Who eats tomatoes, they don't taste of anything anyway. It's like sticking slices of water in your food, I don't see the point
.
You should try some Italian tomatoes

Or cherry tomatoes. So good!
I think they're able to pick cherry tomatoes at a more ripe condition vs regular tomatoes because the wall is thicker relative to the total weight of the fruit..
So if you think about it, the regular size tomato wall is about the same thickness, but relative to the weight of the fruit, when ripe, it's still not quite enough to bundle from falling apart it if there are lots of other tomatoes sitting on top crushing the bottom ones.
Whereas, the small tiny tomatoes have less pressure to sustain even if riper, ontop of better more even weight distribution as they're smaller relative to each other.