Now THAT'S how it's done!
but thats not In-N-Out :/
But that's the point! It's not a competition if we all post the same food, is it?
Also needs more cheese curds.. who goes to Culvers and doesn't get cheese curds
Heh. I'd much prefer my curds unfried, room temp, and squeaky, thank you very much.
(I do love me some fried curds, of course, but I'm at no risk of eating too few curds, I assure you)