I cannot drink whole glass at once! That is also frustrating, now when temps in Scotland are around 27C, I need to sip my drinks.... :'(
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Hey phinix, how much weight have you lost?
In few days (19th) its going to be 2 months post surgery. Overall I lost ~28kg.
However, now weight slows down, body learnt what is my intake now, metabolism is slower than before surgery, that means sometimes my weight stays the same for week, even if I only eat around 600cals a day. Weird as hell, but that's how it works.
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I cannot drink whole glass at once!
3 attempts with half an hour between to drink a pint of beer - at least you could theoretically never get drunk!
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Overall I lost ~28kg.
:eek:
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Hey phinix, how much weight have you lost?
In few days (19th) its going to be 2 months post surgery. Overall I lost ~28kg.
In 2 months? Holy crow, congrats my man!
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I cannot drink whole glass at once!
3 attempts with half an hour between to drink a pint of beer - at least you could theoretically never get drunk!
Yeah, I quess I would not be able :)
I cannot drink alcohol anymore, but in theory it would be the case.
But in the past 0.5l of vodka couldn't make me drunk, so in any circumstances chances would be slim :)
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Overall I lost ~28kg.
:eek:
Hey phinix, how much weight have you lost?
In few days (19th) its going to be 2 months post surgery. Overall I lost ~28kg.
In 2 months? Holy crow, congrats my man!
Yeah, it is a lot, even for gastric sleeve.
First 11kg I lost during pre-surgery diet - liquid only, it was around 10 days. Then surgery - removing stomach, 2 days in hospital - another 4kg. Then rest of it was till now, so yeah, pretty good achievement.
However now, I lose around 1kg per week, so not too much.
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Today's harvest, and like last year, the peppers and small yellow tomatoes are doing best.
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yellow peppers are so versatile. and like all peppers bugs stay away, you don't have to do anything.
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Teriyaki salmon ramen. My family is addicted to my cooking, especially ramen :)
Made for Saturday dinner.
[attachimg=1]
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Looks awesome!
That bowl must be at least double your 190 ml limit ....
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Looks delicious. I like noodles. Made (a kind of..) yakisoba today. I wish I could eat cured eggs.
In the last five months or so, I have held a diet designed to avoid upsetting my gall bladder. That means, low fat, no eggs, no apples, no green peppers and no cucumbers, in addition to being vegetarian.
Before that I had lost >25 kg of body weight, most due to my lymphoma, but 10 kg in dec-january after surgery because of that gall bladder acting up right when my body needed protein to heal.
After treatment for lymphoma in feb-march, I have been able to regain about 12 kg, but I'm afraid that most of that could be around my stomach. I have increased more exercise. Bike more. Lift weights a little, and eat more tofu and low-fat cottage cheese so as to try to build muscle instead of gaining the wrong type of body mass.
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Looks awesome!
That bowl must be at least double your 190 ml limit ....
Thanks :) Oh yeah! That is not my bowl :D
That one is I think around 900ml, I only ate about 150ml of ramen, well, drunk, with just a bit of salmon and few noodles... :'(
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One of my tomato plants is particularly large and bushy, but I have gotten very little from it.
Today I was walking by, and caught a tiny flash of red deep in the interior. When I started searching around inside, I had a bonanza!
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One of my tomato plants is particularly large and bushy, but I have gotten very little from it.
Today I was walking by, and caught a tiny flash of red deep in the interior. When I started searching around inside, I had a bonanza!
Wow! Fantastic! I love tomatoes :)
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I started off with a ketogenic diet a year and a half ago, but keto is a hassle to manage, so I moved to 'mostly carnivore', which is simple to manage. I've lost 120 pounds since then.
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I had not had a decent peach all summer until now, but I just got one that was fantastic.
Peaches are either perfect or worthless, and 97% of them are the latter.
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I had not had a decent peach all summer until now, but I just got one that was fantastic.
Peaches are either perfect or worthless, and 97% of them are the latter.
I think this year is first year in my life when I ate loads of strawberries. I never had so much of them in my life, always felt unsatisfied.
But I am this year :D
I'm gonna go and have few more :D
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Ate an entire pizza yesterday, so nothing but a couple martinis today. Not a bad lunch.
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Sunday dinner with some sweet addition today :)
Penne pasta with Neapolitan sauce, then vanilla cake with peaches.
[attachimg=1 width=700]
[attachimg=2 width=700]
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I made Pad Thai today, my ladies were delighted :)
[attachimg=1 width=500]
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I made Pad Thai today, my ladies were delighted :)
(Attachment Link)
That looks delicious! Also those are some tiny shrimp.
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I made Pad Thai today, my ladies were delighted :)
(Attachment Link)
That looks delicious! Also those are some tiny shrimp.
Dzieki! :)
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I ate two slices of pizza that had some sort of honey garlic sauce and pepper on them, left overs.
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Today I made Moroccan Harira.
First time tried it, pretty interesting flavours, totally new to us, family liked it.
[attachimg=1 width=500]
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One can almost smell the spices through the photo.
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One can almost smell the spices through the photo.
Yeah, it was pretty interesting, never tried any Moroccan food before. I did not eat a lot, just few spoons, but was nice. Recommended.
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Turkish eggs for today's breakfast.
Also did that for a first time, I don't eat eggs, but my ladies said it was very nice, so recommended :)
[attachimg=1 width=500]
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This day ended pretty well, food wise :)
As I "infected" my family with love to sushi, I've been making it for well over 15 years. Every here and there, my daughter requests sushi and I just cannot say no to her :)
So here's few from today's sushi session...
[attachimg=1 width=400] [attachimg=2 width=400] [attachimg=3 width=400]
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Eating a lot of Trader Joe's products lately. Damn, they have some really delicious stuff there you can't really get anywhere else.
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This day ended pretty well, food wise :)
As I "infected" my family with love to sushi, I've been making it for well over 15 years. Every here and there, my daughter requests sushi and I just cannot say no to her :)
So here's few from today's sushi session...
Tp4 could never cut sushi that straight.
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Sorrel soup (Zupa szczawiowa po staropolsku). Its very popular Polish soup made with old recipe.
[attachimg=1 width=500]
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Sorrel soup (Zupa szczawiowa po staropolsku). Its very popular Polish soup made with old recipe.
(Attachment Link)
I'm Polish and I've never heard of this before :-[
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Sorrel soup (Zupa szczawiowa po staropolsku). Its very popular Polish soup made with old recipe.
(Attachment Link)
I'm Polish and I've never heard of this before :-[
You must be young, cause this is one of the most popular soups.
Ask your mum :)
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I was not planning to take any honey from my bees this year, but a pest treatment that I needed to do required that I remove the stored honey.
The bees were not pleased but my family and friends will be.
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I was not planning to take any honey from my bees this year, but a pest treatment that I needed to do required that I remove the stored honey.
The bees were not pleased but my family and friends will be.
Woooooow! I love honey!
...I wonder how much is postage US-Scotland nowadays :D
How do you like to eat honey? What do you add it to?
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I love honey!
How do you like to eat honey?
If there is any reasonable place where you could set a hive you should consider doing it.
Shown is about 9 liters and one moderately strong hive produced it in about 3-4 months.
It will cost a few hundred dollars (minimum $500-$600 US for the full "starter kit" and you must not skip the protective clothing!) but it is quite rewarding and you will do Planet Earth a favor.
I don't really eat much honey since I try to limit carbohydrates, but it is my preferred sweetener for just about any kitchen production. (~ baklava ~)
And until recently it was also the preferred dressing for skin wounds. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3941901/ (https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3941901/)
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Some random food I made recently.
Sautéed chorizo with red wine and honey
[attachimg=1 width=500]
Some lunch break sandwiches.
Of course, its not all for me, my stomach now accepts one of these, but at least I know I can have it now! :)
[attachimg=2 width=500]
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Penne pasta with chicken in spicy dill cream sauce.
[attachimg=1 width=500]
Today's dinner, Subway-like teriyaki chicken sandwich with home made Chipotle South-West sauce.
[attachimg=2 width=500]
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Is phinix a pickle ?
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Is phinix a pickle ?
Could be, just a bit bigger than the one on the photo :D
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i wish i was capable of presenting food like phinix, 5 star restaurant level :) no doubt the taste matches the presentation.
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i wish i was capable of presenting food like phinix, 5 star restaurant level :) no doubt the taste matches the presentation.
Agreed, phinix is the GH chef de cuisine!
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i wish i was capable of presenting food like phinix, 5 star restaurant level :) no doubt the taste matches the presentation.
i wish i was capable of presenting food like phinix, 5 star restaurant level :) no doubt the taste matches the presentation.
Agreed, phinix is the GH chef de cuisine!
Thank you, guys! I'm happy you like it :)
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phinix is the GH chef
Even when I make something good it seldom looks ( or presents? ) well, and is almost never in the realm of these mouth-watering photos.
But in terms of my work-a-day horticultural efforts, my little crabapple tree produced fruit for the first time this year. I got about 4 lb ~ 2 kg! Time to make jelly.
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phinix is the GH chef
Even when I make something good it seldom looks ( or presents? ) well, and is almost never in the realm of these mouth-watering photos.
But in terms of my work-a-day horticultural efforts, my little crabapple tree produced fruit for the first time this year. I got about 4 lb ~ 2 kg! Time to make jelly.
These look nice. I had to google it to find out what these are - never seen them before. What size are these? Like grapes or bigger, like walnuts?
What do you do with them? Maybe jam? :)
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Slightly larger than grapes, and very sour. Almost nobody eats them raw, but they make good jelly.
At least I hope that mine turns out good. It took me well over 2 hours to clean and prep the little devils!
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Agreed, phinix is the GH chef de cuisine!
Yeah I lurk this thread and I don't know how you make food look so appealing. Everytime I cook it doesn't look that good. Still enjoy the food though.
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Slightly larger than grapes, and very sour. Almost nobody eats them raw, but they make good jelly.
At least I hope that mine turns out good. It took me well over 2 hours to clean and prep the little devils!
Sounds like jam could be good too, loads of sugar and done :)
Let us know how good that jelly was when you make it.
I love Jelly, always loved them since was a littel kid.
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Agreed, phinix is the GH chef de cuisine!
Yeah I lurk this thread and I don't know how you make food look so appealing. Everytime I cook it doesn't look that good. Still enjoy the food though.
Thanks Rhienfo. To be honest, I've been cooking for years and did not really pay attention to presentation, always focused on flavor.
Just recently I wanted to queeze some more from food as it is, I wanted to play around to make it more desired, if you know what I mean.
It nothing amazing what I do, I've seen some reaaaaaly nice presented dishes and I would love to be able to do that, but it then takes more than you think - special ingrediens, high quality ones, expensive and hard to get most of the cases, then specific processing which I would need to learn, then presentation techniques - lots of things I will probably never achieve. But, I like what I do, it makes me happy and my family love my cooking, so missions accomplished. I would also like to have some friends around that I could also cook for, but I don't have so just my wife and daughter are the testers :) And now I have you guys I can share photos with :D
Like you said, most important thing is what you already achieved - you are happy with your food, you enjoy eating it, this is the most important thing - look is not always a priority. Some dishes I make look kinda awful, but once taste... you're in heaven :thumb:
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I ate a bagel on my way to fanexpo canada
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I ate a bagel on my way to fanexpo canada
This is the bagel police. We have you surrounded.
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Homemade ramen last night ^-^
(https://i.imgur.com/CvRefOh.jpg)
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I ate a bagel on my way to fanexpo canada
ooh i havent been there in forever. i went a few times when i was little with my family. fun memories there :D did go to Toronto a few weeks (or was it a month? idk) for ImportFest and that was awesome!! it was like Tokyo Drift IRL
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Santa Maria-style tri tip
[attachimg=1]
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I forgot to take a picture but I ate two slices of the chocolate stout cake I baked last night. Probably my favorite cake of all-time