Author Topic: What do you eat? The thread about things you eat. (Read 532013 times)

xtrafrood · « **Reply #1100 on:** Sat, 09 April 2016, 17:56:26 »

Quote from: chyros on Sat, 09 April 2016, 17:49:58

Quote from: smknjoe on Sat, 09 April 2016, 16:46:55
Quote from: chyros on Sat, 09 April 2016, 12:51:18
Blackwhites.

Quid est?
Pellets of very salty liquorice, in black and white, hence the name. I took some home when I visited the Netherlands .

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It's hilarious feeding them to foreigners, by the way - as soon as they get to the salty bit they just die immediately from the overpowering salty flavour XD .

Is that similar to Leijona?

I really want to try some tar candy. Liquorice is good and all but I think tar candy would taste like flavor country :)

chyros · « **Reply #1101 on:** Sat, 09 April 2016, 18:14:57 »

Quote from: csmertx on Sat, 09 April 2016, 17:56:26

Quote from: chyros on Sat, 09 April 2016, 17:49:58
Quote from: smknjoe on Sat, 09 April 2016, 16:46:55
Quote from: chyros on Sat, 09 April 2016, 12:51:18
Blackwhites.

Quid est?
Pellets of very salty liquorice, in black and white, hence the name. I took some home when I visited the Netherlands .

Show Image

It's hilarious feeding them to foreigners, by the way - as soon as they get to the salty bit they just die immediately from the overpowering salty flavour XD .
Is that similar to Leijona?

I really want to try some tar candy. Liquorice is good and all but I think tar candy would taste like flavor country :)

It should be fairly comparable to Leijona in salmiakki flavour, I'd think. I haven't tried that, but salmiak is the thing that gives both their flavour. I know the Finns enjoy salmiak like we do, so it might very well be similar indeed.

I wonder if the Finns have anything similar to double-salted liquorice

.

HoffmanMyster · « **Reply #1102 on:** Sat, 09 April 2016, 22:12:42 »

Photo dump from yesterday and today.

Untitled by HoffmanMyster, on Flickr

asdfjkl36 · « **Reply #1103 on:** Sat, 09 April 2016, 22:21:32 »

Quote from: HoffmanMyster on Sat, 09 April 2016, 22:12:42

Photo dump from yesterday and today.

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Is this what it feels like? :'(

bazh · « **Reply #1104 on:** Sun, 10 April 2016, 02:47:45 »

Quote from: tp4tissue on Sat, 09 April 2016, 17:09:25

Quote from: iLLucionist on Sat, 09 April 2016, 16:07:55
Quote from: tp4tissue on Sat, 09 April 2016, 14:52:16
I've never had success with home made pizza..

The crust never comes out right..

Perhaps you need a new oven to bake in?

buy a new oven, to make pizza for myself.. or spend that money and just order pizza for a whole 2 years.. hrrrmmm...

Quote from: bazh on Sat, 09 April 2016, 16:06:08

what went wrong?

The crust will always be too soggy, or not fully cooked, but the rest will be too done..

maybe next time you could try put the crust in the oven and blind bake for like 5-10 minutes first, then take it out and put the sauce on and back to the oven again

chyros · « **Reply #1105 on:** Sun, 10 April 2016, 04:40:53 »

Quote from: HoffmanMyster on Sat, 09 April 2016, 22:12:42

Photo dump from yesterday and today.

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Jesus ****ing Christ, how can you eat all that in just two days?! Oo

Jokrik · « **Reply #1106 on:** Sun, 10 April 2016, 04:45:25 »

Made chicken parma last week, forgot to post

Chicken Parma by Hanshen, on Flickr

tp4tissue · « **Reply #1107 on:** Sun, 10 April 2016, 05:15:39 »

Quote from: Jokrik on Sun, 10 April 2016, 04:45:25

Made chicken parma last week, forgot to post

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Chicken Parma by Hanshen, on Flickr

I tried to make chicken parm once..

Then it was terrible, so I just went to popeyes, got some thighs, melted a piece of cheese over it and dipped it in some marinara sauce..

iLLucionist · « **Reply #1108 on:** Sun, 10 April 2016, 05:16:58 »

Gonna make some drumsticks soon. Aaawww yeahh with home-made fresh garlic sauce. I'm gonna get so full and fat the earth will hang lower.

xtrafrood · « **Reply #1109 on:** Sun, 10 April 2016, 09:01:58 »

Quote from: HoffmanMyster on Sat, 09 April 2016, 22:12:42

Photo dump from yesterday and today.

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What kind of pretzel is that?

Edit - I think I know what it is now. Sorry

LiquidEvilGaming · « **Reply #1110 on:** Mon, 11 April 2016, 17:35:02 »

These things are insanely good, the local Asian grocers sell them. They taste like a BBQ frito and a peanut had a crispy baby and this was the end result.

tp4tissue · « **Reply #1111 on:** Mon, 11 April 2016, 17:42:48 »

Quote from: LiquidEvilGaming on Mon, 11 April 2016, 17:35:02

(Attachment Link)

These things are insanely good, the local Asian grocers sell them. They taste like a BBQ frito and a peanut had a crispy baby and this was the end result.

I ate over 25 cans of this while I was in China..

It was super fresh because I was closer to the source.

I prefer the regular coconut flavor though.

LiquidEvilGaming · « **Reply #1112 on:** Mon, 11 April 2016, 19:27:57 »

Quote from: tp4tissue on Mon, 11 April 2016, 17:42:48

Quote from: LiquidEvilGaming on Mon, 11 April 2016, 17:35:02
(Attachment Link)

These things are insanely good, the local Asian grocers sell them. They taste like a BBQ frito and a peanut had a crispy baby and this was the end result.

I ate over 25 cans of this while I was in China..

It was super fresh because I was closer to the source.

I prefer the regular coconut flavor though.

The local grocer near me carries all of them, coconut included

xtrafrood · « **Reply #1113 on:** Mon, 11 April 2016, 20:10:21 »

Quote from: LiquidEvilGaming on Mon, 11 April 2016, 19:27:57

Quote from: tp4tissue on Mon, 11 April 2016, 17:42:48
Quote from: LiquidEvilGaming on Mon, 11 April 2016, 17:35:02
(Attachment Link)

These things are insanely good, the local Asian grocers sell them. They taste like a BBQ frito and a peanut had a crispy baby and this was the end result.

I ate over 25 cans of this while I was in China..

It was super fresh because I was closer to the source.

I prefer the regular coconut flavor though.

The local grocer near me carries all of them, coconut included

I wonder if those taste anything like the Munchies crunchy coated peanuts. Sweet & Spicy was my go to for a while

bazh · « **Reply #1114 on:** Tue, 12 April 2016, 11:03:26 »

Banana upside-down coffee cake

chyros · « **Reply #1115 on:** Tue, 12 April 2016, 11:13:34 »

Was it made in Australia?

axtran · « **Reply #1116 on:** Tue, 12 April 2016, 11:28:39 »

This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else.

xtrafrood · « **Reply #1117 on:** Tue, 12 April 2016, 11:31:32 »

Quote from: axtran on Tue, 12 April 2016, 11:28:39

This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else.

I know right?

That coffee cake looks like sweet sweet danger mixed with bananas

bazh · « **Reply #1118 on:** Tue, 12 April 2016, 11:44:25 »

Does that make me a sugar-holic

I actually very love that cake, I made 3 in a row already

HoffmanMyster · « **Reply #1119 on:** Tue, 12 April 2016, 12:45:54 »

Quote from: axtran on Tue, 12 April 2016, 11:28:39

This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else.

How does one avoid sugar entirely? Do you not eat fruits, etc? What *do* you eat? Very curious.

iLLucionist · « **Reply #1120 on:** Tue, 12 April 2016, 17:36:15 »

Quote from: HoffmanMyster on Tue, 12 April 2016, 12:45:54

Quote from: axtran on Tue, 12 April 2016, 11:28:39
This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else.

How does one avoid sugar entirely? Do you not eat fruits, etc? What *do* you eat? Very curious.

I do not eat processed sugar. Only cane sugar, honey (true honey, not "sugared" bees honey), agave.

It really fixed ALL my cravings for sugar. Plus I feel much better and more even mood throughout the day.

noisyturtle · « **Reply #1121 on:** Tue, 12 April 2016, 19:32:16 »

Quote from: iLLucionist on Tue, 12 April 2016, 17:36:15

Quote from: HoffmanMyster on Tue, 12 April 2016, 12:45:54
Quote from: axtran on Tue, 12 April 2016, 11:28:39
This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else.

How does one avoid sugar entirely? Do you not eat fruits, etc? What *do* you eat? Very curious.

I do not eat processed sugar. Only cane sugar, honey (true honey, not "sugared" bees honey), agave.

It really fixed ALL my cravings for sugar. Plus I feel much better and more even mood throughout the day.

Yes but as a counterpoint: chocolate and ice cream.

retort?

HoffmanMyster · « **Reply #1122 on:** Tue, 12 April 2016, 19:44:39 »

Quote from: iLLucionist on Tue, 12 April 2016, 17:36:15

Quote from: HoffmanMyster on Tue, 12 April 2016, 12:45:54
Quote from: axtran on Tue, 12 April 2016, 11:28:39
This thread is great. For someone who hasn't had sugar since 2013, I like living vicariously through everyone else.

How does one avoid sugar entirely? Do you not eat fruits, etc? What *do* you eat? Very curious.

I do not eat processed sugar. Only cane sugar, honey (true honey, not "sugared" bees honey), agave.

It really fixed ALL my cravings for sugar. Plus I feel much better and more even mood throughout the day.

Ah. Still an impressive feat, but much more reasonable.

Quote from: noisyturtle on Tue, 12 April 2016, 19:32:16

Yes but as a counterpoint: chocolate and ice cream.

retort?

Also, ^^

)

axtran · « **Reply #1123 on:** Wed, 13 April 2016, 19:09:51 »

I haven't had fruit in a long time. I think I miss it, but I don't think I actually do. Lots of leafy greens and meat. Nothing really crunchy...

Sent from my iPhone

demik · « **Reply #1124 on:** Wed, 13 April 2016, 19:13:22 »

had some wendy's spicy chicken nuggets.

OP af.

bazh · « **Reply #1125 on:** Thu, 14 April 2016, 08:24:33 »

Quote from: demik on Wed, 13 April 2016, 19:13:22

had some wendy's spicy chicken nuggets.

OP af.

I prefer fried one

iLLucionist · « **Reply #1126 on:** Thu, 14 April 2016, 17:54:35 »

Fresh fried chicken wings. With my secret sauce... mix 3 table spoons of mayonnaise with 1 table spoon of sambal / hot sauce. F**king delicious!

SpAmRaY · « **Reply #1127 on:** Thu, 21 April 2016, 18:38:39 »

Crack slaw.

axtran · « **Reply #1128 on:** Thu, 21 April 2016, 22:59:19 »

Quote from: SpAmRaY on Thu, 21 April 2016, 18:38:39

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Crack slaw.

That looks amazing. What's in it?

SpAmRaY · « **Reply #1129 on:** Fri, 22 April 2016, 06:13:07 »

Quote from: axtran on Thu, 21 April 2016, 22:59:19

Quote from: SpAmRaY on Thu, 21 April 2016, 18:38:39
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Crack slaw.

That looks amazing. What's in it?

It's basically just ground beef cooked with a cole slaw mix and a few different seasonings (garlic, onion, chives, salt, pepper, paprika, soy sauce, sriracha sauce, vinegar).

http://www.tasteaholics.com/recipes/video/easy-crack-slaw-video/

Similar to that but I didn't have all the seasonings and substituted others and I rarely measure seasonings for things like this.

rurushu · « **Reply #1130 on:** Fri, 22 April 2016, 09:16:45 »

Quote from: HoffmanMyster on Sat, 09 April 2016, 22:12:42

Photo dump from yesterday and today.

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Hoff, what is the beige-ish thing in the plate of pic 1? Is it mashed potato?

Quote from: LiquidEvilGaming on Mon, 11 April 2016, 17:35:02

(Attachment Link)

These things are insanely good, the local Asian grocers sell them. They taste like a BBQ frito and a peanut had a crispy baby and this was the end result.

this one, I also liked the BBQ one, but beware, this thing is super addictive. By the time you realize it, the can was already empty :-X

axtran · « **Reply #1131 on:** Fri, 22 April 2016, 23:09:52 »

Quote from: SpAmRaY on Fri, 22 April 2016, 06:13:07

Quote from: axtran on Thu, 21 April 2016, 22:59:19
Quote from: SpAmRaY on Thu, 21 April 2016, 18:38:39
Show Image

Crack slaw.

That looks amazing. What's in it?
It's basically just ground beef cooked with a cole slaw mix and a few different seasonings (garlic, onion, chives, salt, pepper, paprika, soy sauce, sriracha sauce, vinegar).

http://www.tasteaholics.com/recipes/video/easy-crack-slaw-video/

Similar to that but I didn't have all the seasonings and substituted others and I rarely measure seasonings for things like this.

I'm so doing this tomorrow. Adding ground meats and then whatever I find in my spice rack...

bazh · « **Reply #1132 on:** Sat, 23 April 2016, 06:42:33 »

Make some flan

Jokrik · « **Reply #1133 on:** Sat, 23 April 2016, 06:50:47 »

Quote from: bazh on Sat, 23 April 2016, 06:42:33

Make some flan

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With ice cubes?

bazh · « **Reply #1134 on:** Sat, 23 April 2016, 06:55:47 »

Quote from: Jokrik on Sat, 23 April 2016, 06:50:47

Quote from: bazh on Sat, 23 April 2016, 06:42:33
Make some flan

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With ice cubes?

it's a thing in Vietnam, we serve flan (crème caramel) with coffee and shaved ice, but I only had ice cubes :P

Signature · « **Reply #1135 on:** Sat, 23 April 2016, 10:46:24 »

Couldn't find the what do you drink thread

xtrafrood · « **Reply #1136 on:** Sat, 23 April 2016, 12:19:38 »

Quote from: Signature on Sat, 23 April 2016, 10:46:24

Couldn't find the what do you drink thread
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Thanks for reminding me to make a cup! That looks delicious

Here is this a coffee thread: The Great Geekhack Coffee Exchange https://geekhack.org/index.php?topic=40285.0

Jokrik · « **Reply #1137 on:** Sun, 24 April 2016, 03:50:55 »

Sunday roast

Roast Chicken by Hanshen, on Flickr

Zucchini, onion and rice gratin by Hanshen, on Flickr

infiniti · « **Reply #1138 on:** Sun, 24 April 2016, 03:59:02 »

Quote from: Jokrik on Sun, 24 April 2016, 03:50:55

Sunday roast

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Roast Chicken by Hanshen, on Flickr

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Zucchini, onion and rice gratin by Hanshen, on Flickr

That looks absolutely delicious!!!

HoffmanMyster · « **Reply #1139 on:** Mon, 25 April 2016, 11:02:26 »

Quote from: rurushu on Fri, 22 April 2016, 09:16:45

Quote from: HoffmanMyster on Sat, 09 April 2016, 22:12:42
Photo dump from yesterday and today.

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Untitled by HoffmanMyster, on Flickr

Hoff, what is the beige-ish thing in the plate of pic 1? Is it mashed potato?

On the plate closest to me, the item on the top is american fries and the item on the bottom is eggs benedict (I think this is the one you're asking about - english muffin, ham, poached eggs, topped with Hollandaise sauce ^-^ so gooooood).

sek1ne · « **Reply #1140 on:** Mon, 25 April 2016, 11:24:17 »

Recently had sushi at my favourite place in town.

SpAmRaY · « **Reply #1141 on:** Sat, 30 April 2016, 18:21:18 »

You know it's good when the juices made it through 5 layers of foil.

And fried catfish

reaper · « **Reply #1142 on:** Sat, 30 April 2016, 19:15:34 »

^ That looks good Ray.

Here's mine. The wife loves this stuff. We go there almost every weekend.

Some Chinese hot pot place and then the 85c bakery.

Iced Sea Salt Coffee

SpAmRaY · « **Reply #1143 on:** Sat, 07 May 2016, 19:11:55 »

I'm stuffed.

The dark stuff that didn't show up well is grilled okra

SpAmRaY · « **Reply #1144 on:** Fri, 13 May 2016, 06:20:58 »

Baked zucchini fries with sriracha mayonnaise.

noisyturtle · « **Reply #1145 on:** Sun, 15 May 2016, 17:16:06 »

Had some actually good Indian food today for the first time in ages. Forgot how damn good Indian food can be, so many gloopy gloops to droop over basmati rice. An endless sea of exotic gravys all full of flavors and textures!

It's fun getting a few different types of naan and a bunch of dishes and just scooping it into the bread. Wash it all down with a mango lassi and some gulab jamun

tp4tissue · « **Reply #1146 on:** Mon, 16 May 2016, 04:15:09 »

Quote from: SpAmRaY on Fri, 13 May 2016, 06:20:58

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Baked zucchini fries with sriracha mayonnaise.

Looks so amazing.

bazh · « **Reply #1147 on:** Mon, 16 May 2016, 08:54:56 »

Berries

SpAmRaY · « **Reply #1148 on:** Tue, 17 May 2016, 11:59:14 »

Big Mac Salad

romevi · « **Reply #1149 on:** Tue, 17 May 2016, 12:01:44 »

Quote from: SpAmRaY on Tue, 17 May 2016, 11:59:14

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Big Mac Salad

>Big Mac
>Salad

:-\

News:

Author Topic: What do you eat? The thread about things you eat. (Read 532013 times)