What do you eat? The thread about things you eat.

[demik]

eating taco bell and having a baja blast freeze

every time i eat taco bell i pray to the food gods i dont get food poisoning

[tp4tissue]

eating taco bell and having a baja blast freeze

every time i eat taco bell i pray to the food gods i dont get food poisoning

every time I go outside.. I pray I don't catch something..

[demik]

eating taco bell and having a baja blast freeze

every time i eat taco bell i pray to the food gods i dont get food poisoning

every time I go outside.. I pray I don't catch something..

not even the bus?

[LiquidEvilGaming]

eating taco bell and having a baja blast freeze

every time i eat taco bell i pray to the food gods i dont get food poisoning

That is more a concern of going to chipolte as of late.

[xtrafrood]

Tamarind paste and yogurt man. I'm living dangerously.

[funderburker]

Starting April, I'm trying to stick to a "diet". Really, I don't know if that's even a diet just eating more healthy. Like keto diet but I'm not following the macro that much.

So today I had some spicy chicken with some salads. Previously would stuff myself with some kebab or a bunch of potatoes and beef, no salad.

[dgneo]

Daeji Bulgogi & Dumpling Soup

Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!

[Halverson]

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Daeji Bulgogi & Dumpling Soup

Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!

From the other side of the table

[xtrafrood]

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Daeji Bulgogi & Dumpling Soup

Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!

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From the other side of the table

Haha you guys are awesome )

[HoffmanMyster]

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Daeji Bulgogi & Dumpling Soup

Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!

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From the other side of the table

y u jelly me

[dgneo]

Show Image

Daeji Bulgogi & Dumpling Soup

Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!

Show Image

From the other side of the table

y u jelly me

[Halverson]

Show Image

Daeji Bulgogi & Dumpling Soup

Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!

Show Image

From the other side of the table

y u jelly me

Show Image

[HoffmanMyster]

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Daeji Bulgogi & Dumpling Soup

Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!

Show Image

From the other side of the table

y u jelly me

Show Image

...

[Halverson]

Show Image

Daeji Bulgogi & Dumpling Soup

Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!

Show Image

From the other side of the table

y u jelly me

Show Image

...

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[demik]

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Daeji Bulgogi & Dumpling Soup

Lunch with Halvy, and my first time having Korean food. I don't know how I've been missing out, so incredibly good!

Show Image

From the other side of the table

hey i got this in a text!

[SpAmRaY]

Mmmmm grilled meat.

[tp4tissue]

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Mmmmm grilled meat.

are these pork chops ?

[SpAmRaY]

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Mmmmm grilled meat.

are these pork chops ?

Grilled pork steak with dry rub and some grilled ham steak basted in BBQ sauce.

We bought part of a pig from a neighbors farm.

[iLLucionist]

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Mmmmm grilled meat.

You eat it all on your own? :eek:

[SpAmRaY]

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Mmmmm grilled meat.

You eat it all on your own? :eek:

Those were the leftovers. I have a family of 4 we all ate. :thumb:

[iLLucionist]

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Mmmmm grilled meat.

You eat it all on your own? :eek:

Those were the leftovers. I have a family of 4 we all ate. :thumb:

Ah nice. Looks delicious mmmm.

[bazh]

Some veggie

[tp4tissue]

Some veggie

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You cut it up all fancy..

I just go down the middle..

[iLLucionist]

Some veggie

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Yo put sauce on that or anythin'?

[bazh]

Some veggie

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Yo put sauce on that or anythin'?

No it's like you sauté them all at once with a little salt and pepper

[iLLucionist]

Some veggie

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Yo put sauce on that or anythin'?

No it's like you sauté them all at once with a little salt and pepper

Niiiceee. so it's broccolli, carrot, and shrooms right?

[bazh]

Some veggie

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Yo put sauce on that or anythin'?

No it's like you sauté them all at once with a little salt and pepper

Niiiceee. so it's broccolli, carrot, and shrooms right?

Broccoli and carrot yes, shrooms no, it is string beans (haricots vert) and a kind of flat bean I don't know what it's called :v

[iLLucionist]

Some veggie

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Yo put sauce on that or anythin'?

No it's like you sauté them all at once with a little salt and pepper

Niiiceee. so it's broccolli, carrot, and shrooms right?

Broccoli and carrot yes, shrooms no, it is string beans (haricots vert) and a kind of flat bean I don't know what it's called :v

I see now. I typically eat haricots verts with salmon. You vegan or vegetarian?

[bazh]

Some veggie

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Yo put sauce on that or anythin'?

No it's like you sauté them all at once with a little salt and pepper

Niiiceee. so it's broccolli, carrot, and shrooms right?

Broccoli and carrot yes, shrooms no, it is string beans (haricots vert) and a kind of flat bean I don't know what it's called :v

I see now. I typically eat haricots verts with salmon. You vegan or vegetarian?

haha no, you can see the pork in the pic :)) this is just a very common veg dish (and a common way of cooking a mix of veg) in Vietnam, though we usually used beef instead (well I don't have any in the fridge right now so, pork :)) )

[iLLucionist]

Some veggie

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Yo put sauce on that or anythin'?

No it's like you sauté them all at once with a little salt and pepper

Niiiceee. so it's broccolli, carrot, and shrooms right?

Broccoli and carrot yes, shrooms no, it is string beans (haricots vert) and a kind of flat bean I don't know what it's called :v

I see now. I typically eat haricots verts with salmon. You vegan or vegetarian?

haha no, you can see the pork in the pic :)) this is just a very common veg dish (and a common way of cooking a mix of veg) in Vietnam, though we usually used beef instead (well I don't have any in the fridge right now so, pork :)) )

Aaahh I see now. I've mistaken the pork for ****ake mushrooms. Looks nice... gonna make it later today I think.

[SpAmRaY]

Mini Apple Pie.

[Krytone]

cooked some pizza for dinner 

[xtrafrood]

cooked some pizza for dinner 

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Hehe, it looks like you harvested this pizza from somewhere. If pizza grew from trees--this is what they would look like :) yum

[iLLucionist]

cooked some pizza for dinner 

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Mmmmmmmm me jealous much

[chyros]

Blackwhites.

[tp4tissue]

I've never had success with home made pizza..

The crust never comes out right..

[bazh]

I've never had success with home made pizza..

The crust never comes out right..

what went wrong?

[iLLucionist]

I've never had success with home made pizza..

The crust never comes out right..

Perhaps you need a new oven to bake in?

[smknjoe]

Blackwhites.

Quid est?

[iLLucionist]

Any love for 'em corncobs? With a good bit of maple syrup and a bit of salt.

[smknjoe]

Any love for 'em corncobs? With a good bit of maple syrup and a bit of salt.

Corn on the cob, or do people actually eat the cob? I love Silver Queen. Nut'n but butter and little black pepper.

[iLLucionist]

Any love for 'em corncobs? With a good bit of maple syrup and a bit of salt.

Corn on the cob, or do people actually eat the cob? I love Silver Queen. Nut'n but butter and little black pepper.

I scrape em f**kers off with a kitchen knife and dispose the cob.

[smknjoe]

Any love for 'em corncobs? With a good bit of maple syrup and a bit of salt.

Corn on the cob, or do people actually eat the cob? I love Silver Queen. Nut'n but butter and little black pepper.

I scrape em f**kers off with a kitchen knife and dispose the cob.

Lulz. You're not far off from making fried corn at that point.

[iLLucionist]

Any love for 'em corncobs? With a good bit of maple syrup and a bit of salt.

Corn on the cob, or do people actually eat the cob? I love Silver Queen. Nut'n but butter and little black pepper.

I scrape em f**kers off with a kitchen knife and dispose the cob.

Lulz. You're not far off from making fried corn at that point.

True that. But it is some ritual of mine now. Put em two cobs in the microwave, scrape em off, put some damm salt and syrup on the corn, and feast like a savage.

[tp4tissue]

I've never had success with home made pizza..

The crust never comes out right..

Perhaps you need a new oven to bake in?

buy a new oven, to make pizza for myself.. or spend that money and just order pizza for a whole 2 years.. hrrrmmm...

what went wrong?

The crust will always be too soggy, or not fully cooked, but the rest will be too done..

[NewbieOneKenobi]

All sorts of ethnic food, emphasis on Asian and Italian. Always Chinese takeout crisp fish on Friday, with deep-fried chips and sweet-and-sour sauce, always shared with my grandmother.

[iLLucionist]

I've never had success with home made pizza..

The crust never comes out right..

Perhaps you need a new oven to bake in?

buy a new oven, to make pizza for myself.. or spend that money and just order pizza for a whole 2 years.. hrrrmmm...

Fresh always better. Nothing tops fresh pizza. Unless you hate cookin' of course. I make my own dough and sauce. Put some bacon or peperoni and fresh basil on top.

[tp4tissue]

All sorts of ethnic food, emphasis on Asian and Italian. Always Chinese takeout crisp fish on Friday, with deep-fried chips and sweet-and-sour sauce, always shared with my grandmother.

/Jewish ?

[noisyturtle]

All sorts of ethnic food, emphasis on Asian and Italian. Always Chinese takeout crisp fish on Friday, with deep-fried chips and sweet-and-sour sauce, always shared with my grandmother.

/Jewish ?

Jewish food is very hit and miss.

On the one hand you've got delicious latka's and mazzo ball soup, but on the other hand you've got gefilte fish and tongue sandwiches.

It's self deprecating, just like it's people.

[chyros]

Blackwhites.

Quid est?

Pellets of very salty liquorice, in black and white, hence the name. I took some home when I visited the Netherlands .



It's hilarious feeding them to foreigners, by the way - as soon as they get to the salty bit they just die immediately from the overpowering salty flavour XD .