Can we get bowl for this?

We're hoping to get bowl onboard.

Quote from: phinix on Fri, 12 June 2026, 03:27:19

but veggies?

Fresh green vegetables are probably the most seasonal, labor-intensive, and perishable items in the store.

Nah, that's definitely compound berries. Raspberries, strawberries, blackberries, will have mold on them often even before they are put on the shelf. But they move in such high volume, and are often on sale enough that it only affects maybe 20% of sales. Still very high for mold content.
One of the most returned/exchanged items in a grocery store

Yeah, I use spring onions (basically chive) in every japanese, thai or chinese dish I make for my family. Small bundle is £1 here in Scotland.
If I use 2-3 in a dish, its pretty expensive for just an addition/extra ingredient.
Jesus, I hate to see how food prices go up here. Seriously, I know it happens everywhere, but its really bad.
OK, they should raise prices for sweets or fuzzy drinks, which are not healthy - if you want it, pay for it, but veggies?
I also hate what Asda (local shop) did with veggies - about 2 years ago they stopped putting dates on them, so basically, when I buy a bundle of white onions (3), 1 out of 3 is bad, unusable. But you cannot tell that when you are picking them. Same for tomatoes - we use them on sandwiches, but thing is, if they alreayd half bad when you are buying them, then they go bad in a day in our fridge. Its a roulette buy veggies here